Taylor Forms Serious Vegetable Pizza by Taylor Fresh Foods, Inc: Similar Foods
- Product:
- Serious Vegetable Pizza
- Brand:
- Taylor Forms
- Maker:
- Taylor Fresh Foods, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2186857/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 200.0kcal | |
Total Fat | 7.18g | |
Saturated Fat | 3.08g | |
Trans Fat | 0.0g | |
Cholesterol | 13.0mg | |
Sodium | 374.0mg | |
Total Carbohydrates | 23.08g | |
Dietary Fiber | 2.1g | |
Sugars | 2.05g | |
Sugars, added | N/A | |
Protein | 10.26g |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 513.0IU | |
Vitamin C, total ascorbic acid | 15.4mg | |
Calcium, Ca | 154.0mg | |
Iron, Fe | 1.85mg | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Whole Wheat Crust (flour [whole Wheat, Enriched Wheat Flour {wheat Flour, Niacin, Iron, Amylase, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Folic Acid}], Water, Honey, Yeast, Extra Virgin Olive Oil, Salt, Sugar, Canola Oil As Manufacturing Aid), Four Cheese Blend (low Moisture Part Skim Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Provolone Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Asiago Medium Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Imported Romano Cheese [pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes], Product Of France, Rice Flour And Cellulose Powder Added To Prevent Caking, Natamycin [a Natural Mold Inhibitor]), Yellow Squash, Zucchini, Red Bell Pepper, Parmesan Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Rice Flour And Cellulose Powder Added To Prevent Caking, Natamycin [a Natural Mold Inhibitor]), Red Onion, Fresh Garlic, Extra Virgin Olive Oil, Italian Seasoning (marjoram, Thyme, Rosemary, Savory, Sage, Oregano, Basil) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.02
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 195.0kcal (-5.00kcal, -2.50%) | |
Total Fat | 9.4g (+2.22g, +30.92%) | |
Saturated Fat | 3.02g (-0.06g, -1.95%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 27.0mg (+14.00mg, +107.69%) | |
Sodium | 383.0mg (+9.00mg, +2.41%) | |
Total Carbohydrates | 18.12g (-4.96g, -21.49%) | |
Dietary Fiber | 2.0g (-0.10g, -4.76%) | |
Sugars | 1.34g (-0.71g, -34.63%) | |
Sugars, added | N/A | |
Protein | 8.72g (-1.54g, -15.01%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 503.0IU (-10.00IU, -1.95%) | |
Vitamin C, total ascorbic acid | 1.6mg (-13.80mg, -89.61%) | |
Calcium, Ca | 134.0mg (-20.00mg, -12.99%) | |
Iron, Fe | 1.21mg (-0.64mg, -34.59%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Flour Tortilla (enriched Bleached Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Tortilla House Blend [cultured Wheat, Mono And Diglycerides, Salt, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Sugar, Citric Acid, Yeast, Guar Gum, Enzymes], Tortilla Freshness [wheat Flour, Monoglycerides, Enzymes], Isolated Oat Product, Calcium Propionate [as A Preservative], Cellulose Gum, Fumaric Acid And Potassium Sorbate [as Preservatives]), Celery, Spring Mix (baby Lettuces [lollo Rossa, Tango, Red And Green Oak, Red And Green Romaine, Red Leaf, Parella], Baby Greens [tatsoi, Mizuna, Red And Green Chard, Red And Green Mustard, Frisee], Baby Spinach, Radicchio), White Meat Chicken (chicken Breast With Rib Meat, Water, Sodium Lactate, Seasoning [salt, Sugar, Artificial Chicken Flavor {with Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Thiamine Hydrochloride, Disodium Inosinate, Disodium Guanylate}, Dextrose, Natural Flavorings], Modified Potato Starch, Dextrose, Potassium Lactate, Sodium Phosphate, Sodium Diacetate), Ranch Sauce (lowfat Buttermilk [cultured Lowfat Milk, Cream, Salt], Vegetable Oil [soybean And Or Canola Oil], Water, Egg Yolk, Salt, Dehydrated Buttermilk, Sugar, Distilled Vinegar, Modified Cornstarch, Onion Powder, Spices, Xanthan Gum, Phosphoric Acid, Garlic Powder, Gum Arabic, Natural Flavors, Sodium Benzoate And Potassium Sorbate [as Preservatives], Calcium Disodium Edta [to Protect Flavor]), Monterey Jack Colby Cheese (monterey Jack Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Colby Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {vegetable Color}], Powdered Cellulose [to Prevent Caking], Natamycin [mold Inhibitor]), Carrots, Red Cabbage, Bacon (cured With Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, May Contain: Sugar, Brown Sugar And Or Smoke Flavoring) Spring Mix Ingredients May Vary By Season |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.33
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 217.0kcal (+17.00kcal, +8.50%) | |
Total Fat | 9.21g (+2.03g, +28.27%) | |
Saturated Fat | 4.61g (+1.53g, +49.68%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 20.0mg (+7.00mg, +53.85%) | |
Sodium | 395.0mg (+21.00mg, +5.61%) | |
Total Carbohydrates | 23.03g (-0.05g, -0.22%) | |
Dietary Fiber | 0.7g (-1.40g, -66.67%) | |
Sugars | 2.63g (+0.58g, +28.29%) | |
Sugars, added | N/A | |
Protein | 9.87g (-0.39g, -3.80%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 493.0IU (-20.00IU, -3.90%) | |
Vitamin C, total ascorbic acid | 9.9mg (-5.50mg, -35.71%) | |
Calcium, Ca | 164.0mg (+10.00mg, +6.49%) | |
Iron, Fe | 0.47mg (-1.38mg, -74.59%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Flatbread: Flour (wheat Flour, Malted Barley Flour), Water, Soybean Oil, Contains 2% Or Less Of The Following: Calcium Propionate (preservative), Yeast, Salt, Dextrose, Leavening (sodium Aluminum Phosphate, Sodium Bicarbonate), Soy Lecithin, Low Moisture, Mozzarella Cheese: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (to Prevent Caking) Sauce: Tomato Sauce (water, Tomato Paste), Salt, Sugar, Spices Dextrose, Hydrolyzed Soy Protein, Garlic Extract, Soybean Oil, Refined Olive Pumace Oil, Extra Virgin Olive Oil Roasted Red And Green Bell Peppers, Yellow Bell Pepper, Carmelized Onion, Roasted Mushrooms, Parmesan Cheese: Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (to Prevent Caking) Spice |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.68
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 213.0kcal (+13.00kcal, +6.50%) | |
Total Fat | 9.33g (+2.15g, +29.94%) | |
Saturated Fat | 3.0g (-0.08g, -2.60%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 10.0mg (-3.00mg, -23.08%) | |
Sodium | 347.0mg (-27.00mg, -7.22%) | |
Total Carbohydrates | 21.33g (-1.75g, -7.58%) | |
Dietary Fiber | 0.7g (-1.40g, -66.67%) | |
Sugars | 0.67g (-1.38g, -67.32%) | |
Sugars, added | N/A | |
Protein | 10.67g (+0.41g, +4.00%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 500.0IU (-13.00IU, -2.53%) | |
Vitamin C, total ascorbic acid | 6.0mg (-9.40mg, -61.04%) | |
Calcium, Ca | 167.0mg (+13.00mg, +8.44%) | |
Iron, Fe | 1.2mg (-0.65mg, -35.14%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Crust: Wheat Flour, Water, Sunflower Oil, Yeast, Salt, Honey, Garlic Powder Toppings: Vegetable Protein Nuggets (water, Texturized Vegetable Soy Protein Concentrate, Sunflower Oil, Natural Flavors And Spices, Modified Vegetable Gum, Isolated Soy Protein, Caramel Color, Carrageenan, Locust Bean Gum, Beet Powder), Low Moisture, Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Sauce: Tomato Puree (water, Tomato Paste), Olive Oil, Water, Distilled Vinegar, Spices, Sunflower Oil, Salt, Onion Powder, Sugar, Garlic Powder, Fire Roasted Tomatoes, Fire Roasted Red Peppers, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Red Onion |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.11
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 166.0kcal (-34.00kcal, -17.00%) | |
Total Fat | 6.9g (-0.28g, -3.90%) | |
Saturated Fat | 3.1g (+0.02g, +0.65%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 14.0mg (+1.00mg, +7.69%) | |
Sodium | 372.0mg (-2.00mg, -0.53%) | |
Total Carbohydrates | 19.31g (-3.77g, -16.33%) | |
Dietary Fiber | 1.4g (-0.70g, -33.33%) | |
Sugars | 2.07g (+0.02g, +0.98%) | |
Sugars, added | N/A | |
Protein | 6.9g (-3.36g, -32.75%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 517.0IU (+4.00IU, +0.78%) | |
Vitamin C, total ascorbic acid | 14.5mg (-0.90mg, -5.84%) | |
Calcium, Ca | 172.0mg (+18.00mg, +11.69%) | |
Iron, Fe | 0.5mg (-1.35mg, -72.97%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Crust (wheat Flour, Water, Olive Oil, Contains 2% Or Less Of The Following: Salt, Yeast), Sauce (tomatoes, Water, Olive Oil, Salt, Spice, Garlic Powder, Citric Acid), Cheese (whole Milk Mozzarella Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Parmesan And Romano Cheese Blend [both Made From Pasteurized Cow's Milk, Cheese Culture, Salt, Rennet]), Zucchini, Red Peppers Green Peppers, Roasted Garlic, Onions, Basil |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.21
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 166.0kcal (-34.00kcal, -17.00%) | |
Total Fat | 6.9g (-0.28g, -3.90%) | |
Saturated Fat | 3.1g (+0.02g, +0.65%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 14.0mg (+1.00mg, +7.69%) | |
Sodium | 372.0mg (-2.00mg, -0.53%) | |
Total Carbohydrates | 19.31g (-3.77g, -16.33%) | |
Dietary Fiber | 1.4g (-0.70g, -33.33%) | |
Sugars | 2.07g (+0.02g, +0.98%) | |
Sugars, added | N/A | |
Protein | 6.9g (-3.36g, -32.75%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 517.0IU (+4.00IU, +0.78%) | |
Vitamin C, total ascorbic acid | 14.5mg (-0.90mg, -5.84%) | |
Calcium, Ca | 172.0mg (+18.00mg, +11.69%) | |
Iron, Fe | 0.5mg (-1.35mg, -72.97%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Fatty acids, total monounsaturated | 2.76g | |
Fatty acids, total polyunsaturated | 0.69g |
Ingredients | ||
---|---|---|
Crust (wheat Flour, Water, Olive Oil, Contains 2% Or Less Of The Following: Salt, Yeast), Sauce (tomatoes, Water, Olive Oil, Salt, Spices, Garlic Powder, Citric Acid), Cheeses (whole Milk Mozzarella Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Parmesan And Romano Cheese Blend [both Made From Pasteurized Cow's Milk, Cheese Culture, Salt, Rennet]), Zucchini, Red Peppers, Green Peppers, Roasted Garlic, Onions, Basil |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.30
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 173.0kcal (-27.00kcal, -13.50%) | |
Total Fat | 6.12g (-1.06g, -14.76%) | |
Saturated Fat | 3.06g (-0.02g, -0.65%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 36.0mg (+23.00mg, +176.92%) | |
Sodium | 378.0mg (+4.00mg, +1.07%) | |
Total Carbohydrates | 13.78g (-9.30g, -40.29%) | |
Dietary Fiber | 1.5g (-0.60g, -28.57%) | |
Sugars | 1.02g (-1.03g, -50.24%) | |
Sugars, added | N/A | |
Protein | 14.8g (+4.54g, +44.25%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 510.0IU (-3.00IU, -0.58%) | |
Vitamin C, total ascorbic acid | 2.4mg (-13.00mg, -84.42%) | |
Calcium, Ca | 128.0mg (-26.00mg, -16.88%) | |
Iron, Fe | 1.84mg (-0.01mg, -0.54%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Roast Beef With Up To 10% Solution (containing Up To 10% Solution Of: Water, Salt, Sodium Phosphate, Potassium Lactate, Hydrolyzed Soy Protein, Dextrose, Sodium Diacetate, Flavoring Rub: Dextrose, Salt, Caramel Color, Modified Food Starch, Paprika, Onion Powder, Garlic Powder, Corn Oil, Spice Extractives), Whole Wheat Bread (whole Wheat Flour, Water, Yeast, High Fructosez Corn Syrup Or Sugar, Wheat Gluten, Vegetable Oil [canola Oil Or Soybean Oil], Salt, Vinegar, Wheat Germ, Preservatives [calcium Propionate, Sorbic Acid], Dough Conditioners [sodium Stearoyl Lactylate, Monoglycerides, Ascorbic Acid, Enzymes, Azodicarbonamide], Wheat Starch), Tomato, Provolone Cheese (provolone Cheese With Smoke Flavor [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natural Smoke Flavor]), Green Leaf Lettuce |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.12
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 201.0kcal (+1.00kcal, +0.50%) | |
Total Fat | 7.19g (+0.01g, +0.14%) | |
Saturated Fat | 3.6g (+0.52g, +16.88%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 29.0mg (+16.00mg, +123.08%) | |
Sodium | 338.0mg (-36.00mg, -9.63%) | |
Total Carbohydrates | 23.02g (-0.06g, -0.26%) | |
Dietary Fiber | 0.7g (-1.40g, -66.67%) | |
Sugars | 2.16g (+0.11g, +5.37%) | |
Sugars, added | N/A | |
Protein | 10.79g (+0.53g, +5.17%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 540.0IU (+27.00IU, +5.26%) | |
Vitamin C, total ascorbic acid | 1.7mg (-13.70mg, -88.96%) | |
Calcium, Ca | 180.0mg (+26.00mg, +16.88%) | |
Iron, Fe | 0.78mg (-1.07mg, -57.84%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Crust (wheat Flour, Water, Soybean Oil, Cultured Wheat Starch, Salt, Yeast, Sugar, Citric Acid, L Cysteine), Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Sauce (water, Seasoning [dehydrated Cream {sweet Cream, Nonfat Dry Milk}, Dehydrated Creamer {sunflower Oil, Maltodextrin, Sodium Caseinate, Dipotassium Phosphate, Sunflower Lecithin}, Sweet Cream Buttermilk Solids, Dehydrated Sour Cream {(cream Cultures, Lactic Acid), Cultured Nonfat Milk, Citric Acid}, Corn Starch, Tapioca Maltodextrin, Dehydrated Lactic Acid {contains Calcium Lactate}, Dehydrated Cream Flavor {maltodextrin, Sunflower Oil, Natural Flavors, Dextrose}, Salt, Guar Gum, And Xanthan Gum]), Cooked Chicken Breast With Rib Meat (boneless Chicken Breast With Rib Meat, Water, Less Than 2% Modified Potato Starch, Potassium Lactate, Salt, Potassium And Sodium Phosphate, Chicken, Canola Oil, Soybean Oil, Chicken Broth, Flavor, Natural Flavor [extract Of Rosemary], Chicken Fat, Potassium Chloride, Citric Acid), Tomatoes, Spinach, Garlic, Romano, Parmesan, & Asiago Cheese Blend (pasteurized Part Skim Milk, Cow's Milk, Cheese Cultures, Salt, Enzymes), Olive Oil |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.26
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 171.0kcal (-29.00kcal, -14.50%) | |
Total Fat | 7.14g (-0.04g, -0.56%) | |
Saturated Fat | 3.57g (+0.49g, +15.91%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 36.0mg (+23.00mg, +176.92%) | |
Sodium | 400.0mg (+26.00mg, +6.95%) | |
Total Carbohydrates | 17.86g (-5.22g, -22.62%) | |
Dietary Fiber | 1.4g (-0.70g, -33.33%) | |
Sugars | 2.86g (+0.81g, +39.51%) | |
Sugars, added | N/A | |
Protein | 8.57g (-1.69g, -16.47%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 536.0IU (+23.00IU, +4.48%) | |
Vitamin C, total ascorbic acid | 8.6mg (-6.80mg, -44.16%) | |
Calcium, Ca | 179.0mg (+25.00mg, +16.23%) | |
Iron, Fe | 0.77mg (-1.08mg, -58.38%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Cheese Rollatini (ricotta Cheese [whey, Milk, Vinegar, Carrageenan [stabilizer}], Semolina Flour (milled Wheat, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cultures, Salt, Enzymes], Whole Egg, Imported Romano Cheese [pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes], Parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Modified Cornstarch, Salt, Spices, Dehydrated Onion), Marinara Sauce (diced Tomato [tomato, Tomato Juice, Salt, Calcium Chloride, Citric Acid], Crushed Tomatoes [crushed Tomatoes, Salt, Citric Acid], Cultured Sugar, Oil Blend [canola Oil, Extract Virgin Olive Oil], Modified Cornstarch, Sea Salt, Garlic, Basil, Cane Sugar, Onion, Black Pepper, Gum Blend [xanthan Gum, Guar Gum], Dried Basil, Dried Parsley, Oregano, Rosemary, Marjoram, Fennel), Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Milk, Salt, Cheese Culture, Enzymes, [potato Starch And Powdered Cellulose (to Prevent Caking}, Natamycin {a Natural Mold Inhibitor}]), Parsley |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.59
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 183.0kcal (-17.00kcal, -8.50%) | |
Total Fat | 4.93g (-2.25g, -31.34%) | |
Saturated Fat | 2.11g (-0.97g, -31.49%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 25.0mg (+12.00mg, +92.31%) | |
Sodium | 359.0mg (-15.00mg, -4.01%) | |
Total Carbohydrates | 27.46g (+4.38g, +18.98%) | |
Dietary Fiber | 1.4g (-0.70g, -33.33%) | |
Sugars | 2.11g (+0.06g, +2.93%) | |
Sugars, added | N/A | |
Protein | 7.75g (-2.51g, -24.46%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 528.0IU (+15.00IU, +2.92%) | |
Vitamin C, total ascorbic acid | 0.8mg (-14.60mg, -94.81%) | |
Calcium, Ca | 106.0mg (-48.00mg, -31.17%) | |
Iron, Fe | 1.27mg (-0.58mg, -31.35%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Enriched Extra Fancy Durum Flour And Semolina (durum Wheat Flour, Semolina, Niacin, Iron [ferrous Sulfate], Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cooked Mushrooms (portabella Mushrooms, White Mushrooms, Onions, Marsala Wine Reduction, Soybean Oil, Salt, Sugar, Bread Crumbs [bleached Wheat Flour, Yeast, Sugar, Salt], Spices, Garlic), Ricotta Cheese (pasteurized Milk, Pasteurized Whey, Pasteurized Cream, Vinegar, Stabilizers [xanthan Gum, Locust Bean Gum, Guar Gum]), Skim Milk (fat Free Milk With Vitamin A Palmitate And Vitamin D3 Added), Whole Eggs, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese Made From Cow's Milk (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Food Starch Modified, Salt, Portabella Mushroom Powder, Spices, Truffle Oil (olive Oil, White Truffles, Aroma), Beta Carotene |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.87
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 163.0kcal (-37.00kcal, -18.50%) | |
Total Fat | 4.41g (-2.77g, -38.58%) | |
Saturated Fat | 2.64g (-0.44g, -14.29%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 22.0mg (+9.00mg, +69.23%) | |
Sodium | 389.0mg (+15.00mg, +4.01%) | |
Total Carbohydrates | 19.38g (-3.70g, -16.03%) | |
Dietary Fiber | 0.9g (-1.20g, -57.14%) | |
Sugars | 2.64g (+0.59g, +28.78%) | |
Sugars, added | N/A | |
Protein | 10.57g (+0.31g, +3.02%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 507.0IU (-6.00IU, -1.17%) | |
Vitamin C, total ascorbic acid | 2.9mg (-12.50mg, -81.17%) | |
Calcium, Ca | 110.0mg (-44.00mg, -28.57%) | |
Iron, Fe | 2.93mg (+1.08mg, +58.38%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Plain Panini, Roasted Turkey (turkey Breast, Turkey Broth, Contains 2% Or Less Of {dextrose, Salt, Carrageenan}), Tomato, Swiss Cheese, Lettuce, Honey Mustard |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.95
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 246.0kcal (+46.00kcal, +23.00%) | |
Total Fat | 12.68g (+5.50g, +76.60%) | |
Saturated Fat | 4.93g (+1.85g, +60.06%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 28.0mg (+15.00mg, +115.38%) | |
Sodium | 401.0mg (+27.00mg, +7.22%) | |
Total Carbohydrates | 21.13g (-1.95g, -8.45%) | |
Dietary Fiber | 0.7g (-1.40g, -66.67%) | |
Sugars | 2.11g (+0.06g, +2.93%) | |
Sugars, added | N/A | |
Protein | 10.56g (+0.30g, +2.92%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 528.0IU (+15.00IU, +2.92%) | |
Vitamin C, total ascorbic acid | 3.4mg (-12.00mg, -77.92%) | |
Calcium, Ca | 176.0mg (+22.00mg, +14.29%) | |
Iron, Fe | 1.9mg (+0.05mg, +2.70%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Crust (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Degermed Yellow Cornmeal, Yeast, Sugar, Non Fat Dry Milk, Salt, Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Garlic), Whole Milk Mozzarella Cheese (cultured Pasteurized Milk, Salt, Enzymes), Cherry Tomatoes, Mozzarella Cheese (pasteurized Whole Milk, Vinegar, Enzymes, Rennet, Salt), Extra Virgin Olive Oil, Garlic, Basil, Parmesan And Romano Made From Cow's Milk Cheese Blend (pasteurized Milk And Part Skim Milk, Cheese Culture, Salt, Enzymes) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.22
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 150.0kcal (-50.00kcal, -25.00%) | |
Total Fat | 11.67g (+4.49g, +62.53%) | |
Saturated Fat | 7.5g (+4.42g, +143.51%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 42.0mg (+29.00mg, +223.08%) | |
Sodium | 367.0mg (-7.00mg, -1.87%) | |
Total Carbohydrates | 6.67g (-16.41g, -71.10%) | |
Dietary Fiber | 0.0g (-2.10g, -100.00%) | |
Sugars | 3.33g (+1.28g, +62.44%) | |
Sugars, added | N/A | |
Protein | 5.0g (-5.26g, -51.27%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 500.0IU (-13.00IU, -2.53%) | |
Vitamin C, total ascorbic acid | 2.0mg (-13.40mg, -87.01%) | |
Calcium, Ca | 167.0mg (+13.00mg, +8.44%) | |
Iron, Fe | 0.0mg (-1.85mg, -100.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
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Milk, Water, Cream, Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [anti Caking]), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Modified Cornstarch, Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Garlic, Butter (cream, Slat), Cultured Dextrose, Salt, Parmesan Cheese Flavor (parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Water, Salt, Disodium Phosphate), Spice, Citric Acid |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.95
All Nutrients Per 100g (3.527 oz) | ||
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Calories | 217.0kcal (+17.00kcal, +8.50%) | |
Total Fat | 7.22g (+0.04g, +0.56%) | |
Saturated Fat | 3.33g (+0.25g, +8.12%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 25.0mg (+12.00mg, +92.31%) | |
Sodium | 333.0mg (-41.00mg, -10.96%) | |
Total Carbohydrates | 28.33g (+5.25g, +22.75%) | |
Dietary Fiber | 1.1g (-1.00g, -47.62%) | |
Sugars | 1.67g (-0.38g, -18.54%) | |
Sugars, added | N/A | |
Protein | 9.44g (-0.82g, -7.99%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 556.0IU (+43.00IU, +8.38%) | |
Vitamin C, total ascorbic acid | 2.7mg (-12.70mg, -82.47%) | |
Calcium, Ca | 167.0mg (+13.00mg, +8.44%) | |
Iron, Fe | 7.0mg (+5.15mg, +278.38%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
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Enriched Wheat Flour (wheat Flour, Malted Barley Flour,niacin, Reduced Iron, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Water Shredded Mozzarella (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Spinach, Alfredo Sauce (milk, Cream, Water, Butter, Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Ascortsic Acid, Thiamin Mononitrate, Riboflavin, Folic Acid), Romano Cheese (pasteurized Partially Skim Milk, Culture, Enzymes, Salt), Asiago Cheese (pasteurized Part Skim Milk Cheese Culture, Enzymes, Salt), Sea Salt, Corn Starch, Parmesan Cheese Flavor (parmesan Cheese [pasteurized Milk, Cultures, Salt And Enzymes], Water Salt, Sodium Phosphate, Sodium Citrate), Black Pepper), Sugar, Salt, Yeast |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.12
All Nutrients Per 100g (3.527 oz) | ||
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Calories | 207.0kcal (+7.00kcal, +3.50%) | |
Total Fat | 5.52g (-1.66g, -23.12%) | |
Saturated Fat | 3.1g (+0.02g, +0.65%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 17.0mg (+4.00mg, +30.77%) | |
Sodium | 338.0mg (-36.00mg, -9.63%) | |
Total Carbohydrates | 30.34g (+7.26g, +31.46%) | |
Dietary Fiber | 2.1g (=) | |
Sugars | 0.69g (-1.36g, -66.34%) | |
Sugars, added | N/A | |
Protein | 9.66g (-0.60g, -5.85%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 517.0IU (+4.00IU, +0.78%) | |
Vitamin C, total ascorbic acid | 4.1mg (-11.30mg, -73.38%) | |
Calcium, Ca | 207.0mg (+53.00mg, +34.42%) | |
Iron, Fe | 2.48mg (+0.63mg, +34.05%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
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Crust (enriched Wheat Flour [wheat Flour, Barley Malt, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Contains Less Than 2% Of Calcium Propionate, Dextrose, Fumaric Acid, Potassium Sorbate, Salt, Soy Lecithin, Soybean Oil, Yeast), Sauce (water, Tomato Paste, Seasoning [sugar, Salt, Garlic, Spice, Maltodextrin, Soybean Oil, Citric Acid, Xanthan Gum, Tomato Powder, Tricalcium Phosphate, Yeast Extract, Garlic Extract, Natural Flavor]), Parmesan Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.66
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 182.0kcal (-18.00kcal, -9.00%) | |
Total Fat | 7.27g (+0.09g, +1.25%) | |
Saturated Fat | 3.18g (+0.10g, +3.25%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 11.0mg (-2.00mg, -15.38%) | |
Sodium | 345.0mg (-29.00mg, -7.75%) | |
Total Carbohydrates | 22.73g (-0.35g, -1.52%) | |
Dietary Fiber | 2.7g (+0.60g, +28.57%) | |
Sugars | 1.36g (-0.69g, -33.66%) | |
Sugars, added | N/A | |
Protein | 7.73g (-2.53g, -24.66%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 568.0IU (+55.00IU, +10.72%) | |
Vitamin C, total ascorbic acid | 8.2mg (-7.20mg, -46.75%) | |
Calcium, Ca | 136.0mg (-18.00mg, -11.69%) | |
Iron, Fe | 2.05mg (+0.20mg, +10.81%) | |
Potassium, K | N/A | |
Vitamin D, IU | 0.0IU |
Ingredients | ||
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Organic Brown Rice, Organic Diced Tomatoes, Organic Tortilla (organic Wheat Flour, Water, Organic Safflower Oil Contains Less Than 2% Of Each Of The Following: Cream Of Tartar, Sea Salt, Organic Whole Wheat, Organic Cultured Wheat Starch, Organic Cane Sugar, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Non Gmo Corn Starch, Monocalcium Phosphate), Sunflower Lecithin, Organic White Distilled Vinegar, Organic Maltodextrin, Organic Guar Gum), Water, Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Organic Pinto Beans, Yellow Onion, Green Bell Peppers, Roma Tomatoes, Cheddar Cheese (cultured Pasteurized Milk Free Of Artificial Hormones (rbgh) Salt, Enzymes, Annato), Non Gmo Expeller Pressed Canola Oil, Fresh Garlic, Chili Powder, Organic Shoyu (water, Organic Soybeans, Organic Wheat, Salt, Organic Alcohol To Reserve Freshness), Kosher Salt, Saltless Chili Powder, Honey, Organic Dry Garlic, Organic Cumin, Organic Onion Granules, Organic Black Pepper, Cilantro |