Hannah Cheesy Cauliflower Cream Cheese, Mozzarella, Provolone, Romano, Parmesan And Yellow Cheddar Cheese Dip, Cheesy Cauliflower by Hannah International Foods, Inc: Similar Foods
- Product:
- Cheesy Cauliflower Cream Cheese, Mozzarella, Provolone, Romano, Parmesan And Yellow Cheddar Cheese Dip, Cheesy Cauliflower
- Brand:
- Hannah
- Maker:
- Hannah International Foods, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2417664/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal | |
| Total Fat | 17.86g | |
| Saturated Fat | 10.71g | |
| Trans Fat | 0.0g | |
| Cholesterol | 54.0mg | |
| Sodium | 571.0mg | |
| Total Carbohydrates | 3.57g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 10.71g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 268.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | 189.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cauliflower, Cream Cheese (pasteurized, Cultured Milk And Cream, Salt, Stabilizers [xanthan And Or Carob Bean And Or Guar Gums]), Italian Cheese Blend (low Moisture Whole Milk Mozzarella Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cultures, Salt Enzymes], Provolone Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Romano Cheese [pasteurized Part Skim Cow's Milk, Cultures, Salt, Enzymes], Parmesan Cheese [pasteurized Part Skim Milk, Cultures, Salt, Enzymes, Cellulose Powder {anti Caking Agent}, And Natamycin {mold Inhibitor}]), Part Skim Mozzarella Cheese (mozzarella Cheese [pasteurized Skimmed Cow's Milk, Cheese Culture, Salt, Enzymes And Powdered Cellulose {anti Caking Agent}, And Calcium Propionate {preservative}]), Yellow Cheddar Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Annatto [color], Enzymes And Powdered Cellulose [anti Caking Agent] And Calcium Propionate [preservative]), Water, Contains Less Than 2 %: Natural Butter Flavor (whey Solids, Enzyme Modified Butter, Maltodextrin, Salt, Dehydrated Butter, Guar Gum), Salt, Citric Acid, Citrus Fiber, Sodium Benzoate And Potassium Sorbate As Preservative, Sodium Citrate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (+19.00kcal, +8.88%) | |
| Total Fat | 16.67g (-1.19g, -6.66%) | |
| Saturated Fat | 8.33g (-2.38g, -22.22%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (-4.00mg, -7.41%) | |
| Sodium | 600.0mg (+29.00mg, +5.08%) | |
| Total Carbohydrates | 6.67g (+3.10g, +86.83%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.33g (+3.33g) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-4.04g, -37.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 267.0mg (-1.00mg, -0.37%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 200.0mg (+11.00mg, +5.82%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Neufchatel (pasteurized Milk & Cream, Cheese Culture, Salt, Carob Bean Gum), Spinach, Artichokes (artichokes, Water, Salt, Citric Acid), Sour Cream (cultured Cream, Nonfat Dry Milk, Gelatin), Parmesan Cheese (milk, Rennet, Salt), Mayonnaise (soybean Oil, Water, Distilled Vinegar, Egg Yolks, Whole Eggs, Sugar, Salt, Spices, Citric Acid, Lemon Juice Concentrate), Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Natamycin [mold Inhibitor]), Salt, Sugar, Dehydrated Garlic, Lemon Juice Concentrate, Distilled Vinegar, Potassium Sorbate (preservative), Glucono Delta Lactone, Guar Gum, Citrus Fiber, Xanthan Gum, Citric Acid, Sodium Alginate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 216.0kcal (+2.00kcal, +0.93%) | |
| Total Fat | 13.58g (-4.28g, -23.96%) | |
| Saturated Fat | 4.94g (-5.77g, -53.87%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (-23.00mg, -42.59%) | |
| Sodium | 586.0mg (+15.00mg, +2.63%) | |
| Total Carbohydrates | 15.43g (+11.86g, +332.21%) | |
| Dietary Fiber | 11.1g (+11.10g) | |
| Sugars | 1.85g (+1.85g) | |
| Sugars, added | N/A | |
| Protein | 17.28g (+6.57g, +61.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 259.0mg (-9.00mg, -3.36%) | |
| Iron, Fe | 0.8mg (+0.80mg) | |
| Potassium, K | 204.0mg (+15.00mg, +7.94%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Water, Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Tomato Paste, Milk Protein Isolate, Cellulose, Uncured Pepperoni Made With Pork, Beef Added No Nitrates Or Nitrites Added Except For Those Naturally Occurring In Celery Powder And Sea Salt (pork, Beef, Sea Salt, Contains 2% Or Less Of Natural Flavorings, Celery Powder, Cane Sugar, Cherry Powder, Lactic Acid Starter Culture, Oleoresin Of Paprika), Sunflower Oil, Soluble Corn Fiber, Whey Protein Isolate, Pecorino Romano Cheese (pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes) Contains Less Than 2% Of The Following: Extra Virgin Olive Oil, Citrus Fiber, Sea Salt, Garlic Powder, Oregano, Black Pepper, Basil, Onion Powder, Cayenne Pepper, Yeast, Baking Soda, Xanthan Gum, Sunflower Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 231.0kcal (+17.00kcal, +7.94%) | |
| Total Fat | 12.82g (-5.04g, -28.22%) | |
| Saturated Fat | 5.13g (-5.58g, -52.10%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 43.0mg (-11.00mg, -20.37%) | |
| Sodium | 581.0mg (+10.00mg, +1.75%) | |
| Total Carbohydrates | 17.95g (+14.38g, +402.80%) | |
| Dietary Fiber | 2.6g (+2.60g) | |
| Sugars | 0.85g (+0.85g) | |
| Sugars, added | N/A | |
| Protein | 11.97g (+1.26g, +11.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 282.0mg (+14.00mg, +5.22%) | |
| Iron, Fe | 1.2mg (+1.20mg) | |
| Potassium, K | 162.0mg (-27.00mg, -14.29%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cauliflower Crust (cauliflower, Rice Flour Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Sorghum Flour, Whole Egg, Salt, Xanthan Gum), Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pizza Sauce (tomato, Olive Oil, Salt, Garlic, Black Pepper, Onion, Oregano, Basil), Uncured Pepperoni No Nitrites Or Nitrates Added Except Those Naturally Occurring In Cultured Celery Powder And Sea Salt (pork, Beef, Salt, Contains 2% Or Less Of Spice, Water, Dextrose, Smoke Flavoring, Cultured Celery Powder, Cherry Juice Powder, Oleoresin Of Paprika, Lactic Acid Starter Culture, Sea Salt, Natural Flavoring, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (-2.00kcal, -0.93%) | |
| Total Fat | 15.29g (-2.57g, -14.39%) | |
| Saturated Fat | 5.88g (-4.83g, -45.10%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 41.0mg (-13.00mg, -24.07%) | |
| Sodium | 600.0mg (+29.00mg, +5.08%) | |
| Total Carbohydrates | 10.59g (+7.02g, +196.64%) | |
| Dietary Fiber | 5.9g (+5.90g) | |
| Sugars | 1.18g (+1.18g) | |
| Sugars, added | N/A | |
| Protein | 14.12g (+3.41g, +31.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 254.0mg (-14.00mg, -5.22%) | |
| Iron, Fe | 1.18mg (+1.18mg) | |
| Potassium, K | 211.0mg (+22.00mg, +11.64%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cauliflower, Grated Cheese Blend (parmesan And Asiago Cheeses [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Natural Flavor, Powdered Cellulose [to Prevent Caking]), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Starch Blend (modified Food Starch, Isolated Soy Protein, Wheat Gluten, Durum Semolina [enriched With Thiamine, Riboflavin, Folic Acid, Niacin, Iron], Wheat Protein Isolate [wheat Gluten, Phosphate, Lactic Acid, Sulfite], Modified Wheat Starch, Salt), Canola Oil, Less Than 2% Of Resistant Maltodextrin, Cheese Flavor (parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Water, Salt, Disodium Phosphate, Sodium Citrate), Dried Whole Eggs, Granulated Garlic, Granulated Onion, Salt, Methylcellulose, Spices, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 218.0kcal (+4.00kcal, +1.87%) | |
| Total Fat | 14.52g (-3.34g, -18.70%) | |
| Saturated Fat | 5.65g (-5.06g, -47.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (-18.00mg, -33.33%) | |
| Sodium | 581.0mg (+10.00mg, +1.75%) | |
| Total Carbohydrates | 13.71g (+10.14g, +284.03%) | |
| Dietary Fiber | 9.7g (+9.70g) | |
| Sugars | 1.61g (+1.61g) | |
| Sugars, added | N/A | |
| Protein | 17.74g (+7.03g, +65.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 242.0mg (-26.00mg, -9.70%) | |
| Iron, Fe | 0.89mg (+0.89mg) | |
| Potassium, K | 210.0mg (+21.00mg, +11.11%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Water, Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Tomato Paste, Milk Protein Isolate, Cellulose, Cooked Spicy Italian Sausage With Garlic (pork, Spices, Salt, Water, Sugar, Paprika, Dehydrated Garlic, Natural Flavoring), Fully Cooked Diced Smoked Ham With Natural Juices (cured With Water, Salt, Dextrose, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Uncured Pepperoni Made With Pork, Beef Added No Nitrates Or Nitrites Added Except For Those Naturally Occurring In Celery Powder And Sea Salt (pork, Beef, Sea Salt, Contains 2% Or Less Of Natural Flavorings, Celery Powder, Cane Sugar, Cherry Powder, Lactic Acid Starter Culture, Oleoresin Of Paprika), Cooked Bacon Pizza Topping (bacon [cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite], May Also Contain Smoke Flavoring), Sunflower Oil, Soluble Corn Fiber, Whey Protein Isolate Contains Less Than 2% Of The Following: Extra Virgin Olive Oil, Citrus Fiber, Sea Salt, Garlic Powder, Oregano, Basil, Onion Powder, Black Pepper, Cayenne Pepper, Yeast, Baking Soda, Xanthan Gum, Sunflower Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 229.0kcal (+15.00kcal, +7.01%) | |
| Total Fat | 15.27g (-2.59g, -14.50%) | |
| Saturated Fat | 6.11g (-4.60g, -42.95%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (-16.00mg, -29.63%) | |
| Sodium | 550.0mg (-21.00mg, -3.68%) | |
| Total Carbohydrates | 13.74g (+10.17g, +284.87%) | |
| Dietary Fiber | 9.9g (+9.90g) | |
| Sugars | 2.29g (+2.29g) | |
| Sugars, added | N/A | |
| Protein | 16.79g (+6.08g, +56.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 244.0mg (-24.00mg, -8.96%) | |
| Iron, Fe | 0.84mg (+0.84mg) | |
| Potassium, K | 198.0mg (+9.00mg, +4.76%) | |
| Vitamin D, IU | 3.0IU (+3.00IU) | |
| Ingredients | ||
|---|---|---|
Water, Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Milk Protein Isolate, Spicy Italian Sausage With Garlic (pork, Spices, Salt, Water, Sugar, Paprika, Dehydrated Garlic, Natural Flavoring), Garlic And Fennel Italian Sausage (pork, Spices, Water, Salt, Sugar, Garlic, Paprika, Natural Flavor), Italian Sausage (pork, Water, Salt, Spices, Dextrose, Sugar, Garlic Powder), Cellulose, Tomato Paste, Sunflower Oil, Soluble Corn Fiber, Whey Protein Isolate, Pecorino Romano Cheese (pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes) Contains Less Than 2% Of The Following: Extra Virgin Olive Oil, Citrus Fiber, Sea Salt, Garlic Powder, Oregano, Black Pepper, Basil, Onion Powder, Cayenne Pepper, Yeast, Baking Soda, Xanthan Gum, Sunflower Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 241.0kcal (+27.00kcal, +12.62%) | |
| Total Fat | 13.86g (-4.00g, -22.40%) | |
| Saturated Fat | 6.63g (-4.08g, -38.10%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (-24.00mg, -44.44%) | |
| Sodium | 566.0mg (-5.00mg, -0.88%) | |
| Total Carbohydrates | 18.67g (+15.10g, +422.97%) | |
| Dietary Fiber | 1.8g (+1.80g) | |
| Sugars | 1.2g (+1.20g) | |
| Sugars, added | N/A | |
| Protein | 12.05g (+1.34g, +12.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 253.0mg (-15.00mg, -5.60%) | |
| Iron, Fe | 0.84mg (+0.84mg) | |
| Potassium, K | 199.0mg (+10.00mg, +5.29%) | |
| Vitamin D, IU | 10.0IU (+10.00IU) | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Water, Palm Oil (palm Oil, Natural Flavors, And Beta Carotene), Yeast, Salt, Calcium Propionate, Sugar, Lcysteine, Low Moisture Part Skim Mozzarella Cheese (pasteur Zed Part Skim Milk, Cheese Cultures, Salt, Enzymes), Corn Starch And Or Cellulose (to Prevent Caking), Natamycin (preservative) , Hormel Spicy Italian Old World Chunk, Tomato Puree (water, Tomato Paste), Salt, Spices, Dehydrated Onion And Garlic, Citric Acid, Crushed Red Pepper, Potassium Sorbate And Sodium Benzoate Added As Preservatives | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (=) | |
| Total Fat | 9.52g (-8.34g, -46.70%) | |
| Saturated Fat | 4.76g (-5.95g, -55.56%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (-26.00mg, -48.15%) | |
| Sodium | 587.0mg (+16.00mg, +2.80%) | |
| Total Carbohydrates | 22.22g (+18.65g, +522.41%) | |
| Dietary Fiber | 1.6g (+1.60g) | |
| Sugars | 3.97g (+3.97g) | |
| Sugars, added | N/A | |
| Protein | 9.52g (-1.19g, -11.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 244.0mg (-24.00mg, -8.96%) | |
| Iron, Fe | 0.79mg (+0.79mg) | |
| Potassium, K | 206.0mg (+17.00mg, +8.99%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour [wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzymes], Water, Soybean Oil, Contains 2% Or Less Of Each: Yeast, Vinegar*, Sugar, Salt, Cultured Whey*, Whey, Dough Conditioner [wheat Flour, Ascorbic Acid, Enzymes], Soy Lecithin [processing Aid]), Cheeses (low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Parmesan Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Asiago Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Sauce (water, Tomatoes, Sugar, Salt, Spices, Onion Powder, Xanthan Gum, Garlic Powder) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (=) | |
| Total Fat | 9.52g (-8.34g, -46.70%) | |
| Saturated Fat | 4.76g (-5.95g, -55.56%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (-26.00mg, -48.15%) | |
| Sodium | 587.0mg (+16.00mg, +2.80%) | |
| Total Carbohydrates | 22.22g (+18.65g, +522.41%) | |
| Dietary Fiber | 1.6g (+1.60g) | |
| Sugars | 3.97g (+3.97g) | |
| Sugars, added | N/A | |
| Protein | 9.52g (-1.19g, -11.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 244.0mg (-24.00mg, -8.96%) | |
| Iron, Fe | 0.79mg (+0.79mg) | |
| Potassium, K | 206.0mg (+17.00mg, +8.99%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour [wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzymes], Water, Soybean Oil, Contains 2% Or Less Of Each: Yeast, Vinegar*, Sugar, Salt, Cultured Whey*, Whey, Dough Conditioner [wheat Flour, Ascorbic Acid, Enzymes], Soy Lecithin (processing Aid]), Cheeses (low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Parmesan Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Asiago Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Sauce (water, Tomatoes, Sugar, Salt, Spices, Onion Powder, Xanthan Gum, Garlic Powder) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 252.0kcal (+38.00kcal, +17.76%) | |
| Total Fat | 14.07g (-3.79g, -21.22%) | |
| Saturated Fat | 6.67g (-4.04g, -37.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (-21.00mg, -38.89%) | |
| Sodium | 570.0mg (-1.00mg, -0.18%) | |
| Total Carbohydrates | 20.74g (+17.17g, +480.95%) | |
| Dietary Fiber | 1.5g (+1.50g) | |
| Sugars | 2.96g (+2.96g) | |
| Sugars, added | N/A | |
| Protein | 11.11g (+0.40g, +3.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 259.0mg (-9.00mg, -3.36%) | |
| Iron, Fe | 0.74mg (+0.74mg) | |
| Potassium, K | 185.0mg (-4.00mg, -2.12%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Soybean Oil, Sugar, Palm Oil, Contains 2% Or Less Of Salt, Yeast, Cultured Whey, Whey Vinegar, Soy Lecithin, Ascorbic Acid, Folic Acid, Niacin, Riboflavin, Thiamine Mononitrate, Enzymes, Ferrous Sulfate, Reduced Iron, Sodium Aluminum Phosphate, Sodium Bicarbonate, Malted Barley Flour, Wheat Starch, Canola Oil, Corn Starch), Sauce (water, Tomatoes, Sugar, Salt, Dehydrated Garlic, Dehydrated Onion, Spices, Natural Flavor), Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sliced Mozzarella Cheese (pasteurized Milk, Vinegar Enzymes, Salt), Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), White Cheddar Cheese (pasteurized Milk Cheese Culture, Salt, Enzymes) Parmesan Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese Made From Cow's Milk (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Asiago Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Oregano, Granulated Garlic, Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 254.0kcal (+40.00kcal, +18.69%) | |
| Total Fat | 14.29g (-3.57g, -19.99%) | |
| Saturated Fat | 7.94g (-2.77g, -25.86%) | |
| Trans Fat | 0.4g (+0.40g) | |
| Cholesterol | 40.0mg (-14.00mg, -25.93%) | |
| Sodium | 556.0mg (-15.00mg, -2.63%) | |
| Total Carbohydrates | 18.25g (+14.68g, +411.20%) | |
| Dietary Fiber | 0.8g (+0.80g) | |
| Sugars | 1.59g (+1.59g) | |
| Sugars, added | N/A | |
| Protein | 12.7g (+1.99g, +18.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 260.0mg (-8.00mg, -2.99%) | |
| Iron, Fe | 0.79mg (+0.79mg) | |
| Potassium, K | 202.0mg (+13.00mg, +6.88%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Low Moisture Mozzarella Cheese [(pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to Prevent Caking)], Crust [wheat Flour, Water, Soybean Oil, Palm Oil, Salt, Yeast, Sugar, Calcium Propionate (preservative), L Cysteine], Sauce [tomato Sauce (water, Tomato Paste), Salt, Spices, Garlic Powder], Mozzarella Slices [pasteurized Milk, Vinegar, Enzymes, Salt], Sliced Pepperoni [pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite (preservative), Bha, Bht, Citric Acid (to Protect Flavor)], Diced Pepperoni [pork, Beef, Salt Contains 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite (preservative), Bha, Bht, Citric Acid And Sodium Ascorbate (to Protect Flavor)], Seasoning [spices] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 245.0kcal (+31.00kcal, +14.49%) | |
| Total Fat | 12.24g (-5.62g, -31.47%) | |
| Saturated Fat | 5.44g (-5.27g, -49.21%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (-23.00mg, -42.59%) | |
| Sodium | 585.0mg (+14.00mg, +2.45%) | |
| Total Carbohydrates | 21.77g (+18.20g, +509.80%) | |
| Dietary Fiber | 2.0g (+2.00g) | |
| Sugars | 1.36g (+1.36g) | |
| Sugars, added | N/A | |
| Protein | 12.24g (+1.53g, +14.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 272.0mg (+4.00mg, +1.49%) | |
| Iron, Fe | 0.82mg (+0.82mg) | |
| Potassium, K | 211.0mg (+22.00mg, +11.64%) | |
| Vitamin D, IU | 3.0IU (+3.00IU) | |
| Ingredients | ||
|---|---|---|
Crust [wheat Flour, Water, Soybean Oil, Palm Oil, Salt, Yeast, Sugar, Calcium Propionate (preservative), L Cysteine], Low Moisture Part Skim Mozzarella Cheese [low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes) Powdered Cellulose (to Prevent Caking)], Sauce [tomato Puree (water, Tomato Paste), Salt, Sugar, Spices, Dehydrated Garlic, Citric Acid, Distilled Vinegar], Sliced Pepperoni [pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite (preservative), Bha, Bht, And Citric Acid (to Protect Flavor)], Diced Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite (preservative), Bha, Bht, And Citric Acid (to Protect Flavor), May Contain Less Than 2% Sodium Ascorbate], Parmesan Cheese [parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to Prevent Caking)], Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 238.0kcal (+24.00kcal, +11.21%) | |
| Total Fat | 11.89g (-5.97g, -33.43%) | |
| Saturated Fat | 5.59g (-5.12g, -47.81%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (-16.00mg, -29.63%) | |
| Sodium | 580.0mg (+9.00mg, +1.58%) | |
| Total Carbohydrates | 17.48g (+13.91g, +389.64%) | |
| Dietary Fiber | 0.7g (+0.70g) | |
| Sugars | 1.4g (+1.40g) | |
| Sugars, added | N/A | |
| Protein | 14.69g (+3.98g, +37.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 294.0mg (+26.00mg, +9.70%) | |
| Iron, Fe | 0.49mg (+0.49mg) | |
| Potassium, K | 161.0mg (-28.00mg, -14.81%) | |
| Vitamin D, IU | 3.0IU (+3.00IU) | |
| Ingredients | ||
|---|---|---|
Crust [wheat Flour, Water, Soybean Oil Palm Oil Salt, Yeast, Sugar, Calcium Propionate (preservative), L Cysteine], Low Moisture Part Skim Mozzarella Cheese [low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes) Powdered Cellulose (to Prevent Caking)], White Meat Chicken Strips [white Meat Chicken, Water, Salt, Contains 2% Or Less Of Dextrose, Garlic Powder, Modified Wheat Starch, Dehydrated Onion, Sodium Phosphates, Tapioca Dextrin, Spices (including Celery Seed), Dehydrated Garlic, Grill Flavor (from Sunflower Oil)], Alfredo Sauce [cream, Skim Milk, Water, Parmesan And Asiago Cheese Blend With Flavor (parmesan And Asiago Cheeses {cultured Milk, Salt, Enzymes}, Flavor {enzyme Modified Parmesan Cheese [cultured Milk, Water, Salt, Enzymes]} Whey, Salt), Soybean Oil, Canola Oil, 2% Or Less Of Modified Corn Starch, Salt, Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Cream (cream, Nonfat Milk), Lactose, Datem, Mono And Diglycerides, Spice, Xanthan Gum, Seasoning (cornstarch, Extractives Of Turmeric And Annatto {color}, Natural Flavor), Seasoning (maltodextrin, Flavor, Enzyme Modified Butterfat)], Cheddar Cheese [cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto {color}), Potato Starch And Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor)] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 240.0kcal (+26.00kcal, +12.15%) | |
| Total Fat | 12.99g (-4.87g, -27.27%) | |
| Saturated Fat | 5.19g (-5.52g, -51.54%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 32.0mg (-22.00mg, -40.74%) | |
| Sodium | 552.0mg (-19.00mg, -3.33%) | |
| Total Carbohydrates | 20.78g (+17.21g, +482.07%) | |
| Dietary Fiber | 1.9g (+1.90g) | |
| Sugars | 0.65g (+0.65g) | |
| Sugars, added | N/A | |
| Protein | 11.69g (+0.98g, +9.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 244.0mg (-24.00mg, -8.96%) | |
| Iron, Fe | 0.65mg (+0.65mg) | |
| Potassium, K | 170.0mg (-19.00mg, -10.05%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Soybean Oil, Yeast, Salt, Sugar, Calcium Propionate, L Cysteine), Low Moisture Part Skim Mozzarella And Low Moisture Whole Milk Mozzarella Cheese Blend (pasteurized Part Skim Milk, Pasteurized Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose [to Prevent Caking]), Pizza Sauce (crushed Tomatoes (water, Crushed Tomatoes), Tomato Paste, Salt, Sunflower Oil, Extra Virgin Olive Oil, Citric Acid, Spices, Granulated Garlic, Sodium Benzoate And Potassium Sorbate Added As Preservatives), Italian Sausage (pork, Water, Spices, Salt, Corn Syrup Solids, Garlic, Sugar, Paprika, Lemon Juice Powder [corn Syrup Solids, Lemon Juice Solids, Lemon Oil], Bha, Bht, Citric Acid), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavorings, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 226.0kcal (+12.00kcal, +5.61%) | |
| Total Fat | 9.95g (-7.91g, -44.29%) | |
| Saturated Fat | 5.43g (-5.28g, -49.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-25.00mg, -46.30%) | |
| Sodium | 534.0mg (-37.00mg, -6.48%) | |
| Total Carbohydrates | 23.08g (+19.51g, +546.50%) | |
| Dietary Fiber | 2.3g (+2.30g) | |
| Sugars | 1.36g (+1.36g) | |
| Sugars, added | N/A | |
| Protein | 12.22g (+1.51g, +14.10%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 277.0mg (+9.00mg, +3.36%) | |
| Iron, Fe | 1.36mg (+1.36mg) | |
| Potassium, K | 171.0mg (-18.00mg, -9.52%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Low Moisture Part Skim And Low Moisture Whole Milk Mozzarella Cheese Blend (pasteurized Part Skim Milk, Pasteurized Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose [to Prevent Caking]), Flat Bread Crust (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, ""00"" Flour, Contains Less Than 2% Of: Yeast, Olive Oil, Salt, Canola Oil, Sugar, Wheat Gluten, Vinegar, Sodium Stearoyl Lactylate, Calcium Propionate [mold Inhibitor]), Pizza Sauce (crushed Tomatoes [water, Crushed Tomatoes], Tomato Paste, Salt, Sunflower Oil, Extra Virgin Olive Oil, Citric Acid, Spices, Granulated Garlic, Sodium Benzoate And Potassium Sorbate Added As Preservatives) | ||