Food Lion Supreme Pizza by Food Town Stores Inc: Similar Foods
- Product:
- Supreme Pizza
- Brand:
- Food Lion
- Maker:
- Food Town Stores Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2186858/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 221.0kcal | |
| Total Fat | 10.29g | |
| Saturated Fat | 4.41g | |
| Trans Fat | 0.0g | |
| Cholesterol | 26.0mg | |
| Sodium | 544.0mg | |
| Total Carbohydrates | 22.06g | |
| Dietary Fiber | 1.5g | |
| Sugars | 2.21g | |
| Sugars, added | N/A | |
| Protein | 9.56g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 368.0IU | |
| Vitamin C, total ascorbic acid | 11.0mg | |
| Calcium, Ca | 147.0mg | |
| Iron, Fe | 1.99mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Toppings: Cheeses (low Moisture Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Asiago Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese Made From Cow's Milk [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Sauce (water, Tomato Paste, Soybean Oil, Modified Food Starch, Salt, Seasoning [salt, Paprika, Spices, Onion Powder, Garlic Powder, Parmesan Cheese {pasteurized Cultured Part Skim Milk, Salt, Enzymes}], Spices, Garlic Powder, Xanthan Gum), Cooked Spicy Italian Sausage With Garlic (pork, Spices, Water, Salt, Paprika, Sugar, Garlic Powder, Flavorings, Oleoresin Of Paprika), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Red Peppers, Green Peppers, Yellow Peppers, Tomatoes, Mushrooms, Red Onions Crust: Enriched Wheat Flour (flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme, Ascorbic Acid), Water, Soybean Oil, Yeast, Bread Crumbs (wheat Flour, Yeast, Sugar, Salt), Olive Oil, Sugar, Salt, Cultured Wheat Starch, Honey, Sodium Bicarbonate, Sodium Aluminum Phosphate, L Cysteine, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 217.0kcal (-4.00kcal, -1.81%) | |
| Total Fat | 7.58g (-2.71g, -26.34%) | |
| Saturated Fat | 3.03g (-1.38g, -31.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (+12.00mg, +46.15%) | |
| Sodium | 551.0mg (+7.00mg, +1.29%) | |
| Total Carbohydrates | 21.21g (-0.85g, -3.85%) | |
| Dietary Fiber | 2.0g (+0.50g, +33.33%) | |
| Sugars | 4.04g (+1.83g, +82.81%) | |
| Sugars, added | N/A | |
| Protein | 16.67g (+7.11g, +74.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 379.0IU (+11.00IU, +2.99%) | |
| Vitamin C, total ascorbic acid | 0.6mg (-10.40mg, -94.55%) | |
| Calcium, Ca | 126.0mg (-21.00mg, -14.29%) | |
| Iron, Fe | 2.27mg (+0.28mg, +14.07%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Roast Beef (beef, Contains Water, Cultured Sugar And Vinegar, Natural Flavorings, Salt, Sodium Phosphate Rubbed With Sugar, Natural Flavorings Salt, Caramel Color, Dextrose, Dried Beef Stock, Maltodextrin, Paprika), Bread (enriched Unbleached Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, And Folic Acid], Water, Granola Mix [wheat, Oats, Triticale, Barley, Amaranth, Rye, Wheat Germ, Flax Seeds, Sunflower Seeds, Cornmeal], Yeast, Sugar, Vital Wheat Gluten, Brown Sugar, Contains 2% Or Less Of Each Of The Following: Vegetable Oil [canola And Or Soy], Raisin Paste, Sunflower Seeds, Cultured Wheat Flour, Distilled Vinegar, Xanthan Gum, Salt, Dough Conditioner [ascorbic Acid], Calcium Sulfate, Enzymes, Nonfat Dry Milk, Soy Flour), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Color Added), Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 218.0kcal (-3.00kcal, -1.36%) | |
| Total Fat | 10.56g (+0.27g, +2.62%) | |
| Saturated Fat | 4.23g (-0.18g, -4.08%) | |
| Trans Fat | N/A | |
| Cholesterol | 28.0mg (+2.00mg, +7.69%) | |
| Sodium | 542.0mg (-2.00mg, -0.37%) | |
| Total Carbohydrates | 17.61g (-4.45g, -20.17%) | |
| Dietary Fiber | 2.1g (+0.60g, +40.00%) | |
| Sugars | 3.52g (+1.31g, +59.28%) | |
| Sugars, added | N/A | |
| Protein | 12.68g (+3.12g, +32.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 352.0IU (-16.00IU, -4.35%) | |
| Vitamin C, total ascorbic acid | 2.5mg (-8.50mg, -77.27%) | |
| Calcium, Ca | 176.0mg (+29.00mg, +19.73%) | |
| Iron, Fe | 0.76mg (-1.23mg, -61.81%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: (flour, Water, Yeast, Soybean Oil, Salt, Sugar, And Calcium Propionate), Cooked Sausage (pork, Pepper, Salt, Sage, Garlic, Spices), Mozzarella Cheese: (made From Cultured Pasteurized Milk, Salt, Calcium Chloride, And Enzymes), Sauce: (tomato Puree, Tomatoes, Corn Oil, Salt, Olive Oil, Pepper, Spices And Garlic), Mushrooms, Green Peppers (chopped), Onions (chopped) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (+14.00kcal, +6.33%) | |
| Total Fat | 11.36g (+1.07g, +10.40%) | |
| Saturated Fat | 3.79g (-0.62g, -14.06%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (-7.00mg, -26.92%) | |
| Sodium | 515.0mg (-29.00mg, -5.33%) | |
| Total Carbohydrates | 22.73g (+0.67g, +3.04%) | |
| Dietary Fiber | 1.5g (=) | |
| Sugars | 2.27g (+0.06g, +2.71%) | |
| Sugars, added | N/A | |
| Protein | 9.85g (+0.29g, +3.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 379.0IU (+11.00IU, +2.99%) | |
| Vitamin C, total ascorbic acid | 11.4mg (+0.40mg, +3.64%) | |
| Calcium, Ca | 152.0mg (+5.00mg, +3.40%) | |
| Iron, Fe | 2.05mg (+0.06mg, +3.02%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (pizza Dough Mix (enriched Bleached Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Salt, Sugar, Yeast), Water, Dough Conditioner [wheat Flour, Calcium Sulfate, Ascorbic Acid And 2% Or Less Of Each Of The Following: Enzymes [wheat]])) Low Moisture Part Skim Mozzarella (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Pizza Sauce (tomato Puree, Garlic Powder, Salt, Citric Acid), Tomato Sauce (vine Ripened Diced Tomatoes, Tomato Puree, Salt, Calcium Chloride, Spice, Black Pepper), Sausage (pork, Spices, And Spice Extractives (including Paprika), Water, Salt), Pepperoni (pork, Salt, Contains 2% Or Less Of Spices, Dextrose, Seasoning [extractives Of Paprika, Flavoring, Citric Acid], Garlic Powder, Sodium Ascorbate, Lactic Acid Starter Culture, Sodium Nitrite, Bha, Bht), Red Pepper, Green Pepper, Onions, White Mushrooms, Romano Cheese (pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes, Anti Caking Agent [starch, Powdered Cellulose]), Oregano Leaves | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 204.0kcal (-17.00kcal, -7.69%) | |
| Total Fat | 11.5g (+1.21g, +11.76%) | |
| Saturated Fat | 3.98g (-0.43g, -9.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (-17.00mg, -65.38%) | |
| Sodium | 531.0mg (-13.00mg, -2.39%) | |
| Total Carbohydrates | 19.47g (-2.59g, -11.74%) | |
| Dietary Fiber | 1.8g (+0.30g, +20.00%) | |
| Sugars | 0.88g (-1.33g, -60.18%) | |
| Sugars, added | N/A | |
| Protein | 6.19g (-3.37g, -35.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 354.0IU (-14.00IU, -3.80%) | |
| Vitamin C, total ascorbic acid | 2.1mg (-8.90mg, -80.91%) | |
| Calcium, Ca | 133.0mg (-14.00mg, -9.52%) | |
| Iron, Fe | 0.96mg (-1.03mg, -51.76%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Corn Masa Flour, Monterey Jack Cheese (cultured Milk, Salt, Enzymes), Fire Roasted Green Chiles (green Chile Peppers, Citric Acid), Soybean Oil, Contains Less Than 2% Of: Seasoning (salt, Chili Peppers, Spices), Modified Food Starch, Modified Cellulose | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 231.0kcal (+10.00kcal, +4.52%) | |
| Total Fat | 15.38g (+5.09g, +49.47%) | |
| Saturated Fat | 7.69g (+3.28g, +74.38%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (+12.00mg, +46.15%) | |
| Sodium | 519.0mg (-25.00mg, -4.60%) | |
| Total Carbohydrates | 19.23g (-2.83g, -12.83%) | |
| Dietary Fiber | 0.0g (-1.50g, -100.00%) | |
| Sugars | 0.0g (-2.21g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 7.69g (-1.87g, -19.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 385.0IU (+17.00IU, +4.62%) | |
| Vitamin C, total ascorbic acid | 13.8mg (+2.80mg, +25.45%) | |
| Calcium, Ca | 154.0mg (+7.00mg, +4.76%) | |
| Iron, Fe | 1.38mg (-0.61mg, -30.65%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 3.85g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Phyllo Dough (enriched Unbleached Unbromated Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour], Filtered Water, Corn Starch With Tricalcium Phosphate, Malted Barley Flour, Soybean Oil, Salt, Soy Lecithin), Poblano Peppers, Gouda Cheese (pasteurized Milk, Cheese Culture, Vegetable Rennet, Salt), Cream Cheese (pasteurized Cultured Cream And Milk, Natural Acids, Salt, Xanthan Carob Bean And Guar Gums), Scallions, Anaheim Chile Peppers, Chipotle Peppers (water Chipotle Peppers), Corn Starch, Cilantro, Spices, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 230.0kcal (+9.00kcal, +4.07%) | |
| Total Fat | 8.78g (-1.51g, -14.67%) | |
| Saturated Fat | 3.38g (-1.03g, -23.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (-9.00mg, -34.62%) | |
| Sodium | 547.0mg (+3.00mg, +0.55%) | |
| Total Carbohydrates | 28.38g (+6.32g, +28.65%) | |
| Dietary Fiber | 1.4g (-0.10g, -6.67%) | |
| Sugars | 3.38g (+1.17g, +52.94%) | |
| Sugars, added | N/A | |
| Protein | 9.46g (-0.10g, -1.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 338.0IU (-30.00IU, -8.15%) | |
| Vitamin C, total ascorbic acid | 4.1mg (-6.90mg, -62.73%) | |
| Calcium, Ca | 135.0mg (-12.00mg, -8.16%) | |
| Iron, Fe | 0.97mg (-1.02mg, -51.26%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Wheat Flour, Water, Soybean Oil, Dextrose, Yeast, Salt, Leavening (starch, Sodium Aluminum Phosphate, Sodium Bicarbonate), Cornmeal, Dough Conditioner (l Cysteine) Toppings: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Sauce (water, Tomato Paste, Soybean Oil, Seasoning [salt, Spices, Garlic Powder, Soybean Oil, Silicon Dioxide]), Cooked Italian Style Pizza Topping (sausage [pork, Mechanically Separated Chicken, Spices, Salt, Water, Sugar, Paprika, Flavorings, Sodium Phosphate], Water, Textured Vegetable Protein [soy Flour, Soy Protein Concentrate, Caramel Color]), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Peppers, Black Olives (ripe Olives, Salt, Ferrous Gluconate [to Stabilize Color]), Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 218.0kcal (-3.00kcal, -1.36%) | |
| Total Fat | 10.56g (+0.27g, +2.62%) | |
| Saturated Fat | 4.93g (+0.52g, +11.79%) | |
| Trans Fat | N/A | |
| Cholesterol | 28.0mg (+2.00mg, +7.69%) | |
| Sodium | 556.0mg (+12.00mg, +2.21%) | |
| Total Carbohydrates | 17.61g (-4.45g, -20.17%) | |
| Dietary Fiber | 2.1g (+0.60g, +40.00%) | |
| Sugars | 3.52g (+1.31g, +59.28%) | |
| Sugars, added | N/A | |
| Protein | 13.38g (+3.82g, +39.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 352.0IU (-16.00IU, -4.35%) | |
| Vitamin C, total ascorbic acid | 0.8mg (-10.20mg, -92.73%) | |
| Calcium, Ca | 176.0mg (+29.00mg, +19.73%) | |
| Iron, Fe | 0.76mg (-1.23mg, -61.81%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: (flour, Water, Yeast, Soybean Oil, Salt, Sugar, And Calcium Propionate), Cooked Sausage (pork, Pepper, Salt, Sage, Garlic, Spices), Mozzarella Cheese: (made From Cultured Pasteurized Milk, Salt, Calcium Chloride, And Enzymes), Sauce: (tomato Puree, Tomatoes, Corn Oil, Salt, Olive Oil, Pepper, Spices And Garlic), Mushrooms Sliced | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 196.0kcal (-25.00kcal, -11.31%) | |
| Total Fat | 7.97g (-2.32g, -22.55%) | |
| Saturated Fat | 3.26g (-1.15g, -26.08%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (-1.00mg, -3.85%) | |
| Sodium | 572.0mg (+28.00mg, +5.15%) | |
| Total Carbohydrates | 21.01g (-1.05g, -4.76%) | |
| Dietary Fiber | 0.7g (-0.80g, -53.33%) | |
| Sugars | 2.17g (-0.04g, -1.81%) | |
| Sugars, added | N/A | |
| Protein | 10.87g (+1.31g, +13.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 362.0IU (-6.00IU, -1.63%) | |
| Vitamin C, total ascorbic acid | 2.6mg (-8.40mg, -76.36%) | |
| Calcium, Ca | 145.0mg (-2.00mg, -1.36%) | |
| Iron, Fe | 1.04mg (-0.95mg, -47.74%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour [flour, Enzyme], Water, Breadcrumbs [wheat Flour, Yeast, Sugar, Salt], Soybean Oil, Yeast, Salt, Unsalted Butter [cream, Natural Flavors], Vital Wheat Gluten, Fermented Flour [flour, Yeast], Sour Flavoring [wheat Starch, Flour, Citric Acid, Acetic Acid, Vegetable Shortening {partially Hydrogenated Soybean Oil & Cottonseed Oil}], Inactive Yeast, Lecithin, Encapsulated Baking Soda [sodium Bicarbonate, Hydrogenated Cotton Seed Oil], Vinegar, Cultured Whey Solids [cultured Whey, Wheat Flour], Dough Conditioner [wheat Flour, Ascorbic Acid, Enzymes]), Sauce (tomatoes, Garlic, Sugar, Salt, Oregano, Spices), Breaded Chicken (boneless, Skinless Chicken Breast Chunks With Rib Meat, Water, Wheat Flour, Bleached Wheat Flour, Modified Food Starch, Contains 2% Or Less Of The Following: Caramel Color, Corn Starch, Disodium Inosinate And Disodium Guanylate, Extractives Of Paprika And Turmeric, Garlic Powder, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate], Maltodextrin, Natural Flavors, Onion Powder, Rice Flour, Salt, Sodium Phosphates, Spices, Sugar, Wheat Gluten, Yeast Extract, Yellow Corn Flour, Vegetable Oil), Cheeses (low Moisture Whole Milk Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Parmesan Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes]), Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 216.0kcal (-5.00kcal, -2.26%) | |
| Total Fat | 11.51g (+1.22g, +11.86%) | |
| Saturated Fat | 5.04g (+0.63g, +14.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 32.0mg (+6.00mg, +23.08%) | |
| Sodium | 561.0mg (+17.00mg, +3.13%) | |
| Total Carbohydrates | 17.99g (-4.07g, -18.45%) | |
| Dietary Fiber | 2.2g (+0.70g, +46.67%) | |
| Sugars | 3.6g (+1.39g, +62.90%) | |
| Sugars, added | N/A | |
| Protein | 11.51g (+1.95g, +20.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 360.0IU (-8.00IU, -2.17%) | |
| Vitamin C, total ascorbic acid | 6.5mg (-4.50mg, -40.91%) | |
| Calcium, Ca | 180.0mg (+33.00mg, +22.45%) | |
| Iron, Fe | 1.04mg (-0.95mg, -47.74%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Whole Wheat Flour, Multi Grain Flour Blend [whole White Wheat Flour, Golden Flaxseed Meal, Whole Oat Flour, Rye Meal], Yeast, Honey, Olive Oil, Molasses, Sugar, Vital Wheat Gluten, Salt), Sauce (water, Tomato Paste, Salt, Sugar, Spices, Onion Powder, Garlic Powder), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Uncured All Natural Pepperoni Without Added Nitrites Or Nitrates Except Naturally Occurring Nitrates In Sea Salt And Celery Juice Concentrate (pork And Beef, Sea Salt, Natural Spices, Evaporated Cane Juice, Lactic Acid Starter Culture, Natural Flavorings [including Celery Juice Concentrate], Oleoresin Of Paprika), Cooked Italian Sausage (pork, Spices, Water, Salt, Sugar, Dried Garlic, Lemon Juice, Rosemary Extract, Safflower Oil), Red Peppers, Green Peppers, White Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Onions, Parmesan Cheese (made From Pasteurized Cow's Milk, Cheese Cultures, Salt, Rennet), Romano Cheese (made From Pasteurized Cow's Milk, Cheese Cultures, Salt, Rennet, Potato Starch And Corn Starch [anti Caking Agents]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 259.0kcal (+38.00kcal, +17.19%) | |
| Total Fat | 12.59g (+2.30g, +22.35%) | |
| Saturated Fat | 5.93g (+1.52g, +34.47%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (=) | |
| Sodium | 556.0mg (+12.00mg, +2.21%) | |
| Total Carbohydrates | 25.19g (+3.13g, +14.19%) | |
| Dietary Fiber | 1.5g (=) | |
| Sugars | 2.22g (+0.01g, +0.45%) | |
| Sugars, added | N/A | |
| Protein | 9.63g (+0.07g, +0.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 370.0IU (+2.00IU, +0.54%) | |
| Vitamin C, total ascorbic acid | 6.7mg (-4.30mg, -39.09%) | |
| Calcium, Ca | 148.0mg (+1.00mg, +0.68%) | |
| Iron, Fe | 2.0mg (+0.01mg, +0.50%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Soybean Oil, Yeast, Contains 2% Or Less Of: Bread Crumbs [wheat Flour, Sugar, Yeast, Salt], Sugar, Salt, Acacia Gum, Wheat Flour, Enzymes, Fermented Wheat Flour), Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Sauce (tomato Puree [water, Tomato Paste], Salt, Sugar, Spice, Citric Acid, Garlic Powder, Onion Powder), Vegetable Blend (roasted Red Peppers, Roasted Yellow Peppers, Roasted Red Onions), Fully Cooked Sausage (pork, Water, Spices, Salt, Corn Syrup Solids, Sodium Phosphate, Paprika, Flavoring), Pepperoni (pork And Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavorings, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid), Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Contains 2% Or Less Of: Dehydrated Garlic, Dried Parsley, Dried Oregano, Dried Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 221.0kcal (=) | |
| Total Fat | 8.05g (-2.24g, -21.77%) | |
| Saturated Fat | 3.36g (-1.05g, -23.81%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-6.00mg, -23.08%) | |
| Sodium | 564.0mg (+20.00mg, +3.68%) | |
| Total Carbohydrates | 28.19g (+6.13g, +27.79%) | |
| Dietary Fiber | 1.3g (-0.20g, -13.33%) | |
| Sugars | 2.68g (+0.47g, +21.27%) | |
| Sugars, added | N/A | |
| Protein | 8.72g (-0.84g, -8.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 336.0IU (-32.00IU, -8.70%) | |
| Vitamin C, total ascorbic acid | 12.1mg (+1.10mg, +10.00%) | |
| Calcium, Ca | 134.0mg (-13.00mg, -8.84%) | |
| Iron, Fe | 1.81mg (-0.18mg, -9.05%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzymes], Water, Yeast, Dextrose, Soybean Oil, Cornmeal, Sugar, Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate, Dough Conditioners [wheat Flour, Dextrose, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Soybean Oil, Ascorbic Acid, Enzymes, L Cysteine]), Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Cooked Sausage (pork, Mechanically Separated Chicken, Water, Textured Vegetable Protein [soy Flour, Caramel Color], Spices, Salt, Sodium Phosphates, Paprika, Modified Corn Starch, Natural Flavoring, Yeast Extract, Disodium Inosinate And Disodium Guanylate, Bha, Bht, Citric Acid), Water, Vegetable Blend (green Peppers, Red Peppers, Black Olives, Onions), Tomato Paste, Pepperoni (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Seasoning (sugar, Salt, Onion And Garlic, Corn Starch, Spices, Guar Gum And Xanthan Gum, Citric Acid, Maltodextrin), Modified Food Starch, Soybean Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 220.0kcal (-1.00kcal, -0.45%) | |
| Total Fat | 18.64g (+8.35g, +81.15%) | |
| Saturated Fat | 7.63g (+3.22g, +73.02%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 42.0mg (+16.00mg, +61.54%) | |
| Sodium | 542.0mg (-2.00mg, -0.37%) | |
| Total Carbohydrates | 6.78g (-15.28g, -69.27%) | |
| Dietary Fiber | 0.0g (-1.50g, -100.00%) | |
| Sugars | 1.69g (-0.52g, -23.53%) | |
| Sugars, added | N/A | |
| Protein | 5.08g (-4.48g, -46.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 339.0IU (-29.00IU, -7.88%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-11.00mg, -100.00%) | |
| Calcium, Ca | 136.0mg (-11.00mg, -7.48%) | |
| Iron, Fe | 0.61mg (-1.38mg, -69.35%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Heavy Cream (cream, Carrageenan), Canola Oil, Parmesan Cheese (milk, Cheese Cultures, Salt, Enzymes), Wheat Flour, Romano Cheese (milk, Cheese Cultures, Salt, Enzymes), Butter (cream, Salt), Natural Dairy Flavors, Contains 2% Or Less Of Each Of The Following: Sun Dried Tomatoes (contains Sulfur Dioxide), Garlic Powder, Onion Powder, Cultured Cheese, Skim Milk, Citric Acid, Salt, Sugar, Glucono Delta Lactone, Whey Protein Concentrate, Asiago Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Disodium Phosphate, Spices, Tomato Powder, Maltodextrin, Fructose, Dextrose, Natural And Artificial Flavors, Malic Acid, Modified Corn Starch, Butteroil, Sodium Acid Pyrophosphate, Datem, Xanthan Gum, Phosphoric Acid, Lactic Acid, Roasted Garlic, Locust Bean Gum, Potassium Sorbate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 225.0kcal (+4.00kcal, +1.81%) | |
| Total Fat | 9.01g (-1.28g, -12.44%) | |
| Saturated Fat | 5.41g (+1.00g, +22.68%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-8.00mg, -30.77%) | |
| Sodium | 505.0mg (-39.00mg, -7.17%) | |
| Total Carbohydrates | 26.13g (+4.07g, +18.45%) | |
| Dietary Fiber | 1.8g (+0.30g, +20.00%) | |
| Sugars | 5.41g (+3.20g, +144.80%) | |
| Sugars, added | N/A | |
| Protein | 10.81g (+1.25g, +13.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 360.0IU (-8.00IU, -2.17%) | |
| Vitamin C, total ascorbic acid | 8.1mg (-2.90mg, -26.36%) | |
| Calcium, Ca | 135.0mg (-12.00mg, -8.16%) | |
| Iron, Fe | 1.3mg (-0.69mg, -34.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Palm Oil, Shortening [soybean Oil, Palm Oil And Lecithin (soy)], Sugar, Salt, Oat Fiber, Dough Conditioner (wheat Flour, Yeast, Wheat Gluten, And Less Than 2% Of Enzyme, Ascorbic Acid, L Cysteine, Soybean Oil), Yeast, Sodium Propionate) Cheese Blend (low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cultures, Salt, Enzymes], Powdered Cellulose (added To Prevent Caking), Seasoning [oregano, Basil, Red Pepper, Parsley]) Sweet Thai Chili Sauce (water, Sugar, Dextrose, Modified Food Starch (corn), Fructose, Sodium Diacetate, Rice Vinegar Powder (maltodextrin And Rice Vinegar), Salt, And Contains Less Than 2% Of: Natural Flavors, Spices, Garlic Powder, Fully Refined Soybean Oil, And Extractives Of Paprika ) Chicken Breast Meat With Rib Meat (boneless Skinless Chicken Breast Meat With Rib Meat, Water, Chicken Broth (with Salt), Potato Starch, Sugar, Salt, Spices, Dehydrated Garlic, Granulated Onion, Natural Flavor [with Chicken Fat]) Red Peppers, Red Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (-21.00kcal, -9.50%) | |
| Total Fat | 10.0g (-0.29g, -2.82%) | |
| Saturated Fat | 4.29g (-0.12g, -2.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-5.00mg, -19.23%) | |
| Sodium | 579.0mg (+35.00mg, +6.43%) | |
| Total Carbohydrates | 19.29g (-2.77g, -12.56%) | |
| Dietary Fiber | 1.4g (-0.10g, -6.67%) | |
| Sugars | 1.43g (-0.78g, -35.29%) | |
| Sugars, added | N/A | |
| Protein | 9.29g (-0.27g, -2.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (-11.00IU, -2.99%) | |
| Vitamin C, total ascorbic acid | 6.4mg (-4.60mg, -41.82%) | |
| Calcium, Ca | 143.0mg (-4.00mg, -2.72%) | |
| Iron, Fe | 0.77mg (-1.22mg, -61.31%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Toppings: Sauce (tomato Puree [water, Tomato Paste], Diced Tomatoes [tomatoes, Tomato Juice, Calcium Chloride, Citric Acid], Sugar, Soybean Oil, Salt, Spices, Parmesan Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Garlic, Citric Acid, Natural Extractives Of Paprika, Canola Oil), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Sausage (pork, Spices, Water, Salt, Corn Syrup Solids, Garlic, Paprika, Natural Flavor [autolyzed Yeast Extract, Lactic Acid, Spice Extractive], Sugar, Disodium Inosinate And Disodium Guanylate), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Green Peppers, Red Peppers, Onions, Mushrooms Crust: Wheat Flour, Water, Soybean Oil, Yeast, Salt, Sugar, Malt Extract, Cultured Wheat Starch, Semolina Flour, L Cysteine, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 237.0kcal (+16.00kcal, +7.24%) | |
| Total Fat | 20.34g (+10.05g, +97.67%) | |
| Saturated Fat | 7.63g (+3.22g, +73.02%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 42.0mg (+16.00mg, +61.54%) | |
| Sodium | 542.0mg (-2.00mg, -0.37%) | |
| Total Carbohydrates | 8.47g (-13.59g, -61.60%) | |
| Dietary Fiber | 0.0g (-1.50g, -100.00%) | |
| Sugars | 1.69g (-0.52g, -23.53%) | |
| Sugars, added | N/A | |
| Protein | 5.08g (-4.48g, -46.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 339.0IU (-29.00IU, -7.88%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-11.00mg, -100.00%) | |
| Calcium, Ca | 136.0mg (-11.00mg, -7.48%) | |
| Iron, Fe | 0.61mg (-1.38mg, -69.35%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Heavy Cream (cream, Carrageenan), Canola Oil, Roasted Garlic, Parmesan Cheese (milk, Cheese Cultures, Salt, Enzymes), Wheat Flour, Romano, Cheese (milk, Cheese Cultures, Salt, Enzymes), Butter (cream, Salt), Natural Dairy Flavors, Contains 2% Or Less Of Each Of The Following: Cultured Cream Skim Milk, Citric Acid, Salt, Peppercorn, Sugar, Glucono Delta Lactose, Whey Protein Concentrate, Asiago Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Disodium Phosphate, Spices, Natural Flavors, Modified Corn Starch, Butteroil, Sodium Acid Pyrophosphate, Datem, Xanthan Gum, Phosphoric Acid, Lactic Acid, Locust Bean Gum, Oleoresin Turmeric, Annatto Extract (color), Potassium Sorbate (preservative) | ||