Rising Crust Supreme Pizza, Rising Crust by Mama Cozzi's: Similar Foods

Product:
Rising Crust Supreme Pizza, Rising Crust
Brand:
N/A
Maker:
Mama Cozzi's

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/725422/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 230.0kcal
Total Fat8.78g
Saturated Fat 3.38g
Trans Fat 0.0g
Cholesterol 17.0mg
Sodium 547.0mg
Total Carbohydrates 28.38g
Dietary Fiber 1.4g
Sugars 3.38g
Sugars, added N/A
Protein 9.46g
Core Vitamins and Minerals
Vitamin A, IU338.0IU
Vitamin C, total ascorbic acid4.1mg
Calcium, Ca135.0mg
Iron, Fe0.97mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: Wheat Flour, Water, Soybean Oil, Dextrose, Yeast, Salt, Leavening (starch, Sodium Aluminum Phosphate, Sodium Bicarbonate), Cornmeal, Dough Conditioner (l Cysteine) Toppings: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Sauce (water, Tomato Paste, Soybean Oil, Seasoning [salt, Spices, Garlic Powder, Soybean Oil, Silicon Dioxide]), Cooked Italian Style Pizza Topping (sausage [pork, Mechanically Separated Chicken, Spices, Salt, Water, Sugar, Paprika, Flavorings, Sodium Phosphate], Water, Textured Vegetable Protein [soy Flour, Soy Protein Concentrate, Caramel Color]), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Peppers, Black Olives (ripe Olives, Salt, Ferrous Gluconate [to Stabilize Color]), Onions
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.22
All Nutrients Per 100g (3.527 oz)
Calories 221.0kcal (-9.00kcal, -3.91%)
Total Fat8.05g (-0.73g, -8.31%)
Saturated Fat 3.36g (-0.02g, -0.59%)
Trans Fat 0.0g (=)
Cholesterol 20.0mg (+3.00mg, +17.65%)
Sodium 564.0mg (+17.00mg, +3.11%)
Total Carbohydrates 28.19g (-0.19g, -0.67%)
Dietary Fiber 1.3g (-0.10g, -7.14%)
Sugars 2.68g (-0.70g, -20.71%)
Sugars, added N/A
Protein 8.72g (-0.74g, -7.82%)
Core Vitamins and Minerals
Vitamin A, IU336.0IU (-2.00IU, -0.59%)
Vitamin C, total ascorbic acid12.1mg (+8.00mg, +195.12%)
Calcium, Ca134.0mg (-1.00mg, -0.74%)
Iron, Fe1.81mg (+0.84mg, +86.60%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust (enriched Wheat Flour [flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzymes], Water, Yeast, Dextrose, Soybean Oil, Cornmeal, Sugar, Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate, Dough Conditioners [wheat Flour, Dextrose, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Soybean Oil, Ascorbic Acid, Enzymes, L Cysteine]), Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Cooked Sausage (pork, Mechanically Separated Chicken, Water, Textured Vegetable Protein [soy Flour, Caramel Color], Spices, Salt, Sodium Phosphates, Paprika, Modified Corn Starch, Natural Flavoring, Yeast Extract, Disodium Inosinate And Disodium Guanylate, Bha, Bht, Citric Acid), Water, Vegetable Blend (green Peppers, Red Peppers, Black Olives, Onions), Tomato Paste, Pepperoni (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Seasoning (sugar, Salt, Onion And Garlic, Corn Starch, Spices, Guar Gum And Xanthan Gum, Citric Acid, Maltodextrin), Modified Food Starch, Soybean Oil
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.35
All Nutrients Per 100g (3.527 oz)
Calories 233.0kcal (+3.00kcal, +1.30%)
Total Fat11.11g (+2.33g, +26.54%)
Saturated Fat 4.44g (+1.06g, +31.36%)
Trans Fat 0.0g (=)
Cholesterol 22.0mg (+5.00mg, +29.41%)
Sodium 556.0mg (+9.00mg, +1.65%)
Total Carbohydrates 24.44g (-3.94g, -13.88%)
Dietary Fiber 1.1g (-0.30g, -21.43%)
Sugars 2.22g (-1.16g, -34.32%)
Sugars, added N/A
Protein 10.0g (+0.54g, +5.71%)
Core Vitamins and Minerals
Vitamin A, IU333.0IU (-5.00IU, -1.48%)
Vitamin C, total ascorbic acid1.3mg (-2.80mg, -68.29%)
Calcium, Ca111.0mg (-24.00mg, -17.78%)
Iron, Fe1.6mg (+0.63mg, +64.95%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: Flour [wheat Flour (malted Barley Flour), Niacin, Iron, Thiamin, Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Salt, Yeast, Sugar, Butter Mozzarella Cheese: Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes Sauce: Tomato Puree, Water, Spices, Salt, Sugar Sausage: Pork, Spices, Water, Salt, Corn Syrup Solids, Garlic, Paprika, Natural Flavor (autolyzed Yeast Extract, Lactic Acid, Spice Extractive), Sugar, Disodium Inosinate And Disodium Guanylate, Soy Lecithin Used As Processing Aid Pepperoni: Pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.66
All Nutrients Per 100g (3.527 oz)
Calories 226.0kcal (-4.00kcal, -1.74%)
Total Fat8.87g (+0.09g, +1.03%)
Saturated Fat 3.23g (-0.15g, -4.44%)
Trans Fat 0.0g (=)
Cholesterol 16.0mg (-1.00mg, -5.88%)
Sodium 565.0mg (+18.00mg, +3.29%)
Total Carbohydrates 28.23g (-0.15g, -0.53%)
Dietary Fiber 1.6g (+0.20g, +14.29%)
Sugars 2.42g (-0.96g, -28.40%)
Sugars, added N/A
Protein 8.87g (-0.59g, -6.24%)
Core Vitamins and Minerals
Vitamin A, IU323.0IU (-15.00IU, -4.44%)
Vitamin C, total ascorbic acid4.8mg (+0.70mg, +17.07%)
Calcium, Ca121.0mg (-14.00mg, -10.37%)
Iron, Fe2.18mg (+1.21mg, +124.74%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust (wheat Flour, Water, Extra Virgin Olive Oil, Olive Oil, Durum Wheat Semolina, Salt, Sourdough [wheat Flour, Water], Dextrose, Malted Wheat Flour, Yeast, Soy Lecithin [processing Aid]), Cheese (low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Diced Mozzarella [pasteurized Milk, Nonfat Milk, Cultures, Salt, Enzymes], Parmesan Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes]), Sauce (water, Tomatoes, Olive Oil, Salt, Spices, Dehydrated Garlic, Citric Acid), Tomatoes, Basil
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.57
All Nutrients Per 100g (3.527 oz)
Calories 245.0kcal (+15.00kcal, +6.52%)
Total Fat12.9g (+4.12g, +46.92%)
Saturated Fat 5.81g (+2.43g, +71.89%)
Trans Fat 0.0g (=)
Cholesterol 32.0mg (+15.00mg, +88.24%)
Sodium 555.0mg (+8.00mg, +1.46%)
Total Carbohydrates 21.94g (-6.44g, -22.69%)
Dietary Fiber 1.3g (-0.10g, -7.14%)
Sugars 2.58g (-0.80g, -23.67%)
Sugars, added N/A
Protein 10.97g (+1.51g, +15.96%)
Core Vitamins and Minerals
Vitamin A, IU323.0IU (-15.00IU, -4.44%)
Vitamin C, total ascorbic acid9.7mg (+5.60mg, +136.59%)
Calcium, Ca129.0mg (-6.00mg, -4.44%)
Iron, Fe1.74mg (+0.77mg, +79.38%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Toppings: Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (water, Tomato Paste, Soybean Oil, Modified Food Starch, Salt, Seasoning [salt, Paprika, Spices, Onion Powder, Garlic Powder, Parmesan Cheese {pasteurized Cultured Part Skim Milk, Salt, Enzymes}] Spices, Garlic Powder, Xanthan Gum), Cooked Italian Style Pizza Topping (sausage [pork, Mechanically Separated Chicken, Spices, Salt, Water, Sugar, Paprika, Flavorings, Sodium Phosphates], Water, Textured Vegetable Protein [soy Flour, Soy Protein Concentrate, Caramel Color]), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Roasted Red Peppers, Roasted Green Peppers, Roasted Yellow Peppers, Red Onions Crust: Flour (wheat, Malted Barley), Water, Soybean Oil, Contains 2% Or Less Of: Sugar, Yeast, Salt, Cultured Wheat Starch, Citric Acid, L Cysteine, Soy Lecithin (processing Aid)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.31
All Nutrients Per 100g (3.527 oz)
Calories 230.0kcal (=)
Total Fat10.32g (+1.54g, +17.54%)
Saturated Fat 3.97g (+0.59g, +17.46%)
Trans Fat 0.0g (=)
Cholesterol 24.0mg (+7.00mg, +41.18%)
Sodium 563.0mg (+16.00mg, +2.93%)
Total Carbohydrates 25.4g (-2.98g, -10.50%)
Dietary Fiber 1.6g (+0.20g, +14.29%)
Sugars 3.17g (-0.21g, -6.21%)
Sugars, added N/A
Protein 9.52g (+0.06g, +0.63%)
Core Vitamins and Minerals
Vitamin A, IU317.0IU (-21.00IU, -6.21%)
Vitamin C, total ascorbic acid9.5mg (+5.40mg, +131.71%)
Calcium, Ca119.0mg (-16.00mg, -11.85%)
Iron, Fe2.14mg (+1.17mg, +120.62%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust (enriched Wheat Flour [flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Part Skim Mozzarella Cheese [{pasteurized Milk, Cultures, Salt, Enzymes}, Modified Food Starch, Methylcellulose], Soybean And Or Corn Oil, Sugar, Yeast, Wheat Gluten, Malt Extract, Dough Conditioner [wheat Flour, Ascorbic Acid, Enzymes], Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate, Lecithin, Soy Lecithin [processing Aid]), Sauce (water, Tomatoes, Spice [sugar, Salt, Spices, Onion Powder, Garlic Powder]), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Cooked Pork Pizza Topping (pork, Mechanically Separated Chicken, Water, Textured Soy Protein Concentrate, Spice, Salt, Soy Protein Concentrate, Sodium Phosphates, Paprika, Modified Corn Starch, Natural Flavor, Autolyzed Yeast Extract, Bha, Bht, Citric Acid, Yeast Extract, Disodium Inosinate, Soy Lecithin), Pepperoni (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Green Pepper, Onion, Red Pepper, Olives (olives, Water, Salt, Ferrous Gluconate)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.38
All Nutrients Per 100g (3.527 oz)
Calories 246.0kcal (+16.00kcal, +6.96%)
Total Fat12.7g (+3.92g, +44.65%)
Saturated Fat 5.56g (+2.18g, +64.50%)
Trans Fat 0.0g (=)
Cholesterol 24.0mg (+7.00mg, +41.18%)
Sodium 548.0mg (+1.00mg, +0.18%)
Total Carbohydrates 23.02g (-5.36g, -18.89%)
Dietary Fiber 1.6g (+0.20g, +14.29%)
Sugars 2.38g (-1.00g, -29.59%)
Sugars, added N/A
Protein 9.52g (+0.06g, +0.63%)
Core Vitamins and Minerals
Vitamin A, IU317.0IU (-21.00IU, -6.21%)
Vitamin C, total ascorbic acid11.9mg (+7.80mg, +190.24%)
Calcium, Ca119.0mg (-16.00mg, -11.85%)
Iron, Fe1.43mg (+0.46mg, +47.42%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust (enriched Flour [wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Soybean Oil, Yeast, Contains 2% Or Less Of: Bread Crumbs [wheat Flour, Sugar, Yeast, Salt], Sugar, Salt, Acacia Gum, Enzymes, Fermented Wheat Flour), Sauce (tomato Puree [water, Tomato Paste], Contains 2% Or Less Of: Sugar, Spices, Salt, Soybean Oil, Xanthan Gum, Citric Acid, Dehydrated Onion, Dehydrated Garlic), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cooked Italian Sausage (pork, Spices, Water, Salt, Corn Syrup Solids, Dried Garlic, Paprika, Sugar, Lemon Juice Powder [corn Syrup Solids, Lemon Juice Solids, Lemon Oil], Flavoring), Pepperoni, Bha, Bht With Citric Acid Added To Help Protect Flavor (pork, Salt, Contains 2% Or Less Of: Beef, Dextrose, Flavorings, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrite, Spices, Ascorbic Acid, Bha, Bht, Citric Acid), Black Olives (black Olives, Ferrous Gluconate), Red Onions, Green Bell Peppers, Red Bell Peppers, Yellow Bell Peppers, Contains 2% Or Less Of: Gruyere Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Fontina Cheese ([pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose [anti Caking Agent]), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color]), Asiago Cheese ([pasteurized Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [anti Caking Agent]), Dried Basil, Dried Oregano
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.29
All Nutrients Per 100g (3.527 oz)
Calories 228.0kcal (-2.00kcal, -0.87%)
Total Fat6.14g (-2.64g, -30.07%)
Saturated Fat 2.63g (-0.75g, -22.19%)
Trans Fat 0.0g (=)
Cholesterol 9.0mg (-8.00mg, -47.06%)
Sodium 544.0mg (-3.00mg, -0.55%)
Total Carbohydrates 36.84g (+8.46g, +29.81%)
Dietary Fiber 1.8g (+0.40g, +28.57%)
Sugars 1.75g (-1.63g, -48.22%)
Sugars, added N/A
Protein 8.77g (-0.69g, -7.29%)
Core Vitamins and Minerals
Vitamin A, IU351.0IU (+13.00IU, +3.85%)
Vitamin C, total ascorbic acid0.0mg (-4.10mg, -100.00%)
Calcium, Ca105.0mg (-30.00mg, -22.22%)
Iron, Fe0.63mg (-0.34mg, -35.05%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Pizza Sauce (crushed Tomatoes [water, Concentrated Crushed Tomatoes, Salt, Canola Oil, Imported Extra Virgin Olive Oil, Imported Pecorino Romano Cheese [sheep's Milk, Cheese Culture, Enzymes, Salt], Spices, And Garlic), Water, Mozzarella Cheese Spread (cultured Milk, Water, Cream, Skim Milk, Whey, Sodium Phosphates, Salt, Lactic Acid, Sorbic Acid, Titanium Dioxide, Enzymes) Whole Wheat Flour, Shredded Mozzarella Cheese (pasteurized Part Skim Cow's Milk, Cheese Culture, Salt And Enzymes), Canola Oil, Modified Food Starch, Invert Beet And Or Cane Sugar, Salt, Yeast, Dough Conditioner (wheat Flour, Enzymes), Spice, Soybean Oil, Soda
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.47
All Nutrients Per 100g (3.527 oz)
Calories 233.0kcal (+3.00kcal, +1.30%)
Total Fat11.64g (+2.86g, +32.57%)
Saturated Fat 4.79g (+1.41g, +41.72%)
Trans Fat 0.0g (=)
Cholesterol 21.0mg (+4.00mg, +23.53%)
Sodium 534.0mg (-13.00mg, -2.38%)
Total Carbohydrates 25.34g (-3.04g, -10.71%)
Dietary Fiber 1.4g (=)
Sugars 2.74g (-0.64g, -18.93%)
Sugars, added N/A
Protein 9.59g (+0.13g, +1.37%)
Core Vitamins and Minerals
Vitamin A, IU342.0IU (+4.00IU, +1.18%)
Vitamin C, total ascorbic acid6.2mg (+2.10mg, +51.22%)
Calcium, Ca103.0mg (-32.00mg, -23.70%)
Iron, Fe0.74mg (-0.23mg, -23.71%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Dough: Non Gmo Gluten Free Flour (non Gmo Constarch, Non Gmo Potato Starch, Non Gmo Sorghum Flour, Non Gmo Rice Flour, Non Gmo Potato Flour), Water, Non Gmo Corn Oil, Cane Sugar, Dry Yeast, Salt, Xanthan Gum, Extra Virgin Olive Oil Sauce: Vine Ripened Fresh Tomatoes, Salt, Calcium Chloride And Naturally Derived Citric Acid Pizza Sauce: Tomatoes Puree, Tomatoes, Canola Oil, Salt, Imported Pecorino Cheese (pasteurized Sheep's Milk, Cheese Cultures, Sea Salt, And Rennet), Imported Extra Virgin Olive Oil, Spices And Garlic Whole Milk Mozzarella Cheese: Pasteurized Milk, Cheese Cultures, Salt, Enzymes Italian Sausage: Pork, Salt, Natural Flavoring, Dextrose, Garlic Non Gmo Corn Oil Parmesan Cheese: Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes) Oregano
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.92
All Nutrients Per 100g (3.527 oz)
Calories 237.0kcal (+7.00kcal, +3.04%)
Total Fat20.34g (+11.56g, +131.66%)
Saturated Fat 7.63g (+4.25g, +125.74%)
Trans Fat 0.0g (=)
Cholesterol 42.0mg (+25.00mg, +147.06%)
Sodium 542.0mg (-5.00mg, -0.91%)
Total Carbohydrates 8.47g (-19.91g, -70.16%)
Dietary Fiber 0.0g (-1.40g, -100.00%)
Sugars 1.69g (-1.69g, -50.00%)
Sugars, added N/A
Protein 5.08g (-4.38g, -46.30%)
Core Vitamins and Minerals
Vitamin A, IU339.0IU (+1.00IU, +0.30%)
Vitamin C, total ascorbic acid0.0mg (-4.10mg, -100.00%)
Calcium, Ca136.0mg (+1.00mg, +0.74%)
Iron, Fe0.61mg (-0.36mg, -37.11%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Water, Heavy Cream (cream, Carrageenan), Canola Oil, Roasted Garlic, Parmesan Cheese (milk, Cheese Cultures, Salt, Enzymes), Wheat Flour, Romano, Cheese (milk, Cheese Cultures, Salt, Enzymes), Butter (cream, Salt), Natural Dairy Flavors, Contains 2% Or Less Of Each Of The Following: Cultured Cream Skim Milk, Citric Acid, Salt, Peppercorn, Sugar, Glucono Delta Lactose, Whey Protein Concentrate, Asiago Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Disodium Phosphate, Spices, Natural Flavors, Modified Corn Starch, Butteroil, Sodium Acid Pyrophosphate, Datem, Xanthan Gum, Phosphoric Acid, Lactic Acid, Locust Bean Gum, Oleoresin Turmeric, Annatto Extract (color), Potassium Sorbate (preservative)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.17
All Nutrients Per 100g (3.527 oz)
Calories 221.0kcal (-9.00kcal, -3.91%)
Total Fat10.29g (+1.51g, +17.20%)
Saturated Fat 4.41g (+1.03g, +30.47%)
Trans Fat 0.0g (=)
Cholesterol 26.0mg (+9.00mg, +52.94%)
Sodium 544.0mg (-3.00mg, -0.55%)
Total Carbohydrates 22.06g (-6.32g, -22.27%)
Dietary Fiber 1.5g (+0.10g, +7.14%)
Sugars 2.21g (-1.17g, -34.62%)
Sugars, added N/A
Protein 9.56g (+0.10g, +1.06%)
Core Vitamins and Minerals
Vitamin A, IU368.0IU (+30.00IU, +8.88%)
Vitamin C, total ascorbic acid11.0mg (+6.90mg, +168.29%)
Calcium, Ca147.0mg (+12.00mg, +8.89%)
Iron, Fe1.99mg (+1.02mg, +105.15%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Toppings: Cheeses (low Moisture Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Asiago Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese Made From Cow's Milk [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Sauce (water, Tomato Paste, Soybean Oil, Modified Food Starch, Salt, Seasoning [salt, Paprika, Spices, Onion Powder, Garlic Powder, Parmesan Cheese {pasteurized Cultured Part Skim Milk, Salt, Enzymes}], Spices, Garlic Powder, Xanthan Gum), Cooked Spicy Italian Sausage With Garlic (pork, Spices, Water, Salt, Paprika, Sugar, Garlic Powder, Flavorings, Oleoresin Of Paprika), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Red Peppers, Green Peppers, Yellow Peppers, Tomatoes, Mushrooms, Red Onions Crust: Enriched Wheat Flour (flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme, Ascorbic Acid), Water, Soybean Oil, Yeast, Bread Crumbs (wheat Flour, Yeast, Sugar, Salt), Olive Oil, Sugar, Salt, Cultured Wheat Starch, Honey, Sodium Bicarbonate, Sodium Aluminum Phosphate, L Cysteine, Citric Acid
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.94
All Nutrients Per 100g (3.527 oz)
Calories 204.0kcal (-26.00kcal, -11.30%)
Total Fat11.5g (+2.72g, +30.98%)
Saturated Fat 3.98g (+0.60g, +17.75%)
Trans Fat 0.0g (=)
Cholesterol 9.0mg (-8.00mg, -47.06%)
Sodium 531.0mg (-16.00mg, -2.93%)
Total Carbohydrates 19.47g (-8.91g, -31.40%)
Dietary Fiber 1.8g (+0.40g, +28.57%)
Sugars 0.88g (-2.50g, -73.96%)
Sugars, added N/A
Protein 6.19g (-3.27g, -34.57%)
Core Vitamins and Minerals
Vitamin A, IU354.0IU (+16.00IU, +4.73%)
Vitamin C, total ascorbic acid2.1mg (-2.00mg, -48.78%)
Calcium, Ca133.0mg (-2.00mg, -1.48%)
Iron, Fe0.96mg (-0.01mg, -1.03%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Water, Corn Masa Flour, Monterey Jack Cheese (cultured Milk, Salt, Enzymes), Fire Roasted Green Chiles (green Chile Peppers, Citric Acid), Soybean Oil, Contains Less Than 2% Of: Seasoning (salt, Chili Peppers, Spices), Modified Food Starch, Modified Cellulose
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.08
All Nutrients Per 100g (3.527 oz)
Calories 220.0kcal (-10.00kcal, -4.35%)
Total Fat18.64g (+9.86g, +112.30%)
Saturated Fat 7.63g (+4.25g, +125.74%)
Trans Fat 0.0g (=)
Cholesterol 42.0mg (+25.00mg, +147.06%)
Sodium 542.0mg (-5.00mg, -0.91%)
Total Carbohydrates 6.78g (-21.60g, -76.11%)
Dietary Fiber 0.0g (-1.40g, -100.00%)
Sugars 1.69g (-1.69g, -50.00%)
Sugars, added N/A
Protein 5.08g (-4.38g, -46.30%)
Core Vitamins and Minerals
Vitamin A, IU339.0IU (+1.00IU, +0.30%)
Vitamin C, total ascorbic acid0.0mg (-4.10mg, -100.00%)
Calcium, Ca136.0mg (+1.00mg, +0.74%)
Iron, Fe0.61mg (-0.36mg, -37.11%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Water, Heavy Cream (cream, Carrageenan), Canola Oil, Parmesan Cheese (milk, Cheese Cultures, Salt, Enzymes), Wheat Flour, Romano Cheese (milk, Cheese Cultures, Salt, Enzymes), Butter (cream, Salt), Natural Dairy Flavors, Contains 2% Or Less Of Each Of The Following: Sun Dried Tomatoes (contains Sulfur Dioxide), Garlic Powder, Onion Powder, Cultured Cheese, Skim Milk, Citric Acid, Salt, Sugar, Glucono Delta Lactone, Whey Protein Concentrate, Asiago Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Disodium Phosphate, Spices, Tomato Powder, Maltodextrin, Fructose, Dextrose, Natural And Artificial Flavors, Malic Acid, Modified Corn Starch, Butteroil, Sodium Acid Pyrophosphate, Datem, Xanthan Gum, Phosphoric Acid, Lactic Acid, Roasted Garlic, Locust Bean Gum, Potassium Sorbate (preservative)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.09
All Nutrients Per 100g (3.527 oz)
Calories 223.0kcal (-7.00kcal, -3.04%)
Total Fat8.11g (-0.67g, -7.63%)
Saturated Fat 3.04g (-0.34g, -10.06%)
Trans Fat 0.0g (=)
Cholesterol 17.0mg (=)
Sodium 534.0mg (-13.00mg, -2.38%)
Total Carbohydrates 28.38g (=)
Dietary Fiber 2.0g (+0.60g, +42.86%)
Sugars 3.38g (=)
Sugars, added N/A
Protein 8.78g (-0.68g, -7.19%)
Core Vitamins and Minerals
Vitamin A, IU338.0IU (=)
Vitamin C, total ascorbic acid4.1mg (=)
Calcium, Ca101.0mg (-34.00mg, -25.19%)
Iron, Fe0.97mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: Wheat Flour, Water, Soybean Oil, Dextrose, Yeast, Salt, Leavening (starch, Sodium Aluminum Phosphate, Sodium Bicarbonate), Yellow Corn Meal, Dough Conditioner (l Cysteine) Toppings: Sauce (water, Tomato Paste, Soybean Oil, Seasoning [salt, Spices, Garlic Powder, Soybean Oil, Silicon Dioxide {anti Caking}]), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Cooked Italian Style Pizza Topping (sausage [pork, Mechanically Separated Chicken, Spices, Salt, Water, Sugar, Paprika, Flavorings, Sodium Phosphates], Water, Textured Vegetable Protein [soy Flour, Soy Protein Concentrate, Caramel Color]), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Peppers, Onions, Black Olives (ripe Olives, Salt, Ferrous Gluconate [to Stabilize Color])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.65
All Nutrients Per 100g (3.527 oz)
Calories 232.0kcal (+2.00kcal, +0.87%)
Total Fat10.6g (+1.82g, +20.73%)
Saturated Fat 3.97g (+0.59g, +17.46%)
Trans Fat 0.0g (=)
Cholesterol 23.0mg (+6.00mg, +35.29%)
Sodium 583.0mg (+36.00mg, +6.58%)
Total Carbohydrates 24.5g (-3.88g, -13.67%)
Dietary Fiber 1.3g (-0.10g, -7.14%)
Sugars 3.31g (-0.07g, -2.07%)
Sugars, added N/A
Protein 7.28g (-2.18g, -23.04%)
Core Vitamins and Minerals
Vitamin A, IU331.0IU (-7.00IU, -2.07%)
Vitamin C, total ascorbic acid4.0mg (-0.10mg, -2.44%)
Calcium, Ca132.0mg (-3.00mg, -2.22%)
Iron, Fe0.95mg (-0.02mg, -2.06%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust (flour [wheat Flour, Enzyme], Water, Sugar, Soybean Oil, Yeast, Bread Crumbs [wheat Flour, Yeast, Sugar, Salt], Salt, Honey, Soy Lecithin [processing Aid], Soybean Oil), Sauce (water, Tomatoes, Sugar, Salt, Spices, Onion Powder, Xanthan Gum, Garlic Powder), Cheeses (low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Parmesan And Romano Cheese Blend [both Made From Pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Asiago Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Cooked Italian Sausage (pork, Water, Spices, Salt, Corn Syrup Solids, Paprika, Natural Flavoring, Sugar), Red Peppers, Green Peppers, Black Olives (olives, Water, Salt, Ferrous Gluconate), Onions
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.65
All Nutrients Per 100g (3.527 oz)
Calories 232.0kcal (+2.00kcal, +0.87%)
Total Fat10.6g (+1.82g, +20.73%)
Saturated Fat 3.97g (+0.59g, +17.46%)
Trans Fat 0.0g (=)
Cholesterol 23.0mg (+6.00mg, +35.29%)
Sodium 583.0mg (+36.00mg, +6.58%)
Total Carbohydrates 24.5g (-3.88g, -13.67%)
Dietary Fiber 1.3g (-0.10g, -7.14%)
Sugars 3.31g (-0.07g, -2.07%)
Sugars, added N/A
Protein 7.28g (-2.18g, -23.04%)
Core Vitamins and Minerals
Vitamin A, IU331.0IU (-7.00IU, -2.07%)
Vitamin C, total ascorbic acid4.0mg (-0.10mg, -2.44%)
Calcium, Ca132.0mg (-3.00mg, -2.22%)
Iron, Fe0.95mg (-0.02mg, -2.06%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust (flour [wheat Flour, Enzyme], Water, Sugar, Soybean Oil, Yeast, Bread Crumbs [wheat Flour, Yeast, Sugar, Salt], Salt, Honey, Soy Lecithin [processing Aid], Soybean Oil), Sauce (water, Tomato Paste, Sugar, Salt, Spices, Onion Powder, Xanthan Gum, Garlic Powder), Cheeses (low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Parmesan And Romano Cheese Blend [both Made From Pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Asiago Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Cooked Italian Sausage (pork, Water, Spices, Salt, Corn Syrup Solids, Paprika, Natural Flavoring, Sugar), Red Peppers, Green Peppers, Black Olives (olives, Water, Salt, Ferrous Gluconate), Onions