Roast Beef Sub by Hannaford Bros Co: Similar Foods
- Product:
- Roast Beef Sub
- Brand:
- Maker:
- Hannaford Bros Co
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1945374/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 164.0kcal | |
| Total Fat | 5.47g | |
| Saturated Fat | 2.49g | |
| Trans Fat | 0.0g | |
| Cholesterol | 32.0mg | |
| Sodium | 418.0mg | |
| Total Carbohydrates | 14.93g | |
| Dietary Fiber | 1.5g | |
| Sugars | 1.49g | |
| Sugars, added | N/A | |
| Protein | 13.93g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 746.0IU | |
| Vitamin C, total ascorbic acid | 7.5mg | |
| Calcium, Ca | 100.0mg | |
| Iron, Fe | 1.79mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Roast Beef Up To 10% Solution Added Caramel Color Added (containing Up To 10% Solution Of: Beef, Water, Salt, Sodium Phosphate, Potassium Lactate, Hydrolyzed Soy Protein, Dextrose, Sodium Diacetate, Flavoring Coated With: Dextrose, Salt, Caramel Color, Modified Food Starch, Paprika, Onion Powder, Garlic Powder, Corn Oil, Spice Extractives), Sub Roll (flour [bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Dextrose, Salt, Dough Conditioner [wheat Flour, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Enzymes, Contains 2% Or Less Of The Following: Ascorbic Acid, Soybean Oil, Potassium Iodate, L Cysteine], Yeast, Margarine [canola And Or Soybean Oil, Palm Oil, Palm Kernel Oils], Dough Conditioner [diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Ammonium Sulfate, Calcium Sulfate, Potassium Iodate, Ascorbic Acid), Provolone Cheese (provolone Cheese With Smoke Flavor [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natural Smoke Flavor]), Tomato, Green Leaf Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 163.0kcal (-1.00kcal, -0.61%) | |
| Total Fat | 5.29g (-0.18g, -3.29%) | |
| Saturated Fat | 2.4g (-0.09g, -3.61%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 34.0mg (+2.00mg, +6.25%) | |
| Sodium | 447.0mg (+29.00mg, +6.94%) | |
| Total Carbohydrates | 14.9g (-0.03g, -0.20%) | |
| Dietary Fiber | 1.4g (-0.10g, -6.67%) | |
| Sugars | 1.92g (+0.43g, +28.86%) | |
| Sugars, added | N/A | |
| Protein | 12.98g (-0.95g, -6.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 721.0IU (-25.00IU, -3.35%) | |
| Vitamin C, total ascorbic acid | 7.2mg (-0.30mg, -4.00%) | |
| Calcium, Ca | 96.0mg (-4.00mg, -4.00%) | |
| Iron, Fe | 1.3mg (-0.49mg, -27.37%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Roasted Turkey Breast (turkey Breast, Turkey Broth, Salt, Dextrose, Potassium Phosphate), Sub Roll (flour [bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Dextrose, Salt, Dough Conditioner [wheat Flour, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Enzymes, Contains 2% Or Less Of The Following: Ascorbic Acid, Soybean Oil, Potassium Iodate, L Cysteine], Yeast, Margarine [canola And Or Soybean Oil, Palm Oil, Palm Kernel Oils], Dough Conditioner [diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Ammonium Sulfate, Calcium Sulfate, Potassium Iodate, Ascorbic Acid), White Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Tomato, Green Leaf Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 161.0kcal (-3.00kcal, -1.83%) | |
| Total Fat | 10.71g (+5.24g, +95.80%) | |
| Saturated Fat | 7.14g (+4.65g, +186.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (+4.00mg, +12.50%) | |
| Sodium | 429.0mg (+11.00mg, +2.63%) | |
| Total Carbohydrates | 7.14g (-7.79g, -52.18%) | |
| Dietary Fiber | 0.0g (-1.50g, -100.00%) | |
| Sugars | 3.57g (+2.08g, +139.60%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-6.79g, -48.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (-32.00IU, -4.29%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-7.50mg, -100.00%) | |
| Calcium, Ca | 71.0mg (-29.00mg, -29.00%) | |
| Iron, Fe | 0.0mg (-1.79mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Cultured Milk And Cream, Zucchini, Greek Yogurt (pasteurized Milk, Milk Protein Concentrate, Cultures), Parmesan Cheese Aged 10 Months Or More (pasteurized Milk, Cheese Culture, Salt, Enzymes), Natural Flavor, Basil, Salt, Starch, Guar And Carob Bean Gums, Sorbic Acid (to Maintain Freshness), Yellow Bell Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 161.0kcal (-3.00kcal, -1.83%) | |
| Total Fat | 8.93g (+3.46g, +63.25%) | |
| Saturated Fat | 5.36g (+2.87g, +115.26%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (+4.00mg, +12.50%) | |
| Sodium | 446.0mg (+28.00mg, +6.70%) | |
| Total Carbohydrates | 7.14g (-7.79g, -52.18%) | |
| Dietary Fiber | 0.0g (-1.50g, -100.00%) | |
| Sugars | 3.57g (+2.08g, +139.60%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-6.79g, -48.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (-32.00IU, -4.29%) | |
| Vitamin C, total ascorbic acid | 8.6mg (+1.10mg, +14.67%) | |
| Calcium, Ca | 71.0mg (-29.00mg, -29.00%) | |
| Iron, Fe | 0.0mg (-1.79mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Cultured Milk And Cream, Tomato, Green And Yellow Bell Pepper, Greek Yogurt (pasteurized Milk, Milk Protein Concentrate, Cultures), Onion, Cucumber, Salt, Parsley, Starch, Cilantro, Garlic, Vinegar, Spices, Guar And Carob Bean Gums, Lime, Sorbic Acid (to Maintain Freshness), Chive | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 153.0kcal (-11.00kcal, -6.71%) | |
| Total Fat | 9.02g (+3.55g, +64.90%) | |
| Saturated Fat | 3.92g (+1.43g, +57.43%) | |
| Trans Fat | 0.2g (+0.20g) | |
| Cholesterol | 53.0mg (+21.00mg, +65.63%) | |
| Sodium | 447.0mg (+29.00mg, +6.94%) | |
| Total Carbohydrates | 11.37g (-3.56g, -23.84%) | |
| Dietary Fiber | 1.2g (-0.30g, -20.00%) | |
| Sugars | 1.96g (+0.47g, +31.54%) | |
| Sugars, added | N/A | |
| Protein | 6.27g (-7.66g, -54.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 784.0IU (+38.00IU, +5.09%) | |
| Vitamin C, total ascorbic acid | 14.1mg (+6.60mg, +88.00%) | |
| Calcium, Ca | 118.0mg (+18.00mg, +18.00%) | |
| Iron, Fe | 0.71mg (-1.08mg, -60.34%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Roasted Russet Potatoes (potatoes, Canola Oil, Salt, Pepper), Cheese Sauce (water, Half And Half [milk, Cream], Neufchatel Cheese [milk And Cream, Cheese Culture, Salt, Stabilizers (carob Bean, Guar, And Or Xanthan Gum)], Pasteurized Process White Cheddar Cheese [cheddar Cheese (cultured Milk, Salt, Enzymes), Water, Sodium Phosphate, Milkfat, Salt], Semisoft Cheese [milk, Cheese Culture, Salt, Enzymes], Cornstarch, Jalapeno Peppers, Salt, Sodium Phosphates, Tricalcium Phosphate, Natural Flavor [acetic Acid, Natural Flavors (bell Pepper Concentrate), Vinegar, Salt], Lactic Acid), Cooked Chorizo Crumbles (pork, Seasoning [paprika, Salt, Spices, Dehydrated Garlic, Oleoresin Paprika], Water), Scrambled Egg Product (whole Eggs, Non Fat Milk, Soybean Oil, Modified Cornstarch, Salt, Xanthan Gum, Citric Acid, Butter Flavor [corn Maltodextrin, Butter Flavor, Annatto (color), Turmeric], White Pepper), Shredded Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Skim Milk, Salt, Cheese Culture, Enzymes), Roasted Red Bell Peppers | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 143.0kcal (-21.00kcal, -12.80%) | |
| Total Fat | 10.71g (+5.24g, +95.80%) | |
| Saturated Fat | 3.57g (+1.08g, +43.37%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-14.00mg, -43.75%) | |
| Sodium | 393.0mg (-25.00mg, -5.98%) | |
| Total Carbohydrates | 7.14g (-7.79g, -52.18%) | |
| Dietary Fiber | 0.0g (-1.50g, -100.00%) | |
| Sugars | 3.57g (+2.08g, +139.60%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-10.36g, -74.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (-32.00IU, -4.29%) | |
| Vitamin C, total ascorbic acid | 17.1mg (+9.60mg, +128.00%) | |
| Calcium, Ca | 71.0mg (-29.00mg, -29.00%) | |
| Iron, Fe | 1.29mg (-0.50mg, -27.93%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomatoes (tomato Juice, Salt, Calcium Chloride), Kalamata Olives (water Salt, Red Wines Vinegar Extra Virgin Olive Oil ""may Contain Pits"") Feta Cheese (cultured Pasteurized Skim Milk, Salt, Enzymes, Calcium Chloride), Onions, Olive Oil, Lime Juice, Parsley, Oregano, Dill Oil, Lime Juice, Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 197.0kcal (+33.00kcal, +20.12%) | |
| Total Fat | 5.63g (+0.16g, +2.93%) | |
| Saturated Fat | 2.82g (+0.33g, +13.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-24.00mg, -75.00%) | |
| Sodium | 374.0mg (-44.00mg, -10.53%) | |
| Total Carbohydrates | 28.17g (+13.24g, +88.68%) | |
| Dietary Fiber | 4.2g (+2.70g, +180.00%) | |
| Sugars | 0.7g (-0.79g, -53.02%) | |
| Sugars, added | N/A | |
| Protein | 8.45g (-5.48g, -39.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 739.0IU (-7.00IU, -0.94%) | |
| Vitamin C, total ascorbic acid | 4.6mg (-2.90mg, -38.67%) | |
| Calcium, Ca | 113.0mg (+13.00mg, +13.00%) | |
| Iron, Fe | 1.9mg (+0.11mg, +6.15%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Roasted Red Pepper Tortilla (enriched Wheat Flour), Black Beans, Samba Salsa (tomatoes, Red Onions, Fresh Cilantro, Jalapeno Peppers, Garlic Powder, Salt, Black And White Pepper), Lettuce, Swiss Cheese, Cheddar Cheese, Fresh Cilantro | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 175.0kcal (+11.00kcal, +6.71%) | |
| Total Fat | 12.28g (+6.81g, +124.50%) | |
| Saturated Fat | 6.14g (+3.65g, +146.59%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+3.00mg, +9.38%) | |
| Sodium | 439.0mg (+21.00mg, +5.02%) | |
| Total Carbohydrates | 10.53g (-4.40g, -29.47%) | |
| Dietary Fiber | 0.0g (-1.50g, -100.00%) | |
| Sugars | 1.75g (+0.26g, +17.45%) | |
| Sugars, added | N/A | |
| Protein | 5.26g (-8.67g, -62.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 702.0IU (-44.00IU, -5.90%) | |
| Vitamin C, total ascorbic acid | 4.2mg (-3.30mg, -44.00%) | |
| Calcium, Ca | 140.0mg (+40.00mg, +40.00%) | |
| Iron, Fe | 0.63mg (-1.16mg, -64.80%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Imitation Crab (fish Protein, Water, Wheat Corn Tapioca Starch, Egg Whites, Soybean Oil, Crab Flavor, Natural Crab Extract, Sugar, Salt, Calcium Carbonate), Chopped Spinach, Pasteurized Milk And Cream, Creamer [water, Corn Syrup Solids, Palm Oil, Sodium Caseinate (milk Derivative), Mono And Diglycerides, Dipotassium Phosphate, Sodium Silicoaluminate, Soy Lecithin], Diced Artichokes, Minced Crab Contains 2% Of Less Of The Following: Cheese Cultures, Salt, Enzymes, Soybean Oil, Egg Yolks, Distilled Vinegar, Egg White Solids, Oleoresin Paprika, Natural Flavor, Corn Starch Modified, Cultured Dextrose, Propylene Glycol Alginate, Mono And Diglycerides, Disodium Phosphate, Stabilizers [xanthan And Or Carob Bean And Or Guar Gums], Roasted Chicken With Natural Juices, Hydrolyzed Soy Protein, Yeast Extract, Onion Powder, Maltodextrin, Turmeric, Disodium Inosinate And Guanylate, Soy Lecithin, Garlic Powder, Sodium Benzoate And Potassium Sorbate (preservatives), Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 211.0kcal (+47.00kcal, +28.66%) | |
| Total Fat | 7.04g (+1.57g, +28.70%) | |
| Saturated Fat | 3.17g (+0.68g, +27.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 39.0mg (+7.00mg, +21.88%) | |
| Sodium | 430.0mg (+12.00mg, +2.87%) | |
| Total Carbohydrates | 25.35g (+10.42g, +69.79%) | |
| Dietary Fiber | 1.4g (-0.10g, -6.67%) | |
| Sugars | 0.7g (-0.79g, -53.02%) | |
| Sugars, added | N/A | |
| Protein | 12.68g (-1.25g, -8.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 704.0IU (-42.00IU, -5.63%) | |
| Vitamin C, total ascorbic acid | 0.8mg (-6.70mg, -89.33%) | |
| Calcium, Ca | 106.0mg (+6.00mg, +6.00%) | |
| Iron, Fe | 1.27mg (-0.52mg, -29.05%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Extra Fancy Durum Flour And Semolina (durum Wheat Flour, Semolina, Niacin, Iron [ferrous Sulfate], Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cooked Italian Sausage (pork, Sugar, Salt, Spices, Granulated Onion, Granulated Garlic), Pasteurized Process American Cheese (cultured Milk, Water, Cream, Contains Less Than 2% Of Sodium Phosphate, Salt, Sorbic Acid [preservative], Enzymes, Cellulose Powder [anti Caking]), Cooked Tomatoes (tomatoes [fresh Tomatoes, Tomato Puree, Calcium Chloride, Citric Acid], Olive Oil, Water, Cooked Onions, Cooked Carrots, Butter [cream, Salt], Sugar, Cooked Garlic, Spices), Whole Eggs, Concentrated Pork Broth (pork, Sugar, Salt, Spices, Granulated Onion, Granulated Garlic), Ricotta Cheese (pasteurized Milk, Pasteurized Whey, Pasteurized Cream, Vinegar, Stabilizers [xanthan Gum, Locust Bean Gum, Guar Gum]), Low Moisture Part Skim Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Croutons (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Salt, Partially Hydrogenated Soybean Oil, Yeast), Food Starch Modified, Salt, Spices, Granulated Garlic, Tomato Paste, Paprika, Beta Carotene, Dehydrated Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 201.0kcal (+37.00kcal, +22.56%) | |
| Total Fat | 7.19g (+1.72g, +31.44%) | |
| Saturated Fat | 3.24g (+0.75g, +30.12%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-14.00mg, -43.75%) | |
| Sodium | 432.0mg (+14.00mg, +3.35%) | |
| Total Carbohydrates | 26.62g (+11.69g, +78.30%) | |
| Dietary Fiber | 1.4g (-0.10g, -6.67%) | |
| Sugars | 2.88g (+1.39g, +93.29%) | |
| Sugars, added | N/A | |
| Protein | 7.91g (-6.02g, -43.22%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 719.0IU (-27.00IU, -3.62%) | |
| Vitamin C, total ascorbic acid | 4.3mg (-3.20mg, -42.67%) | |
| Calcium, Ca | 144.0mg (+44.00mg, +44.00%) | |
| Iron, Fe | 0.78mg (-1.01mg, -56.42%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (flour [wheat Flour, Enzyme], Water, Sugar, Soybean Oil, Yeast, Bread Crumbs [wheat Flour, Yeast, Sugar, Salt], Salt, Honey, Soy Lecithin [processing Aid], Soybean Oil), Cheeses (low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], White Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes]), Sauce (water, Sour Cream Powder [sour Cream {cream Solids, Cultured Non Fat Dry Milk}, Maltodextrin, Citric Acid], Modified Food Starch [corn], Non Fat Dry Milk, Dehydrated Garlic, Salt, Natural Flavor, Spice, Xanthan Gum, Lactic Acid, Less Than 2% Silicon Dioxide Added To Prevent Caking]), Spinach, Broccoli, Red Onions, Red Peppers, Mushrooms, Parmesan And Romano Cheese Blend (both Made From Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Spices (salt, Spices, Onion Powder, Garlic Powder, Natural Flavors) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 142.0kcal (-22.00kcal, -13.41%) | |
| Total Fat | 11.32g (+5.85g, +106.95%) | |
| Saturated Fat | 4.25g (+1.76g, +70.68%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (-13.00mg, -40.63%) | |
| Sodium | 396.0mg (-22.00mg, -5.26%) | |
| Total Carbohydrates | 9.43g (-5.50g, -36.84%) | |
| Dietary Fiber | 1.9g (+0.40g, +26.67%) | |
| Sugars | 5.66g (+4.17g, +279.87%) | |
| Sugars, added | N/A | |
| Protein | 2.83g (-11.10g, -79.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 708.0IU (-38.00IU, -5.09%) | |
| Vitamin C, total ascorbic acid | 14.2mg (+6.70mg, +89.33%) | |
| Calcium, Ca | 57.0mg (-43.00mg, -43.00%) | |
| Iron, Fe | 1.7mg (-0.09mg, -5.03%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Tomato Paste (fresh Vine Ripened Tomatoes), Cream, Milk, Lowfat Cultured Buttermilk (cultured Lowfat Milk, Salt), Unsalted Butter (cream, Natural Flavor), Safflower Oil, Spices (including Paprika), Ginger, Cilantro, Garlic, Organic Cane Sugar, Lemon Juice Concentrate, Sea Salt, Cultured Dextrose, Green Chili, Fenugreek Leaves | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 142.0kcal (-22.00kcal, -13.41%) | |
| Total Fat | 11.32g (+5.85g, +106.95%) | |
| Saturated Fat | 4.25g (+1.76g, +70.68%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (-13.00mg, -40.63%) | |
| Sodium | 396.0mg (-22.00mg, -5.26%) | |
| Total Carbohydrates | 9.43g (-5.50g, -36.84%) | |
| Dietary Fiber | 1.9g (+0.40g, +26.67%) | |
| Sugars | 5.66g (+4.17g, +279.87%) | |
| Sugars, added | N/A | |
| Protein | 2.83g (-11.10g, -79.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 708.0IU (-38.00IU, -5.09%) | |
| Vitamin C, total ascorbic acid | 14.2mg (+6.70mg, +89.33%) | |
| Calcium, Ca | 57.0mg (-43.00mg, -43.00%) | |
| Iron, Fe | 1.7mg (-0.09mg, -5.03%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Tomato Paste (fresh Vine Ripened Tomatoes), Cream, Milk Lowfat Cultured Buttermilk (cultured Lowfat Milk, Salt), Unsalted Butter (cream, Natural Flavor), Safflower Oil, Spices (including Paprika), Ginger, Cilantro, Garlic, Organic Cane Sugar, Lemon Juice Concentrate, Sea Salt, Cultured Dextrose, Green Chili, Fenugreex Leaves | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 99.0kcal (-65.00kcal, -39.63%) | |
| Total Fat | 6.84g (+1.37g, +25.05%) | |
| Saturated Fat | 4.94g (+2.45g, +98.39%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (-13.00mg, -40.63%) | |
| Sodium | 411.0mg (-7.00mg, -1.67%) | |
| Total Carbohydrates | 5.32g (-9.61g, -64.37%) | |
| Dietary Fiber | 0.4g (-1.10g, -73.33%) | |
| Sugars | 2.28g (+0.79g, +53.02%) | |
| Sugars, added | N/A | |
| Protein | 3.42g (-10.51g, -75.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 760.0IU (+14.00IU, +1.88%) | |
| Vitamin C, total ascorbic acid | 1.8mg (-5.70mg, -76.00%) | |
| Calcium, Ca | 95.0mg (-5.00mg, -5.00%) | |
| Iron, Fe | 0.0mg (-1.79mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Milk, Broccoli, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Sodium Phosphate, Milkfat, Salt, Apocarotenal [color]), Heavy Cream, Carrots, Contains 2% Or Less Of: Seasoning (modified Corn Starch, Enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Salt, Spices, Extractives Of Paprika), Onions, Chicken Base (chicken Meat And Chicken Juices, Salt, Hydrolyzed Soy And Corn Protein, Sugar, Flavoring, Potato Flour, Autolyzed Yeast Extract, Carrot Powder, Turmeric), Butter (cream, Salt), Modified Food Starch, Soybean Oil, Dijon Mustard (water, Vinegar, Mustard Seed, Salt, White Wine, Fruit Pectin, Citric Acid, Tartaric Acid, Sugar, Spice) And Hot Pepper Sauce (vinegar,red Pepper, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 170.0kcal (+6.00kcal, +3.66%) | |
| Total Fat | 6.67g (+1.20g, +21.94%) | |
| Saturated Fat | 1.48g (-1.01g, -40.56%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-17.00mg, -53.13%) | |
| Sodium | 393.0mg (-25.00mg, -5.98%) | |
| Total Carbohydrates | 20.0g (+5.07g, +33.96%) | |
| Dietary Fiber | 1.5g (=) | |
| Sugars | 12.59g (+11.10g, +744.97%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-7.26g, -52.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 741.0IU (-5.00IU, -0.67%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-7.50mg, -100.00%) | |
| Calcium, Ca | 74.0mg (-26.00mg, -26.00%) | |
| Iron, Fe | 0.53mg (-1.26mg, -70.39%) | |
| Potassium, K | 56.0mg | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Lettuce Mix (baby Arugula, Baby Spinach, Baby Lettuces [lollo Rossa, Frisee, Red Leaf, Red Oak], Baby Greens [tatsoi, Mizuna], Lettuce Mix May Vary By Season), Pomegranate Orange Vinaigrette (water, Canola Oil, Sugar, Red Wine Vinegar, Apple Cider Vinegar, Pomegranate Juice Concentrate, Orange Juice Concentrate, Orange Peel, Salt, Blueberries, Xanthan Gum, Orange Juice, Blueberry Juice Concentrate, Natural Flavor, Orange Oil, Citric Acid), Smoked Turkey Breast Meat (turkey Breast Meat, Water, Less Than 2% Rice Starch, Salt, Sugar, Vinegar), Dried Cranberries (cranberries, Sugar, Sunflower Oil), Feta Cheese (pasteurized Milk, Salt, Cheese Culture, Enzymes), Crumbled Seasoned Cornbread Croutons (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Sunflower Oil, Sugar, Corn Meal, Corn Flour, Palm Oil Shortening, Salt, Onion, Wheat Gluten, Honey, Yeast, Parsley, Spices, Dextrose, Maltodextrin, Garlic, Autolyzed Yeast Extract, Celery Seed, Tricalcium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 161.0kcal (-3.00kcal, -1.83%) | |
| Total Fat | 0.0g (-5.47g, -100.00%) | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 393.0mg (-25.00mg, -5.98%) | |
| Total Carbohydrates | 39.29g (+24.36g, +163.16%) | |
| Dietary Fiber | N/A | |
| Sugars | 28.57g (+27.08g, +1817.45%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-13.93g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (-32.00IU, -4.29%) | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (-29.00mg, -29.00%) | |
| Iron, Fe | 2.57mg (+0.78mg, +43.58%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Sauce, Apple Cider Vinegar, Tomato Paste, Molasses, Honey, Whole Grain Mustard, Worcestershire Sauce, Dark Chilli Pepper, Natural Hickory Smoke, Granulated Onion, Mustard Powder, Natural Guar Gum, Paprika, Crushed Red Pepper, Kosher Salt, Black Pepper, Granulated Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 99.0kcal (-65.00kcal, -39.63%) | |
| Total Fat | 5.79g (+0.32g, +5.85%) | |
| Saturated Fat | 3.72g (+1.23g, +49.40%) | |
| Trans Fat | 0.21g (+0.21g) | |
| Cholesterol | 21.0mg (-11.00mg, -34.38%) | |
| Sodium | 409.0mg (-9.00mg, -2.15%) | |
| Total Carbohydrates | 7.02g (-7.91g, -52.98%) | |
| Dietary Fiber | 0.8g (-0.70g, -46.67%) | |
| Sugars | 2.48g (+0.99g, +66.44%) | |
| Sugars, added | N/A | |
| Protein | 3.72g (-10.21g, -73.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 723.0IU (-23.00IU, -3.08%) | |
| Vitamin C, total ascorbic acid | 6.2mg (-1.30mg, -17.33%) | |
| Calcium, Ca | 103.0mg (+3.00mg, +3.00%) | |
| Iron, Fe | 0.15mg (-1.64mg, -91.62%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Milk, Chicken Stock (chicken Base [chicken Meat Including Chicken Juices, Salt, Chicken Fat, Yeast Extract, Sugar, Natural Flavor, Potato Flour, Carrot Powder, Turmeric]), Water, Broccoli, Pasteurized Process Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture Culture, Salt, Enzymes], Whey Protein Concentrate, Skim Milk, Sodium Citrate, Salt, Milkfat, Lactic Acid, Oleoresin Paprika [for Color], Annatto [for Color]), Heavy Cream, Carrots, Corn Starch, Contains 2% Or Less Of: Onions Seasoning (wheat Flour, Salt, Spice), Butter (cream,s Alt), Dijon Mustard (water, Mustard Seed, Vinegar, Salt, Spices), Hot Pepper Sauce (distilled Vinegar, Red Pepper, Salt) And Nisin Preparation | ||