Gourmet Specialty Foods Stuffed Shells With Romano And Ricotta Cheese, Romano And Ricotta Cheese by Lisa Produce: Similar Foods
- Product:
- Stuffed Shells With Romano And Ricotta Cheese, Romano And Ricotta Cheese
- Brand:
- Gourmet Specialty Foods
- Maker:
- Lisa Produce
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2399631/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 150.0kcal | |
Total Fat | 1.13g | |
Saturated Fat | 0.38g | |
Trans Fat | 0.0g | |
Cholesterol | 8.0mg | |
Sodium | 346.0mg | |
Total Carbohydrates | 27.07g | |
Dietary Fiber | 1.5g | |
Sugars | 2.26g | |
Sugars, added | N/A | |
Protein | 6.77g |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 92.0mg | |
Iron, Fe | 1.5mg | |
Potassium, K | 58.0mg | |
Vitamin D, IU | 0.0IU |
Ingredients | ||
---|---|---|
Water, Ricotta Cheese (milk, Whey, Skim Milk, Vinegar, Salt, And Xanthan Gum, Locust Bean Gum, Guar Gum, (stabilizers)), Extra Fancy Durum Flour (durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Salt, Modified Food Starch, Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Black Pepper, Parsley |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 12.56
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 150.0kcal (=) | |
Total Fat | 4.42g (+3.29g, +291.15%) | |
Saturated Fat | 1.69g (+1.31g, +344.74%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (-8.00mg, -100.00%) | |
Sodium | 345.0mg (-1.00mg, -0.29%) | |
Total Carbohydrates | 20.35g (-6.72g, -24.82%) | |
Dietary Fiber | 1.8g (+0.30g, +20.00%) | |
Sugars | 3.54g (+1.28g, +56.64%) | |
Sugars, added | N/A | |
Protein | 7.96g (+1.19g, +17.58%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 88.0mg (-4.00mg, -4.35%) | |
Iron, Fe | 1.59mg (+0.09mg, +6.00%) | |
Potassium, K | 62.0mg (+4.00mg, +6.90%) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
---|---|---|
Pasta Sheets (enriched Extra Fancy Durum Flour [durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Water), Pomodoro Sauce (plum Tomatoes [whole Plum Tomatoes, Tomato Puree, Salt, Citric Acid, Basil Leaf], Crushed Tomatoes [tomatoes, Salt], Sweet Onions, Extra Virgin Olive Oil, Basil, Garlic, Sea Salt, Black Pepper), Chorizo Seitan (water, Vital Wheat Gluten, Soy Sauce [water, Soybeans, Wheat, Salt], Apple Cider Vinegar, Garlic, Guajillo, Oregano, Sea Salt, Onion, Cumin, Black Pepper, And Vegan Mozzarella (filtered Water, Tapioca Starch, Coconut Oil, Non Gmo Expeller Pressed: Canola And Or Safflower Oil, Potato Protein Isolate, Vegan Natural Flavors, Sea Salt, Tricalcium Phosphate, Lactic Acid [vegan], Whole Algal Flour, Konjac Gum, Xanthan Gum, Yeast Extract) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.11
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 154.0kcal (+4.00kcal, +2.67%) | |
Total Fat | 5.96g (+4.83g, +427.43%) | |
Saturated Fat | 3.52g (+3.14g, +826.32%) | |
Trans Fat | 0.14g (+0.14g) | |
Cholesterol | 16.0mg (+8.00mg, +100.00%) | |
Sodium | 333.0mg (-13.00mg, -3.76%) | |
Total Carbohydrates | 19.24g (-7.83g, -28.93%) | |
Dietary Fiber | 1.4g (-0.10g, -6.67%) | |
Sugars | 1.36g (-0.90g, -39.82%) | |
Sugars, added | N/A | |
Protein | 5.69g (-1.08g, -15.95%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 89.0mg (-3.00mg, -3.26%) | |
Iron, Fe | 0.62mg (-0.88mg, -58.67%) | |
Potassium, K | 65.0mg (+7.00mg, +12.07%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
---|---|---|
Cooked Enriched Pasta (water, Durum Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Vermont White Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch, Powdered Cellulose [to Prevent Caking], Natamycin [mold Inhibitor]), Cream, Bread Crumbs (wheat Flour, Less Than 2% Of: Palm Oil, Yeast, Salt), Contains 2% Or Less Of: Modified Corn Starch, Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Soybean Oil, Salt, Nonfat Dry Milk, Sodium Phosphates, Spice, Xanthan Gum, Guar Gum |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.11
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 154.0kcal (+4.00kcal, +2.67%) | |
Total Fat | 5.96g (+4.83g, +427.43%) | |
Saturated Fat | 3.52g (+3.14g, +826.32%) | |
Trans Fat | 0.14g (+0.14g) | |
Cholesterol | 16.0mg (+8.00mg, +100.00%) | |
Sodium | 333.0mg (-13.00mg, -3.76%) | |
Total Carbohydrates | 19.24g (-7.83g, -28.93%) | |
Dietary Fiber | 1.4g (-0.10g, -6.67%) | |
Sugars | 1.36g (-0.90g, -39.82%) | |
Sugars, added | N/A | |
Protein | 5.69g (-1.08g, -15.95%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 89.0mg (-3.00mg, -3.26%) | |
Iron, Fe | 0.62mg (-0.88mg, -58.67%) | |
Potassium, K | 65.0mg (+7.00mg, +12.07%) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
---|---|---|
Cooked Enriched Pasta (water, Durum Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Vermont White Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch, Powdered Cellulose [to Prevent Caking], Natamycin [mold Inhibitor]), Cream, Bread Crumbs (wheat Flour, Less Than 2% Of: Palm Oil, Yeast, Salt), Contains 2% Or Less Of: Modified Corn Starch, Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Soybean Oil, Salt, Nonfat Dry Milk, Sodium Phosphates, Spice, Xanthan Gum, Guar Gum |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.18
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 158.0kcal (+8.00kcal, +5.33%) | |
Total Fat | 1.75g (+0.62g, +54.87%) | |
Saturated Fat | 0.0g (-0.38g, -100.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (-8.00mg, -100.00%) | |
Sodium | 333.0mg (-13.00mg, -3.76%) | |
Total Carbohydrates | 35.09g (+8.02g, +29.63%) | |
Dietary Fiber | 8.8g (+7.30g, +486.67%) | |
Sugars | 3.51g (+1.25g, +55.31%) | |
Sugars, added | N/A | |
Protein | 8.77g (+2.00g, +29.54%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 88.0mg (-4.00mg, -4.35%) | |
Iron, Fe | 2.46mg (+0.96mg, +64.00%) | |
Potassium, K | 70.0mg (+12.00mg, +20.69%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
---|---|---|
Water, Unbleached Wheat Flour (wheat Flour, Malted Barley Flour), Wheat Gluten, Sugar Cane Fiber, Yeast, Oat Fiber, Contains Less Than 2% Of: Honey, Cracked Wheat, Sugar, Molasses, Salt, Yellow Corn Meal, Yellow Corn Flour, Sunflower Seeds, Whole Wheat Flour, Rye Flakes, Guar Gum, Soybean And Or Canola Oil, Calcium Propionate (preservative), Wheat Starch, Soy Lecithin, Vinegar, Millet, Parboiled Brown Rice, Steel Cut Oats, Barley Flakes, Triticale, Ground Flax Seed, Dough Conditioners (mono And Diglycerides, Ascorbic Acid, Enzymes), Buckwheat Flour, Fumaric Acid, Sodium Diacetate, Malt Powder, Lactic Acid, Calcium Sulfate |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.23
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 154.0kcal (+4.00kcal, +2.67%) | |
Total Fat | 7.05g (+5.92g, +523.89%) | |
Saturated Fat | 4.41g (+4.03g, +1060.53%) | |
Trans Fat | 0.22g (+0.22g) | |
Cholesterol | N/A | |
Sodium | 346.0mg (=) | |
Total Carbohydrates | 15.86g (-11.21g, -41.41%) | |
Dietary Fiber | 0.4g (-1.10g, -73.33%) | |
Sugars | 2.2g (-0.06g, -2.65%) | |
Sugars, added | N/A | |
Protein | 6.17g (-0.60g, -8.86%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 88.0mg (-4.00mg, -4.35%) | |
Iron, Fe | 0.59mg (-0.91mg, -60.67%) | |
Potassium, K | 77.0mg (+19.00mg, +32.76%) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
---|---|---|
Smoked Gouda Mac & Cheese (cooked Enriched Shell Pasta [water, Semolina, Egg White, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Cheddar Cheese [pasteurized Mlk, Cheese Culture, Salt, Enzymes], Light Cream, Smoked Gouda Cheese [pasteurzed Milk, Cheese Culture, Salt, Enzymes, Annatto {color}, Natural Smoke Flavor], Contains 2% Or Less Of: Butter [creaa, Salt], Wheat Flour, Modified Corn Starch, Whey, Whey Protein Concentrate, Milkfat, Skim Milk, Sodium Citrate, Lactic Acid, Salt, Natural Hickory Smoke Concentrate, Tomato Concentrate, Nisin Preparation, Yeast) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.70
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 139.0kcal (-11.00kcal, -7.33%) | |
Total Fat | 5.22g (+4.09g, +361.95%) | |
Saturated Fat | 2.61g (+2.23g, +586.84%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 13.0mg (+5.00mg, +62.50%) | |
Sodium | 339.0mg (-7.00mg, -2.02%) | |
Total Carbohydrates | 18.26g (-8.81g, -32.55%) | |
Dietary Fiber | 0.9g (-0.60g, -40.00%) | |
Sugars | 1.74g (-0.52g, -23.01%) | |
Sugars, added | N/A | |
Protein | 5.22g (-1.55g, -22.90%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 91.0mg (-1.00mg, -1.09%) | |
Iron, Fe | 0.96mg (-0.54mg, -36.00%) | |
Potassium, K | 83.0mg (+25.00mg, +43.10%) | |
Vitamin D, IU | 9.0IU (+9.00IU) |
Ingredients | ||
---|---|---|
Cheese Sauce (water, Milk [vitamin D Added], Cheddar Cheese [cheddar Cheese {pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Color}, Natamycin {a Mold Inhibitor}], Cheddar Club Cheese [cheddar Cheese {milk, Cheese Culture, Salt, Enzymes}, Water, Salt, Annatto Color], Cheese Sauce Mix [whey, Food Starch Modified, Natural Flavors, Cheddar Cheese {milk, Cheese Cultures, Salt, Enzymes}, Buttermilk Solids, Palm Oil, Nonfat Dry Milk, Salt, Sweet Cream Solids, Contains Less Than 2%: Sodium Alginate, Sodium Phosphate, Yeast Extract, Corn Syrup Solids, Sodium Citrate, Guar Gum, Extracts Of Paprika, Annatto, And Turmeric {color}], Enriched Bleached Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Salted Butter [cream, Salt], Highly Refined Soybean Oil, Food Starch Modified, Salt, Sodium Phosphates), Cooked Macaroni (water, Enriched Semolina [durum Semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid]) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.47
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 126.0kcal (-24.00kcal, -16.00%) | |
Total Fat | 1.72g (+0.59g, +52.21%) | |
Saturated Fat | 0.0g (-0.38g, -100.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (-8.00mg, -100.00%) | |
Sodium | 356.0mg (+10.00mg, +2.89%) | |
Total Carbohydrates | 9.2g (-17.87g, -66.01%) | |
Dietary Fiber | 5.7g (+4.20g, +280.00%) | |
Sugars | 2.3g (+0.04g, +1.77%) | |
Sugars, added | N/A | |
Protein | 19.54g (+12.77g, +188.63%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 92.0mg (=) | |
Iron, Fe | 2.18mg (+0.68mg, +45.33%) | |
Potassium, K | 62.0mg (+4.00mg, +6.90%) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
---|---|---|
Water, Textured Soy Protein Concentrate, 2% Or Less Of: Caramel Color, Sugar, Canola Oil, Yeast Extract, Salt, Onion Powder, Natural Flavors, Garlic Powder, Spices |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.19
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 166.0kcal (+16.00kcal, +10.67%) | |
Total Fat | 11.72g (+10.59g, +937.17%) | |
Saturated Fat | 2.41g (+2.03g, +534.21%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 7.0mg (-1.00mg, -12.50%) | |
Sodium | 352.0mg (+6.00mg, +1.73%) | |
Total Carbohydrates | 11.72g (-15.35g, -56.70%) | |
Dietary Fiber | 2.1g (+0.60g, +40.00%) | |
Sugars | 7.59g (+5.33g, +235.84%) | |
Sugars, added | N/A | |
Protein | 4.14g (-2.63g, -38.85%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 69.0mg (-23.00mg, -25.00%) | |
Iron, Fe | 1.24mg (-0.26mg, -17.33%) | |
Potassium, K | 48.0mg (-10.00mg, -17.24%) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
---|---|---|
Baby Spinach, Blueberry Lemon Dressing (soybean Oil And Or Canola Oil, Water, Sugar, White Balsamic Vinegar [white Wine Vinegar, Concentrated Grape Must], Lemon Juice Concentrate, Blueberry Juice Concentrate, Natural Flavors, Salt, Garlic, Xanthan Gum, Spices), Carrots, Feta Cheese (pasteurized Milk, Salt, Cheese Cultures And Enzymes), Blueberries, Candied Walnuts (walnuts, Cane Sugar, Sea Salt) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.12
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 144.0kcal (-6.00kcal, -4.00%) | |
Total Fat | 5.79g (+4.66g, +412.39%) | |
Saturated Fat | 3.02g (+2.64g, +694.74%) | |
Trans Fat | 0.13g (+0.13g) | |
Cholesterol | 16.0mg (+8.00mg, +100.00%) | |
Sodium | 315.0mg (-31.00mg, -8.96%) | |
Total Carbohydrates | 16.88g (-10.19g, -37.64%) | |
Dietary Fiber | 0.8g (-0.70g, -46.67%) | |
Sugars | 1.01g (-1.25g, -55.31%) | |
Sugars, added | N/A | |
Protein | 5.79g (-0.98g, -14.48%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 102.0mg (+10.00mg, +10.87%) | |
Iron, Fe | 0.76mg (-0.74mg, -49.33%) | |
Potassium, K | 67.0mg (+9.00mg, +15.52%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
---|---|---|
Enriched Macaroni Product (water, Durum Wheat Semolina, Niacin, Ferrus Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cheddar Cheese (pasteurized Milk, Cultures, Salt, Enzymes, Annatto [color]), Half And Half (milk, Cream), Less Than 2% Of Cheddar Club Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Salt, Annatto [color]), Modified Food Starch, Canola Oil, Grated Cheese Blend (parmesan And Asiago Cheeses [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Natural Flavor, Powdered Cellulose [to Prevent Caking]), Cheese Flavor (cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Water, Yeast Extract, Natural Flavors, Disodium Phosphate, Xanthan Gum), Salt, Unsalted Butter (cream [milk], Natural Flavor), Disodium Phosphate, Xanthan Gum, Yeast Extract, Annatto (color), Granulated Onion, Spice |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.46
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 157.0kcal (+7.00kcal, +4.67%) | |
Total Fat | 6.43g (+5.30g, +469.03%) | |
Saturated Fat | 3.21g (+2.83g, +744.74%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 18.0mg (+10.00mg, +125.00%) | |
Sodium | 336.0mg (-10.00mg, -2.89%) | |
Total Carbohydrates | 18.57g (-8.50g, -31.40%) | |
Dietary Fiber | 1.4g (-0.10g, -6.67%) | |
Sugars | 2.14g (-0.12g, -5.31%) | |
Sugars, added | N/A | |
Protein | 5.71g (-1.06g, -15.66%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 80.0mg (-12.00mg, -13.04%) | |
Iron, Fe | 0.57mg (-0.93mg, -62.00%) | |
Potassium, K | 88.0mg (+30.00mg, +51.72%) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
---|---|---|
Precooked Pasta (durum Wheat Semolina, Water), Sweet Peas, Water, Rehydrated Skimmed Milk, Cream (milk), Onion, Grated Medium Fat Hard Cheese (milk, Salt, Rennet [contains Lysozyme From Egg]), White Wine, Sunflower Oil, Garlic, Salt, Parsley, Modified Corn Starch, White Pepper |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.97
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 161.0kcal (+11.00kcal, +7.33%) | |
Total Fat | 6.91g (+5.78g, +511.50%) | |
Saturated Fat | 2.76g (+2.38g, +626.32%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 21.0mg (+13.00mg, +162.50%) | |
Sodium | 364.0mg (+18.00mg, +5.20%) | |
Total Carbohydrates | 19.35g (-7.72g, -28.52%) | |
Dietary Fiber | 1.4g (-0.10g, -6.67%) | |
Sugars | 0.92g (-1.34g, -59.29%) | |
Sugars, added | N/A | |
Protein | 5.53g (-1.24g, -18.32%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 102.0mg (+10.00mg, +10.87%) | |
Iron, Fe | 0.92mg (-0.58mg, -38.67%) | |
Potassium, K | 83.0mg (+25.00mg, +43.10%) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
---|---|---|
Basil Cream Sauce (water, Basil Pesto [basil, Canola Oil, Water, Parmesan Cheese [pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes}, Granulated Garlic, Salt], Cream [cream, Carrageenan], Onion, Modified Corn Starch, Basil, Garlic, Soybean Oil, Parmesan Cheese [pasteurized Cultured Milk, Salt, Enzymes], Parmesan Cheese Flavor [parmesan Cheese {pasteurized Cultured Milk, Salt, Enzymes], Water, Salt, Lactic Acid, Citric Acid], Flavor [hydrolyzed Corn Gluten, Hydrolyzed Wheat Gluten, Yeast Extract, Soybean Oil], Pecorino Romano Cheese [pasteurized Sheep's Milk, Cheese Culture, Salt, Rennet], Salt, Sodium Phosphates, Xanthan Gum), Cheese Tortellini (enriched Semolina And Flour [semolina, Durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Ricotta Cheese [whey, Milk, Vinegar, Salt], Parmesan And Cheese Whey Blend [parmesan Cheese {part Skim Milk, Cultures, Salt, Enzymes}, Cheese Whey, Salt], Bread Crumbs [wheat Flour, Dextrose, Salt, Yeast, Soybean Oil], Romano And Cheese Whey Blend [romano Cheese {pasteurized Milk, Pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes}, Cheese Whey, Salt], Egg, Salt, Natural Flavor, Spices, Natural Cheddar Flavoring), Mozzarella Cheese (pasteurized Cultured Milk, Salt, Enzymes) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.81
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 117.0kcal (-33.00kcal, -22.00%) | |
Total Fat | 4.23g (+3.10g, +274.34%) | |
Saturated Fat | 1.88g (+1.50g, +394.74%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 9.0mg (+1.00mg, +12.50%) | |
Sodium | 338.0mg (-8.00mg, -2.31%) | |
Total Carbohydrates | 15.02g (-12.05g, -44.51%) | |
Dietary Fiber | 0.5g (-1.00g, -66.67%) | |
Sugars | 1.88g (-0.38g, -16.81%) | |
Sugars, added | N/A | |
Protein | 4.23g (-2.54g, -37.52%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 80.0mg (-12.00mg, -13.04%) | |
Iron, Fe | 0.52mg (-0.98mg, -65.33%) | |
Potassium, K | 47.0mg (-11.00mg, -18.97%) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
---|---|---|
Water Enriched Macaroni Product (semolina Wheat), Nacin Iron (ferrous Sulfate), Thiamin Mononitrate, Riboflavin And Folic Acid, Cheddar Cheese Flavor Cheddar Cheese (pasterized Milk, Cheese Culture, Salt Enzymes), Why Buttermilk Solids, Salt, Sodium Phosphate, Lactic Acid), Modified Food Starch Cheddar Cheese (pasteurized Milk, Culture Kosher Enzyme, Salt, Annatto [natural (coloring), American Cheese (cultured) Milk, Salt, Enzymes Water, Sodium Phosphates, Salt, Canola Soybean Oil Nonfat Day Milk, Sodium Citrate, Natural Cheddar Cheese Flavor (natural, Flavors, Yeast Extract, Salt, Maltodextiron), Salt, Disodimm Phosphate Yeast Extract, Xanthan Gum, White Pepper, Soy Sauce, (water Suyheams Salt Alcohol) Sorbic Acid Annatto |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.81
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 117.0kcal (-33.00kcal, -22.00%) | |
Total Fat | 4.23g (+3.10g, +274.34%) | |
Saturated Fat | 1.88g (+1.50g, +394.74%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 9.0mg (+1.00mg, +12.50%) | |
Sodium | 338.0mg (-8.00mg, -2.31%) | |
Total Carbohydrates | 15.02g (-12.05g, -44.51%) | |
Dietary Fiber | 0.5g (-1.00g, -66.67%) | |
Sugars | 1.88g (-0.38g, -16.81%) | |
Sugars, added | N/A | |
Protein | 4.23g (-2.54g, -37.52%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 80.0mg (-12.00mg, -13.04%) | |
Iron, Fe | 0.52mg (-0.98mg, -65.33%) | |
Potassium, K | 47.0mg (-11.00mg, -18.97%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
---|---|---|
Water, Enriched Macaroni Product (semolina [wheat], Niacin, Iron [ferrous Sulfate], Thiamin Mononitrate, Riboflavin And Folic Acid), Cheddar Cheese Flavor (cheddar Cheese, {pasteurized Milk, Cheese Culture, Salt, Enzymes}, Whey, Buttermilk Solids, Salt, Sodium Phosphate, Lactic Acid), Modified Food Starch, Cheddar Cheese (pasteurized Milk, Culture, Kosher Enzyme, Salt, Annatto [natural Coloring]), American Cheese (cultured Milk, Salt, Enzymes, Water, Sodium Phosphates, Salt), Canola Soybean Oil, Nonfat Dry Milk, Sodium Citrate, Natural Cheddar Cheese Flavor (natural Flavors, Yeast Extract, Salt, Maltodextrin), Salt, Disodium Phosphate, Yeast Extract, Xanthan Gum, White Pepper, Soy Sauce (water, Soybeans, Salt, Alcohol), Sorbic Acid, Annatto Extract |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.82
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 140.0kcal (-10.00kcal, -6.67%) | |
Total Fat | 5.12g (+3.99g, +353.10%) | |
Saturated Fat | 2.79g (+2.41g, +634.21%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 12.0mg (+4.00mg, +50.00%) | |
Sodium | 316.0mg (-30.00mg, -8.67%) | |
Total Carbohydrates | 17.67g (-9.40g, -34.72%) | |
Dietary Fiber | 0.9g (-0.60g, -40.00%) | |
Sugars | 1.86g (-0.40g, -17.70%) | |
Sugars, added | N/A | |
Protein | 5.58g (-1.19g, -17.58%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 88.0mg (-4.00mg, -4.35%) | |
Iron, Fe | 0.93mg (-0.57mg, -38.00%) | |
Potassium, K | 79.0mg (+21.00mg, +36.21%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
---|---|---|
Cooked Enriched Macaroni (water, Enriched Macaroni [semolina {wheat}, Niacin, Iron {ferrous Sulfate}, Thiamin Mononitrate, Riboflavin, Folic Acid]), Whole Milk, Water, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [vegetable Color]), Enriched Bleached Flour (bleached Wheat Flour Enriched [bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Butter (cream, Salt), Salt, Soybean Oil, Xanthan Gum, Annatto Extract (for Color) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.05
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 144.0kcal (-6.00kcal, -4.00%) | |
Total Fat | 7.06g (+5.93g, +524.78%) | |
Saturated Fat | 4.12g (+3.74g, +984.21%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 24.0mg (+16.00mg, +200.00%) | |
Sodium | 374.0mg (+28.00mg, +8.09%) | |
Total Carbohydrates | 15.59g (-11.48g, -42.41%) | |
Dietary Fiber | 0.6g (-0.90g, -60.00%) | |
Sugars | 0.88g (-1.38g, -61.06%) | |
Sugars, added | N/A | |
Protein | 0.0g (-6.77g, -100.00%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 88.0mg (-4.00mg, -4.35%) | |
Iron, Fe | 0.21mg (-1.29mg, -86.00%) | |
Potassium, K | 74.0mg (+16.00mg, +27.59%) | |
Vitamin D, IU | 5.0IU (+5.00IU) |
Ingredients | ||
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Cooked Rice, Vegetable Stock (water, Cooked Vegetables [carrot, Onion, And Celery], Salt, Sugar, Corn Oil, Potato Flour, Natural Flavor, Maltodextrin, Carrot Powder), Heavy Cream (heavy Cream, Fat Free Milk), Parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Onion, Modified Corn Starch, Butter (sweet Cream [milk], Salt), Cooking Wine (sauterne Wine, Salt, Sodium Metabisulfite As A Preservative), Onion Powder, Salt, Parmesan And Romano Cheese Base (parmesan And Romano Cheese Concentrate [granular Cheese, Parmesan Cheese, And Romano Cheese {pasteurized Cow's Milk, Cultures, Salt, Enzymes}, Water, Salt, Natural Flavor, Citric Acid], Water, Salt, Whey, Modified Corn Starch, Cultured Buttermilk [skim Milk, Lactic Acid, Cultures], Natural Flavor, Calcium Caseinate, Sodium Caseinate, Onion Powder, Garlic Powder), Crushed Garlic (garlic, Citric Acid), Dehydrated Parsley, Xanthan Gum, Potassium Sorbate (preservative), Sodium Benzoate (preservative), White Pepper |