Fresh Garden Highway Farmers Market Salad With Turkey Breast & Smoked Ham Hard Cooked Egg, Grape Tomatoes, Cucumber, Cheddar & Swiss Cheese With Ranch Dressing, Turkey Breast & Smoked Ham by Renaissance Food Group, Llc: Similar Foods
- Product:
- Farmers Market Salad With Turkey Breast & Smoked Ham Hard Cooked Egg, Grape Tomatoes, Cucumber, Cheddar & Swiss Cheese With Ranch Dressing, Turkey Breast & Smoked Ham
- Brand:
- Fresh Garden Highway
- Maker:
- Renaissance Food Group, Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2169873/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 130.0kcal | |
| Total Fat | 12.0g | |
| Saturated Fat | 3.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 70.0mg | |
| Sodium | 360.0mg | |
| Total Carbohydrates | 4.0g | |
| Dietary Fiber | 1.0g | |
| Sugars | 2.0g | |
| Sugars, added | N/A | |
| Protein | 7.0g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 113.0mg | |
| Iron, Fe | 1.0mg | |
| Potassium, K | 218.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Spring Mix & Baby Spinach (spring Mix [baby Lettuces (red Romaine, Green Romaine, Red Oak Leaf, Green Oak Leaf, Red Leaf, Lollo Rosa, Tango), Red Chard, Green Chard, Mizuna, Arugula, Mache, Frisee, Radicchio Greens May Vary By Season], Baby Spinach), Hard Cooked Egg, Ranch Dressing (canola Oil, Non Fat Buttermilk [whey, Water, Skim Milk Powder, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum, Culture], Water, Egg Yolk, Non Fat Sour Cream [cultured Skim Milk, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum], Salt, Distilled Vinegar, Sugar, Dried Garlic, Dried Onion, Dextrose, Spices, Modified Corn Starch, Dried Green Onion, Lactic Acid, Xanthan Gum, Guar Gum, Natural Flavors), Grape Tomatoes, Oven Roasted Turkey Breast With White Turkey (turkey Breast, White Turkey, Turkey Broth, Salt, Dextrose, Tapioca Starch, Modified Food Starch, Carrageenan, Sodium Phosphate), Ham And Water (32% Of Weight Is Added Ingredients Cured With Water, Dextrose, Salt, Corn Syrup, Potassium Lactate, Modified Potato Starch, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, Sodium Diacetate), Cucumber, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Powdered Cellulose [to Prevent Caking], Enzymes, Annatto [color]), Swiss Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 136.0kcal (+6.00kcal, +4.62%) | |
| Total Fat | 6.1g (-5.90g, -49.17%) | |
| Saturated Fat | 2.35g (-0.65g, -21.67%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 92.0mg (+22.00mg, +31.43%) | |
| Sodium | 366.0mg (+6.00mg, +1.67%) | |
| Total Carbohydrates | 13.62g (+9.62g, +240.50%) | |
| Dietary Fiber | 2.8g (+1.80g, +180.00%) | |
| Sugars | 1.41g (-0.59g, -29.50%) | |
| Sugars, added | N/A | |
| Protein | 5.63g (-1.37g, -19.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 103.0mg (-10.00mg, -8.85%) | |
| Iron, Fe | 0.94mg (-0.06mg, -6.00%) | |
| Potassium, K | 202.0mg (-16.00mg, -7.34%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Salsa Verde (fire Roasted Tomatillos, Water, Roasted Onions, Roasted Garlic, Fire Roasted Poblano Peppers, Salt, Corn Starch, Expeller Pressed Canola Oil, Fire Roasted Serrano Peppers, Jalapeno Peppers, Cilantro, Cane Sugar), Whole Egg Omelet (whole Eggs, Cream, Tapioca Starch, Salt), Tortilla Chips (stone Ground Corn, Corn Oil, Water), Queso Fresco (cultured Pasteurized Milk, Salt, Enzymes), Cooked Black Beans (water, Black Beans), Caramelized Onions, Fire Roasted Poblano Peppers, Chard, Kale, Spinach, Cilantro | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 137.0kcal (+7.00kcal, +5.38%) | |
| Total Fat | 11.27g (-0.73g, -6.08%) | |
| Saturated Fat | 5.99g (+2.99g, +99.67%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 63.0mg (-7.00mg, -10.00%) | |
| Sodium | 391.0mg (+31.00mg, +8.61%) | |
| Total Carbohydrates | 3.17g (-0.83g, -20.75%) | |
| Dietary Fiber | 0.7g (-0.30g, -30.00%) | |
| Sugars | 1.06g (-0.94g, -47.00%) | |
| Sugars, added | N/A | |
| Protein | 14.44g (+7.44g, +106.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 109.0mg (-4.00mg, -3.54%) | |
| Iron, Fe | 0.42mg (-0.58mg, -58.00%) | |
| Potassium, K | 246.0mg (+28.00mg, +12.84%) | |
| Vitamin D, IU | 7.0IU (+7.00IU) | |
| Ingredients | ||
|---|---|---|
Boneless Skinless White Chicken Breast With Rib Meat, Cauliflower, Broccoli, Monterey Jack Cheese (pasteurized Grade A Milk, Cheese Cultures, Salt And Enzymes), Heavy Cream (pasteurized Grade A Heavy Cream, Carrageenan), Cheddar Cheese (pasteurized Grade A Milk, Cheese Cultures, Salt, Annatto (color) Enzymes), Water, Green Bell Peppers, Onions, Red Bell Peppers, Yellow Bell Peppers, Butter (pasteurized Cream, Natural Flavors {lactic Acid, Starter Distillate]) Green Onions, Extra Virgin Olive Oil, Virgin Coconut Oil, Sea Salt, Chicken Base (chicken Meat Including Natural Chicken Juices, Salt, Chicken Fat, Evaporated Cane Sugar, Dried Whey Natural Flavoring And Turmeric), Arrowroot Powder, Garlic, Garlic Powder, Black Pepper, Spice, White Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 114.0kcal (-16.00kcal, -12.31%) | |
| Total Fat | 3.53g (-8.47g, -70.58%) | |
| Saturated Fat | 1.18g (-1.82g, -60.67%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 76.0mg (+6.00mg, +8.57%) | |
| Sodium | 329.0mg (-31.00mg, -8.61%) | |
| Total Carbohydrates | 2.35g (-1.65g, -41.25%) | |
| Dietary Fiber | 1.2g (+0.20g, +20.00%) | |
| Sugars | 2.35g (+0.35g, +17.50%) | |
| Sugars, added | N/A | |
| Protein | 16.47g (+9.47g, +135.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 118.0mg (+5.00mg, +4.42%) | |
| Iron, Fe | 1.27mg (+0.27mg, +27.00%) | |
| Potassium, K | 247.0mg (+29.00mg, +13.30%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Mackerel, Water, Tomato Paste, Sugar, Salt, Modified Starch, Guar Gum, Oleoresin Paprika | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 141.0kcal (+11.00kcal, +8.46%) | |
| Total Fat | 7.58g (-4.42g, -36.83%) | |
| Saturated Fat | 3.03g (+0.03g, +1.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 111.0mg (+41.00mg, +58.57%) | |
| Sodium | 354.0mg (-6.00mg, -1.67%) | |
| Total Carbohydrates | 8.59g (+4.59g, +114.75%) | |
| Dietary Fiber | 0.5g (-0.50g, -50.00%) | |
| Sugars | 3.54g (+1.54g, +77.00%) | |
| Sugars, added | N/A | |
| Protein | 9.6g (+2.60g, +37.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 121.0mg (+8.00mg, +7.08%) | |
| Iron, Fe | 1.11mg (+0.11mg, +11.00%) | |
| Potassium, K | 237.0mg (+19.00mg, +8.72%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Pre Cooked Scrambled Eggs: Whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid, Diced Sweet Potatoes: Sweet Potatoes, Salt, Fully Cooked Turkey Sausage Crumbles: Turkey, Contains 2% Or Less: Dextrose, Salt, Sugar, Spices, Natural Flavors, Citric Acid, Three Cheese Blend: Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Reduced Fat Milk, Salt, Enzymes), Provolone Cheese (cultured Pasteurized Milk, Salt, Enzymes), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto [color]), Powdered Cellulose (anti Cake), Natamycin (mold Inhibitor), Spinach, Water, Caramelized Yellow Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 141.0kcal (+11.00kcal, +8.46%) | |
| Total Fat | 7.58g (-4.42g, -36.83%) | |
| Saturated Fat | 3.03g (+0.03g, +1.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 111.0mg (+41.00mg, +58.57%) | |
| Sodium | 354.0mg (-6.00mg, -1.67%) | |
| Total Carbohydrates | 8.59g (+4.59g, +114.75%) | |
| Dietary Fiber | 0.5g (-0.50g, -50.00%) | |
| Sugars | 3.54g (+1.54g, +77.00%) | |
| Sugars, added | N/A | |
| Protein | 9.6g (+2.60g, +37.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 121.0mg (+8.00mg, +7.08%) | |
| Iron, Fe | 1.11mg (+0.11mg, +11.00%) | |
| Potassium, K | 237.0mg (+19.00mg, +8.72%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Pre Cooked Scrambled Eggs: Whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid, Diced Sweet Potatoes: Sweet Potatoes, Salt, Fully Cooked Turkey Sausage Crumbles: Turkey, Contains 2% Or Less: Dextrose, Salt, Sugar, Spices, Natural Flavors, Citric Acid, Three Cheese Blend: Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Reduced Fat Milk, Salt, Enzymes), Provolone Cheese (cultured Pasteurized Milk, Salt, Enzymes), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto [color]), Powdered Cellulose (anti Cake), Natamycin (mold Inhibitor), Spinach, Caramelized Yellow Onions, Water | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 152.0kcal (+22.00kcal, +16.92%) | |
| Total Fat | 9.09g (-2.91g, -24.25%) | |
| Saturated Fat | 4.04g (+1.04g, +34.67%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 111.0mg (+41.00mg, +58.57%) | |
| Sodium | 343.0mg (-17.00mg, -4.72%) | |
| Total Carbohydrates | 9.09g (+5.09g, +127.25%) | |
| Dietary Fiber | 1.0g (=) | |
| Sugars | 1.52g (-0.48g, -24.00%) | |
| Sugars, added | N/A | |
| Protein | 8.59g (+1.59g, +22.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 116.0mg (+3.00mg, +2.65%) | |
| Iron, Fe | 0.81mg (-0.19mg, -19.00%) | |
| Potassium, K | 232.0mg (+14.00mg, +6.42%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Pre Cooked Scrambled Eggs: Whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid, Diced Potatoes: Potatoes, Soybean Oil, Maltodextrin, Salt, Dextrose, Tetrasodium Pyrophosphate And Disodium Dihydrogen Pyrophosphate (to Maintain Color), Vegetable Blend: Onions, Green Bell Peppers, Red Bell Peppers, Shredded Cheddar Cheese: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (color), Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor), Fully Cooked Turkey Sausage Crumble: Turkey, Contains 2% Or Less: Dextrose, Salt, Sugar, Spices, Natural Flavors, Citric Acid, Portabella Mushrooms, Water | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 154.0kcal (+24.00kcal, +18.46%) | |
| Total Fat | N/A | |
| Saturated Fat | 4.15g (+1.15g, +38.33%) | |
| Trans Fat | 0.03g (+0.03g) | |
| Cholesterol | 111.0mg (+41.00mg, +58.57%) | |
| Sodium | 343.0mg (-17.00mg, -4.72%) | |
| Total Carbohydrates | 9.01g (+5.01g, +125.25%) | |
| Dietary Fiber | 1.2g (+0.20g, +20.00%) | |
| Sugars | 1.35g (-0.65g, -32.50%) | |
| Sugars, added | N/A | |
| Protein | 8.71g (+1.71g, +24.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 114.0mg (+1.00mg, +0.88%) | |
| Iron, Fe | 0.82mg (-0.18mg, -18.00%) | |
| Potassium, K | 231.0mg (+13.00mg, +5.96%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Total fat (NLEA) | 9.22g | |
| Ingredients | ||
|---|---|---|
Pre Cooked Scrambled Eggs: Whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid, Diced Potatoes: Potatoes, Soybean Oil, Maltodextrin, Salt, Dextrose, Tetrasodium Pyrophosphate And Disodium Dihydrogen Pyrophosphate (to Maintain Color), Vegetable Blend: Onions, Green Bell Peppers, Red Bell Peppers, Shredded Cheddar Cheese: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (vegetable Color), Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor), Fully Cooked Turkey Sausage Crumble: Turkey, Contains 2% Or Less: Dextrose, Salt, Sugar, Spices, Natural Flavors, Citric Acid, Portabella Mushrooms, Water | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 114.0kcal (-16.00kcal, -12.31%) | |
| Total Fat | 3.53g (-8.47g, -70.58%) | |
| Saturated Fat | 1.18g (-1.82g, -60.67%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 76.0mg (+6.00mg, +8.57%) | |
| Sodium | 329.0mg (-31.00mg, -8.61%) | |
| Total Carbohydrates | 2.35g (-1.65g, -41.25%) | |
| Dietary Fiber | 1.2g (+0.20g, +20.00%) | |
| Sugars | 2.35g (+0.35g, +17.50%) | |
| Sugars, added | N/A | |
| Protein | 16.47g (+9.47g, +135.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 118.0mg (+5.00mg, +4.42%) | |
| Iron, Fe | 1.27mg (+0.27mg, +27.00%) | |
| Potassium, K | 247.0mg (+29.00mg, +13.30%) | |
| Vitamin D, IU | 28.0IU (+28.00IU) | |
| Ingredients | ||
|---|---|---|
Mackerel, Water, Tomato Paste, Sugar, Salt, Modified Starch, Guar Gum, Oleoresin Paprika | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 118.0kcal (-12.00kcal, -9.23%) | |
| Total Fat | 1.18g (-10.82g, -90.17%) | |
| Saturated Fat | 0.0g (-3.00g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 106.0mg (+36.00mg, +51.43%) | |
| Sodium | 376.0mg (+16.00mg, +4.44%) | |
| Total Carbohydrates | 0.0g (-4.00g, -100.00%) | |
| Dietary Fiber | 0.0g (-1.00g, -100.00%) | |
| Sugars | 0.0g (-2.00g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 23.53g (+16.53g, +236.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 118.0mg (+5.00mg, +4.42%) | |
| Iron, Fe | 1.76mg (+0.76mg, +76.00%) | |
| Potassium, K | 256.0mg (+38.00mg, +17.43%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Red Swimming Crab Meat, Sodium Acid Pyrophosphates | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 140.0kcal (+10.00kcal, +7.69%) | |
| Total Fat | 7.89g (-4.11g, -34.25%) | |
| Saturated Fat | 3.51g (+0.51g, +17.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 123.0mg (+53.00mg, +75.71%) | |
| Sodium | 333.0mg (-27.00mg, -7.50%) | |
| Total Carbohydrates | 10.53g (+6.53g, +163.25%) | |
| Dietary Fiber | 1.8g (+0.80g, +80.00%) | |
| Sugars | 1.75g (-0.25g, -12.50%) | |
| Sugars, added | N/A | |
| Protein | 8.77g (+1.77g, +25.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 116.0mg (+3.00mg, +2.65%) | |
| Iron, Fe | 1.75mg (+0.75mg, +75.00%) | |
| Potassium, K | 223.0mg (+5.00mg, +2.29%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Vegetable Blend (cauliflower, Potatoes, Onions), Whole Eggs, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [natural Color]), Milk, Veggie Bacon (pinto Beans, Sunflower Oil, Natural Flavor), Canola Oil, Corn Starch, Salt, Sugar, Garlic Powder, Onion Powder, Extra Sharp Non Dairy Cheese Powder (torula Yeast, Organic Corn Starch, Maltodextrin, Gum Arabic, Salt, Organic Sunflower Oil, Tapioca Maltodextrin, Natural Flavor, Organic Rice Concentrate, Sodium Citrate, Sunflower Lecithin, Canola Oil, Vitamin E, Medium Chain Triglycerides), Citrus Aber, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 141.0kcal (+11.00kcal, +8.46%) | |
| Total Fat | 8.59g (-3.41g, -28.42%) | |
| Saturated Fat | 3.54g (+0.54g, +18.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 81.0mg (+11.00mg, +15.71%) | |
| Sodium | 389.0mg (+29.00mg, +8.06%) | |
| Total Carbohydrates | 8.08g (+4.08g, +102.00%) | |
| Dietary Fiber | 1.0g (=) | |
| Sugars | 1.52g (-0.48g, -24.00%) | |
| Sugars, added | N/A | |
| Protein | 8.59g (+1.59g, +22.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 61.0mg (-52.00mg, -46.02%) | |
| Iron, Fe | 1.57mg (+0.57mg, +57.00%) | |
| Potassium, K | 207.0mg (-11.00mg, -5.05%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Scrambled Eggs (whole Eggs, Skim Milk, Soybean Oil, Cornstarch, Salt, Xanthan Gum, Citric Acid), Tater Bites (potatoes, Vegetable Oil Blend [soybean And Cottonseed], Salt, Yellow Corn Flour, Dextrose, Sodium Acid Pyrophosphate To Retain Natural Color], Dehydrated Onion, Sodium Acid Sulfate, Natural Flavor), Plant Based Sausage Crumble (water, Pea Protein, Coconut Oil, Rice Flour, Coconut Aminos [coconut Syrup, White Cane Vinegar, Salt], Tomato Paste, Molasses, Cocoa Powder, Sage, Onion Powder, Garlic Powder, Fennel, Salt, Thyme, Black Pepper, Natural Smoke Flavor), Cheese Sauce (milk [milk, Vitamin D3], Cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes, Annatto {color}], Water, Navy Bean Flour, Onion, Butter [pasteurized Cream], Contains 2% Or Less Of Each Of The Following: Corn Starch, Garlic Powder, Salt, Black Pepper, Extractive Of Annatto [color]), Red Bell Pepper, Green Bell Pepper, Green Chiles (green Chiles, Water, Salt, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 146.0kcal (+16.00kcal, +12.31%) | |
| Total Fat | 8.45g (-3.55g, -29.58%) | |
| Saturated Fat | 3.76g (+0.76g, +25.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (+19.00mg, +27.14%) | |
| Sodium | 371.0mg (+11.00mg, +3.06%) | |
| Total Carbohydrates | 9.39g (+5.39g, +134.75%) | |
| Dietary Fiber | 0.9g (-0.10g, -10.00%) | |
| Sugars | 1.88g (-0.12g, -6.00%) | |
| Sugars, added | N/A | |
| Protein | 7.98g (+0.98g, +14.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 85.0mg (-28.00mg, -24.78%) | |
| Iron, Fe | 0.85mg (-0.15mg, -15.00%) | |
| Potassium, K | 268.0mg (+50.00mg, +22.94%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Roasted Potatoes (potatoes, Canola Oil, Salt, Spice), Cooked Eggs (whole Eggs, Corn Starch, Salt, Citric Acid, Spice), Milk, Cooked Pork Crumbles (pork, Water, Salt, Natural Flavor), Onions, Red Bell Peppers, White Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Uncured Bacon No Nitrites Or Nitrates Added** (pork, Water, Sea Salt, Sugar, Celery Powder), Heavy Cream, Water, Less Than 2% Of: Corn Starch, Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Spice, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 107.0kcal (-23.00kcal, -17.69%) | |
| Total Fat | 1.19g (-10.81g, -90.08%) | |
| Saturated Fat | 0.0g (-3.00g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 107.0mg (+37.00mg, +52.86%) | |
| Sodium | 381.0mg (+21.00mg, +5.83%) | |
| Total Carbohydrates | 0.0g (-4.00g, -100.00%) | |
| Dietary Fiber | 0.0g (-1.00g, -100.00%) | |
| Sugars | 0.0g (-2.00g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+10.86g, +155.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 119.0mg (+6.00mg, +5.31%) | |
| Iron, Fe | 0.77mg (-0.23mg, -23.00%) | |
| Potassium, K | 260.0mg (+42.00mg, +19.27%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Crabmeat, Sodium Acid Pyrophosphate (to Retain Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 119.0kcal (-11.00kcal, -8.46%) | |
| Total Fat | 1.19g (-10.81g, -90.08%) | |
| Saturated Fat | 0.0g (-3.00g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 107.0mg (+37.00mg, +52.86%) | |
| Sodium | 381.0mg (+21.00mg, +5.83%) | |
| Total Carbohydrates | 0.0g (-4.00g, -100.00%) | |
| Dietary Fiber | 0.0g (-1.00g, -100.00%) | |
| Sugars | 0.0g (-2.00g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 23.81g (+16.81g, +240.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 131.0mg (+18.00mg, +15.93%) | |
| Iron, Fe | 1.19mg (+0.19mg, +19.00%) | |
| Potassium, K | 260.0mg (+42.00mg, +19.27%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Crabmeat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 165.0kcal (+35.00kcal, +26.92%) | |
| Total Fat | 11.79g (-0.21g, -1.75%) | |
| Saturated Fat | 5.19g (+2.19g, +73.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 106.0mg (+36.00mg, +51.43%) | |
| Sodium | 335.0mg (-25.00mg, -6.94%) | |
| Total Carbohydrates | 8.02g (+4.02g, +100.50%) | |
| Dietary Fiber | 0.5g (-0.50g, -50.00%) | |
| Sugars | 1.89g (-0.11g, -5.50%) | |
| Sugars, added | N/A | |
| Protein | 7.55g (+0.55g, +7.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 85.0mg (-28.00mg, -24.78%) | |
| Iron, Fe | 0.94mg (-0.06mg, -6.00%) | |
| Potassium, K | 231.0mg (+13.00mg, +5.96%) | |
| Vitamin D, IU | 19.0IU (+19.00IU) | |
| Ingredients | ||
|---|---|---|
Cooked Scrambled Eggs (whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid), Roasted Red Potatoes, Half And Half (milk, Cream), Cooked Breakfast Sausage (pork, Water, Salt, Spices, Sodium Phosphates, Flavoring), Water, Cheddar Cheese (pasteurized Milk, Salt, Cheese Cultures, Enzymes, Annatto [color]), Contains 2% Or Less Of: Modified Corn Starch, Chicken Base (chicken Meat And Concentrated Chicken Stock, Salt, Sugar, Dried Whey [milk], Rendered Chicken Fat, Corn Syrup Solids, Yeast Extract, Natural Flavor, Citric Acid, Extractives Of Turmeric), Canola Oil, Enriched Wheat Flour (wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Buttermilk Powder, Cellulose, Spices, Salt, Natural Butter Flavor (whey [milk], Butter Oil, Corn Syrup Solids, Salt, Guar Gum, Annatto And Turmeric [color]) | ||