Ahold, Pumpkin Bread by Ahold Usa, Inc: Similar Foods

Product:
Ahold, Pumpkin Bread
Brand:
Ahold
Maker:
Ahold Usa, Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1859075/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal
Total Fat0.0g
Saturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 0.0mg
Sodium 393.0mg
Total Carbohydrates 50.0g
Dietary Fiber 3.6g
Sugars 7.14g
Sugars, added N/A
Protein 7.14g
Core Vitamins and Minerals
Vitamin A, IU714.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca143.0mg
Iron, Fe2.57mg
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated0.0g
Fatty acids, total polyunsaturated0.0g
Thiamin1.0mg
Riboflavin0.364mg
Niacin4.286mg
Ingredients
Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Pumpkin, Sugar, Yeast, Corn Cereal, Natural Flavor, Contains 2% Or Less Of The Following: Dough Conditioners (mono And Diglycerides, Sodium Stearoyl Lactylate, Mono And Diacetyl Tartaric Acid, Esters Of Mono And Diglycerides Of Fatty Acids, Ascorbic Acid, Azodicarbonamide), Guar Gum, Sorbic Acid, Concentrated Sponge Extract (wheat Flour), Cultured Wheat Flour, Salt, Soybean Oil, Spices, High Fructose Corn Syrup, Calcium Propionate (preservative), Nondiastatic Malt, Vinegar, Yeast Nutrients (calcium Sulfate, Ammonium Sulfate), Soy Lecithin
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.99
All Nutrients Per 100g (3.527 oz)
Calories 261.0kcal (+11.00kcal, +4.40%)
Total Fat13.77g (+13.77g)
Saturated Fat 5.07g (+5.07g)
Trans Fat 0.36g (+0.36g)
Cholesterol 22.0mg (+22.00mg)
Sodium 355.0mg (-38.00mg, -9.67%)
Total Carbohydrates 26.09g (-23.91g, -47.82%)
Dietary Fiber 1.4g (-2.20g, -61.11%)
Sugars 2.9g (-4.24g, -59.38%)
Sugars, added N/A
Protein 10.14g (+3.00g, +42.02%)
Core Vitamins and Minerals
Vitamin A, IU725.0IU (+11.00IU, +1.54%)
Vitamin C, total ascorbic acid15.2mg (+15.20mg)
Calcium, Ca145.0mg (+2.00mg, +1.40%)
Iron, Fe0.52mg (-2.05mg, -79.77%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust (unenriched Wheat Flour (wheat Flour, Malted Barley Flour), Water, Corn Oil, Sugar, Sea Salt, Yeast), Sharp White Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt And Enzymes), Pizza Sauce (vine Ripened Fresh Tomatoes, Salt, Citric Acid), Water, Garlic Seasoning [dehydrated Garlic And Onion, Spices], Sugar, Sea Salt, Romano Cheese (pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes, Anti Caking Agent [starch, Powdered Cellulose], Basil), Green Peppers, Red Pepper, Onion Vegetable Oil (may Contain Canola Or Soybean Oil)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.84
All Nutrients Per 100g (3.527 oz)
Calories 237.0kcal (-13.00kcal, -5.20%)
Total Fat9.16g (+9.16g)
Saturated Fat 3.44g (+3.44g)
Trans Fat 0.0g (=)
Cholesterol 15.0mg (+15.00mg)
Sodium 374.0mg (-19.00mg, -4.83%)
Total Carbohydrates 29.77g (-20.23g, -40.46%)
Dietary Fiber 2.3g (-1.30g, -36.11%)
Sugars 2.29g (-4.85g, -67.93%)
Sugars, added N/A
Protein 9.92g (+2.78g, +38.94%)
Core Vitamins and Minerals
Vitamin A, IU763.0IU (+49.00IU, +6.86%)
Vitamin C, total ascorbic acid2.7mg (+2.70mg)
Calcium, Ca153.0mg (+10.00mg, +6.99%)
Iron, Fe0.82mg (-1.75mg, -68.09%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: Wheat Flour, Water, Malted Barley, Honey, Olive Oil, Yeast, Salt, Cheese Blend: Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Feta Cheese (cultured Pasteurized Milk, Salt, Enzymes, Guar Gum, Locust Bean Gum), Parmesan, Romano, And Asiago Cheese Made From Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Roasted Red Pepper Hommus: Chickpeas, Water, Roasted Red Pepper, Sesame Tahini, Lemon Juice, Fresh Garlic, Sea Salt, Black Pepper, Red Peppers, Spinach, Black Olives
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.88
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (=)
Total Fat4.5g (+4.50g)
Saturated Fat 2.5g (+2.50g)
Trans Fat 0.0g (=)
Cholesterol 15.0mg (+15.00mg)
Sodium 440.0mg (+47.00mg, +11.96%)
Total Carbohydrates 42.0g (-8.00g, -16.00%)
Dietary Fiber 2.0g (-1.60g, -44.44%)
Sugars 1.0g (-6.14g, -85.99%)
Sugars, added N/A
Protein 12.0g (+4.86g, +68.07%)
Core Vitamins and Minerals
Vitamin A, IU750.0IU (+36.00IU, +5.04%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca150.0mg (+7.00mg, +4.90%)
Iron, Fe1.8mg (-0.77mg, -29.96%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Filling: Cheese Blend (ricotta Cheese, Mozzarella Cheese, Parmesan Cheese, Romano Cheese [pasteurized Whole Milk, Distilled Vinegar, Cheese Cultures, Enzymes, Salt]), Breadcrumbs (wheat Flour, Sugar, Yeast, Sea Salt), Parmesan Flavor (parmesan Cheese [milk, Culture, Salt, Enzymes], Salt, Yeast Extract, Unsalted Butter, Corn Oil, Olive Oil, Cream Powder, Sugar, Natural Flavoring), Water, Blended Oil (canola And Olive), Salt, Black Pepper, Nutmeg Pasta: Durum Flour, Water, Eggs, Beta Carotene (color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.88
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (=)
Total Fat4.5g (+4.50g)
Saturated Fat 2.5g (+2.50g)
Trans Fat 0.0g (=)
Cholesterol 15.0mg (+15.00mg)
Sodium 440.0mg (+47.00mg, +11.96%)
Total Carbohydrates 42.0g (-8.00g, -16.00%)
Dietary Fiber 2.0g (-1.60g, -44.44%)
Sugars 1.0g (-6.14g, -85.99%)
Sugars, added N/A
Protein 12.0g (+4.86g, +68.07%)
Core Vitamins and Minerals
Vitamin A, IU750.0IU (+36.00IU, +5.04%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca150.0mg (+7.00mg, +4.90%)
Iron, Fe1.8mg (-0.77mg, -29.96%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Filling: Cheese Blend (ricotta Cheese, Mozzarella Cheese, Parmesan Cheese, Romano Cheese [pasteurized Whole Milk, Distilled Vinegar, Cheese Cultures, Enzymes, Salt]), Breadcrumbs (wheat Flour, Sugar, Yeast, Sea Salt), Parmesan Flavor (parmesan Cheese [milk, Culture, Salt, Enzymes], Salt, Yeast Extract, Unsalted Butter, Corn Oil, Olive Oil, Cream Powder, Sugar, Natural Flavoring), Water, Blended Oil (canola And Olive), Salt, Black Pepper, Nutmeg Pasta: Durum Flour, Water, Eggs, Beta Carotene (color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.58
All Nutrients Per 100g (3.527 oz)
Calories 295.0kcal (+45.00kcal, +18.00%)
Total Fat15.11g (+15.11g)
Saturated Fat 4.32g (+4.32g)
Trans Fat 0.0g (=)
Cholesterol 18.0mg (+18.00mg)
Sodium 388.0mg (-5.00mg, -1.27%)
Total Carbohydrates 30.94g (-19.06g, -38.12%)
Dietary Fiber 0.7g (-2.90g, -80.56%)
Sugars 1.44g (-5.70g, -79.83%)
Sugars, added N/A
Protein 8.63g (+1.49g, +20.87%)
Core Vitamins and Minerals
Vitamin A, IU719.0IU (+5.00IU, +0.70%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca108.0mg (-35.00mg, -24.48%)
Iron, Fe0.78mg (-1.79mg, -69.65%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Corn Meal Crust (unbleached Wheat Flour, Non Gmo Corn Meal, Water, Soybean Oil, And Or Canola Oil, Yeast, Salt), Whole Milk Mozzarella (pasteurized Milk, Cheese Culture, Salt, Enzymes), Spinach, Feta (pasteurized Milk, Salt, Cheese Culture, Enzymes), Tomatoes, Oregano
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.78
All Nutrients Per 100g (3.527 oz)
Calories 257.0kcal (+7.00kcal, +2.80%)
Total Fat10.14g (+10.14g)
Saturated Fat 4.05g (+4.05g)
Trans Fat 0.0g (=)
Cholesterol 27.0mg (+27.00mg)
Sodium 426.0mg (+33.00mg, +8.40%)
Total Carbohydrates 27.7g (-22.30g, -44.60%)
Dietary Fiber 1.4g (-2.20g, -61.11%)
Sugars 1.35g (-5.79g, -81.09%)
Sugars, added N/A
Protein 12.84g (+5.70g, +79.83%)
Core Vitamins and Minerals
Vitamin A, IU676.0IU (-38.00IU, -5.32%)
Vitamin C, total ascorbic acid6.1mg (+6.10mg)
Calcium, Ca169.0mg (+26.00mg, +18.18%)
Iron, Fe2.43mg (-0.14mg, -5.45%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Provolone Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Asiago Cheese [{pasteurized Milk, Cheese Cultures, Salt, Enzymes}], Sugar, Soybean Oil, Palm Oil, Salt, Garlic, Basil, Oregano), Sauce (water, Seasoning [cheese Blend {parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Romano Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes)}, Spinach Powder, Spices, Modified Food Starch, Dried Garlic, Soy Lecithin, Salt, Turmeric, Citric Acid And Natural Flavor], Soybean Oil, Salt, Natural Flavor, Garlic), Mozzarella Cheese (cultured Pasteurized Milk, Salt, Enzymes), Cooked Grilled White Meat Chicken (white Chicken, Water, Modified Rice Starch, Chicken Broth Flavor [chicken Broth, Powdered Cooked Chicken, And Natural Flavors], Sodium Phosphates, And Salt), Red Bell Pepper, Tomatoes (tomatoes, Calcium Chloride), Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Romano, Parmesan, & Asiago Cheese Blend (pasteurized Part Skim Milk, Cow's Milk, Cheese Cultures, Salt, Enzymes), Garlic, Parsley
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 69.88
All Nutrients Per 100g (3.527 oz)
Calories 224.0kcal (-26.00kcal, -10.40%)
Total Fat5.59g (+5.59g)
Saturated Fat 3.15g (+3.15g)
Trans Fat 0.0g (=)
Cholesterol 42.0mg (+42.00mg)
Sodium 420.0mg (+27.00mg, +6.87%)
Total Carbohydrates 31.47g (-18.53g, -37.06%)
Dietary Fiber 2.1g (-1.50g, -41.67%)
Sugars 0.7g (-6.44g, -90.20%)
Sugars, added N/A
Protein 11.19g (+4.05g, +56.72%)
Core Vitamins and Minerals
Vitamin A, IU699.0IU (-15.00IU, -2.10%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca175.0mg (+32.00mg, +22.38%)
Iron, Fe1.26mg (-1.31mg, -50.97%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Enriched Extra Fancy Durum Flour And Semolina (durum Wheat Flour, Semolina, Niacin, Iron [ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Ricotta Cheese (whey, Milk, Vinegar, Carrageenan [stabilizer]), Whole Eggs, Swiss Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese Made From Cow's Milk (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Dried Egg Whites, Salt, Food Starch Modified, Powdered Cellulose, Spices, Beta Carotene
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.32
All Nutrients Per 100g (3.527 oz)
Calories 201.0kcal (-49.00kcal, -19.60%)
Total Fat7.19g (+7.19g)
Saturated Fat 3.24g (+3.24g)
Trans Fat 0.0g (=)
Cholesterol 18.0mg (+18.00mg)
Sodium 432.0mg (+39.00mg, +9.92%)
Total Carbohydrates 26.62g (-23.38g, -46.76%)
Dietary Fiber 1.4g (-2.20g, -61.11%)
Sugars 2.88g (-4.26g, -59.66%)
Sugars, added N/A
Protein 7.91g (+0.77g, +10.78%)
Core Vitamins and Minerals
Vitamin A, IU719.0IU (+5.00IU, +0.70%)
Vitamin C, total ascorbic acid4.3mg (+4.30mg)
Calcium, Ca144.0mg (+1.00mg, +0.70%)
Iron, Fe0.78mg (-1.79mg, -69.65%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust (flour [wheat Flour, Enzyme], Water, Sugar, Soybean Oil, Yeast, Bread Crumbs [wheat Flour, Yeast, Sugar, Salt], Salt, Honey, Soy Lecithin [processing Aid], Soybean Oil), Cheeses (low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], White Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes]), Sauce (water, Sour Cream Powder [sour Cream {cream Solids, Cultured Non Fat Dry Milk}, Maltodextrin, Citric Acid], Modified Food Starch [corn], Non Fat Dry Milk, Dehydrated Garlic, Salt, Natural Flavor, Spice, Xanthan Gum, Lactic Acid, Less Than 2% Silicon Dioxide Added To Prevent Caking]), Spinach, Broccoli, Red Onions, Red Peppers, Mushrooms, Parmesan And Romano Cheese Blend (both Made From Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Spices (salt, Spices, Onion Powder, Garlic Powder, Natural Flavors)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.37
All Nutrients Per 100g (3.527 oz)
Calories 210.0kcal (-40.00kcal, -16.00%)
Total Fat7.97g (+7.97g)
Saturated Fat 3.62g (+3.62g)
Trans Fat 0.0g (=)
Cholesterol 14.0mg (+14.00mg)
Sodium 348.0mg (-45.00mg, -11.45%)
Total Carbohydrates 21.01g (-28.99g, -57.98%)
Dietary Fiber 1.4g (-2.20g, -61.11%)
Sugars 0.72g (-6.42g, -89.92%)
Sugars, added N/A
Protein 10.87g (+3.73g, +52.24%)
Core Vitamins and Minerals
Vitamin A, IU725.0IU (+11.00IU, +1.54%)
Vitamin C, total ascorbic acid2.6mg (+2.60mg)
Calcium, Ca145.0mg (+2.00mg, +1.40%)
Iron, Fe1.04mg (-1.53mg, -59.53%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Topping: Seasoned Vegetable Protein Nuggets (water, Texturized Soy Protein, Canola Oil, Wheat Gluten, Natural Flavors, Modified Vegetable Gum, Spices, Lemon Peel, Granulated Garlic, Salt), Spinach, Mushrooms, Alfredo Cream [whipping Cream (cream, Milk) Pecorino Romano Cheese (pasteurized Sheep's Milk, Culture, Enzymes, Salt), Onions, Corn Starch, Vegetable Oil (canola And Or Olive Oils), Salt, Black Pepper], Feta Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Low Moisture Mozzarella Cheese (whole Milk, Cheese Culture, Salt, Enzymes), Fontina Cheese (cultured Milk, Enzymes, Salt), Provolone Cheese (pasteurized Whole Milk, Cheese Culture, Salt, Enzymes) Crust: Wheat Flour, Water, Corn Oil, Yeast Salt, Honey, Garlic Powder
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.81
All Nutrients Per 100g (3.527 oz)
Calories 217.0kcal (-33.00kcal, -13.20%)
Total Fat5.59g (+5.59g)
Saturated Fat 2.8g (+2.80g)
Trans Fat 0.0g (=)
Cholesterol 42.0mg (+42.00mg)
Sodium 420.0mg (+27.00mg, +6.87%)
Total Carbohydrates 31.47g (-18.53g, -37.06%)
Dietary Fiber 2.1g (-1.50g, -41.67%)
Sugars 0.7g (-6.44g, -90.20%)
Sugars, added N/A
Protein 11.89g (+4.75g, +66.53%)
Core Vitamins and Minerals
Vitamin A, IU699.0IU (-15.00IU, -2.10%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca175.0mg (+32.00mg, +22.38%)
Iron, Fe1.26mg (-1.31mg, -50.97%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Enriched Extra Fancy Durum Flour And Semolina (durum Wheat Flour, Semolina, Niacin, Iron [ferrous Sulfate], Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Ricotta Cheese (whey, Milk, Vinegar, Carrageenan [stabilizer]), Whole Eggs, Swiss Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese Made From Cow's Milk (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Dried Egg Whites, Salt, Food Starch Modified, Powdered Cellulose, Spices, Beta Carotene
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.21
All Nutrients Per 100g (3.527 oz)
Calories 197.0kcal (-53.00kcal, -21.20%)
Total Fat5.63g (+5.63g)
Saturated Fat 2.82g (+2.82g)
Trans Fat 0.0g (=)
Cholesterol 8.0mg (+8.00mg)
Sodium 374.0mg (-19.00mg, -4.83%)
Total Carbohydrates 28.17g (-21.83g, -43.66%)
Dietary Fiber 4.2g (+0.60g, +16.67%)
Sugars 0.7g (-6.44g, -90.20%)
Sugars, added N/A
Protein 8.45g (+1.31g, +18.35%)
Core Vitamins and Minerals
Vitamin A, IU739.0IU (+25.00IU, +3.50%)
Vitamin C, total ascorbic acid4.6mg (+4.60mg)
Calcium, Ca113.0mg (-30.00mg, -20.98%)
Iron, Fe1.9mg (-0.67mg, -26.07%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Roasted Red Pepper Tortilla (enriched Wheat Flour), Black Beans, Samba Salsa (tomatoes, Red Onions, Fresh Cilantro, Jalapeno Peppers, Garlic Powder, Salt, Black And White Pepper), Lettuce, Swiss Cheese, Cheddar Cheese, Fresh Cilantro
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.71
All Nutrients Per 100g (3.527 oz)
Calories 199.0kcal (-51.00kcal, -20.40%)
Total Fat8.22g (+8.22g)
Saturated Fat 4.11g (+4.11g)
Trans Fat 0.0g (=)
Cholesterol 21.0mg (+21.00mg)
Sodium 411.0mg (+18.00mg, +4.58%)
Total Carbohydrates 23.29g (-26.71g, -53.42%)
Dietary Fiber 1.4g (-2.20g, -61.11%)
Sugars 2.05g (-5.09g, -71.29%)
Sugars, added N/A
Protein 8.9g (+1.76g, +24.65%)
Core Vitamins and Minerals
Vitamin A, IU685.0IU (-29.00IU, -4.06%)
Vitamin C, total ascorbic acid6.2mg (+6.20mg)
Calcium, Ca171.0mg (+28.00mg, +19.58%)
Iron, Fe0.74mg (-1.83mg, -71.21%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: Wheat Flour, Water, Corn Oil, Yeast, Sugar, Salt, Baking Powder (cream Of Tartar, Sodium Bicarbonate, Corn Starch), Cheese Mix: Part Skim Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese (pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes And Powdered Cellulose [anti Caking Agent]), Basil, Roasted Tomatoes, Sauce: Fresh Vine Ripened Crushed Tomatoes, (sea Salt, Naturally Derived Citric Acid), Water, Sugar, Seasoning (dehydrated Garlic, Spices, Dehydrated Onion), Salt, Romano Cheese (pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes And Powdered Cellulose [anti Caking Agent]), Basil, Olive Oil, White Vinegar (made From Select Sun Ripened Grain), Onion Powder, White Pepper, Red Pepper
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.96
All Nutrients Per 100g (3.527 oz)
Calories 210.0kcal (-40.00kcal, -16.00%)
Total Fat6.0g (+6.00g)
Saturated Fat 3.0g (+3.00g)
Trans Fat 0.0g (=)
Cholesterol 40.0mg (+40.00mg)
Sodium 360.0mg (-33.00mg, -8.40%)
Total Carbohydrates 28.0g (-22.00g, -44.00%)
Dietary Fiber 2.0g (-1.60g, -44.44%)
Sugars 1.0g (-6.14g, -85.99%)
Sugars, added N/A
Protein 10.0g (+2.86g, +40.06%)
Core Vitamins and Minerals
Vitamin A, IU750.0IU (+36.00IU, +5.04%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca150.0mg (+7.00mg, +4.90%)
Iron, Fe0.72mg (-1.85mg, -71.98%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Filling Ingredients: Ricotta Cheese (milk, Vinegar, Salt And Xanthan Gum, Locust Bean Gum, Guar Gum [stabilizer]), Spinach, Water, Aged Imported Romano Cheese (sheep's Milk, Cheese Culture, Salt, Enzymes), Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Vinegar, Enzymes), Panko (wheat Flour, Organic Evaporated Cane Juice, Sea Salt, Yeast), Canola Oil, Granulated Garlic, Salt, Spices Dough Ingredients: Extra Fancy Durum Flour, Semolina Flour, Egg, Water, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.97
All Nutrients Per 100g (3.527 oz)
Calories 267.0kcal (+17.00kcal, +6.80%)
Total Fat23.33g (+23.33g)
Saturated Fat 8.33g (+8.33g)
Trans Fat 0.0g (=)
Cholesterol 33.0mg (+33.00mg)
Sodium 383.0mg (-10.00mg, -2.54%)
Total Carbohydrates 6.67g (-43.33g, -86.66%)
Dietary Fiber 0.0g (-3.60g, -100.00%)
Sugars 3.33g (-3.81g, -53.36%)
Sugars, added N/A
Protein 6.67g (-0.47g, -6.58%)
Core Vitamins and Minerals
Vitamin A, IU667.0IU (-47.00IU, -6.58%)
Vitamin C, total ascorbic acid8.0mg (+8.00mg)
Calcium, Ca133.0mg (-10.00mg, -6.99%)
Iron, Fe0.0mg (-2.57mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Marinated Artichoke (artichoke Hearts, Water, Distilled Vinegar, Canola Oil, Salt, Garlic, Spices, Citric And Ascorbic Acid), Cream Cheese (milkfat Ingredients, Nonfat Milk, Bacterial Culture, Salt, Guar Gum, Locust Bean Gum, Whey), Mayonnaise (canola Oil, Liquid Whole Egg, Water, Frozen Egg Yolk, Vinegar, Sugar, Salt, Lemon Juice Concentrate, Calcium Disodium Edta, Spice), Onions, Asiago Cheese (pasteurized Milk, Milk Ingredients, Salt, Calcium Chloride, Lipase, Bacterial Culture, Microbial Enzyme, Cellulose, Natamycin), Jalapeno Peppers, Water, Mozzarella Cheese (milk, Modified Milk Ingredients, Bacterial Culture, Salt, Microbial Enzyme, Calcium Chloride, Cellulose, Natamycin), Lemon Juice, Garlic, Modified Corn Starch, Parmesan Cheese (pasteurized Milk, Bacterial Culture, Salt, Microbial Enzyme, Sorbic Acid, Calcium Chloride), Potassium Sorbate (to Preserve Freshness)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.93
All Nutrients Per 100g (3.527 oz)
Calories 206.0kcal (-44.00kcal, -17.60%)
Total Fat12.15g (+12.15g)
Saturated Fat 1.87g (+1.87g)
Trans Fat 0.0g (=)
Cholesterol 12.0mg (+12.00mg)
Sodium 383.0mg (-10.00mg, -2.54%)
Total Carbohydrates 22.43g (-27.57g, -55.14%)
Dietary Fiber 2.8g (-0.80g, -22.22%)
Sugars 5.14g (-2.00g, -28.01%)
Sugars, added N/A
Protein 5.61g (-1.53g, -21.43%)
Core Vitamins and Minerals
Vitamin A, IU701.0IU (-13.00IU, -1.82%)
Vitamin C, total ascorbic acid36.4mg (+36.40mg)
Calcium, Ca187.0mg (+44.00mg, +30.77%)
Iron, Fe1.26mg (-1.31mg, -50.97%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Chicken Waldorf (cooked White Chicken Meat, Mayonnaise [soybean Oil, Water, Egg Yolks, Distilled Vinegar, Contains Less Than 2% Sugar, Salt, Calcium Disodium Edta (added To Protect Flavor), Natural Flavors], Celery Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Dried Cranberries Grapes, Red Apples, Bacon (cured With Water, Salt, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, May Contain Sugar, Brown Sugar) Spice (salt, Sugar, Yeast Extract, Onion Powder, White Pepper, Garlic Powder, Not More Than 2% Silicon Dioxide Added To Prevent Caking), White Pepper, Calcium Ascorbate (a Blend Of Calcium And Vitamin C) ) Whole Grain Multi Grain Bread [whole Wheat Flour, Water, Brown Sugar, Yeast, Vital Wheat Gluten Millet Rice Contains 2% Or Less Of The Following Whole Grain Oats, Whole Grain Rye, Whole Grain Barley, Whole Grain Wheat Whole Grain Triticale Whole Grain Buckwheat Flour, Soybean Oil, Dry Honey (honey Wheat Starch) Salt, Calcium Sulfate, Natural Mold Inhibitor (vinegar, Silica Acetic Acid (produced By Fermentation) ) Ascorbic Acid Added As A Dough Conditioner (vitamin C), Sesame Seeds, Black Sesame Seeds, Poppy Seeds], Green Leaf Lettuce