Renaissance Food Group Club Sub by Renaissance Food Group, Llc: Similar Foods
- Product:
- Club Sub
- Brand:
- Renaissance Food Group
- Maker:
- Renaissance Food Group, Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1911152/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 207.0kcal | |
| Total Fat | 6.64g | |
| Saturated Fat | 3.32g | |
| Trans Fat | 0.0g | |
| Cholesterol | 33.0mg | |
| Sodium | 793.0mg | |
| Total Carbohydrates | 20.33g | |
| Dietary Fiber | 1.7g | |
| Sugars | 1.66g | |
| Sugars, added | N/A | |
| Protein | 15.77g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 519.0IU | |
| Vitamin C, total ascorbic acid | 7.5mg | |
| Calcium, Ca | 124.0mg | |
| Iron, Fe | 1.87mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wheat Deli Roll (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Wheat Bran, Whole Wheat Flour, Yeast, Contains 1 5% Or Less Of Each Of: Wheat Gluten, Sugar, Salt, Honey, Caramel Color, Dextrose, Malted Barley Flour, Dough Conditioners [diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Sodium Stearoyl Lactylate, Mono And Diglycerides, Ethoxylated Mono And Diglycerides, Potassium Iodate, Ascorbic Acid, Enzymes, L Cysteine, Azodicarbonamide, Polysorbate 60] May Contain Soybean), Black Forest Ham (cured With Water, Salt, Dextrose, Sugar, Sodium Phosphate, Honey, Sodium Erythorbate, Sodium Nitrite, Coated With Caramel Color), Oven Roasted Turkey Breast, Turkey Broth, Salt, Sodium Phosphate (coated With Salt, Spice, Paprika, Parsley, Turmeric), Baby Swiss Cheese (pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes), Bacon No Nitrite Or Nitrate Added Except As Naturally Occurring In Sea Salt And Celery Juice Powder (cured With: Water, Sea Salt, Cane Sugar, Natural Flavors), Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 234.0kcal (+27.00kcal, +13.04%) | |
| Total Fat | 10.95g (+4.31g, +64.91%) | |
| Saturated Fat | 5.84g (+2.52g, +75.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 40.0mg (+7.00mg, +21.21%) | |
| Sodium | 774.0mg (-19.00mg, -2.40%) | |
| Total Carbohydrates | 20.44g (+0.11g, +0.54%) | |
| Dietary Fiber | 0.7g (-1.00g, -58.82%) | |
| Sugars | 0.73g (-0.93g, -56.02%) | |
| Sugars, added | N/A | |
| Protein | 12.41g (-3.36g, -21.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 547.0IU (+28.00IU, +5.39%) | |
| Vitamin C, total ascorbic acid | 3.5mg (-4.00mg, -53.33%) | |
| Calcium, Ca | 146.0mg (+22.00mg, +17.74%) | |
| Iron, Fe | 1.97mg (+0.10mg, +5.35%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Yeast, Contains 2% Or Less Of: Soybean Oil, Sugar, Olive Pomace Oil, Salt, Fermented Wheat Flour, Semolina, Acacia Gum, Natural Flavors), Fully Cooked Diced Buffalo Style Chicken (chicken Breast, Water, Potato Starch, Contains 2% Or Less Of: Seasoning [spice, Dehydrated Cayenne Pepper Sauce {aged Cayenne Red Peppers, Vinegar, Salt, Garlic}, Maltodextrin, Garlic Powder, Malic Acid, Sodium Diacetate, Citric Acid, Corn Oil, Natural Flavor], Salt, Potassium Chloride), Buffalo Wing Sauce (distilled Vinegar, Aged Cayenne Red Peppers, Salt, Water, Canola Oil, Paprika, Xanthan Gum, Natural Flavor, Garlic Powder), Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Creme Fraiche (cultured Pasteurized Cream, Citric Acid And Ascorbic Acid [to Protect Freshness]), Leeks, Dehydrated Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 220.0kcal (+13.00kcal, +6.28%) | |
| Total Fat | 11.37g (+4.73g, +71.23%) | |
| Saturated Fat | 4.31g (+0.99g, +29.82%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 37.0mg (+4.00mg, +12.12%) | |
| Sodium | 824.0mg (+31.00mg, +3.91%) | |
| Total Carbohydrates | 15.69g (-4.64g, -22.82%) | |
| Dietary Fiber | 0.8g (-0.90g, -52.94%) | |
| Sugars | 1.57g (-0.09g, -5.42%) | |
| Sugars, added | N/A | |
| Protein | 13.33g (-2.44g, -15.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 490.0IU (-29.00IU, -5.59%) | |
| Vitamin C, total ascorbic acid | 4.7mg (-2.80mg, -37.33%) | |
| Calcium, Ca | 98.0mg (-26.00mg, -20.97%) | |
| Iron, Fe | 1.76mg (-0.11mg, -5.88%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ciabatta Roll (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Salt, Extra Virgin Olive Oil, Yeast, Fermented Wheat Flour, Monoglycerides, Enriched Wheat Farina [wheat Farina, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Malted Barley Extract, Cultured Wheat Starch), Deluxe Ham Water Added (fresh Ham, Water, Salt, Sugar, Dextrose, Less Than 2% Of Sodium Phosphate, Sodium Erythorbate, Sodium Nitrate), Picante Provolone Cheese (pasteurized Whole Milk, Cheese Cultures, Salt And Enzymes), Genoa Salami (pork, Beef, Salt, Dextrose, Lactic Acid Starter Culture, Sugar, Spice, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Pepperoni Bha, Bht With Citric Acid Added To Help Protect Flavor (pork, Beef, Salt, Contains 2% Or Less Of Dextrose, Flavorings, Lactic Acid Starter Culture, Oleoresin Of Paprika, Vitamin C [sodium Ascorbate], Sodium Nitrite, Spices, Bha, Bht, Citric Acid), Roasted Red Pepper (red Sweet Pepper, Water, Sea Salt And Citric Acid), Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 188.0kcal (-19.00kcal, -9.18%) | |
| Total Fat | 8.9g (+2.26g, +34.04%) | |
| Saturated Fat | 3.66g (+0.34g, +10.24%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-12.00mg, -36.36%) | |
| Sodium | 764.0mg (-29.00mg, -3.66%) | |
| Total Carbohydrates | 14.14g (-6.19g, -30.45%) | |
| Dietary Fiber | 0.5g (-1.20g, -70.59%) | |
| Sugars | 3.14g (+1.48g, +89.16%) | |
| Sugars, added | N/A | |
| Protein | 8.38g (-7.39g, -46.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 524.0IU (+5.00IU, +0.96%) | |
| Vitamin C, total ascorbic acid | 2.5mg (-5.00mg, -66.67%) | |
| Calcium, Ca | 79.0mg (-45.00mg, -36.29%) | |
| Iron, Fe | 0.94mg (-0.93mg, -49.73%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ham (a Portion Of Ground Ham Cured With Water, Dextrose, Salt, Sodium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Croissant (enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Margarine (palm Oil, Water, Soybean Oil, Salt, Whey (milk), Mono And Diglycerides, Soybean Lecithin (soy), Natural Butter Flavor, Colored With Beta Carotene, Vitamin A Palmitate Added), Sugar, Non Fat Dry Milk, Bakers Yeast, Salt, Dough Conditioner (wheat Flour, [datem], Contains 2% Or Less Of: L Cysteine, Enzyme, Ascorbic Acid, Azodicarbonamide), Wheat Gluten, Calcium Propionate [preservative]), Lettuce, Swiss Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 188.0kcal (-19.00kcal, -9.18%) | |
| Total Fat | 5.49g (-1.15g, -17.32%) | |
| Saturated Fat | 2.75g (-0.57g, -17.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (-2.00mg, -6.06%) | |
| Sodium | 745.0mg (-48.00mg, -6.05%) | |
| Total Carbohydrates | 20.0g (-0.33g, -1.62%) | |
| Dietary Fiber | 0.8g (-0.90g, -52.94%) | |
| Sugars | 1.96g (+0.30g, +18.07%) | |
| Sugars, added | N/A | |
| Protein | 14.51g (-1.26g, -7.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 490.0IU (-29.00IU, -5.59%) | |
| Vitamin C, total ascorbic acid | 0.5mg (-7.00mg, -93.33%) | |
| Calcium, Ca | 137.0mg (+13.00mg, +10.48%) | |
| Iron, Fe | 1.41mg (-0.46mg, -24.60%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Black Forest Ham (cured With: Water, Salt, Dextrose, Sugar, Sodium Phosphate, Honey, Sodium Erythorbate, Sodium Nitrite, Coated With Caramel Color), White Sub Sandwich Roll (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Contains 2% Or Less Of Each Of: Yeast, Sugar, Salt, Malted Barley Extract, Wheat Gluten, Vegetable Oil [canola Oil Or Soybean Oil], Fumaric Acid, Preservatives [calcium Propionate, Phosphoric Acid, Sodium Propionate], Wheat Starch, Dough Conditioners [mono And Diglycerides, Ethoxylated Mono And Diglycerides, Polysorbate 60, Ascorbic Acid, Enzymes], Lactic Acid, Sodium Diacetate, Hydrogenated Vegetable Oil [soybean, Palm And Or Cottonseed]), Unsmoked Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (+5.00kcal, +2.42%) | |
| Total Fat | 7.45g (+0.81g, +12.20%) | |
| Saturated Fat | 2.75g (-0.57g, -17.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-4.00mg, -12.12%) | |
| Sodium | 733.0mg (-60.00mg, -7.57%) | |
| Total Carbohydrates | 20.78g (+0.45g, +2.21%) | |
| Dietary Fiber | 0.8g (-0.90g, -52.94%) | |
| Sugars | 4.31g (+2.65g, +159.64%) | |
| Sugars, added | N/A | |
| Protein | 14.51g (-1.26g, -7.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 490.0IU (-29.00IU, -5.59%) | |
| Vitamin C, total ascorbic acid | 0.5mg (-7.00mg, -93.33%) | |
| Calcium, Ca | 137.0mg (+13.00mg, +10.48%) | |
| Iron, Fe | 1.41mg (-0.46mg, -24.60%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Bold Bourbonridge Uncured Smoked Ham With Water And Natural Flavors Added (ham, Water, Sugar, Bourbon, Less Than 1 5% Of Salt, Brown Sugar, Sodium Phosphate, Celery Powder, Sea Salt, Natural Flavors), Brioche Roll (unbleached Enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Yeast, Fully Refined Soybean Oil, Granulated Sugar, Wheat Gluten, Salt, Honey, Dough Improver [malted Wheat Flour, Enzymes And 2% Or Less Of Ascorbic Acid], Calcium Propionate [to Retain Freshness], Vegetable Proteins, Vegetable Oil, Dextrose, Maltodextrins, Starch, Natural Flavor, Calcium Sulfate, Enzymes, Yellow Corn Flour, Turmeric And Annatto Extracts [color]), Gouda And Cheddar Cheese (gouda And Cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Water, Nonfat Milk, Sodium Phosphate, Calcium Propionate [preservative]), Pickle Chips (cucumbers, Water, Salt, Vinegar, Garlic, Natural Flavoring, Turmeric, Polysorbate 80, Less Than 1 10 Of 1% Sodium Benzoate), Green Leaf Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 204.0kcal (-3.00kcal, -1.45%) | |
| Total Fat | 5.95g (-0.69g, -10.39%) | |
| Saturated Fat | 2.6g (-0.72g, -21.69%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (=) | |
| Sodium | 751.0mg (-42.00mg, -5.30%) | |
| Total Carbohydrates | 24.16g (+3.83g, +18.84%) | |
| Dietary Fiber | 0.7g (-1.00g, -58.82%) | |
| Sugars | 1.49g (-0.17g, -10.24%) | |
| Sugars, added | N/A | |
| Protein | 13.75g (-2.02g, -12.81%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 465.0IU (-54.00IU, -10.40%) | |
| Vitamin C, total ascorbic acid | 0.4mg (-7.10mg, -94.67%) | |
| Calcium, Ca | 112.0mg (-12.00mg, -9.68%) | |
| Iron, Fe | 1.67mg (-0.20mg, -10.70%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Bread (enriched Bleached Wheat Flour (flour Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Contains 2% Or Less Of: Salt, Soybean Oil, High Fructose Corn Syrup, Acetic Acid, Vinegar, Monoglycerides, Calcium Sulfate, Ammonium Sulfate Xanthan Gum, Soy Lecithin, Calcium Propionate (preservative)), Ham (ham Cured With: Water, Salt, Sugar, Dextrose, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto), Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 232.0kcal (+25.00kcal, +12.08%) | |
| Total Fat | 11.59g (+4.95g, +74.55%) | |
| Saturated Fat | 4.71g (+1.39g, +41.87%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 42.0mg (+9.00mg, +27.27%) | |
| Sodium | 786.0mg (-7.00mg, -0.88%) | |
| Total Carbohydrates | 18.84g (-1.49g, -7.33%) | |
| Dietary Fiber | 1.1g (-0.60g, -35.29%) | |
| Sugars | 1.81g (+0.15g, +9.04%) | |
| Sugars, added | N/A | |
| Protein | 13.41g (-2.36g, -14.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 453.0IU (-66.00IU, -12.72%) | |
| Vitamin C, total ascorbic acid | 0.9mg (-6.60mg, -88.00%) | |
| Calcium, Ca | 127.0mg (+3.00mg, +2.42%) | |
| Iron, Fe | 1.3mg (-0.57mg, -30.48%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
White Sub Sandwich Roll (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Sugar, Contains 2% Or Less Of Each Of: Yeast, Salt, Malted Barley Extract, Wheat Gluten, Vegetable Oil [canola Oil Or Soybean Oil], Fumaric Acid, Calcium Propionate [preservative], Wheat Starch, Dough Conditioners [diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Mono And Diglycerides, Ethoxylated Mono And Diglycerides, Polysorbate 60, Ascorbic Acid, Enzymes, L Cysteine, Azodicarbonamide], Lactic Acid, Malted Barley Flour), Smokehouse Ham (cured With Water, Salt, Sugar, Dextrose, Sodium Phosphate, Honey, Sodium Erythorbate, Sodium Nitrite), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of: Corn Syrup, Dextrose, Flavorings, Lactic Acid Starter Culture, Oleoresin Of Paprika, Paprika, Sodium Erythorbate, Sodium Nitrite, Spices), Provolone Cheese (cultured Pasteurized Milk, Enzymes, Salt), Sliced Genoa Salami (pork, Beef, Salt, Dextrose, Lactic Acid Starter Culture, Spices, Sodium Ascorbate, Sodium Nitrite, Garlic Powder, Bha, Bht, Citric Acid), Red Onion, Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 194.0kcal (-13.00kcal, -6.28%) | |
| Total Fat | 5.65g (-0.99g, -14.91%) | |
| Saturated Fat | 2.82g (-0.50g, -15.06%) | |
| Trans Fat | N/A | |
| Cholesterol | 32.0mg (-1.00mg, -3.03%) | |
| Sodium | 722.0mg (-71.00mg, -8.95%) | |
| Total Carbohydrates | 20.16g (-0.17g, -0.84%) | |
| Dietary Fiber | 1.2g (-0.50g, -29.41%) | |
| Sugars | 2.02g (+0.36g, +21.69%) | |
| Sugars, added | N/A | |
| Protein | 14.11g (-1.66g, -10.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 504.0IU (-15.00IU, -2.89%) | |
| Vitamin C, total ascorbic acid | 1.0mg (-6.50mg, -86.67%) | |
| Calcium, Ca | 121.0mg (-3.00mg, -2.42%) | |
| Iron, Fe | 1.45mg (-0.42mg, -22.46%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Black Forest Ham: Cured With: Water, Salt, Sugar, Dextrose, Sodium Phosphate, Honey, Sodium Erythorbate, Sodium Nitrite, Coated With Caramel Color Toasted Oat Sub Roll: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Whole Wheat Flour, Oats, Honey, Yeast, Sugar, Salt, Wheat Gluten, Vegetable Oil (canola Oil Or Soybean Oil), Rye, Corn, Wheat, Barley, Flaxseed, Caramel Color, Wheat Starch, Calcium Propionate (preservative), Millet, Brown Rice, Triticale, Dough Conditioners, (ascorbic Acid, Enzymes), Provolone Cheese: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 194.0kcal (-13.00kcal, -6.28%) | |
| Total Fat | 5.65g (-0.99g, -14.91%) | |
| Saturated Fat | 2.82g (-0.50g, -15.06%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 32.0mg (-1.00mg, -3.03%) | |
| Sodium | 722.0mg (-71.00mg, -8.95%) | |
| Total Carbohydrates | 20.16g (-0.17g, -0.84%) | |
| Dietary Fiber | 1.2g (-0.50g, -29.41%) | |
| Sugars | 2.02g (+0.36g, +21.69%) | |
| Sugars, added | N/A | |
| Protein | 14.11g (-1.66g, -10.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 504.0IU (-15.00IU, -2.89%) | |
| Vitamin C, total ascorbic acid | 0.5mg (-7.00mg, -93.33%) | |
| Calcium, Ca | 121.0mg (-3.00mg, -2.42%) | |
| Iron, Fe | 1.45mg (-0.42mg, -22.46%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Black Forest Ham With Natural Juices (cured With: Water, Salt, Sugar, Dextrose, Sodium Phosphate, Honey, Sodium Erythorbate, Sodium Nitrite Coated With Caramel Color), Oat Topped Roll (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Whole Wheat Flour, Oats, Honey, Yeast, Sugar, Salt, Wheat Gluten, Vegetable Oil [canola Oil Or Soybean Oil], Rye, Corn, Wheat, Barley, Flaxseed, Caramel Color, Wheat Starch, Calcium Propionate [preservative], Millet, Brown Rice, Triticale, Dough Conditioners [ascorbic Acid, Enzymes]), Provolone Cheese (unsmoked Provolone Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Green Leaf Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 252.0kcal (+45.00kcal, +21.74%) | |
| Total Fat | 13.16g (+6.52g, +98.19%) | |
| Saturated Fat | 5.64g (+2.32g, +69.88%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 41.0mg (+8.00mg, +24.24%) | |
| Sodium | 827.0mg (+34.00mg, +4.29%) | |
| Total Carbohydrates | 19.92g (-0.41g, -2.02%) | |
| Dietary Fiber | 0.8g (-0.90g, -52.94%) | |
| Sugars | 2.63g (+0.97g, +58.43%) | |
| Sugars, added | N/A | |
| Protein | 13.91g (-1.86g, -11.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 470.0IU (-49.00IU, -9.44%) | |
| Vitamin C, total ascorbic acid | 1.4mg (-6.10mg, -81.33%) | |
| Calcium, Ca | 132.0mg (+8.00mg, +6.45%) | |
| Iron, Fe | 1.35mg (-0.52mg, -27.81%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
White Roll (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Contains 2% Or Less Of Each Of: Yeast, Sugar, Salt, Malted Barley Extract, Wheat Gluten, Vegetable Oil [canola Oil Or Soybean Oil], Fumaric Acid, Preservatives, [calcium Propionate, Phosphoric Acid, Sodium Propionate], Wheat Starch, Dough Conditioners [mono And Diglycerides, Ethoxylated Mono And Diglycerides, Polysorbate 60, Ascorbic Acid, Enzymes], Lactic Acid, Sodium Diacetate, Hydrogenated Vegetable Oil [soybean, Palm And Or Cottonseed]), Smokehouse Tavern Style Ham With Natural Juices (cured With: Water, Contains Less Than 2% Salt, Sugar, Dextrose, Potassium Lactate, Sodium Diacetate, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Provolone Cheese (unsmoked Provolone Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Hard Salami (pork, Beef, Salt, Dextrose, Spices, Lactic Acid Starter Culture, Sodium Ascorbate, Natural Smoke Flavor, Flavoring, Sodium Nitrite, Bha, Bht, And Citric Acid), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid), Green Leaf Lettuce, Red Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 194.0kcal (-13.00kcal, -6.28%) | |
| Total Fat | 5.65g (-0.99g, -14.91%) | |
| Saturated Fat | 2.82g (-0.50g, -15.06%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 32.0mg (-1.00mg, -3.03%) | |
| Sodium | 718.0mg (-75.00mg, -9.46%) | |
| Total Carbohydrates | 20.16g (-0.17g, -0.84%) | |
| Dietary Fiber | 1.2g (-0.50g, -29.41%) | |
| Sugars | 2.02g (+0.36g, +21.69%) | |
| Sugars, added | N/A | |
| Protein | 14.11g (-1.66g, -10.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 504.0IU (-15.00IU, -2.89%) | |
| Vitamin C, total ascorbic acid | 1.0mg (-6.50mg, -86.67%) | |
| Calcium, Ca | 121.0mg (-3.00mg, -2.42%) | |
| Iron, Fe | 1.45mg (-0.42mg, -22.46%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ham (cured With Water, Salt, Sugar, Dextrose, Sodium Phosphate, Honey, Sodium Erythorbate, Sodium Nitrite, Coated With Caramel Color), Sub Roll (enriched Wheat And Malted Barley Flour [contains Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Whole Wheat Flour, Oats, Honey, Yeast, Sugar, Salt, Wheat Gluten, Vegetable Oil (canola And Or Soybean Oil], Rye, Corn Wheat, Barley, Flaxseed, Caramel Color, Wheat Starch, Calcium Propionate [preservative], Millet, Brown Rice, Triticale, Dough Conditioners [ascorbic Acid, Enzymes]), Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 194.0kcal (-13.00kcal, -6.28%) | |
| Total Fat | 5.65g (-0.99g, -14.91%) | |
| Saturated Fat | 2.82g (-0.50g, -15.06%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 32.0mg (-1.00mg, -3.03%) | |
| Sodium | 718.0mg (-75.00mg, -9.46%) | |
| Total Carbohydrates | 20.16g (-0.17g, -0.84%) | |
| Dietary Fiber | 1.2g (-0.50g, -29.41%) | |
| Sugars | 2.02g (+0.36g, +21.69%) | |
| Sugars, added | N/A | |
| Protein | 14.11g (-1.66g, -10.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 504.0IU (-15.00IU, -2.89%) | |
| Vitamin C, total ascorbic acid | 1.0mg (-6.50mg, -86.67%) | |
| Calcium, Ca | 121.0mg (-3.00mg, -2.42%) | |
| Iron, Fe | 1.45mg (-0.42mg, -22.46%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ham (cured With Water, Salt, Sugar, Dextrose, Sodium Phosphate, Honey, Sodium Erythorbate, Sodium Nitrite; Coated With Caramel Color), Sub Roll (enriched Wheat And Malted Barley Flour [contains Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Whole Wheat Flour, Oats, Honey, Yeast, Sugar, Salt, Wheat Gluten, Vegetable Oil [canola And Or Soybean Oil], Rye, Corn, Wheat, Barley, Flaxseed, Caramel Color, Wheat Starch, Calcium Propionate [preservative], Millet, Brown Rice, Triticale Dough Conditioners [ascorbic Acid, Enzymes]), Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 192.0kcal (-15.00kcal, -7.25%) | |
| Total Fat | 7.84g (+1.20g, +18.07%) | |
| Saturated Fat | 3.53g (+0.21g, +6.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (-6.00mg, -18.18%) | |
| Sodium | 765.0mg (-28.00mg, -3.53%) | |
| Total Carbohydrates | 19.22g (-1.11g, -5.46%) | |
| Dietary Fiber | 0.8g (-0.90g, -52.94%) | |
| Sugars | 2.35g (+0.69g, +41.57%) | |
| Sugars, added | N/A | |
| Protein | 11.37g (-4.40g, -27.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 588.0IU (+69.00IU, +13.29%) | |
| Vitamin C, total ascorbic acid | 2.4mg (-5.10mg, -68.00%) | |
| Calcium, Ca | 98.0mg (-26.00mg, -20.97%) | |
| Iron, Fe | 1.41mg (-0.46mg, -24.60%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
White Roll (enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Wheat Gluten, Salt, Malted Barley Extract, Calcium Propionate (preservative), Dough Conditioners (diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid, Enzymes, L Cysteine, Azodicarbonamide), Malted Barley Flour), Tomato, Ham (cured With Water, Dextrose, Contains 2% Or Less Of Salt, Sodium Lactate, Potassium Lactate, Modified Food Starch, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Smoke Flavoring, Sodium Nitrite), Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Salami (chicken, Pork, Water, Beef Hearts, Beef, Corn Syrup, Water, Flavoring, Contains 2% Or Less Of Salt, Potassium Lactate, Sodium Lactate, Dextrose, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Pepperoni (pork, Beef, Salt, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Dehydrated Garlic, Sodium), Green Leaf Lettuce, Banana Peppers (peppers, Vinegar, Water, Salt, Citric Acid, Sodium Bisulfite, 1 10th Of 1% Benzoate Of Soda, Yellow #5) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 81.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 176.0kcal (-31.00kcal, -14.98%) | |
| Total Fat | 8.79g (+2.15g, +32.38%) | |
| Saturated Fat | 3.3g (-0.02g, -0.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 88.0mg (+55.00mg, +166.67%) | |
| Sodium | 802.0mg (+9.00mg, +1.13%) | |
| Total Carbohydrates | 4.4g (-15.93g, -78.36%) | |
| Dietary Fiber | 1.1g (-0.60g, -35.29%) | |
| Sugars | 2.2g (+0.54g, +32.53%) | |
| Sugars, added | N/A | |
| Protein | 18.68g (+2.91g, +18.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 549.0IU (+30.00IU, +5.78%) | |
| Vitamin C, total ascorbic acid | 1.3mg (-6.20mg, -82.67%) | |
| Calcium, Ca | 88.0mg (-36.00mg, -29.03%) | |
| Iron, Fe | 1.19mg (-0.68mg, -36.36%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken, Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Artichokes, Contains 2% Or Less Of: Roasted Garlic, Sugar, Natural Spices, Garlic, Paprika, Parsley, Salt, Vinegar, In Beef Collagen Casing | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 81.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 176.0kcal (-31.00kcal, -14.98%) | |
| Total Fat | 8.79g (+2.15g, +32.38%) | |
| Saturated Fat | 3.3g (-0.02g, -0.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 88.0mg (+55.00mg, +166.67%) | |
| Sodium | 802.0mg (+9.00mg, +1.13%) | |
| Total Carbohydrates | 4.4g (-15.93g, -78.36%) | |
| Dietary Fiber | 1.1g (-0.60g, -35.29%) | |
| Sugars | 2.2g (+0.54g, +32.53%) | |
| Sugars, added | N/A | |
| Protein | 18.68g (+2.91g, +18.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 549.0IU (+30.00IU, +5.78%) | |
| Vitamin C, total ascorbic acid | 1.3mg (-6.20mg, -82.67%) | |
| Calcium, Ca | 88.0mg (-36.00mg, -29.03%) | |
| Iron, Fe | 1.19mg (-0.68mg, -36.36%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken, Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Artichokes, Contains 2% Or Less Of Roasted Garlic, Sugar, Natural Spices, Garlic, Paprika, Parsley, Salt, Vinegar | ||