Eden Chili, Pinto Bean & Spelt Wheat by Eden Foods, Inc: Similar Foods
- Product:
- Chili, Pinto Bean & Spelt Wheat
- Brand:
- Eden
- Maker:
- Eden Foods, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2023403/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 88.0kcal | |
| Total Fat | 0.6g | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 184.0mg | |
| Total Carbohydrates | 16.8g | |
| Dietary Fiber | 3.2g | |
| Sugars | 1.2g | |
| Sugars, added | N/A | |
| Protein | 4.4g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 40.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 24.0mg | |
| Iron, Fe | 1.44mg | |
| Potassium, K | 244.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Magnesium, Mg | 40.0mg | |
| Phosphorus, P | 80.0mg | |
| Folate, total | 16.0ug | |
| Thiamin | 0.0mg | |
| Zinc, Zn | 2.1mg | |
| Riboflavin | 0.102mg | |
| Niacin | 1.2mg | |
| Vitamin B-6 | 0.12mg | |
| Ingredients | ||
|---|---|---|
Water, Organic Pinto Beans, Organic Whole Grain Spelt Wheat, Organic Tomato Puree, Maitake Mushrooms, Organic Onion, Organic Chili Pepper, Sea Salt, Organic Red Bell Pepper, Organic Garlic, Organic Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 96.0kcal (+8.00kcal, +9.09%) | |
| Total Fat | 0.8g (+0.20g, +33.33%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 184.0mg (=) | |
| Total Carbohydrates | 17.2g (+0.40g, +2.38%) | |
| Dietary Fiber | 4.4g (+1.20g, +37.50%) | |
| Sugars | 1.6g (+0.40g, +33.33%) | |
| Sugars, added | N/A | |
| Protein | 5.6g (+1.20g, +27.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 40.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 24.0mg (=) | |
| Iron, Fe | 1.44mg (=) | |
| Potassium, K | 252.0mg (+8.00mg, +3.28%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Magnesium, Mg | 40.0mg (=) | |
| Phosphorus, P | 100.0mg (+20.00mg, +25.00%) | |
| Folate, total | 24.0ug (+8.00ug, +50.00%) | |
| Thiamin | 0.0mg (=) | |
| Zinc, Zn | 2.4mg (+0.30mg, +14.29%) | |
| Riboflavin | 0.136mg (+0.03mg, +33.33%) | |
| Niacin | 1.6mg (+0.40mg, +33.33%) | |
| Vitamin B-6 | 0.12mg (=) | |
| Ingredients | ||
|---|---|---|
Water, Organic Kidney Beans, Organic Whole Grain Kamut Wheat, Organic Tomato Puree, Maitake Mushrooms, Organic Onions, Organic Chili Pepper, Sea Salt, Organic Red Bell Pepper, Organic Green Bell Pepper, Organic Garlic, Organic Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 71.0kcal (-17.00kcal, -19.32%) | |
| Total Fat | 0.0g (-0.60g, -100.00%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 188.0mg (+4.00mg, +2.17%) | |
| Total Carbohydrates | 16.47g (-0.33g, -1.96%) | |
| Dietary Fiber | 2.4g (-0.80g, -25.00%) | |
| Sugars | 9.41g (+8.21g, +684.17%) | |
| Sugars, added | N/A | |
| Protein | 2.35g (-2.05g, -46.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 25.0mg (+1.00mg, +4.17%) | |
| Iron, Fe | 0.0mg (-1.44mg, -100.00%) | |
| Potassium, K | 246.0mg (+2.00mg, +0.82%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Magnesium, Mg | 28.0mg (-12.00mg, -30.00%) | |
| Phosphorus, P | 33.0mg (-47.00mg, -58.75%) | |
| Ingredients | ||
|---|---|---|
Beets, White Wine Vinegar, Chicory Root Fiber, Honey, Ginger | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 71.0kcal (-17.00kcal, -19.32%) | |
| Total Fat | 0.0g (-0.60g, -100.00%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 188.0mg (+4.00mg, +2.17%) | |
| Total Carbohydrates | 16.47g (-0.33g, -1.96%) | |
| Dietary Fiber | 2.4g (-0.80g, -25.00%) | |
| Sugars | 9.41g (+8.21g, +684.17%) | |
| Sugars, added | N/A | |
| Protein | 2.35g (-2.05g, -46.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 25.0mg (+1.00mg, +4.17%) | |
| Iron, Fe | 0.0mg (-1.44mg, -100.00%) | |
| Potassium, K | 246.0mg (+2.00mg, +0.82%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Magnesium, Mg | 28.0mg (-12.00mg, -30.00%) | |
| Vitamin D (D2 + D3) | 0.0ug | |
| Phosphorus, P | 33.0mg (-47.00mg, -58.75%) | |
| Ingredients | ||
|---|---|---|
Beets, White Wine Vinegar, Chicory Root Fiber, Honey, Ginger | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 96.0kcal (+8.00kcal, +9.09%) | |
| Total Fat | 2.39g (+1.79g, +298.33%) | |
| Saturated Fat | 0.8g (+0.80g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (+4.00mg) | |
| Sodium | 239.0mg (+55.00mg, +29.89%) | |
| Total Carbohydrates | 15.14g (-1.66g, -9.88%) | |
| Dietary Fiber | 1.6g (-1.60g, -50.00%) | |
| Sugars | 3.59g (+2.39g, +199.17%) | |
| Sugars, added | N/A | |
| Protein | 3.19g (-1.21g, -27.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 80.0IU (+40.00IU, +100.00%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 60.0mg (+36.00mg, +150.00%) | |
| Iron, Fe | 0.57mg (-0.87mg, -60.42%) | |
| Potassium, K | 251.0mg (+7.00mg, +2.87%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Magnesium, Mg | 16.0mg (-24.00mg, -60.00%) | |
| Phosphorus, P | 60.0mg (-20.00mg, -25.00%) | |
| Manganese, Mn | 0.0mg | |
| Selenium, Se | 8.0ug | |
| Ingredients | ||
|---|---|---|
Tomatoes (tomato Puree, Water), Water, Enriched Pasta (durum Wheat, Semolina, Whole Wheat Flour, Wheat Protein Isolate [ Wheat Gluten, Phosphate, Lactic Acid], Calcium Carbonate), Meatballs (pork, Dark Chicken Mechanically Separated Chicken, Beef, Water, Crackermeal [ Enriched Wheat Flour {bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, May Contain Guar Gum], Soy Protein Concentrate, Salt, Caramel Color, Flavorings, Soybean Oil, Citric Acid), High Fructose Corn Syrup, Less Than 2% Of: Modified Corn Starch, Cheese (enzyme Modified Cheddar And Pasteurized Process Cheddar [ Pasteurized Milk Cultures, Salt, Enzymes], Water, Cream, Sodium Phosphate, Salt, Milkfat, Xanthan Gum, Apo Carotenal [ Color]), Sea Salt, Salt, Flavorings, Onion Powder, Maltodextrin, Autolyzed Yeast Extract, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 90.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 80.0kcal (-8.00kcal, -9.09%) | |
| Total Fat | 0.6g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 184.0mg (=) | |
| Total Carbohydrates | 16.0g (-0.80g, -4.76%) | |
| Dietary Fiber | 3.6g (+0.40g, +12.50%) | |
| Sugars | 1.2g (=) | |
| Sugars, added | N/A | |
| Protein | 4.0g (-0.40g, -9.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 32.0mg (+8.00mg, +33.33%) | |
| Iron, Fe | 1.68mg (+0.24mg, +16.67%) | |
| Potassium, K | 248.0mg (+4.00mg, +1.64%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Magnesium, Mg | 32.0mg (-8.00mg, -20.00%) | |
| Folate, total | 16.0ug (=) | |
| Pantothenic acid | 1.0mg | |
| Zinc, Zn | 2.7mg (+0.60mg, +28.57%) | |
| Riboflavin | 0.136mg (+0.03mg, +33.33%) | |
| Niacin | 1.2mg (=) | |
| Ingredients | ||
|---|---|---|
Water* Pinto Beans* Whole Grain Spelt Wheat* Tomato Puree* Onion Spelt Wheat Flour* Chili & Jalapeno Peppers, Sea Salt, Maitake Mushrooms* Red Bell Peppers* Cumin* Garlic* Paprika* Cayenne | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 92.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 88.0kcal (=) | |
| Total Fat | 0.6g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 188.0mg (+4.00mg, +2.17%) | |
| Total Carbohydrates | 16.4g (-0.40g, -2.38%) | |
| Dietary Fiber | 4.4g (+1.20g, +37.50%) | |
| Sugars | 1.2g (=) | |
| Sugars, added | N/A | |
| Protein | 5.2g (+0.80g, +18.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 28.0mg (+4.00mg, +16.67%) | |
| Iron, Fe | 2.12mg (+0.68mg, +47.22%) | |
| Potassium, K | 264.0mg (+20.00mg, +8.20%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Magnesium, Mg | 40.0mg (=) | |
| Folate, total | 24.0ug (+8.00ug, +50.00%) | |
| Zinc, Zn | 3.6mg (+1.50mg, +71.43%) | |
| Riboflavin | 0.17mg (+0.07mg, +66.67%) | |
| Niacin | 2.0mg (+0.80mg, +66.67%) | |
| Ingredients | ||
|---|---|---|
Water * Kidney Beans * Whole Grain Kamut Wheat * Tomato Puree * Onion * Kamut Wheat Flour, Maitake Mushrooms * Chili & Jalapeo Peppers, Sea Salt * Red Bell Peppers * Cumin * Garlic * Green Bell Peppers * Paprika * Cayenne | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 93.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 76.0kcal (-12.00kcal, -13.64%) | |
| Total Fat | 0.6g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 188.0mg (+4.00mg, +2.17%) | |
| Total Carbohydrates | 15.2g (-1.60g, -9.52%) | |
| Dietary Fiber | 2.8g (-0.40g, -12.50%) | |
| Sugars | 1.2g (=) | |
| Sugars, added | N/A | |
| Protein | 3.2g (-1.20g, -27.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 44.0mg (+20.00mg, +83.33%) | |
| Iron, Fe | 1.6mg (+0.16mg, +11.11%) | |
| Potassium, K | 236.0mg (-8.00mg, -3.28%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Magnesium, Mg | 32.0mg (-8.00mg, -20.00%) | |
| Folate, total | 16.0ug (=) | |
| Zinc, Zn | 3.0mg (+0.90mg, +42.86%) | |
| Riboflavin | 0.068mg (-0.03mg, -33.33%) | |
| Niacin | 1.6mg (+0.40mg, +33.33%) | |
| Ingredients | ||
|---|---|---|
Water * Great Northern Beans * Partially Pearled Barley * Tomato Puree * Brown Rice Flour * Onion, Maitake Mushrooms, Sea Salt * Chili & Jalapeno Peppers * Red Bell Peppers * Cumin * Garlic * Paprika * Cayenne | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 94.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 85.0kcal (-3.00kcal, -3.41%) | |
| Total Fat | 0.77g (+0.17g, +28.33%) | |
| Saturated Fat | N/A | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | N/A | |
| Sodium | 208.0mg (+24.00mg, +13.04%) | |
| Total Carbohydrates | 16.92g (+0.12g, +0.71%) | |
| Dietary Fiber | 2.3g (-0.90g, -28.13%) | |
| Sugars | 0.77g (-0.43g, -35.83%) | |
| Sugars, added | N/A | |
| Protein | 3.85g (-0.55g, -12.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 31.0mg (+7.00mg, +29.17%) | |
| Iron, Fe | 1.38mg (-0.06mg, -4.17%) | |
| Potassium, K | 215.0mg (-29.00mg, -11.89%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Magnesium, Mg | 31.0mg (-9.00mg, -22.50%) | |
| Phosphorus, P | 77.0mg (-3.00mg, -3.75%) | |
| Folate, total | 92.0ug (+76.00ug, +475.00%) | |
| Thiamin | 0.0mg (=) | |
| Zinc, Zn | 1.15mg (-0.95mg, -45.24%) | |
| Riboflavin | 0.052mg (-0.05mg, -49.02%) | |
| Niacin | 1.231mg (+0.03mg, +2.58%) | |
| Ingredients | ||
|---|---|---|
Water, Organic Short Grain Brown Rice, Organic Black Beans, Organic Tomato Puree, Organic Minced Onion, Sea Salt, Organic Minced Garlic, Organic Cumin Powder, Organic Chili Flakes, Organic Basil Flakes, Organic Paprika Powder, Organic Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 96.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 98.0kcal (+10.00kcal, +11.36%) | |
| Total Fat | 1.9g (+1.30g, +216.67%) | |
| Saturated Fat | 0.54g (+0.54g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (+8.00mg) | |
| Sodium | 201.0mg (+17.00mg, +9.24%) | |
| Total Carbohydrates | 14.91g (-1.89g, -11.25%) | |
| Dietary Fiber | 1.4g (-1.80g, -56.25%) | |
| Sugars | 2.17g (+0.97g, +80.83%) | |
| Sugars, added | N/A | |
| Protein | 5.42g (+1.02g, +23.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 27.0IU (-13.00IU, -32.50%) | |
| Vitamin C, total ascorbic acid | 8.1mg (+8.10mg) | |
| Calcium, Ca | 41.0mg (+17.00mg, +70.83%) | |
| Iron, Fe | 0.49mg (-0.95mg, -65.97%) | |
| Potassium, K | 255.0mg (+11.00mg, +4.51%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.81g | |
| Fatty acids, total polyunsaturated | 0.27g | |
| Ingredients | ||
|---|---|---|
Cooked Rice (water, White Rice), Seasoned Cooked Beef Water And Binder Product (beef, Water, Less Than 2% Of: Caramel Color, Dextrose, Seasoning [natural Flavor, Salt, Maltodextrin, Dried Whey, Dried Cauliflower, Sesame Oil], Modified Corn Starch, Potassium Chloride, Potassium Phosphate, Salt, Sodium Phosphates, Spice Extractives), Water, Broccoli, Soy Sauce (water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid), Contains 2% Or Less Of: Sugar, Modified Corn Starch, Garlic, Sesame Seed Oil, Rice Vinegar, Cooking Wine (white Wine, Natural Flavor, Salt), Ginger, Beef Base (water, Cooked Beef, Yeast Extract, Beef Extract, Beef Tallow, Natural Flavor, Salt, Sugar, Corn Starch, Lactic Acid), Canola Oil, Chili Paste (red Chili Peppers, Distilled Vinegar, Salt, Xanthan Gum), Spice Contains: Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 96.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 76.0kcal (-12.00kcal, -13.64%) | |
| Total Fat | 0.8g (+0.20g, +33.33%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 200.0mg (+16.00mg, +8.70%) | |
| Total Carbohydrates | 14.0g (-2.80g, -16.67%) | |
| Dietary Fiber | 2.8g (-0.40g, -12.50%) | |
| Sugars | 1.2g (=) | |
| Sugars, added | N/A | |
| Protein | 4.0g (-0.40g, -9.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 36.0mg (+12.00mg, +50.00%) | |
| Iron, Fe | 2.12mg (+0.68mg, +47.22%) | |
| Potassium, K | 228.0mg (-16.00mg, -6.56%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Magnesium, Mg | 40.0mg (=) | |
| Folate, total | 40.0ug (+24.00ug, +150.00%) | |
| Zinc, Zn | 3.6mg (+1.50mg, +71.43%) | |
| Riboflavin | 0.136mg (+0.03mg, +33.33%) | |
| Niacin | 0.8mg (-0.40mg, -33.33%) | |
| Ingredients | ||
|---|---|---|
Water * Black Beans * Quinoa * Tomato Puree * Onion * Garlic Sea Salt * Chili & Jalapeno Peppers, Shiitake Mushrooms * Red Bell Peppers * Cumin * Brown Rice Flour * Paprika * Cayenne Maitake Mushrooms | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 97.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 104.0kcal (+16.00kcal, +18.18%) | |
| Total Fat | 1.86g (+1.26g, +210.00%) | |
| Saturated Fat | 0.56g (+0.56g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (+13.00mg) | |
| Sodium | 204.0mg (+20.00mg, +10.87%) | |
| Total Carbohydrates | 13.38g (-3.42g, -20.36%) | |
| Dietary Fiber | 1.5g (-1.70g, -53.13%) | |
| Sugars | 2.23g (+1.03g, +85.83%) | |
| Sugars, added | N/A | |
| Protein | 7.81g (+3.41g, +77.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 37.0IU (-3.00IU, -7.50%) | |
| Vitamin C, total ascorbic acid | 5.6mg (+5.60mg) | |
| Calcium, Ca | 30.0mg (+6.00mg, +25.00%) | |
| Iron, Fe | 0.82mg (-0.62mg, -43.06%) | |
| Potassium, K | 260.0mg (+16.00mg, +6.56%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.74g | |
| Fatty acids, total polyunsaturated | 0.37g | |
| Ingredients | ||
|---|---|---|
Cooked Pasta (water, Enriched Wheat Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil), Cooked Chicken (chicken Breast, Water, Olive Oil, Contains 2% Or Less Of: Isolated Soy Protein Product [isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Potassium Chloride, Salt, Sodium Phosphates, Flavoring), Broccoli, Tomatoes In Puree (tomatoes, Tomato Puree), Water, Contains 2% Or Less Of: Tomato Paste, Parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Onions, Sugar, Flavorings, Garlic, Salt, Modified Corn Starch, Olive Oil, Citric Acid Contains: Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 97.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 104.0kcal (+16.00kcal, +18.18%) | |
| Total Fat | 1.86g (+1.26g, +210.00%) | |
| Saturated Fat | 0.56g (+0.56g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (+13.00mg) | |
| Sodium | 204.0mg (+20.00mg, +10.87%) | |
| Total Carbohydrates | 13.38g (-3.42g, -20.36%) | |
| Dietary Fiber | 1.5g (-1.70g, -53.13%) | |
| Sugars | 2.23g (+1.03g, +85.83%) | |
| Sugars, added | N/A | |
| Protein | 7.81g (+3.41g, +77.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 37.0IU (-3.00IU, -7.50%) | |
| Vitamin C, total ascorbic acid | 5.6mg (+5.60mg) | |
| Calcium, Ca | 30.0mg (+6.00mg, +25.00%) | |
| Iron, Fe | 0.82mg (-0.62mg, -43.06%) | |
| Potassium, K | 260.0mg (+16.00mg, +6.56%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.74g | |
| Fatty acids, total polyunsaturated | 0.37g | |
| Ingredients | ||
|---|---|---|
Cooked Pasta (water, Enriched Wheat Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil), Cooked Chicken (chicken Breast, Water, Olive Oil, Contains 2% Or Less Of: Isolated Soy Protein Product [isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Potassium Chloride, Salt, Sodium Phosphates, Flavoring), Broccoli, Tomatoes In Puree (tomatoes, Tomato Puree), Water, Contains 2% Or Less Of: Tomato Paste, Parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Onions, Sugar, Flavorings, Garlic, Salt, Modified Corn Starch, Olive Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 98.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 79.0kcal (-9.00kcal, -10.23%) | |
| Total Fat | 0.89g (+0.29g, +48.33%) | |
| Saturated Fat | 0.18g (+0.18g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (+14.00mg) | |
| Sodium | 214.0mg (+30.00mg, +16.30%) | |
| Total Carbohydrates | 12.5g (-4.30g, -25.60%) | |
| Dietary Fiber | 1.1g (-2.10g, -65.63%) | |
| Sugars | 1.07g (-0.13g, -10.83%) | |
| Sugars, added | N/A | |
| Protein | 5.36g (+0.96g, +21.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 36.0IU (-4.00IU, -10.00%) | |
| Vitamin C, total ascorbic acid | 1.3mg (+1.30mg) | |
| Calcium, Ca | 14.0mg (-10.00mg, -41.67%) | |
| Iron, Fe | 0.21mg (-1.23mg, -85.42%) | |
| Potassium, K | 232.0mg (-12.00mg, -4.92%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.36g | |
| Fatty acids, total polyunsaturated | 0.18g | |
| Ingredients | ||
|---|---|---|
Cooked Rice (water, White Rice), Water, Cooked Chicken (chicken Breast, Water, Olive Oil, Contains 2% Or Less Of: Isolated Soy Protein Product [isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Potassium Chloride, Salt, Sodium Phosphates, Flavoring), Cooked Shrimp (shrimp, Water, Sodium Tripolyphosphate, Salt), Green And Red Bell Peppers, Tomatoes In Juice (tomatoes, Tomato Juice, Calcium Chloride, Citric Acid), Tomato Paste, Onions, Celery, Contains 2% Or Less Of: Modified Corn Starch, Seasoning (yeast Extract, Onion Powder, Potassium Chloride, Chili Pepper Powder, Spices, Paprika), Garlic Puree, Salt, Sugar, Red Pepper Sauce (distilled Vinegar, Red Pepper, Salt) Contains: Shellfish (shrimp), Soy | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 98.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 79.0kcal (-9.00kcal, -10.23%) | |
| Total Fat | 0.89g (+0.29g, +48.33%) | |
| Saturated Fat | 0.18g (+0.18g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (+14.00mg) | |
| Sodium | 214.0mg (+30.00mg, +16.30%) | |
| Total Carbohydrates | 12.5g (-4.30g, -25.60%) | |
| Dietary Fiber | 1.1g (-2.10g, -65.63%) | |
| Sugars | 1.07g (-0.13g, -10.83%) | |
| Sugars, added | N/A | |
| Protein | 5.36g (+0.96g, +21.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 36.0IU (-4.00IU, -10.00%) | |
| Vitamin C, total ascorbic acid | 1.3mg (+1.30mg) | |
| Calcium, Ca | 14.0mg (-10.00mg, -41.67%) | |
| Iron, Fe | 0.21mg (-1.23mg, -85.42%) | |
| Potassium, K | 232.0mg (-12.00mg, -4.92%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.36g | |
| Fatty acids, total polyunsaturated | 0.18g | |
| Ingredients | ||
|---|---|---|
Cooked Rice (water, White Rice), Water, Cooked Chicken (chicken Breast, Water, Olive Oil, Contains 2% Or Less Of: Isolated Soy Protein Product [isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Potassium Chloride, Salt, Sodium Phosphates, Flavoring), Cooked Shrimp (shrimp, Water, Sodium Tripolyphosphate, Salt), Green And Red Bell Peppers, Tomatoes In Juice (tomatoes, Tomato Juice), Tomato Paste, Onions, Celery, Contains 2% Or Less Of: Modified Corn Starch, Seasoning (yeast Extract, Onion Powder, Potassium Chloride, Chili Pepper Powder, Spices, Paprika), Garlic Puree, Salt, Sugar, Red Pepper Sauce (distilled Vinegar, Red Pepper, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 100.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 90.0kcal (+2.00kcal, +2.27%) | |
| Total Fat | 2.17g (+1.57g, +261.67%) | |
| Saturated Fat | 0.72g (+0.72g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (+14.00mg) | |
| Sodium | 188.0mg (+4.00mg, +2.17%) | |
| Total Carbohydrates | 9.75g (-7.05g, -41.96%) | |
| Dietary Fiber | 1.8g (-1.40g, -43.75%) | |
| Sugars | 1.08g (-0.12g, -10.00%) | |
| Sugars, added | N/A | |
| Protein | 7.58g (+3.18g, +72.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 72.0IU (+32.00IU, +80.00%) | |
| Vitamin C, total ascorbic acid | 3.2mg (+3.20mg) | |
| Calcium, Ca | 36.0mg (+12.00mg, +50.00%) | |
| Iron, Fe | 0.54mg (-0.90mg, -62.50%) | |
| Potassium, K | 227.0mg (-17.00mg, -6.97%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.72g | |
| Fatty acids, total polyunsaturated | 0.54g | |
| Ingredients | ||
|---|---|---|
Cooked Pasta (water, Enriched Wheat Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Egg White), Broccoli, Cooked Chicken (chicken Breast, Water, Olive Oil, Contains 2% Or Less Of: Isolated Soy Protein Product [isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Potassium Chloride, Salt, Sodium Phosphates, Flavoring), Water, Red Bell Peppers And Puree (red Bell Peppers, Sugar, Salt), Parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Contains 2% Or Less Of: Modified Corn Starch, Soybean Oil, Nonfat Dry Milk, Red Pepper Sauce (distilled Vinegar, Red Pepper, Salt), Salt, Flavorings, Xanthan Gum, Guar Gum Contains: Egg, Milk, Soy, Wheat | ||