Okami Salmon Bowl With Miso Ginger Sauce by Fuji Food Products Inc: Similar Foods
- Product:
- Salmon Bowl With Miso Ginger Sauce
- Brand:
- Okami
- Maker:
- Fuji Food Products Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1895227/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 124.0kcal | |
| Total Fat | 1.34g | |
| Saturated Fat | 0.17g | |
| Trans Fat | 0.0g | |
| Cholesterol | 17.0mg | |
| Sodium | 164.0mg | |
| Total Carbohydrates | 20.47g | |
| Dietary Fiber | 1.7g | |
| Sugars | 4.7g | |
| Sugars, added | N/A | |
| Protein | 6.71g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1342.0IU | |
| Vitamin C, total ascorbic acid | 0.8mg | |
| Calcium, Ca | 7.0mg | |
| Iron, Fe | 0.36mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Brown Rice, Fully Cooked Grilled Wild Alaskan Salmon (pink Salmon, Water, Salt, Sugar, Sodium Phosphates, Maltodextrin, Garlic, Onion, Spices, Xanthan Gum, Paprika, Spice Extractive, Modified Tapioca Starch, Ground Mustard, Natural Flavor), Carrots, Cooked Wheatberries, Water, Miso Paste (water, Rice, Soybeans, Sea Salt), Rice Vinegar (water, Rice), Brown Sugar, Ginger [ginger, Citric Acid], Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 152.0kcal (+28.00kcal, +22.58%) | |
| Total Fat | 6.62g (+5.28g, +394.03%) | |
| Saturated Fat | 1.99g (+1.82g, +1070.59%) | |
| Trans Fat | N/A | |
| Cholesterol | 18.0mg (+1.00mg, +5.88%) | |
| Sodium | 182.0mg (+18.00mg, +10.98%) | |
| Total Carbohydrates | 16.23g (-4.24g, -20.71%) | |
| Dietary Fiber | 1.0g (-0.70g, -41.18%) | |
| Sugars | 7.28g (+2.58g, +54.89%) | |
| Sugars, added | N/A | |
| Protein | 6.62g (-0.09g, -1.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1325.0IU (-17.00IU, -1.27%) | |
| Vitamin C, total ascorbic acid | 4.0mg (+3.20mg, +400.00%) | |
| Calcium, Ca | 20.0mg (+13.00mg, +185.71%) | |
| Iron, Fe | 0.48mg (+0.12mg, +33.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Lemongrass Seasoned Pork: Pork Belly And Pork Loin, Seasoning (maltodextrin From Corn And Potato, Dehydrated Garlic, Natural Flavor, Garlic Powder, Lemon Juice Concentrate, Spice, Red Pepper Sauce (spices, Vinegar, Salt, Garlic), Sugar, Salt, Soybean Oil, Vinegar, Lemongrass Oil), Vinegar Fresh Pad Thai Vegetables: Red Onions, Carrots, And Cabbage Pad Thai Rice Noodles: Water, Rice Flour, 100% Fully Refined Soybean Oil Pad Thai Wok Sauce: Water, Brown Sugar, Honey, Canola Oil, Corn Starch, Contains 2% Or Less Of Fish Sauce (anchovy Extract, Salt, Sugar), Garlic, Garlic Powder, Ginger Puree, Natural Flavor, Onion, Onion Powder, Spice, Vinegar, Xanthan Gum, Yeast Extract Spicy Red Chili Drizzle: Water, Aged Cayenne Peppers, Salt, Sugar, Corn Starch, Cilantro, Distilled Vinegar, Garlic, Soybean Oil, Lime Juice Concentrate, Spice, Basil, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 121.0kcal (-3.00kcal, -2.42%) | |
| Total Fat | 3.54g (+2.20g, +164.18%) | |
| Saturated Fat | 1.77g (+1.60g, +941.18%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+18.00mg, +105.88%) | |
| Sodium | 147.0mg (-17.00mg, -10.37%) | |
| Total Carbohydrates | 13.86g (-6.61g, -32.29%) | |
| Dietary Fiber | 0.9g (-0.80g, -47.06%) | |
| Sugars | 1.18g (-3.52g, -74.89%) | |
| Sugars, added | N/A | |
| Protein | 7.96g (+1.25g, +18.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1327.0IU (-15.00IU, -1.12%) | |
| Vitamin C, total ascorbic acid | 2.7mg (+1.90mg, +237.50%) | |
| Calcium, Ca | 44.0mg (+37.00mg, +528.57%) | |
| Iron, Fe | 1.06mg (+0.70mg, +194.44%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Seafood Linguine (sauce [scallops, Seafood Stock {water, Scallops}, Shrimp {shrimp, Salt}, Light Cream {cream, Contains Milk}, Lobster Meat, Modified Food Starch, Cooking Sherry {sherry Cooking Wine, Salt}, Butter {cream, Salt}, Lobster Base {cooked Lobster And Natural Lobster Stock, Salt, Butter {pasteurized Cream, {milk}, Salt}, Maltodextrin, Sugar, Autolyzed Yeast Extract, Hydrolyzed Corn Protein, Sugar, Corn Starch, Autolyzed Yeast Extract, Onion Powder, Modified Food Starch, Extract Of Paprika {contains Soy}, Disodium Inosinate, Disodium Guanylate, Garlic Powder, Codfish, Natural Flavoring}, Potassium Sorbate, Paprika, Nisin, Spice], Pasta Cooked [semolina (wheat), Niacin, Iron (ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid]), Fresh Sugar Snap Peas, Fresh Baby Carrots, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 142.0kcal (+18.00kcal, +14.52%) | |
| Total Fat | 6.19g (+4.85g, +361.94%) | |
| Saturated Fat | 1.77g (+1.60g, +941.18%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 49.0mg (+32.00mg, +188.24%) | |
| Sodium | 186.0mg (+22.00mg, +13.41%) | |
| Total Carbohydrates | 3.54g (-16.93g, -82.71%) | |
| Dietary Fiber | 0.9g (-0.80g, -47.06%) | |
| Sugars | 0.88g (-3.82g, -81.28%) | |
| Sugars, added | N/A | |
| Protein | 16.81g (+10.10g, +150.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1327.0IU (-15.00IU, -1.12%) | |
| Vitamin C, total ascorbic acid | 15.9mg (+15.10mg, +1887.50%) | |
| Calcium, Ca | 35.0mg (+28.00mg, +400.00%) | |
| Iron, Fe | 0.96mg (+0.60mg, +166.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wild Salmon, Spinach, Feta (pasteurized Milk, Cheese Culture, Salt, Enzymes), Roasted Red Bell Peppers (red Peppers, Water, Salt, Citric Acid), Japanese Bread Crumbs (unbleached Wheat Flour, Sugar, Salt, Yeast), Whole Eggs (citric Acid), Expeller Pressed Canola Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 91.0kcal (-33.00kcal, -26.61%) | |
| Total Fat | 1.39g (+0.05g, +3.73%) | |
| Saturated Fat | 0.2g (+0.03g, +17.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-5.00mg, -29.41%) | |
| Sodium | 159.0mg (-5.00mg, -3.05%) | |
| Total Carbohydrates | 15.08g (-5.39g, -26.33%) | |
| Dietary Fiber | 1.2g (-0.50g, -29.41%) | |
| Sugars | 3.97g (-0.73g, -15.53%) | |
| Sugars, added | N/A | |
| Protein | 5.16g (-1.55g, -23.10%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1389.0IU (+47.00IU, +3.50%) | |
| Vitamin C, total ascorbic acid | 11.9mg (+11.10mg, +1387.50%) | |
| Calcium, Ca | 16.0mg (+9.00mg, +128.57%) | |
| Iron, Fe | 0.71mg (+0.35mg, +97.22%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Long Grain Rice, Water, Fully Cooked Grilled Skinless Boneless Sliced Chicken Breast Meat Strips With Rib Meat (skinless Boneless Chicken Breast Meat With Rib Meat, Water, Rice Starch, Sea Salt, Garlic, Onion, Pepper, And Celery), Carrots, Broccoli, Sugar Snap Peas, Red Bell Pepper, Less Than 2% Of: Orange Juice Concentrate, Ginger Puree (ginger, Water), Sugar, Soy Sauce (water, Wheat, Soybeans, Salt, Alcohol, Vinegar And Lactic Acid), Stabilizer (corn Starch, Gum Arabic, Xanthan Gum, Guar Gum), Apple Juice Concentrate, Brown Sugar, Sesame Oil, Chicken Stock, Balsamic Vinegar Reduction, Garlic (with Water And Citric Acid), Garlic Puree (garlic, Water, Citric Acid), Salt, Spices, Xanthan Gum, Orange Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 167.0kcal (+43.00kcal, +34.68%) | |
| Total Fat | 8.81g (+7.47g, +557.46%) | |
| Saturated Fat | 4.41g (+4.24g, +2494.12%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+1.00mg, +5.88%) | |
| Sodium | 203.0mg (+39.00mg, +23.78%) | |
| Total Carbohydrates | 14.98g (-5.49g, -26.82%) | |
| Dietary Fiber | 0.9g (-0.80g, -47.06%) | |
| Sugars | 0.44g (-4.26g, -90.64%) | |
| Sugars, added | N/A | |
| Protein | 7.49g (+0.78g, +11.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1322.0IU (-20.00IU, -1.49%) | |
| Vitamin C, total ascorbic acid | 1.6mg (+0.80mg, +100.00%) | |
| Calcium, Ca | 9.0mg (+2.00mg, +28.57%) | |
| Iron, Fe | 1.19mg (+0.83mg, +230.56%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Chicken Broth, Cooked White Chicken Meat With No Added Antibiotics, Vegetable Mix (carrots, Green Beans, Peas, Corn, And Salt), Flour, Chicken Base* (salt, Sugar, Cooked Mechanically Separated Chicken Meat, Soybean Oil, Onion Powder, Rendered Chicken Fat, Turmeric, Natural Flavorings (spice Extractives)), Butter, Starch, Nisin Preparation Crust: Flour, Palm Oil, Water, Nonfat Milk Solids, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 167.0kcal (+43.00kcal, +34.68%) | |
| Total Fat | 8.81g (+7.47g, +557.46%) | |
| Saturated Fat | 4.41g (+4.24g, +2494.12%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+1.00mg, +5.88%) | |
| Sodium | 203.0mg (+39.00mg, +23.78%) | |
| Total Carbohydrates | 14.98g (-5.49g, -26.82%) | |
| Dietary Fiber | 0.9g (-0.80g, -47.06%) | |
| Sugars | 0.44g (-4.26g, -90.64%) | |
| Sugars, added | N/A | |
| Protein | 7.49g (+0.78g, +11.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1322.0IU (-20.00IU, -1.49%) | |
| Vitamin C, total ascorbic acid | 1.6mg (+0.80mg, +100.00%) | |
| Calcium, Ca | 9.0mg (+2.00mg, +28.57%) | |
| Iron, Fe | 1.19mg (+0.83mg, +230.56%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Chicken Broth, Cooked White Chicken Meat, Flour, Chicken Base* (salt, Sugar, Cooked Mechanically Separated Chicken Meat, Soybean Oil, Onion Powder, Rendered Chicken Fat, Turmeric, Natural Flavorings {spice Extractives}), Butter, Starch, Nisin Preparation , Crust: Flour, Palm Oil, Water, Nonfat Milk Solids, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 142.0kcal (+18.00kcal, +14.52%) | |
| Total Fat | 11.54g (+10.20g, +761.19%) | |
| Saturated Fat | 2.31g (+2.14g, +1258.82%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (=) | |
| Sodium | 212.0mg (+48.00mg, +29.27%) | |
| Total Carbohydrates | 6.15g (-14.32g, -69.96%) | |
| Dietary Fiber | 1.2g (-0.50g, -29.41%) | |
| Sugars | 2.31g (-2.39g, -50.85%) | |
| Sugars, added | N/A | |
| Protein | 3.85g (-2.86g, -42.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1346.0IU (+4.00IU, +0.30%) | |
| Vitamin C, total ascorbic acid | 6.9mg (+6.10mg, +762.50%) | |
| Calcium, Ca | 38.0mg (+31.00mg, +442.86%) | |
| Iron, Fe | 0.42mg (+0.06mg, +16.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Iceberg Lettuce, Romaine Lettuce, Ranch Dressing (filtered Water, Soybean Oil, White Vinegar, Sugar, Egg Yolks, Salt, Buttermilk, Onion Puree, Mustard Flour, Garlic Puree, Cilantro, Yeast Powder, Black Pepper, Lactic Acid, Dillweed, Lemon Juice Concentrate, Xanthan Gum), Pico De Gallo (roma Tomatoes, Yellow Onion, Green Bell Pepper, Water, Jalapeno Pepper, Cilantro Leaves, Vinegar, Salt, Sugar, Lime Juice, Black Pepper, Onion Powder, Chipolte Powder, Garlic), Chicken Breast (chicken Breast With Rib Meat, Water, Seasoning [salt, Sugar, Spice Extractives On A Dextrose Carrier] And Sodium Phosphates), Lightly Salted Tortilla Strips (corn Masa Flour, Sunflower, Safflower, Canola And Or Corn Oil, Salt), Shredded Four Cheese Blend (monterey Jack And Queso Quesadilla Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Asadero And Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annato {vegetable Color}], Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Bbq Chicken Sprinkle (procesed From: Sugar, Tomato Powder, Vinegar Powder [vinegar Solids, Rice Flour], Paprika, Onion And Garlic Powder, Spices, Yeast Extract, Natural Smoke Flavor And Not More Than 2% Silicon Dioxide Added To Prevent Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (+9.00kcal, +7.26%) | |
| Total Fat | 10.62g (+9.28g, +692.54%) | |
| Saturated Fat | 1.77g (+1.60g, +941.18%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+1.00mg, +5.88%) | |
| Sodium | 106.0mg (-58.00mg, -35.37%) | |
| Total Carbohydrates | 3.54g (-16.93g, -82.71%) | |
| Dietary Fiber | 1.8g (+0.10g, +5.88%) | |
| Sugars | 2.65g (-2.05g, -43.62%) | |
| Sugars, added | N/A | |
| Protein | 4.42g (-2.29g, -34.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1327.0IU (-15.00IU, -1.12%) | |
| Vitamin C, total ascorbic acid | 1.1mg (+0.30mg, +37.50%) | |
| Calcium, Ca | 18.0mg (+11.00mg, +157.14%) | |
| Iron, Fe | 1.27mg (+0.91mg, +252.78%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Imported Italian Tomatoes, Italian Olive Oil, Fresh Onions, Imported Romano Cheese (pasteurized Cow Milk, Cheese Culture, Salt, Enzyme, Corn Starch & Cellulose (anti Caking Agents), Sorbic Acid (as A Preservative)), Parmesan Cheese(pasteurized Cow Milk, Cheese Cultures, Salt, Enzymes, Corn Starch & Cellulose (anti Caking Agents), Sorbic Acid (as A Preservative), Whey Protein, Vodka, Fresh Basil, Fresh Garlic, Sea Salt, Sugar, Citric Acid, Spices, And Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 68.0kcal (-56.00kcal, -45.16%) | |
| Total Fat | 0.9g (-0.44g, -32.84%) | |
| Saturated Fat | 0.0g (-0.17g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-17.00mg, -100.00%) | |
| Sodium | 140.0mg (-24.00mg, -14.63%) | |
| Total Carbohydrates | 12.63g (-7.84g, -38.30%) | |
| Dietary Fiber | 2.3g (+0.60g, +35.29%) | |
| Sugars | 1.35g (-3.35g, -71.28%) | |
| Sugars, added | N/A | |
| Protein | 2.71g (-4.00g, -59.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1353.0IU (+11.00IU, +0.82%) | |
| Vitamin C, total ascorbic acid | 2.7mg (+1.90mg, +237.50%) | |
| Calcium, Ca | 27.0mg (+20.00mg, +285.71%) | |
| Iron, Fe | 0.81mg (+0.45mg, +125.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Homemade Corn Stock (water, Carrot, Celery, Onion, Bay Leaf, Parsley, Thyme, Corn Cobs), Corn*, Black Beans, Carrot, Leek, Celery, Onion, Brown Rice, Lime Juice, Garlic, Chipotle Pepper, Certified Non Gmo Canola Oil, Kosher Salt, Cumin, Sesame Seed, Cilantro, Parsley, Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 71.0kcal (-53.00kcal, -42.74%) | |
| Total Fat | 2.72g (+1.38g, +102.99%) | |
| Saturated Fat | 0.54g (+0.37g, +217.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-17.00mg, -100.00%) | |
| Sodium | 125.0mg (-39.00mg, -23.78%) | |
| Total Carbohydrates | 11.96g (-8.51g, -41.57%) | |
| Dietary Fiber | 1.1g (-0.60g, -35.29%) | |
| Sugars | 3.8g (-0.90g, -19.15%) | |
| Sugars, added | N/A | |
| Protein | 2.17g (-4.54g, -67.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1359.0IU (+17.00IU, +1.27%) | |
| Vitamin C, total ascorbic acid | 16.3mg (+15.50mg, +1937.50%) | |
| Calcium, Ca | 11.0mg (+4.00mg, +57.14%) | |
| Iron, Fe | 0.39mg (+0.03mg, +8.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Lettuce Mix (romaine Lettuce, Iceberg Lettuce), Green Cabbage, Red Cabbage, Carrots, Green Onion, Sunflower Seeds, Chow Mein Noodles (bleached Wheat Flour, Vegetable Oil (contains One Or More Of The Following: Soybean Oil, Palm Oil, Hydrogenated Soybean Oil, Corn Oil, Rice Oil, Canola Oil, Cottonseed Oil, Sunflower Oil), Rice Flour, Water, Salt, Modified Corn Starch, Tbhq (to Preserve Freshness)), Sesame Ginger Dressing (water, Sugar, Soy Sauce (water, Wheat, Soybeans, Salt, Lactic Acid), Rice Vinegar, Ginger Puree (ginger, Vinegar, Xanthan Gum), Modified Corn Starch, Canola Oil, Sesame Seeds, Xanthan Gum, Sesame Oil, Dried Garlic, Dried Onion), | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 123.0kcal (-1.00kcal, -0.81%) | |
| Total Fat | 3.87g (+2.53g, +188.81%) | |
| Saturated Fat | 0.53g (+0.36g, +211.76%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-5.00mg, -29.41%) | |
| Sodium | 155.0mg (-9.00mg, -5.49%) | |
| Total Carbohydrates | 14.08g (-6.39g, -31.22%) | |
| Dietary Fiber | 1.8g (+0.10g, +5.88%) | |
| Sugars | 2.46g (-2.24g, -47.66%) | |
| Sugars, added | N/A | |
| Protein | 7.75g (+1.04g, +15.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1408.0IU (+66.00IU, +4.92%) | |
| Vitamin C, total ascorbic acid | 6.3mg (+5.50mg, +687.50%) | |
| Calcium, Ca | 35.0mg (+28.00mg, +400.00%) | |
| Iron, Fe | 0.95mg (+0.59mg, +163.89%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Natural** Boneless Chicken Breast With Rib Meat Vegetarian Fed Raised Without Antibiotics (contains Up To 17% Of A Solution Of Water, Less Than 2% Potato Starch, Sea Salt), *brown Rice, *green Beans, Water, *sugar Snap Peas, *edamame (soybeans), *carrots, *japonica Rice, *extra Virgin Olive Oil, *orange Juice Concentrate, *green Onions, *wheat Free Tamari Sauce (water, *soybeans, Salt, *alcohol), *garlic Granulated, *green Tea Powder, *crushed Red Pepper, *ginger Ground, *orange Oil, *black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 83.0kcal (-41.00kcal, -33.06%) | |
| Total Fat | 0.0g (-1.34g, -100.00%) | |
| Saturated Fat | 0.0g (-0.17g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-17.00mg, -100.00%) | |
| Sodium | 133.0mg (-31.00mg, -18.90%) | |
| Total Carbohydrates | 16.67g (-3.80g, -18.56%) | |
| Dietary Fiber | 0.0g (-1.70g, -100.00%) | |
| Sugars | 13.33g (+8.63g, +183.62%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-6.71g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1333.0IU (-9.00IU, -0.67%) | |
| Vitamin C, total ascorbic acid | 50.0mg (+49.20mg, +6150.00%) | |
| Calcium, Ca | 0.0mg (-7.00mg, -100.00%) | |
| Iron, Fe | 1.2mg (+0.84mg, +233.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato, Onion, Sugar, Green Bell Pepper, Jalapeno Pepper, Red Hot Cherry Pepper, Habanero Pepper, White Distilled Vinegar, Spices, Garlic, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 108.0kcal (-16.00kcal, -12.90%) | |
| Total Fat | 1.03g (-0.31g, -23.13%) | |
| Saturated Fat | 0.51g (+0.34g, +200.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 3.0mg (-14.00mg, -82.35%) | |
| Sodium | 164.0mg (=) | |
| Total Carbohydrates | 19.49g (-0.98g, -4.79%) | |
| Dietary Fiber | 1.5g (-0.20g, -11.76%) | |
| Sugars | 4.62g (-0.08g, -1.70%) | |
| Sugars, added | N/A | |
| Protein | 4.62g (-2.09g, -31.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1282.0IU (-60.00IU, -4.47%) | |
| Vitamin C, total ascorbic acid | 4.6mg (+3.80mg, +475.00%) | |
| Calcium, Ca | 51.0mg (+44.00mg, +628.57%) | |
| Iron, Fe | 0.74mg (+0.38mg, +105.56%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheese Ravioli (pasta: Durum Wheat Semolina, Water Filling: Ricotta Cheese [pasteurized Whey, Pasteurized Milk, Cheese Culture, Salt, Citric Acid], Romano Cheese [partly Skimmed Milk, Salt, Cheese Culture, Enzymes], Toasted Wheat Crumb [wheat Flour, Yeast], Whey Powder, Salt, Garlic Powder), Water, Tomatoes, Onion, Pureed Carrot, Organic Corn Starch, Pureed Butternut Squash, Sea Salt, Cane Sugar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 109.0kcal (-15.00kcal, -12.10%) | |
| Total Fat | 7.27g (+5.93g, +442.54%) | |
| Saturated Fat | 0.91g (+0.74g, +435.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (-8.00mg, -47.06%) | |
| Sodium | 218.0mg (+54.00mg, +32.93%) | |
| Total Carbohydrates | 13.64g (-6.83g, -33.37%) | |
| Dietary Fiber | 1.8g (+0.10g, +5.88%) | |
| Sugars | 7.27g (+2.57g, +54.68%) | |
| Sugars, added | N/A | |
| Protein | 0.91g (-5.80g, -86.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1364.0IU (+22.00IU, +1.64%) | |
| Vitamin C, total ascorbic acid | 38.2mg (+37.40mg, +4675.00%) | |
| Calcium, Ca | 36.0mg (+29.00mg, +414.29%) | |
| Iron, Fe | 0.33mg (-0.03mg, -8.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cabbage, Coleslaw Dressing (soybean Oil, Sugar, Vinegar [with Natural Flavors], Water, Eggs, Salt, Food Starch Modified, Spices, Xanthan Gum, Natural And Artificial Flavors, Sodium Benzoate [preservative], Potassium Sorbate [preservative], Dehydrated Onion, Dehydrated Garlic, Paprika, Calcium Disodium Edta [to Protect Flavor]), Carrots, Sugar, Water, Potassium Sorbate (preservative), Xanthan Gum, Calcium Disodium Edta (to Protect Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 80.0kcal (-44.00kcal, -35.48%) | |
| Total Fat | 3.6g (+2.26g, +168.66%) | |
| Saturated Fat | 0.4g (+0.23g, +135.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-17.00mg, -100.00%) | |
| Sodium | 176.0mg (+12.00mg, +7.32%) | |
| Total Carbohydrates | 10.4g (-10.07g, -49.19%) | |
| Dietary Fiber | 2.4g (+0.70g, +41.18%) | |
| Sugars | 4.8g (+0.10g, +2.13%) | |
| Sugars, added | N/A | |
| Protein | 1.6g (-5.11g, -76.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1400.0IU (+58.00IU, +4.32%) | |
| Vitamin C, total ascorbic acid | 14.4mg (+13.60mg, +1700.00%) | |
| Calcium, Ca | 16.0mg (+9.00mg, +128.57%) | |
| Iron, Fe | 2.16mg (+1.80mg, +500.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pulp Of Tomatoes (tomatoes, Citric Acid), Extra Virgin Olive Oil, Red Hot Chilli Pepper, Onion, Carrot, Sea Salt, Garlic, Parsley | ||