Red Quinoa And Roasted Vegetables by Renaissance Food Group, Llc: Similar Foods
- Product:
- Red Quinoa And Roasted Vegetables
- Brand:
- Maker:
- Renaissance Food Group, Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1933400/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 159.0kcal | |
| Total Fat | 3.53g | |
| Saturated Fat | 0.35g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 159.0mg | |
| Total Carbohydrates | 26.86g | |
| Dietary Fiber | 3.5g | |
| Sugars | 3.89g | |
| Sugars, added | N/A | |
| Protein | 5.3g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3180.0IU | |
| Vitamin C, total ascorbic acid | 25.4mg | |
| Calcium, Ca | 35.0mg | |
| Iron, Fe | 1.59mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Red Quinoa (red Quinoa, Water), Roasted Sweet Potato (sweet Potato, Oil Blend [canola Oil, Extra Virgin Olive Oil], Salt, Black Pepper), Kale, Roasted Yellow Onion (yellow Onion, Oil Blend [canola Oil, Extra Virgin Olive Oil], Salt, Black Pepper), Roasted Red Bell Pepper (red Bell Pepper, Oil Blend [canola Oil, Extra Virgin Olive Oil], Salt, Black Pepper), Green Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 131.0kcal (-28.00kcal, -17.61%) | |
| Total Fat | 11.66g (+8.13g, +230.31%) | |
| Saturated Fat | 1.77g (+1.42g, +405.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 5.0mg (+5.00mg) | |
| Sodium | 216.0mg (+57.00mg, +35.85%) | |
| Total Carbohydrates | 5.65g (-21.21g, -78.97%) | |
| Dietary Fiber | 1.8g (-1.70g, -48.57%) | |
| Sugars | 2.12g (-1.77g, -45.50%) | |
| Sugars, added | N/A | |
| Protein | 2.47g (-2.83g, -53.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3180.0IU (=) | |
| Vitamin C, total ascorbic acid | 14.8mg (-10.60mg, -41.73%) | |
| Calcium, Ca | 35.0mg (=) | |
| Iron, Fe | 0.95mg (-0.64mg, -40.25%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ranch Dressing (canola Oil, Buttermilk, Water Salted Egg Yolk, Distilled Vinegar, Extra Virgin Olive Oil, Sugar, Sea Salt, Garlic*, Onion*, Xanthan Gum, Spices *dehydrated) Romaine Spinach, Cucumber, Green Cabbage, Cherry Tomato, Red Onion, | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 99.0kcal (-60.00kcal, -37.74%) | |
| Total Fat | 4.05g (+0.52g, +14.73%) | |
| Saturated Fat | 2.7g (+2.35g, +671.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (+9.00mg) | |
| Sodium | 180.0mg (+21.00mg, +13.21%) | |
| Total Carbohydrates | 15.32g (-11.54g, -42.96%) | |
| Dietary Fiber | 0.9g (-2.60g, -74.29%) | |
| Sugars | 12.61g (+8.72g, +224.16%) | |
| Sugars, added | N/A | |
| Protein | 1.8g (-3.50g, -66.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3153.0IU (-27.00IU, -0.85%) | |
| Vitamin C, total ascorbic acid | 3.2mg (-22.20mg, -87.40%) | |
| Calcium, Ca | 18.0mg (-17.00mg, -48.57%) | |
| Iron, Fe | 0.65mg (-0.94mg, -59.12%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Butternut Squash, Brown Sugar, Butter (cream, Salt), Seasoning (maltodextrin, Cultured Dextrose, Sodium Diacetate, Salt, Sodium Chloride, Egg White Lysozyme, Nisin Preparation), Salt, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 89.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 100.0kcal (-59.00kcal, -37.11%) | |
| Total Fat | 6.4g (+2.87g, +81.30%) | |
| Saturated Fat | 3.6g (+3.25g, +928.57%) | |
| Trans Fat | 0.2g (+0.20g) | |
| Cholesterol | 14.0mg (+14.00mg) | |
| Sodium | 212.0mg (+53.00mg, +33.33%) | |
| Total Carbohydrates | 10.8g (-16.06g, -59.79%) | |
| Dietary Fiber | 1.6g (-1.90g, -54.29%) | |
| Sugars | 5.6g (+1.71g, +43.96%) | |
| Sugars, added | N/A | |
| Protein | 0.8g (-4.50g, -84.91%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3200.0IU (+20.00IU, +0.63%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-25.40mg, -100.00%) | |
| Calcium, Ca | 24.0mg (-11.00mg, -31.43%) | |
| Iron, Fe | 0.43mg (-1.16mg, -72.96%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Butternut Squash, Water, Vegetable Stock, Organic Carrots, Onions, Butter (cream, Salt), Orange Juice, Brown Sugar, Canola Oil, Sea Salt, Ginger Puree (ginger, Water), Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 91.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 96.0kcal (-63.00kcal, -39.62%) | |
| Total Fat | 3.21g (-0.32g, -9.07%) | |
| Saturated Fat | 0.64g (+0.29g, +82.86%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 218.0mg (+59.00mg, +37.11%) | |
| Total Carbohydrates | 15.38g (-11.48g, -42.74%) | |
| Dietary Fiber | 1.9g (-1.60g, -45.71%) | |
| Sugars | 6.41g (+2.52g, +64.78%) | |
| Sugars, added | N/A | |
| Protein | 2.56g (-2.74g, -51.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3205.0IU (+25.00IU, +0.79%) | |
| Vitamin C, total ascorbic acid | 19.2mg (-6.20mg, -24.41%) | |
| Calcium, Ca | 26.0mg (-9.00mg, -25.71%) | |
| Iron, Fe | 0.69mg (-0.90mg, -56.60%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Israeli Couscous (water, Israeli Couscous [wheat Flour {rosemary Extract}]), Balsamic Vinaigrette Dressing (water, Balsamic Vinegar, Soybean Oil, Sugar, Distilled Vinegar, Salt, Contains Less Than 2% Of Extra Virgin Olive Oil, Spices, Dehydrated Garlic, Mustard Seed, Sun Dried Tomatoes, Xanthan Gum, White Wine, Citric Acid, Tartaric Acid, Turmeric, Calcium Disodium Edta Added To Protect Flavor), Romaine Lettuce, Broccoli Florets, Baby Spinach, Carrot, Kale, Arugula, Sun Dried Apricots (apricots, Sulfur Dioxide [added For Color Retention And As A Preservative]), Sweetened Dried Cranberries (cranberries, Sugar, Sunflower Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 95.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 100.0kcal (-59.00kcal, -37.11%) | |
| Total Fat | 4.38g (+0.85g, +24.08%) | |
| Saturated Fat | 3.12g (+2.77g, +791.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (+12.00mg) | |
| Sodium | 162.0mg (+3.00mg, +1.89%) | |
| Total Carbohydrates | 6.25g (-20.61g, -76.73%) | |
| Dietary Fiber | 1.2g (-2.30g, -65.71%) | |
| Sugars | 2.5g (-1.39g, -35.73%) | |
| Sugars, added | N/A | |
| Protein | 1.25g (-4.05g, -76.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3125.0IU (-55.00IU, -1.73%) | |
| Vitamin C, total ascorbic acid | 6.0mg (-19.40mg, -76.38%) | |
| Calcium, Ca | 75.0mg (+40.00mg, +114.29%) | |
| Iron, Fe | 1.35mg (-0.24mg, -15.09%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Spinach*, Water, Tomatoes*, Onions*, Heavy Cream*, Tomato Paste*, Garlic Puree*, Ginger Puree*, Creamed Coconut*, Lemon Juice Concentrate*, Butter*, Evaporated Cane Juice*, Cinnamon Ground*, Cumin Ground*, Sea Salt, Coriander Seed Ground*, Tapioca Starch*, Fenugreek Ground*, Cardamom Ground*, Black Pepper*, Cloves Ground*, Turmeric Ground*, Cayenne Pepper Ground*, Bayleaf Ground* | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 100.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 132.0kcal (-27.00kcal, -16.98%) | |
| Total Fat | 6.61g (+3.08g, +87.25%) | |
| Saturated Fat | 0.88g (+0.53g, +151.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 163.0mg (+4.00mg, +2.52%) | |
| Total Carbohydrates | 15.86g (-11.00g, -40.95%) | |
| Dietary Fiber | 3.5g (=) | |
| Sugars | 1.76g (-2.13g, -54.76%) | |
| Sugars, added | N/A | |
| Protein | 2.64g (-2.66g, -50.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3084.0IU (-96.00IU, -3.02%) | |
| Vitamin C, total ascorbic acid | 18.5mg (-6.90mg, -27.17%) | |
| Calcium, Ca | 35.0mg (=) | |
| Iron, Fe | 1.19mg (-0.40mg, -25.16%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Artichoke Hearts (citric Acid), Potatoes, Carrots, Lemon Juice, Green Peas, Extra Virgin Olive Oil, Corn Starch, Fresh Dill, Garlic, Salt, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 102.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (+84.00kcal, +52.83%) | |
| Total Fat | 17.86g (+14.33g, +405.95%) | |
| Saturated Fat | 3.21g (+2.86g, +817.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (+7.00mg) | |
| Sodium | 193.0mg (+34.00mg, +21.38%) | |
| Total Carbohydrates | 15.71g (-11.15g, -41.51%) | |
| Dietary Fiber | 2.1g (-1.40g, -40.00%) | |
| Sugars | 8.57g (+4.68g, +120.31%) | |
| Sugars, added | N/A | |
| Protein | 2.86g (-2.44g, -46.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3214.0IU (+34.00IU, +1.07%) | |
| Vitamin C, total ascorbic acid | 10.7mg (-14.70mg, -57.87%) | |
| Calcium, Ca | 57.0mg (+22.00mg, +62.86%) | |
| Iron, Fe | 1.03mg (-0.56mg, -35.22%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Broccoli, Mayonnaise (soybean Oil, Vinegar, Egg Yolk, Water, High Fructose Corn Syrup, Contains Less Than 2% Of: Salt, Spice, Calcium Disodium Edta To Protect Flavor), Dried Cranberries (cranberries, Sugar, Sunflower Oil [used As A Processing Aid]), Sugar, Red Onion, Raisins, Carrot, Sunflower Seeds (sunflower Seeds, Salt, Sunflower Oil), Bacon Topping (bacon Cured With: Water, Salt, Sugar, Sodium Erythorbate And Or Sodium Ascorbate, Sodium Nitrite, May Contain: Smoke Flavoring, Sodium Phosphate), White Vinegar (grain And Water With Water To 5% Acidity) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 109.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 117.0kcal (-42.00kcal, -26.42%) | |
| Total Fat | 1.6g (-1.93g, -54.67%) | |
| Saturated Fat | 0.0g (-0.35g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 255.0mg (+96.00mg, +60.38%) | |
| Total Carbohydrates | 19.15g (-7.71g, -28.70%) | |
| Dietary Fiber | 5.3g (+1.80g, +51.43%) | |
| Sugars | 2.13g (-1.76g, -45.24%) | |
| Sugars, added | N/A | |
| Protein | 5.32g (+0.02g, +0.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3191.0IU (+11.00IU, +0.35%) | |
| Vitamin C, total ascorbic acid | 2.6mg (-22.80mg, -89.76%) | |
| Calcium, Ca | 21.0mg (-14.00mg, -40.00%) | |
| Iron, Fe | 1.91mg (+0.32mg, +20.13%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Lentils, Brown Rice, Carrots, Chickpeas, Flaxseed, Water, Salt, Extra Virgin Olive Oil, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 109.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 68.0kcal (-91.00kcal, -57.23%) | |
| Total Fat | 5.47g (+1.94g, +54.96%) | |
| Saturated Fat | 0.96g (+0.61g, +174.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (+6.00mg) | |
| Sodium | 116.0mg (-43.00mg, -27.04%) | |
| Total Carbohydrates | 4.18g (-22.68g, -84.44%) | |
| Dietary Fiber | 1.3g (-2.20g, -62.86%) | |
| Sugars | 1.93g (-1.96g, -50.39%) | |
| Sugars, added | N/A | |
| Protein | 1.29g (-4.01g, -75.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3215.0IU (+35.00IU, +1.10%) | |
| Vitamin C, total ascorbic acid | 21.2mg (-4.20mg, -16.54%) | |
| Calcium, Ca | 26.0mg (-9.00mg, -25.71%) | |
| Iron, Fe | 0.46mg (-1.13mg, -71.07%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Romaine And Iceberg Lettuce, Tomatoes, Broccoli, Cucumbers, Carrots, Yellow Peppers, Red Onions, Ranch Dressing: Soybean Oil, Water, Buttermilk, Sour Cream (cultured Milk And Cream, Nonfat Dry Milk, Modified Corn Starch, Guar Gum, Locust Bean Gum, Carrageenan,enzymes), Egg Yolk, Distilled Vinegar, Salt, Egg Whites, Modified Cornstarch, Monosodium Glutamate, Sugar, Dehydrated Garlic, Glucono Delta Lactone, Natural Flavor, Dehydrated Onion, Potassium Sorbate And Sodium Benzoate (preservatives), Xanthan Gum, Spice, Whey Protein Concentrate, Sorbic Acid, Citric Acid, Calcium Disodium Edta (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 109.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 68.0kcal (-91.00kcal, -57.23%) | |
| Total Fat | 5.47g (+1.94g, +54.96%) | |
| Saturated Fat | 0.96g (+0.61g, +174.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (+6.00mg) | |
| Sodium | 116.0mg (-43.00mg, -27.04%) | |
| Total Carbohydrates | 4.18g (-22.68g, -84.44%) | |
| Dietary Fiber | 1.3g (-2.20g, -62.86%) | |
| Sugars | 1.93g (-1.96g, -50.39%) | |
| Sugars, added | N/A | |
| Protein | 1.29g (-4.01g, -75.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3215.0IU (+35.00IU, +1.10%) | |
| Vitamin C, total ascorbic acid | 21.2mg (-4.20mg, -16.54%) | |
| Calcium, Ca | 26.0mg (-9.00mg, -25.71%) | |
| Iron, Fe | 0.46mg (-1.13mg, -71.07%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Romaine And Iceberg Lettuce, Tomatoes, Broccoli, Cucumbers, Carrots, Yellow Peppers, Red Onions, Ranch Dressing Contains Soybean Oil, Water, Buttermilk, Sour Cream (cream, Modified Corn Starch, Lactic Acid, Gelatin, Guar Gum, Mono And Diglycerides, Sodium Phosphate, Acetic Acid, Citric Acid, Phosphoric Acid, Natural And Artificial Flavors), Egg Yolk, Distilled Vinegar, Salt, Egg Whites, Modified Cornstarch, Monosodium Glutamate, Sugar, Dehydrated Garlic, Glucono Delta Lactone, Natural Flavor, Dehydrated Onion, Potassium Sorbate And Sodium Benzoate Added As Preservatives, Spice, Whey Protein Concentrate, Xanthan Gum, Sorbic Acid, Citric Acid, Calcium Disodium Edta Added To Protect Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 115.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 167.0kcal (+8.00kcal, +5.03%) | |
| Total Fat | 13.38g (+9.85g, +279.04%) | |
| Saturated Fat | 2.97g (+2.62g, +748.57%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (+13.00mg) | |
| Sodium | 253.0mg (+94.00mg, +59.12%) | |
| Total Carbohydrates | 8.92g (-17.94g, -66.79%) | |
| Dietary Fiber | 2.2g (-1.30g, -37.14%) | |
| Sugars | 2.6g (-1.29g, -33.16%) | |
| Sugars, added | N/A | |
| Protein | 4.09g (-1.21g, -22.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3160.0IU (-20.00IU, -0.63%) | |
| Vitamin C, total ascorbic acid | 29.0mg (+3.60mg, +14.17%) | |
| Calcium, Ca | 93.0mg (+58.00mg, +165.71%) | |
| Iron, Fe | 1.67mg (+0.08mg, +5.03%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Spring Mix (may Contain Some Or All Of The Following Baby Whole Leaf Varieties: Green Leaf, Mizuna, Green Romaine, Tango, Green Oak, Green Chard, Baby Spinach, Arugula, Frisee, Tatsoi, Mache, Red Chard, Red Leaf, Lolla Rosa, Red Romaine, Red Mustard, Radicchio, Red Oak, Beet Tops), Roasted Beets (beets, Canola Oil, Extra Virgin Olive Oil, Salt, Black Pepper), Cooked Farro (water, Farro), Creamy Basil Dressing (mayonnaise [soybean Oil, Whole Eggs, Vinegar, Water, Egg Yolks, Salt, Sugar, Lemon Juice, Calcium Disodium Edta, Natural Flavors], Basil, Olive Oil, Soybean Oil, Parmesan Cheese [whole Milk, Cheese Cultures, Salt, Enzymes], Garlic, Lemon Juice Concentrate, Water, Salt), Kale, Cotija Cheese (cultured Pasteurized Grade A Milk, Skim Milk, Sea Salt, Enzymes), Red Bell Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 119.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 177.0kcal (+18.00kcal, +11.32%) | |
| Total Fat | 16.16g (+12.63g, +357.79%) | |
| Saturated Fat | 3.03g (+2.68g, +765.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (+10.00mg) | |
| Sodium | 126.0mg (-33.00mg, -20.75%) | |
| Total Carbohydrates | 8.08g (-18.78g, -69.92%) | |
| Dietary Fiber | 2.0g (-1.50g, -42.86%) | |
| Sugars | 1.52g (-2.37g, -60.93%) | |
| Sugars, added | N/A | |
| Protein | 3.54g (-1.76g, -33.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3283.0IU (+103.00IU, +3.24%) | |
| Vitamin C, total ascorbic acid | 18.2mg (-7.20mg, -28.35%) | |
| Calcium, Ca | 76.0mg (+41.00mg, +117.14%) | |
| Iron, Fe | 0.91mg (-0.68mg, -42.77%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Caesar Dressing (vegetable Oil [ Soybean And Or Canola Oil], Water, Corn Vinegar, Parmesan Cheese [part Skim Cow's Milk, Rennet, Cultures, Calcium Chloride, Salt], Salt, Sugar, Natural Flavors {soy}, Anchovy Paste, [anchovies, Salt, Water], Spices, Distilled Vinegar, Egg Yolks, Citric Acid, Dehydrated Garlic, Lemon Juice Consistency, Extractive Of Rice, Dehydrated Onion), Lemon, Seasoned Croutons (enriched Flour [wheat Flour, Barley Malt, Niacin Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Partially Hydrogenated Soybean Oil And Or Cottonseed Oil, Water, Whey, Salt, Contains 2% Or Less: High Fructose Corn Syrup, Parsley, Spices, Sugar, Paprika, Onion Powder, Yeast, Wheat Gluten, Turmeric [for Color], Tbhq [to Preserve Freshness]), Imported Parmesan Cheese (part Skimmed Cow's Milk, Cheese Cultures, Salt, Rennet) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 124.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 71.0kcal (-88.00kcal, -55.35%) | |
| Total Fat | 2.21g (-1.32g, -37.39%) | |
| Saturated Fat | 0.88g (+0.53g, +151.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (+4.00mg) | |
| Sodium | 168.0mg (+9.00mg, +5.66%) | |
| Total Carbohydrates | 9.73g (-17.13g, -63.78%) | |
| Dietary Fiber | 2.7g (-0.80g, -22.86%) | |
| Sugars | 1.77g (-2.12g, -54.50%) | |
| Sugars, added | N/A | |
| Protein | 3.54g (-1.76g, -33.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3097.0IU (-83.00IU, -2.61%) | |
| Vitamin C, total ascorbic acid | 13.3mg (-12.10mg, -47.64%) | |
| Calcium, Ca | 53.0mg (+18.00mg, +51.43%) | |
| Iron, Fe | 1.27mg (-0.32mg, -20.13%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Peas, Petite Green Beans, Yellow Corn Carrots, Soybean, Kale, Lemon Butter Sauce (cream, Water, Garlic, Spices, Salt, Lemon Juice, Modified Corn Starch, Lemon Peel, Soybean Oil, Shallots, Citric Acid, Onion Powder, Sugar, Xanthan Gum, Garlic Powder) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 124.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 256.0kcal (+97.00kcal, +61.01%) | |
| Total Fat | 10.4g (+6.87g, +194.62%) | |
| Saturated Fat | 5.6g (+5.25g, +1500.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (+24.00mg) | |
| Sodium | 224.0mg (+65.00mg, +40.88%) | |
| Total Carbohydrates | 38.4g (+11.54g, +42.96%) | |
| Dietary Fiber | 2.4g (-1.10g, -31.43%) | |
| Sugars | 18.4g (+14.51g, +373.01%) | |
| Sugars, added | N/A | |
| Protein | 3.2g (-2.10g, -39.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3200.0IU (+20.00IU, +0.63%) | |
| Vitamin C, total ascorbic acid | 3.8mg (-21.60mg, -85.04%) | |
| Calcium, Ca | 32.0mg (-3.00mg, -8.57%) | |
| Iron, Fe | 1.15mg (-0.44mg, -27.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sweet Potato, Sugar, Water, Wheat Flour, Vegetable Oil (palm And Or Soybean Oil), Whole Eggs, Butter, Contains Less Than 2% Of The Following: Nonfat Milk, Food Starch Modified, Dextrose, Salt, Spices, Mono And Diglycerides, Carob Bean Gum, Carrageenan, Potassium Chloride, Whole Wheat Graham Flour, Palm Kernel Oil, Molasses, Honey, Baking Soda, Citric Acid, Sorbic Acid, And Potassium Sorbate (preservatives) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 128.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 79.0kcal (-80.00kcal, -50.31%) | |
| Total Fat | 2.64g (-0.89g, -25.21%) | |
| Saturated Fat | 0.66g (+0.31g, +88.57%) | |
| Trans Fat | N/A | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 176.0mg (+17.00mg, +10.69%) | |
| Total Carbohydrates | 12.33g (-14.53g, -54.10%) | |
| Dietary Fiber | 2.6g (-0.90g, -25.71%) | |
| Sugars | 3.52g (-0.37g, -9.51%) | |
| Sugars, added | N/A | |
| Protein | 2.64g (-2.66g, -50.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3084.0IU (-96.00IU, -3.02%) | |
| Vitamin C, total ascorbic acid | 11.9mg (-13.50mg, -53.15%) | |
| Calcium, Ca | 44.0mg (+9.00mg, +25.71%) | |
| Iron, Fe | 1.19mg (-0.40mg, -25.16%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Salad Mix: Lettuce, Carrots, Cabbage; Cherry Tomatoes; Carrots; Red Onions; Croutons: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Canola Oil, Whey, Yeast, Salt, 2% Or Less Of High Fructose Corn Syrup, Wheat Gluten, Calcium Propionate (preservative), Calcium Peroxide, Calcium Sulfate, Ascorbic Acid, Azodicarbonamide, Sodium Stearoyl Lactylate, Sugar, Spices, Dehydrated Parsley, Onion Powder, Paprika, Turmeric, Extractive Of Paprika, Spice Extractive, Tbhq (to Preserve Freshness) | ||