Tyson Individually Wrapped Grilled Chicken With Hot Pepper Cheese Mini Twin Sandwiches, 80 4 78 Oz by Tyson Foods Inc: Similar Foods
- Product:
- Tyson Individually Wrapped Grilled Chicken With Hot Pepper Cheese Mini Twin Sandwiches, 80 4 78 Oz
- Brand:
- Tyson
- Maker:
- Tyson Foods Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2610125/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 256.0kcal | |
| Total Fat | 10.54g | |
| Saturated Fat | 4.01g | |
| Trans Fat | 0.17g | |
| Cholesterol | 52.0mg | |
| Sodium | 417.0mg | |
| Total Carbohydrates | 25.73g | |
| Dietary Fiber | 2.3g | |
| Sugars | 5.19g | |
| Sugars, added | N/A | |
| Protein | 14.59g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 82.0mg | |
| Iron, Fe | 1.58mg | |
| Potassium, K | 260.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Fully Baked Whole Grain Roll: Water, Whole Wheat Flour, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Sugar, Contains 2% Or Less Of Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Soybean Oil, Salt, Monoglycerides With Ascorbic Acid And Citric Acid [antioxidants], Fumaric Acid, Calcium Propionate [preservative], Calcium Sulfate, Enzymes, Wheat Starch, Ascorbic Acid Fully Cooked Grilled Chicken Patty: Chicken, Water, Contains 2% Or Less Of The Following: Corn Starch, Natural Flavors, Salt American Hot Pepper Cheese: Milk, Skim Milk, Cheese Culture, Water, Jalapeno Peppers, Cream, Sodium Citrate, Salt, Red Bell Peppers, Natural Flavor, Sorbic Acid (preservative), Lactic Acid, Soy Lecithin (non Sticking Agent), Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 256.0kcal (=) | |
| Total Fat | N/A | |
| Saturated Fat | 4.01g (=) | |
| Trans Fat | 0.17g (=) | |
| Cholesterol | 52.0mg (=) | |
| Sodium | 417.0mg (=) | |
| Total Carbohydrates | 25.73g (=) | |
| Dietary Fiber | 2.3g (=) | |
| Sugars | 5.19g (=) | |
| Sugars, added | N/A | |
| Protein | 14.59g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 82.0mg (=) | |
| Iron, Fe | 1.58mg (=) | |
| Potassium, K | 260.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 10.54g | |
| Ingredients | ||
|---|---|---|
Fully Cooked Grilled Chicken Patties: Chicken, Water, Contains 2% Or Less Of: Corn Starch, Natural Flavors, Salt Fully Baked Whole Grain Roll: Water, Whole Wheat Flour, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Sugar, Contains 2% Or Less Of: Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Soybean Oil, Salt, Monoglycerides With Ascorbic Acid And Citric Acid (antioxidants), Fumaric Acid, Calcium Propionate (preservative), Calcium Sulfate, Enzymes, Wheat Starch, Ascorbic Acid Pasteurized Process Monterey Jack Cheese With Jalapeno And Red Peppers: Milk, Cream, Water, Sodium Citrate, Salt, Cheese Culture, Jalapeno Peppers, Jalapeno Pepper Puree, Sorbic Acid (preservative), Jalapeno Peppers*, Enzymes, Red Bell Peppers*, Citric Acid, Natural Flavor, Soy Lecithin *dried | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 252.0kcal (-4.00kcal, -1.56%) | |
| Total Fat | 8.41g (-2.13g, -20.21%) | |
| Saturated Fat | 2.8g (-1.21g, -30.17%) | |
| Trans Fat | N/A | |
| Cholesterol | 56.0mg (+4.00mg, +7.69%) | |
| Sodium | 439.0mg (+22.00mg, +5.28%) | |
| Total Carbohydrates | 33.64g (+7.91g, +30.74%) | |
| Dietary Fiber | 1.9g (-0.40g, -17.39%) | |
| Sugars | 5.61g (+0.42g, +8.09%) | |
| Sugars, added | N/A | |
| Protein | 9.35g (-5.24g, -35.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 91.0mg (+9.00mg, +10.98%) | |
| Iron, Fe | 0.93mg (-0.65mg, -41.14%) | |
| Potassium, K | 258.0mg (-2.00mg, -0.77%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Filling (ricotta Cheese [whey, Milk, Cream, Vinegar], Mushrooms Breadcrumbs [wheat Flour, Yeast, Salt], Whey, Sunflower Oil, Water, Mozzarella Cheese [pasteurized Cultured Milk, Salt, Enzymes], Parmesan Cheese [pasteurized Cultured Part Skimmed Milk, Salt, Enzymes], 2% Or Less Of Potato Starch, Natural Flavors, Salt, Garlic, Onions, Spice, Autolyzed Yeast Extract, Nonfat Dry Milk) Pasta (durum Wheat Flour, Eggs, Water) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 240.0kcal (-16.00kcal, -6.25%) | |
| Total Fat | 5.0g (-5.54g, -52.56%) | |
| Saturated Fat | 2.0g (-2.01g, -50.12%) | |
| Trans Fat | 0.0g (-0.17g, -100.00%) | |
| Cholesterol | 45.0mg (-7.00mg, -13.46%) | |
| Sodium | 400.0mg (-17.00mg, -4.08%) | |
| Total Carbohydrates | 38.0g (+12.27g, +47.69%) | |
| Dietary Fiber | 0.0g (-2.30g, -100.00%) | |
| Sugars | 0.0g (-5.19g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 12.0g (-2.59g, -17.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 80.0mg (-2.00mg, -2.44%) | |
| Iron, Fe | 2.3mg (+0.72mg, +45.57%) | |
| Potassium, K | 260.0mg (=) | |
| Vitamin D, IU | 8.0IU | |
| Ingredients | ||
|---|---|---|
Pasta Ingredients: Enriched Durum Flour (niacin, Ferrous Sulfate, Thiamine, Mononitrate, Ribo Flavin, Folic Acid), Water, Liquid Whole Egg Filling Ingredients: Cooked Ground Pork (water, Salt), Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Romano Cheese (made From Cow's Milk, Salt), Starch And Powdered Cellulose To Prevent Caking, Salt, Italian Sausage Seasoning (salt, Pepper, Anise, Fennel, Paprika, Garlic Dry, Parsley, Soybean Oil), Black Pepper, Onion Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 280.0kcal (+24.00kcal, +9.38%) | |
| Total Fat | 9.0g (-1.54g, -14.61%) | |
| Saturated Fat | 3.0g (-1.01g, -25.19%) | |
| Trans Fat | 0.0g (-0.17g, -100.00%) | |
| Cholesterol | 65.0mg (+13.00mg, +25.00%) | |
| Sodium | 420.0mg (+3.00mg, +0.72%) | |
| Total Carbohydrates | 39.0g (+13.27g, +51.57%) | |
| Dietary Fiber | 3.0g (+0.70g, +30.43%) | |
| Sugars | 5.0g (-0.19g, -3.66%) | |
| Sugars, added | N/A | |
| Protein | 11.0g (-3.59g, -24.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 70.0mg (-12.00mg, -14.63%) | |
| Iron, Fe | 2.0mg (+0.42mg, +26.58%) | |
| Potassium, K | 280.0mg (+20.00mg, +7.69%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Pasta (durum Wheat Flour, Eggs, Water) Filling (ricotta [whey, Milk, Cream, Vinegar], Italian Sausage [pork, Water, Spices, Salt, Sugar], Bread Crumbs [wheat Flour, Yeast, Salt], Whey, Dehydrated Potatoes, Water, Sunflower Oil, 2% Or Less Of Parmesan Cheese [pasteurized Cultured Part Skimmed Milk, Salt, Enzymes], Salt, Natural Flavors, Inulin) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 247.0kcal (-9.00kcal, -3.52%) | |
| Total Fat | 5.29g (-5.25g, -49.81%) | |
| Saturated Fat | 1.76g (-2.25g, -56.11%) | |
| Trans Fat | 0.0g (-0.17g, -100.00%) | |
| Cholesterol | 53.0mg (+1.00mg, +1.92%) | |
| Sodium | 412.0mg (-5.00mg, -1.20%) | |
| Total Carbohydrates | 36.47g (+10.74g, +41.74%) | |
| Dietary Fiber | 5.9g (+3.60g, +156.52%) | |
| Sugars | 1.18g (-4.01g, -77.26%) | |
| Sugars, added | N/A | |
| Protein | 14.12g (-0.47g, -3.22%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 47.0mg (-35.00mg, -42.68%) | |
| Iron, Fe | 2.35mg (+0.77mg, +48.73%) | |
| Potassium, K | 271.0mg (+11.00mg, +4.23%) | |
| Vitamin D, IU | 5.0IU | |
| Ingredients | ||
|---|---|---|
Durum Flour (enriched With Niacin, Iron, Ferrous Sulfate, Thiamine, Riboflavin, Folic Acid), Chicken, Water, Breadcrumbs (wheat Flour, Malted Barley Flour, Dough Starter (egg, Soy Flour, Whey), Water, Sugar, Salt, Soybean Oil, Vital Wheat Gluten, Yeast, Calcium Sulfate, Monoglycerides, Calcium Propionate, Guar Gum, Sodium Stearoyl Lactylate (ssl), Potassium Sorbate, Enzymes, Enriched Bleached Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Datem, Calcium Sulfate, Tricalcium Phosphate, Magnesium Carbonate, Ascorbic Acid, L Cysteine, Sesame Seeds), Hot Sauce (aged Cayenne Red Peppers, Vinegar, Salt, Xanthan Gum), Eggs, White Flour, Batter Mix (yellow Corn Flour, Wheat Flour, Modified Food Starch, Salt, Whey, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Sodium Alginate, Soy Flour, Non Fat Dry Milk, Paprika, Oleoresin, Natural Flavor, Dry Whole Eggs), Butter (pasteurized Cream, Natural Flavorings), Distilled White Vinegar (distilled White Vinegar And Filtered Water), Mustard (distilled Vinegar, #1 Mustard Seed, Salt, Turmeric And Spices ), Parmesan Cheese (pasteurized Cow's Milk, Cheese Cultures, Starch, Protein, Lactose, Whey Solids, And Cellulose (to Prevent Caking)), Salt, Spice, Garlic, Paprika, Onion Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 280.0kcal (+24.00kcal, +9.38%) | |
| Total Fat | 9.0g (-1.54g, -14.61%) | |
| Saturated Fat | 3.0g (-1.01g, -25.19%) | |
| Trans Fat | 0.0g (-0.17g, -100.00%) | |
| Cholesterol | 65.0mg (+13.00mg, +25.00%) | |
| Sodium | 430.0mg (+13.00mg, +3.12%) | |
| Total Carbohydrates | 39.0g (+13.27g, +51.57%) | |
| Dietary Fiber | 3.0g (+0.70g, +30.43%) | |
| Sugars | 5.0g (-0.19g, -3.66%) | |
| Sugars, added | N/A | |
| Protein | 11.0g (-3.59g, -24.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 70.0mg (-12.00mg, -14.63%) | |
| Iron, Fe | 1.5mg (-0.08mg, -5.06%) | |
| Potassium, K | 280.0mg (+20.00mg, +7.69%) | |
| Vitamin D, IU | 16.0IU | |
| Ingredients | ||
|---|---|---|
Pasta (durum Wheat Flour, Eggs, Water), Filling (ricotta Cheese [whey, Milk, Cream, Vinegar], Italian Sausage [pork, Water, Spices, Salt, Sugar], Bread Crumbs [wheat Flour, Yeast, Salt], Whey, Dehydrated Potato, Water, Sunflower Oil, Contains 2% Or Less Of: Salt, Parmesan Cheese [cultured Pasteurized Lowfat Milk, Salt, Enzymes], Natural Flavors, Inulin) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 289.0kcal (+33.00kcal, +12.89%) | |
| Total Fat | 14.47g (+3.93g, +37.29%) | |
| Saturated Fat | 1.32g (-2.69g, -67.08%) | |
| Trans Fat | 0.0g (-0.17g, -100.00%) | |
| Cholesterol | 33.0mg (-19.00mg, -36.54%) | |
| Sodium | 408.0mg (-9.00mg, -2.16%) | |
| Total Carbohydrates | 26.32g (+0.59g, +2.29%) | |
| Dietary Fiber | 3.9g (+1.60g, +69.57%) | |
| Sugars | 6.58g (+1.39g, +26.78%) | |
| Sugars, added | N/A | |
| Protein | 17.11g (+2.52g, +17.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 66.0mg (-16.00mg, -19.51%) | |
| Iron, Fe | 2.5mg (+0.92mg, +58.23%) | |
| Potassium, K | 250.0mg (-10.00mg, -3.85%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Whole Wheat Flour, Water, Expeller Pressed Canola Oil, Egg Whites, Soy Protein Isolate, Wild Blueberries, Cane Sugar, Whey Protein Concentrate*, Eggs, Hemp Seeds, Contains 2% Or Less Of Of Leavening (baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Soy Lecithin*, Lemon Peel, Sea Salt, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 263.0kcal (+7.00kcal, +2.73%) | |
| Total Fat | 11.11g (+0.57g, +5.41%) | |
| Saturated Fat | 4.55g (+0.54g, +13.47%) | |
| Trans Fat | 0.0g (-0.17g, -100.00%) | |
| Cholesterol | 40.0mg (-12.00mg, -23.08%) | |
| Sodium | 414.0mg (-3.00mg, -0.72%) | |
| Total Carbohydrates | 27.27g (+1.54g, +5.99%) | |
| Dietary Fiber | 2.0g (-0.30g, -13.04%) | |
| Sugars | 2.02g (-3.17g, -61.08%) | |
| Sugars, added | N/A | |
| Protein | 11.11g (-3.48g, -23.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 115.0mg (+33.00mg, +40.24%) | |
| Iron, Fe | 2.02mg (+0.44mg, +27.85%) | |
| Potassium, K | 285.0mg (+25.00mg, +9.62%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Filling: Crushed Red Tomatoes, Short Rib Beef, Red Wine, Yellow Onion, Carrots, Celery, Canola Oil, Thyme, Rosemary, Salt, Cinnamon Pasta: Soft Wheat Flour Double Zero, Semolina Flour Enriched (milled Wheat, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Egg, Salt, Beta Carotene | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (-21.00kcal, -8.20%) | |
| Total Fat | 14.12g (+3.58g, +33.97%) | |
| Saturated Fat | 3.53g (-0.48g, -11.97%) | |
| Trans Fat | 0.0g (-0.17g, -100.00%) | |
| Cholesterol | 66.0mg (+14.00mg, +26.92%) | |
| Sodium | 400.0mg (-17.00mg, -4.08%) | |
| Total Carbohydrates | 0.0g (-25.73g, -100.00%) | |
| Dietary Fiber | 0.0g (-2.30g, -100.00%) | |
| Sugars | 0.0g (-5.19g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 25.88g (+11.29g, +77.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 82.0mg (=) | |
| Iron, Fe | 1.69mg (+0.11mg, +6.96%) | |
| Potassium, K | 247.0mg (-13.00mg, -5.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 4.0ug (+4.00ug) | |
| Ingredients | ||
|---|---|---|
Sardines (fish), Olive Oil, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (-21.00kcal, -8.20%) | |
| Total Fat | 8.4g (-2.14g, -20.30%) | |
| Saturated Fat | 2.52g (-1.49g, -37.16%) | |
| Trans Fat | 0.0g (-0.17g, -100.00%) | |
| Cholesterol | 34.0mg (-18.00mg, -34.62%) | |
| Sodium | 395.0mg (-22.00mg, -5.28%) | |
| Total Carbohydrates | 26.89g (+1.16g, +4.51%) | |
| Dietary Fiber | 1.7g (-0.60g, -26.09%) | |
| Sugars | 1.68g (-3.51g, -67.63%) | |
| Sugars, added | N/A | |
| Protein | 15.13g (+0.54g, +3.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 57.0mg (-25.00mg, -30.49%) | |
| Iron, Fe | 3.36mg (+1.78mg, +112.66%) | |
| Potassium, K | 252.0mg (-8.00mg, -3.08%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Bun: Whole Wheat Flour, Enriched Wheat Flour (wheat Flour, Thiamine Mononitrate, Niacin, Reduced Iron, Riboflavin, Folic Acid, Malted Barley Flour), Water, Sugar, Soybean Oil, Contains 2% Or Less Of: Ascorbic Acid, Calcium Propionate, Calcium Sulfate, Ammonium Sulfate, Enzymes, Monocalcium Phosphate, Salt, Soy Lecithin (emulsifier), Wheat Gluten, Yeast Burger: Ground Beef (not More Than 20% Fat), Water, Seasoning (dextrose, Maltodextrin, Corn Starch, Salt, Grill Flavor [from Sunflower Oil], Citric Acid), Salt, Caramel Color Product Of Usa | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 242.0kcal (-14.00kcal, -5.47%) | |
| Total Fat | 10.55g (+0.01g, +0.09%) | |
| Saturated Fat | 4.27g (+0.26g, +6.48%) | |
| Trans Fat | 0.0g (-0.17g, -100.00%) | |
| Cholesterol | 26.0mg (-26.00mg, -50.00%) | |
| Sodium | 412.0mg (-5.00mg, -1.20%) | |
| Total Carbohydrates | 24.71g (-1.02g, -3.96%) | |
| Dietary Fiber | 4.0g (+1.70g, +73.91%) | |
| Sugars | 1.28g (-3.91g, -75.34%) | |
| Sugars, added | N/A | |
| Protein | 12.71g (-1.88g, -12.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.3mg | |
| Calcium, Ca | 100.0mg (+18.00mg, +21.95%) | |
| Iron, Fe | 2.62mg (+1.04mg, +65.82%) | |
| Potassium, K | 289.0mg (+29.00mg, +11.15%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Vitamin A | 10.0ug | |
| Ingredients | ||
|---|---|---|
Ingredients: Filling: Beef Filling [ground Beef (not More Than 20% Fat), Water, Textured Vegetable Protein Product [soy Flour, Caramel Color, Zinc Oxide, Ferrous Sulfate,niacinamide, Calcium Pantothenate, Pyridoxine Hydrochloride (b6), Riboflavin (b2), Thiamine Mononitrate (b1), Vitamin A Palmitate, And Vitamin (b12)], Taco Seasoning (spices[including Paprika, Cumin And Oregano], Onion, Garlic, Potato Flour, Enriched Wheat Flour, ( Flour, Niacin, Iron, Thiamine Mononitrate (b1), And Riboflavin (b2), Folic Acid), Cocoa,corn Syrup Solids, Citric Acid And Natural Flavor), Contains 2% Or Less Of: Spices, Modified Food Starch (refined From Corn), Isolated Pea Product, And Salt], Pasteurized Processamerican Cheese [ingredients: Cultured Pasteurized Milk And Skim Milk, Cream, Sodium Citrate, Salt, Contains Less Than 2% Of Milkfat, Sorbic Acid (preservative), Lactic Acid,beta Carotene And Apo Carotenal (color), Enzymes, Soy Lecithin And Soybean Oil Blend ]whole Wheat Flour Tortilla, Soy Flour Enriched (wheat Flours [whole Wheat Flour, Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate,riboflavin, Folic Acid)], Water, Soy Flour, Soybean Oil, Potato Starch, Pea Fiber, Distilled Monoglyceride, Wheat Gluten, Glycerine, Salt, Baking Powder (corn Starch, Sodiumbicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Annatto & Turmeric | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 242.0kcal (-14.00kcal, -5.47%) | |
| Total Fat | 10.55g (+0.01g, +0.09%) | |
| Saturated Fat | 4.27g (+0.26g, +6.48%) | |
| Trans Fat | 0.0g (-0.17g, -100.00%) | |
| Cholesterol | 26.0mg (-26.00mg, -50.00%) | |
| Sodium | 412.0mg (-5.00mg, -1.20%) | |
| Total Carbohydrates | 24.71g (-1.02g, -3.96%) | |
| Dietary Fiber | 4.0g (+1.70g, +73.91%) | |
| Sugars | 1.28g (-3.91g, -75.34%) | |
| Sugars, added | N/A | |
| Protein | 12.71g (-1.88g, -12.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.3mg | |
| Calcium, Ca | 100.0mg (+18.00mg, +21.95%) | |
| Iron, Fe | 2.62mg (+1.04mg, +65.82%) | |
| Potassium, K | 289.0mg (+29.00mg, +11.15%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Vitamin A | 10.0ug | |
| Ash | 1.25g | |
| Ingredients | ||
|---|---|---|
Ingredients: Filling: Beef Filling [ground Beef (not More Than 20% Fat), Water, Textured Vegetable Protein Product [soy Flour, Caramel Color, Zinc Oxide, Ferrous Sulfate,niacinamide, Calcium Pantothenate, Pyridoxine Hydrochloride (b6), Riboflavin (b2), Thiamine Mononitrate (b1), Vitamin A Palmitate, And Vitamin (b12)], Taco Seasoning (spices[including Paprika, Cumin And Oregano], Onion, Garlic, Potato Flour, Enriched Wheat Flour, ( Flour, Niacin, Iron, Thiamine Mononitrate (b1), And Riboflavin (b2), Folic Acid), Cocoa,corn Syrup Solids, Citric Acid And Natural Flavor), Contains 2% Or Less Of: Spices, Modified Food Starch (refined From Corn), Isolated Pea Product, And Salt], Pasteurized Processamerican Cheese [ingredients: Cultured Pasteurized Milk And Skim Milk, Cream, Sodium Citrate, Salt, Contains Less Than 2% Of Milkfat, Sorbic Acid (preservative), Lactic Acid,beta Carotene And Apo Carotenal (color), Enzymes, Soy Lecithin And Soybean Oil Blend ]whole Wheat Flour Tortilla, Soy Flour Enriched (wheat Flours [whole Wheat Flour, Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate,riboflavin, Folic Acid)], Water, Soy Flour, Soybean Oil, Potato Starch, Pea Fiber, Distilled Monoglyceride, Wheat Gluten, Glycerine, Salt, Baking Powder (corn Starch, Sodiumbicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Annatto & Turmeric | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 239.0kcal (-17.00kcal, -6.64%) | |
| Total Fat | 10.62g (+0.08g, +0.76%) | |
| Saturated Fat | 4.42g (+0.41g, +10.22%) | |
| Trans Fat | 0.0g (-0.17g, -100.00%) | |
| Cholesterol | 35.0mg (-17.00mg, -32.69%) | |
| Sodium | 398.0mg (-19.00mg, -4.56%) | |
| Total Carbohydrates | 32.74g (+7.01g, +27.24%) | |
| Dietary Fiber | 0.9g (-1.40g, -60.87%) | |
| Sugars | 4.42g (-0.77g, -14.84%) | |
| Sugars, added | N/A | |
| Protein | 5.31g (-9.28g, -63.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 88.0mg (+6.00mg, +7.32%) | |
| Iron, Fe | 0.88mg (-0.70mg, -44.30%) | |
| Potassium, K | 230.0mg (-30.00mg, -11.54%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Total sugar alcohols | 17.0g | |
| Ingredients | ||
|---|---|---|
Pumpkin, Water, Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Maltitol Syrup, Sorbitol, Vegetable Shortening (palm Oil, Soybean Oil), Nonfat Dry Milk, Maltodextrin, Salt, Whey, Dried Egg Yolk, Food Starch Modified, Sodium Caseinate, Stabilizer Blend (maltodextrin, Cornstarch, Carob Bean Gum, Cellulose Gum, Agar Agar, Salt), Potassium Sorbate (preservative), Carrageenan, Citric Acid, Sodium Propionate (preservative), Ground Cinnamon, Ground Nutmeg, Ground Ginger, Sucralose, Xanthan Gum, Ground Cloves | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (-23.00kcal, -8.98%) | |
| Total Fat | 23.33g (+12.79g, +121.35%) | |
| Saturated Fat | 6.67g (+2.66g, +66.33%) | |
| Trans Fat | 0.0g (-0.17g, -100.00%) | |
| Cholesterol | 33.0mg (-19.00mg, -36.54%) | |
| Sodium | 417.0mg (=) | |
| Total Carbohydrates | 6.67g (-19.06g, -74.08%) | |
| Dietary Fiber | 0.0g (-2.30g, -100.00%) | |
| Sugars | 3.33g (-1.86g, -35.84%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-11.26g, -77.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (-15.00mg, -18.29%) | |
| Iron, Fe | 1.2mg (-0.38mg, -24.05%) | |
| Potassium, K | 233.0mg (-27.00mg, -10.38%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug (+1.00ug) | |
| Ingredients | ||
|---|---|---|
Sour Cream (cultured Cream, Nonfat Dry Milk, Gelatin), Spinach, Mayonnaise (soybean Oil, Water, Distilled Vinegar, Egg Yolks, Whole Eggs, Sugar, Salt, Spices, Citric Acid, Lemon Juice Concentrate), Onion, Seasoning (dehydrated Vegetables [tomato, Red Bell Pepper, Garlic, Green Bell Pepper, Onion, Carrot, Cabbage, Celery, Leek], Salt, Yeast Extract, Spice, Citric Acid), Cultured Skim Milk, Salt, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 230.0kcal (-26.00kcal, -10.16%) | |
| Total Fat | 13.51g (+2.97g, +28.18%) | |
| Saturated Fat | 3.38g (-0.63g, -15.71%) | |
| Trans Fat | 0.0g (-0.17g, -100.00%) | |
| Cholesterol | 68.0mg (+16.00mg, +30.77%) | |
| Sodium | 405.0mg (-12.00mg, -2.88%) | |
| Total Carbohydrates | 0.0g (-25.73g, -100.00%) | |
| Dietary Fiber | 0.0g (-2.30g, -100.00%) | |
| Sugars | 0.0g (-5.19g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 27.03g (+12.44g, +85.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 81.0mg (-1.00mg, -1.22%) | |
| Iron, Fe | 1.7mg (+0.12mg, +7.59%) | |
| Potassium, K | 236.0mg (-24.00mg, -9.23%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 4.0ug (+4.00ug) | |
| Ingredients | ||
|---|---|---|
Sardines (fish), Olive Oil, Salt | ||