Wegmans Italian Soft Bread, Italian by Wegmans Food Markets, Inc: Similar Foods

Product:
Italian Soft Bread, Italian
Brand:
Wegmans
Maker:
Wegmans Food Markets, Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2612290/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 246.0kcal
Total Fat3.28g
Saturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 0.0mg
Sodium 443.0mg
Total Carbohydrates 47.54g
Dietary Fiber 1.6g
Sugars 3.28g
Sugars, added N/A
Protein 8.2g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca66.0mg
Iron, Fe1.64mg
Potassium, K98.0mg
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)13.0ug
Ingredients
Organic Wheat Flour, Water, Organic Durum Wheat, Organic Cane Sugar, Organic Extra Virgin Olive Oil, Contains 2% Or Less Of Each: Yeast, Fermented Rye Flour, Salt, Organic Wheat Gluten, Fermented Durum Wheat Flour, Organic Cultured Wheat Flour, Organic Vinegar, Organic Guar Gum (emulsifier), Plant & Microbial Enzymes, Vitamin D2 Bakers Yeast, Ascorbic Acid
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.99
All Nutrients Per 100g (3.527 oz)
Calories 246.0kcal (=)
Total Fat2.63g (-0.65g, -19.82%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 439.0mg (-4.00mg, -0.90%)
Total Carbohydrates 45.61g (-1.93g, -4.06%)
Dietary Fiber 1.8g (+0.20g, +12.50%)
Sugars 5.26g (+1.98g, +60.37%)
Sugars, added N/A
Protein 8.77g (+0.57g, +6.95%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca63.0mg (-3.00mg, -4.55%)
Iron, Fe3.51mg (+1.87mg, +114.02%)
Potassium, K104.0mg (+6.00mg, +6.12%)
Vitamin D, IU0.0IU
Ingredients
Natural White Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cane Sugar, Canola Oil, Yeast, Salt, Dough Conditioner (wheat Flour, Ascorbic Acid, Enzymes), Cultured Wheat, Vinegar
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.15
All Nutrients Per 100g (3.527 oz)
Calories 247.0kcal (+1.00kcal, +0.41%)
Total Fat3.53g (+0.25g, +7.62%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 435.0mg (-8.00mg, -1.81%)
Total Carbohydrates 44.71g (-2.83g, -5.95%)
Dietary Fiber 2.4g (+0.80g, +50.00%)
Sugars 3.53g (+0.25g, +7.62%)
Sugars, added N/A
Protein 9.41g (+1.21g, +14.76%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca66.0mg (=)
Iron, Fe3.53mg (+1.89mg, +115.24%)
Potassium, K107.0mg (+9.00mg, +9.18%)
Vitamin D, IU0.0IU
Ingredients
Natural White Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Canola Oil, Cane Sugar, Yeast, Salt, Vital Wheat Gluten, Dough Conditioner (wheat Flour, Ascorbic Acid, Enzymes), Cultured Wheat, Vinegar, Inactive Dry Yeast
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.14
All Nutrients Per 100g (3.527 oz)
Calories 232.0kcal (-14.00kcal, -5.69%)
Total Fat0.0g (-3.28g, -100.00%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 446.0mg (+3.00mg, +0.68%)
Total Carbohydrates 50.0g (+2.46g, +5.17%)
Dietary Fiber 1.8g (+0.20g, +12.50%)
Sugars 0.0g (-3.28g, -100.00%)
Sugars, added N/A
Protein 7.14g (-1.06g, -12.93%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca57.0mg (-9.00mg, -13.64%)
Iron, Fe1.79mg (+0.15mg, +9.15%)
Potassium, K100.0mg (+2.00mg, +2.04%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (-13.00ug, -100.00%)
Ingredients
Wheat Flour, Water, Sourdough Culture (wheat Flour, Water), Whole Wheat Flour, Sea Salt, Malted Barley Flour, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.34
All Nutrients Per 100g (3.527 oz)
Calories 231.0kcal (-15.00kcal, -6.10%)
Total Fat1.92g (-1.36g, -41.46%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 442.0mg (-1.00mg, -0.23%)
Total Carbohydrates 42.31g (-5.23g, -11.00%)
Dietary Fiber 3.8g (+2.20g, +137.50%)
Sugars 3.85g (+0.57g, +17.38%)
Sugars, added N/A
Protein 7.69g (-0.51g, -6.22%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca69.0mg (+3.00mg, +4.55%)
Iron, Fe3.85mg (+2.21mg, +134.76%)
Potassium, K104.0mg (+6.00mg, +6.12%)
Vitamin D, IU0.0IU
Other Nutrients
Thiamin0.0mg
Riboflavin0.385mg
Niacin3.846mg
Ingredients
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Whole Wheat Flour, Sugar, Yeast, Contains 2% Or Less Of The Following: Soybean Oil, Wheat Bran, Salt, Vital Wheat Gluten, Molasses, Calcium Propionate (preservative), Vinegar, Dough Conditioners (monoglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid, Calcium Sulfate, Enzymes), Potassium Iodate, Monocalcium Phosphate
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.30
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (+4.00kcal, +1.63%)
Total Fat3.91g (+0.63g, +19.21%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 438.0mg (-5.00mg, -1.13%)
Total Carbohydrates 45.31g (-2.23g, -4.69%)
Dietary Fiber 3.1g (+1.50g, +93.75%)
Sugars 4.69g (+1.41g, +42.99%)
Sugars, added N/A
Protein 9.38g (+1.18g, +14.39%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca64.0mg (-2.00mg, -3.03%)
Iron, Fe3.12mg (+1.48mg, +90.24%)
Potassium, K117.0mg (+19.00mg, +19.39%)
Vitamin D, IU0.0IU
Ingredients
Natural White Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cane Sugar, Canola Oil, Yeast, Salt, Dough Conditioner (wheat Flour, Ascorbic Acid, Enzymes), Vital Wheat Gluten, Cultured Wheat, Vinegar, Inactive Dry Yeast
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.75
All Nutrients Per 100g (3.527 oz)
Calories 240.0kcal (-6.00kcal, -2.44%)
Total Fat1.04g (-2.24g, -68.29%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 438.0mg (-5.00mg, -1.13%)
Total Carbohydrates 50.0g (+2.46g, +5.17%)
Dietary Fiber 2.1g (+0.50g, +31.25%)
Sugars 8.33g (+5.05g, +153.96%)
Sugars, added N/A
Protein 8.33g (+0.13g, +1.59%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca73.0mg (+7.00mg, +10.61%)
Iron, Fe2.71mg (+1.07mg, +65.24%)
Potassium, K115.0mg (+17.00mg, +17.35%)
Vitamin D, IU0.0IU
Ingredients
Enriched Unbleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Raisins, Sugar, Cultured Wheat Flour, Yeast, Cinnamon, Palm Oil, Caramel Color, Honey, Molasses, Salt, Canola Oil, Ascorbic Acid, Enzymes, Cornmeal
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.11
All Nutrients Per 100g (3.527 oz)
Calories 261.0kcal (+15.00kcal, +6.10%)
Total Fat3.26g (-0.02g, -0.61%)
Saturated Fat 0.43g (+0.43g)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 457.0mg (+14.00mg, +3.16%)
Total Carbohydrates 47.83g (+0.29g, +0.61%)
Dietary Fiber 2.2g (+0.60g, +37.50%)
Sugars 4.35g (+1.07g, +32.62%)
Sugars, added N/A
Protein 8.7g (+0.50g, +6.10%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca67.0mg (+1.00mg, +1.52%)
Iron, Fe2.17mg (+0.53mg, +32.32%)
Potassium, K93.0mg (-5.00mg, -5.10%)
Vitamin D, IU0.0IU
Other Nutrients
Fatty acids, total monounsaturated0.0g
Fatty acids, total polyunsaturated2.17g
Ingredients
Enriched Unbleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Water, Sugar, Yeast, Vegetable Oil (canola And Or Soy), Contains 2% Or Less Of Each Of The Following: Potato Flour, Vital Wheat Gluten, Salt, Yeast Nutrient (ammonium Sulfate), Dough Conditioners (sodium Stearoyl Lactylate, Ascorbic Acid, Monocalcium Phosphate), Calcium Sulfate, Enzymes, Calcium Propionate (mold Inhibitor), Yellow Corn Flour, Spice Oils Turmeric & Annatto Which Impart Color, Topping If Present: Sesame Seeds
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.91
All Nutrients Per 100g (3.527 oz)
Calories 242.0kcal (-4.00kcal, -1.63%)
Total Fat1.26g (-2.02g, -61.59%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 434.0mg (-9.00mg, -2.03%)
Total Carbohydrates 47.47g (-0.07g, -0.15%)
Dietary Fiber 1.5g (-0.10g, -6.25%)
Sugars 0.51g (-2.77g, -84.45%)
Sugars, added N/A
Protein 8.59g (+0.39g, +4.76%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca76.0mg (+10.00mg, +15.15%)
Iron, Fe3.08mg (+1.44mg, +87.80%)
Potassium, K81.0mg (-17.00mg, -17.35%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (-13.00ug, -100.00%)
Ingredients
Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Ascorbic Acid, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Whole Wheat Flour, Yeast, Contains 2% Or Less Of The Following Ingredients; Salt, Sugar, Sodium Stearoyl Lactylate, Datem, Calcium Sulfate, Wheat Gluten, Soybean Oil, Enzymes, L Cysteine, Calcium Peroxide, Potassium Iodate, Corn Meal, Calcium Propionate
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.35
All Nutrients Per 100g (3.527 oz)
Calories 259.0kcal (+13.00kcal, +5.28%)
Total Fat1.85g (-1.43g, -43.60%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 426.0mg (-17.00mg, -3.84%)
Total Carbohydrates 48.15g (+0.61g, +1.28%)
Dietary Fiber 3.7g (+2.10g, +131.25%)
Sugars 3.7g (+0.42g, +12.80%)
Sugars, added N/A
Protein 7.41g (-0.79g, -9.63%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca74.0mg (+8.00mg, +12.12%)
Iron, Fe2.67mg (+1.03mg, +62.80%)
Potassium, K93.0mg (-5.00mg, -5.10%)
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated0.0g
Fatty acids, total polyunsaturated0.0g
Thiamin1.0mg
Riboflavin0.378mg
Niacin4.444mg
Ingredients
Enriched Unbleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Whole Wheat Flour, Yeast, High Fructose Corn Syrup, Contains 2% Or Less Of Each Of The Following: Vital Wheat Gluten, Salt, Vegetable Oil (canola And Or Soy), Yeast Nutrient (ammonium Sulfate), Dough Conditioners (mono And Diglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid, Azodicarbonamide, Monocalcium Phosphate), Caramel Color, Distilled Vinegar, Extract Of Malted Barley, Dextrose, Calcium Propionate (mold Inhibitor), Calcium Sulfate, Enzymes, Nonfat Dry Milk, Soy Flour
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.31
All Nutrients Per 100g (3.527 oz)
Calories 256.0kcal (+10.00kcal, +4.07%)
Total Fat2.33g (-0.95g, -28.96%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 465.0mg (+22.00mg, +4.97%)
Total Carbohydrates 48.84g (+1.30g, +2.73%)
Dietary Fiber 2.3g (+0.70g, +43.75%)
Sugars 2.33g (-0.95g, -28.96%)
Sugars, added N/A
Protein 6.98g (-1.22g, -14.88%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca70.0mg (+4.00mg, +6.06%)
Iron, Fe2.79mg (+1.15mg, +70.12%)
Potassium, K93.0mg (-5.00mg, -5.10%)
Vitamin D, IU0.0IU
Ingredients
Unbleached Wheat Flour (wheat Flour, Malted Barley Flour), Water, Sugar, Cultured Wheat Flour, Yeast, Contains Less Than 2% Of Canola And Or Soybean Oil, Whole Wheat Flour, Salt, Wheat Gluten, Organic Vinegar, Enzymes, Soy Lecithin
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.48
All Nutrients Per 100g (3.527 oz)
Calories 246.0kcal (=)
Total Fat3.08g (-0.20g, -6.10%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 431.0mg (-12.00mg, -2.71%)
Total Carbohydrates 44.62g (-2.92g, -6.14%)
Dietary Fiber 3.1g (+1.50g, +93.75%)
Sugars 3.08g (-0.20g, -6.10%)
Sugars, added N/A
Protein 9.23g (+1.03g, +12.56%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca77.0mg (+11.00mg, +16.67%)
Iron, Fe3.08mg (+1.44mg, +87.80%)
Potassium, K117.0mg (+19.00mg, +19.39%)
Vitamin D, IU0.0IU
Ingredients
Natural White Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Canola Oil, Cane Sugar, Yeast, Salt, Dough Conditioner (wheat Flour, Ascorbic Acid, Enzymes), Cultured Wheat, Vinegar, Inactive Dry Yeast
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.72
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (+4.00kcal, +1.63%)
Total Fat3.12g (-0.16g, -4.88%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 438.0mg (-5.00mg, -1.13%)
Total Carbohydrates 47.92g (+0.38g, +0.80%)
Dietary Fiber 2.1g (+0.50g, +31.25%)
Sugars 6.25g (+2.97g, +90.55%)
Sugars, added N/A
Protein 8.33g (+0.13g, +1.59%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca42.0mg (-24.00mg, -36.36%)
Iron, Fe2.08mg (+0.44mg, +26.83%)
Potassium, K100.0mg (+2.00mg, +2.04%)
Vitamin D, IU0.0IU
Other Nutrients
Fatty acids, total monounsaturated0.0g
Fatty acids, total polyunsaturated2.08g
Ingredients
Enriched Unbleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid, Water, Sugar, Yeast, Vegetable Oil (canola And Or Soy), Contains 2% Or Less Of Each Of The Following: Vital Wheat Gluten, Salt, Yeast, Nutrient (ammonium Sulfate), Dough Conditioners (ascorbic Acid, Sodium Stearoyl Lactylate, Monocalcium Phosphate), Calcium Sulfate, Enzymes, Calcium Propionate (mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.72
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (+4.00kcal, +1.63%)
Total Fat3.12g (-0.16g, -4.88%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 438.0mg (-5.00mg, -1.13%)
Total Carbohydrates 47.92g (+0.38g, +0.80%)
Dietary Fiber 2.1g (+0.50g, +31.25%)
Sugars 6.25g (+2.97g, +90.55%)
Sugars, added N/A
Protein 8.33g (+0.13g, +1.59%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca42.0mg (-24.00mg, -36.36%)
Iron, Fe2.08mg (+0.44mg, +26.83%)
Potassium, K100.0mg (+2.00mg, +2.04%)
Vitamin D, IU0.0IU
Other Nutrients
Fatty acids, total monounsaturated0.0g
Fatty acids, total polyunsaturated2.08g
Ingredients
Enriched Unbleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Water, Sugar, Yeast, Vegetable Oil (canola And Or Soy), Contains 2% Or Less Of Each Of The Following: Vital Wheat Gluten, Salt, Yeast Nutrient (ammonium Sulfate), Dough Conditioners (ascorbic Acid, Sodium Stearoyl Lactylate, Monocalcium Phosphate), Calcium Sulfate, Enzymes, Calcium Propionate (mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.77
All Nutrients Per 100g (3.527 oz)
Calories 259.0kcal (+13.00kcal, +5.28%)
Total Fat4.12g (+0.84g, +25.61%)
Saturated Fat 0.59g (+0.59g)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 424.0mg (-19.00mg, -4.29%)
Total Carbohydrates 47.06g (-0.48g, -1.01%)
Dietary Fiber 1.2g (-0.40g, -25.00%)
Sugars 4.71g (+1.43g, +43.60%)
Sugars, added N/A
Protein 9.41g (+1.21g, +14.76%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca59.0mg (-7.00mg, -10.61%)
Iron, Fe2.82mg (+1.18mg, +71.95%)
Potassium, K106.0mg (+8.00mg, +8.16%)
Vitamin D, IU0.0IU
Ingredients
Unbleached Wheat Flour (wheat Flour, Malted Barley Flour), Water, Yeast, Brown Sugar, Soybean And Or Canola Oil, Wheat Gluten, Cultured Wheat Flour, Contains Less Than 2% Of: Whole Wheat Flour, Salt, Sugar, Soy Lecithin, Vinegar, Ascorbic Acid, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.24
All Nutrients Per 100g (3.527 oz)
Calories 256.0kcal (+10.00kcal, +4.07%)
Total Fat0.0g (-3.28g, -100.00%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol N/A
Sodium 465.0mg (+22.00mg, +4.97%)
Total Carbohydrates 53.49g (+5.95g, +12.52%)
Dietary Fiber 2.3g (+0.70g, +43.75%)
Sugars 4.65g (+1.37g, +41.77%)
Sugars, added N/A
Protein 9.3g (+1.10g, +13.41%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca70.0mg (+4.00mg, +6.06%)
Iron, Fe3.02mg (+1.38mg, +84.15%)
Potassium, K93.0mg (-5.00mg, -5.10%)
Vitamin D, IU0.0IU
Ingredients
Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Contains 2% Or Less Of: Wheat Gluten, Salt, Yeast, Calcium Propionate And Sorbic Acid (preservatives), Monoglycerides, Guar Gum, Ascorbic Acid, Citric Acid, Enzymes