Marie Callender's Creamy Vermont Mac & Cheese Pasta Smothered In A Smooth & Creamy Vermont White Cheddar Cheese Sauce Bowl, Creamy Vermont Mac & Cheese by Marie Callender's Retail Foods: Similar Foods

Product:
Creamy Vermont Mac & Cheese Pasta Smothered In A Smooth & Creamy Vermont White Cheddar Cheese Sauce Bowl, Creamy Vermont Mac & Cheese
Brand:
Marie Callender's
Maker:
Marie Callender's Retail Foods

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2600233/nutrients

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All Nutrients Per 100g (3.527 oz)
Calories 154.0kcal
Total Fat5.96g
Saturated Fat 3.52g
Trans Fat 0.14g
Cholesterol 16.0mg
Sodium 333.0mg
Total Carbohydrates 19.24g
Dietary Fiber 1.4g
Sugars 1.36g
Sugars, added N/A
Protein 5.69g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca89.0mg
Iron, Fe0.62mg
Potassium, K65.0mg
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Cooked Enriched Pasta (water, Durum Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Vermont White Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch, Powdered Cellulose [to Prevent Caking], Natamycin [mold Inhibitor]), Cream, Bread Crumbs (wheat Flour, Less Than 2% Of: Palm Oil, Yeast, Salt), Contains 2% Or Less Of: Modified Corn Starch, Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Soybean Oil, Salt, Nonfat Dry Milk, Sodium Phosphates, Spice, Xanthan Gum, Guar Gum
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
All Nutrients Per 100g (3.527 oz)
Calories 154.0kcal (=)
Total Fat5.96g (=)
Saturated Fat 3.52g (=)
Trans Fat 0.14g (=)
Cholesterol 16.0mg (=)
Sodium 333.0mg (=)
Total Carbohydrates 19.24g (=)
Dietary Fiber 1.4g (=)
Sugars 1.36g (=)
Sugars, added N/A
Protein 5.69g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca89.0mg (=)
Iron, Fe0.62mg (=)
Potassium, K65.0mg (=)
Vitamin D, IU0.0IU
Ingredients
Cooked Enriched Pasta (water, Durum Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Vermont White Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch, Powdered Cellulose [to Prevent Caking], Natamycin [mold Inhibitor]), Cream, Bread Crumbs (wheat Flour, Less Than 2% Of: Palm Oil, Yeast, Salt), Contains 2% Or Less Of: Modified Corn Starch, Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Soybean Oil, Salt, Nonfat Dry Milk, Sodium Phosphates, Spice, Xanthan Gum, Guar Gum
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.11
All Nutrients Per 100g (3.527 oz)
Calories 150.0kcal (-4.00kcal, -2.60%)
Total Fat1.13g (-4.83g, -81.04%)
Saturated Fat 0.38g (-3.14g, -89.20%)
Trans Fat 0.0g (-0.14g, -100.00%)
Cholesterol 8.0mg (-8.00mg, -50.00%)
Sodium 346.0mg (+13.00mg, +3.90%)
Total Carbohydrates 27.07g (+7.83g, +40.70%)
Dietary Fiber 1.5g (+0.10g, +7.14%)
Sugars 2.26g (+0.90g, +66.18%)
Sugars, added N/A
Protein 6.77g (+1.08g, +18.98%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca92.0mg (+3.00mg, +3.37%)
Iron, Fe1.5mg (+0.88mg, +141.94%)
Potassium, K58.0mg (-7.00mg, -10.77%)
Vitamin D, IU0.0IU
Ingredients
Water, Ricotta Cheese (milk, Whey, Skim Milk, Vinegar, Salt, And Xanthan Gum, Locust Bean Gum, Guar Gum, (stabilizers)), Extra Fancy Durum Flour (durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Salt, Modified Food Starch, Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Black Pepper, Parsley
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.07
All Nutrients Per 100g (3.527 oz)
Calories 150.0kcal (-4.00kcal, -2.60%)
Total Fat4.42g (-1.54g, -25.84%)
Saturated Fat 1.69g (-1.83g, -51.99%)
Trans Fat 0.0g (-0.14g, -100.00%)
Cholesterol 0.0mg (-16.00mg, -100.00%)
Sodium 345.0mg (+12.00mg, +3.60%)
Total Carbohydrates 20.35g (+1.11g, +5.77%)
Dietary Fiber 1.8g (+0.40g, +28.57%)
Sugars 3.54g (+2.18g, +160.29%)
Sugars, added N/A
Protein 7.96g (+2.27g, +39.89%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca88.0mg (-1.00mg, -1.12%)
Iron, Fe1.59mg (+0.97mg, +156.45%)
Potassium, K62.0mg (-3.00mg, -4.62%)
Vitamin D, IU0.0IU
Ingredients
Pasta Sheets (enriched Extra Fancy Durum Flour [durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Water), Pomodoro Sauce (plum Tomatoes [whole Plum Tomatoes, Tomato Puree, Salt, Citric Acid, Basil Leaf], Crushed Tomatoes [tomatoes, Salt], Sweet Onions, Extra Virgin Olive Oil, Basil, Garlic, Sea Salt, Black Pepper), Chorizo Seitan (water, Vital Wheat Gluten, Soy Sauce [water, Soybeans, Wheat, Salt], Apple Cider Vinegar, Garlic, Guajillo, Oregano, Sea Salt, Onion, Cumin, Black Pepper, And Vegan Mozzarella (filtered Water, Tapioca Starch, Coconut Oil, Non Gmo Expeller Pressed: Canola And Or Safflower Oil, Potato Protein Isolate, Vegan Natural Flavors, Sea Salt, Tricalcium Phosphate, Lactic Acid [vegan], Whole Algal Flour, Konjac Gum, Xanthan Gum, Yeast Extract)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.56
All Nutrients Per 100g (3.527 oz)
Calories 144.0kcal (-10.00kcal, -6.49%)
Total Fat5.79g (-0.17g, -2.85%)
Saturated Fat 3.02g (-0.50g, -14.20%)
Trans Fat 0.13g (-0.01g, -7.14%)
Cholesterol 16.0mg (=)
Sodium 315.0mg (-18.00mg, -5.41%)
Total Carbohydrates 16.88g (-2.36g, -12.27%)
Dietary Fiber 0.8g (-0.60g, -42.86%)
Sugars 1.01g (-0.35g, -25.74%)
Sugars, added N/A
Protein 5.79g (+0.10g, +1.76%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca102.0mg (+13.00mg, +14.61%)
Iron, Fe0.76mg (+0.14mg, +22.58%)
Potassium, K67.0mg (+2.00mg, +3.08%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Enriched Macaroni Product (water, Durum Wheat Semolina, Niacin, Ferrus Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cheddar Cheese (pasteurized Milk, Cultures, Salt, Enzymes, Annatto [color]), Half And Half (milk, Cream), Less Than 2% Of Cheddar Club Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Salt, Annatto [color]), Modified Food Starch, Canola Oil, Grated Cheese Blend (parmesan And Asiago Cheeses [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Natural Flavor, Powdered Cellulose [to Prevent Caking]), Cheese Flavor (cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Water, Yeast Extract, Natural Flavors, Disodium Phosphate, Xanthan Gum), Salt, Unsalted Butter (cream [milk], Natural Flavor), Disodium Phosphate, Xanthan Gum, Yeast Extract, Annatto (color), Granulated Onion, Spice
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.83
All Nutrients Per 100g (3.527 oz)
Calories 164.0kcal (+10.00kcal, +6.49%)
Total Fat8.85g (+2.89g, +48.49%)
Saturated Fat 5.31g (+1.79g, +50.85%)
Trans Fat 0.22g (+0.08g, +57.14%)
Cholesterol 27.0mg (+11.00mg, +68.75%)
Sodium 341.0mg (+8.00mg, +2.40%)
Total Carbohydrates 15.49g (-3.75g, -19.49%)
Dietary Fiber 0.9g (-0.50g, -35.71%)
Sugars 1.77g (+0.41g, +30.15%)
Sugars, added N/A
Protein 6.19g (+0.50g, +8.79%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca115.0mg (+26.00mg, +29.21%)
Iron, Fe0.49mg (-0.13mg, -20.97%)
Potassium, K71.0mg (+6.00mg, +9.23%)
Vitamin D, IU11.0IU
Ingredients
Cheese Sauce (cream, Milk, Pasteurized Process Cheese Spread [cheese {pasteurized Milk, Cheese Culture, Salt, Enzymes}, Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Salt, Milkfat, Artificial Color], Water, Club Cheddar Cheese [cheddar Cheese {pasteurized Milk, Cheese Culture, Salt, Enzymes}, Water, Salt, Annatto {color}], Modified Corn Starch, Salt, Soybean Oil, Wheat Flour, Datem, Mono And Diglycerides, Spice, Annatto [color], Beta Carotene [color]), Cooked Enriched Pasta (water, Enriched Pasta [durum Wheat Semolina, Egg White, Niacin, Iron {ferrous Sulfate}, Thiamine Mononitrate, Riboflavin, Folic Acid])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.27
All Nutrients Per 100g (3.527 oz)
Calories 134.0kcal (-20.00kcal, -12.99%)
Total Fat5.28g (-0.68g, -11.41%)
Saturated Fat 2.46g (-1.06g, -30.11%)
Trans Fat 0.0g (-0.14g, -100.00%)
Cholesterol 12.0mg (-4.00mg, -25.00%)
Sodium 306.0mg (-27.00mg, -8.11%)
Total Carbohydrates 14.08g (-5.16g, -26.82%)
Dietary Fiber 0.7g (-0.70g, -50.00%)
Sugars 2.82g (+1.46g, +107.35%)
Sugars, added N/A
Protein 7.04g (+1.35g, +23.73%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca88.0mg (-1.00mg, -1.12%)
Iron, Fe1.06mg (+0.44mg, +70.97%)
Potassium, K57.0mg (-8.00mg, -12.31%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Pasta (water, Durum Wheat Semolina, Wheat Gluten), Water, Beef, Diced Tomatoes (tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Crushed Tomatoes, Low Moisture Mozzarella Cheese (milk, Salt, Cheese Culture, Calcium Chloride, Enzymes), Ricotta Cheese (whey, Milk, Cheese Culture, Salt), Cottage Cheese Dry Curd (nonfat Milk, Cheese Culture, Enzymes), Onions, Modified Cornstarch, Sugar, Salt, Garlic, Parmesan Cheese (milk, Cheese Culture, Salt, Lipase, Calcium Chloride, Enzymes), Spices, Dehydrated Onion, Dehydrated Garlic
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.52
All Nutrients Per 100g (3.527 oz)
Calories 166.0kcal (+12.00kcal, +7.79%)
Total Fat11.72g (+5.76g, +96.64%)
Saturated Fat 2.41g (-1.11g, -31.53%)
Trans Fat 0.0g (-0.14g, -100.00%)
Cholesterol 7.0mg (-9.00mg, -56.25%)
Sodium 352.0mg (+19.00mg, +5.71%)
Total Carbohydrates 11.72g (-7.52g, -39.09%)
Dietary Fiber 2.1g (+0.70g, +50.00%)
Sugars 7.59g (+6.23g, +458.09%)
Sugars, added N/A
Protein 4.14g (-1.55g, -27.24%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca69.0mg (-20.00mg, -22.47%)
Iron, Fe1.24mg (+0.62mg, +100.00%)
Potassium, K48.0mg (-17.00mg, -26.15%)
Vitamin D, IU0.0IU
Ingredients
Baby Spinach, Blueberry Lemon Dressing (soybean Oil And Or Canola Oil, Water, Sugar, White Balsamic Vinegar [white Wine Vinegar, Concentrated Grape Must], Lemon Juice Concentrate, Blueberry Juice Concentrate, Natural Flavors, Salt, Garlic, Xanthan Gum, Spices), Carrots, Feta Cheese (pasteurized Milk, Salt, Cheese Cultures And Enzymes), Blueberries, Candied Walnuts (walnuts, Cane Sugar, Sea Salt)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.28
All Nutrients Per 100g (3.527 oz)
Calories 164.0kcal (+10.00kcal, +6.49%)
Total Fat13.28g (+7.32g, +122.82%)
Saturated Fat 2.34g (-1.18g, -33.52%)
Trans Fat 0.0g (-0.14g, -100.00%)
Cholesterol 8.0mg (-8.00mg, -50.00%)
Sodium 320.0mg (-13.00mg, -3.90%)
Total Carbohydrates 5.47g (-13.77g, -71.57%)
Dietary Fiber 1.6g (+0.20g, +14.29%)
Sugars 3.12g (+1.76g, +129.41%)
Sugars, added N/A
Protein 5.47g (-0.22g, -3.87%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca117.0mg (+28.00mg, +31.46%)
Iron, Fe0.84mg (+0.22mg, +35.48%)
Potassium, K55.0mg (-10.00mg, -15.38%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Lettuce Mix (baby Arugula, Baby Spinach, Baby Lettuces [lollo Rossa, Frisee, Red Leaf, Romaine, Red Oak], Baby Greens [tatsoi, Mizuna], Ingredients May Vary By Season), Shallot Vinaigrette (water, Canola Oil, Red Wine Vinegar, Olive Oil, Sugar, Salt, Spice, Dried Shallots, Dried Garlic, Xanthan Gum, Acacia Gum), Fire Roasted Beets, Feta Cheese (pasteurized Milk, Salt, Cheese Cultures, Enzymes), Almonds
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.11
All Nutrients Per 100g (3.527 oz)
Calories 161.0kcal (+7.00kcal, +4.55%)
Total Fat6.91g (+0.95g, +15.94%)
Saturated Fat 2.76g (-0.76g, -21.59%)
Trans Fat 0.0g (-0.14g, -100.00%)
Cholesterol 21.0mg (+5.00mg, +31.25%)
Sodium 364.0mg (+31.00mg, +9.31%)
Total Carbohydrates 19.35g (+0.11g, +0.57%)
Dietary Fiber 1.4g (=)
Sugars 0.92g (-0.44g, -32.35%)
Sugars, added N/A
Protein 5.53g (-0.16g, -2.81%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca102.0mg (+13.00mg, +14.61%)
Iron, Fe0.92mg (+0.30mg, +48.39%)
Potassium, K83.0mg (+18.00mg, +27.69%)
Vitamin D, IU0.0IU
Ingredients
Basil Cream Sauce (water, Basil Pesto [basil, Canola Oil, Water, Parmesan Cheese [pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes}, Granulated Garlic, Salt], Cream [cream, Carrageenan], Onion, Modified Corn Starch, Basil, Garlic, Soybean Oil, Parmesan Cheese [pasteurized Cultured Milk, Salt, Enzymes], Parmesan Cheese Flavor [parmesan Cheese {pasteurized Cultured Milk, Salt, Enzymes], Water, Salt, Lactic Acid, Citric Acid], Flavor [hydrolyzed Corn Gluten, Hydrolyzed Wheat Gluten, Yeast Extract, Soybean Oil], Pecorino Romano Cheese [pasteurized Sheep's Milk, Cheese Culture, Salt, Rennet], Salt, Sodium Phosphates, Xanthan Gum), Cheese Tortellini (enriched Semolina And Flour [semolina, Durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Ricotta Cheese [whey, Milk, Vinegar, Salt], Parmesan And Cheese Whey Blend [parmesan Cheese {part Skim Milk, Cultures, Salt, Enzymes}, Cheese Whey, Salt], Bread Crumbs [wheat Flour, Dextrose, Salt, Yeast, Soybean Oil], Romano And Cheese Whey Blend [romano Cheese {pasteurized Milk, Pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes}, Cheese Whey, Salt], Egg, Salt, Natural Flavor, Spices, Natural Cheddar Flavoring), Mozzarella Cheese (pasteurized Cultured Milk, Salt, Enzymes)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.50
All Nutrients Per 100g (3.527 oz)
Calories 180.0kcal (+26.00kcal, +16.88%)
Total Fat7.33g (+1.37g, +22.99%)
Saturated Fat 3.33g (-0.19g, -5.40%)
Trans Fat 0.0g (-0.14g, -100.00%)
Cholesterol 17.0mg (+1.00mg, +6.25%)
Sodium 360.0mg (+27.00mg, +8.11%)
Total Carbohydrates 22.0g (+2.76g, +14.35%)
Dietary Fiber 1.3g (-0.10g, -7.14%)
Sugars 2.0g (+0.64g, +47.06%)
Sugars, added N/A
Protein 6.67g (+0.98g, +17.22%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca107.0mg (+18.00mg, +20.22%)
Iron, Fe0.67mg (+0.05mg, +8.06%)
Potassium, K73.0mg (+8.00mg, +12.31%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)1.0ug (+1.00ug)
Ingredients
Sauce (pasteurized Milk, Cream, Water, Rice Starch, Butter [cream], Lemon Juice, Grana Padano Cheese [milk, Salt, Lysozyme From Egg, Animal Rennet], Grated Cheese [milk, Salt, Lysozyme From Egg, Rennet], Lemon Zest, Salt, Nutmeg, Black Pepper), Precooked Pasta (durum Wheat Semolina, Water, Eggs), Parsley
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.30
All Nutrients Per 100g (3.527 oz)
Calories 117.0kcal (-37.00kcal, -24.03%)
Total Fat4.23g (-1.73g, -29.03%)
Saturated Fat 1.88g (-1.64g, -46.59%)
Trans Fat 0.0g (-0.14g, -100.00%)
Cholesterol 9.0mg (-7.00mg, -43.75%)
Sodium 338.0mg (+5.00mg, +1.50%)
Total Carbohydrates 15.02g (-4.22g, -21.93%)
Dietary Fiber 0.5g (-0.90g, -64.29%)
Sugars 1.88g (+0.52g, +38.24%)
Sugars, added N/A
Protein 4.23g (-1.46g, -25.66%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca80.0mg (-9.00mg, -10.11%)
Iron, Fe0.52mg (-0.10mg, -16.13%)
Potassium, K47.0mg (-18.00mg, -27.69%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Water, Enriched Macaroni Product (semolina [wheat], Niacin, Iron [ferrous Sulfate], Thiamin Mononitrate, Riboflavin And Folic Acid), Cheddar Cheese Flavor (cheddar Cheese, {pasteurized Milk, Cheese Culture, Salt, Enzymes}, Whey, Buttermilk Solids, Salt, Sodium Phosphate, Lactic Acid), Modified Food Starch, Cheddar Cheese (pasteurized Milk, Culture, Kosher Enzyme, Salt, Annatto [natural Coloring]), American Cheese (cultured Milk, Salt, Enzymes, Water, Sodium Phosphates, Salt), Canola Soybean Oil, Nonfat Dry Milk, Sodium Citrate, Natural Cheddar Cheese Flavor (natural Flavors, Yeast Extract, Salt, Maltodextrin), Salt, Disodium Phosphate, Yeast Extract, Xanthan Gum, White Pepper, Soy Sauce (water, Soybeans, Salt, Alcohol), Sorbic Acid, Annatto Extract
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.30
All Nutrients Per 100g (3.527 oz)
Calories 117.0kcal (-37.00kcal, -24.03%)
Total Fat4.23g (-1.73g, -29.03%)
Saturated Fat 1.88g (-1.64g, -46.59%)
Trans Fat 0.0g (-0.14g, -100.00%)
Cholesterol 9.0mg (-7.00mg, -43.75%)
Sodium 338.0mg (+5.00mg, +1.50%)
Total Carbohydrates 15.02g (-4.22g, -21.93%)
Dietary Fiber 0.5g (-0.90g, -64.29%)
Sugars 1.88g (+0.52g, +38.24%)
Sugars, added N/A
Protein 4.23g (-1.46g, -25.66%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca80.0mg (-9.00mg, -10.11%)
Iron, Fe0.52mg (-0.10mg, -16.13%)
Potassium, K47.0mg (-18.00mg, -27.69%)
Vitamin D, IU0.0IU
Ingredients
Water Enriched Macaroni Product (semolina Wheat), Nacin Iron (ferrous Sulfate), Thiamin Mononitrate, Riboflavin And Folic Acid, Cheddar Cheese Flavor Cheddar Cheese (pasterized Milk, Cheese Culture, Salt Enzymes), Why Buttermilk Solids, Salt, Sodium Phosphate, Lactic Acid), Modified Food Starch Cheddar Cheese (pasteurized Milk, Culture Kosher Enzyme, Salt, Annatto [natural (coloring), American Cheese (cultured) Milk, Salt, Enzymes Water, Sodium Phosphates, Salt, Canola Soybean Oil Nonfat Day Milk, Sodium Citrate, Natural Cheddar Cheese Flavor (natural, Flavors, Yeast Extract, Salt, Maltodextiron), Salt, Disodimm Phosphate Yeast Extract, Xanthan Gum, White Pepper, Soy Sauce, (water Suyheams Salt Alcohol) Sorbic Acid Annatto
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.97
All Nutrients Per 100g (3.527 oz)
Calories 126.0kcal (-28.00kcal, -18.18%)
Total Fat1.72g (-4.24g, -71.14%)
Saturated Fat 0.0g (-3.52g, -100.00%)
Trans Fat 0.0g (-0.14g, -100.00%)
Cholesterol 0.0mg (-16.00mg, -100.00%)
Sodium 356.0mg (+23.00mg, +6.91%)
Total Carbohydrates 9.2g (-10.04g, -52.18%)
Dietary Fiber 5.7g (+4.30g, +307.14%)
Sugars 2.3g (+0.94g, +69.12%)
Sugars, added N/A
Protein 19.54g (+13.85g, +243.41%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca92.0mg (+3.00mg, +3.37%)
Iron, Fe2.18mg (+1.56mg, +251.61%)
Potassium, K62.0mg (-3.00mg, -4.62%)
Vitamin D, IU0.0IU
Ingredients
Water, Textured Soy Protein Concentrate, 2% Or Less Of: Caramel Color, Sugar, Canola Oil, Yeast Extract, Salt, Onion Powder, Natural Flavors, Garlic Powder, Spices
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.15
All Nutrients Per 100g (3.527 oz)
Calories 137.0kcal (-17.00kcal, -11.04%)
Total Fat6.27g (+0.31g, +5.20%)
Saturated Fat 3.92g (+0.40g, +11.36%)
Trans Fat 0.0g (-0.14g, -100.00%)
Cholesterol 25.0mg (+9.00mg, +56.25%)
Sodium 298.0mg (-35.00mg, -10.51%)
Total Carbohydrates 13.33g (-5.91g, -30.72%)
Dietary Fiber 0.8g (-0.60g, -42.86%)
Sugars 0.78g (-0.58g, -42.65%)
Sugars, added N/A
Protein 6.67g (+0.98g, +17.22%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca78.0mg (-11.00mg, -12.36%)
Iron, Fe0.39mg (-0.23mg, -37.10%)
Potassium, K51.0mg (-14.00mg, -21.54%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Water, Pasta (water, Durum Wheat Semolina), Cooked Diced Natural Proportion Chicken Meat, White Cheddar Cheese (milk, Cheese Culture, Salt, Calcium Chloride, Enzymes), Light Whipping Cream (cream, Nonfat Milk), Broccoli, Cream Cheese (milk, Cream, Nonfat Milk, Salt, Guar Gum, Xanthan Gum, Locust Bean Gum, Cheese Cultures), Cheddar Cheese (milk, Cheese Culture, Salt, Calcium Chloride, Enzymes, Annatto [for Color]), Parmesan Cheese Flavor Base (parmesan Cheese Concentrate [granular Cheese And Parmesan Cheese (milk, Cultures, Salt, Enzymes), Water, Salt, Natural Flavor, Citric Acid], Salt, Yeast Extract, Parmesan Cheese [milk, Cultures, Salt, Enzymes], Butter [cream], Corn Oil, Olive Oil, Sweet Cream, Sugar, Onion Powder, Garlic Powder, Natural Flavor), Modified Cornstarch, Onion, Garlic, Dehydrated Garlic, Sugar, Salt, Dehydrated Onion, Spice, Xanthan Gum
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.73
All Nutrients Per 100g (3.527 oz)
Calories 144.0kcal (-10.00kcal, -6.49%)
Total Fat7.06g (+1.10g, +18.46%)
Saturated Fat 4.12g (+0.60g, +17.05%)
Trans Fat 0.0g (-0.14g, -100.00%)
Cholesterol 24.0mg (+8.00mg, +50.00%)
Sodium 374.0mg (+41.00mg, +12.31%)
Total Carbohydrates 15.59g (-3.65g, -18.97%)
Dietary Fiber 0.6g (-0.80g, -57.14%)
Sugars 0.88g (-0.48g, -35.29%)
Sugars, added N/A
Protein 0.0g (-5.69g, -100.00%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca88.0mg (-1.00mg, -1.12%)
Iron, Fe0.21mg (-0.41mg, -66.13%)
Potassium, K74.0mg (+9.00mg, +13.85%)
Vitamin D, IU5.0IU
Ingredients
Cooked Rice, Vegetable Stock (water, Cooked Vegetables [carrot, Onion, And Celery], Salt, Sugar, Corn Oil, Potato Flour, Natural Flavor, Maltodextrin, Carrot Powder), Heavy Cream (heavy Cream, Fat Free Milk), Parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Onion, Modified Corn Starch, Butter (sweet Cream [milk], Salt), Cooking Wine (sauterne Wine, Salt, Sodium Metabisulfite As A Preservative), Onion Powder, Salt, Parmesan And Romano Cheese Base (parmesan And Romano Cheese Concentrate [granular Cheese, Parmesan Cheese, And Romano Cheese {pasteurized Cow's Milk, Cultures, Salt, Enzymes}, Water, Salt, Natural Flavor, Citric Acid], Water, Salt, Whey, Modified Corn Starch, Cultured Buttermilk [skim Milk, Lactic Acid, Cultures], Natural Flavor, Calcium Caseinate, Sodium Caseinate, Onion Powder, Garlic Powder), Crushed Garlic (garlic, Citric Acid), Dehydrated Parsley, Xanthan Gum, Potassium Sorbate (preservative), Sodium Benzoate (preservative), White Pepper