Actual Veggies Thick Cut Large The Actual Purple Burger Patties by Xtreme Time Inc: Similar Foods
- Product:
- Thick Cut Large The Actual Purple Burger Patties
- Brand:
- Actual Veggies
- Maker:
- Xtreme Time Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2624523/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 159.0kcal | |
| Total Fat | 0.88g | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 283.0mg | |
| Total Carbohydrates | 31.86g | |
| Dietary Fiber | 8.8g | |
| Sugars | 3.54g | |
| Sugars, added | N/A | |
| Protein | 6.19g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 53.0mg | |
| Iron, Fe | 2.04mg | |
| Potassium, K | 363.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Magnesium, Mg | 49.0mg | |
| Vitamin D (D2 + D3) | 0.0ug | |
| Vitamin A | 708.0ug | |
| Thiamin | 0.0mg | |
| Vitamin B-6 | 0.088mg | |
| Ingredients | ||
|---|---|---|
Beet, Carrot, Red Onion, Yellow Onion, Navy Bean, Quinoa, Oat, Cassava Flour, Lemon, Spice Blend (salt, Garlic Powder, Thyme, Black Pepper, Ovata Seed) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 126.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 141.0kcal (-18.00kcal, -11.32%) | |
| Total Fat | 3.53g (+2.65g, +301.14%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 294.0mg (+11.00mg, +3.89%) | |
| Total Carbohydrates | 23.53g (-8.33g, -26.15%) | |
| Dietary Fiber | 5.9g (-2.90g, -32.95%) | |
| Sugars | 2.35g (-1.19g, -33.62%) | |
| Sugars, added | N/A | |
| Protein | 5.88g (-0.31g, -5.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 35.0mg (-18.00mg, -33.96%) | |
| Iron, Fe | 2.12mg (+0.08mg, +3.92%) | |
| Potassium, K | 259.0mg (-104.00mg, -28.65%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Vitamin A | 671.0ug (-37.00ug, -5.23%) | |
| Vitamin K (phylloquinone) | 25.9ug | |
| Vitamin B-6 | 0.118mg (+0.03mg, +34.09%) | |
| Vitamin E | 1.0mg | |
| Ingredients | ||
|---|---|---|
White Button Mushroom, Oat, Carrot, Black Bean, Onion, Chickpea Flour, Potato, Spinach, White Quinoa, Apple Cider Vinegar, Sunflower Seed, Ovata Seed, Avocado Oil, Potato Starch, Hemp Heart, Shiitake Mushroom, Spice Blend (kosher Salt, Garlic Powder, Black Pepper, Rosemary, Sage) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 143.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 179.0kcal (+20.00kcal, +12.58%) | |
| Total Fat | 5.95g (+5.07g, +576.14%) | |
| Saturated Fat | 0.6g (+0.60g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 202.0mg (-81.00mg, -28.62%) | |
| Total Carbohydrates | 28.57g (-3.29g, -10.33%) | |
| Dietary Fiber | 3.6g (-5.20g, -59.09%) | |
| Sugars | 7.14g (+3.60g, +101.69%) | |
| Sugars, added | N/A | |
| Protein | 1.19g (-5.00g, -80.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 5.7mg | |
| Calcium, Ca | 24.0mg (-29.00mg, -54.72%) | |
| Iron, Fe | 0.43mg (-1.61mg, -78.92%) | |
| Potassium, K | 286.0mg (-77.00mg, -21.21%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 643.0ug (-65.00ug, -9.18%) | |
| Fatty acids, total monounsaturated | 3.57g | |
| Fatty acids, total polyunsaturated | 1.79g | |
| Ingredients | ||
|---|---|---|
Sweet Potatoes, Vegetable Oil (contains One Or More Of The Following: High Oleic Canola, Canola, Sunflower), Modified Food Starch (corn, Potato, Tapioca), Sugar, Rice Flour, Cornstarch, Dextrin, Salt, Leavening (disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate), Coloring (annatto, Turmeric), Dextrose, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 143.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 179.0kcal (+20.00kcal, +12.58%) | |
| Total Fat | 5.95g (+5.07g, +576.14%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 202.0mg (-81.00mg, -28.62%) | |
| Total Carbohydrates | 28.57g (-3.29g, -10.33%) | |
| Dietary Fiber | 3.6g (-5.20g, -59.09%) | |
| Sugars | 7.14g (+3.60g, +101.69%) | |
| Sugars, added | N/A | |
| Protein | 1.19g (-5.00g, -80.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 5.7mg | |
| Calcium, Ca | 24.0mg (-29.00mg, -54.72%) | |
| Iron, Fe | 0.43mg (-1.61mg, -78.92%) | |
| Potassium, K | 286.0mg (-77.00mg, -21.21%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 643.0ug (-65.00ug, -9.18%) | |
| Fatty acids, total monounsaturated | 4.17g | |
| Fatty acids, total polyunsaturated | 1.79g | |
| Ingredients | ||
|---|---|---|
Sweet Potatoes, Canola Oil, Modified Food Starch, Sugar, Rice Flour, Corn Starch, Dextrin, Salt, Leavening (disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate), Coloring (annatto, Turmeric), Dextrose, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 175.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 87.0kcal (-72.00kcal, -45.28%) | |
| Total Fat | 3.14g (+2.26g, +256.82%) | |
| Saturated Fat | 0.7g (+0.70g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (+12.00mg) | |
| Sodium | 282.0mg (-1.00mg, -0.35%) | |
| Total Carbohydrates | 7.32g (-24.54g, -77.02%) | |
| Dietary Fiber | 2.8g (-6.00g, -68.18%) | |
| Sugars | 2.09g (-1.45g, -40.96%) | |
| Sugars, added | N/A | |
| Protein | 7.67g (+1.48g, +23.91%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 12.2mg | |
| Calcium, Ca | 56.0mg (+3.00mg, +5.66%) | |
| Iron, Fe | 0.73mg (-1.31mg, -64.22%) | |
| Potassium, K | 216.0mg (-147.00mg, -40.50%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Vitamin A | 732.0ug (+24.00ug, +3.39%) | |
| Ingredients | ||
|---|---|---|
Cooked, Grilled White Meat Chicken (white Meat Chicken, Water, Isolated Soy Protein, Modified Food Starch, Seasoning [dried Chicken Broth, Chicken Powder, Natural Flavor], Sodium Phosphate, Maltodextrin, Salt), Riced Cauliflower, Water, Carrots, Garbanzo Beans (water, Garbanzo Beans, Salt), Yellow Carrots, Tahini Sauce (sesame Paste, Water, Garlic, Lemon Juice Concentrate, Salt), Kale, Tomatoes, Feta, Mozzarella And Ricotta Cheese Blend (pasteurized Milk, Whey, Salt, Cheese Culture, Pasteurized Cream, Vinegar, Enzymes), Dried Nonfat Yogurt (whey Protein Concentrate, Skim Milk, Yogurt Cultures [heat Treated After Culturing]), 2% Or Less Of Olive Oil, Chicken Broth, Modified Cornstarch, Lemon Juice Concentrate, Salt, Garlic, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 184.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 141.0kcal (-18.00kcal, -11.32%) | |
| Total Fat | 1.76g (+0.88g, +100.00%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 282.0mg (-1.00mg, -0.35%) | |
| Total Carbohydrates | 24.71g (-7.15g, -22.44%) | |
| Dietary Fiber | 7.1g (-1.70g, -19.32%) | |
| Sugars | 2.35g (-1.19g, -33.62%) | |
| Sugars, added | N/A | |
| Protein | 7.06g (+0.87g, +14.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 4.7mg | |
| Calcium, Ca | 35.0mg (-18.00mg, -33.96%) | |
| Iron, Fe | 2.0mg (-0.04mg, -1.96%) | |
| Potassium, K | 271.0mg (-92.00mg, -25.34%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Copper, Cu | 0.118mg | |
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Vitamin A | 800.0ug (+92.00ug, +12.99%) | |
| Phosphorus, P | 118.0mg | |
| Manganese, Mn | 1.0mg | |
| Zinc, Zn | 0.94mg | |
| Vitamin K (phylloquinone) | 3.5ug | |
| Vitamin B-6 | 0.118mg (+0.03mg, +34.09%) | |
| Ingredients | ||
|---|---|---|
Black Bean, Carrot, Parsnip, Oat, Yellow Onion, Red Pepper, Red Onion, Chickpea Flour, Ovata Seed, Oat Flour, Lemon, Purple Carrot, Spice Blend (kosher Salt, Garlic Powder, Chili Powder, Paprika, Cumin, Onion Powder, Black Pepper) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 185.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 167.0kcal (+8.00kcal, +5.03%) | |
| Total Fat | 5.95g (+5.07g, +576.14%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 310.0mg (+27.00mg, +9.54%) | |
| Total Carbohydrates | 27.38g (-4.48g, -14.06%) | |
| Dietary Fiber | 2.4g (-6.40g, -72.73%) | |
| Sugars | 9.52g (+5.98g, +168.93%) | |
| Sugars, added | N/A | |
| Protein | 1.19g (-5.00g, -80.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 1.4mg | |
| Calcium, Ca | 24.0mg (-29.00mg, -54.72%) | |
| Iron, Fe | 0.86mg (-1.18mg, -57.84%) | |
| Potassium, K | 202.0mg (-161.00mg, -44.35%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 643.0ug (-65.00ug, -9.18%) | |
| Fatty acids, total monounsaturated | 4.17g | |
| Fatty acids, total polyunsaturated | 1.79g | |
| Ingredients | ||
|---|---|---|
Sweet Potatoes, Sugar, Cornstarch, Canola Oil, Modified Food Starch (corn, Tapioca, Potato), Rice Flour, Salt, Dextrin, Natural Flavor, Coloring (turmeric, Oleoresin Paprika), Dextrose, Xanthan Gum, Leavening (disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 185.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 167.0kcal (+8.00kcal, +5.03%) | |
| Total Fat | 5.95g (+5.07g, +576.14%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 310.0mg (+27.00mg, +9.54%) | |
| Total Carbohydrates | 27.38g (-4.48g, -14.06%) | |
| Dietary Fiber | 2.4g (-6.40g, -72.73%) | |
| Sugars | 9.52g (+5.98g, +168.93%) | |
| Sugars, added | N/A | |
| Protein | 1.19g (-5.00g, -80.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 1.4mg | |
| Calcium, Ca | 24.0mg (-29.00mg, -54.72%) | |
| Iron, Fe | 0.86mg (-1.18mg, -57.84%) | |
| Potassium, K | 202.0mg (-161.00mg, -44.35%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 643.0ug (-65.00ug, -9.18%) | |
| Fatty acids, total monounsaturated | 4.17g | |
| Fatty acids, total polyunsaturated | 1.79g | |
| Ingredients | ||
|---|---|---|
Sweet Potatoes, Sugar, Cornstarch, Canola Oil, Modified Food Starch (corn, Tapioca, Potato), Rice Flour, Salt, Dextrin, Natural Flavor, Coloring (turmeric, Oleoresin Paprika), Dextrose, Xanthan Gum, Leavening (disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 194.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 26.0kcal (-133.00kcal, -83.65%) | |
| Total Fat | 0.0g (-0.88g, -100.00%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 270.0mg (-13.00mg, -4.59%) | |
| Total Carbohydrates | 3.48g (-28.38g, -89.08%) | |
| Dietary Fiber | 3.5g (-5.30g, -60.23%) | |
| Sugars | 0.0g (-3.54g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 2.61g (-3.58g, -57.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 4.2mg | |
| Calcium, Ca | 130.0mg (+77.00mg, +145.28%) | |
| Iron, Fe | 3.13mg (+1.09mg, +53.43%) | |
| Potassium, K | 435.0mg (+72.00mg, +19.83%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 783.0ug (+75.00ug, +10.59%) | |
| Ingredients | ||
|---|---|---|
Spinach, Water, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 195.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 136.0kcal (-23.00kcal, -14.47%) | |
| Total Fat | 8.08g (+7.20g, +818.18%) | |
| Saturated Fat | 1.77g (+1.77g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+18.00mg) | |
| Sodium | 232.0mg (-51.00mg, -18.02%) | |
| Total Carbohydrates | 10.1g (-21.76g, -68.30%) | |
| Dietary Fiber | 2.0g (-6.80g, -77.27%) | |
| Sugars | 3.03g (-0.51g, -14.41%) | |
| Sugars, added | N/A | |
| Protein | 5.56g (-0.63g, -10.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 13.6mg | |
| Calcium, Ca | 76.0mg (+23.00mg, +43.40%) | |
| Iron, Fe | 0.73mg (-1.31mg, -64.22%) | |
| Potassium, K | 202.0mg (-161.00mg, -44.35%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 636.0ug (-72.00ug, -10.17%) | |
| Ingredients | ||
|---|---|---|
Green Cabbage, Cilantro Pepita Dressing (low Fat Buttermilk [skim Milk, Whey, Water, Skim Milk Solids, Whey Solids, Corn Starch, Tapioca Starch, Disodium Phosphate, Carrageenan Gum, Locust Bean Gum, Culture], Canola Oil, Maltodextrin, Lime Juice Concentrate, Pumpkin Seed, Cilantro, Egg Yolk, Salt, Distilled Vinegar, Sugar, Skim Milk Powder Blend [dairy Whey, Sodium Caseinate, Skim Milk Powder], Xanthan Gum, Natural Flavors, Dried Garlic, Dried Onion, Potassium Sorbate And Sodium Benzoate [preservatives], Carrageenan Gum, Turmeric [color], Calcium Disodium Edta [added To Protect Quality]), Romaine Lettuce, Carrot, Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Less Than 2% Soy Protein Concentrate, Sodium Lactate, Salt, Modified Corn Starch, Carrageenan, Sodium Phosphate), Roasted Corn, Four Cheese Blend (monterey Jack And Queso Quesadilla Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Asadero And Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {color}], Potato Starch And Powdered Cellulose [anticaking], Natamycin [mold Inhibitor]), Tortilla Strips (corn Masa Flour, Sunflower, Safflower And Or Canola Oil, Salt), Green Onion, Cilantro | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 221.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 249.0kcal (+90.00kcal, +56.60%) | |
| Total Fat | 10.72g (+9.84g, +1118.18%) | |
| Saturated Fat | 4.47g (+4.47g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 47.0mg (+47.00mg) | |
| Sodium | 226.0mg (-57.00mg, -20.14%) | |
| Total Carbohydrates | 25.96g (-5.90g, -18.52%) | |
| Dietary Fiber | 3.7g (-5.10g, -57.95%) | |
| Sugars | 1.37g (-2.17g, -61.30%) | |
| Sugars, added | N/A | |
| Protein | 12.18g (+5.99g, +96.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.6mg | |
| Calcium, Ca | 152.0mg (+99.00mg, +186.79%) | |
| Iron, Fe | 2.33mg (+0.29mg, +14.22%) | |
| Potassium, K | 238.0mg (-125.00mg, -34.44%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug (+1.00ug) | |
| Vitamin A | 621.0ug (-87.00ug, -12.29%) | |
| Ash | 1.58g | |
| Ingredients | ||
|---|---|---|
Ingredients: Filling: Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Water, Ground Beef (not More Than 20% Fat), Pre Cooked Scrambled Eggs(whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid), Modified Food Starch (refined From Corn), Chorizo Seasoning [white Vinegar, Spices, Chorizospice (spices, Garlic And Onion Powder, Sea Salt), Sugar, Paprika (for Flavor) And Smoked Paprika (for Flavor)], Contains 2% Or Less Of: Fire Roasted Diced Green Chiles (greenchile Peppers, Salt, Citric Acid May Also Contain Water And Calcium Chloride), Tomato Puree (tomatoes And Citric Acid May Also Contain: Water, Salt And Calcium Chloride), Andgarlic Puree Whole Wheat Flour Tortilla, Soy Flour Enriched (wheat Flours [whole Wheat Flour, Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate,riboflavin, Folic Acid)], Water, Soy Flour, Soybean Oil, Potato Starch, Pea Fiber, Distilled Monoglyceride, Wheat Gluten, Glycerine, Salt, Baking Powder (corn Starch, Sodiumbicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 232.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 159.0kcal (=) | |
| Total Fat | 3.1g (+2.22g, +252.27%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 239.0mg (-44.00mg, -15.55%) | |
| Total Carbohydrates | 29.2g (-2.66g, -8.35%) | |
| Dietary Fiber | 6.2g (-2.60g, -29.55%) | |
| Sugars | 2.65g (-0.89g, -25.14%) | |
| Sugars, added | N/A | |
| Protein | 6.19g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 41.6mg | |
| Calcium, Ca | 71.0mg (+18.00mg, +33.96%) | |
| Iron, Fe | 1.68mg (-0.36mg, -17.65%) | |
| Potassium, K | 301.0mg (-62.00mg, -17.08%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Vitamin A | 549.0ug (-159.00ug, -22.46%) | |
| Vitamin K (phylloquinone) | 135.4ug | |
| Ingredients | ||
|---|---|---|
Kale, Broccoli, Spinach, Pea, Zucchini, Navy Bean, Onion, Hemp Seed, Quinoa, Oat, Cassava Flour, Parsnip, Lemon, Spice Blend (salt, Garlic Powder, White Pepper, Ovata Seed) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 239.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 269.0kcal (+110.00kcal, +69.18%) | |
| Total Fat | 0.0g (-0.88g, -100.00%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 154.0mg (-129.00mg, -45.58%) | |
| Total Carbohydrates | 61.54g (+29.68g, +93.16%) | |
| Dietary Fiber | 23.1g (+14.30g, +162.50%) | |
| Sugars | 30.77g (+27.23g, +769.21%) | |
| Sugars, added | N/A | |
| Protein | 15.38g (+9.19g, +148.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 48.0mg (-5.00mg, -9.43%) | |
| Iron, Fe | 4.62mg (+2.58mg, +126.47%) | |
| Potassium, K | 385.0mg (+22.00mg, +6.06%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Vitamin A | 554.0ug (-154.00ug, -21.75%) | |
| Ingredients | ||
|---|---|---|
Mango Puree Concentrate, Powdered Cellulose, Organic Palm Wax*, Soy Protein Isolate*, Vegetable Glycerin*, Chipotle Pepper Powder, Fruit Pectin, Filtered Water | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 241.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 171.0kcal (+12.00kcal, +7.55%) | |
| Total Fat | 8.16g (+7.28g, +827.27%) | |
| Saturated Fat | 1.43g (+1.43g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 2.0mg (+2.00mg) | |
| Sodium | 384.0mg (+101.00mg, +35.69%) | |
| Total Carbohydrates | 23.27g (-8.59g, -26.96%) | |
| Dietary Fiber | 4.1g (-4.70g, -53.41%) | |
| Sugars | 8.16g (+4.62g, +130.51%) | |
| Sugars, added | N/A | |
| Protein | 3.67g (-2.52g, -40.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 8.6mg | |
| Calcium, Ca | 61.0mg (+8.00mg, +15.09%) | |
| Iron, Fe | 1.1mg (-0.94mg, -46.08%) | |
| Potassium, K | 188.0mg (-175.00mg, -48.21%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Magnesium, Mg | 16.0mg (-33.00mg, -67.35%) | |
| Vitamin A | 624.0ug (-84.00ug, -11.86%) | |
| Folate, total | 41.0ug | |
| Manganese, Mn | 0.0mg | |
| Vitamin K (phylloquinone) | 84.9ug | |
| Ingredients | ||
|---|---|---|
Vegetables: Baby Spinach, Carrots, Baby Lettuce Blend (green Romaine Lettuce, Red Romaine Lettuce, Green Oak Lettuce, Red Oak Lettuce, Green Tango Lettuce, Red Tango Lettuce, Green Leaf Lettuce, Red Leaf Lettuce, Lolla Rossa), Baby Green Blend (red Chard, Green Chard, Mizuna, Arugula, Tatsoi, Red Kale, Green Kale, Endive), Radicchio Ingredients May Vary Grain Mix: Wheatberries (water, Wheatberries), Barley (water, Barley), Garbanzo Beans (water, Garbanzo Beans, Salt), Feta Cheese (pasteurized Milk, Salt, Cheese Culture, Enzymes, Potato Starch [to Prevent Caking]), Cranberries (cranberries, Sugar, Sunflower Oil), Almonds, Sunflower Seeds, Vegetable Oil (soybean And Or Canola Oil), Salt, Dehydrated Lemon Peel, Cutured Dextrose, Dehydrated Parsley, Maltodextrin, Spices, Spearmint, Paprika, Mustard Dressing: Vegatble Oil (soybean And Or Canola Oil), Balsamic Vinegar (sulphites [naturaly Occurring]), Sugar, Water, Salt, Spice, Xanthan Gum Topper Drizzle: Water, Strawberry, Sugar, White Balsamic Vinegar, Mango, Corn Syrup Solids, Corn Starch, Natural Flavor, Orange Juice Concentrate, Salt, Spearmint, Lemon Juice Concentrate, Passions Fruit Concentrate, Lime Juice Concentrate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 241.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 31.0kcal (-128.00kcal, -80.50%) | |
| Total Fat | 0.0g (-0.88g, -100.00%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 124.0mg (-159.00mg, -56.18%) | |
| Total Carbohydrates | 3.54g (-28.32g, -88.89%) | |
| Dietary Fiber | 1.8g (-7.00g, -79.55%) | |
| Sugars | 0.88g (-2.66g, -75.14%) | |
| Sugars, added | N/A | |
| Protein | 2.65g (-3.54g, -57.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 79.6mg | |
| Calcium, Ca | 133.0mg (+80.00mg, +150.94%) | |
| Iron, Fe | 3.19mg (+1.15mg, +56.37%) | |
| Potassium, K | 336.0mg (-27.00mg, -7.44%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 717.0ug (+9.00ug, +1.27%) | |
| Ingredients | ||
|---|---|---|
Baby Arugula*, Baby Chard*, Baby Green Leaf*, Baby Red Leaf* | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 245.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 141.0kcal (-18.00kcal, -11.32%) | |
| Total Fat | 2.94g (+2.06g, +234.09%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 282.0mg (-1.00mg, -0.35%) | |
| Total Carbohydrates | 23.53g (-8.33g, -26.15%) | |
| Dietary Fiber | 7.1g (-1.70g, -19.32%) | |
| Sugars | 2.35g (-1.19g, -33.62%) | |
| Sugars, added | N/A | |
| Protein | 7.06g (+0.87g, +14.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 25.9mg | |
| Calcium, Ca | 71.0mg (+18.00mg, +33.96%) | |
| Iron, Fe | 2.24mg (+0.20mg, +9.80%) | |
| Potassium, K | 271.0mg (-92.00mg, -25.34%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Magnesium, Mg | 47.0mg (-2.00mg, -4.08%) | |
| Copper, Cu | 0.235mg | |
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Vitamin A | 541.0ug (-167.00ug, -23.59%) | |
| Phosphorus, P | 118.0mg | |
| Manganese, Mn | 0.0mg | |
| Zinc, Zn | 0.71mg | |
| Vitamin K (phylloquinone) | 91.8ug | |
| Vitamin B-6 | 0.118mg (+0.03mg, +34.09%) | |
| Ingredients | ||
|---|---|---|
Broccoli, White Bean, Oat, Parsnip, Yellow Onion, Pea, Kale, Spinach, Chickpea Flour, Cannellini Bean, Zucchini, Quinoa, Hemp Heart, Oat Flour, Ovata Seed, Green Spirulina, Lemon, Spice Blend (garlic Powder, Kosher Salt, White Pepper, Onion Powder) | ||