Chicken Of The Sea Wild Caught In Olive Oil Sardines by Tri Union Seafoods, Llc: Similar Foods

Product:
Wild Caught In Olive Oil Sardines
Brand:
Chicken Of The Sea
Maker:
Tri Union Seafoods, Llc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2641500/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 188.0kcal
Total Fat14.49g
Saturated Fat 2.9g
Trans Fat 0.0g
Cholesterol 123.0mg
Sodium 551.0mg
Total Carbohydrates 0.0g
Dietary Fiber 1.4g
Sugars 0.0g
Sugars, added N/A
Protein 15.94g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca296.0mg
Iron, Fe1.45mg
Potassium, K183.0mg
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)9.0ug
Ingredients
Sardines (sprattus Sprattus Or Clupea Harengus), Olive Oil, Salt, Smoke Flavor
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.18
All Nutrients Per 100g (3.527 oz)
Calories 135.0kcal (-53.00kcal, -28.19%)
Total Fat5.41g (-9.08g, -62.66%)
Saturated Fat 1.35g (-1.55g, -53.45%)
Trans Fat 0.0g (=)
Cholesterol 108.0mg (-15.00mg, -12.20%)
Sodium 581.0mg (+30.00mg, +5.44%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (-1.40g, -100.00%)
Sugars 0.0g (=)
Sugars, added N/A
Protein 20.27g (+4.33g, +27.16%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca293.0mg (-3.00mg, -1.01%)
Iron, Fe1.35mg (-0.10mg, -6.90%)
Potassium, K212.0mg (+29.00mg, +15.85%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)3.0ug (-6.00ug, -66.67%)
Ingredients
Sardines (sprattus Sprattus Or Clupea Harengus), Water, Sugar, Salt, Citric Acid, Lemon Juice Concentrate, Natural Flavor, Xanthan Gum, Smoke Flavor
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.49
All Nutrients Per 100g (3.527 oz)
Calories 159.0kcal (-29.00kcal, -15.43%)
Total Fat10.14g (-4.35g, -30.02%)
Saturated Fat 2.17g (-0.73g, -25.17%)
Trans Fat 0.0g (=)
Cholesterol 138.0mg (+15.00mg, +12.20%)
Sodium 580.0mg (+29.00mg, +5.26%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (-1.40g, -100.00%)
Sugars 0.0g (=)
Sugars, added N/A
Protein 17.39g (+1.45g, +9.10%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca299.0mg (+3.00mg, +1.01%)
Iron, Fe1.45mg (=)
Potassium, K238.0mg (+55.00mg, +30.05%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)7.0ug (-2.00ug, -22.22%)
Ingredients
Sardines (sprattus Sprattus Or Clupea Harengus), Soybean Oil, Water, Black Olives, Extra Virgin Olive Oil, Salt, Dried Red Bell Peppers, Spices, Hot And Sweet Paprika, Dried Garlic, Smoke Flavor
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.01
All Nutrients Per 100g (3.527 oz)
Calories 207.0kcal (+19.00kcal, +10.11%)
Total Fat16.67g (+2.18g, +15.04%)
Saturated Fat 11.67g (+8.77g, +302.41%)
Trans Fat 0.0g (=)
Cholesterol 67.0mg (-56.00mg, -45.53%)
Sodium 533.0mg (-18.00mg, -3.27%)
Total Carbohydrates 3.33g (+3.33g)
Dietary Fiber 0.0g (-1.40g, -100.00%)
Sugars 0.0g (=)
Sugars, added N/A
Protein 10.0g (-5.94g, -37.26%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca280.0mg (-16.00mg, -5.41%)
Iron, Fe1.67mg (+0.22mg, +15.17%)
Potassium, K150.0mg (-33.00mg, -18.03%)
Vitamin D, IU20.0IU
Ingredients
Cheese: Pasteurized Goat Milk, Bacterial Culture, Sea Salt, Rennet Flavouring: Olive Oil, Basil
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.12
All Nutrients Per 100g (3.527 oz)
Calories 188.0kcal (=)
Total Fat8.24g (-6.25g, -43.13%)
Saturated Fat 2.94g (+0.04g, +1.38%)
Trans Fat 0.0g (=)
Cholesterol 94.0mg (-29.00mg, -23.58%)
Sodium 600.0mg (+49.00mg, +8.89%)
Total Carbohydrates 7.06g (+7.06g)
Dietary Fiber 0.0g (-1.40g, -100.00%)
Sugars 0.0g (=)
Sugars, added N/A
Protein 20.0g (+4.06g, +25.47%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca306.0mg (+10.00mg, +3.38%)
Iron, Fe1.41mg (-0.04mg, -2.76%)
Potassium, K188.0mg (+5.00mg, +2.73%)
Vitamin D, IU52.0IU
Ingredients
Mackerel, Water, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.79
All Nutrients Per 100g (3.527 oz)
Calories 214.0kcal (+26.00kcal, +13.83%)
Total Fat17.86g (+3.37g, +23.26%)
Saturated Fat 10.71g (+7.81g, +269.31%)
Trans Fat 0.0g (=)
Cholesterol 54.0mg (-69.00mg, -56.10%)
Sodium 571.0mg (+20.00mg, +3.63%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 0.0g (-1.40g, -100.00%)
Sugars 0.0g (=)
Sugars, added N/A
Protein 10.71g (-5.23g, -32.81%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca268.0mg (-28.00mg, -9.46%)
Iron, Fe0.0mg (-1.45mg, -100.00%)
Potassium, K189.0mg (+6.00mg, +3.28%)
Vitamin D, IU0.0IU
Ingredients
Cauliflower, Cream Cheese (pasteurized, Cultured Milk And Cream, Salt, Stabilizers [xanthan And Or Carob Bean And Or Guar Gums]), Italian Cheese Blend (low Moisture Whole Milk Mozzarella Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cultures, Salt Enzymes], Provolone Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Romano Cheese [pasteurized Part Skim Cow's Milk, Cultures, Salt, Enzymes], Parmesan Cheese [pasteurized Part Skim Milk, Cultures, Salt, Enzymes, Cellulose Powder {anti Caking Agent}, And Natamycin {mold Inhibitor}]), Part Skim Mozzarella Cheese (mozzarella Cheese [pasteurized Skimmed Cow's Milk, Cheese Culture, Salt, Enzymes And Powdered Cellulose {anti Caking Agent}, And Calcium Propionate {preservative}]), Yellow Cheddar Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Annatto [color], Enzymes And Powdered Cellulose [anti Caking Agent] And Calcium Propionate [preservative]), Water, Contains Less Than 2 %: Natural Butter Flavor (whey Solids, Enzyme Modified Butter, Maltodextrin, Salt, Dehydrated Butter, Guar Gum), Salt, Citric Acid, Citrus Fiber, Sodium Benzoate And Potassium Sorbate As Preservative, Sodium Citrate
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 97.22
All Nutrients Per 100g (3.527 oz)
Calories 205.0kcal (+17.00kcal, +9.04%)
Total Fat15.0g (+0.51g, +3.52%)
Saturated Fat 2.5g (-0.40g, -13.79%)
Trans Fat 0.0g (=)
Cholesterol 62.0mg (-61.00mg, -49.59%)
Sodium 525.0mg (-26.00mg, -4.72%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (-1.40g, -100.00%)
Sugars 0.0g (=)
Sugars, added N/A
Protein 17.5g (+1.56g, +9.79%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca250.0mg (-46.00mg, -15.54%)
Iron, Fe1.35mg (-0.10mg, -6.90%)
Potassium, K175.0mg (-8.00mg, -4.37%)
Vitamin D, IU50.0IU
Ingredients
Saury (mackerel Pike), Canola Oil, Salt, Pepper And Bay Leaves
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 101.07
All Nutrients Per 100g (3.527 oz)
Calories 231.0kcal (+43.00kcal, +22.87%)
Total Fat12.82g (-1.67g, -11.53%)
Saturated Fat 5.13g (+2.23g, +76.90%)
Trans Fat 0.0g (=)
Cholesterol 43.0mg (-80.00mg, -65.04%)
Sodium 581.0mg (+30.00mg, +5.44%)
Total Carbohydrates 17.95g (+17.95g)
Dietary Fiber 2.6g (+1.20g, +85.71%)
Sugars 0.85g (+0.85g)
Sugars, added N/A
Protein 11.97g (-3.97g, -24.91%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca282.0mg (-14.00mg, -4.73%)
Iron, Fe1.2mg (-0.25mg, -17.24%)
Potassium, K162.0mg (-21.00mg, -11.48%)
Vitamin D, IU0.0IU
Ingredients
Cauliflower Crust (cauliflower, Rice Flour Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Sorghum Flour, Whole Egg, Salt, Xanthan Gum), Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pizza Sauce (tomato, Olive Oil, Salt, Garlic, Black Pepper, Onion, Oregano, Basil), Uncured Pepperoni No Nitrites Or Nitrates Added Except Those Naturally Occurring In Cultured Celery Powder And Sea Salt (pork, Beef, Salt, Contains 2% Or Less Of Spice, Water, Dextrose, Smoke Flavoring, Cultured Celery Powder, Cherry Juice Powder, Oleoresin Of Paprika, Lactic Acid Starter Culture, Sea Salt, Natural Flavoring, Citric Acid)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 102.85
All Nutrients Per 100g (3.527 oz)
Calories 217.0kcal (+29.00kcal, +15.43%)
Total Fat8.7g (-5.79g, -39.96%)
Saturated Fat 2.72g (-0.18g, -6.21%)
Trans Fat 0.0g (=)
Cholesterol 114.0mg (-9.00mg, -7.32%)
Sodium 511.0mg (-40.00mg, -7.26%)
Total Carbohydrates 25.0g (+25.00g)
Dietary Fiber 2.2g (+0.80g, +57.14%)
Sugars 8.7g (+8.70g)
Sugars, added N/A
Protein 9.78g (-6.16g, -38.64%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca217.0mg (-79.00mg, -26.69%)
Iron, Fe1.57mg (+0.12mg, +8.28%)
Potassium, K152.0mg (-31.00mg, -16.94%)
Vitamin D, IUN/A
Ingredients
Scrambled Egg Patty (whole Eggs, Whey, Egg Whites, Nonfat Milk, Soybean Oil, Modified Food Starch, Dicalcium Phosphate, Salt, Sodium Bicarbonate, Xanthan Gum, Guar Gum, Citric Acid [preservative], Pepper), Waffle Style Bread (whole Wheat Flour, Enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Vitamin B1 (thiamin Mononitrate), Vitamin B2 (riboflavin), Folic Acid], Sugar, Water, Soybean Oil, Yeast, Wheat Starch, Yellow Corn Flour, Salt, Modified Corn Starch, Nonfat Milk, Buttermilk Solids, Natural Flavor, Dough Conditioner [isolated Soy Protein, Mono And Diglycerides, Modified Cellulose, Salt, Soybean Oil, Soy Lecithin], Dried Molasses, Natural And Artificial Maple Flavor, Fructose, Carrot Juice For Color, Pumpkin Juice For Color), Pasteurized Process Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Cream, Sodium Phosphates, Salt, Annatto Extract For Color, Paprika Extract For Color, Enzymes)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 102.94
All Nutrients Per 100g (3.527 oz)
Calories 248.0kcal (+60.00kcal, +31.91%)
Total FatN/A
Saturated Fat 5.23g (+2.33g, +80.34%)
Trans Fat 0.0g (=)
Cholesterol 49.0mg (-74.00mg, -60.16%)
Sodium 529.0mg (-22.00mg, -3.99%)
Total Carbohydrates 21.57g (+21.57g)
Dietary Fiber 1.3g (-0.10g, -7.14%)
Sugars 1.31g (+1.31g)
Sugars, added N/A
Protein 12.42g (-3.52g, -22.08%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca304.0mg (+8.00mg, +2.70%)
Iron, Fe0.65mg (-0.80mg, -55.17%)
Potassium, K169.0mg (-14.00mg, -7.65%)
Vitamin D, IU0.0IU
Ingredients
Topping: Mozzarella (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Charbroiled All Natural*chicken Breast With Rib Meat (chicken Breast With Rib Meat, Water, Rice Starch, Salt, Lemon Juice Concentrate, Vinegar, Black Pepper), Asiago Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Oregano, Garlic Crust: Cauliflower, Cornstarch, White Rice Flour, Brown Rice Flour, Water, Tapioca Starch, Parmesan Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Sunflower Oil, Extra Virgin Olive Oil, Yeast, Xanthan Gum, Egg Yolk Powder, Salt, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Red Wine Vinegar Sauce: Water, Alfredo Seasoning (parmesan And Cheddar Cheese Powder [milk, Cultures, Salt, Enzymes), Whey, Corn Starch, Garlic Powder, Salt, Natural Flavors, Spice, Onion Powder) *minimally Processed, No Artificial Ingredients
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 103.64
All Nutrients Per 100g (3.527 oz)
Calories 190.0kcal (+2.00kcal, +1.06%)
Total Fat10.56g (-3.93g, -27.12%)
Saturated Fat 6.34g (+3.44g, +118.62%)
Trans Fat 0.0g (=)
Cholesterol 39.0mg (-84.00mg, -68.29%)
Sodium 507.0mg (-44.00mg, -7.99%)
Total Carbohydrates 17.61g (+17.61g)
Dietary Fiber 11.3g (+9.90g, +707.14%)
Sugars 1.41g (+1.41g)
Sugars, added N/A
Protein 14.79g (-1.15g, -7.21%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca275.0mg (-21.00mg, -7.09%)
Iron, Fe0.28mg (-1.17mg, -80.69%)
Potassium, K155.0mg (-28.00mg, -15.30%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (-9.00ug, -100.00%)
Ingredients
Tortilla (modified Wheat Starch, Water, Enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Vegetable Oil [may Contain Soybean Oil And Or Palm Oils], Wheat Gluten, Leavening [sodium Bicarbonate, Sodium Acid Pyrophosphate, Sodium Aluminum Sulfate], Salt, Calcium Propionate, Mono Diglycerides, Fumaric Acid, Guar Gum, Yeast, Enzymes, Dough Conditioner, Natural Flavors), Chicken Breast With Rib Meat, Pepper Jack Cheese (pasteurized Milk, Cheese Cultures, Red & Green Jalapeo Peppers, Salt, Enzymes), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Water, Non Fat Milk Powder, Lime Juice, Yellow Onion, Cilantro, Garlic Powder, Cumin, Salt, Onion Powder, Paprika, Sodium Bicarbonate, Whole Egg
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 105.57
All Nutrients Per 100g (3.527 oz)
Calories 233.0kcal (+45.00kcal, +23.94%)
Total Fat16.67g (+2.18g, +15.04%)
Saturated Fat 8.33g (+5.43g, +187.24%)
Trans Fat 0.0g (=)
Cholesterol 50.0mg (-73.00mg, -59.35%)
Sodium 600.0mg (+49.00mg, +8.89%)
Total Carbohydrates 6.67g (+6.67g)
Dietary Fiber 0.0g (-1.40g, -100.00%)
Sugars 3.33g (+3.33g)
Sugars, added N/A
Protein 6.67g (-9.27g, -58.16%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca267.0mg (-29.00mg, -9.80%)
Iron, Fe0.0mg (-1.45mg, -100.00%)
Potassium, K200.0mg (+17.00mg, +9.29%)
Vitamin D, IU0.0IU
Ingredients
Neufchatel (pasteurized Milk & Cream, Cheese Culture, Salt, Carob Bean Gum), Spinach, Artichokes (artichokes, Water, Salt, Citric Acid), Sour Cream (cultured Cream, Nonfat Dry Milk, Gelatin), Parmesan Cheese (milk, Rennet, Salt), Mayonnaise (soybean Oil, Water, Distilled Vinegar, Egg Yolks, Whole Eggs, Sugar, Salt, Spices, Citric Acid, Lemon Juice Concentrate), Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Natamycin [mold Inhibitor]), Salt, Sugar, Dehydrated Garlic, Lemon Juice Concentrate, Distilled Vinegar, Potassium Sorbate (preservative), Glucono Delta Lactone, Guar Gum, Citrus Fiber, Xanthan Gum, Citric Acid, Sodium Alginate
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 106.02
All Nutrients Per 100g (3.527 oz)
Calories 226.0kcal (+38.00kcal, +20.21%)
Total Fat12.26g (-2.23g, -15.39%)
Saturated Fat 6.45g (+3.55g, +122.41%)
Trans Fat 0.0g (=)
Cholesterol 35.0mg (-88.00mg, -71.54%)
Sodium 516.0mg (-35.00mg, -6.35%)
Total Carbohydrates 18.06g (+18.06g)
Dietary Fiber 1.3g (-0.10g, -7.14%)
Sugars 2.58g (+2.58g)
Sugars, added N/A
Protein 11.61g (-4.33g, -27.16%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca307.0mg (+11.00mg, +3.72%)
Iron, Fe0.65mg (-0.80mg, -55.17%)
Potassium, K199.0mg (+16.00mg, +8.74%)
Vitamin D, IU0.0IU
Ingredients
Pasteurized Milk, Water, Enriched Wheat Flour (wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Tomatoes, Contains 2% Or Less Of: Soybean Oil, Salt, Cheese Cultures, Yeast, Sugar, Garlic, Nonfat Milk, Enzymes, Cultured Whey, Whey, Vinegar, Oregano, Granulated Garlic, Spices, Basil, Dough Conditioner (wheat Flour, Ascorbic Acid, Enzymes)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 107.09
All Nutrients Per 100g (3.527 oz)
Calories 238.0kcal (+50.00kcal, +26.60%)
Total Fat11.89g (-2.60g, -17.94%)
Saturated Fat 5.59g (+2.69g, +92.76%)
Trans Fat 0.0g (=)
Cholesterol 38.0mg (-85.00mg, -69.11%)
Sodium 580.0mg (+29.00mg, +5.26%)
Total Carbohydrates 17.48g (+17.48g)
Dietary Fiber 0.7g (-0.70g, -50.00%)
Sugars 1.4g (+1.40g)
Sugars, added N/A
Protein 14.69g (-1.25g, -7.84%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca294.0mg (-2.00mg, -0.68%)
Iron, Fe0.49mg (-0.96mg, -66.21%)
Potassium, K161.0mg (-22.00mg, -12.02%)
Vitamin D, IU3.0IU
Ingredients
Crust [wheat Flour, Water, Soybean Oil Palm Oil Salt, Yeast, Sugar, Calcium Propionate (preservative), L Cysteine], Low Moisture Part Skim Mozzarella Cheese [low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes) Powdered Cellulose (to Prevent Caking)], White Meat Chicken Strips [white Meat Chicken, Water, Salt, Contains 2% Or Less Of Dextrose, Garlic Powder, Modified Wheat Starch, Dehydrated Onion, Sodium Phosphates, Tapioca Dextrin, Spices (including Celery Seed), Dehydrated Garlic, Grill Flavor (from Sunflower Oil)], Alfredo Sauce [cream, Skim Milk, Water, Parmesan And Asiago Cheese Blend With Flavor (parmesan And Asiago Cheeses {cultured Milk, Salt, Enzymes}, Flavor {enzyme Modified Parmesan Cheese [cultured Milk, Water, Salt, Enzymes]} Whey, Salt), Soybean Oil, Canola Oil, 2% Or Less Of Modified Corn Starch, Salt, Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Cream (cream, Nonfat Milk), Lactose, Datem, Mono And Diglycerides, Spice, Xanthan Gum, Seasoning (cornstarch, Extractives Of Turmeric And Annatto {color}, Natural Flavor), Seasoning (maltodextrin, Flavor, Enzyme Modified Butterfat)], Cheddar Cheese [cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto {color}), Potato Starch And Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor)]
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 108.31
All Nutrients Per 100g (3.527 oz)
Calories 226.0kcal (+38.00kcal, +20.21%)
Total Fat9.95g (-4.54g, -31.33%)
Saturated Fat 5.43g (+2.53g, +87.24%)
Trans Fat 0.0g (=)
Cholesterol 29.0mg (-94.00mg, -76.42%)
Sodium 534.0mg (-17.00mg, -3.09%)
Total Carbohydrates 23.08g (+23.08g)
Dietary Fiber 2.3g (+0.90g, +64.29%)
Sugars 1.36g (+1.36g)
Sugars, added N/A
Protein 12.22g (-3.72g, -23.34%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca277.0mg (-19.00mg, -6.42%)
Iron, Fe1.36mg (-0.09mg, -6.21%)
Potassium, K171.0mg (-12.00mg, -6.56%)
Vitamin D, IU0.0IU
Ingredients
Low Moisture Part Skim And Low Moisture Whole Milk Mozzarella Cheese Blend (pasteurized Part Skim Milk, Pasteurized Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose [to Prevent Caking]), Flat Bread Crust (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, ""00"" Flour, Contains Less Than 2% Of: Yeast, Olive Oil, Salt, Canola Oil, Sugar, Wheat Gluten, Vinegar, Sodium Stearoyl Lactylate, Calcium Propionate [mold Inhibitor]), Pizza Sauce (crushed Tomatoes [water, Crushed Tomatoes], Tomato Paste, Salt, Sunflower Oil, Extra Virgin Olive Oil, Citric Acid, Spices, Granulated Garlic, Sodium Benzoate And Potassium Sorbate Added As Preservatives)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 109.43
All Nutrients Per 100g (3.527 oz)
Calories 231.0kcal (+43.00kcal, +22.87%)
Total Fat12.24g (-2.25g, -15.53%)
Saturated Fat 6.12g (+3.22g, +111.03%)
Trans Fat 0.0g (=)
Cholesterol 31.0mg (-92.00mg, -74.80%)
Sodium 524.0mg (-27.00mg, -4.90%)
Total Carbohydrates 19.73g (+19.73g)
Dietary Fiber 2.0g (+0.60g, +42.86%)
Sugars 0.68g (+0.68g)
Sugars, added N/A
Protein 12.24g (-3.70g, -23.21%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca279.0mg (-17.00mg, -5.74%)
Iron, Fe0.68mg (-0.77mg, -53.10%)
Potassium, K195.0mg (+12.00mg, +6.56%)
Vitamin D, IU0.0IU
Ingredients
Pizza Crust (wheat Flour, Water, Soybean Oil, Yeast, Salt, Sugar, Calcium Propionate, L Cysteine), Low Moisture Part Skim And Low Moisture Whole Milk Mozzarella Cheese Blend (pasteurized Part Skim Milk, Pasteurized Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose [to Prevent Caking]), Pizza Sauce (crushed Tomatoes [water, Crushed Tomatoes], Tomato Paste, Salt, Sunflower Oil, Extra Virgin Olive Oil, Citric Acid, Spices, Granulated Garlic, Sodium Benzoate And Potassium Sorbate Added As Preservatives), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavorings, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid)