Montchevre Goat Cheese Peppadew by Saputo Cheese Usa Inc: Similar Foods
- Product:
- Goat Cheese Peppadew
- Brand:
- Montchevre
- Maker:
- Saputo Cheese Usa Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1867746/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal | |
| Total Fat | 23.21g | |
| Saturated Fat | 14.29g | |
| Trans Fat | 0.0g | |
| Cholesterol | 89.0mg | |
| Sodium | 354.0mg | |
| Total Carbohydrates | 14.29g | |
| Dietary Fiber | 0.0g | |
| Sugars | 10.71g | |
| Sugars, added | N/A | |
| Protein | 21.43g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 107.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Goat Milk, Peppadew (sweet Piquant Peppers, Water, Sugar, Vinegar, Ascorbic Acid, Salt, Calcium Chloride), Salt, Cheese Cultures, Microbial Rennet | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 292.0kcal (+6.00kcal, +2.10%) | |
| Total Fat | 11.5g (-11.71g, -50.45%) | |
| Saturated Fat | 5.31g (-8.98g, -62.84%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 75.0mg (-14.00mg, -15.73%) | |
| Sodium | 363.0mg (+9.00mg, +2.54%) | |
| Total Carbohydrates | 33.63g (+19.34g, +135.34%) | |
| Dietary Fiber | 1.8g (+1.80g) | |
| Sugars | 1.77g (-8.94g, -83.47%) | |
| Sugars, added | N/A | |
| Protein | 9.73g (-11.70g, -54.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 354.0IU (-3.00IU, -0.84%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 133.0mg (+26.00mg, +24.30%) | |
| Iron, Fe | 1.59mg (+1.59mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling (ricotta (whey, Whole Milk, Cream, Vinegar), Seasoning (water, Sunflower Oil, Potato Starch, Casein, Salt), Heavy Cream (cream), Mozzarella Cheese (pasturized Cultured Milk, Salt, And Enzymes), Mascarpone Cheese (pasteurized Milk, Cream, Citric Acid), Parmesan Cheese (pasteurized Cultured Milk, Salt, Enzymes, Potato Starch, Chicory Root Fiber Bread Crumbs (wheat Flour, Yeast, Slat,) Cornstarch, 2% Or Less Of Non Fat Dry Milk, Wheat Fiber, Natural Flavors, Salt, Forgonzola Cheese (pasterruized Cultured Milk, Enzymes Salt, Mold), Yeast Extract Pasta (semolina, Eggs, Water) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 280.0kcal (-6.00kcal, -2.10%) | |
| Total Fat | 7.53g (-15.68g, -67.56%) | |
| Saturated Fat | 4.3g (-9.99g, -69.91%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 91.0mg (+2.00mg, +2.25%) | |
| Sodium | 366.0mg (+12.00mg, +3.39%) | |
| Total Carbohydrates | 40.86g (+26.57g, +185.93%) | |
| Dietary Fiber | 2.2g (+2.20g) | |
| Sugars | 1.08g (-9.63g, -89.92%) | |
| Sugars, added | N/A | |
| Protein | 10.75g (-10.68g, -49.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 323.0IU (-34.00IU, -9.52%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 108.0mg (+1.00mg, +0.93%) | |
| Iron, Fe | 0.39mg (+0.39mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta (durum Wheat Flour, Eggs, Water) Filling (ricotta (whey, Milk, Cream, Vinegar), Mascarpone Cheese (pasteurized Milk, Pasteurized Cream, Citric Acid), Parmigiano Reggiano Cheese (cow's Milk, Salt, Rennet), Mozzarella Cheese (pasteurized Cultured Milk, Salt, Enzymes), Bread Crumbs (wheat Flour, Yeast, Salt), Pecorino Romano Cheese (sheep's Milk, Rennet, Salt), Chicory Root Fiber, Corn Starch And Potato Fiber, Potato Starch, Dehydrated Potatoes, Vegetable Fiber, Natural Flavors, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 280.0kcal (-6.00kcal, -2.10%) | |
| Total Fat | 7.53g (-15.68g, -67.56%) | |
| Saturated Fat | 4.3g (-9.99g, -69.91%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 91.0mg (+2.00mg, +2.25%) | |
| Sodium | 366.0mg (+12.00mg, +3.39%) | |
| Total Carbohydrates | 40.86g (+26.57g, +185.93%) | |
| Dietary Fiber | 2.2g (+2.20g) | |
| Sugars | 1.08g (-9.63g, -89.92%) | |
| Sugars, added | N/A | |
| Protein | 10.75g (-10.68g, -49.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 323.0IU (-34.00IU, -9.52%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 108.0mg (+1.00mg, +0.93%) | |
| Iron, Fe | 0.39mg (+0.39mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta (durum Wheat Flour, Eggs, Water) Filling (ricotta (whey, Milk, Cream, Vinegar), Mascarpone Cheese (pasteurized Milk, Pasteurized Cream, Citric Acid), Parmigiano Reggiano Cheese (cow's Milk, Salt, Rennet), Mozzarella Cheese (pasteurized Cultured Milk, Salt, Enzymes), Bread Crumbs (wheat Flour, Yeast, Salt), Pecorino Romano Cheese (sheep's Milk, Rennet, Salt), Chicory Root Fiber, Corn Starch And Potato Fiber, Potato Starch, Dehydrated Potatoes, Vegetable Fiber, Natural Flavors, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 305.0kcal (+19.00kcal, +6.64%) | |
| Total Fat | 23.84g (+0.63g, +2.71%) | |
| Saturated Fat | 11.26g (-3.03g, -21.20%) | |
| Trans Fat | 0.99g (+0.99g) | |
| Cholesterol | 73.0mg (-16.00mg, -17.98%) | |
| Sodium | 318.0mg (-36.00mg, -10.17%) | |
| Total Carbohydrates | 0.66g (-13.63g, -95.38%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-10.71g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.22g (-4.21g, -19.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 331.0IU (-26.00IU, -7.28%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 99.0mg (-8.00mg, -7.48%) | |
| Iron, Fe | 1.19mg (+1.19mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef, Pasteurized Process Cheddar Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Sodium Phosphate, Contains Less Than 2% Of Enzyme Modified Cheese [cheddar Cheese {cultured Milk, Salt, Enzymes}, Water, Enzymes], Salt, Artificial Color, Cellulose), Water, Seasoning (potassium Chloride, Maltodextrin, Natural Flavors), Onion Powder, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 298.0kcal (+12.00kcal, +4.20%) | |
| Total Fat | 23.84g (+0.63g, +2.71%) | |
| Saturated Fat | 9.93g (-4.36g, -30.51%) | |
| Trans Fat | 1.99g (+1.99g) | |
| Cholesterol | 66.0mg (-23.00mg, -25.84%) | |
| Sodium | 391.0mg (+37.00mg, +10.45%) | |
| Total Carbohydrates | 0.66g (-13.63g, -95.38%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-10.71g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.22g (-4.21g, -19.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 331.0IU (-26.00IU, -7.28%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 99.0mg (-8.00mg, -7.48%) | |
| Iron, Fe | 1.19mg (+1.19mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef, Pasteurized Process Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Milkfat, Sodium Phosphate, Cellulose Powder, Sodium Hexametaphosphate, Salt, Artificial Color, Bacon (cured With Water, Salt, Sugar, Sodium Nitrite May Contain Natural Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Ascorbate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 298.0kcal (+12.00kcal, +4.20%) | |
| Total Fat | 23.84g (+0.63g, +2.71%) | |
| Saturated Fat | 9.93g (-4.36g, -30.51%) | |
| Trans Fat | 1.99g (+1.99g) | |
| Cholesterol | 66.0mg (-23.00mg, -25.84%) | |
| Sodium | 391.0mg (+37.00mg, +10.45%) | |
| Total Carbohydrates | 0.66g (-13.63g, -95.38%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-10.71g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.22g (-4.21g, -19.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 331.0IU (-26.00IU, -7.28%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 99.0mg (-8.00mg, -7.48%) | |
| Iron, Fe | 1.19mg (+1.19mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Angus Beef, Pasteurized Process Cheddar Cheese ([pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Milk Fat, Sodium Phosphate, Cellulose Powder, Sodium Hexametaphosphate, Salt, Artificial Color), Bacon (cured With Water, Salt, Sugar, Sodium Nitrite, May Contain Natural Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Ascorbate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 318.0kcal (+32.00kcal, +11.19%) | |
| Total Fat | 18.82g (-4.39g, -18.91%) | |
| Saturated Fat | 10.59g (-3.70g, -25.89%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (-24.00mg, -26.97%) | |
| Sodium | 388.0mg (+34.00mg, +9.60%) | |
| Total Carbohydrates | 23.53g (+9.24g, +64.66%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 8.24g (-2.47g, -23.06%) | |
| Sugars, added | N/A | |
| Protein | 12.94g (-8.49g, -39.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 353.0IU (-4.00IU, -1.12%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 94.0mg (-13.00mg, -12.15%) | |
| Iron, Fe | 0.85mg (+0.85mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Brie Cheese (pasteurized Milk, Cream, Cultures, Salt, Enzymes), Bread Flour (enriched Wheat Flour [niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour, Ascorbic Acid As A Dough Conditioner), Water, Palm Oil, Eggs (pasteurized Liquid Whole Eggs), Granny Smith Apples, White Sugar, Cranberries, Unsalted Butter (cream [milk], Natural Flavor), Apple Cider Vinegar, Modified Food Starch, Vanilla Extract, Culture Dextrose Powder (maltodextrin, Culture Dextrose), Dry Active Yeast, Spices, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-36.00kcal, -12.59%) | |
| Total Fat | 21.43g (-1.78g, -7.67%) | |
| Saturated Fat | 14.29g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-18.00mg, -20.22%) | |
| Sodium | 357.0mg (+3.00mg, +0.85%) | |
| Total Carbohydrates | 7.14g (-7.15g, -50.03%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.57g (-7.14g, -66.67%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-14.29g, -66.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 71.0mg (-36.00mg, -33.64%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers (carob Bean And Or Xanthan And Or Guar Gums) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-36.00kcal, -12.59%) | |
| Total Fat | 21.43g (-1.78g, -7.67%) | |
| Saturated Fat | 14.29g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-18.00mg, -20.22%) | |
| Sodium | 357.0mg (+3.00mg, +0.85%) | |
| Total Carbohydrates | 7.14g (-7.15g, -50.03%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.57g (-7.14g, -66.67%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-14.29g, -66.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 71.0mg (-36.00mg, -33.64%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers (carob Bean And Or Xanthan And Or Guar Gums) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 259.0kcal (-27.00kcal, -9.44%) | |
| Total Fat | 16.47g (-6.74g, -29.04%) | |
| Saturated Fat | 9.41g (-4.88g, -34.15%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 59.0mg (-30.00mg, -33.71%) | |
| Sodium | 341.0mg (-13.00mg, -3.67%) | |
| Total Carbohydrates | 16.47g (+2.18g, +15.26%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 4.71g (-6.00g, -56.02%) | |
| Sugars, added | N/A | |
| Protein | 10.59g (-10.84g, -50.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 353.0IU (-4.00IU, -1.12%) | |
| Vitamin C, total ascorbic acid | 1.4mg (+1.40mg) | |
| Calcium, Ca | 71.0mg (-36.00mg, -33.64%) | |
| Iron, Fe | 0.85mg (+0.85mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Brie Cheese (pasteurized Milk, Cream, Cultures, Salt, Enzymes), Bread Flour (enriched Wheat Flour [niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour, Ascorbic Acid As A Dough Conditioner), Water, Palm Oil, Eggs (pasteurized Liquid Whole Eggs), Raspberries, Dried Peaches (peaches, Sulfur Dioxide), Orange Puree (concentrate Orange Juice, Water, Concentrate Tangerine Juice, Orange Pulp Cells, Whole Ground Oranges, Orange Oil), Apple Cider Vinegar, Raisins, Brown Sugar, White Sugar, Unsalted Butter (cream [milk], Natural Flavor), Modified Food Starch, Culture Dextrose Powder (maltodextrin, Culture Dextrose), Dry Active Yeast, Salt, Ginger, Spices, Pepper, Mustard Seeds | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 238.0kcal (-48.00kcal, -16.78%) | |
| Total Fat | 15.57g (-7.64g, -32.92%) | |
| Saturated Fat | 7.38g (-6.91g, -48.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 117.0mg (+28.00mg, +31.46%) | |
| Sodium | 344.0mg (-10.00mg, -2.82%) | |
| Total Carbohydrates | 15.57g (+1.28g, +8.96%) | |
| Dietary Fiber | 0.8g (+0.80g) | |
| Sugars | 0.82g (-9.89g, -92.34%) | |
| Sugars, added | N/A | |
| Protein | 9.02g (-12.41g, -57.91%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 328.0IU (-29.00IU, -8.12%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 123.0mg (+16.00mg, +14.95%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Quiche Filling (whole Eggs, Whole Milk [milk, Vitamin A Palmitate Vitamin D3], Ham [ham Cured With Water, Salt Dextrose Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite] Swiss Cheese [pasteurized Part Skim Milk, Cheese Culture Salt & Enzymes Potato Starch, Powdered Cellulose {prevents Caking}], Heavy Whipping Cream [cream {milk}, Carrageenan] Yellow Onion, Green Onions, Salt, Tabasco Sauce [distilled Vinegar Red Pepper Salt] Gum [xanthan Gum, Carob Gum, Guar Gum] White Pepper, Nutmeg), Pie Shell (wheat Flour [unenriched Unbleached] Lard, Water, Dextrose, Salt, Baking Soda) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-36.00kcal, -12.59%) | |
| Total Fat | 21.43g (-1.78g, -7.67%) | |
| Saturated Fat | 14.29g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-18.00mg, -20.22%) | |
| Sodium | 393.0mg (+39.00mg, +11.02%) | |
| Total Carbohydrates | 7.14g (-7.15g, -50.03%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.57g (-7.14g, -66.67%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-14.29g, -66.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 71.0mg (-36.00mg, -33.64%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk And Cream, Skim Milk, Cheese Culture, Salt, Stabilizers (carob Bean And Or Xanthan And Or Guar Gums) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 303.0kcal (+17.00kcal, +5.94%) | |
| Total Fat | 16.2g (-7.01g, -30.20%) | |
| Saturated Fat | 9.86g (-4.43g, -31.00%) | |
| Trans Fat | 0.35g (+0.35g) | |
| Cholesterol | 70.0mg (-19.00mg, -21.35%) | |
| Sodium | 331.0mg (-23.00mg, -6.50%) | |
| Total Carbohydrates | 34.51g (+20.22g, +141.50%) | |
| Dietary Fiber | 0.7g (+0.70g) | |
| Sugars | 23.94g (+13.23g, +123.53%) | |
| Sugars, added | N/A | |
| Protein | 4.23g (-17.20g, -80.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 352.0IU (-5.00IU, -1.40%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 56.0mg (-51.00mg, -47.66%) | |
| Iron, Fe | 0.51mg (+0.51mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers [carob Bean Gum, Xanthan Gum, Guar Gum]), Caramel Spread (corn Syrup, Sweetened Condensed Milk [milk, Sugar], Water, Palm Oil, Cream, Glycerin, Pectin, Salt, Disodium Phosphate, Soy Lecithin, Natural And Artificial Flavors, Carrageenan, Potassium Sorbate), Sugar, Water, Honey Graham Crumbs (unbleached Wheat Flour, Graham Flour, Sugar, Palm, And Palm Kernel Oil, Molasses, Honey, Salt, Sodium Bicarbonate), Whole Eggs With Citric Acid (as Preservative), Sour Cream (cultured Cream, Modified Food Starch, Sodium Phosphate, Guar Gum, Carrageenan, Locust Bean Gum, Potassium Sorbate [preservative]), Margarine (palm Oil, Water, Salt, Mono And Diglycerides, Artificial Butter Flavor, Colored With Annatto, Calcium Disodium Edta [as Preservative], Vitamin A Palmitate Added), Corn Starch, Dark Brown Sugar, Natural Flavors, Whey Protein Concentrate, Caramel Color, Cream, Milk, Salt, Lactic Acid, Orange Juice From Concentrate (water, Orange Juice Concentrate), Natural And Artificial Flavors [milk, Sugar, Salt], Lemon Juice From Concentrate (water, Lemon Juice Concentrate, Sodium Bisulfite And Sodium Benzoate [as Preservatives], Lemon Oil), Modified Food Starch, Spice, Xanthan Gum, Potassium Sorbate [preservative], Enzymes, Cheese Culture, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 317.0kcal (+31.00kcal, +10.84%) | |
| Total Fat | 23.24g (+0.03g, +0.13%) | |
| Saturated Fat | 9.86g (-4.43g, -31.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 99.0mg (+10.00mg, +11.24%) | |
| Sodium | 401.0mg (+47.00mg, +13.28%) | |
| Total Carbohydrates | 20.42g (+6.13g, +42.90%) | |
| Dietary Fiber | 2.8g (+2.80g) | |
| Sugars | 2.11g (-8.60g, -80.30%) | |
| Sugars, added | N/A | |
| Protein | 8.45g (-12.98g, -60.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 352.0IU (-5.00IU, -1.40%) | |
| Vitamin C, total ascorbic acid | 0.8mg (+0.80mg) | |
| Calcium, Ca | 70.0mg (-37.00mg, -34.58%) | |
| Iron, Fe | 0.76mg (+0.76mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pie Crust (wheat Flour [unenriched, Unbleached], Vegetable Shortening [interesterified {high Oleic Soybean Oil, Soybean Oil}, High Oleic Soybean Oil, Hydrogenated Cottonseed Oil], Water, Salt, Dextrose, Baking Soda), Whole Egg (whole Egg, Citric Acid, 0 15% Water Added As Carrier For Citric Acid), Whole Milk (milk, Vitamin D3), Heavy Whipping Cream (heavy Cream, Milk, Contains Less Than 0 5% Of: Mono And Diglycerides, Polysorbate 80, Carrageenan), Yellow Onion, Bacon (cured With: Water, Salt, Sugar, Sodium Erythorbate And Or Sodium Ascorbate, Sodium Nitrite May Contain Natural Smoke Flavor, Sodium Phosphate), Jarlsberg Cheese (pasteurized Part Skim Milk, Rennet, Salt, Culture, Powdered Cellulose, Starch Blend Added To Prevent Caking), Salt, Granulated Garlic, Nutmeg, Xanthan Gum, White Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 318.0kcal (+32.00kcal, +11.19%) | |
| Total Fat | 22.35g (-0.86g, -3.71%) | |
| Saturated Fat | 11.76g (-2.53g, -17.70%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-18.00mg, -20.22%) | |
| Sodium | 412.0mg (+58.00mg, +16.38%) | |
| Total Carbohydrates | 15.29g (+1.00g, +7.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.18g (-9.53g, -88.98%) | |
| Sugars, added | N/A | |
| Protein | 12.94g (-8.49g, -39.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 353.0IU (-4.00IU, -1.12%) | |
| Vitamin C, total ascorbic acid | 1.4mg (+1.40mg) | |
| Calcium, Ca | 94.0mg (-13.00mg, -12.15%) | |
| Iron, Fe | 0.85mg (+0.85mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Brie Cheese (cultured Pasteurized Milk And Cream, Salt, Enzymes), Bread Flour (enriched Wheat Flour [niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour, Ascorbic Acid As A Dough Conditioner), Water, Onion, Palm Oil, Eggs (pasteurized Liquid Whole Eggs), Cooked Bacon (cooked Bacon Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Water, Brown Sugar, Canola Oil, Balsamic Vinegar, Maple Syrup, Unsalted Butter (cream [milk], Natural Flavor), Culture Dextrose Powder (maltodextrin, Culture Dextrose), Dry Active Yeast, Salt, Bacon Base ([cooked Bacon With Water, Salt, Sodium Phosphate, Sugar, Sodium Erythorbate And Sodium Nitrite], Salt, Yeast Extract, Ham Stock, Bacon Fat, Sugar, Corn Starch, Natural Flavoring, Natural Smoke Flavoring, Disodium Inosinate, Disodium Guanylate, Caramel Color), Thyme, Black Pepper | ||