Hwy 28 Farms Apple & Cheese Tray, Apple & Cheese by Loffredo Fresh Produce Co Inc: Similar Foods
- Product:
- Apple & Cheese Tray, Apple & Cheese
- Brand:
- Hwy 28 Farms
- Maker:
- Loffredo Fresh Produce Co Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2464809/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 183.0kcal | |
| Total Fat | 10.56g | |
| Saturated Fat | 5.63g | |
| Trans Fat | 0.0g | |
| Cholesterol | 25.0mg | |
| Sodium | 239.0mg | |
| Total Carbohydrates | 16.9g | |
| Dietary Fiber | 1.4g | |
| Sugars | 9.15g | |
| Sugars, added | N/A | |
| Protein | 7.04g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 197.0mg | |
| Iron, Fe | 0.77mg | |
| Potassium, K | 141.0mg | |
| Vitamin D, IU | 6.0IU | |
| Ingredients | ||
|---|---|---|
Apple, (apple Treated With Calcium Ascorbate To Promote Whiteness), Red Grape, Colby Cheese Cubes, (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)), Ritz Cracker (unbleached Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid), Canola Oil, Palm Oil, Sugar, Salt, Leavening, Calcium Phosphate And Or Baking Soda, High Fructose Corn Syrup, Soy Lecithin, Natural Flavors) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 179.0kcal (-4.00kcal, -2.19%) | |
| Total Fat | 8.33g (-2.23g, -21.12%) | |
| Saturated Fat | 5.13g (-0.50g, -8.88%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-12.00mg, -48.00%) | |
| Sodium | 231.0mg (-8.00mg, -3.35%) | |
| Total Carbohydrates | 21.15g (+4.25g, +25.15%) | |
| Dietary Fiber | 1.9g (+0.50g, +35.71%) | |
| Sugars | 14.1g (+4.95g, +54.10%) | |
| Sugars, added | N/A | |
| Protein | 7.05g (+0.01g, +0.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 199.0mg (+2.00mg, +1.02%) | |
| Iron, Fe | 0.77mg (=) | |
| Potassium, K | 147.0mg (+6.00mg, +4.26%) | |
| Vitamin D, IU | 3.0IU (-3.00IU, -50.00%) | |
| Ingredients | ||
|---|---|---|
Apples (apples, Ascorbic Acid [vitamin C, To Promote Whiteness] And Calcium Carbonate [to Maintain Texture]), Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Natamycin [a Natural Mold Inhibitor]), Chocolate Covered Pretzels (milk Chocolate [sugar, Cocoa Butter, Whole Milk, Chocolate Liquor, Soy Lecithin {an Emulsifier}, Vanilla], Pretzels [enriched Wheat Flour {wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Salt, Corn Syrup, Vegetable Oil {may Contain One Or More Or The Following: Corn, Canola, Cottonseed, Soybean}, Sodium Bicarbonate, Yeast]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 173.0kcal (-10.00kcal, -5.46%) | |
| Total Fat | 8.44g (-2.12g, -20.08%) | |
| Saturated Fat | 5.33g (-0.30g, -5.33%) | |
| Trans Fat | 0.22g (+0.22g) | |
| Cholesterol | 24.0mg (-1.00mg, -4.00%) | |
| Sodium | 227.0mg (-12.00mg, -5.02%) | |
| Total Carbohydrates | 16.0g (-0.90g, -5.33%) | |
| Dietary Fiber | 2.2g (+0.80g, +57.14%) | |
| Sugars | 1.78g (-7.37g, -80.55%) | |
| Sugars, added | N/A | |
| Protein | 8.0g (+0.96g, +13.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 184.0mg (-13.00mg, -6.60%) | |
| Iron, Fe | 0.89mg (+0.12mg, +15.58%) | |
| Potassium, K | 142.0mg (+1.00mg, +0.71%) | |
| Vitamin D, IU | 18.0IU (+12.00IU, +200.00%) | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Penne Rigate (water, Durum Wheat Semolina, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Milk (vitamin D3 Added), Broccoli, Flagship Cheese (pasteurized Milk, Salt, Culture, Enzymes), Just Jack Cheese (pasteurized Milk, Salt, Culture, Enzymes), Water, Rice Starch, Butter (cream, Salt), Chipotle Puree (chipotle Peppers, Water, Tomato Paste, Sugar, Contains 2% Or Less Sunflower Seed Oil, Onion, Cornstarch, Vinegar, Salt, Paprika, Garlic, Spices), Salt, Rice Flour, Smoked Paprika, Dehydrated Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 185.0kcal (+2.00kcal, +1.09%) | |
| Total Fat | 10.59g (+0.03g, +0.28%) | |
| Saturated Fat | 6.18g (+0.55g, +9.77%) | |
| Trans Fat | 0.29g (+0.29g) | |
| Cholesterol | 43.0mg (+18.00mg, +72.00%) | |
| Sodium | 224.0mg (-15.00mg, -6.28%) | |
| Total Carbohydrates | 16.76g (-0.14g, -0.83%) | |
| Dietary Fiber | 1.2g (-0.20g, -14.29%) | |
| Sugars | 3.82g (-5.33g, -58.25%) | |
| Sugars, added | N/A | |
| Protein | 5.88g (-1.16g, -16.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 197.0mg (=) | |
| Iron, Fe | 0.29mg (-0.48mg, -62.34%) | |
| Potassium, K | 153.0mg (+12.00mg, +8.51%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Corn, Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Color], Potato Starch And Powdered Cellulose, [to Prevent Caking], Natamycin, [natural Mold Inhibitor]), Sour Cream (cultured Pasteurized Grade A Milk, Cream, Nonfat Milk Solids, Gelatin), Whole Milk (milk, Vitamin D3), Enriched Yellow Corn Meal (ground Corn, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Onion, Butter (pasteurized Cream, Salt), Egg (egg, Citric Acid), Sugar, Baking Powder, Sea Salt, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 182.0kcal (-1.00kcal, -0.55%) | |
| Total Fat | 11.69g (+1.13g, +10.70%) | |
| Saturated Fat | 3.25g (-2.38g, -42.27%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-12.00mg, -48.00%) | |
| Sodium | 247.0mg (+8.00mg, +3.35%) | |
| Total Carbohydrates | 9.09g (-7.81g, -46.21%) | |
| Dietary Fiber | 0.0g (-1.40g, -100.00%) | |
| Sugars | 1.3g (-7.85g, -85.79%) | |
| Sugars, added | N/A | |
| Protein | 9.09g (+2.05g, +29.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 208.0mg (+11.00mg, +5.58%) | |
| Iron, Fe | 0.0mg (-0.77mg, -100.00%) | |
| Potassium, K | 104.0mg (-37.00mg, -26.24%) | |
| Vitamin D, IU | 0.0IU (-6.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Egg White Custard (egg Whites, Ricotta Cheese [whey, Vinegar, Salt], Corn Starch), Red Bell Pepper, Fontina Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Expeller Pressed Canola Oil, Spinach, Onion, Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Corn Starch, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 172.0kcal (-11.00kcal, -6.01%) | |
| Total Fat | 7.91g (-2.65g, -25.09%) | |
| Saturated Fat | 4.19g (-1.44g, -25.58%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-4.00mg, -16.00%) | |
| Sodium | 256.0mg (+17.00mg, +7.11%) | |
| Total Carbohydrates | 19.07g (+2.17g, +12.84%) | |
| Dietary Fiber | 0.9g (-0.50g, -35.71%) | |
| Sugars | 2.33g (-6.82g, -74.54%) | |
| Sugars, added | N/A | |
| Protein | 6.51g (-0.53g, -7.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 158.0mg (-39.00mg, -19.80%) | |
| Iron, Fe | 0.28mg (-0.49mg, -63.64%) | |
| Potassium, K | 149.0mg (+8.00mg, +5.67%) | |
| Vitamin D, IU | 13.0IU (+7.00IU, +116.67%) | |
| Ingredients | ||
|---|---|---|
Rice Pasta (organic Rice Flour, Filtered Water, Organic Potato Starch, Rice Starch, Organic Soy Flour), Organic Lowfat Milk, Organic Broccoli, White Cheddar Cheese (pasteurized Milk, Culture, Salt, Enzymes), Organic Rice Flour, Butter (cream, Salt), Organic Sweet Rice Flour, Filtered Water, Organic Tapioca Starch, Organic Potatoes, Organic Extra Virgin Olive Oil, Sea Salt, Organic Agave Syrup, Organic High Oleic Safflower And Or Sunflower Oil, Yeast, Organic Potato Flour, Organic Annatto (color), Organic Rice Bran Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 189.0kcal (+6.00kcal, +3.28%) | |
| Total Fat | 9.69g (-0.87g, -8.24%) | |
| Saturated Fat | 6.17g (+0.54g, +9.59%) | |
| Trans Fat | 0.22g (+0.22g) | |
| Cholesterol | 29.0mg (+4.00mg, +16.00%) | |
| Sodium | 273.0mg (+34.00mg, +14.23%) | |
| Total Carbohydrates | 18.5g (+1.60g, +9.47%) | |
| Dietary Fiber | 0.9g (-0.50g, -35.71%) | |
| Sugars | 1.32g (-7.83g, -85.57%) | |
| Sugars, added | N/A | |
| Protein | 6.61g (-0.43g, -6.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 176.0mg (-21.00mg, -10.66%) | |
| Iron, Fe | 0.18mg (-0.59mg, -76.62%) | |
| Potassium, K | 123.0mg (-18.00mg, -12.77%) | |
| Vitamin D, IU | 16.0IU (+10.00IU, +166.67%) | |
| Ingredients | ||
|---|---|---|
Cooked Gluten Free Pasta (water, Brown Rice Flour, Potato Starch, Tapioca Starch, Egg White, Xanthan Gum, Salt), Milk With Vitamin D Added, Spinach, Monterey Jack Cheese (milk, Cheese Cultures, Salt, Enzymes), Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes), Fontina Cheese (cultured Milk, Salt, Enzymes), Heavy Cream, Unsalted Butter, Less Than 2% Of: Water, Onions, Potato Flour, Parmesan Cheese (milk, Cheese Culture, Salt, Enzymes), Garlic, Corn Starch, Salt, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 171.0kcal (-12.00kcal, -6.56%) | |
| Total Fat | 7.81g (-2.75g, -26.04%) | |
| Saturated Fat | 4.09g (-1.54g, -27.35%) | |
| Trans Fat | 0.19g (+0.19g) | |
| Cholesterol | 20.0mg (-5.00mg, -20.00%) | |
| Sodium | 257.0mg (+18.00mg, +7.53%) | |
| Total Carbohydrates | 18.59g (+1.69g, +10.00%) | |
| Dietary Fiber | 1.1g (-0.30g, -21.43%) | |
| Sugars | 2.23g (-6.92g, -75.63%) | |
| Sugars, added | N/A | |
| Protein | 6.32g (-0.72g, -10.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 156.0mg (-41.00mg, -20.81%) | |
| Iron, Fe | 0.26mg (-0.51mg, -66.23%) | |
| Potassium, K | 145.0mg (+4.00mg, +2.84%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Rice Pasta (organic Rice Flour, Filtered Water, Organic Potato Starch, Rice Starch, Organic Soy Flour), Organic Lowfat Milk, Organic Broccoli, White Cheddar Cheese (pasteurized Milk, Culture, Salt, Enzymes), Organic Rice Flour, Filtered Water, Butter (cream, Salt), Organic Sweet Rice Flour, Organic Tapioca Starch, Organic Potatoes, Organic Extra Virgin Olive Oil, Sea Salt, Organic Agave Syrup, Organic High Oleic Safflower And Or Sunflower Oil, Yeast, Organic Potato Flour, Organic Annatto (color), Organic Rice Bran Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 213.0kcal (+30.00kcal, +16.39%) | |
| Total Fat | 10.67g (+0.11g, +1.04%) | |
| Saturated Fat | 7.11g (+1.48g, +26.29%) | |
| Trans Fat | 0.44g (+0.44g) | |
| Cholesterol | 33.0mg (+8.00mg, +32.00%) | |
| Sodium | 253.0mg (+14.00mg, +5.86%) | |
| Total Carbohydrates | 20.89g (+3.99g, +23.61%) | |
| Dietary Fiber | 0.9g (-0.50g, -35.71%) | |
| Sugars | 2.22g (-6.93g, -75.74%) | |
| Sugars, added | N/A | |
| Protein | 9.33g (+2.29g, +32.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 227.0mg (+30.00mg, +15.23%) | |
| Iron, Fe | 0.89mg (+0.12mg, +15.58%) | |
| Potassium, K | 125.0mg (-16.00mg, -11.35%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Penne Rigate (water, Semolina [wheat], Durum Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Milk (vitamin D3 Added), Smoked Flagship Cheese (pasteurized Milk, Salt, Culture, Enzymes), Butter (cream, Salt), Water, Rice Starch, Rice Flour, Chipotle Puree (chipotle Peppers, Water, Tomato Paste, Sugar, Contains 2% Or Less Sunflower Seed Oil, Onion, Cornstarch, Vinegar, Salt, Paprika, Garlic, Spices), Salt, Dehydrated Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (+29.00kcal, +15.85%) | |
| Total Fat | 9.41g (-1.15g, -10.89%) | |
| Saturated Fat | 7.06g (+1.43g, +25.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-1.00mg, -4.00%) | |
| Sodium | 259.0mg (+20.00mg, +8.37%) | |
| Total Carbohydrates | 25.88g (+8.98g, +53.14%) | |
| Dietary Fiber | 1.2g (-0.20g, -14.29%) | |
| Sugars | 16.47g (+7.32g, +80.00%) | |
| Sugars, added | N/A | |
| Protein | 5.88g (-1.16g, -16.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 176.0mg (-21.00mg, -10.66%) | |
| Iron, Fe | 0.59mg (-0.18mg, -23.38%) | |
| Potassium, K | 118.0mg (-23.00mg, -16.31%) | |
| Vitamin D, IU | 5.0IU (-1.00IU, -16.67%) | |
| Ingredients | ||
|---|---|---|
Apples With Calcium Ascorbate To Promote Whiteness And Maintain Texture, Caramel Dip (high Fructose Corn Syrup, Corn Syrup, Water, Hydrogenated Coconut Oil, Sugar, Skim Milk Powder, Modified Corn Starch, Butter, Salt, Natural And Artificial Flavors, Disodium Phosphate, Potassium Sorbate [to Protect Quality], Monoglycerides, Calcium Disodium Edta [to Protect Quality]), Colby Jack Cheese (pasteurized Milk, Cheese Culture, Enzymes, Annatto [vegetable Color]), Pretzels (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Salt, Malt [tapioca Syrup, Malt Extract], Cane Sugar, Canola Oil, Yeast, Soda) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 194.0kcal (+11.00kcal, +6.01%) | |
| Total Fat | 7.06g (-3.50g, -33.14%) | |
| Saturated Fat | 2.94g (-2.69g, -47.78%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-1.00mg, -4.00%) | |
| Sodium | 282.0mg (+43.00mg, +17.99%) | |
| Total Carbohydrates | 23.53g (+6.63g, +39.23%) | |
| Dietary Fiber | 1.2g (-0.20g, -14.29%) | |
| Sugars | 1.76g (-7.39g, -80.77%) | |
| Sugars, added | N/A | |
| Protein | 9.41g (+2.37g, +33.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 182.0mg (-15.00mg, -7.61%) | |
| Iron, Fe | 1.41mg (+0.64mg, +83.12%) | |
| Potassium, K | 129.0mg (-12.00mg, -8.51%) | |
| Vitamin D, IU | 5.0IU (-1.00IU, -16.67%) | |
| Ingredients | ||
|---|---|---|
Unbleached Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cooked Chicken (boneless Skinless Chicken Breast, Water, Potato Starch, Salt), Corn, Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Microbial Enzyme), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Annatto (for Color), Microbial Enzyme), Green Bell Peppers, Onions, Poblano Chili Peppers, Jalapeno Chili Peppers, Safflower Oil, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Honey, Cultured Wheat Flour, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 156.0kcal (-27.00kcal, -14.75%) | |
| Total Fat | 4.09g (-6.47g, -61.27%) | |
| Saturated Fat | 2.23g (-3.40g, -60.39%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (-14.00mg, -56.00%) | |
| Sodium | 271.0mg (+32.00mg, +13.39%) | |
| Total Carbohydrates | 19.33g (+2.43g, +14.38%) | |
| Dietary Fiber | 0.4g (-1.00g, -71.43%) | |
| Sugars | 1.86g (-7.29g, -79.67%) | |
| Sugars, added | N/A | |
| Protein | 9.29g (+2.25g, +31.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 178.0mg (-19.00mg, -9.64%) | |
| Iron, Fe | 1.08mg (+0.31mg, +40.26%) | |
| Potassium, K | 130.0mg (-11.00mg, -7.80%) | |
| Vitamin D, IU | 0.0IU (-6.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Lasagna Noodles (durum Wheat Flour, Water), Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Tomato Puree (vine Ripened Tomatoes), Water, Ricotta Cheese (whey, Milk, Vinegar, Xanthan Gum, Locust Bean Gum, Guar Gum [stabilizers]), Spinach, Zucchini, Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Cellulose Powder [to Prevent Caking]), Carrots, Onions, Extra Virgin Olive Oil, Basil, Sea Salt, Organic Sugar, Garlic, Corn Starch, Garlic Powder, Black Pepper, Red Pepper Chili Flakes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (-33.00kcal, -18.03%) | |
| Total Fat | 6.76g (-3.80g, -35.98%) | |
| Saturated Fat | 3.82g (-1.81g, -32.15%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-7.00mg, -28.00%) | |
| Sodium | 256.0mg (+17.00mg, +7.11%) | |
| Total Carbohydrates | 14.71g (-2.19g, -12.96%) | |
| Dietary Fiber | 1.2g (-0.20g, -14.29%) | |
| Sugars | 1.47g (-7.68g, -83.93%) | |
| Sugars, added | N/A | |
| Protein | 7.65g (+0.61g, +8.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 172.0mg (-25.00mg, -12.69%) | |
| Iron, Fe | 0.85mg (+0.08mg, +10.39%) | |
| Potassium, K | 162.0mg (+21.00mg, +14.89%) | |
| Vitamin D, IU | 0.0IU (-6.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Cooked Pasta: Durum Wheat Flour, Water Roasted Garlic Alfredo Sauce: Water, Cream (water, Edible Vegetable Fat, Liquid Glucose, Milk Solids), Parmesan Cheese (cow's Milk, Starter Culture, Calcium Chloride, Milk Protein Concentrate, Salt), Butter (pasteurized Cream From Cow's Milk, Salt), Seasoning Powder (wheat Flour, Sugar, Salt, Milk Solids (whey Powder, Lactose), Soy Sauce Powder (wheat Flour, Soya Sauce, Corn Starch, Salt), Dehydrated Onion And Garlic Powder, Yeast Extract, Pepper), Garlic, Olive Oil, Refined Flour, Salt, Xanthan Gum, Black Pepper Grilled Fully Cooked Chicken Strips: Chicken White Meat, Water, Corn Starch, Salt, Sodium Phosphate Red Bell Peppers, Broccoli Florets | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 169.0kcal (-14.00kcal, -7.65%) | |
| Total Fat | 8.12g (-2.44g, -23.11%) | |
| Saturated Fat | 3.75g (-1.88g, -33.39%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-3.00mg, -12.00%) | |
| Sodium | 269.0mg (+30.00mg, +12.55%) | |
| Total Carbohydrates | 17.5g (+0.60g, +3.55%) | |
| Dietary Fiber | 1.2g (-0.20g, -14.29%) | |
| Sugars | 10.0g (+0.85g, +9.29%) | |
| Sugars, added | N/A | |
| Protein | 6.25g (-0.79g, -11.22%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 162.0mg (-35.00mg, -17.77%) | |
| Iron, Fe | 0.56mg (-0.21mg, -27.27%) | |
| Potassium, K | 162.0mg (+21.00mg, +14.89%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Grapes, Apples (apples And Calcium Ascorbate [to Maintain Freshness And Color]), Beef Salami (beef, Sea Salt, Contains 2% Or Less Of: Cane Sugar, Spices, Mustard Seed, Cultured Celery Powder, Cherry Powder, Lactic Acid Starter Culture, Natural Flavor, Yeast Extract), Emmental Cheese Bites (pasteurized Milk, Salt, Cheese Cultures, Enzymes), Crackers (enriched Flour [wheat Flour, Niacin, Reduced Iron, Vitamin B1 {thiamine Mononitrate}, Vitamin B2 {riboflavin}, Folic Acid), Vegetable Oil [soybean, Palm And Or Canola Oil], Sugar, Corn Syrup Contains 2% Or Less Of Salt, Leavening [baking Soda, Ammonium Bicarbonate, Monocalcium Phosphate], Soy Lecithin) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 197.0kcal (+14.00kcal, +7.65%) | |
| Total Fat | 8.18g (-2.38g, -22.54%) | |
| Saturated Fat | 3.35g (-2.28g, -40.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-10.00mg, -40.00%) | |
| Sodium | 249.0mg (+10.00mg, +4.18%) | |
| Total Carbohydrates | 23.42g (+6.52g, +38.58%) | |
| Dietary Fiber | 1.5g (+0.10g, +7.14%) | |
| Sugars | 1.49g (-7.66g, -83.72%) | |
| Sugars, added | N/A | |
| Protein | N/A | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 149.0mg (-48.00mg, -24.37%) | |
| Iron, Fe | 0.82mg (+0.05mg, +6.49%) | |
| Potassium, K | 138.0mg (-3.00mg, -2.13%) | |
| Vitamin D, IU | 9.0IU (+3.00IU, +50.00%) | |
| Ingredients | ||
|---|---|---|
Organic Pasta (organic Unbleached Wheat Flour, Organic Unbleached Durum Wheat Semolina Flour, Filtered Water, Organic Wheat Gluten), Organic Lowfat Milk, Organic Basil, Parmesan Cheese (pasteurized Part Skim Milk, Culture, Salt, Enzymes), Organic Cream, Organic Bread Crumbs (organic Wheat Flour, Water, Yeast, Sea Salt), Organic Extra Virgin Olive Oil, Filtered Water, White Cheddar Cheese (pasteurized Milk, Culture, Salt, Enzymes), Ricotta Cheese (pasteurized Whey, Pasteurized Part Skim Milk, Vinegar, Salt), Sea Salt, Organic Garlic, Spices, Organic Cornstarch, Onion Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 193.0kcal (+10.00kcal, +5.46%) | |
| Total Fat | 6.67g (-3.89g, -36.84%) | |
| Saturated Fat | 4.67g (-0.96g, -17.05%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (-2.00mg, -8.00%) | |
| Sodium | 267.0mg (+28.00mg, +11.72%) | |
| Total Carbohydrates | 24.67g (+7.77g, +45.98%) | |
| Dietary Fiber | 1.3g (-0.10g, -7.14%) | |
| Sugars | 3.33g (-5.82g, -63.61%) | |
| Sugars, added | N/A | |
| Protein | 7.33g (+0.29g, +4.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 153.0mg (-44.00mg, -22.34%) | |
| Iron, Fe | 0.33mg (-0.44mg, -57.14%) | |
| Potassium, K | 153.0mg (+12.00mg, +8.51%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Partially Cooked Pasta (durum Wheat Semolina, Water), Milk, Butternut Squash, Sunflower Seed Oil, Butter, Emmental Cheese (pasteurized Milk, Rennet, Salt, Cultures), Mozzarella Cheese (milk, Salt, Rennet, Cultures), Hard Grating Cheese (milk, Salt, Rennet, Egg White Lysozyme), Salt, Onion, Corn Starch, Garlic, Wheat Flour, Nutmeg, Black Pepper | ||