Good & Delish Chicken Salad On Walnut Cranberry Bread by Walgreens Co: Similar Foods
- Product:
- Chicken Salad On Walnut Cranberry Bread
- Brand:
- Good & Delish
- Maker:
- Walgreens Co
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2289725/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 204.0kcal | |
| Total Fat | 4.93g | |
| Saturated Fat | 0.35g | |
| Trans Fat | N/A | |
| Cholesterol | 25.0mg | |
| Sodium | 289.0mg | |
| Total Carbohydrates | 26.76g | |
| Dietary Fiber | 2.1g | |
| Sugars | 4.93g | |
| Sugars, added | N/A | |
| Protein | 12.68g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 28.0mg | |
| Iron, Fe | 1.27mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken Salad (chicken Breast, Light Mayonnaise (water, Soybean Oil, Modified Starch (corn, Potato), Eggs, Sugar, Salt, Vinegar, Lemon Juice, Sorbic Acid And Calcium Disodium Edta [used To Protect Quality], Celery, Salt, Pepper) On Walnut Raisin Cranberry Bread | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 199.0kcal (-5.00kcal, -2.45%) | |
| Total Fat | 5.13g (+0.20g, +4.06%) | |
| Saturated Fat | 0.96g (+0.61g, +174.29%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 26.0mg (+1.00mg, +4.00%) | |
| Sodium | 282.0mg (-7.00mg, -2.42%) | |
| Total Carbohydrates | 23.72g (-3.04g, -11.36%) | |
| Dietary Fiber | 3.8g (+1.70g, +80.95%) | |
| Sugars | 1.28g (-3.65g, -74.04%) | |
| Sugars, added | N/A | |
| Protein | 13.46g (+0.78g, +6.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 13.0mg (-15.00mg, -53.57%) | |
| Iron, Fe | 1.73mg (+0.46mg, +36.22%) | |
| Potassium, K | 3.0mg | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Boneless Chicken, Nonfat Plain Yogurt (cultured Nonfat Milk, Pectin), Water, Ginger Cornstarch, Garlic, Sea Salt, Expeller Pressed Canola Oil, Spices, Masala Sauce: Water, Diced Onions, Tomato Paste (tomatoes, Citric Acid), Cream, Spices, Garlic, Expeller Pressed Canola Oil, Sea Salt, Cane Sugar, Basmati Rice: Water, Basmati Rice, Expeller Pressed Canola Oil, Garlic, Ginger Whole Grain Wrap: Whole Wheat Flour, Water, Expeller Pressed Canola Oil, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (-4.00kcal, -1.96%) | |
| Total Fat | 5.56g (+0.63g, +12.78%) | |
| Saturated Fat | 1.11g (+0.76g, +217.14%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 44.0mg (+19.00mg, +76.00%) | |
| Sodium | 289.0mg (=) | |
| Total Carbohydrates | 21.11g (-5.65g, -21.11%) | |
| Dietary Fiber | 1.1g (-1.00g, -47.62%) | |
| Sugars | 4.44g (-0.49g, -9.94%) | |
| Sugars, added | N/A | |
| Protein | 14.44g (+1.76g, +13.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 22.0mg (-6.00mg, -21.43%) | |
| Iron, Fe | 1.2mg (-0.07mg, -5.51%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Chicken Breast With Rib Meat, Water, Wheat Flour, Modified Corn Starch, Sugar, Contains Less Than 2% Of The Following: Rice Starch, Maltodextrin, Whey, Salt, Dextrose, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Modified Potato Starch, Butter (cream, Salt), Maple Sugar, Brown Sugar Cream Solids, Sodium Phosphates, Enzyme Modified Butter (butter [sweet Cream, Lactic Acid), Buttermilk Powder, Natural Flavor), Natural Flavors, Gum Arabic, Nonfat Milk, Spice, Yeast Extract, Dehydrated Butter (butter (sweet Cream Lactic Acid], Buttermilk Powder), Extractives Of Annatto, Extractives Of Turmeric, Guar Gum, Sucralose, Yellow Corn Flour, And Corn Starch, Breading Is Set In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 209.0kcal (+5.00kcal, +2.45%) | |
| Total Fat | 8.79g (+3.86g, +78.30%) | |
| Saturated Fat | 1.1g (+0.75g, +214.29%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 11.0mg (-14.00mg, -56.00%) | |
| Sodium | 286.0mg (-3.00mg, -1.04%) | |
| Total Carbohydrates | 25.27g (-1.49g, -5.57%) | |
| Dietary Fiber | 6.6g (+4.50g, +214.29%) | |
| Sugars | 1.1g (-3.83g, -77.69%) | |
| Sugars, added | N/A | |
| Protein | 6.59g (-6.09g, -48.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 13.2mg (+13.20mg) | |
| Calcium, Ca | 22.0mg (-6.00mg, -21.43%) | |
| Iron, Fe | 2.97mg (+1.70mg, +133.86%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Potato Shells (potatoes, Canola Oil), Cooked Chicken Breast With Rib Meat (chicken Breast With Rib Meat, Water, Salt, Sodium Phosphate), Cheddar Cheese Sauce (water, Aged Cheddar Cheese [cultured Milk, Salt, Enzymes, Annatto Color], Soybean Oil, Modified Corn Starch , Sodium Phosphate, Salt, Cellulose Gum, Mono And Diglycerides, Spice, Yeast Extract, Annatto Color), Water, Canola Oil, Seasoning Mix (corn Syrup Solids, Tomato Powder, Modified Corn Starch, Salt, Sugar, Spices, Dextrose, Onion Powder, Garlic Powder, Xanthan Gum, Flavoring [maltodextrin, Natural Flavor { Contains Natural Smoke Flavor}, Modified Food Starch, Corn Syrup Solids, Defatted Wheat Germ, Refinery Syrup Powder, Brown Sugar, Tricalcium Phosphate, Molasses Powder, Caramel Color], Soybean Oil), Bell Peppers, Green Onions, Jalapeno Peppers | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (-4.00kcal, -1.96%) | |
| Total Fat | 8.0g (+3.07g, +62.27%) | |
| Saturated Fat | 1.0g (+0.65g, +185.71%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 30.0mg (+5.00mg, +20.00%) | |
| Sodium | 270.0mg (-19.00mg, -6.57%) | |
| Total Carbohydrates | 19.0g (-7.76g, -29.00%) | |
| Dietary Fiber | 2.0g (-0.10g, -4.76%) | |
| Sugars | 1.0g (-3.93g, -79.72%) | |
| Sugars, added | N/A | |
| Protein | 11.0g (-1.68g, -13.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 1.2mg (+1.20mg) | |
| Calcium, Ca | 20.0mg (-8.00mg, -28.57%) | |
| Iron, Fe | 0.72mg (-0.55mg, -43.31%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Alaskan Pollock Fillets (wild), Breading (unbleached Wheat Flour, Corn Starch, Yellow Corn Flour, Salt, Sugar, Yeast, Garlic Powder, Onion Powder, Spices, Dextrose), Expeller Pressed Canola Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (-4.00kcal, -1.96%) | |
| Total Fat | 8.0g (+3.07g, +62.27%) | |
| Saturated Fat | 1.0g (+0.65g, +185.71%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 30.0mg (+5.00mg, +20.00%) | |
| Sodium | 270.0mg (-19.00mg, -6.57%) | |
| Total Carbohydrates | 19.0g (-7.76g, -29.00%) | |
| Dietary Fiber | 2.0g (-0.10g, -4.76%) | |
| Sugars | 1.0g (-3.93g, -79.72%) | |
| Sugars, added | N/A | |
| Protein | 11.0g (-1.68g, -13.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 1.2mg (+1.20mg) | |
| Calcium, Ca | 20.0mg (-8.00mg, -28.57%) | |
| Iron, Fe | 0.72mg (-0.55mg, -43.31%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Alaskan Pollock Fillets (wild), Breading (unbleached Wheat Flour, Yellow Corn Flour, Corn Starch, Yeast, Sugar, Salt, Dextrose, Garlic Powder, Onion Powder, Spices), Expeller Pressed Canola Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 204.0kcal (=) | |
| Total Fat | 5.63g (+0.70g, +14.20%) | |
| Saturated Fat | 1.76g (+1.41g, +402.86%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 14.0mg (-11.00mg, -44.00%) | |
| Sodium | 296.0mg (+7.00mg, +2.42%) | |
| Total Carbohydrates | 30.28g (+3.52g, +13.15%) | |
| Dietary Fiber | 0.7g (-1.40g, -66.67%) | |
| Sugars | 0.0g (-4.93g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 9.15g (-3.53g, -27.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 4.2mg (+4.20mg) | |
| Calcium, Ca | 42.0mg (+14.00mg, +50.00%) | |
| Iron, Fe | 1.9mg (+0.63mg, +49.61%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 13.0ug | |
| Ingredients | ||
|---|---|---|
Flour Tortilla (wheat Flour [enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Vegetable Oil (soybean, Canola, Palm And Or Corn Oil), Salt, Dough Conditioners (yeast, Wheat Gluten, Sugar, Guar Gum, Food Starch, Sodium Metabisulfite), Cooked Beef Steak (with Broth, Salt), Water Green Chilies (with Salt, Citric Acid, Calcium Chloride), Cheeses Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto Color), Monterey Jack Cheese (cultured Pasteurized Milk, Salt, Enzymes), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Contains 2% Or Less Modified Corn Starch, Tomatoes (with Juice, Citric Acid, Calcium Chloride), Dehydrated Onion, Jalapeno Pepper (with Salt, Acetic Acid, Calcium Chloride), Beef Flavor (beef Broth, Beef Fat, Flavor, Salt), Salt, Flavor, Spices, Ground Chili Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 204.0kcal (=) | |
| Total Fat | 5.63g (+0.70g, +14.20%) | |
| Saturated Fat | 1.76g (+1.41g, +402.86%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 14.0mg (-11.00mg, -44.00%) | |
| Sodium | 296.0mg (+7.00mg, +2.42%) | |
| Total Carbohydrates | 30.28g (+3.52g, +13.15%) | |
| Dietary Fiber | 0.7g (-1.40g, -66.67%) | |
| Sugars | 0.0g (-4.93g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 9.15g (-3.53g, -27.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 4.2mg (+4.20mg) | |
| Calcium, Ca | 42.0mg (+14.00mg, +50.00%) | |
| Iron, Fe | 1.9mg (+0.63mg, +49.61%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 13.0ug | |
| Ingredients | ||
|---|---|---|
Flour Tortilla (wheat Flour [enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Vegetable Oil (soybean, Canola, Palm And Or Corn Oil), Salt, Dough Conditioners (yeast, Wheat Gluten, Sugar, Guar Gum, Food Starch, Sodium Metabisulfite), Cooked Beef Steak (with Broth, Salt), Water, Green Chilies (with Salt, Citric Acid, Calcium Chloride), Cheeses, Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto Color), Monterey Jack Cheese (cultured Pasteurized Milk, Salt, Enzymes), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Contains 2% Or Less Modified Corn Starch, Tomatoes (with Juice, Citric Acid, Calcium Chloride), Dehydrated Onion, Jalapeno Pepper (with Salt, Acetic Acid, Calcium Chloride), Beef Flavor (beef Broth, Beef Fat, Flavor, Salt), Salt, Flavor, Spices, Ground Chili Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (+8.00kcal, +3.92%) | |
| Total Fat | 6.88g (+1.95g, +39.55%) | |
| Saturated Fat | 2.81g (+2.46g, +702.86%) | |
| Trans Fat | 0.16g | |
| Cholesterol | 12.0mg (-13.00mg, -52.00%) | |
| Sodium | 297.0mg (+8.00mg, +2.77%) | |
| Total Carbohydrates | 29.69g (+2.93g, +10.95%) | |
| Dietary Fiber | 0.6g (-1.50g, -71.43%) | |
| Sugars | 3.12g (-1.81g, -36.71%) | |
| Sugars, added | N/A | |
| Protein | 6.88g (-5.80g, -45.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.4mg (+0.40mg) | |
| Calcium, Ca | 12.0mg (-16.00mg, -57.14%) | |
| Iron, Fe | 0.56mg (-0.71mg, -55.91%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Rice (rice, Water, Rice Bran Oil), Beef, Onion, Water, Soy Sauce (water, Wheat, Soybean, Salt, Alcohol [to Retain Freshness]), Sugar, Contains Less Than 2% Of Each Of The Following: Burgundy Wine (burgundy Wine, Salt, Potassium Sorbate And Potassium Metabi Sulfite [preservatives]), Brown Sugar, Sweet Cooking Rice Wine (water, Mirin [rice Extract, Alcohol, Salt], Dextrose, Corn Syrup Solid, Lactic And Succinic Acids), Gelatin, Modified Food Starch, Beef Broth Base (beef Broth, Autolyzed Yeast Extract, Beef Fat, Modified Food Starch, Caramel Color), White Wine Vinegar, Monosodium Glutamate, Seasoning (yeas Extract, Fermented Wheat Protein Maltodextrin, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 216.0kcal (+12.00kcal, +5.88%) | |
| Total Fat | 4.0g (-0.93g, -18.86%) | |
| Saturated Fat | 1.2g (+0.85g, +242.86%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 16.0mg (-9.00mg, -36.00%) | |
| Sodium | 304.0mg (+15.00mg, +5.19%) | |
| Total Carbohydrates | 36.8g (+10.04g, +37.52%) | |
| Dietary Fiber | 1.6g (-0.50g, -23.81%) | |
| Sugars | 0.8g (-4.13g, -83.77%) | |
| Sugars, added | N/A | |
| Protein | 7.2g (-5.48g, -43.22%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 32.0mg (+4.00mg, +14.29%) | |
| Iron, Fe | 2.16mg (+0.89mg, +70.08%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Durum Flour (durum Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Ricotta Cheese (whey, Whole Milk, Cream, Vinegar, Salt, Carrageenan, Xanthan Gum, Locust Bean Gum, Guar Gum), Bread Crumbs (enriched Wheat Flour [enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Salt, Yeast), Soybean Oil, Salt, Natural Flavors, Eggs, Romano Cheese (pasteurized Sheep's And Or Cow's Milk, Rennet, Salt, Cheese Culture, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 206.0kcal (+2.00kcal, +0.98%) | |
| Total Fat | 8.82g (+3.89g, +78.90%) | |
| Saturated Fat | 1.96g (+1.61g, +460.00%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 10.0mg (-15.00mg, -60.00%) | |
| Sodium | 304.0mg (+15.00mg, +5.19%) | |
| Total Carbohydrates | 22.55g (-4.21g, -15.73%) | |
| Dietary Fiber | 2.0g (-0.10g, -4.76%) | |
| Sugars | 0.98g (-3.95g, -80.12%) | |
| Sugars, added | N/A | |
| Protein | 8.82g (-3.86g, -30.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 39.0mg (+11.00mg, +39.29%) | |
| Iron, Fe | 1.41mg (+0.14mg, +11.02%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Corn Tortilla (corn Masa Flour [corn Masa Flour, Lime], Water, Salt), Filling (lean Cubed Cooked Beef [cooked Beef, Beef Broth, Salt], Water, Diced Tomatoes [diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride], Tomato Paste, Yellow Onions, Soy Protein Isolate, Modified Food Starch, Red Chiles, Red Jalapeno Peppers, Roasted Garlic Puree, Jalapeno Peppers, Salt, Cilantro, Chipotle Chile Pepper Powder, White Distilled Vinegar, Spices, Corn Masa Flour [corn Masa Flour, Lime], Citric Acid), Soybean Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 206.0kcal (+2.00kcal, +0.98%) | |
| Total Fat | 6.86g (+1.93g, +39.15%) | |
| Saturated Fat | 1.96g (+1.61g, +460.00%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 5.0mg (-20.00mg, -80.00%) | |
| Sodium | 294.0mg (+5.00mg, +1.73%) | |
| Total Carbohydrates | 30.39g (+3.63g, +13.57%) | |
| Dietary Fiber | 2.0g (-0.10g, -4.76%) | |
| Sugars | 0.0g (-4.93g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 5.88g (-6.80g, -53.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 1.2mg (+1.20mg) | |
| Calcium, Ca | 39.0mg (+11.00mg, +39.29%) | |
| Iron, Fe | 1.76mg (+0.49mg, +38.58%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water Wheat Flour Enriched Wheat Flour (enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Potatoes Potatoes (with Sea Salt, Canola Oil), Beef Cheese Sauce Cheese Sauce (water, Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color], Modified Corn Starch, Cream Cheese [pasteurized Cultured Milk And Cream, Salt, Stabilizers (xanthan, Locust Bean And Or Guar Gums)], Canola Oil, Contains Less Than 2% Of Nonfat Dry Milk, Whey, Sodium Phosphate, Salt, Corn Starch, Lactic Acid, Cellulose Gum, Butter Oil, Sugar, Yeast Extract, Paprika Extract [color], Natural Flavors, Annatto Extract [color]), Vegetable Oil (soybean, Canola And Or Corn Oil), Contains 2% Or Less Pasteurized Process Cheddar Cheese (cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Water, Sodium Phosphate, Milkfat, Sodium Hexametaphosphate, Salt, Vegetable Color [annatto And Paprika Oleoresin]), Textured Vegetable Protein (soy Flour, Caramel Color), Isolated Pea Product, Salt, Spices, Flavor (with Safflower Oil), Granulated Garlic, Dough Conditioners (yeast, Wheat Gluten, Sugar, Guar Gum, Modified Food Starch, Sodium Metabisulfite) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 198.0kcal (-6.00kcal, -2.94%) | |
| Total Fat | 5.41g (+0.48g, +9.74%) | |
| Saturated Fat | 2.25g (+1.90g, +542.86%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 36.0mg (+11.00mg, +44.00%) | |
| Sodium | 270.0mg (-19.00mg, -6.57%) | |
| Total Carbohydrates | 29.73g (+2.97g, +11.10%) | |
| Dietary Fiber | 1.8g (-0.30g, -14.29%) | |
| Sugars | 0.9g (-4.03g, -81.74%) | |
| Sugars, added | N/A | |
| Protein | 8.11g (-4.57g, -36.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 2.2mg (+2.20mg) | |
| Calcium, Ca | 18.0mg (-10.00mg, -35.71%) | |
| Iron, Fe | 2.43mg (+1.16mg, +91.34%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (durum Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Beef, Eggs, Bread Crumbs (wheat Flour, Salt, Yeast), Contains 2% Or Less Of The Following: Parmesan Cheese (pasteurized Part Skim Milk, Salt, Cheese Cultures, Enzymes), Ricotta Cheese (whey, Whole Milk, Cream Vinegar, Salt, Carrageenan, Xanthan Gum, Locust Bean Gum, Guar Gum), Natural Flavor, Garlic Powder, Parsley, Egg Whites, Dehydrated Onion, Dried Whole Eggs, Beef Base (roasted Beef And Beef Stock, Salt, Hydrolyzed Protein [soy, Corn, Wheat Gluten], Sugar, Corn Oil, Autolyzed Yeast Extract, Potassium Chloride, Caramel Color, Maltodextrin, Natural Flavors, Corn Syrup Solids, Disodium Inosinate, Disodium Guanylate, Partially Hydrogenated Soybean And Cottonseed Oils), Soy Protein Concentrate, Modified Corn Starch, Non Fat Dry Milk, Isolated Oat Product, Textured Soy Flour, Corn Syrup Solids, Salt, Sodium Phosphate, Sugar, Soybean Oil, Caramel Color, Disodium Inosinate, Disodium Guanylate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 221.0kcal (+17.00kcal, +8.33%) | |
| Total Fat | 5.71g (+0.78g, +15.82%) | |
| Saturated Fat | 4.29g (+3.94g, +1125.71%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 29.0mg (+4.00mg, +16.00%) | |
| Sodium | 279.0mg (-10.00mg, -3.46%) | |
| Total Carbohydrates | 32.14g (+5.38g, +20.10%) | |
| Dietary Fiber | 1.4g (-0.70g, -33.33%) | |
| Sugars | 4.29g (-0.64g, -12.98%) | |
| Sugars, added | N/A | |
| Protein | 9.29g (-3.39g, -26.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 4.3mg (+4.30mg) | |
| Calcium, Ca | 14.0mg (-14.00mg, -50.00%) | |
| Iron, Fe | 0.77mg (-0.50mg, -39.37%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta (durum Wheat Semolina, Eggs, Water), Filling (gorgonzola Cheese [milk, Salt, Rennet, Penicillium Roqueforti], Ricotta Cheese [milk, Whey, Cream, Salt], Grated Cheese [grana Padano {milk, Salt, Rennet, Lysozyme (preservative From Egg)}, Parmigiano Reggiano {milk, Salt, Rennet}], Candied Pears [pears, Glucose Fructose Syrup, Sugar, Citric Acid, Sulpher Dioxide {contains Sulfites}], Breadcrumbs [wheat Flour, Yeast, Salt], Vegetable Fiber [psyllium, Bamboo], Salt, Natural Flavors) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 188.0kcal (-16.00kcal, -7.84%) | |
| Total Fat | 2.35g (-2.58g, -52.33%) | |
| Saturated Fat | 1.18g (+0.83g, +237.14%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 12.0mg (-13.00mg, -52.00%) | |
| Sodium | 282.0mg (-7.00mg, -2.42%) | |
| Total Carbohydrates | 30.59g (+3.83g, +14.31%) | |
| Dietary Fiber | 0.0g (-2.10g, -100.00%) | |
| Sugars | 0.0g (-4.93g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 7.06g (-5.62g, -44.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 26.0mg (-2.00mg, -7.14%) | |
| Iron, Fe | 0.0mg (-1.27mg, -100.00%) | |
| Potassium, K | 12.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Filling: All Natural Chicken (boneless, Skinless Chicken Breast, Water, Sea Salt), Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stablizers [xanthan And Or Carrob Bean And Or Guar Gums]), Celery, Cayenne Pepper Sauce (aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt & Garlic Powder), Bleu Cheese (organic Pasteurized Cultured Milk, Salt, Microbial Enzymes Penicillium Roqueforti, Powdered Cellulose [to Prevent Caking]), Carrots, Sour Cream Gluten Free Wrapper: White Rice Flour Water, Tapioca Starch, Olive Oil, Baking Soda | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (-4.00kcal, -1.96%) | |
| Total Fat | 11.2g (+6.27g, +127.18%) | |
| Saturated Fat | 0.8g (+0.45g, +128.57%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 24.0mg (-1.00mg, -4.00%) | |
| Sodium | 312.0mg (+23.00mg, +7.96%) | |
| Total Carbohydrates | 16.0g (-10.76g, -40.21%) | |
| Dietary Fiber | 0.8g (-1.30g, -61.90%) | |
| Sugars | 0.8g (-4.13g, -83.77%) | |
| Sugars, added | N/A | |
| Protein | 8.0g (-4.68g, -36.91%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 1.0mg (+1.00mg) | |
| Calcium, Ca | 32.0mg (+4.00mg, +14.29%) | |
| Iron, Fe | 1.15mg (-0.12mg, -9.45%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 6.4g | |
| Fatty acids, total polyunsaturated | 2.8g | |
| Ingredients | ||
|---|---|---|
Ingredients: Sole Fillets, Water, Toasted Wheat Crumbs, Canola Oil, Modified Corn Starch, Flour (corn, Wheat, Soy), Corn Starch, Sugar, Salt, Seasonings (spices, Garlic, Onion, Soy Sauce Powder), Sodium Phosphate (to Retain Moisture), Baking Powder, Caramel, Paprika | ||