Weis, 3 Cheese & Spinach Ravioli by Weis Markets, Inc: Similar Foods
- Product:
- Weis, 3 Cheese & Spinach Ravioli
- Brand:
- Weis
- Maker:
- Weis Markets, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2047118/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 270.0kcal | |
| Total Fat | 5.22g | |
| Saturated Fat | 2.17g | |
| Trans Fat | 0.0g | |
| Cholesterol | 39.0mg | |
| Sodium | 383.0mg | |
| Total Carbohydrates | 44.35g | |
| Dietary Fiber | 1.7g | |
| Sugars | 0.87g | |
| Sugars, added | N/A | |
| Protein | 11.3g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 174.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 52.0mg | |
| Iron, Fe | 3.91mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta: Enriched Durum Semolina (enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Enriched Wheat Flour (enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin,folic Acid), Pasteurized Whole Eggs, Water Filling: Cheese (ricotta, Parmesan, Romano [pasteurized Cow's Milk, Whey, Salt, Citric Acid, Powdered Cellulose, Lipase, Microbial Enzyme, Bacterial Culture]), Toasted Wheat Crumbs (wheat Flour, Yeast), Light Cream (milk, Cream, Dextrose, Sodium Citrate, Disodium Phosphate, Carrageenan, Locust & Carob Bean Gum), Spinach, Water, Pasteurized Whole Eggs, Salt, Enriched Wheat Flour (enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Canola Oil, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 270.0kcal (=) | |
| Total Fat | 5.22g (=) | |
| Saturated Fat | 2.17g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 39.0mg (=) | |
| Sodium | 383.0mg (=) | |
| Total Carbohydrates | 44.35g (=) | |
| Dietary Fiber | 1.7g (=) | |
| Sugars | 0.87g (=) | |
| Sugars, added | N/A | |
| Protein | 11.3g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 174.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 52.0mg (=) | |
| Iron, Fe | 3.91mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Durum Semolina (enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Enriched Wheat Flour (enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Pasteurized Eggs, Water Filling: Cheese (ricotta, Parmesan, Romano (pasteurized Cow's Milk, Whey, Salt, Citric Acid, Powdered Cellulose, Lipase, Microbial Enzyme, Bacterial Culture, Natamycin)), Toasted Wheat Crumbs (wheat Flour, Yeast), Light Cream (milk, Cream, Dextrose, Sodium Citrate, Disodium Phosphate, Carrageenan, Locust & Carob Bean Gum), Spinach, Whole Pasteurized Eggs, Salt, Enriched Wheat Flour (enriched With Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Canola Oil (canola Oil, Citric Acid), Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 270.0kcal (=) | |
| Total Fat | 5.22g (=) | |
| Saturated Fat | 2.17g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 39.0mg (=) | |
| Sodium | 383.0mg (=) | |
| Total Carbohydrates | 44.35g (=) | |
| Dietary Fiber | 1.7g (=) | |
| Sugars | 0.87g (=) | |
| Sugars, added | N/A | |
| Protein | 11.3g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 174.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 52.0mg (=) | |
| Iron, Fe | 3.91mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Durum Wheat Semolina (enriched With Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Enriched Wheat Flour (enriched With Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Whole Pasteurized Eggs, Water Filling: Cheese (ricotta, Parmesan, Romano [whey, Pasteurized Cow's Milk, Salt, Citric Acid, Powdered Cellulose, Lipase, Microbial Enzyme, Bacterial Culture, Natamycin]), Toasted Wheat Crumbs (wheat Flour, Yeast), Light Cream (milk, Cream Dextrose, Sodium Citrate, Disodium Phosphate, Carrageenan, Locust And Carob Bean Gum), Spinach, Whole Pasteurized Eggs, Salt, Enriched Wheat Flour (enriched With Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Canola Oil (canola Oil, Citric Acid), Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 270.0kcal (=) | |
| Total Fat | 5.22g (=) | |
| Saturated Fat | 2.17g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 39.0mg (=) | |
| Sodium | 383.0mg (=) | |
| Total Carbohydrates | 44.35g (=) | |
| Dietary Fiber | 1.7g (=) | |
| Sugars | 0.87g (=) | |
| Sugars, added | N/A | |
| Protein | 11.3g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 174.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 52.0mg (=) | |
| Iron, Fe | 3.91mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta: Enriched Durum Semolina (enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Enriched Wheat Flour (enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Pasteurized Eggs, Water Filling: Cheese (ricotta, Parmesan, Romano [ Pasteurized Cow's Milk, Whey, Cheese Cultures, Salt, Powdered Cellulose, Lipase, Microbial Enzyme, Bacterial Culture, Natamycin, Citric Acid]), Toasted Wheat Crumbs (wheat Flour, Yeast), Light Cream (milk, Cream, Dextrose, Sodium Citrate, Disodium Phosphate, Carrageenan, Locust & Carob Bean Gum), Canola Oil (canola Oil, Citric Acid), Salt, Spices, Enriched Wheat Flour (enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 270.0kcal (=) | |
| Total Fat | 5.22g (=) | |
| Saturated Fat | 2.17g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 39.0mg (=) | |
| Sodium | 383.0mg (=) | |
| Total Carbohydrates | 44.35g (=) | |
| Dietary Fiber | 1.7g (=) | |
| Sugars | 0.87g (=) | |
| Sugars, added | N/A | |
| Protein | 11.3g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 174.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 52.0mg (=) | |
| Iron, Fe | 3.91mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta: Enriched Durum Semolina (enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Enriched Wheat Flour (enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Pasteurized Eggs, Water Filling: Cheese (ricotta, Parmesan, Romano [pasteurized Cow's Milk, Whey, Cheese Cultures, Salt, Powdered Cellulose, Lipase, Microbial Enzyme, Bacterial Culture, Natamycin, Citric Acid]), Toasted Wheat Crumbs (wheat Flour, Yeast), Light Cream (milk, Cream, Dextrose, Sodium Citrate, Disodium Phosphate, Carrageenan, Locust & Carob Bean Gum), Canola Oil (canola Oil, Citric Acid), Salt, Spices, Enriched Wheat Flour (enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 292.0kcal (+22.00kcal, +8.15%) | |
| Total Fat | 15.93g (+10.71g, +205.17%) | |
| Saturated Fat | 4.42g (+2.25g, +103.69%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-26.00mg, -66.67%) | |
| Sodium | 389.0mg (+6.00mg, +1.57%) | |
| Total Carbohydrates | 30.97g (-13.38g, -30.17%) | |
| Dietary Fiber | 2.7g (+1.00g, +58.82%) | |
| Sugars | 0.88g (+0.01g, +1.15%) | |
| Sugars, added | N/A | |
| Protein | 7.08g (-4.22g, -37.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 177.0IU (+3.00IU, +1.72%) | |
| Vitamin C, total ascorbic acid | 1.1mg (+1.10mg) | |
| Calcium, Ca | 35.0mg (-17.00mg, -32.69%) | |
| Iron, Fe | 2.39mg (-1.52mg, -38.87%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Enriched Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Beef, Pinto Beans, Vegetable Oil (soybean, Canola And Or Corn Oil), Contains 2% Or Less: Textured Vegetable Protein, Tomato Paste, Spices, Jalapeno Puree (jalapeno Peppers, Water, Citric Acid), Garlic Powder, Chili Pepper, Baking Powder (sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Modified Food Starch, Soy Sauce (water, Soybeans, Wheat, Salt), Onion, Dough Conditioner (sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate), Salt, Guar Gum, Paprika Fried In: Vegetable Oil (soybean, Canola And Or Corn Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 292.0kcal (+22.00kcal, +8.15%) | |
| Total Fat | 15.93g (+10.71g, +205.17%) | |
| Saturated Fat | 4.42g (+2.25g, +103.69%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-26.00mg, -66.67%) | |
| Sodium | 389.0mg (+6.00mg, +1.57%) | |
| Total Carbohydrates | 30.97g (-13.38g, -30.17%) | |
| Dietary Fiber | 2.7g (+1.00g, +58.82%) | |
| Sugars | 0.88g (+0.01g, +1.15%) | |
| Sugars, added | N/A | |
| Protein | 7.08g (-4.22g, -37.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 177.0IU (+3.00IU, +1.72%) | |
| Vitamin C, total ascorbic acid | 1.1mg (+1.10mg) | |
| Calcium, Ca | 35.0mg (-17.00mg, -32.69%) | |
| Iron, Fe | 2.39mg (-1.52mg, -38.87%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water Enriched Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Beef Pinto Beans Vegetable Oil (soybean, Canola And Or Corn Oil) Corn Flour (stoneground Corn Masa Flour, Trace Of Lime) Contains 2% Or Less Textured Vegetable Protein, Tomato Paste, Spices, Jalapeno Puree (jalapeno Peppers, Water, Citric Acid), Garlic Powder, Chili Pepper, Baking Powder (sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Soy Sauce (water, Soybeans, Wheat, Salt), Modified Food Starch, Onion, Dough Conditioner (sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate), Salt, Guar Gum, Paprika Fried In: Vegetable Oil (soybean, Canola And Or Corn Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 292.0kcal (+22.00kcal, +8.15%) | |
| Total Fat | 15.93g (+10.71g, +205.17%) | |
| Saturated Fat | 4.42g (+2.25g, +103.69%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-26.00mg, -66.67%) | |
| Sodium | 389.0mg (+6.00mg, +1.57%) | |
| Total Carbohydrates | 30.97g (-13.38g, -30.17%) | |
| Dietary Fiber | 2.7g (+1.00g, +58.82%) | |
| Sugars | 0.88g (+0.01g, +1.15%) | |
| Sugars, added | N/A | |
| Protein | 7.08g (-4.22g, -37.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 177.0IU (+3.00IU, +1.72%) | |
| Vitamin C, total ascorbic acid | 1.1mg (+1.10mg) | |
| Calcium, Ca | 35.0mg (-17.00mg, -32.69%) | |
| Iron, Fe | 2.39mg (-1.52mg, -38.87%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Enriched Flour, (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Beef, Pinto Beans, Vegetable Oil, (soybean, Canola And Or Corn Oil), Contains 2% Or Less Textured Vegetable Protein, Tomato Paste, Spices, Jalapeno Puree (jalapeno Peppers, Water, Citric Acid), Garlic Powder, Chili Pepper, Baking Powder (sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Modified Food Starch, Soy Sauce (water, Soybeans, Wheat, Salt), Onion, Dough Conditioner (sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate), Salt, Guar Gum, Paprika Fried In: Vegetable Oil (soybean, Canola And Or Corn Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 260.0kcal (-10.00kcal, -3.70%) | |
| Total Fat | 13.54g (+8.32g, +159.39%) | |
| Saturated Fat | 2.6g (+0.43g, +19.82%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 42.0mg (+3.00mg, +7.69%) | |
| Sodium | 365.0mg (-18.00mg, -4.70%) | |
| Total Carbohydrates | 26.04g (-18.31g, -41.29%) | |
| Dietary Fiber | 1.0g (-0.70g, -41.18%) | |
| Sugars | 1.04g (+0.17g, +19.54%) | |
| Sugars, added | N/A | |
| Protein | 8.33g (-2.97g, -26.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 208.0IU (+34.00IU, +19.54%) | |
| Vitamin C, total ascorbic acid | 1.2mg (+1.20mg) | |
| Calcium, Ca | 62.0mg (+10.00mg, +19.23%) | |
| Iron, Fe | 1.88mg (-2.03mg, -51.92%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wheat Flour Wheat Flour (enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water Scrambled Eggs Scrambled Eggs (pasteurized Whole Eggs, Nonfat Milk, Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Spice And Or Liquid Pepper Extract), Vegetable Oil (soybean, Canola, And Or Corn Oil), Cooked Ham Cooked Ham (cured With Water, Dextrose, Salt, Less Than 2% Potassium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Cheese Sauce Cheese Sauce (water, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Modified Corn Starch, Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers Xanthan, Locust Bean And Or Guar Gums]), Canola Oil, Contains Less Than 2% Of Nonfat Dry Milk, Whey, Sodium Phosphate, Salt, Corn Starch, Lactic Acid, Cellulose Gum, Butter Oil, Sugar, Yeast Extract, Paprika Extract (color), Natural Flavors, Annatto Extract (color), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto), Red Bell Pepper Puree (red Bell Peppers, Salt, Citric Acid), Contains 2% Or Less Modified Corn Starch, Jalapeno Peppers (with Salt Acetic Acid, Water, Calcium Chloride), Salt, Spices, Dough Conditioners (yeast, Wheat Gluten, Sugar, Guar Gum, Modified Food Starch) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 281.0kcal (+11.00kcal, +4.07%) | |
| Total Fat | 10.94g (+5.72g, +109.58%) | |
| Saturated Fat | 2.34g (+0.17g, +7.83%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (-23.00mg, -58.97%) | |
| Sodium | 359.0mg (-24.00mg, -6.27%) | |
| Total Carbohydrates | 34.38g (-9.97g, -22.48%) | |
| Dietary Fiber | 1.6g (-0.10g, -5.88%) | |
| Sugars | 1.56g (+0.69g, +79.31%) | |
| Sugars, added | N/A | |
| Protein | 7.81g (-3.49g, -30.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 156.0IU (-18.00IU, -10.34%) | |
| Vitamin C, total ascorbic acid | 1.9mg (+1.90mg) | |
| Calcium, Ca | 31.0mg (-21.00mg, -40.38%) | |
| Iron, Fe | 2.25mg (-1.66mg, -42.46%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wrapper (wheat Flour [flour, Niacin, Reduced Iron, Thiamine Mononitrate {vitamin B1}, Riboflavin {vitamin B2}, Folic Acid], Pasteurized Liquid Eggs, Cornstarch, And Salt), Filling (edamame Soybeans, Cream Cheese [pasteurized Cultured Milk And Cream, Salt, Stabilizers {xanthan And Or Carob Bean And Or Guar Gums}], Scallions, Sesame Oil, Honey, Rice Wine Vinegar, Granulated Soy Sauce [soy Sauce {wheat, Soybeans, Salt}, Maltodextrin, Salt], Corn Starch), Water, Oil (98% Canola Oil, 1% Grapeseed Oil, 1% Safflower Oil), Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 239.0kcal (-31.00kcal, -11.48%) | |
| Total Fat | 15.93g (+10.71g, +205.17%) | |
| Saturated Fat | 3.1g (+0.93g, +42.86%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 49.0mg (+10.00mg, +25.64%) | |
| Sodium | 389.0mg (+6.00mg, +1.57%) | |
| Total Carbohydrates | 13.27g (-31.08g, -70.08%) | |
| Dietary Fiber | 0.9g (-0.80g, -47.06%) | |
| Sugars | 0.88g (+0.01g, +1.15%) | |
| Sugars, added | N/A | |
| Protein | 11.5g (+0.20g, +1.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 177.0IU (+3.00IU, +1.72%) | |
| Vitamin C, total ascorbic acid | 5.3mg (+5.30mg) | |
| Calcium, Ca | 53.0mg (+1.00mg, +1.92%) | |
| Iron, Fe | 0.64mg (-3.27mg, -83.63%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta (durum Semolina, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), White Chicken Meat (with Water, Salt, Spices, Dehydrated Onion, Dehydrated Garlic), Caesar Dressing (soybean Oil, Water, Egg Yolk, Lemon Juice Concentrate, Salt, White Wine And Distilled Vinegar, Spices [including Mustard Seed], Parmesan Cheese [part Skim Milk, Cheese Culture, Salt, Enzymes], Dried Garlic, Sodium Benzoate And Potassium Sorbate [preservatives], Dried Onion, Extra Virgin Olive Oil, Xanthan Gum, Natural Flavors, Propylene Glycol Alginate, Molasses, Corn Syrup, Caramel Color, Sugar, Tamarind, Calcium Disodium Edta [preservative], Anchovies), Parmesan Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Red Peppers, Green Onions, Parsley, Salt, Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 263.0kcal (-7.00kcal, -2.59%) | |
| Total Fat | 5.26g (+0.04g, +0.77%) | |
| Saturated Fat | 2.63g (+0.46g, +21.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-21.00mg, -53.85%) | |
| Sodium | 351.0mg (-32.00mg, -8.36%) | |
| Total Carbohydrates | 49.12g (+4.77g, +10.76%) | |
| Dietary Fiber | 1.8g (+0.10g, +5.88%) | |
| Sugars | 21.05g (+20.18g, +2319.54%) | |
| Sugars, added | N/A | |
| Protein | 7.02g (-4.28g, -37.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 175.0IU (+1.00IU, +0.57%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 35.0mg (-17.00mg, -32.69%) | |
| Iron, Fe | 1.89mg (-2.02mg, -51.66%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Bread Dough Ingredients: Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Sugar, Skim Milk (nonfat Dry Milk, Water, Lactose, Vitamin A Palmitate, Vitamin D3), Margarine (palm Oil, Water, Salt, Vegetable Monoglycerides, Whey Solids, Sodium Benzoate (a Preservative), Natural And Artificial Flavor, Citric Acid, Beta Carotene (color), Vitamin A Palmitate), Dry Egg Blend (eggs, Corn Syrup, Salt), Baker's Yeast (yeast, Sorbitan Monostearate), Salt, Ascorbic Acid Added As A Dough Conditioner Strawberry Filling Ingredients: Water, Corn Syrup, High Fructose Corn Syrup, Strawberries, Food Starch Modified, Sugar, Evaporated Benzoate And Potassium Sorbate (as Preservatives), Salt, Propylene Glycol, Red 40, Yellow 5, Artificial Flavor, Sodium Citrate, Gellan Gum Cream Cheese Filling Ingredients: Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Water, Sugar, Food Starch Modified, Corn Syrup, Benzoic Acid And Potassium Sorbate And Sodium Propionate (as Preservatives), Salt, Lactic Acid, Titanium Dioxide (as Color), Glucono Delta Lactone, Propylene Glycol, Natural And Artificial Flavor, Polysorbate 80, Sodium Citrate, Gellan Gum, Yellow 5, Yellow 6, Glycerin, Caramel Color Icing Ingredients: Powdered Sugar (sugar, Corn Starch), Water, Margarine (palm Oil, Water, Salt, Vegetable Monoglycerides, Whey Solids, Sodium Benzoate (a Preservative), Natural And Artificial Flavor, Citric Acid, Beta Carotene (color), Vitamin A Palmitate, Skim Milk (nonfat Dry Milk, Water, Lactose, Vitamin A Palmitate, Vitamin D3), Artificial Vanilla Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 260.0kcal (-10.00kcal, -3.70%) | |
| Total Fat | 13.39g (+8.17g, +156.51%) | |
| Saturated Fat | 3.54g (+1.37g, +63.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-19.00mg, -48.72%) | |
| Sodium | 362.0mg (-21.00mg, -5.48%) | |
| Total Carbohydrates | 26.77g (-17.58g, -39.64%) | |
| Dietary Fiber | 0.8g (-0.90g, -52.94%) | |
| Sugars | 1.57g (+0.70g, +80.46%) | |
| Sugars, added | N/A | |
| Protein | 8.66g (-2.64g, -23.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 157.0IU (-17.00IU, -9.77%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 79.0mg (+27.00mg, +51.92%) | |
| Iron, Fe | 1.42mg (-2.49mg, -63.68%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Enriched Wheat Flour (wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Cooked Seasoned White Chicken Meat (white Chicken Meat, Water, Blackened Seasoning [salt, Spices {including Red Pepper And Paprika}, Soy Protein Isolate, Modified Potato Starch, Sodium Phosphate, Corn Starch, Onion, Carrageenan, Garlic, Extractives Of Oregano, Soy Lecithin]), Expeller Soybean Oil, Low Moisture Part Skim Mozzarella Cheese (cheese [cultured Pasteurized Part Skim Milk, Salt, Enzymes), Modified Corn Starch), Milk Solids (cream, Milkfat, Nonfat Milk), Canola Oil, Modified Corn Starch, Cheese Flavor (a Dehydrated Blend Of Romano Cheese [part Skim Cow's Milk, Cheese Culture, Salt, Enzymes], Whey, Partially Hydrogenated Soybean Oil, Buttermilk Solids, Sodium Phosphate, Salt), Onions, Sugar, Dry Buttermilk, Methylcellulose, Sodium Bicarbonate, Leavening (sodium Acid Pyrophosphate, Corn Starch, Monocalcium Phosphate, Calcium Sulfate), Salt, Sharp Cheddar Cheese Flavor (dehydrated Granular And Blue Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Whey, Partially Hydrogenated Soybean Oil, Whey Protein Concentrate, Lactose, Corn Maltodextrin, Salt, Sodium Phosphate, Citric Acid, Lactic Acid), Chili Powder (chili Peppers And Other Spices, Salt, Garlic Powder), Spices, Yeast Extract, Granulated Garlic, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 280.0kcal (+10.00kcal, +3.70%) | |
| Total Fat | 8.0g (+2.78g, +53.26%) | |
| Saturated Fat | 4.0g (+1.83g, +84.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 40.0mg (+1.00mg, +2.56%) | |
| Sodium | 360.0mg (-23.00mg, -6.01%) | |
| Total Carbohydrates | 44.0g (-0.35g, -0.79%) | |
| Dietary Fiber | 4.0g (+2.30g, +135.29%) | |
| Sugars | 16.0g (+15.13g, +1739.08%) | |
| Sugars, added | N/A | |
| Protein | 8.0g (-3.30g, -29.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 200.0IU (+26.00IU, +14.94%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 80.0mg (+28.00mg, +53.85%) | |
| Iron, Fe | 0.36mg (-3.55mg, -90.79%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Cheese Filling 35% (cream Cheese, Sugar, Egg Whites, Water, Modified Potato Starch, Cream Cheese Powder, Eggs, Skimmed Yogurt Powder, Vegetable Oils (canola, Coconut), Whey Powder, Skimmed Milk Powder, Natural Flavor, Maltodextrin, Wheat Flour, Egg Yolk Powder, Thickener: Xanthan Gum, Color: Beta Carotene), Sugar, Eggs, Vegetable Oils (palm, Canola), Yeast, Egg Whites, Concentrated Butter, Wheat Gluten, Salt, Natural Flavor, Skimmed Milk Powder, Thickener: Locust Bean Gum, Emulsifier: Mono And Diglycerides Of Fatty Acids, Milk Proteins, Deactivated Yeast, Color: Beta Carotene | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 234.0kcal (-36.00kcal, -13.33%) | |
| Total Fat | 9.38g (+4.16g, +79.69%) | |
| Saturated Fat | 2.73g (+0.56g, +25.81%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 59.0mg (+20.00mg, +51.28%) | |
| Sodium | 391.0mg (+8.00mg, +2.09%) | |
| Total Carbohydrates | 28.12g (-16.23g, -36.60%) | |
| Dietary Fiber | 0.8g (-0.90g, -52.94%) | |
| Sugars | 0.78g (-0.09g, -10.34%) | |
| Sugars, added | N/A | |
| Protein | 8.59g (-2.71g, -23.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 156.0IU (-18.00IU, -10.34%) | |
| Vitamin C, total ascorbic acid | 0.9mg (+0.90mg) | |
| Calcium, Ca | 47.0mg (-5.00mg, -9.62%) | |
| Iron, Fe | 2.11mg (-1.80mg, -46.04%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Flour Tortilla (wheat Flour (enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (soybean, Canola, Palm And Or Corn Oil), Wheat Gluten, Sugar, Salt, Dough Conditioners (yeast, Wheat Gluten, Sugar, Guar Gum, Modified Food Starch, Sodium Metabisulfite), Scrambled Eggs (pasteurized Whole Eggs, Nonfat Milk, Soybean Oil, Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Butter Flavor (maltodextrin, Natural Butter Flavor, Annatto And Turmeric [added For Color]), Spice And Or Liquid Pepper Extract), Water, Applewood Smoked Bacon Cooked Applewood Smoked Bacon, Smoke Flavoring Added (cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Tomatoes (with Juice, Citric Acid, Calcium Chloride), Contains 2% Or Less Potatoes (with Sea Salt, Canola Oil), Modified Corn Starch, Vegetable Oil (soybean, Canola And Or Corn Oil), Onion, Serrano Peppers, Salt, Cheddar Flavor (corn Syrup Solids, Cheddar Cheese (milk, Cheese Culture, Salt, Enzyme), Salt, Yeast Extract, Disodium Phosphate, Natural Flavors, Annatto), Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 234.0kcal (-36.00kcal, -13.33%) | |
| Total Fat | 9.38g (+4.16g, +79.69%) | |
| Saturated Fat | 2.73g (+0.56g, +25.81%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 59.0mg (+20.00mg, +51.28%) | |
| Sodium | 391.0mg (+8.00mg, +2.09%) | |
| Total Carbohydrates | 28.12g (-16.23g, -36.60%) | |
| Dietary Fiber | 0.8g (-0.90g, -52.94%) | |
| Sugars | 0.78g (-0.09g, -10.34%) | |
| Sugars, added | N/A | |
| Protein | 8.59g (-2.71g, -23.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 156.0IU (-18.00IU, -10.34%) | |
| Vitamin C, total ascorbic acid | 0.9mg (+0.90mg) | |
| Calcium, Ca | 47.0mg (-5.00mg, -9.62%) | |
| Iron, Fe | 2.11mg (-1.80mg, -46.04%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Flour Tortilla (wheat Flour (enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (soybean, Canola, Palm And Or Corn Oil), Wheat Gluten, Sugar, Salt, Dough Conditioners (yeast, Wheat Gluten, Sugar, Guar Gum, Modified Food Starch, Sodium Metabisulfite), Scarambled Eggs (pasteurized Whole Eggs, Nonfat Milk, Soybean Oil, Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Butter Flavor (maltodextrin, Natural Butter Flavor, Annatto And Turmeric (added For Color]), Spice And Or Liquid Pepper Extract), Water Applewood Smoked Bacon Cooked Applewood Smoked Bacon, Smoke Flavoring Added (cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Tomatoes (with Juice, Citric Acid, Calcium Chloride), Contains 2% Or Less Potatoes (with Sea Salt, Canola Oil), Modified Corn Starch, Vegetable Oil (soybean, Canola And Or Corn Oil), Onion, Serrano Peppers, Salt, Cheddar Flavor (corn Syrup Solids, Cheddar Cheese (milk, Cheese Culture, Salt, Enzyme), Salt, Yeast Extract, Disodium Phosphate, Natural Flavors, Annatto), Spice | ||