Chicken Of The Sea Wild Caught In Lemon Sauce Sardines, Lemon by Tri Union Seafoods, Llc: Similar Foods
- Product:
- Wild Caught In Lemon Sauce Sardines, Lemon
- Brand:
- Chicken Of The Sea
- Maker:
- Tri Union Seafoods, Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2596969/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 135.0kcal | |
| Total Fat | 5.41g | |
| Saturated Fat | 1.35g | |
| Trans Fat | 0.0g | |
| Cholesterol | 108.0mg | |
| Sodium | 581.0mg | |
| Total Carbohydrates | 0.0g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 20.27g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 293.0mg | |
| Iron, Fe | 1.35mg | |
| Potassium, K | 212.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 3.0ug | |
| Ingredients | ||
|---|---|---|
Sardines (sprattus Sprattus Or Clupea Harengus), Water, Sugar, Salt, Citric Acid, Lemon Juice Concentrate, Natural Flavor, Xanthan Gum, Smoke Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 159.0kcal (+24.00kcal, +17.78%) | |
| Total Fat | 10.14g (+4.73g, +87.43%) | |
| Saturated Fat | 2.17g (+0.82g, +60.74%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 138.0mg (+30.00mg, +27.78%) | |
| Sodium | 580.0mg (-1.00mg, -0.17%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 17.39g (-2.88g, -14.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 299.0mg (+6.00mg, +2.05%) | |
| Iron, Fe | 1.45mg (+0.10mg, +7.41%) | |
| Potassium, K | 238.0mg (+26.00mg, +12.26%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 7.0ug (+4.00ug, +133.33%) | |
| Ingredients | ||
|---|---|---|
Sardines (sprattus Sprattus Or Clupea Harengus), Soybean Oil, Water, Black Olives, Extra Virgin Olive Oil, Salt, Dried Red Bell Peppers, Spices, Hot And Sweet Paprika, Dried Garlic, Smoke Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 188.0kcal (+53.00kcal, +39.26%) | |
| Total Fat | 14.49g (+9.08g, +167.84%) | |
| Saturated Fat | 2.9g (+1.55g, +114.81%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 123.0mg (+15.00mg, +13.89%) | |
| Sodium | 551.0mg (-30.00mg, -5.16%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 1.4g (+1.40g) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 15.94g (-4.33g, -21.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 296.0mg (+3.00mg, +1.02%) | |
| Iron, Fe | 1.45mg (+0.10mg, +7.41%) | |
| Potassium, K | 183.0mg (-29.00mg, -13.68%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 9.0ug (+6.00ug, +200.00%) | |
| Ingredients | ||
|---|---|---|
Sardines (sprattus Sprattus Or Clupea Harengus), Olive Oil, Salt, Smoke Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 188.0kcal (+53.00kcal, +39.26%) | |
| Total Fat | 8.24g (+2.83g, +52.31%) | |
| Saturated Fat | 2.94g (+1.59g, +117.78%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 94.0mg (-14.00mg, -12.96%) | |
| Sodium | 600.0mg (+19.00mg, +3.27%) | |
| Total Carbohydrates | 7.06g (+7.06g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 20.0g (-0.27g, -1.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 306.0mg (+13.00mg, +4.44%) | |
| Iron, Fe | 1.41mg (+0.06mg, +4.44%) | |
| Potassium, K | 188.0mg (-24.00mg, -11.32%) | |
| Vitamin D, IU | 52.0IU | |
| Ingredients | ||
|---|---|---|
Mackerel, Water, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 103.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (+79.00kcal, +58.52%) | |
| Total Fat | 17.86g (+12.45g, +230.13%) | |
| Saturated Fat | 10.71g (+9.36g, +693.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (-54.00mg, -50.00%) | |
| Sodium | 571.0mg (-10.00mg, -1.72%) | |
| Total Carbohydrates | 3.57g (+3.57g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 10.71g (-9.56g, -47.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 268.0mg (-25.00mg, -8.53%) | |
| Iron, Fe | 0.0mg (-1.35mg, -100.00%) | |
| Potassium, K | 189.0mg (-23.00mg, -10.85%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cauliflower, Cream Cheese (pasteurized, Cultured Milk And Cream, Salt, Stabilizers [xanthan And Or Carob Bean And Or Guar Gums]), Italian Cheese Blend (low Moisture Whole Milk Mozzarella Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cultures, Salt Enzymes], Provolone Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Romano Cheese [pasteurized Part Skim Cow's Milk, Cultures, Salt, Enzymes], Parmesan Cheese [pasteurized Part Skim Milk, Cultures, Salt, Enzymes, Cellulose Powder {anti Caking Agent}, And Natamycin {mold Inhibitor}]), Part Skim Mozzarella Cheese (mozzarella Cheese [pasteurized Skimmed Cow's Milk, Cheese Culture, Salt, Enzymes And Powdered Cellulose {anti Caking Agent}, And Calcium Propionate {preservative}]), Yellow Cheddar Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Annatto [color], Enzymes And Powdered Cellulose [anti Caking Agent] And Calcium Propionate [preservative]), Water, Contains Less Than 2 %: Natural Butter Flavor (whey Solids, Enzyme Modified Butter, Maltodextrin, Salt, Dehydrated Butter, Guar Gum), Salt, Citric Acid, Citrus Fiber, Sodium Benzoate And Potassium Sorbate As Preservative, Sodium Citrate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 105.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 86.0kcal (-49.00kcal, -36.30%) | |
| Total Fat | 2.86g (-2.55g, -47.13%) | |
| Saturated Fat | 1.43g (+0.08g, +5.93%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-79.00mg, -73.15%) | |
| Sodium | 557.0mg (-24.00mg, -4.13%) | |
| Total Carbohydrates | 2.86g (+2.86g) | |
| Dietary Fiber | 1.4g (+1.40g) | |
| Sugars | 1.43g (+1.43g) | |
| Sugars, added | N/A | |
| Protein | 11.43g (-8.84g, -43.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 331.0mg (+38.00mg, +12.97%) | |
| Iron, Fe | 1.43mg (+0.08mg, +5.93%) | |
| Potassium, K | 229.0mg (+17.00mg, +8.02%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-3.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Mackerel, Tomato Sauce, Salt, Sugar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 106.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 82.0kcal (-53.00kcal, -39.26%) | |
| Total Fat | 2.94g (-2.47g, -45.66%) | |
| Saturated Fat | 1.18g (-0.17g, -12.59%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-79.00mg, -73.15%) | |
| Sodium | 553.0mg (-28.00mg, -4.82%) | |
| Total Carbohydrates | 2.35g (+2.35g) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 2.35g (+2.35g) | |
| Sugars, added | N/A | |
| Protein | 10.59g (-9.68g, -47.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 329.0mg (+36.00mg, +12.29%) | |
| Iron, Fe | 1.41mg (+0.06mg, +4.44%) | |
| Potassium, K | 224.0mg (+12.00mg, +5.66%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Mackerel, Tomato Sauce (watre Tomato Paste, Sugar, Guar Gum, Paprika, Colour), Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 109.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 77.0kcal (-58.00kcal, -42.96%) | |
| Total Fat | 2.58g (-2.83g, -52.31%) | |
| Saturated Fat | 1.29g (-0.06g, -4.44%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-79.00mg, -73.15%) | |
| Sodium | 555.0mg (-26.00mg, -4.48%) | |
| Total Carbohydrates | 3.23g (+3.23g) | |
| Dietary Fiber | 0.6g (+0.60g) | |
| Sugars | 1.94g (+1.94g) | |
| Sugars, added | N/A | |
| Protein | 10.97g (-9.30g, -45.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 331.0mg (+38.00mg, +12.97%) | |
| Iron, Fe | 1.29mg (-0.06mg, -4.44%) | |
| Potassium, K | 226.0mg (+14.00mg, +6.60%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Mackerel Tomato Sauce, Salt, Sugar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 112.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (+77.00kcal, +57.04%) | |
| Total Fat | 15.29g (+9.88g, +182.62%) | |
| Saturated Fat | 5.88g (+4.53g, +335.56%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 41.0mg (-67.00mg, -62.04%) | |
| Sodium | 600.0mg (+19.00mg, +3.27%) | |
| Total Carbohydrates | 10.59g (+10.59g) | |
| Dietary Fiber | 5.9g (+5.90g) | |
| Sugars | 1.18g (+1.18g) | |
| Sugars, added | N/A | |
| Protein | 14.12g (-6.15g, -30.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 254.0mg (-39.00mg, -13.31%) | |
| Iron, Fe | 1.18mg (-0.17mg, -12.59%) | |
| Potassium, K | 211.0mg (-1.00mg, -0.47%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cauliflower, Grated Cheese Blend (parmesan And Asiago Cheeses [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Natural Flavor, Powdered Cellulose [to Prevent Caking]), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Starch Blend (modified Food Starch, Isolated Soy Protein, Wheat Gluten, Durum Semolina [enriched With Thiamine, Riboflavin, Folic Acid, Niacin, Iron], Wheat Protein Isolate [wheat Gluten, Phosphate, Lactic Acid, Sulfite], Modified Wheat Starch, Salt), Canola Oil, Less Than 2% Of Resistant Maltodextrin, Cheese Flavor (parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Water, Salt, Disodium Phosphate, Sodium Citrate), Dried Whole Eggs, Granulated Garlic, Granulated Onion, Salt, Methylcellulose, Spices, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 112.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 77.0kcal (-58.00kcal, -42.96%) | |
| Total Fat | 2.88g (-2.53g, -46.77%) | |
| Saturated Fat | 1.28g (-0.07g, -5.19%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-79.00mg, -73.15%) | |
| Sodium | 558.0mg (-23.00mg, -3.96%) | |
| Total Carbohydrates | 3.21g (+3.21g) | |
| Dietary Fiber | 0.6g (+0.60g) | |
| Sugars | 1.92g (+1.92g) | |
| Sugars, added | N/A | |
| Protein | 10.9g (-9.37g, -46.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 256.0mg (-37.00mg, -12.63%) | |
| Iron, Fe | 1.15mg (-0.20mg, -14.81%) | |
| Potassium, K | 179.0mg (-33.00mg, -15.57%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-3.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Mackerel (fish), Tomato Sauce (tomato Paste, Water, Sugar, Modified Tapioca Starch), Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 112.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 77.0kcal (-58.00kcal, -42.96%) | |
| Total Fat | 2.88g (-2.53g, -46.77%) | |
| Saturated Fat | 1.28g (-0.07g, -5.19%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-79.00mg, -73.15%) | |
| Sodium | 558.0mg (-23.00mg, -3.96%) | |
| Total Carbohydrates | 3.21g (+3.21g) | |
| Dietary Fiber | 0.6g (+0.60g) | |
| Sugars | 1.92g (+1.92g) | |
| Sugars, added | N/A | |
| Protein | 10.9g (-9.37g, -46.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 256.0mg (-37.00mg, -12.63%) | |
| Iron, Fe | 1.15mg (-0.20mg, -14.81%) | |
| Potassium, K | 179.0mg (-33.00mg, -15.57%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Mackerel (fish), Tomato Sauce (tomato Paste, Water, Sugar, Modified Tapioca Starch), Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 118.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 207.0kcal (+72.00kcal, +53.33%) | |
| Total Fat | 16.67g (+11.26g, +208.13%) | |
| Saturated Fat | 11.67g (+10.32g, +764.44%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 67.0mg (-41.00mg, -37.96%) | |
| Sodium | 533.0mg (-48.00mg, -8.26%) | |
| Total Carbohydrates | 3.33g (+3.33g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-10.27g, -50.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 280.0mg (-13.00mg, -4.44%) | |
| Iron, Fe | 1.67mg (+0.32mg, +23.70%) | |
| Potassium, K | 150.0mg (-62.00mg, -29.25%) | |
| Vitamin D, IU | 20.0IU | |
| Ingredients | ||
|---|---|---|
Cheese: Pasteurized Goat Milk, Bacterial Culture, Sea Salt, Rennet Flavouring: Olive Oil, Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 119.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 216.0kcal (+81.00kcal, +60.00%) | |
| Total Fat | 13.58g (+8.17g, +151.02%) | |
| Saturated Fat | 4.94g (+3.59g, +265.93%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (-77.00mg, -71.30%) | |
| Sodium | 586.0mg (+5.00mg, +0.86%) | |
| Total Carbohydrates | 15.43g (+15.43g) | |
| Dietary Fiber | 11.1g (+11.10g) | |
| Sugars | 1.85g (+1.85g) | |
| Sugars, added | N/A | |
| Protein | 17.28g (-2.99g, -14.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 259.0mg (-34.00mg, -11.60%) | |
| Iron, Fe | 0.8mg (-0.55mg, -40.74%) | |
| Potassium, K | 204.0mg (-8.00mg, -3.77%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-3.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Water, Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Tomato Paste, Milk Protein Isolate, Cellulose, Uncured Pepperoni Made With Pork, Beef Added No Nitrates Or Nitrites Added Except For Those Naturally Occurring In Celery Powder And Sea Salt (pork, Beef, Sea Salt, Contains 2% Or Less Of Natural Flavorings, Celery Powder, Cane Sugar, Cherry Powder, Lactic Acid Starter Culture, Oleoresin Of Paprika), Sunflower Oil, Soluble Corn Fiber, Whey Protein Isolate, Pecorino Romano Cheese (pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes) Contains Less Than 2% Of The Following: Extra Virgin Olive Oil, Citrus Fiber, Sea Salt, Garlic Powder, Oregano, Black Pepper, Basil, Onion Powder, Cayenne Pepper, Yeast, Baking Soda, Xanthan Gum, Sunflower Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 120.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (+98.00kcal, +72.59%) | |
| Total Fat | 16.67g (+11.26g, +208.13%) | |
| Saturated Fat | 8.33g (+6.98g, +517.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (-58.00mg, -53.70%) | |
| Sodium | 600.0mg (+19.00mg, +3.27%) | |
| Total Carbohydrates | 6.67g (+6.67g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.33g (+3.33g) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-13.60g, -67.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 267.0mg (-26.00mg, -8.87%) | |
| Iron, Fe | 0.0mg (-1.35mg, -100.00%) | |
| Potassium, K | 200.0mg (-12.00mg, -5.66%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Neufchatel (pasteurized Milk & Cream, Cheese Culture, Salt, Carob Bean Gum), Spinach, Artichokes (artichokes, Water, Salt, Citric Acid), Sour Cream (cultured Cream, Nonfat Dry Milk, Gelatin), Parmesan Cheese (milk, Rennet, Salt), Mayonnaise (soybean Oil, Water, Distilled Vinegar, Egg Yolks, Whole Eggs, Sugar, Salt, Spices, Citric Acid, Lemon Juice Concentrate), Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Natamycin [mold Inhibitor]), Salt, Sugar, Dehydrated Garlic, Lemon Juice Concentrate, Distilled Vinegar, Potassium Sorbate (preservative), Glucono Delta Lactone, Guar Gum, Citrus Fiber, Xanthan Gum, Citric Acid, Sodium Alginate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 121.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 179.0kcal (+44.00kcal, +32.59%) | |
| Total Fat | 12.5g (+7.09g, +131.05%) | |
| Saturated Fat | 7.14g (+5.79g, +428.89%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (-54.00mg, -50.00%) | |
| Sodium | 643.0mg (+62.00mg, +10.67%) | |
| Total Carbohydrates | 10.71g (+10.71g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 7.14g (+7.14g) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-13.13g, -64.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 357.0mg (+64.00mg, +21.84%) | |
| Iron, Fe | 0.0mg (-1.35mg, -100.00%) | |
| Potassium, K | 250.0mg (+38.00mg, +17.92%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cream, Water, Nonfat Dry Milk, Modified Cornstarch, Salt, Maltodextrin, Dehydrated Onion And Garlic, Lactic Acid, Citrus Fiber, Yeast Extract, Disodium Phosphate, Cellulose Gel, Spice, Xanthan Gum, Potassium Sorbate (preservative), Parsley, Citric Acid, Locust Bean Gum, Carrageenan, Natural Flavor, Cellulose Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 121.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 118.0kcal (-17.00kcal, -12.59%) | |
| Total Fat | 2.94g (-2.47g, -45.66%) | |
| Saturated Fat | 1.18g (-0.17g, -12.59%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-79.00mg, -73.15%) | |
| Sodium | 565.0mg (-16.00mg, -2.75%) | |
| Total Carbohydrates | 4.71g (+4.71g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 18.82g (-1.45g, -7.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 2.4mg | |
| Calcium, Ca | 224.0mg (-69.00mg, -23.55%) | |
| Iron, Fe | 10.0mg (+8.65mg, +640.74%) | |
| Potassium, K | 268.0mg (+56.00mg, +26.42%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Vitamin E (label entry primarily) | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cooked Whole Mussels, Salt | ||