Member's Mark Cheese, Tortellini by Wal Mart Stores, Inc: Similar Foods
- Product:
- Cheese, Tortellini
- Brand:
- Member's Mark
- Maker:
- Wal Mart Stores, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1933178/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 274.0kcal | |
| Total Fat | 7.37g | |
| Saturated Fat | 3.68g | |
| Trans Fat | 0.0g | |
| Cholesterol | 79.0mg | |
| Sodium | 421.0mg | |
| Total Carbohydrates | 38.95g | |
| Dietary Fiber | 2.1g | |
| Sugars | 1.05g | |
| Sugars, added | N/A | |
| Protein | 10.53g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 211.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 105.0mg | |
| Iron, Fe | 0.38mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta (durum Wheat Flour, Eggs, Water) Filling ((ricotta [whey, Milk, Cream, Vinegar], Milk Protein Blend [water, Sunflower Oil, Potato Starch, Casein, Salt], Bread Crumbs [wheat Flour, Yeast, Salt], Parmesan Cheese [pasteurized Cultured Part Skimmed Milk, Salt, Enzymes], Mozzarella Cheese [pasteurized Cultured Milk, Salt, Enzymes], Dehydrated Potatoes, Mascarpone Cheese [pasteurized Milk, Pasteurized Cream, Citric Acid], Natural Flavors, Vegetable Fiber Blend (bamboo Fiber, Psyllium Fiber), Inulin, Romano Cheese Made From Cow's Milk [pasteurized Cultured Milk, Salt, Enzymes], Corn Starch Blend [corn Starch, Potato Fiber], 2% Or Less Of Salt, Autolyzed Yeast Extract) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 274.0kcal (=) | |
| Total Fat | 7.37g (=) | |
| Saturated Fat | 3.68g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 79.0mg (=) | |
| Sodium | 421.0mg (=) | |
| Total Carbohydrates | 38.95g (=) | |
| Dietary Fiber | 2.1g (=) | |
| Sugars | 1.05g (=) | |
| Sugars, added | N/A | |
| Protein | 10.53g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 211.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 105.0mg (=) | |
| Iron, Fe | 0.38mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta (durum Wheat Flour, Eggs, Water) Filling (ricotta (whey, Milk, Cream, Vinegar), Milk Protein Blend (water, Sunflower Oil, Potato Starch, Casein, Salt), Bread Crumbs (wheat Flour, Yeast, Salt), Parmesan Cheese (pasteurized Cultured Part Skim Milk, Salt, Enzymes), Mozzarella Cheese (pasteurized Cultured Milk, Salt, Enzymes), Dehydrated Potatoes, Mascarpone Cheese (pasteurized Milk, Pasteurized Cream, Citric Acid), Natural Flavors, Vegetable Fiber Blend (bamboo Fiber, Psyllium Fiber), Inulin, Romano Cheese Made From Cow's Milk (pasteurized Cultured Milk, Salt, Enzymes), Corn Starch Blend (corn Starch, Potato Fiber), 2% Or Less Of Salt, Autolyzed Yeast Extract) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 3.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 274.0kcal (=) | |
| Total Fat | 7.37g (=) | |
| Saturated Fat | 2.63g (-1.05g, -28.53%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 79.0mg (=) | |
| Sodium | 421.0mg (=) | |
| Total Carbohydrates | 41.05g (+2.10g, +5.39%) | |
| Dietary Fiber | 0.0g (-2.10g, -100.00%) | |
| Sugars | 0.0g (-1.05g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 11.58g (+1.05g, +9.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 211.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 105.0mg (=) | |
| Iron, Fe | 0.38mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta (durum Wheat Flour, Eggs, Water) Filling (ricotta Cheese [whey, Milk, Cream, Vinegar], Seasoning [water, Sunflower Oil, Potato Starch, Casein, Salt], Bread Crumbs [wheat Flour, Yeast, Salt], Whey, Mozzarella Cheese [pasteurized Cultured Milk, Salt, Enzymes], Parmesan Cheese [pasteurized Cultured Part Skimmed Milk, Salt, Enzymes], Heavy Cream [cream, Milk], 2% Or Less Of Salt, Gorgonzola Cheese [pasteurized Cultured Milk, Enzymes, Salt, Mold], Romano Cheese Made From Cow's Milk [pasteurized Cultured Milk, Salt, Enzymes], Natural Flavors, Autolyzed Yeast Extract) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 280.0kcal (+6.00kcal, +2.19%) | |
| Total Fat | 8.0g (+0.63g, +8.55%) | |
| Saturated Fat | 3.0g (-0.68g, -18.48%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 80.0mg (+1.00mg, +1.27%) | |
| Sodium | 390.0mg (-31.00mg, -7.36%) | |
| Total Carbohydrates | 40.0g (+1.05g, +2.70%) | |
| Dietary Fiber | 1.0g (-1.10g, -52.38%) | |
| Sugars | 1.0g (-0.05g, -4.76%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-0.53g, -5.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 200.0IU (-11.00IU, -5.21%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 80.0mg (-25.00mg, -23.81%) | |
| Iron, Fe | 0.36mg (-0.02mg, -5.26%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta (durum Wheat Flour, Eggs, Water), Filling (ricotta Cheese [whey, Milk, Cream, Vinegar], Italian Sausage [pork, Water, Spices, Salt, Sugar], Bread Crumbs [wheat Flour, Yeast, Salt], Whey, Dehydrated Potatoes, Water, Sunflower Oil, 2% Or Less Of Parmesan Cheese [pasteurized Cultured Part Skimmed Milk, Salt, Enzymes], Salt, Natural Flavors, Inulin) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 244.0kcal (-30.00kcal, -10.95%) | |
| Total Fat | 8.66g (+1.29g, +17.50%) | |
| Saturated Fat | 3.54g (-0.14g, -3.80%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 63.0mg (-16.00mg, -20.25%) | |
| Sodium | 417.0mg (-4.00mg, -0.95%) | |
| Total Carbohydrates | 33.07g (-5.88g, -15.10%) | |
| Dietary Fiber | 1.6g (-0.50g, -23.81%) | |
| Sugars | 2.36g (+1.31g, +124.76%) | |
| Sugars, added | N/A | |
| Protein | 11.02g (+0.49g, +4.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 236.0IU (+25.00IU, +11.85%) | |
| Vitamin C, total ascorbic acid | 0.9mg (+0.90mg) | |
| Calcium, Ca | 118.0mg (+13.00mg, +12.38%) | |
| Iron, Fe | 2.83mg (+2.45mg, +644.74%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Barley Malt, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Dextrose, Soybean Oil, Yeast, Salt, Calcium Propionate, Potassium Sorbate, Soy Lecithin), Sauce (water, Gravy [modified Food Starch, Coconut Oil, Corn Syrup Solids, Salt, Nonfat Dry Milk And Or Sodium Caseinate, Hydrolyzed Soy Protein {contains Partially Hydrogenated Cottonseed & Soybean Oils}, Calcium & Potassium Phosphate, Contains 2% Or Less Of: Natural & Artificial Flavor {contains Maltodextrin, Palm Oil, Salt, Molasses, Safflower Oil}, Spice, Sodium Stearoyl Lactylate, Soy Lecithin, Annatto (color), Sugar, Mono & Diglycerides, Spice Extractives, Disodium Inosinate, Silicon Dioxide (anticaking), Xanthan Gum]), Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Scrambled Egg Blend (whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid), Cheddar Cheese (pasteurized Milk, Salt, Enzymes, Cultures, And Annatto) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (+26.00kcal, +9.49%) | |
| Total Fat | 8.0g (+0.63g, +8.55%) | |
| Saturated Fat | 2.0g (-1.68g, -45.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 60.0mg (-19.00mg, -24.05%) | |
| Sodium | 440.0mg (+19.00mg, +4.51%) | |
| Total Carbohydrates | 52.0g (+13.05g, +33.50%) | |
| Dietary Fiber | 2.0g (-0.10g, -4.76%) | |
| Sugars | 12.0g (+10.95g, +1042.86%) | |
| Sugars, added | N/A | |
| Protein | 6.0g (-4.53g, -43.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 200.0IU (-11.00IU, -5.21%) | |
| Vitamin C, total ascorbic acid | 2.4mg (+2.40mg) | |
| Calcium, Ca | 120.0mg (+15.00mg, +14.29%) | |
| Iron, Fe | 0.72mg (+0.34mg, +89.47%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Rice Flour, Tapioca Starch, Cage Free Eggs, Rbgh Free Non Fat, Milk Powder, Sugar, Canola Oil, Yeast, Salt, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (+26.00kcal, +9.49%) | |
| Total Fat | 20.26g (+12.89g, +174.90%) | |
| Saturated Fat | 11.89g (+8.21g, +223.10%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 64.0mg (-15.00mg, -18.99%) | |
| Sodium | 401.0mg (-20.00mg, -4.75%) | |
| Total Carbohydrates | 20.26g (-18.69g, -47.98%) | |
| Dietary Fiber | 0.9g (-1.20g, -57.14%) | |
| Sugars | 0.44g (-0.61g, -58.10%) | |
| Sugars, added | N/A | |
| Protein | 8.37g (-2.16g, -20.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 220.0IU (+9.00IU, +4.27%) | |
| Vitamin C, total ascorbic acid | 0.5mg (+0.50mg) | |
| Calcium, Ca | 88.0mg (-17.00mg, -16.19%) | |
| Iron, Fe | 1.59mg (+1.21mg, +318.42%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Puff Pastry Square (unbleached Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Butter, Water, Fresh Milk & Salt) Filling: Ground Beef Onions, Sharp White Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt And Enzymes), Powdered Cellulose Added (to Prevent Caking)), Water, Dijon Mustard (water, Mustard Seeds, Vinegar, Salt, Potassium Metabisulfite (as A Preservative), Citric Acid), Chopped Garlic In Water (garlic, Water), Salt, Potato Starch, Worcestershire Sauce Distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves Tamarind Extract, Natural Flavorings, Chili Pepper Extract) , Canola Oil, Spices, Tabasco Sauce (distilled Vinegar, Red Pepper, Salt), Modified Corn Starch, Onion Powder, Garlic Powder, Baking Soda (sodium Bicarbonate) Liquid Whole Eggs (whole Eggs, Citric Acid (to Preserve Color), 0 15% Water Added As A Carrier For Citric Acid) Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 275.0kcal (+1.00kcal, +0.36%) | |
| Total Fat | 20.81g (+13.44g, +182.36%) | |
| Saturated Fat | 8.72g (+5.04g, +136.96%) | |
| Trans Fat | 1.01g (+1.01g) | |
| Cholesterol | 70.0mg (-9.00mg, -11.39%) | |
| Sodium | 450.0mg (+29.00mg, +6.89%) | |
| Total Carbohydrates | 4.03g (-34.92g, -89.65%) | |
| Dietary Fiber | N/A | |
| Sugars | 2.68g (+1.63g, +155.24%) | |
| Sugars, added | N/A | |
| Protein | 16.78g (+6.25g, +59.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 201.0IU (-10.00IU, -4.74%) | |
| Vitamin C, total ascorbic acid | 0.8mg (+0.80mg) | |
| Calcium, Ca | 101.0mg (-4.00mg, -3.81%) | |
| Iron, Fe | 1.81mg (+1.43mg, +376.32%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef, Pasteurized Process Cheddar Cheese: [cheddar Cheese (cultured Milk, Salt, Enzymes), Water, Sodium Phosphates, Contains Less Than 2% Of Enzyme Modified Cheese [cheddar Cheese {cultured Milk, Salt, Enzymes}, Water, Enzymes], Salt, Artificial Color, Natamycin And Or Potassium Sorbate (preservatives)], Bbq Seasoning (sugar, Brown Sugar, Tomato Powder, Salt, Molasses Granules (cane Sugar, Cane Mill Molasses, Cane Caramel Color), Cheddar Cheese (milk, Salt, Cheese Cultures, Enzymes), Onion Powder, Citric Acid, Spices, Natural Flavors, Fractionated Palm Oil, Garlic Powder, Soybean Oil, Rice Oil, Sunflower Oil, Natural Smoke Flavor, Bourbon Whiskey) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 271.0kcal (-3.00kcal, -1.09%) | |
| Total Fat | 11.86g (+4.49g, +60.92%) | |
| Saturated Fat | 3.39g (-0.29g, -7.88%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 76.0mg (-3.00mg, -3.80%) | |
| Sodium | 390.0mg (-31.00mg, -7.36%) | |
| Total Carbohydrates | 27.12g (-11.83g, -30.37%) | |
| Dietary Fiber | 1.7g (-0.40g, -19.05%) | |
| Sugars | 5.08g (+4.03g, +383.81%) | |
| Sugars, added | N/A | |
| Protein | 11.86g (+1.33g, +12.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 169.0IU (-42.00IU, -19.91%) | |
| Vitamin C, total ascorbic acid | 2.0mg (+2.00mg) | |
| Calcium, Ca | 102.0mg (-3.00mg, -2.86%) | |
| Iron, Fe | 1.83mg (+1.45mg, +381.58%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Scrambled Egg (whole Eggs, Nonfat Milk, Soybean Oil, Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Butter Flavor [maltodextrin, Modified Butter Oil, Salt, Dehydrated Butter, Guar Gum, Sodium Bicarbonate, Annatto And Turmeric (for Color)], White Pepper), Whole Wheat Flour, Fully Cooked Turkey Sausage (ground Turkey, Salt, Sugar, Spices, Natural Flavoring, Soy Flour), Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cheddar Cheese (mild Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (for Color)], Powdered Cellulose [anti Caking], Potassium Sorbate And Natamycin [preservatives]), Soybean Oil, Sugar, Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Whey, Seasoning (salt, Potassium Chloride, Natural Flavor), Dough Conditioner (dextrose, Soybean Oil, Sugar, Salt, Corn Starch, Mono And Diglycerides, Enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Contains 2% Or Less Of: Monocalcium Phosphate, Calcium Stearoyl Lactylate, Ascorbic Acid, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 258.0kcal (-16.00kcal, -5.84%) | |
| Total Fat | 20.53g (+13.16g, +178.56%) | |
| Saturated Fat | 9.27g (+5.59g, +151.90%) | |
| Trans Fat | 0.99g (+0.99g) | |
| Cholesterol | 70.0mg (-9.00mg, -11.39%) | |
| Sodium | 417.0mg (-4.00mg, -0.95%) | |
| Total Carbohydrates | 0.66g (-38.29g, -98.31%) | |
| Dietary Fiber | 0.0g (-2.10g, -100.00%) | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 16.56g (+6.03g, +57.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 199.0IU (-12.00IU, -5.69%) | |
| Vitamin C, total ascorbic acid | 4.0mg (+4.00mg) | |
| Calcium, Ca | 132.0mg (+27.00mg, +25.71%) | |
| Iron, Fe | 1.79mg (+1.41mg, +371.05%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ground Beef, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto), Jalapeno Chile Peppers And Contains 2% Or Less Of The Following Ingredients: Granulated Garlic And Onion, Salt And Partially Hydrogenated Vegetable Oil, Modified Food Starch, Spice, Natural Flavor, Beet Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (+12.00kcal, +4.38%) | |
| Total Fat | 8.33g (+0.96g, +13.03%) | |
| Saturated Fat | 4.76g (+1.08g, +29.35%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 95.0mg (+16.00mg, +20.25%) | |
| Sodium | 381.0mg (-40.00mg, -9.50%) | |
| Total Carbohydrates | 50.0g (+11.05g, +28.37%) | |
| Dietary Fiber | 2.4g (+0.30g, +14.29%) | |
| Sugars | 7.14g (+6.09g, +580.00%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-3.39g, -32.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 238.0IU (+27.00IU, +12.80%) | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 95.0mg (-10.00mg, -9.52%) | |
| Iron, Fe | 2.57mg (+2.19mg, +576.32%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Rice Flour, Tapioca Starch, Cage Free Eggs, Rbgh Free Butter (cream), Raisins, Rbgh Free Non Fat Milk Powder, Sugar, Yeast,, Brown Sugar, Salt, Cinnamon, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 271.0kcal (-3.00kcal, -1.09%) | |
| Total Fat | 12.94g (+5.57g, +75.58%) | |
| Saturated Fat | 5.29g (+1.61g, +43.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (-44.00mg, -55.70%) | |
| Sodium | 435.0mg (+14.00mg, +3.33%) | |
| Total Carbohydrates | 27.06g (-11.89g, -30.53%) | |
| Dietary Fiber | 2.4g (+0.30g, +14.29%) | |
| Sugars | 1.18g (+0.13g, +12.38%) | |
| Sugars, added | N/A | |
| Protein | 12.94g (+2.41g, +22.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 235.0IU (+24.00IU, +11.37%) | |
| Vitamin C, total ascorbic acid | 4.2mg (+4.20mg) | |
| Calcium, Ca | 94.0mg (-11.00mg, -10.48%) | |
| Iron, Fe | 1.27mg (+0.89mg, +234.21%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Durum Flour (durum Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Cooked Seasoned Chicken (chicken, Water, Potato Starch, Seasoning [spices, Dehydrated Onion, Dehydrated Garlic, Lemon Juice Powder [corn Syrup Solids, Lemon Juice Solids, Lemon Oil], Salt, Grill Flavor [maltodextrin, Grill Flavor {from Sunflower Oil}, Modified Potato Starch, Corn Syrup Solids], Onion Powder, Garlic Powder, Spice Extractives, Citric Acid, Dehydrated Parsley], Salt, Pineapple Juice Concentrate, Sodium Phosphate), Water, Mozzarella Cheese (pasteurized Whole Cow's Milk, Cheese Culture, Salt, Enzymes), Green Chiles (green Chile Peppers, Water, Salt, Citric Acid), Monterey Jack Cheese (pasteurized Whole Cow's Milk, Cheese Cultures, Salt, Enzymes), Red Bell Pepper, Jalapeno Peppers (jalapeno, Water, Vinegar, Salt, Trace Of Calcium Chloride And Sodium Benzoate [as A Preservative]), Contains Less Than 2% Of: Salt, Jalapeno Cheese Seasoning (cheddar Cheese Powder [(pasteurized Milk, Cheese Culture, Salt, Enzymes), Cream, Salt, Contains Less Than 2% Of Sodium Phosphate, Lactic Acid], Whole Milk Powder, Romano Cheese Powder [(part Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Sodium Phosphate], Whey, Salt, Dextrose, Dehydrated Bell Pepper, Jalapeno Pepper, Natural Cheese Flavor, Vinegar), Dried Whole Eggs, Flavoring, Cottonseed Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 311.0kcal (+37.00kcal, +13.50%) | |
| Total Fat | 6.6g (-0.77g, -10.45%) | |
| Saturated Fat | 1.89g (-1.79g, -48.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 47.0mg (-32.00mg, -40.51%) | |
| Sodium | 425.0mg (+4.00mg, +0.95%) | |
| Total Carbohydrates | 51.89g (+12.94g, +33.22%) | |
| Dietary Fiber | 1.9g (-0.20g, -9.52%) | |
| Sugars | 0.94g (-0.11g, -10.48%) | |
| Sugars, added | N/A | |
| Protein | 10.38g (-0.15g, -1.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 189.0IU (-22.00IU, -10.43%) | |
| Vitamin C, total ascorbic acid | 2.3mg (+2.30mg) | |
| Calcium, Ca | 94.0mg (-11.00mg, -10.48%) | |
| Iron, Fe | 3.4mg (+3.02mg, +794.74%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta: Semolina (wheat), Durum Wheat Flour, Eggs, Water Filling: Bread Crumbs (wheat Flour, Water, Salt, Yeast), Sunflower Oil, Porcini Mushrooms (porcini Mushrooms, Potato, White Wine [sulfites], Salt, Spices), Potato Flakes (potatoes, Mono And Diglycerides), Whey, Salt, White Wine (sulfites), Grana Padano Cheese (milk, Salt, Enzymes, Egg White Lysozyme), Parsley, Cheese Powder (milk, Salt, Enzymes, Whey Powder), Contains 2% Or Less Of: Lactose, Vegetable Fiber, Porcini Mushroom Powder, Spices, Garlic, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 260.0kcal (-14.00kcal, -5.11%) | |
| Total Fat | 11.81g (+4.44g, +60.24%) | |
| Saturated Fat | 6.3g (+2.62g, +71.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 39.0mg (-40.00mg, -50.63%) | |
| Sodium | 449.0mg (+28.00mg, +6.65%) | |
| Total Carbohydrates | 29.13g (-9.82g, -25.21%) | |
| Dietary Fiber | 0.8g (-1.30g, -61.90%) | |
| Sugars | 2.36g (+1.31g, +124.76%) | |
| Sugars, added | N/A | |
| Protein | 8.66g (-1.87g, -17.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 236.0IU (+25.00IU, +11.85%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 118.0mg (+13.00mg, +12.38%) | |
| Iron, Fe | 1.42mg (+1.04mg, +273.68%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Reduced Fat Cheddar Cheese (pasteurized Part Skim Milk, Skim Milk, Modified Food Starch*, Cultures, Salt, Flavors*, Potassium Chloride*, Annatto, Vitamin A Palmitate, Enzymes, *ingredients Not In Regular Cheddar Cheese), Cooked Scrambled Eggs (whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid), Fully Cooked Applewood Smoked Bacon (cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Bacon (cured With Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite, May Contain Potassium Chloride, Dextrose, Smoke Flavoring, Sodium Phosphates, Potassium Lactate, Sodium Diacetate, Flavoring), Palm Oil, Margarine (palm Oil, Water, Soybean Oil, Sugar, Mono & Diglycerides, Soybean Lecithin, Potassium Sorbate And Citric Acid [preservatives], Annatto And Turmeric Color, Vitamin A Palmitate Added), Seasoning (maltodextrin, Whey, Nondairy Creamer [coconut Oil, Corn Syrup Solids, Sodium Caseinate, Mono & Diglycerides, Potassium Phosphate, Silicon Dioxide, Soy Lecithin], Buttermilk Powder, Cheese Flavor [natural Flavor, Cheddar Cheese {cultured Milk, Salt, Enzymes}, Whey, Maltodextrin, Whey Protein Concentrate, Buttermilk, Modified Cornstarch, Salt, Garlic Powder, Potato Maltodextrin, Disodium Phosphate, Onion Powder, Citric Acid], Bleached Enriched Wheat Flour [wheat Flour, Benzoyl Peroxide, Amylase, Ascorbic Acid, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Salt, Sugar, Seasoning [cornstarch, Propylene Glycol, Extractives Of Turmeric And Annatto, Polysorbate 80, Natural Flavor], Annatto Color, Methylcellulose, Lactic Acid, Calcium Lactate), 2% Or Less Of Whey, Modified Food Starch, Soybean Oil, Fractionated Palm Oil, Yeast, Dough Conditioner Blend (calcium Sulfate, Salt, L Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes [wheat]), Salt, Sodium Stearoyl Lactylate, Soy Flour, Dried Egg Whites | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 260.0kcal (-14.00kcal, -5.11%) | |
| Total Fat | 11.81g (+4.44g, +60.24%) | |
| Saturated Fat | 6.3g (+2.62g, +71.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 39.0mg (-40.00mg, -50.63%) | |
| Sodium | 449.0mg (+28.00mg, +6.65%) | |
| Total Carbohydrates | 29.13g (-9.82g, -25.21%) | |
| Dietary Fiber | 0.8g (-1.30g, -61.90%) | |
| Sugars | 2.36g (+1.31g, +124.76%) | |
| Sugars, added | N/A | |
| Protein | 8.66g (-1.87g, -17.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 236.0IU (+25.00IU, +11.85%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 118.0mg (+13.00mg, +12.38%) | |
| Iron, Fe | 1.42mg (+1.04mg, +273.68%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Reduced Fat Cheddar Cheese (pasteurized Part Skim Milk, Skim Milk, Modified Food Starch*, Cultures, Salt, Flavors*, Potassium Chloride*, Annatto, Vitamin A Palmitate, Enzymes, *ingredients Not In Regular Cheddar Cheese), Cooked Scrambled Eggs (whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid), Fully Cooked Applewood Smoked Bacon (cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Bacon (cured With Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite, May Contain Potassium Chloride, Dextrose, Smoke Flavoring, Sodium Phosphates, Potassium Lactate, Sodium Diacetate, Flavoring), Palm Oil, Margarine (palm Oil, Water, Soybean Oil, Sugar, Mono & Diglycerides, Soybean Lecithin, Potassium Sorbate And Citric Acid [preservatives], Annatto And Turmeric Color, Vitamin A Palmitate Added), Seasoning (maltodextrin, Whey, Nondairy Creamer [coconut Oil, Corn Syrup Solids, Sodium Caseinate, Mono & Diglycerides, Potassium Phosphate, Silicon Dioxide, Soy Lecithin], Buttermilk Powder, Cheese Flavor [natural Flavor, Cheddar Cheese {cultured Milk, Salt, Enzymes}, Whey, Maltodextrin, Whey Protein Concentrate, Buttermilk, Modified Cornstarch, Salt, Garlic Powder, Potato Maltodextrin, Disodium Phosphate, Onion Powder, Citric Acid], Bleached Enriched Wheat Flour [wheat Flour, Benzoyl Peroxide, Amylase, Ascorbic Acid, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Salt, Sugar, Seasoning [cornstarch, Propylene Glycol, Extractives Of Turmeric And Annatto, Polysorbate 80, Natural Flavor], Annatto Color, Methylcellulose, Lactic Acid, Calcium Lactate), 2% Or Less Of Whey, Modified Food Starch, Soybean Oil, Fractionated Palm Oil, Yeast, Dough Conditioner Blend (calcium Sulfate, Salt, L Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes [wheat]), Salt, Sodium Stearoyl Lactylate, Soy Flour, Dried Egg Whites | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 268.0kcal (-6.00kcal, -2.19%) | |
| Total Fat | 12.68g (+5.31g, +72.05%) | |
| Saturated Fat | 4.23g (+0.55g, +14.95%) | |
| Trans Fat | N/A | |
| Cholesterol | 21.0mg (-58.00mg, -73.42%) | |
| Sodium | 423.0mg (+2.00mg, +0.48%) | |
| Total Carbohydrates | 27.46g (-11.49g, -29.50%) | |
| Dietary Fiber | 1.4g (-0.70g, -33.33%) | |
| Sugars | 1.41g (+0.36g, +34.29%) | |
| Sugars, added | N/A | |
| Protein | 9.86g (-0.67g, -6.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 211.0IU (=) | |
| Vitamin C, total ascorbic acid | 1.7mg (+1.70mg) | |
| Calcium, Ca | 106.0mg (+1.00mg, +0.95%) | |
| Iron, Fe | 1.9mg (+1.52mg, +400.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Enriched Wheat Flour, (malted Barley, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Semolina (semolina, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Corn Oil, Salt, Yeast, Sorbitan Monostearate, Ascorbic Acid, Cellulose Gum, Maltodextrin, Carrageenan Cheese: Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to Prevent Caking) Sauce: (tomatoes (tomato, Salt, Citric Acid), Oregano, Basil, Sugar, Garlic Powder, Salt, Red Pepper Flakes) Citric Acid Used For Flavor Seasoned Ground Beef Crumbles: Beef, Salt, Flavoring, Caramel Color | ||