Signature Select Egg White Florentine Creamy Egg White Custard With Fontina & Parmesan Cheese, Red Bell Pepper, Spinach, And Onion Bites, Egg White Florentine by Safeway, Inc: Similar Foods
- Product:
- Egg White Florentine Creamy Egg White Custard With Fontina & Parmesan Cheese, Red Bell Pepper, Spinach, And Onion Bites, Egg White Florentine
- Brand:
- Signature Select
- Maker:
- Safeway, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2385224/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 182.0kcal | |
| Total Fat | 11.69g | |
| Saturated Fat | 3.25g | |
| Trans Fat | 0.0g | |
| Cholesterol | 13.0mg | |
| Sodium | 247.0mg | |
| Total Carbohydrates | 9.09g | |
| Dietary Fiber | 0.0g | |
| Sugars | 1.3g | |
| Sugars, added | N/A | |
| Protein | 9.09g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 208.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | 104.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Egg White Custard (egg Whites, Ricotta Cheese [whey, Vinegar, Salt], Corn Starch), Red Bell Pepper, Fontina Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Expeller Pressed Canola Oil, Spinach, Onion, Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Corn Starch, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 190.0kcal (+8.00kcal, +4.40%) | |
| Total Fat | 11.9g (+0.21g, +1.80%) | |
| Saturated Fat | 5.58g (+2.33g, +71.69%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (+13.00mg, +100.00%) | |
| Sodium | 264.0mg (+17.00mg, +6.88%) | |
| Total Carbohydrates | 14.5g (+5.41g, +59.52%) | |
| Dietary Fiber | 1.1g (+1.10g) | |
| Sugars | 1.49g (+0.19g, +14.62%) | |
| Sugars, added | N/A | |
| Protein | 6.69g (-2.40g, -26.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 186.0mg (-22.00mg, -10.58%) | |
| Iron, Fe | 0.74mg (+0.74mg) | |
| Potassium, K | 93.0mg (-11.00mg, -10.58%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cooked Basmati Rice, Paneer Cheese (pasteurized Cow's Milk, Acetic Acid, Citric Acid), Spinach, Water, Onion, Canola Oil, Cream (milk), Butter (cream, Natural Flavors), Garlic Puree, Ginger Puree (ginger, Water), Tomatoes In Puree (tomatoes, Tomato Puree, Salt), Salt, Cornstarch, Spices (including Turmeric), Masala Spice Mix (spices, Salt, Mango), Cayenne Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 183.0kcal (+1.00kcal, +0.55%) | |
| Total Fat | 10.56g (-1.13g, -9.67%) | |
| Saturated Fat | 5.63g (+2.38g, +73.23%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (+12.00mg, +92.31%) | |
| Sodium | 239.0mg (-8.00mg, -3.24%) | |
| Total Carbohydrates | 16.9g (+7.81g, +85.92%) | |
| Dietary Fiber | 1.4g (+1.40g) | |
| Sugars | 9.15g (+7.85g, +603.85%) | |
| Sugars, added | N/A | |
| Protein | 7.04g (-2.05g, -22.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 197.0mg (-11.00mg, -5.29%) | |
| Iron, Fe | 0.77mg (+0.77mg) | |
| Potassium, K | 141.0mg (+37.00mg, +35.58%) | |
| Vitamin D, IU | 6.0IU (+6.00IU) | |
| Ingredients | ||
|---|---|---|
Apple, (apple Treated With Calcium Ascorbate To Promote Whiteness), Red Grape, Colby Cheese Cubes, (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)), Ritz Cracker (unbleached Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid), Canola Oil, Palm Oil, Sugar, Salt, Leavening, Calcium Phosphate And Or Baking Soda, High Fructose Corn Syrup, Soy Lecithin, Natural Flavors) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 210.0kcal (+28.00kcal, +15.38%) | |
| Total Fat | 6.0g (-5.69g, -48.67%) | |
| Saturated Fat | 2.5g (-0.75g, -23.08%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (+7.00mg, +53.85%) | |
| Sodium | 230.0mg (-17.00mg, -6.88%) | |
| Total Carbohydrates | 29.0g (+19.91g, +219.03%) | |
| Dietary Fiber | 2.0g (+2.00g) | |
| Sugars | 1.0g (-0.30g, -23.08%) | |
| Sugars, added | N/A | |
| Protein | 9.0g (-0.09g, -0.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 230.0mg (+22.00mg, +10.58%) | |
| Iron, Fe | 1.0mg (+1.00mg) | |
| Potassium, K | 100.0mg (-4.00mg, -3.85%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Filling: Ricotta Cheese (pasteurized Milk, Whey, Vinegar, Salt, Stabilizers [guar Gum, Xanthan Gum, Locust Bean Gum]), Tomatoes (tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Breadcrumbs (wheat Flour, Sugar, Yeast, Salt), Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese Flavor ([granular Cheese And Parmesan Cheese {pasteurized Milk, Cultures, Salt, Enzymes}, Water, Salt, Natural Flavor, Citric Acid], Sea Salt, Canola Oil, Yeast Extract, Organic Butter (cream), Sweet Cream, Sugar, Water, Organic Onion Powder, Organic Garlic Powder, Natural Flavor), Basil, Parsley, Eggs, Salt, Black Pepper Pasta: Wheat Flour, Water, Eggs, Beta Carotene | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 163.0kcal (-19.00kcal, -10.44%) | |
| Total Fat | 12.67g (+0.98g, +8.38%) | |
| Saturated Fat | 7.33g (+4.08g, +125.54%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (+25.00mg, +192.31%) | |
| Sodium | 232.0mg (-15.00mg, -6.07%) | |
| Total Carbohydrates | 2.33g (-6.76g, -74.37%) | |
| Dietary Fiber | 1.0g (+1.00g) | |
| Sugars | 1.0g (-0.30g, -23.08%) | |
| Sugars, added | N/A | |
| Protein | 9.33g (+0.24g, +2.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 233.0mg (+25.00mg, +12.02%) | |
| Iron, Fe | 0.3mg (+0.30mg) | |
| Potassium, K | 117.0mg (+13.00mg, +12.50%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cauliflower, Chicken Stock (water, Chicken, Salt), Cream (cream, Carrageenan Stabilizer), Emmenthal Cheese (milk, Salt, Cultures, Rennet), Cheddar Cheese (milk, Salt, Calcium Chloride, Cultures, Rennet, Colored With Annatto Extract), Gruyere Cheese (milk, Salt, Rennet), Butter (milk), Powder Cheese (milk), Vegetable Fiber, Garlic Powder, Natural Flavors | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 213.0kcal (+31.00kcal, +17.03%) | |
| Total Fat | 10.67g (-1.02g, -8.73%) | |
| Saturated Fat | 7.11g (+3.86g, +118.77%) | |
| Trans Fat | 0.44g (+0.44g) | |
| Cholesterol | 33.0mg (+20.00mg, +153.85%) | |
| Sodium | 253.0mg (+6.00mg, +2.43%) | |
| Total Carbohydrates | 20.89g (+11.80g, +129.81%) | |
| Dietary Fiber | 0.9g (+0.90g) | |
| Sugars | 2.22g (+0.92g, +70.77%) | |
| Sugars, added | N/A | |
| Protein | 9.33g (+0.24g, +2.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 227.0mg (+19.00mg, +9.13%) | |
| Iron, Fe | 0.89mg (+0.89mg) | |
| Potassium, K | 125.0mg (+21.00mg, +20.19%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Penne Rigate (water, Semolina [wheat], Durum Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Milk (vitamin D3 Added), Smoked Flagship Cheese (pasteurized Milk, Salt, Culture, Enzymes), Butter (cream, Salt), Water, Rice Starch, Rice Flour, Chipotle Puree (chipotle Peppers, Water, Tomato Paste, Sugar, Contains 2% Or Less Sunflower Seed Oil, Onion, Cornstarch, Vinegar, Salt, Paprika, Garlic, Spices), Salt, Dehydrated Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 185.0kcal (+3.00kcal, +1.65%) | |
| Total Fat | 8.93g (-2.76g, -23.61%) | |
| Saturated Fat | 4.76g (+1.51g, +46.46%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (+17.00mg, +130.77%) | |
| Sodium | 262.0mg (+15.00mg, +6.07%) | |
| Total Carbohydrates | 18.45g (+9.36g, +102.97%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 1.79g (+0.49g, +37.69%) | |
| Sugars, added | N/A | |
| Protein | 8.93g (-0.16g, -1.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 167.0mg (-41.00mg, -19.71%) | |
| Iron, Fe | 0.65mg (+0.65mg) | |
| Potassium, K | 95.0mg (-9.00mg, -8.65%) | |
| Vitamin D, IU | 14.0IU (+14.00IU) | |
| Ingredients | ||
|---|---|---|
Pasta (water, Semolina, Durum Wheat Flour, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Milk, Lobster Meat, Cheese Blend ((monterey Jack, Cheddar, (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto, Potato Starch, Corn Starch, Natamycin)), Butter, Flour, Breadcrumbs (wheat Flour, Salt, Yeast), Natural Cheddar Cheese Flavor (whey, Maltodextrin, Buttermilk), Garlic, Salt, Black Pepper, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 179.0kcal (-3.00kcal, -1.65%) | |
| Total Fat | 8.33g (-3.36g, -28.74%) | |
| Saturated Fat | 5.13g (+1.88g, +57.85%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (=) | |
| Sodium | 231.0mg (-16.00mg, -6.48%) | |
| Total Carbohydrates | 21.15g (+12.06g, +132.67%) | |
| Dietary Fiber | 1.9g (+1.90g) | |
| Sugars | 14.1g (+12.80g, +984.62%) | |
| Sugars, added | N/A | |
| Protein | 7.05g (-2.04g, -22.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 199.0mg (-9.00mg, -4.33%) | |
| Iron, Fe | 0.77mg (+0.77mg) | |
| Potassium, K | 147.0mg (+43.00mg, +41.35%) | |
| Vitamin D, IU | 3.0IU (+3.00IU) | |
| Ingredients | ||
|---|---|---|
Apples (apples, Ascorbic Acid [vitamin C, To Promote Whiteness] And Calcium Carbonate [to Maintain Texture]), Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Natamycin [a Natural Mold Inhibitor]), Chocolate Covered Pretzels (milk Chocolate [sugar, Cocoa Butter, Whole Milk, Chocolate Liquor, Soy Lecithin {an Emulsifier}, Vanilla], Pretzels [enriched Wheat Flour {wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Salt, Corn Syrup, Vegetable Oil {may Contain One Or More Or The Following: Corn, Canola, Cottonseed, Soybean}, Sodium Bicarbonate, Yeast]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 184.0kcal (+2.00kcal, +1.10%) | |
| Total Fat | 11.37g (-0.32g, -2.74%) | |
| Saturated Fat | 5.88g (+2.63g, +80.92%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (+14.00mg, +107.69%) | |
| Sodium | 224.0mg (-23.00mg, -9.31%) | |
| Total Carbohydrates | 12.94g (+3.85g, +42.35%) | |
| Dietary Fiber | 0.4g (+0.40g) | |
| Sugars | 1.18g (-0.12g, -9.23%) | |
| Sugars, added | N/A | |
| Protein | 9.02g (-0.07g, -0.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 243.0mg (+35.00mg, +16.83%) | |
| Iron, Fe | 1.65mg (+1.65mg) | |
| Potassium, K | 78.0mg (-26.00mg, -25.00%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Monterey Jack Cheese (pasteurized Milk, Salt, Cheese Cultures, Enzymes), Water, Corn Tortilla (stone Ground Yellow Corn Masa Flour, Water, Guar Gum, Lime), Tomato Puree (vine Ripened Tomatoes), Onion, Garlic, White Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Green Chili Pepper (green Chiles, Water, Salt), Red Bell Pepper, Black Olives (ripe Olives, Water, Salt, Ferrous Gluconate To Stabilize Color), Expeller Pressed Sunflower Oil, Corn Starch, Organic Sugar, Nutritional Yeast (dried Yeast, Niacin, Pyridoxine Hydrochloride, Thiamine Hydrochloride, Riboflavin, Folic Acid, Cyanocobalamin), Ancho Chile Powder, Spices, Sea Salt, Cumin, Chipotle Chili Pepper, White Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 181.0kcal (-1.00kcal, -0.55%) | |
| Total Fat | 8.37g (-3.32g, -28.40%) | |
| Saturated Fat | 4.85g (+1.60g, +49.23%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (+9.00mg, +69.23%) | |
| Sodium | 269.0mg (+22.00mg, +8.91%) | |
| Total Carbohydrates | 18.06g (+8.97g, +98.68%) | |
| Dietary Fiber | 0.9g (+0.90g) | |
| Sugars | 2.2g (+0.90g, +69.23%) | |
| Sugars, added | N/A | |
| Protein | 7.93g (-1.16g, -12.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 163.0mg (-45.00mg, -21.63%) | |
| Iron, Fe | 0.93mg (+0.93mg) | |
| Potassium, K | 106.0mg (+2.00mg, +1.92%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Macaroni (wheat Semolina, Niacin, Ferrous Sulfate (iron], Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Milk, Monterey Jack And Sharp White Cheddar Cheese Blend (cultured Pastuerized Milk, Salt, Enzymes), Water, Roux (wheat Flour, Cream, Salt), Cornbread (unbleached Enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Corn Grits, Sugar, Yeast, 2% Or Less Of Palm Oil, Sea Salt, Extractives Of Turmeric And Annatto [color], Enzymes), Hatch Green Chile, Poblano Peppers, Salt, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 189.0kcal (+7.00kcal, +3.85%) | |
| Total Fat | 9.69g (-2.00g, -17.11%) | |
| Saturated Fat | 6.17g (+2.92g, +89.85%) | |
| Trans Fat | 0.22g (+0.22g) | |
| Cholesterol | 29.0mg (+16.00mg, +123.08%) | |
| Sodium | 273.0mg (+26.00mg, +10.53%) | |
| Total Carbohydrates | 18.5g (+9.41g, +103.52%) | |
| Dietary Fiber | 0.9g (+0.90g) | |
| Sugars | 1.32g (+0.02g, +1.54%) | |
| Sugars, added | N/A | |
| Protein | 6.61g (-2.48g, -27.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 176.0mg (-32.00mg, -15.38%) | |
| Iron, Fe | 0.18mg (+0.18mg) | |
| Potassium, K | 123.0mg (+19.00mg, +18.27%) | |
| Vitamin D, IU | 16.0IU (+16.00IU) | |
| Ingredients | ||
|---|---|---|
Cooked Gluten Free Pasta (water, Brown Rice Flour, Potato Starch, Tapioca Starch, Egg White, Xanthan Gum, Salt), Milk With Vitamin D Added, Spinach, Monterey Jack Cheese (milk, Cheese Cultures, Salt, Enzymes), Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes), Fontina Cheese (cultured Milk, Salt, Enzymes), Heavy Cream, Unsalted Butter, Less Than 2% Of: Water, Onions, Potato Flour, Parmesan Cheese (milk, Cheese Culture, Salt, Enzymes), Garlic, Corn Starch, Salt, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 220.0kcal (+38.00kcal, +20.88%) | |
| Total Fat | 8.0g (-3.69g, -31.57%) | |
| Saturated Fat | 5.0g (+1.75g, +53.85%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+22.00mg, +169.23%) | |
| Sodium | 250.0mg (+3.00mg, +1.21%) | |
| Total Carbohydrates | 26.0g (+16.91g, +186.03%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.0g (-0.30g, -23.08%) | |
| Sugars, added | N/A | |
| Protein | 11.0g (+1.91g, +21.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 190.0mg (-18.00mg, -8.65%) | |
| Iron, Fe | 1.0mg (+1.00mg) | |
| Potassium, K | 120.0mg (+16.00mg, +15.38%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Filling: Ricotta Cheese (pasteurized Milk, Whey, Vinegar, Salt, Stabilizers [guar Gum, Xanthan Gum, Locust Bean Gum]), Spinach, Provolone Cheese (cultured Milk, Enzymes, Salt), Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Breadcrumbs (wheat Flour, Sugar, Yeast, Salt), Parmesan Flavor (parmesan Cheese [granular Cheese & Parmesan Cheese {pasteurized Milk, Cultures, Salt, Enzymes}, Water, Salt, Natural Flavor, Citric Acid], Sea Salt, Canola Oil, Yeast Extract, Organic Butter (cream), Sweet Cream, Sugar, Water, Organic Onion Powder, Organic Garlic Powder, Natural Flavor), Butter (cream, Natural Flavoring), Eggs, Sea Salt, Black Pepper, Sage Pasta: Wheat Flour, Water, Eggs, Spinach Powder, Beta Carotene (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 177.0kcal (-5.00kcal, -2.75%) | |
| Total Fat | 4.24g (-7.45g, -63.73%) | |
| Saturated Fat | 2.47g (-0.78g, -24.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-1.00mg, -7.69%) | |
| Sodium | 219.0mg (-28.00mg, -11.34%) | |
| Total Carbohydrates | 25.44g (+16.35g, +179.87%) | |
| Dietary Fiber | 0.4g (+0.40g) | |
| Sugars | 3.18g (+1.88g, +144.62%) | |
| Sugars, added | N/A | |
| Protein | 7.07g (-2.02g, -22.22%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 167.0mg (-41.00mg, -19.71%) | |
| Iron, Fe | 1.06mg (+1.06mg) | |
| Potassium, K | 117.0mg (+13.00mg, +12.50%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Lasagna(semolina Wheat, Nacin, Iron, Thiamin Monoitrate, Riboflavin, Folic Acid), Water, American Cheese (pasteurized Milk, Cheese Cultrues, Salt, Enzymes, Water, Cream, Sodium Citrate, Lecithin, Salt, Sorbic Acid, Titanium Dioxide), (tomatoes, Tomato Paste (tomatoes, Salt, Citric Acid), Onions, Modified Food Starch, Sugar, Spices & Flavorings, Soybean Oil, Granulated Garlic, Granulated Onions, Hydrolyzed Soy Protein, Salt, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 156.0kcal (-26.00kcal, -14.29%) | |
| Total Fat | 4.09g (-7.60g, -65.01%) | |
| Saturated Fat | 2.23g (-1.02g, -31.38%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (-2.00mg, -15.38%) | |
| Sodium | 271.0mg (+24.00mg, +9.72%) | |
| Total Carbohydrates | 19.33g (+10.24g, +112.65%) | |
| Dietary Fiber | 0.4g (+0.40g) | |
| Sugars | 1.86g (+0.56g, +43.08%) | |
| Sugars, added | N/A | |
| Protein | 9.29g (+0.20g, +2.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 178.0mg (-30.00mg, -14.42%) | |
| Iron, Fe | 1.08mg (+1.08mg) | |
| Potassium, K | 130.0mg (+26.00mg, +25.00%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Lasagna Noodles (durum Wheat Flour, Water), Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Tomato Puree (vine Ripened Tomatoes), Water, Ricotta Cheese (whey, Milk, Vinegar, Xanthan Gum, Locust Bean Gum, Guar Gum [stabilizers]), Spinach, Zucchini, Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Cellulose Powder [to Prevent Caking]), Carrots, Onions, Extra Virgin Olive Oil, Basil, Sea Salt, Organic Sugar, Garlic, Corn Starch, Garlic Powder, Black Pepper, Red Pepper Chili Flakes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 210.0kcal (+28.00kcal, +15.38%) | |
| Total Fat | 5.0g (-6.69g, -57.23%) | |
| Saturated Fat | 3.0g (-0.25g, -7.69%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+2.00mg, +15.38%) | |
| Sodium | 220.0mg (-27.00mg, -10.93%) | |
| Total Carbohydrates | 32.0g (+22.91g, +252.04%) | |
| Dietary Fiber | 1.0g (+1.00g) | |
| Sugars | 2.0g (+0.70g, +53.85%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (+0.91g, +10.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 190.0mg (-18.00mg, -8.65%) | |
| Iron, Fe | 0.5mg (+0.50mg) | |
| Potassium, K | 80.0mg (-24.00mg, -23.08%) | |
| Vitamin D, IU | 4.0IU (+4.00IU) | |
| Ingredients | ||
|---|---|---|
Pasta Ingredients: Organic Wheat Flour, Water, Organic Eggs, Organic Tumeric Oil Filling Ingredients: Organic Ricotta Cheese (organic Whole Milk, Organic Vinegar, Sea Salt), Water, Organic Milk, Organic Potato Flakes, Organic Mozzarella Cheese (pasteurized Organic Milk, Culture, Sea Salt, Enzymes), Organic Asiago Cheese (pasteurized Organic Milk, Cheese Cultures, Sea Salt, Enzymes), Organic Parmesan Cheese (pasteurized Organic Milk, Cheese Cultures, Sea Salt, Enzymes), Organic Romano Cheese (pasteurized Organic Milk, Cheese Cultures, Sea Salt, Enzymes), Organic Garlic, Sea Salt, Organic White Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 173.0kcal (-9.00kcal, -4.95%) | |
| Total Fat | 8.44g (-3.25g, -27.80%) | |
| Saturated Fat | 5.33g (+2.08g, +64.00%) | |
| Trans Fat | 0.22g (+0.22g) | |
| Cholesterol | 24.0mg (+11.00mg, +84.62%) | |
| Sodium | 227.0mg (-20.00mg, -8.10%) | |
| Total Carbohydrates | 16.0g (+6.91g, +76.02%) | |
| Dietary Fiber | 2.2g (+2.20g) | |
| Sugars | 1.78g (+0.48g, +36.92%) | |
| Sugars, added | N/A | |
| Protein | 8.0g (-1.09g, -11.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 184.0mg (-24.00mg, -11.54%) | |
| Iron, Fe | 0.89mg (+0.89mg) | |
| Potassium, K | 142.0mg (+38.00mg, +36.54%) | |
| Vitamin D, IU | 18.0IU (+18.00IU) | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Penne Rigate (water, Durum Wheat Semolina, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Milk (vitamin D3 Added), Broccoli, Flagship Cheese (pasteurized Milk, Salt, Culture, Enzymes), Just Jack Cheese (pasteurized Milk, Salt, Culture, Enzymes), Water, Rice Starch, Butter (cream, Salt), Chipotle Puree (chipotle Peppers, Water, Tomato Paste, Sugar, Contains 2% Or Less Sunflower Seed Oil, Onion, Cornstarch, Vinegar, Salt, Paprika, Garlic, Spices), Salt, Rice Flour, Smoked Paprika, Dehydrated Garlic | ||