H E B Poblano Chicken Pasta Mexican Recipe Grilled Chicken Thighs With Fettuccine Pasta, Roasted Corn & Cotija Cheese In A Creamy Poblano Sauce, Poblano Chicken Pasta by H E Butt Grocery Company: Similar Foods
- Product:
- Poblano Chicken Pasta Mexican Recipe Grilled Chicken Thighs With Fettuccine Pasta, Roasted Corn & Cotija Cheese In A Creamy Poblano Sauce, Poblano Chicken Pasta
- Brand:
- H E B
- Maker:
- H E Butt Grocery Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2601221/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 168.0kcal | |
| Total Fat | 6.18g | |
| Saturated Fat | 2.65g | |
| Trans Fat | 0.0g | |
| Cholesterol | 41.0mg | |
| Sodium | 297.0mg | |
| Total Carbohydrates | 17.06g | |
| Dietary Fiber | 0.9g | |
| Sugars | 1.47g | |
| Sugars, added | N/A | |
| Protein | 10.0g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 29.0mg | |
| Iron, Fe | 1.47mg | |
| Potassium, K | 171.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cooked Fettuccine Pasta (fettuccine Pasta [durum Wheat Semolina, Niacin, Iron {ferrous Sulfate}, Thiamine Mononitrate, Riboflavin, Folic Acid], Canola Oil), Poblano Sauce (water, Roasted Poblano Chile Puree, Cream Cheese [milk, Cream, Salt, Carob Bean Gum, Cheese Culture], Whole Milk [milk, Vitamin D], Cream [whole Milk], Onions, Corn Starch, Cilantro, Salt, Canola Oil, White Distilled Vinegar, Garlic [garlic, Citric Acid, Ascorbic Acid {to Maintain Color}], Spices), Fajita Seasoned Chicken Thighs (chicken Thighs [chicken Thighs Water, Sodium Phosphate, Salt], Canola Oil, Water, Spices [including Papprika], Garlic Powder, Onion Powder, Chile Powder, [ground Chiles, Paprika, Spices, Garlic], Sugar, Umami [fermented Rice Extract {rice, Rice Malt, Salt}, Corn Starch {corn Starch, Salt}, Shiitake Extract, Kombu Extract], Citric Acid), Roasted Sweet Corn, Cotija Cheese (pasteurized Milk, Salt, Cheese Culture, Enzyme), Cilantro | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 171.0kcal (+3.00kcal, +1.79%) | |
| Total Fat | 10.98g (+4.80g, +77.67%) | |
| Saturated Fat | 1.83g (-0.82g, -30.94%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 37.0mg (-4.00mg, -9.76%) | |
| Sodium | 280.0mg (-17.00mg, -5.72%) | |
| Total Carbohydrates | 9.76g (-7.30g, -42.79%) | |
| Dietary Fiber | 1.2g (+0.30g, +33.33%) | |
| Sugars | 4.88g (+3.41g, +231.97%) | |
| Sugars, added | N/A | |
| Protein | 9.76g (-0.24g, -2.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (-5.00mg, -17.24%) | |
| Iron, Fe | 0.88mg (-0.59mg, -40.14%) | |
| Potassium, K | 171.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Chicken Salad Cooked Chicken, Light Mayonnaise Dressing (water, Soybean Oil, Distilled Vinegar, Modified Food Starch, Egg Yolks, Salt), Celery, Sugar, Water Chestnut, Textured Soy Flour, Contains 2% Or Less Water, Glucono Delta Lactone, Onion, Salt,crackers Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate (b1), Riboflavin (b2), Folic Acid), Canola Oil, Sugar, Contains 2% Or Less Salt, Corn Syrup, Baking Soda, Butter (cream, Natural Flavor), Soy Lecithin, Monocalcium Phosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 146.0kcal (-22.00kcal, -13.10%) | |
| Total Fat | 5.85g (-0.33g, -5.34%) | |
| Saturated Fat | 3.51g (+0.86g, +32.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 41.0mg (=) | |
| Sodium | 287.0mg (-10.00mg, -3.37%) | |
| Total Carbohydrates | 16.37g (-0.69g, -4.04%) | |
| Dietary Fiber | 1.2g (+0.30g, +33.33%) | |
| Sugars | 1.75g (+0.28g, +19.05%) | |
| Sugars, added | N/A | |
| Protein | 6.43g (-3.57g, -35.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 30.0mg (+1.00mg, +3.45%) | |
| Iron, Fe | 0.58mg (-0.89mg, -60.54%) | |
| Potassium, K | 164.0mg (-7.00mg, -4.09%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Primavera Sauce (water, Heavy Cream (cream, Milk), Boneless Skinless Chicken Breast With Rib Meat, Peas, Spinach, Zucchini, Onions, Carrots, Red Bell Pepper, 2% Or Less Of Modified Food Stach, Natural Flavors, Autolyzed Yeast Extract, Garlic, Vegetable Base (maltodextrin, Onion Extract, Sauteed Onion, Sugar, Salt, Yeast Extract, Corn Oil, Carrot Extract, Celery Extract, Spices, Garlic Powder And Red Wine), Corn Maltodextrin, Natural Chicken Flavor (natural Flavor, Maltodextrin, Yeast Extract, Salt, Lactic Acid, Chicken Fat, Chicken), Salt Black Pepper, Nonfat Dry Milk), Fettuccine (durum Wheat Flour, Eggs, Water) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 154.0kcal (-14.00kcal, -8.33%) | |
| Total Fat | 6.61g (+0.43g, +6.96%) | |
| Saturated Fat | 1.98g (-0.67g, -25.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-19.00mg, -46.34%) | |
| Sodium | 295.0mg (-2.00mg, -0.67%) | |
| Total Carbohydrates | 16.3g (-0.76g, -4.45%) | |
| Dietary Fiber | 0.9g (=) | |
| Sugars | 5.29g (+3.82g, +259.86%) | |
| Sugars, added | N/A | |
| Protein | 7.49g (-2.51g, -25.10%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 32.0mg (+3.00mg, +10.34%) | |
| Iron, Fe | 0.88mg (-0.59mg, -40.14%) | |
| Potassium, K | 179.0mg (+8.00mg, +4.68%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Beef, Vegetables (broccoli, Carrots, Onion, Snap Peas), White Rice (water, White Rice, Chicken Stock [chicken Stock, Salt], Salt, Dehydrated Garlic, Dehydrated Onion, Celery Salt, Spices), Korean Bbq Sauce (water, Light Brown Cane Sugar, Soy Sauce [water, Wheat, Soybeans, Salt, Sodium Benzoate], Rice Vinegar, Apple Juice Concentrate, Rice Starch, Prune Juice Concentrate, Garlic, Sesame Oil, Onion, Sherry Wine, Yeast Extract [natural Flavor, Salt, Yeast Extract], Ginger, Cilantro, Chilies, Sesame Seed, Celery Salt, Lemongrass, Spices), Olive Oil, Seasoning (salt, Dehydrated Garlic, Dehydrated Onion, Cane Sugar, Spices) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 144.0kcal (-24.00kcal, -14.29%) | |
| Total Fat | 6.16g (-0.02g, -0.32%) | |
| Saturated Fat | 2.64g (-0.01g, -0.38%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 32.0mg (-9.00mg, -21.95%) | |
| Sodium | 305.0mg (+8.00mg, +2.69%) | |
| Total Carbohydrates | 16.72g (-0.34g, -1.99%) | |
| Dietary Fiber | 1.2g (+0.30g, +33.33%) | |
| Sugars | 3.52g (+2.05g, +139.46%) | |
| Sugars, added | N/A | |
| Protein | 5.28g (-4.72g, -47.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 29.0mg (=) | |
| Iron, Fe | 0.59mg (-0.88mg, -59.86%) | |
| Potassium, K | 163.0mg (-8.00mg, -4.68%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Italian Sausage And Peppers Sauce: Water, Tomato Puree (tomatoes), Italian Sausage (pork, Water, Spices, Sea Salt, Dried Cane Syrup, Red Bell Pepper Powder, Dried Garlic, Salt, Natural Flavors), Heavy Cream (cream, Milk), Red Bell Peppers, Green Bell Peppers, Onions, 2% Or Less Of Uncured Smoked Bacon No Nitrates Or Nitrites Added Except For Those Naturally Occurring In Sea Salt And Cultured Celery Juice (pork, Water, Sea Salt, Cane Sugar, Cultured Celery Juice, Natural Flavor), Whey, Natural Flavors, Modified Food Starch, Garlic, Salt, Spices, Smoke Flavor, Yeast Extract, Nonfat Dry Milk, Black Pepper, Corn Maltodextrin Fettuccine: Durum Wheat Flour, Eggs, Water | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 152.0kcal (-16.00kcal, -9.52%) | |
| Total Fat | 11.2g (+5.02g, +81.23%) | |
| Saturated Fat | 6.4g (+3.75g, +141.51%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-17.00mg, -41.46%) | |
| Sodium | 304.0mg (+7.00mg, +2.36%) | |
| Total Carbohydrates | 8.8g (-8.26g, -48.42%) | |
| Dietary Fiber | 0.8g (-0.10g, -11.11%) | |
| Sugars | 6.4g (+4.93g, +335.37%) | |
| Sugars, added | N/A | |
| Protein | 0.8g (-9.20g, -92.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 32.0mg (+3.00mg, +10.34%) | |
| Iron, Fe | 0.58mg (-0.89mg, -60.54%) | |
| Potassium, K | 168.0mg (-3.00mg, -1.75%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Butternut Squash, Water, Cream (milk, Citric Acid), Tomato Paste, Carrots, Onion, Celery, Butter (pasteurized Cream, Bacterial Culture), Honey, Sunflower Seed Oil, Sea Salt, Parmigiano Reggiano Cheese (milk, Sea Salt, Animal Rennet, Bacterial Culture), Garlic, Sage, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 164.0kcal (-4.00kcal, -2.38%) | |
| Total Fat | 8.19g (+2.01g, +32.52%) | |
| Saturated Fat | 4.68g (+2.03g, +76.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 53.0mg (+12.00mg, +29.27%) | |
| Sodium | 322.0mg (+25.00mg, +8.42%) | |
| Total Carbohydrates | 14.62g (-2.44g, -14.30%) | |
| Dietary Fiber | 0.6g (-0.30g, -33.33%) | |
| Sugars | 1.75g (+0.28g, +19.05%) | |
| Sugars, added | N/A | |
| Protein | 7.6g (-2.40g, -24.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 30.0mg (+1.00mg, +3.45%) | |
| Iron, Fe | 0.58mg (-0.89mg, -60.54%) | |
| Potassium, K | 177.0mg (+6.00mg, +3.51%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Mushroom Sauce (mushrooms (portobello, Crimini), Water, Heavy Cream (cream, Milk), Onions, Parmesan Cheese (pasteurized Cultured Part Skimmed Milk, Salt, Enzymes), White Wine, Unsalted Butter (cream), 2% Or Less Of Modified Food Starch, Autolyzed Yeast Extract, Garlic, Natural Flavor, Spice, Salt) Fettuccine (durum Wheat Semolina, Eggs, Water) Grilled Seasoned Beef Steak And Rice Starch Product (beef, Water, Less Than 2% Of Sugar, Salt, Rice Starch, Vinegar, Yeast Extract, Natural Flavors, Spice) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 164.0kcal (-4.00kcal, -2.38%) | |
| Total Fat | 8.19g (+2.01g, +32.52%) | |
| Saturated Fat | 4.68g (+2.03g, +76.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 53.0mg (+12.00mg, +29.27%) | |
| Sodium | 322.0mg (+25.00mg, +8.42%) | |
| Total Carbohydrates | 14.62g (-2.44g, -14.30%) | |
| Dietary Fiber | 0.6g (-0.30g, -33.33%) | |
| Sugars | 1.75g (+0.28g, +19.05%) | |
| Sugars, added | N/A | |
| Protein | 7.6g (-2.40g, -24.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 30.0mg (+1.00mg, +3.45%) | |
| Iron, Fe | 0.58mg (-0.89mg, -60.54%) | |
| Potassium, K | 177.0mg (+6.00mg, +3.51%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Mushroom Sauce (mushrooms (portobello, Crimini), Water, Heavy Cream (cream, Milk), Onions, Parmesan Cheese (pasteurized Cultured Part Skimmed Milk, Salt, Enzymes), White Wine, Unsalted Butter (cream), 2% Or Less Of Modified Food Starch, Autolyzed Yeast Extract, Garlic, Natural Flavor, Spice, Salt), Fettuccine (durum Wheat Semolina, Eggs, Water), Grilled Seasoned Beef Steak And Rice Starch Product (beef, Water, Less Than 2% Of Sugar, Salt, Rice Starch, Vinegar, Yeast Extract, Natural Flavors, Spice) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 151.0kcal (-17.00kcal, -10.12%) | |
| Total Fat | 7.96g (+1.78g, +28.80%) | |
| Saturated Fat | 2.65g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (-5.00mg, -12.20%) | |
| Sodium | 300.0mg (+3.00mg, +1.01%) | |
| Total Carbohydrates | 9.55g (-7.51g, -44.02%) | |
| Dietary Fiber | 0.8g (-0.10g, -11.11%) | |
| Sugars | 3.18g (+1.71g, +116.33%) | |
| Sugars, added | N/A | |
| Protein | 9.55g (-0.45g, -4.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 40.0mg (+11.00mg, +37.93%) | |
| Iron, Fe | 0.66mg (-0.81mg, -55.10%) | |
| Potassium, K | 191.0mg (+20.00mg, +11.70%) | |
| Vitamin D, IU | 1.0IU | |
| Ingredients | ||
|---|---|---|
Mashed Potatoes (cooked Potatoes, Milk, Sour Cream [milk, Cream, Modified Corn Starch, Guar Gum, Carrageenan, Locust Bean Gum, Sodium Citrate, Cultures], Butter, Salt, Spice), Chicken Breast Whole Boneless Skinless Pumped 2 50z (contains Up To 10% Added Solution Of Water, Sodium Phosphates), Honey Mustard Sauce (soybean Oil, Water, Sugar, Honey, Dijon Mustard [water, Mustard Seed, Vinegar, Salt, White Wine, Citric Acid, Tartaric Acid, Spices), Vinegar, Egg Yolk, Salt, Natural Flavor, Xanthan Gum, Spice), Red Onions, Crumbled Bacon (pork, Water, Sea Salt, Sugar, Natural Smoke Flavor, Cultured Celery Juice), Cheddar Cheese Blend ([pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (color}], Potato Starch [to Prevent Caking], Powdered Cellulose [to Prevent Caking], Natamycin [natural Inhibitor]), Garlic And Herb Spice Blend (salt, Citric Acid, Sunflower Oil, Paprika, Roasted Black Pepper) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 158.0kcal (-10.00kcal, -5.95%) | |
| Total Fat | 1.89g (-4.29g, -69.42%) | |
| Saturated Fat | 0.83g (-1.82g, -68.68%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (-11.00mg, -26.83%) | |
| Sodium | 281.0mg (-16.00mg, -5.39%) | |
| Total Carbohydrates | 22.22g (+5.16g, +30.25%) | |
| Dietary Fiber | 0.2g (-0.70g, -77.78%) | |
| Sugars | 3.78g (+2.31g, +157.14%) | |
| Sugars, added | N/A | |
| Protein | 12.06g (+2.06g, +20.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 34.0mg (+5.00mg, +17.24%) | |
| Iron, Fe | 0.71mg (-0.76mg, -51.70%) | |
| Potassium, K | 191.0mg (+20.00mg, +11.70%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Chicken Breasts, Jasmine Rice, Yogurt (non Homogenized Grade A Pasteurized Milk, Milk Protein Concentrate, Pectin Containes Live And Active Cultures Including L Acidofilus & Bifidus), Onion, Tomato Paste (tomatoes, Citric Acid), Coconut Cream (organic Coconut, Filtered Water, Organic Guar Gum), Tikka Masala Spice Blend (cumin, Coriander, Peppercorn, Cloves, Fennel, Cinnamon, Star Anise, Cardamom Seed, Chile Powder, Turmeric, Ancho Chile Powder, Smoked Spanish Paprika, Hungarian Paprika), Cilantro | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 157.0kcal (-11.00kcal, -6.55%) | |
| Total Fat | 8.43g (+2.25g, +36.41%) | |
| Saturated Fat | 3.61g (+0.96g, +36.23%) | |
| Trans Fat | 0.15g (+0.15g) | |
| Cholesterol | 24.0mg (-17.00mg, -41.46%) | |
| Sodium | 310.0mg (+13.00mg, +4.38%) | |
| Total Carbohydrates | 15.36g (-1.70g, -9.96%) | |
| Dietary Fiber | 2.7g (+1.80g, +200.00%) | |
| Sugars | 4.22g (+2.75g, +187.07%) | |
| Sugars, added | N/A | |
| Protein | 5.12g (-4.88g, -48.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 42.0mg (+13.00mg, +44.83%) | |
| Iron, Fe | 0.96mg (-0.51mg, -34.69%) | |
| Potassium, K | 184.0mg (+13.00mg, +7.60%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Sauce (water, Tomato Paste, Modified Corn Starch, Onions, Contains 2% Or Less Of: Spices, Salt, Sugar, Beef Flavor [cooked Beef, Yeast Extract, Beef Tallow, Beef Extract, Flavoring, Salt, Sugar, Vegetable Juice Concentrates {onion, Carrot, Celery}, Lactic Acid], Garlic, Methylcellulose, Burgundy Wine, Canola Oil, Butter [cream, Salt]), Cornbread (water, Corn Meal, Palm Oil, Sugar, Wheat Flour, Dry Whole Milk, Dried Whole Eggs, Canola Oil, Propylene Glycol Monoesters, Mono And Diglycerides, Modified Corn Starch, Salt, Monocalcium Phosphate, Sodium Bicarbonate, Soy Lecithin, Hydrogenated Vegetable Oil), Seasoned Cooked Beef (beef, Salt, Natural Flavor), Cooked Black Beans (water, Black Beans), Green Bell Peppers, Tomatoes, Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 176.0kcal (+8.00kcal, +4.76%) | |
| Total Fat | 9.91g (+3.73g, +60.36%) | |
| Saturated Fat | 3.6g (+0.95g, +35.85%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-17.00mg, -41.46%) | |
| Sodium | 279.0mg (-18.00mg, -6.06%) | |
| Total Carbohydrates | 14.41g (-2.65g, -15.53%) | |
| Dietary Fiber | 1.1g (+0.20g, +22.22%) | |
| Sugars | 2.93g (+1.46g, +99.32%) | |
| Sugars, added | N/A | |
| Protein | 8.56g (-1.44g, -14.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 45.0mg (+16.00mg, +55.17%) | |
| Iron, Fe | 1.4mg (-0.07mg, -4.76%) | |
| Potassium, K | 167.0mg (-4.00mg, -2.34%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Ground Beef, Small Four Tortillas (enriched Flour [wheat Flour, Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin Folic Acid], Water, Palm Oil, Sugar, Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate, Potassium Sorbate [a Preservative], Fumaric Acid, Mono & Diglycerides Calcium Propionate [a Preservatie], Enzyme, Dough Conditioner [sodium Metabisulfite]), Roma Tomato, Slaw Mix (shredded Green Cabbage, Shredded Red Cabbage, Matchstick Carrots), Corn Kernels, Buttermilk Ranch Dressing (soybean Oil, Water, Buttermilk, Distilled Vinegar, Salt, Egg Yolk, Sugar, Whey Proton Concentrate, Garlic Juice, Monosodium Glutamate, Xanthan Gum, Natural Flavor, Dehydrated Onion, Potassium Sorbate And Sodium Benzoate Added As Preservatives, Polysorbate 60, Dehydrated Garlic, Spice, Phosphoric Acid, Lactic Acid, Calcium Disodium Edta Added To Protect Flavor), Queso Fresco Pasteurized Grade ""a"" Whole Cows Milk, Salt, Enzymes, Culture, Seasoned Rice Vinegar (rice Vinegar, Sugar, Salt), Diced Jalapeno Pepper, Taco Seasoning (spices Including Paprika, Salt, Dehydrated Vegetables [garlic, Onion], Silicon Dioxide) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 169.0kcal (+1.00kcal, +0.60%) | |
| Total Fat | 6.78g (+0.60g, +9.71%) | |
| Saturated Fat | 0.85g (-1.80g, -67.92%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (-13.00mg, -31.71%) | |
| Sodium | 299.0mg (+2.00mg, +0.67%) | |
| Total Carbohydrates | 19.21g (+2.15g, +12.60%) | |
| Dietary Fiber | 1.1g (+0.20g, +22.22%) | |
| Sugars | 1.69g (+0.22g, +14.97%) | |
| Sugars, added | N/A | |
| Protein | 7.91g (-2.09g, -20.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 22.0mg (-7.00mg, -24.14%) | |
| Iron, Fe | 1.13mg (-0.34mg, -23.13%) | |
| Potassium, K | 199.0mg (+28.00mg, +16.37%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cooked Yellow Rice (water, Enriched Long Grain Rice [long Grain Rice, Iron Phosphate, Niacin, Thiamine Mononitrate, Folic Acid], Onions, Canola Oil, Garlic, Salt Spices And Coloring [including Turmeric]), Seasoned Chicken Thigh (chicken Thigh Meat, Lime Juice, Water, Oil Blend [canola Oil, Extra Virgin Olive Oil], Light Brown Sugar, Cilantro, Smoked Salt, Chipotle Peppers In Adobo Sauce [chipotle Peppers, Water, Vinegar, Sugar, Salt, Tomato Paste, Smoke Essence, Onion, Garlic], Spices, Garlic [garlic, Water], Chili Powder [chili Pepper, Spices, Salt, Garlic Powder, Silicon Dioxide, Ethoxyquin], Smoked Paprika, Corn Starch, Xanthan Gum), Roasted Vegetables (onions, Red Peppers, Green Peppers, Canola Oil, Salt, Spice), Cilantro Pesto (canola Oil, Cilantro, Cotija Cheese [pasteurized Whole Milk, Salt, Enzymes, Culture, Powdered Cellulose], Parsley, Lime Juice, Jalapeno Pepper, Garlic, Natural Flavor, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 153.0kcal (-15.00kcal, -8.93%) | |
| Total Fat | 3.53g (-2.65g, -42.88%) | |
| Saturated Fat | 1.76g (-0.89g, -33.58%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 43.0mg (+2.00mg, +4.88%) | |
| Sodium | 286.0mg (-11.00mg, -3.70%) | |
| Total Carbohydrates | 16.08g (-0.98g, -5.74%) | |
| Dietary Fiber | 1.2g (+0.30g, +33.33%) | |
| Sugars | 0.39g (-1.08g, -73.47%) | |
| Sugars, added | N/A | |
| Protein | 14.12g (+4.12g, +41.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 55.0mg (+26.00mg, +89.66%) | |
| Iron, Fe | 1.45mg (-0.02mg, -1.36%) | |
| Potassium, K | 165.0mg (-6.00mg, -3.51%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Fire Braised Chicken Breast (chicken Breast, Chicken Broth, Olive Oil, Salt, Maltodextrin, Flavoring), Rosemary Ciabatta Roll (unbleached Enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin And Folic Acid], Water, Yeast, Wheat Sour Dough [wheat Flour Naturally Soured With Sour Dough Bacteria], Salt, Rye Flour, Wheat Gluten Lecithin, Ascorbic Acid, Enzyme, Liquor Sour [lactic Acid, Acetic Acid], Calcium Propionate, Calcium Sulfate, Ascorbic Acid [vitamin C], Rosemary), Cream Cheese And Goat Cheese Spread (whipped Cream Cheese Spread [pasteurized Milk And Cream, Skim Milk, Whey Protein Concentrate, Whey, Modified Food Starch, Salt, Carob Bean Gum, Xanthan Gum, Lactic Acid, Natamycin {a Natural Mold Inhibitor}, Vitamin A Palmitate, Cheese Culture], Goat Cheese [goat Cheese {pasteurized Goat Milk, Salt, Cheese Culture, Rennet}, Powdered Cellulose {to Rinse Before Prevent Caking}]), Roasted Red Peppers (red Peppers, Water, Salt, Citric Acid [acidity Regulator]), Green Leaf Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 163.0kcal (-5.00kcal, -2.98%) | |
| Total Fat | 7.37g (+1.19g, +19.26%) | |
| Saturated Fat | 3.68g (+1.03g, +38.87%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 47.0mg (+6.00mg, +14.63%) | |
| Sodium | 295.0mg (-2.00mg, -0.67%) | |
| Total Carbohydrates | 13.68g (-3.38g, -19.81%) | |
| Dietary Fiber | 1.6g (+0.70g, +77.78%) | |
| Sugars | 1.58g (+0.11g, +7.48%) | |
| Sugars, added | N/A | |
| Protein | 8.95g (-1.05g, -10.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 32.0mg (+3.00mg, +10.34%) | |
| Iron, Fe | 0.53mg (-0.94mg, -63.95%) | |
| Potassium, K | 203.0mg (+32.00mg, +18.71%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Lemon Garlic Sauce (marinated Chicken [boneless Skinless Chicken Breast, Water, Vinegar, Yeast Extract, Sea Salt, Onion Powder, Black Pepper, Citrus Extract], Water, Coconut Milk [coconut Cream, Water], Chicken Fat, Clarified Butter [milk], Chablis Wine, Chicken Stock [chicken Stock, Salt], Tapioca Starch, Roasted Garlic, Lemon Juice Concentrate, Dehydrated Garlic, Yeast Extract, Coconut Sugar, Parsley, Black Pepper, Xanthan Gum, Lemon Oil), Cauliflower Pasta (water, Cauliflower Powder, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Xanthan Gum, Salt, Glucono Delta Lactone, Konjac) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 144.0kcal (-24.00kcal, -14.29%) | |
| Total Fat | 11.76g (+5.58g, +90.29%) | |
| Saturated Fat | 5.88g (+3.23g, +121.89%) | |
| Trans Fat | 0.35g (+0.35g) | |
| Cholesterol | 36.0mg (-5.00mg, -12.20%) | |
| Sodium | 280.0mg (-17.00mg, -5.72%) | |
| Total Carbohydrates | 8.71g (-8.35g, -48.94%) | |
| Dietary Fiber | 0.2g (-0.70g, -77.78%) | |
| Sugars | 5.88g (+4.41g, +300.00%) | |
| Sugars, added | N/A | |
| Protein | 1.41g (-8.59g, -85.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 38.0mg (+9.00mg, +31.03%) | |
| Iron, Fe | 0.71mg (-0.76mg, -51.70%) | |
| Potassium, K | 176.0mg (+5.00mg, +2.92%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Water, Heavy Cream, Tomato Paste, Contains 2% Or Less Of: Sugar, Butternut Squash, Modified Food Starch, Tomato Concentrate, Salted Butter (pasteurized Cream, Salt), Chicken Base (chicken, Salt, Rendered Chicken Fat, Dextrose, Sugar, Natural Flavoring, Roast Chicken Flavor [rendered Chicken Fat, Flavor, Saflower Oil], Chicken Broth, Turmeric), Onion, Canola Oil, Cultured Dextrose, Tomato Base Concentrate (tomato Puree [tomato Paste, Water], Sea Salt, Molasses, Soy Sauce [water, Whole Soybeans, Salt], Onion Powder, Yeast Extract, Garlic Powder, Flavor, Canola Oil, Natural Flavor, Spice), Extra Virgin Olive Oil, Garlic, Whey Protein Concentrate, Yeast Extract, Sea Salt, Basil, Beta Carotene (for Color), Spice, Citric Acid | ||