Golchin Jalapeno by Overseas Food Dist Inc: Similar Foods
- Product:
- Jalapeno
- Brand:
- Golchin
- Maker:
- Overseas Food Dist Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2067859/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 21.0kcal | |
| Total Fat | 0.0g | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 214.0mg | |
| Total Carbohydrates | 53.57g | |
| Dietary Fiber | 0.0g | |
| Sugars | 3.57g | |
| Sugars, added | N/A | |
| Protein | 0.0g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1786.0IU | |
| Vitamin C, total ascorbic acid | 17.1mg | |
| Calcium, Ca | 179.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Jalapeno, White Vinegar, Water, Carrots, Onions, Salt, Sugar, Soybean Oil, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 126.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 26.0kcal (+5.00kcal, +23.81%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 193.0mg (-21.00mg, -9.81%) | |
| Total Carbohydrates | 5.26g (-48.31g, -90.18%) | |
| Dietary Fiber | 1.8g (+1.80g) | |
| Sugars | 1.75g (-1.82g, -50.98%) | |
| Sugars, added | N/A | |
| Protein | 1.75g (+1.75g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1754.0IU (-32.00IU, -1.79%) | |
| Vitamin C, total ascorbic acid | 31.6mg (+14.50mg, +84.80%) | |
| Calcium, Ca | 70.0mg (-109.00mg, -60.89%) | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Napa Cabbage, Daikon Radish, Carrots, Garlic, Red Bell Pepper, Green Onion, Ginger, Sea Salt, Korean Pear | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 126.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 36.0kcal (+15.00kcal, +71.43%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 250.0mg (+36.00mg, +16.82%) | |
| Total Carbohydrates | 7.14g (-46.43g, -86.67%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.57g (=) | |
| Sugars, added | N/A | |
| Protein | 0.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1786.0IU (=) | |
| Vitamin C, total ascorbic acid | 42.9mg (+25.80mg, +150.88%) | |
| Calcium, Ca | 71.0mg (-108.00mg, -60.34%) | |
| Iron, Fe | 1.29mg (+1.29mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Roasted Red Peppers, Water, Salt, Sugar, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 130.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 66.0kcal (+45.00kcal, +214.29%) | |
| Total Fat | 3.08g (+3.08g) | |
| Saturated Fat | 1.32g (+1.32g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 57.0mg (+57.00mg) | |
| Sodium | 229.0mg (+15.00mg, +7.01%) | |
| Total Carbohydrates | 2.64g (-50.93g, -95.07%) | |
| Dietary Fiber | 0.4g (+0.40g) | |
| Sugars | 1.76g (-1.81g, -50.70%) | |
| Sugars, added | N/A | |
| Protein | 7.49g (+7.49g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1762.0IU (-24.00IU, -1.34%) | |
| Vitamin C, total ascorbic acid | 6.6mg (-10.50mg, -61.40%) | |
| Calcium, Ca | 88.0mg (-91.00mg, -50.84%) | |
| Iron, Fe | 0.79mg (+0.79mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Lettuce Blend (lettuce, Carrots, Red Cabbage), Hard Cooked Eggs Cooked Ham Water Added (ham Cured With: Water, Salt, Dextrose, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Turkey Breast (turkey Breast, Water, Salt, Sugar), Cucumber, Tomatoes Swiss Cheese (milk, Cheese Culture, Enzymes, Salt, Potato Starch, Powdered Cellulose, Natamycin (a Natural Mold Inhibitor), Red Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 137.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 89.0kcal (+68.00kcal, +323.81%) | |
| Total Fat | 7.14g (+7.14g) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 196.0mg (-18.00mg, -8.41%) | |
| Total Carbohydrates | 7.14g (-46.43g, -86.67%) | |
| Dietary Fiber | 3.6g (+3.60g) | |
| Sugars | 3.57g (=) | |
| Sugars, added | N/A | |
| Protein | 0.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1786.0IU (=) | |
| Vitamin C, total ascorbic acid | 17.1mg (=) | |
| Calcium, Ca | 71.0mg (-108.00mg, -60.34%) | |
| Iron, Fe | 1.29mg (+1.29mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomatoes, Apples, Carrots, Olive Oil, Onions, Peppers, Garlic, Balsamic Vinegar, Spices, Parsnips,citric Acid, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 139.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 114.0kcal (+93.00kcal, +442.86%) | |
| Total Fat | 7.14g (+7.14g) | |
| Saturated Fat | 2.86g (+2.86g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (+14.00mg) | |
| Sodium | 157.0mg (-57.00mg, -26.64%) | |
| Total Carbohydrates | 7.86g (-45.71g, -85.33%) | |
| Dietary Fiber | 0.7g (+0.70g) | |
| Sugars | 1.43g (-2.14g, -59.94%) | |
| Sugars, added | N/A | |
| Protein | 4.29g (+4.29g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1786.0IU (=) | |
| Vitamin C, total ascorbic acid | 6.4mg (-10.70mg, -62.57%) | |
| Calcium, Ca | 107.0mg (-72.00mg, -40.22%) | |
| Iron, Fe | 0.26mg (+0.26mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Kale Risotto (water, Whole Milk [milk, Vitamin D3], White Cheddar Cheese [cultured Milk, Salt, Enzymes, Potato Starch And Cellulose Powder {added To Prevent Caking}, Natamycin {natural Mold Inhibitor}], Blanched Kale [kale, Water], Arborio Rice, Yellow Onion, Canola Oil, All Purpose Flour [unbleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Apple Cider Vinegar [diluted With Water To 5% Acidity], Garlic, Vegetable Base [sauteed Pureed Carrots, Celery, Onions {with Canola Oil}, Salt, Sugar, Hydrolyzed Corn Protein, Onion Powder, Autolyzed Yeast Extract, Food Starch Modified, Carrot Powder, Turmeric {color}, Spice Extractives, Citric Acid], Salt, Black Pepper, Nutmeg), Roasted Fall Vegetables (butternut Squash, Yam, Brussel Sprouts, Onions, Canola Oil, Garlic, Salt, Pepper), Pumpkin Seeds (pumpkin Seeds [pepitas], Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 147.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 152.0kcal (+131.00kcal, +623.81%) | |
| Total Fat | 4.55g (+4.55g) | |
| Saturated Fat | 0.76g (+0.76g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 162.0mg (-52.00mg, -24.30%) | |
| Total Carbohydrates | 22.22g (-31.35g, -58.52%) | |
| Dietary Fiber | 1.5g (+1.50g) | |
| Sugars | 2.02g (-1.55g, -43.42%) | |
| Sugars, added | N/A | |
| Protein | 7.07g (+7.07g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1768.0IU (-18.00IU, -1.01%) | |
| Vitamin C, total ascorbic acid | 15.2mg (-1.90mg, -11.11%) | |
| Calcium, Ca | 202.0mg (+23.00mg, +12.85%) | |
| Iron, Fe | 2.27mg (+2.27mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Whole Wheat Flour, Organic Unbleached Wheat Flour, Organic Cabbage, Organic Shiitake Mushroom, Organic Crimini Mushroom, Organic Scallions, Organic Parsley, Organic Sundried Tomatoes, Filtered Water, Organic Ginger, Sesame Tahini, Paprika, Sea Salt, Spices, Sesame Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 148.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 74.0kcal (+53.00kcal, +252.38%) | |
| Total Fat | 2.46g (+2.46g) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+18.00mg) | |
| Sodium | 218.0mg (+4.00mg, +1.87%) | |
| Total Carbohydrates | 5.99g (-47.58g, -88.82%) | |
| Dietary Fiber | 1.8g (+1.80g) | |
| Sugars | 1.41g (-2.16g, -60.50%) | |
| Sugars, added | N/A | |
| Protein | 7.75g (+7.75g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1761.0IU (-25.00IU, -1.40%) | |
| Vitamin C, total ascorbic acid | 14.8mg (-2.30mg, -13.45%) | |
| Calcium, Ca | 53.0mg (-126.00mg, -70.39%) | |
| Iron, Fe | 0.95mg (+0.95mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Grilled Chicken Breast (boneless Skinless Chicken Breast Fillet With Rib Meat, Soy Protein [water, Isolated Soy Protein, Soy Lecithin, Salt]), Grape Tomatoes, Whole Grain Croutons (white Whole Wheat Flour, Canola And Or Sunflower Oil, Spelt Flour, Whey, Wheat Gluten, Amaranth Flour, Quinoaflour, Salt, 2% Or Less Of Sugar, Yeast, Ascorbic Acid, Dehydrated Parsley, Garlic Powder, Vinegar, Natural Andartificial Flavor, Parmesan Cheese And Enzyme Modified Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Cultured Nonfat Milk, Annatto [color], Extractives Of Turmeric And Paprika [color], Tbhq [to Preserve Freshness]), Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking, Natamycin [a Natural Mold Inhibitor]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 154.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 40.0kcal (+19.00kcal, +90.48%) | |
| Total Fat | 0.88g (+0.88g) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 212.0mg (-2.00mg, -0.93%) | |
| Total Carbohydrates | 5.31g (-48.26g, -90.09%) | |
| Dietary Fiber | 1.8g (+1.80g) | |
| Sugars | 1.77g (-1.80g, -50.42%) | |
| Sugars, added | N/A | |
| Protein | 1.77g (+1.77g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1770.0IU (-16.00IU, -0.90%) | |
| Vitamin C, total ascorbic acid | 26.5mg (+9.40mg, +54.97%) | |
| Calcium, Ca | 35.0mg (-144.00mg, -80.45%) | |
| Iron, Fe | 0.32mg (+0.32mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Broccoli, Carrots, Cauliflower, Cheddar Cheese: Water, Cheddar Cheese (milk, Salt, Cheese Cultures And Enzymes), Monterey Jack Cheese (cultured Pasteurized Milk, Salt And Enzymes), Modified Food, Starch, Whey Powder, Soybean Oil, Salt, Buttermilk, Xanthan Gum, Lactic Acid, Annatto, Oleoresin Paprika, Disodium Phosphate, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 160.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 125.0kcal (+104.00kcal, +495.24%) | |
| Total Fat | 7.14g (+7.14g) | |
| Saturated Fat | 5.36g (+5.36g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (+36.00mg) | |
| Sodium | 214.0mg (=) | |
| Total Carbohydrates | 10.71g (-42.86g, -80.01%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 7.14g (+3.57g, +100.00%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (+3.57g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1786.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-17.10mg, -100.00%) | |
| Calcium, Ca | 286.0mg (+107.00mg, +59.78%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Skim Milk, Cream, Stabilizer [grade A Whey, Modified Food Starch, Sodium Phosphate, Carrageenan, Calcium Sulfate Locust Bean Gum, Guar Gum, Maltodextrin], Potassium Sorbate (preservative), Vitamin A (vitamin A Palmitate, Corn Oil, Bht) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 160.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 125.0kcal (+104.00kcal, +495.24%) | |
| Total Fat | 7.14g (+7.14g) | |
| Saturated Fat | 5.36g (+5.36g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (+36.00mg) | |
| Sodium | 214.0mg (=) | |
| Total Carbohydrates | 10.71g (-42.86g, -80.01%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 7.14g (+3.57g, +100.00%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (+3.57g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1786.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-17.10mg, -100.00%) | |
| Calcium, Ca | 286.0mg (+107.00mg, +59.78%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Skim Milk, Cream, Stabilizer [grade A Whey, Modified Food Starch, Sodium Phosphate, Carrageenan, Calcium Sulfate Locust Bean Gum, Guar Gum, Maltodextrin], Potassium Sorbate (preservative), Vitamin A (vitamin A Palmitate, Corn Oil, Bht) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 164.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 55.0kcal (+34.00kcal, +161.90%) | |
| Total Fat | 1.95g (+1.95g) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 188.0mg (-26.00mg, -12.15%) | |
| Total Carbohydrates | 4.69g (-48.88g, -91.25%) | |
| Dietary Fiber | 1.6g (+1.60g) | |
| Sugars | 3.12g (-0.45g, -12.61%) | |
| Sugars, added | N/A | |
| Protein | 0.78g (+0.78g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1758.0IU (-28.00IU, -1.57%) | |
| Vitamin C, total ascorbic acid | 11.7mg (-5.40mg, -31.58%) | |
| Calcium, Ca | 31.0mg (-148.00mg, -82.68%) | |
| Iron, Fe | 0.84mg (+0.84mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomatoes, Onions, Clam Juice, White Wine (contains Sulfites), Carrots, Water, Green Peppers, Cilantro, Extra Virgin Olive Oil, Fish Sauce (water, Anchovy Extract, Sugar, Salt), Garlic, Ginger, Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 168.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 53.0kcal (+32.00kcal, +152.38%) | |
| Total Fat | 1.32g (+1.32g) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 247.0mg (+33.00mg, +15.42%) | |
| Total Carbohydrates | 8.37g (-45.20g, -84.38%) | |
| Dietary Fiber | 1.8g (+1.80g) | |
| Sugars | 0.88g (-2.69g, -75.35%) | |
| Sugars, added | N/A | |
| Protein | 2.2g (+2.20g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1762.0IU (-24.00IU, -1.34%) | |
| Vitamin C, total ascorbic acid | 6.6mg (-10.50mg, -61.40%) | |
| Calcium, Ca | 26.0mg (-153.00mg, -85.47%) | |
| Iron, Fe | 0.79mg (+0.79mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filtered Water, Organic Navy Beans, Organic Tomatoes (organic Tomatoes, Water, Citric Acid, Calcium Chloride), Organic Onions, Organic Carrots, Organic Quinoa, Organic Kale, Organic Vegetable Base (water, Organic Carrots Organic Onions, Organic Celery, Sea Salt, Organic Cane Sugar, Organic Corn Starch, Organic Vegetable Flavor, Organic Garlic Powder, Organic Turmeric, Citric Acid), Organic Garlic, Organic Extra Virgin Olive Oil, Organic Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 169.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 43.0kcal (+22.00kcal, +104.76%) | |
| Total Fat | 1.37g (+1.37g) | |
| Saturated Fat | 0.2g (+0.20g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 270.0mg (+56.00mg, +26.17%) | |
| Total Carbohydrates | 7.81g (-45.76g, -85.42%) | |
| Dietary Fiber | 2.0g (+2.00g) | |
| Sugars | 3.52g (-0.05g, -1.40%) | |
| Sugars, added | N/A | |
| Protein | 1.56g (+1.56g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1758.0IU (-28.00IU, -1.57%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-17.10mg, -100.00%) | |
| Calcium, Ca | 31.0mg (-148.00mg, -82.68%) | |
| Iron, Fe | 0.42mg (+0.42mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Diced Tomatoes In Tomato Juice, Carrot Puree, Tomato Paste, Carrots, Celery, Spinach, Onions, Red Bell Peppers, Cooked Navy Bean Powder Contains Less Than 2% Of: Organic Extra Virgin Olive Oil, Basil, Organic Sugar, Sea Salt, Tomato Extract, Dried Roasted Garlic, Organic Onion Powder, Organic Black Pepper, Smoked Paprika, Organic Fennel Seed Powder, Calcium Chloride, Organic Thyme, Citric Acid, Rosemary | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 169.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 43.0kcal (+22.00kcal, +104.76%) | |
| Total Fat | 1.37g (+1.37g) | |
| Saturated Fat | 0.2g (+0.20g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 270.0mg (+56.00mg, +26.17%) | |
| Total Carbohydrates | 7.81g (-45.76g, -85.42%) | |
| Dietary Fiber | 2.0g (+2.00g) | |
| Sugars | 3.52g (-0.05g, -1.40%) | |
| Sugars, added | N/A | |
| Protein | 1.56g (+1.56g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1758.0IU (-28.00IU, -1.57%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-17.10mg, -100.00%) | |
| Calcium, Ca | 31.0mg (-148.00mg, -82.68%) | |
| Iron, Fe | 0.42mg (+0.42mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Diced Tomatoes In Tomato Juice, Carrot Puree, Tomato Paste, Carrots, Celery, Spinach, Onions, Red Bell Peppers, Cooked Navy Bean Powder Contains Less Than 2% Of: Organic Extra Virgin Olive Oil, Basil, Organic Sugar, Sea Salt, Tomato Extract, Dried Roasted Garlic, Organic Onion Powder, Organic Black Pepper, Smoked Paprika, Organic Fennel Seed Powder, Calcium Chloride, Organic Thyme, Citric Acid, Rosemary | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 171.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 97.0kcal (+76.00kcal, +361.90%) | |
| Total Fat | 4.42g (+4.42g) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 230.0mg (+16.00mg, +7.48%) | |
| Total Carbohydrates | 11.5g (-42.07g, -78.53%) | |
| Dietary Fiber | 1.8g (+1.80g) | |
| Sugars | 0.88g (-2.69g, -75.35%) | |
| Sugars, added | N/A | |
| Protein | 2.65g (+2.65g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1770.0IU (-16.00IU, -0.90%) | |
| Vitamin C, total ascorbic acid | 42.5mg (+25.40mg, +148.54%) | |
| Calcium, Ca | 35.0mg (-144.00mg, -80.45%) | |
| Iron, Fe | 0.96mg (+0.96mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.65g | |
| Fatty acids, total polyunsaturated | 0.88g | |
| Ingredients | ||
|---|---|---|
Broccoli Florets, Cauliflower Florets, Cooked Brown Rice (water, Brown Rice), Lemon Basil Sauce (canola Oil, Water, Garlic, Extra Virgin Olive Oil, Salt, Basil, Lemon Juice Concentrate, Monoglycerides, Ginger, Xanthan Gum, Natural Flavor), Onions, Cooked Red Quinoa, Spinach, Parsley | ||