Tyson Fully Cooked Grilled Chicken Sandwiches, Grilled Chicken Patties On Whole Grain Buns With Hot Pepper Cheese by Tyson Foods Inc: Similar Foods
- Product:
- Fully Cooked Grilled Chicken Sandwiches, Grilled Chicken Patties On Whole Grain Buns With Hot Pepper Cheese
- Brand:
- Tyson
- Maker:
- Tyson Foods Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2684055/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 256.0kcal | |
| Total Fat | N/A | |
| Saturated Fat | 4.01g | |
| Trans Fat | 0.17g | |
| Cholesterol | 52.0mg | |
| Sodium | 417.0mg | |
| Total Carbohydrates | 25.73g | |
| Dietary Fiber | 2.3g | |
| Sugars | 5.19g | |
| Sugars, added | N/A | |
| Protein | 14.59g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 82.0mg | |
| Iron, Fe | 1.58mg | |
| Potassium, K | 260.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Total fat (NLEA) | 10.54g | |
| Ingredients | ||
|---|---|---|
Fully Cooked Grilled Chicken Patties: Chicken, Water, Contains 2% Or Less Of: Corn Starch, Natural Flavors, Salt Fully Baked Whole Grain Roll: Water, Whole Wheat Flour, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Sugar, Contains 2% Or Less Of: Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Soybean Oil, Salt, Monoglycerides With Ascorbic Acid And Citric Acid (antioxidants), Fumaric Acid, Calcium Propionate (preservative), Calcium Sulfate, Enzymes, Wheat Starch, Ascorbic Acid Pasteurized Process Monterey Jack Cheese With Jalapeno And Red Peppers: Milk, Cream, Water, Sodium Citrate, Salt, Cheese Culture, Jalapeno Peppers, Jalapeno Pepper Puree, Sorbic Acid (preservative), Jalapeno Peppers*, Enzymes, Red Bell Peppers*, Citric Acid, Natural Flavor, Soy Lecithin *dried | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 256.0kcal (=) | |
| Total Fat | 10.54g | |
| Saturated Fat | 4.01g (=) | |
| Trans Fat | 0.17g (=) | |
| Cholesterol | 52.0mg (=) | |
| Sodium | 417.0mg (=) | |
| Total Carbohydrates | 25.73g (=) | |
| Dietary Fiber | 2.3g (=) | |
| Sugars | 5.19g (=) | |
| Sugars, added | N/A | |
| Protein | 14.59g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 82.0mg (=) | |
| Iron, Fe | 1.58mg (=) | |
| Potassium, K | 260.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Fully Baked Whole Grain Roll: Water, Whole Wheat Flour, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Sugar, Contains 2% Or Less Of Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Soybean Oil, Salt, Monoglycerides With Ascorbic Acid And Citric Acid [antioxidants], Fumaric Acid, Calcium Propionate [preservative], Calcium Sulfate, Enzymes, Wheat Starch, Ascorbic Acid Fully Cooked Grilled Chicken Patty: Chicken, Water, Contains 2% Or Less Of The Following: Corn Starch, Natural Flavors, Salt American Hot Pepper Cheese: Milk, Skim Milk, Cheese Culture, Water, Jalapeno Peppers, Cream, Sodium Citrate, Salt, Red Bell Peppers, Natural Flavor, Sorbic Acid (preservative), Lactic Acid, Soy Lecithin (non Sticking Agent), Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 252.0kcal (-4.00kcal, -1.56%) | |
| Total Fat | 8.41g | |
| Saturated Fat | 2.8g (-1.21g, -30.17%) | |
| Trans Fat | N/A | |
| Cholesterol | 56.0mg (+4.00mg, +7.69%) | |
| Sodium | 439.0mg (+22.00mg, +5.28%) | |
| Total Carbohydrates | 33.64g (+7.91g, +30.74%) | |
| Dietary Fiber | 1.9g (-0.40g, -17.39%) | |
| Sugars | 5.61g (+0.42g, +8.09%) | |
| Sugars, added | N/A | |
| Protein | 9.35g (-5.24g, -35.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 91.0mg (+9.00mg, +10.98%) | |
| Iron, Fe | 0.93mg (-0.65mg, -41.14%) | |
| Potassium, K | 258.0mg (-2.00mg, -0.77%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Filling (ricotta Cheese [whey, Milk, Cream, Vinegar], Mushrooms Breadcrumbs [wheat Flour, Yeast, Salt], Whey, Sunflower Oil, Water, Mozzarella Cheese [pasteurized Cultured Milk, Salt, Enzymes], Parmesan Cheese [pasteurized Cultured Part Skimmed Milk, Salt, Enzymes], 2% Or Less Of Potato Starch, Natural Flavors, Salt, Garlic, Onions, Spice, Autolyzed Yeast Extract, Nonfat Dry Milk) Pasta (durum Wheat Flour, Eggs, Water) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 263.0kcal (+7.00kcal, +2.73%) | |
| Total Fat | 11.11g | |
| Saturated Fat | 4.55g (+0.54g, +13.47%) | |
| Trans Fat | 0.0g (-0.17g, -100.00%) | |
| Cholesterol | 40.0mg (-12.00mg, -23.08%) | |
| Sodium | 414.0mg (-3.00mg, -0.72%) | |
| Total Carbohydrates | 27.27g (+1.54g, +5.99%) | |
| Dietary Fiber | 2.0g (-0.30g, -13.04%) | |
| Sugars | 2.02g (-3.17g, -61.08%) | |
| Sugars, added | N/A | |
| Protein | 11.11g (-3.48g, -23.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 115.0mg (+33.00mg, +40.24%) | |
| Iron, Fe | 2.02mg (+0.44mg, +27.85%) | |
| Potassium, K | 285.0mg (+25.00mg, +9.62%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Filling: Crushed Red Tomatoes, Short Rib Beef, Red Wine, Yellow Onion, Carrots, Celery, Canola Oil, Thyme, Rosemary, Salt, Cinnamon Pasta: Soft Wheat Flour Double Zero, Semolina Flour Enriched (milled Wheat, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Egg, Salt, Beta Carotene | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 289.0kcal (+33.00kcal, +12.89%) | |
| Total Fat | 14.47g | |
| Saturated Fat | 1.32g (-2.69g, -67.08%) | |
| Trans Fat | 0.0g (-0.17g, -100.00%) | |
| Cholesterol | 33.0mg (-19.00mg, -36.54%) | |
| Sodium | 408.0mg (-9.00mg, -2.16%) | |
| Total Carbohydrates | 26.32g (+0.59g, +2.29%) | |
| Dietary Fiber | 3.9g (+1.60g, +69.57%) | |
| Sugars | 6.58g (+1.39g, +26.78%) | |
| Sugars, added | N/A | |
| Protein | 17.11g (+2.52g, +17.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 66.0mg (-16.00mg, -19.51%) | |
| Iron, Fe | 2.5mg (+0.92mg, +58.23%) | |
| Potassium, K | 250.0mg (-10.00mg, -3.85%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Whole Wheat Flour, Water, Expeller Pressed Canola Oil, Egg Whites, Soy Protein Isolate, Wild Blueberries, Cane Sugar, Whey Protein Concentrate*, Eggs, Hemp Seeds, Contains 2% Or Less Of Of Leavening (baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Soy Lecithin*, Lemon Peel, Sea Salt, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 242.0kcal (-14.00kcal, -5.47%) | |
| Total Fat | 10.55g | |
| Saturated Fat | 4.27g (+0.26g, +6.48%) | |
| Trans Fat | 0.0g (-0.17g, -100.00%) | |
| Cholesterol | 26.0mg (-26.00mg, -50.00%) | |
| Sodium | 412.0mg (-5.00mg, -1.20%) | |
| Total Carbohydrates | 24.71g (-1.02g, -3.96%) | |
| Dietary Fiber | 4.0g (+1.70g, +73.91%) | |
| Sugars | 1.28g (-3.91g, -75.34%) | |
| Sugars, added | N/A | |
| Protein | 12.71g (-1.88g, -12.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.3mg | |
| Calcium, Ca | 100.0mg (+18.00mg, +21.95%) | |
| Iron, Fe | 2.62mg (+1.04mg, +65.82%) | |
| Potassium, K | 289.0mg (+29.00mg, +11.15%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Vitamin A | 10.0ug | |
| Ingredients | ||
|---|---|---|
Ingredients: Filling: Beef Filling [ground Beef (not More Than 20% Fat), Water, Textured Vegetable Protein Product [soy Flour, Caramel Color, Zinc Oxide, Ferrous Sulfate,niacinamide, Calcium Pantothenate, Pyridoxine Hydrochloride (b6), Riboflavin (b2), Thiamine Mononitrate (b1), Vitamin A Palmitate, And Vitamin (b12)], Taco Seasoning (spices[including Paprika, Cumin And Oregano], Onion, Garlic, Potato Flour, Enriched Wheat Flour, ( Flour, Niacin, Iron, Thiamine Mononitrate (b1), And Riboflavin (b2), Folic Acid), Cocoa,corn Syrup Solids, Citric Acid And Natural Flavor), Contains 2% Or Less Of: Spices, Modified Food Starch (refined From Corn), Isolated Pea Product, And Salt], Pasteurized Processamerican Cheese [ingredients: Cultured Pasteurized Milk And Skim Milk, Cream, Sodium Citrate, Salt, Contains Less Than 2% Of Milkfat, Sorbic Acid (preservative), Lactic Acid,beta Carotene And Apo Carotenal (color), Enzymes, Soy Lecithin And Soybean Oil Blend ]whole Wheat Flour Tortilla, Soy Flour Enriched (wheat Flours [whole Wheat Flour, Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate,riboflavin, Folic Acid)], Water, Soy Flour, Soybean Oil, Potato Starch, Pea Fiber, Distilled Monoglyceride, Wheat Gluten, Glycerine, Salt, Baking Powder (corn Starch, Sodiumbicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Annatto & Turmeric | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 242.0kcal (-14.00kcal, -5.47%) | |
| Total Fat | 10.55g | |
| Saturated Fat | 4.27g (+0.26g, +6.48%) | |
| Trans Fat | 0.0g (-0.17g, -100.00%) | |
| Cholesterol | 26.0mg (-26.00mg, -50.00%) | |
| Sodium | 412.0mg (-5.00mg, -1.20%) | |
| Total Carbohydrates | 24.71g (-1.02g, -3.96%) | |
| Dietary Fiber | 4.0g (+1.70g, +73.91%) | |
| Sugars | 1.28g (-3.91g, -75.34%) | |
| Sugars, added | N/A | |
| Protein | 12.71g (-1.88g, -12.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.3mg | |
| Calcium, Ca | 100.0mg (+18.00mg, +21.95%) | |
| Iron, Fe | 2.62mg (+1.04mg, +65.82%) | |
| Potassium, K | 289.0mg (+29.00mg, +11.15%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Vitamin A | 10.0ug | |
| Ash | 1.25g | |
| Ingredients | ||
|---|---|---|
Ingredients: Filling: Beef Filling [ground Beef (not More Than 20% Fat), Water, Textured Vegetable Protein Product [soy Flour, Caramel Color, Zinc Oxide, Ferrous Sulfate,niacinamide, Calcium Pantothenate, Pyridoxine Hydrochloride (b6), Riboflavin (b2), Thiamine Mononitrate (b1), Vitamin A Palmitate, And Vitamin (b12)], Taco Seasoning (spices[including Paprika, Cumin And Oregano], Onion, Garlic, Potato Flour, Enriched Wheat Flour, ( Flour, Niacin, Iron, Thiamine Mononitrate (b1), And Riboflavin (b2), Folic Acid), Cocoa,corn Syrup Solids, Citric Acid And Natural Flavor), Contains 2% Or Less Of: Spices, Modified Food Starch (refined From Corn), Isolated Pea Product, And Salt], Pasteurized Processamerican Cheese [ingredients: Cultured Pasteurized Milk And Skim Milk, Cream, Sodium Citrate, Salt, Contains Less Than 2% Of Milkfat, Sorbic Acid (preservative), Lactic Acid,beta Carotene And Apo Carotenal (color), Enzymes, Soy Lecithin And Soybean Oil Blend ]whole Wheat Flour Tortilla, Soy Flour Enriched (wheat Flours [whole Wheat Flour, Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate,riboflavin, Folic Acid)], Water, Soy Flour, Soybean Oil, Potato Starch, Pea Fiber, Distilled Monoglyceride, Wheat Gluten, Glycerine, Salt, Baking Powder (corn Starch, Sodiumbicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Annatto & Turmeric | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 239.0kcal (-17.00kcal, -6.64%) | |
| Total Fat | 10.62g | |
| Saturated Fat | 4.42g (+0.41g, +10.22%) | |
| Trans Fat | 0.0g (-0.17g, -100.00%) | |
| Cholesterol | 35.0mg (-17.00mg, -32.69%) | |
| Sodium | 398.0mg (-19.00mg, -4.56%) | |
| Total Carbohydrates | 32.74g (+7.01g, +27.24%) | |
| Dietary Fiber | 0.9g (-1.40g, -60.87%) | |
| Sugars | 4.42g (-0.77g, -14.84%) | |
| Sugars, added | N/A | |
| Protein | 5.31g (-9.28g, -63.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 88.0mg (+6.00mg, +7.32%) | |
| Iron, Fe | 0.88mg (-0.70mg, -44.30%) | |
| Potassium, K | 230.0mg (-30.00mg, -11.54%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Total sugar alcohols | 17.0g | |
| Ingredients | ||
|---|---|---|
Pumpkin, Water, Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Maltitol Syrup, Sorbitol, Vegetable Shortening (palm Oil, Soybean Oil), Nonfat Dry Milk, Maltodextrin, Salt, Whey, Dried Egg Yolk, Food Starch Modified, Sodium Caseinate, Stabilizer Blend (maltodextrin, Cornstarch, Carob Bean Gum, Cellulose Gum, Agar Agar, Salt), Potassium Sorbate (preservative), Carrageenan, Citric Acid, Sodium Propionate (preservative), Ground Cinnamon, Ground Nutmeg, Ground Ginger, Sucralose, Xanthan Gum, Ground Cloves | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (+30.00kcal, +11.72%) | |
| Total Fat | 16.67g | |
| Saturated Fat | 7.14g (+3.13g, +78.05%) | |
| Trans Fat | 0.0g (-0.17g, -100.00%) | |
| Cholesterol | 71.0mg (+19.00mg, +36.54%) | |
| Sodium | 413.0mg (-4.00mg, -0.96%) | |
| Total Carbohydrates | 24.6g (-1.13g, -4.39%) | |
| Dietary Fiber | 2.4g (+0.10g, +4.35%) | |
| Sugars | 4.76g (-0.43g, -8.29%) | |
| Sugars, added | N/A | |
| Protein | 10.32g (-4.27g, -29.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 111.0mg (+29.00mg, +35.37%) | |
| Iron, Fe | 2.22mg (+0.64mg, +40.51%) | |
| Potassium, K | 238.0mg (-22.00mg, -8.46%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Croissant: Enriched Bleached Wheat Flour (contains Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Water, Vegetable Oil (palm, Soybean), High Fructose Corn Syrup, Yeast, Contains 2% Or Less: Isolated Soy Product, Eggs, Salt, Whey, Preservatives (calcium Propionate, Potassium Sorbate, Sodium Benzoate), Mono And Diglycerides, Maltodextrin, Sugar, Natural And Artificial Flavor, Medium Chain Triglycerides, Soy Lecithin Fully Cooked Plant Based Patty: Water, Coconut Oil, Textured Soy Protein Concentrate, Egg White, Modified Cellulose, Soy Protein Isolate, Salt, Natural Flavors, Dextrose, Sugar, Maltodextrin, Caramel Color, Monosodium Glutamate, Yeast Extract, Citric Acid, Soy Lecithin Fully Cooked Egg Patty: Whole Eggs, Nonfat Milk, Soybean Oil, Modified Corn Starch, Salt, Xanthan Gum, Natural And Artificial Butter Flavor (soybean Oil, Butter, Lipolyzed Butter Oil, And Natural And Artificial Flavors), Citric Acid Pasteurized Process American Cheese: [milk, Water, Cream, Contains 2% Or Less Of Cheese Culture, Citric Acid, Color Added, Enzymes, Potassium Citrate, Salt, Sodium Citrate, Sorbic Acid (preservative), Soy Lecithin, Tetrasodium Pyrophosphate] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (+30.00kcal, +11.72%) | |
| Total Fat | 16.67g | |
| Saturated Fat | 7.14g (+3.13g, +78.05%) | |
| Trans Fat | 0.0g (-0.17g, -100.00%) | |
| Cholesterol | 71.0mg (+19.00mg, +36.54%) | |
| Sodium | 413.0mg (-4.00mg, -0.96%) | |
| Total Carbohydrates | 24.6g (-1.13g, -4.39%) | |
| Dietary Fiber | 2.4g (+0.10g, +4.35%) | |
| Sugars | 4.76g (-0.43g, -8.29%) | |
| Sugars, added | N/A | |
| Protein | 10.32g (-4.27g, -29.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 111.0mg (+29.00mg, +35.37%) | |
| Iron, Fe | 2.22mg (+0.64mg, +40.51%) | |
| Potassium, K | 238.0mg (-22.00mg, -8.46%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Croissant: Enriched Bleached Wheat Flour (contains Bleached Wheat Flour Malted Barley Flour, Niacin Reduced Iron Thiamin Mononitrate Riboflavin And Folic Acid) Water, Vegetable Oil (palm Soybean) High Fructose Corn Syrup, Yeast, Contains 2% Or Less Isolated Soy Product, Eggs, Salt Whey Preservatives (calcium Propionate Potassium Sorbate, Sodium Benzoate), Mono And Diglycerides, Maltodextrin Sugar, Natural And Artificial Flavor Medium Chain Triglycerides Soy Lecithin Fully Cooked Plant Based Patty: Water, Coconut Oil, Textured Soy Protein Concentrate Egg White, Modified Cellulose, Soy Protein Isolate, Salt, Natural Flavors Dextrose Sugar Maltodextrin Caramel Color Monosodium Glutamate, Yeast Extract, Citric Acid Soy Lecithin Fully Cooked Egg Patty: Whole Eggs Nonfat Milk, Soybean Oil Modified Corn Starch, Salt, Xanthan Gum, Natural And Artificial Butter Flavor (soybean Oil, Butter Lipolyzed Butter Oil, And Natural O Artificial Flavors), Citric Acid Pasteurized Process American Cheese: Milk, Water Cream Contains 2% Or Less Of Cheese Culture, Citric Acid Color Added, Enzymes Potassium Citrate, Salt, Sodium Citrate, Sorbic Acid (preservative) Soy Lecithin Tetrasodium Pyrophosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 260.0kcal (+4.00kcal, +1.56%) | |
| Total Fat | 13.0g | |
| Saturated Fat | 3.14g (-0.87g, -21.70%) | |
| Trans Fat | 0.0g (-0.17g, -100.00%) | |
| Cholesterol | 25.0mg (-27.00mg, -51.92%) | |
| Sodium | 381.0mg (-36.00mg, -8.63%) | |
| Total Carbohydrates | 26.91g (+1.18g, +4.59%) | |
| Dietary Fiber | 1.3g (-1.00g, -43.48%) | |
| Sugars | 3.59g (-1.60g, -30.83%) | |
| Sugars, added | N/A | |
| Protein | 9.87g (-4.72g, -32.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 70.0mg (-12.00mg, -14.63%) | |
| Iron, Fe | 1.79mg (+0.21mg, +13.29%) | |
| Potassium, K | 236.0mg (-24.00mg, -9.23%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Chicken Walnut & Apple Salad [diced White Chicken Meat (boneless, Skinless Diced White Chicken, Water, Rice Starch, Vinegar, Seasoning [maltodextrin, Yeast Extract, Chicken Stock, Salt And Flavors]), Mayonnaise (soybean Oil, Corn Syrup, Water, Egg Yolks, Distilled And Cider Vinegar, Salt, Mustard Seed, Calcium Disodium Edta Added To Protect Flavor), Red Apple, Celery, Walnuts, Dried Cranberries (cranberries, Sugar, Sunflower Oil), Red Onion, Lemon Juice (lemon Juice From Concentrate [water, Concentrated Lemon Juice], Sodium Benzoate, Sodium Metabisulfite And Sodium Sulfite [preservatives], Lemon Oil), White Pepper, Dried Tarragon], Sundried Tomato & Basil Tortilla [enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Canola Oil, Tomato, Onion, Garlic, Basil, Paprika, Beet, Salt, Soybean Oil, Hydrogenated, Soybean Oil, Dough Conditioners (mono And Diglycerides, Fumaric Acid, Sodium Metabisulfite), Leavening (sodium Bicarbonate, Sodium Aluminum Phosphate, Sodium Aluminum Sulfate, Calcium Sulfate, Corn Starch, Monocalcium Phosphate), Enzymes, Guar Gum, Cellulose Gum, Acacia Gum, Dextrose, Preservatives (calcium Propionate, Potassium Sorbate)], Green Leaf Lettuce, Cream Cheese [pasteurized Milk And Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 303.0kcal (+47.00kcal, +18.36%) | |
| Total Fat | 14.47g | |
| Saturated Fat | 1.32g (-2.69g, -67.08%) | |
| Trans Fat | 0.0g (-0.17g, -100.00%) | |
| Cholesterol | 33.0mg (-19.00mg, -36.54%) | |
| Sodium | 408.0mg (-9.00mg, -2.16%) | |
| Total Carbohydrates | 27.63g (+1.90g, +7.38%) | |
| Dietary Fiber | 3.9g (+1.60g, +69.57%) | |
| Sugars | 9.21g (+4.02g, +77.46%) | |
| Sugars, added | N/A | |
| Protein | 17.11g (+2.52g, +17.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 79.0mg (-3.00mg, -3.66%) | |
| Iron, Fe | 2.37mg (+0.79mg, +50.00%) | |
| Potassium, K | 250.0mg (-10.00mg, -3.85%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Whole Wheat Flour, Water, Expeller Pressed Canola Oil, Egg Whites, Cane Sugar, Soy Protein Isolate, Whey Protein Concentrate*, Buttermilk*, Eggs, Hemp Seeds Contains 2% Or Less Of Leavening (baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Soy Lecithin*, Molasses, Skim Milk*, Sea Salt, Natural Flavors, Vanilla Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 263.0kcal (+7.00kcal, +2.73%) | |
| Total Fat | 13.13g | |
| Saturated Fat | 3.54g (-0.47g, -11.72%) | |
| Trans Fat | 0.0g (-0.17g, -100.00%) | |
| Cholesterol | 13.0mg (-39.00mg, -75.00%) | |
| Sodium | 394.0mg (-23.00mg, -5.52%) | |
| Total Carbohydrates | 29.29g (+3.56g, +13.84%) | |
| Dietary Fiber | 1.5g (-0.80g, -34.78%) | |
| Sugars | 1.52g (-3.67g, -70.71%) | |
| Sugars, added | N/A | |
| Protein | 7.07g (-7.52g, -51.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 108.0mg (+26.00mg, +31.71%) | |
| Iron, Fe | 0.0mg (-1.58mg, -100.00%) | |
| Potassium, K | 249.0mg (-11.00mg, -4.23%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cornmeal Crust (unbleached Enriched Wheat Flour [wheat Flour, Wheat Starch, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Enzymes], Water, Cornmeal, Organic Soybean Oil, Yeast [sorbitan Monostearate, Ascorbic Acid], And Salt) Toppings: Pizza Sauce (tomatoes [vine Ripened Tomatoes, Tomato Paste, Sea Salt, Calcium Chloride, Naturally Derived Citric Acid], Cane Sugar, And Garlic), Whole Milk Mozzarella (cultured Pasteurized Whole Milk, Salt, And Enzymes), Fontina Cheese (cultured Pasteurized Milk, Salt, And Enzymes), Mushrooms (button), Black Olives | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (-13.00kcal, -5.08%) | |
| Total Fat | 9.83g | |
| Saturated Fat | 4.05g (+0.04g, +1.00%) | |
| Trans Fat | 0.0g (-0.17g, -100.00%) | |
| Cholesterol | 32.0mg (-20.00mg, -38.46%) | |
| Sodium | 393.0mg (-24.00mg, -5.76%) | |
| Total Carbohydrates | 26.01g (+0.28g, +1.09%) | |
| Dietary Fiber | 1.2g (-1.10g, -47.83%) | |
| Sugars | 2.31g (-2.88g, -55.49%) | |
| Sugars, added | N/A | |
| Protein | 12.14g (-2.45g, -16.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 125.0mg (+43.00mg, +52.44%) | |
| Iron, Fe | 1.73mg (+0.15mg, +9.49%) | |
| Potassium, K | 253.0mg (-7.00mg, -2.69%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Pretzel Bun (enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Canola Oil, Sugar, Contains Less Than 2% Of Each Of The Following: Yeast, Salt, Malt, Sodium Hydroxide, Wheat Starch, Ascorbic Acid Added As A Dough Conditioner, Enzymes, Cellulose), Roast Beef (contains Up To A 20% Solution Of Beef Broth, Sea Salt, Vinegar, Sodium Phosphate, Natural Flavors), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [vegetable Color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-6.00kcal, -2.34%) | |
| Total Fat | 17.86g | |
| Saturated Fat | 12.5g (+8.49g, +211.72%) | |
| Trans Fat | 0.0g (-0.17g, -100.00%) | |
| Cholesterol | 89.0mg (+37.00mg, +71.15%) | |
| Sodium | 393.0mg (-24.00mg, -5.76%) | |
| Total Carbohydrates | 7.14g (-18.59g, -72.25%) | |
| Dietary Fiber | 0.0g (-2.30g, -100.00%) | |
| Sugars | 3.57g (-1.62g, -31.21%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (-0.30g, -2.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 79.0mg (-3.00mg, -3.66%) | |
| Iron, Fe | 0.0mg (-1.58mg, -100.00%) | |
| Potassium, K | 239.0mg (-21.00mg, -8.08%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Goat Milk, Canola Olive Blend, Dried Tomatoes, Herbs, Citric Acid, Bell Peppers, Parmesan Cheese (partially Skim Cow's Milk, Culture Enzymes, Salt, Flow Agent [less Than 2% Micro Cellulose Crystalline]), Balsamic Vinegar, Microbial Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-6.00kcal, -2.34%) | |
| Total Fat | 5.56g | |
| Saturated Fat | 0.0g (-4.01g, -100.00%) | |
| Trans Fat | 0.0g (-0.17g, -100.00%) | |
| Cholesterol | 0.0mg (-52.00mg, -100.00%) | |
| Sodium | 417.0mg (=) | |
| Total Carbohydrates | 41.67g (+15.94g, +61.95%) | |
| Dietary Fiber | 8.3g (+6.00g, +260.87%) | |
| Sugars | 2.78g (-2.41g, -46.44%) | |
| Sugars, added | N/A | |
| Protein | 11.11g (-3.48g, -23.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 83.0mg (+1.00mg, +1.22%) | |
| Iron, Fe | 2.78mg (+1.20mg, +75.95%) | |
| Potassium, K | 250.0mg (-10.00mg, -3.85%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Organic Whole Wheat Flour, Water, Organic Ancient Grains Blend (organic Flax Seeds, Organic Millet, Organic Spelt Flakes, Organic Khorasan Wheat Flakes, Organic Barley Flakes, Organic Poppy Seeds, Organic Amaranth, Organic Quinoa), Organic Wheat Gluten, Organic Brown Sugar, Contains 2% Or Less Of Each Of: Sea Salt, Organic Canola Oil, Yeast Organic Cultured Wheat Starch, Organic Vinegar, Organic Soy Lecithin | ||