Willow Tree Premium White Meat Chicken Pie by Willow Tree Poultry Farm, Inc: Similar Foods
- Product:
- Premium White Meat Chicken Pie
- Brand:
- Willow Tree
- Maker:
- Willow Tree Poultry Farm, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2066660/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 167.0kcal | |
| Total Fat | 8.81g | |
| Saturated Fat | 4.41g | |
| Trans Fat | 0.0g | |
| Cholesterol | 18.0mg | |
| Sodium | 203.0mg | |
| Total Carbohydrates | 14.98g | |
| Dietary Fiber | 0.9g | |
| Sugars | 0.44g | |
| Sugars, added | N/A | |
| Protein | 7.49g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1322.0IU | |
| Vitamin C, total ascorbic acid | 1.6mg | |
| Calcium, Ca | 9.0mg | |
| Iron, Fe | 1.19mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Chicken Broth, Cooked White Chicken Meat With No Added Antibiotics, Vegetable Mix (carrots, Green Beans, Peas, Corn, And Salt), Flour, Chicken Base* (salt, Sugar, Cooked Mechanically Separated Chicken Meat, Soybean Oil, Onion Powder, Rendered Chicken Fat, Turmeric, Natural Flavorings (spice Extractives)), Butter, Starch, Nisin Preparation Crust: Flour, Palm Oil, Water, Nonfat Milk Solids, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 167.0kcal (=) | |
| Total Fat | 8.81g (=) | |
| Saturated Fat | 4.41g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (=) | |
| Sodium | 203.0mg (=) | |
| Total Carbohydrates | 14.98g (=) | |
| Dietary Fiber | 0.9g (=) | |
| Sugars | 0.44g (=) | |
| Sugars, added | N/A | |
| Protein | 7.49g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1322.0IU (=) | |
| Vitamin C, total ascorbic acid | 1.6mg (=) | |
| Calcium, Ca | 9.0mg (=) | |
| Iron, Fe | 1.19mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Chicken Broth, Cooked White Chicken Meat, Flour, Chicken Base* (salt, Sugar, Cooked Mechanically Separated Chicken Meat, Soybean Oil, Onion Powder, Rendered Chicken Fat, Turmeric, Natural Flavorings {spice Extractives}), Butter, Starch, Nisin Preparation , Crust: Flour, Palm Oil, Water, Nonfat Milk Solids, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 152.0kcal (-15.00kcal, -8.98%) | |
| Total Fat | 6.62g (-2.19g, -24.86%) | |
| Saturated Fat | 1.99g (-2.42g, -54.88%) | |
| Trans Fat | N/A | |
| Cholesterol | 18.0mg (=) | |
| Sodium | 182.0mg (-21.00mg, -10.34%) | |
| Total Carbohydrates | 16.23g (+1.25g, +8.34%) | |
| Dietary Fiber | 1.0g (+0.10g, +11.11%) | |
| Sugars | 7.28g (+6.84g, +1554.55%) | |
| Sugars, added | N/A | |
| Protein | 6.62g (-0.87g, -11.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1325.0IU (+3.00IU, +0.23%) | |
| Vitamin C, total ascorbic acid | 4.0mg (+2.40mg, +150.00%) | |
| Calcium, Ca | 20.0mg (+11.00mg, +122.22%) | |
| Iron, Fe | 0.48mg (-0.71mg, -59.66%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Lemongrass Seasoned Pork: Pork Belly And Pork Loin, Seasoning (maltodextrin From Corn And Potato, Dehydrated Garlic, Natural Flavor, Garlic Powder, Lemon Juice Concentrate, Spice, Red Pepper Sauce (spices, Vinegar, Salt, Garlic), Sugar, Salt, Soybean Oil, Vinegar, Lemongrass Oil), Vinegar Fresh Pad Thai Vegetables: Red Onions, Carrots, And Cabbage Pad Thai Rice Noodles: Water, Rice Flour, 100% Fully Refined Soybean Oil Pad Thai Wok Sauce: Water, Brown Sugar, Honey, Canola Oil, Corn Starch, Contains 2% Or Less Of Fish Sauce (anchovy Extract, Salt, Sugar), Garlic, Garlic Powder, Ginger Puree, Natural Flavor, Onion, Onion Powder, Spice, Vinegar, Xanthan Gum, Yeast Extract Spicy Red Chili Drizzle: Water, Aged Cayenne Peppers, Salt, Sugar, Corn Starch, Cilantro, Distilled Vinegar, Garlic, Soybean Oil, Lime Juice Concentrate, Spice, Basil, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 142.0kcal (-25.00kcal, -14.97%) | |
| Total Fat | 11.54g (+2.73g, +30.99%) | |
| Saturated Fat | 2.31g (-2.10g, -47.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (-1.00mg, -5.56%) | |
| Sodium | 212.0mg (+9.00mg, +4.43%) | |
| Total Carbohydrates | 6.15g (-8.83g, -58.95%) | |
| Dietary Fiber | 1.2g (+0.30g, +33.33%) | |
| Sugars | 2.31g (+1.87g, +425.00%) | |
| Sugars, added | N/A | |
| Protein | 3.85g (-3.64g, -48.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1346.0IU (+24.00IU, +1.82%) | |
| Vitamin C, total ascorbic acid | 6.9mg (+5.30mg, +331.25%) | |
| Calcium, Ca | 38.0mg (+29.00mg, +322.22%) | |
| Iron, Fe | 0.42mg (-0.77mg, -64.71%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Iceberg Lettuce, Romaine Lettuce, Ranch Dressing (filtered Water, Soybean Oil, White Vinegar, Sugar, Egg Yolks, Salt, Buttermilk, Onion Puree, Mustard Flour, Garlic Puree, Cilantro, Yeast Powder, Black Pepper, Lactic Acid, Dillweed, Lemon Juice Concentrate, Xanthan Gum), Pico De Gallo (roma Tomatoes, Yellow Onion, Green Bell Pepper, Water, Jalapeno Pepper, Cilantro Leaves, Vinegar, Salt, Sugar, Lime Juice, Black Pepper, Onion Powder, Chipolte Powder, Garlic), Chicken Breast (chicken Breast With Rib Meat, Water, Seasoning [salt, Sugar, Spice Extractives On A Dextrose Carrier] And Sodium Phosphates), Lightly Salted Tortilla Strips (corn Masa Flour, Sunflower, Safflower, Canola And Or Corn Oil, Salt), Shredded Four Cheese Blend (monterey Jack And Queso Quesadilla Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Asadero And Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annato {vegetable Color}], Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Bbq Chicken Sprinkle (procesed From: Sugar, Tomato Powder, Vinegar Powder [vinegar Solids, Rice Flour], Paprika, Onion And Garlic Powder, Spices, Yeast Extract, Natural Smoke Flavor And Not More Than 2% Silicon Dioxide Added To Prevent Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 142.0kcal (-25.00kcal, -14.97%) | |
| Total Fat | 6.19g (-2.62g, -29.74%) | |
| Saturated Fat | 1.77g (-2.64g, -59.86%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 49.0mg (+31.00mg, +172.22%) | |
| Sodium | 186.0mg (-17.00mg, -8.37%) | |
| Total Carbohydrates | 3.54g (-11.44g, -76.37%) | |
| Dietary Fiber | 0.9g (=) | |
| Sugars | 0.88g (+0.44g, +100.00%) | |
| Sugars, added | N/A | |
| Protein | 16.81g (+9.32g, +124.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1327.0IU (+5.00IU, +0.38%) | |
| Vitamin C, total ascorbic acid | 15.9mg (+14.30mg, +893.75%) | |
| Calcium, Ca | 35.0mg (+26.00mg, +288.89%) | |
| Iron, Fe | 0.96mg (-0.23mg, -19.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wild Salmon, Spinach, Feta (pasteurized Milk, Cheese Culture, Salt, Enzymes), Roasted Red Bell Peppers (red Peppers, Water, Salt, Citric Acid), Japanese Bread Crumbs (unbleached Wheat Flour, Sugar, Salt, Yeast), Whole Eggs (citric Acid), Expeller Pressed Canola Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 124.0kcal (-43.00kcal, -25.75%) | |
| Total Fat | 1.34g (-7.47g, -84.79%) | |
| Saturated Fat | 0.17g (-4.24g, -96.15%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (-1.00mg, -5.56%) | |
| Sodium | 164.0mg (-39.00mg, -19.21%) | |
| Total Carbohydrates | 20.47g (+5.49g, +36.65%) | |
| Dietary Fiber | 1.7g (+0.80g, +88.89%) | |
| Sugars | 4.7g (+4.26g, +968.18%) | |
| Sugars, added | N/A | |
| Protein | 6.71g (-0.78g, -10.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1342.0IU (+20.00IU, +1.51%) | |
| Vitamin C, total ascorbic acid | 0.8mg (-0.80mg, -50.00%) | |
| Calcium, Ca | 7.0mg (-2.00mg, -22.22%) | |
| Iron, Fe | 0.36mg (-0.83mg, -69.75%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Brown Rice, Fully Cooked Grilled Wild Alaskan Salmon (pink Salmon, Water, Salt, Sugar, Sodium Phosphates, Maltodextrin, Garlic, Onion, Spices, Xanthan Gum, Paprika, Spice Extractive, Modified Tapioca Starch, Ground Mustard, Natural Flavor), Carrots, Cooked Wheatberries, Water, Miso Paste (water, Rice, Soybeans, Sea Salt), Rice Vinegar (water, Rice), Brown Sugar, Ginger [ginger, Citric Acid], Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 221.0kcal (+54.00kcal, +32.34%) | |
| Total Fat | 14.77g (+5.96g, +67.65%) | |
| Saturated Fat | 2.35g (-2.06g, -46.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (-8.00mg, -44.44%) | |
| Sodium | 215.0mg (+12.00mg, +5.91%) | |
| Total Carbohydrates | 18.12g (+3.14g, +20.96%) | |
| Dietary Fiber | 2.7g (+1.80g, +200.00%) | |
| Sugars | 13.42g (+12.98g, +2950.00%) | |
| Sugars, added | N/A | |
| Protein | 7.38g (-0.11g, -1.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1342.0IU (+20.00IU, +1.51%) | |
| Vitamin C, total ascorbic acid | 6.0mg (+4.40mg, +275.00%) | |
| Calcium, Ca | 40.0mg (+31.00mg, +344.44%) | |
| Iron, Fe | 1.81mg (+0.62mg, +52.10%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Vegetable Blend (baby Lettuces [lollo Rossa, Tango, Red And Green Oak, Red And Green Romaine, Red Leaf, Parella], Baby Greens [tatsoi, Mizuna, Red And Green Chard, Red And Green Mustard, Frisee], Baby Kale, Baby Spinach, Radicchio, Broccoli, Carrots, Cauliflower, Ingredients May Vary By Season), Pumpkin Vinaigrette (vegetable Oil [soybean Oil And Or Canola Oil], Pumpkin, Water, Balsamic Vinegar [wine Vinegar, Concentrated Grape Must], Sugar, Garlic, Natural Flavors, Dijon Mustard [distilled Vinegar, Water, Mustard Seed, Salt, White Wine, Sugar, Spices, Turmeric], Salt, Spices, Xanthan Gum), Turkey White Meat (turkey White Meat, Water, Less Than 2% Of: Sodium Lactate, Sodium Diacetate, Rice Starch, Salt, Dextrose, Sodium Phosphate, Sunflower Oil, Natural Flavors, Spice), Pepitas, Dates (dates, Dextrose), Raisins (raisins, Sunflower Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 69.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 167.0kcal (=) | |
| Total Fat | 8.76g (-0.05g, -0.57%) | |
| Saturated Fat | 3.42g (-0.99g, -22.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 47.0mg (+29.00mg, +161.11%) | |
| Sodium | 154.0mg (-49.00mg, -24.14%) | |
| Total Carbohydrates | 14.53g (-0.45g, -3.00%) | |
| Dietary Fiber | 1.1g (+0.20g, +22.22%) | |
| Sugars | 2.14g (+1.70g, +386.36%) | |
| Sugars, added | N/A | |
| Protein | 7.26g (-0.23g, -3.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1282.0IU (-40.00IU, -3.03%) | |
| Vitamin C, total ascorbic acid | 3.2mg (+1.60mg, +100.00%) | |
| Calcium, Ca | 13.0mg (+4.00mg, +44.44%) | |
| Iron, Fe | 1.15mg (-0.04mg, -3.36%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sauce (cream [cream, Milk, Skim Milk Powder, Dextrose, Carrageenan, Soy, Mono And Diglycerides, Cellulose Gum, Polysorbate 80, Sodium Citrate], Mushrooms, Onions, White Wine [white Table Wine, Salt, Sulfites], Water, Sour Cream [milk Ingredients, Modified Cornstarch, Guar Gum, Carrageenan, Locust Bean Gum, Sodium Citrate, Bacterial Culture], Canola Oil, Modified Cornstarch, Beef Flavor [modified Potato Starch, Hydrolyzed Vegetable Protein {corn, Wheat, Soy}, Maltodextrin, Potato Starch, Salt, Caramel {sulfites}, Beef Fat, Disodium Inosinate And Guanylate, Autolyzed Yeast Extract, Onion Powder, Sugar, Citric Acid, Lactic Acid, Spices], Potassium Chloride [potassium Chloride, Rice Flour], Salt, Brown Sugar, Concentrated Vegetable Juice [carrot, Celeriac, Spinach, Lettuce, Red Beet], Lemon Juice Concentrate, Onion Powder, Caramel Color [sulfites], Spices), Beef (beef, Up To 22% Solution Containing: Vegetable Oil, Soybean Oil, Water, Seasoning, Dried Whole Egg Solids, Salt, Cornstarch, Spice, Xanthan Gum), Pasta (durum Flour, Egg Yolks, Niacin, Iron [ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Green Beans, Onion, Carrots | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 187.0kcal (+20.00kcal, +11.98%) | |
| Total Fat | 7.04g (-1.77g, -20.09%) | |
| Saturated Fat | 2.82g (-1.59g, -36.05%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 42.0mg (+24.00mg, +133.33%) | |
| Sodium | 201.0mg (-2.00mg, -0.99%) | |
| Total Carbohydrates | 28.87g (+13.89g, +92.72%) | |
| Dietary Fiber | 2.1g (+1.20g, +133.33%) | |
| Sugars | 20.42g (+19.98g, +4540.91%) | |
| Sugars, added | N/A | |
| Protein | 3.87g (-3.62g, -48.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1303.0IU (-19.00IU, -1.44%) | |
| Vitamin C, total ascorbic acid | 0.4mg (-1.20mg, -75.00%) | |
| Calcium, Ca | 70.0mg (+61.00mg, +677.78%) | |
| Iron, Fe | 0.51mg (-0.68mg, -57.14%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Whole Milk, Pumpkin, Water, Sugar, Brown Sugar, Eggs, Salt, Spices Crust: Unbleached Enriched Flour (unbleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Lard, Water, Dry Milk, (nonfat Dry Milk, Lactose, Vitamin A Palmitate And Vitamin D3), Sugar, Eggs, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 160.0kcal (-7.00kcal, -4.19%) | |
| Total Fat | 8.0g (-0.81g, -9.19%) | |
| Saturated Fat | 2.0g (-2.41g, -54.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (-8.00mg, -44.44%) | |
| Sodium | 230.0mg (+27.00mg, +13.30%) | |
| Total Carbohydrates | 19.0g (+4.02g, +26.84%) | |
| Dietary Fiber | 2.0g (+1.10g, +122.22%) | |
| Sugars | 14.0g (+13.56g, +3081.82%) | |
| Sugars, added | N/A | |
| Protein | 3.0g (-4.49g, -59.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1250.0IU (-72.00IU, -5.45%) | |
| Vitamin C, total ascorbic acid | 1.2mg (-0.40mg, -25.00%) | |
| Calcium, Ca | 20.0mg (+11.00mg, +122.22%) | |
| Iron, Fe | 0.72mg (-0.47mg, -39.50%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mesclun Lettuce Mix (baby Lettuces, Baby Spinach, Arugula, Mache, Mizuna), Goat Cheese (pasteurized Goat Milk, Cultures, Enzymes, Salt), Cindy's Fat Free Balsamic Vinaigrette [balsamic Vinegar, Red Wine Vinegar (may Contain Sulfites), Water, Soy Sauce (water, Wheat, Soybean, Salt), Dijon Mustard (mustard Seed, Vinegar, White Wine, Water, Salt, Spices) Honey, Garlic, Sea Salt, Cane Sugar, Black Pepper, Xanthan Gum], Cranberries (cranberry, Sugar, Sunflower Oil), Onion, Pecans, Maple Syrup, Orange Peel | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 100.0kcal (-67.00kcal, -40.12%) | |
| Total Fat | 0.0g (-8.81g, -100.00%) | |
| Saturated Fat | 0.0g (-4.41g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-18.00mg, -100.00%) | |
| Sodium | 233.0mg (+30.00mg, +14.78%) | |
| Total Carbohydrates | 23.33g (+8.35g, +55.74%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 0.0g (-0.44g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-7.49g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1333.0IU (+11.00IU, +0.83%) | |
| Vitamin C, total ascorbic acid | 20.0mg (+18.40mg, +1150.00%) | |
| Calcium, Ca | 0.0mg (-9.00mg, -100.00%) | |
| Iron, Fe | 0.0mg (-1.19mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pickles (cucumbers, High Fructose Corn Syrup, Celery Seed, Yellow 5 Natural Flavors) Cider Vinegar, Sugar, Spices, Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 121.0kcal (-46.00kcal, -27.54%) | |
| Total Fat | 3.54g (-5.27g, -59.82%) | |
| Saturated Fat | 1.77g (-2.64g, -59.86%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+17.00mg, +94.44%) | |
| Sodium | 147.0mg (-56.00mg, -27.59%) | |
| Total Carbohydrates | 13.86g (-1.12g, -7.48%) | |
| Dietary Fiber | 0.9g (=) | |
| Sugars | 1.18g (+0.74g, +168.18%) | |
| Sugars, added | N/A | |
| Protein | 7.96g (+0.47g, +6.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1327.0IU (+5.00IU, +0.38%) | |
| Vitamin C, total ascorbic acid | 2.7mg (+1.10mg, +68.75%) | |
| Calcium, Ca | 44.0mg (+35.00mg, +388.89%) | |
| Iron, Fe | 1.06mg (-0.13mg, -10.92%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Seafood Linguine (sauce [scallops, Seafood Stock {water, Scallops}, Shrimp {shrimp, Salt}, Light Cream {cream, Contains Milk}, Lobster Meat, Modified Food Starch, Cooking Sherry {sherry Cooking Wine, Salt}, Butter {cream, Salt}, Lobster Base {cooked Lobster And Natural Lobster Stock, Salt, Butter {pasteurized Cream, {milk}, Salt}, Maltodextrin, Sugar, Autolyzed Yeast Extract, Hydrolyzed Corn Protein, Sugar, Corn Starch, Autolyzed Yeast Extract, Onion Powder, Modified Food Starch, Extract Of Paprika {contains Soy}, Disodium Inosinate, Disodium Guanylate, Garlic Powder, Codfish, Natural Flavoring}, Potassium Sorbate, Paprika, Nisin, Spice], Pasta Cooked [semolina (wheat), Niacin, Iron (ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid]), Fresh Sugar Snap Peas, Fresh Baby Carrots, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 175.0kcal (+8.00kcal, +4.79%) | |
| Total Fat | 3.95g (-4.86g, -55.16%) | |
| Saturated Fat | 1.75g (-2.66g, -60.32%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-5.00mg, -27.78%) | |
| Sodium | 175.0mg (-28.00mg, -13.79%) | |
| Total Carbohydrates | 26.32g (+11.34g, +75.70%) | |
| Dietary Fiber | 1.8g (+0.90g, +100.00%) | |
| Sugars | 1.75g (+1.31g, +297.73%) | |
| Sugars, added | N/A | |
| Protein | 7.89g (+0.40g, +5.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1316.0IU (-6.00IU, -0.45%) | |
| Vitamin C, total ascorbic acid | 2.1mg (+0.50mg, +31.25%) | |
| Calcium, Ca | 88.0mg (+79.00mg, +877.78%) | |
| Iron, Fe | 1.26mg (+0.07mg, +5.88%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Dough Mixture: Enriched Durum Flour (durum Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Egg Whites Filling Mixture: Whole Milk Ricotta Cheese (milk, Whey, Cream, Vinegar, Salt, Stabilizers {xanthan Gum, Guar Gum, Locust Bean Gum}), Spinach, Water, Egg Whites, Freshly Ground Wheel Of Domestic Romano Cheese (part Skimmed Cow's Milk, Cheese Cultures, Sea Salt, Enzymes, Natamycin), Sea Salt, Freshly Ground Whole White Peppercorn | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 87.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 109.0kcal (-58.00kcal, -34.73%) | |
| Total Fat | 7.27g (-1.54g, -17.48%) | |
| Saturated Fat | 0.91g (-3.50g, -79.37%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (-9.00mg, -50.00%) | |
| Sodium | 218.0mg (+15.00mg, +7.39%) | |
| Total Carbohydrates | 13.64g (-1.34g, -8.95%) | |
| Dietary Fiber | 1.8g (+0.90g, +100.00%) | |
| Sugars | 7.27g (+6.83g, +1552.27%) | |
| Sugars, added | N/A | |
| Protein | 0.91g (-6.58g, -87.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1364.0IU (+42.00IU, +3.18%) | |
| Vitamin C, total ascorbic acid | 38.2mg (+36.60mg, +2287.50%) | |
| Calcium, Ca | 36.0mg (+27.00mg, +300.00%) | |
| Iron, Fe | 0.33mg (-0.86mg, -72.27%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cabbage, Coleslaw Dressing (soybean Oil, Sugar, Vinegar [with Natural Flavors], Water, Eggs, Salt, Food Starch Modified, Spices, Xanthan Gum, Natural And Artificial Flavors, Sodium Benzoate [preservative], Potassium Sorbate [preservative], Dehydrated Onion, Dehydrated Garlic, Paprika, Calcium Disodium Edta [to Protect Flavor]), Carrots, Sugar, Water, Potassium Sorbate (preservative), Xanthan Gum, Calcium Disodium Edta (to Protect Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 87.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 179.0kcal (+12.00kcal, +7.19%) | |
| Total Fat | 3.57g (-5.24g, -59.48%) | |
| Saturated Fat | 1.79g (-2.62g, -59.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-5.00mg, -27.78%) | |
| Sodium | 179.0mg (-24.00mg, -11.82%) | |
| Total Carbohydrates | 26.79g (+11.81g, +78.84%) | |
| Dietary Fiber | 1.8g (+0.90g, +100.00%) | |
| Sugars | 1.79g (+1.35g, +306.82%) | |
| Sugars, added | N/A | |
| Protein | 8.04g (+0.55g, +7.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1339.0IU (+17.00IU, +1.29%) | |
| Vitamin C, total ascorbic acid | 2.1mg (+0.50mg, +31.25%) | |
| Calcium, Ca | 89.0mg (+80.00mg, +888.89%) | |
| Iron, Fe | 1.29mg (+0.10mg, +8.40%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Dough Mixture: Enriched Durum Flour (durum Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Egg Whites (egg Whites, Water, Guar Gum), Soy Germ Cheese Mixture: Ricotta Cheese (pasteurized Whey, Milk, Cream, Salt, Stabilizers {xanthan Gum, Locust Bean Gum, Guar Gum}), Water, Egg Whites (egg Whites, Water, Guar Gum), Iqf Spinach, Imported Romano Cheese Blend (pasteurized Cow's And Sheep's Milk, Cheese Culture, Powdered Cellulose {anti Caking Agent}), Sea Salt, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 88.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 105.0kcal (-62.00kcal, -37.13%) | |
| Total Fat | 10.53g (+1.72g, +19.52%) | |
| Saturated Fat | 2.63g (-1.78g, -40.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (=) | |
| Sodium | 211.0mg (+8.00mg, +3.94%) | |
| Total Carbohydrates | 3.51g (-11.47g, -76.57%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 1.75g (+1.31g, +297.73%) | |
| Sugars, added | N/A | |
| Protein | 1.75g (-5.74g, -76.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1316.0IU (-6.00IU, -0.45%) | |
| Vitamin C, total ascorbic acid | 2.1mg (+0.50mg, +31.25%) | |
| Calcium, Ca | 70.0mg (+61.00mg, +677.78%) | |
| Iron, Fe | 0.63mg (-0.56mg, -47.06%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Skim Milk (fat Free Milk, Calcium Lactate), Sour Cream, (cultured Cream, Enzymes), Mayonnaise (soybean Oil, Water, Eggs, Vinegar, Salt, Sugar, Lemon Juice, Calcium Disodium Edta (to Protect Quality), Natural Flavors, Chipotle Peppers, Tomato Puree, Corn Oil Corn Starch, Salt, Vinegar, Caramel Color, Onion Powder, Garlic Powder, Spices, Paprika, Garlic Powder, Salt, Onion Powder Cumin | ||