Jimmy Dean Sausage & Bacon Potatoes With Sausage, Bacon, Mozzarella, Colby And Monterey Jack Cheese Stuffed Hash Browns, Sausage & Bacon by The Hillshire Brands Company: Similar Foods
- Product:
- Sausage & Bacon Potatoes With Sausage, Bacon, Mozzarella, Colby And Monterey Jack Cheese Stuffed Hash Browns, Sausage & Bacon
- Brand:
- Jimmy Dean
- Maker:
- The Hillshire Brands Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2315258/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 255.0kcal | |
| Total Fat | 14.15g | |
| Saturated Fat | 6.6g | |
| Trans Fat | 0.0g | |
| Cholesterol | 24.0mg | |
| Sodium | 774.0mg | |
| Total Carbohydrates | 22.64g | |
| Dietary Fiber | 1.9g | |
| Sugars | 1.89g | |
| Sugars, added | N/A | |
| Protein | 8.49g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 377.0IU | |
| Vitamin C, total ascorbic acid | 3.4mg | |
| Calcium, Ca | 94.0mg | |
| Iron, Fe | 1.36mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Potatoes, Cooked Pork Sausage Crumbles (pork, Water, Contains 2% Or Less Of: Salt, Sugar, Spices, Natural Flavor (with Maltodextrin, Succinic Acid), Sodium Phosphates, Caramel Color), Water, Bleached Wheat Flour, Diced Colby And Monterey Jack Cheese [colby Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)], Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch And Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor)], Cottonseed Oil, Diced Low Moisture Part Skim Mozzarella Cheese: Low Moisture Part Skim Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch And Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor), Pasteurized Processed Cheese Spread (cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Whey, Skim Milk, Cream, Sodium Phosphate, Salt, Xanthan Gum, Sorbic Acid [preservative]), Fully Cooked Bacon (cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite May Contain Smoke Flavoring), Contains 2% Or Less: Cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Yellow Corn Flour, Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Food Starch, Palm Oil, Whey, Wheat Flour, Iodized Salt, Natural Flavors, Dextrose, Methylcellulose, Salt, Cheddar Parmesan Romano Cheeses (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Butter Flavor (whey, Maltodextrin, Salt, Butter [cream, Salt], Annatto Extract [color], Turmeric Extract [color]), Sodium Alginate, Yeast Extract, Maltodextrin, Modified Cellulose, Potato Flavor (potato Flavor, Autolyzed Yeast Extract, Sunflower Oil, Maltodextrin, Salt, Natural Flavor, Olive Oil), Sodium Phosphates, Apocarotenal (color), Mono And Diglycerides, Sodium Citrate, Sodium Phosphate, Sorbic Acid (preservative), Spice, Soybean Oil, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Yeast, Natural Flavor, Dried Onion, Eggs, Nonfat Milk, Paprika Extract, Soy Flour, Disodium Inosinate And Disodium Guanylate, Dried Garlic, Autolyzed Yeast Extract, Dehydrated Pork Stock, Hydrolyzed Soybean And Corn Protein, Smoke Flavor Breading Set In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 260.0kcal (+5.00kcal, +1.96%) | |
| Total Fat | 13.01g (-1.14g, -8.06%) | |
| Saturated Fat | 5.69g (-0.91g, -13.79%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (+9.00mg, +37.50%) | |
| Sodium | 780.0mg (+6.00mg, +0.78%) | |
| Total Carbohydrates | 26.02g (+3.38g, +14.93%) | |
| Dietary Fiber | 2.4g (+0.50g, +26.32%) | |
| Sugars | 2.44g (+0.55g, +29.10%) | |
| Sugars, added | N/A | |
| Protein | 9.76g (+1.27g, +14.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 407.0IU (+30.00IU, +7.96%) | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 122.0mg (+28.00mg, +29.79%) | |
| Iron, Fe | 1.46mg (+0.10mg, +7.35%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pizza Crust: Flour (bleached Wheat Flour, Malted Barley Flour, Potassium Bromate), Water, Canola Salad Oil: (refined Bleached Deodorized Canola Oil), Salt: (yellow Prussiate Of Soda, May Also Contain Tricalcium Phosphate, Dextrose, Potassium Iodide, Sodium Bicarbonate), Dough Conditioner: (whey, (milk), L Cysteine Hydrochloride), Yeast (saccharomyces Cerevisiae, Sorbitan Monostearate, Ascorbic Acid), Sugar Calcium Propionate Sauce: [water, Tomato Paste (tomatoes), Sugar, Spices (dehydrated Onion, Salt, Spices (black Pepper, Basil), Dehydrated Garlic, Soybean Oil, Sodium Benzoate (2 63%))], Provel Cheese: [cheddar, Swiss, And Provolone Cheese), (cultured Pasteurized Milk And Part Skim Milk, Water, Sodium Phosphate, Milkfat, Salt, Contains Less Than 0 5% Of Lactic Acid, Sorbic Acid, As A Preservative, Enzymes, Smoke Flavor], Pepperoni: (pork And Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Oleoresin Of Paprika, Lactic Acid Starter Culture, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid), Oregano And Grated Romano Cheese: (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (anti Caking Agent), | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (-20.00kcal, -7.84%) | |
| Total Fat | 11.22g (-2.93g, -20.71%) | |
| Saturated Fat | 3.06g (-3.54g, -53.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (-14.00mg, -58.33%) | |
| Sodium | 755.0mg (-19.00mg, -2.45%) | |
| Total Carbohydrates | 27.55g (+4.91g, +21.69%) | |
| Dietary Fiber | 1.0g (-0.90g, -47.37%) | |
| Sugars | 2.04g (+0.15g, +7.94%) | |
| Sugars, added | N/A | |
| Protein | 6.12g (-2.37g, -27.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 408.0IU (+31.00IU, +8.22%) | |
| Vitamin C, total ascorbic acid | 3.7mg (+0.30mg, +8.82%) | |
| Calcium, Ca | 102.0mg (+8.00mg, +8.51%) | |
| Iron, Fe | 0.37mg (-0.99mg, -72.79%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Jalapeno Peppers (contains Water, Acetic Acid, Salt, Calcium Chloride, Sodium Benzoate [preservative]), Wheat Flour, Bleached Wheat Flour, Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes), Soybean Oil, Modified Food Starch, Cheese Powder (whey, Modified Food Starch, Natural Flavors, Cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes], Salt, Cellulose Gum, Yeast Extract, Butter [cream, Salt], Disodium Phosphate, Guar Gum, Spice, Lactic Acid, Mono & Diglycerides, Buttermilk, Nonfat Milk, Annatto Extract [color]), Contains Less Than 2% Of: Milk Protein Concentrate, Canola Oil, Salt, Enzyme Modified Cheese (cultured Pasteurized Milk, Water, Sodium Phosphate, Milkfat, Salt, Enzymes), Wheat Starch, Sodium Phosphate, Sugar, Lactic Acid, Sodium Hexametaphosphate, Sorbic Acid, Annatto Extract (color), Caramel Color, Oleoresin Paprika (color), Yeast, Yellow Corn Flour, Dextrose, Dried Egg Whites, Dried Garlic, Dried Onion, Leavening (sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Nonfat Dry Milk, Sodium Alginate, Spice Extract, Spices, Apocarotenal (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (-20.00kcal, -7.84%) | |
| Total Fat | 11.22g (-2.93g, -20.71%) | |
| Saturated Fat | 3.06g (-3.54g, -53.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (-14.00mg, -58.33%) | |
| Sodium | 755.0mg (-19.00mg, -2.45%) | |
| Total Carbohydrates | 27.55g (+4.91g, +21.69%) | |
| Dietary Fiber | 1.0g (-0.90g, -47.37%) | |
| Sugars | 2.04g (+0.15g, +7.94%) | |
| Sugars, added | N/A | |
| Protein | 6.12g (-2.37g, -27.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 408.0IU (+31.00IU, +8.22%) | |
| Vitamin C, total ascorbic acid | 3.7mg (+0.30mg, +8.82%) | |
| Calcium, Ca | 102.0mg (+8.00mg, +8.51%) | |
| Iron, Fe | 0.37mg (-0.99mg, -72.79%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Jalapeno Peppers (contains Water, Acetic Acid, Salt, Calcium Chloride, Sodium Benzoate [as A Preservative]), Wheat Flour, Bleached Wheat Flour, Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes), Soybean Oil, Modified Food Starch, Cheese Powder (whey, Modified Food Starch, Natural Flavors, Cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes], Salt, Cellulose Gum, Yeast Extract, Butter [cream, Salt], Disodium Phosphate, Guar Gum, Spice, Lactic Acid, Mono & Diglycerides, Buttermilk, Nonfat Milk, Annatto Extract [color]), Contains Less Than 2% Of: Milk Protein Concentrate, Canola Oil, Salt, Enzyme Modified Cheese (cultured Pasteurized Milk, Water, Sodium Phosphate, Milkfat, Salt, Enzymes), Wheat Starch, Sodium Phosphate, Sugar, Lactic Acid, Sodium Hexametaphosphate, Sorbic Acid, Annatto Extract, Caramel Color, Oleoresin Paprika (color), Yeast, Yellow Corn Flour, Dextrose, Dried Egg Whites, Dried Garlic, Dried Onion, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Nonfat Dry Milk, Sodium Alginate, Spice Extract, Spices, Apocarotenal (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 276.0kcal (+21.00kcal, +8.24%) | |
| Total Fat | 15.79g (+1.64g, +11.59%) | |
| Saturated Fat | 3.95g (-2.65g, -40.15%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-11.00mg, -45.83%) | |
| Sodium | 737.0mg (-37.00mg, -4.78%) | |
| Total Carbohydrates | 25.0g (+2.36g, +10.42%) | |
| Dietary Fiber | 1.3g (-0.60g, -31.58%) | |
| Sugars | 1.32g (-0.57g, -30.16%) | |
| Sugars, added | N/A | |
| Protein | 6.58g (-1.91g, -22.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 395.0IU (+18.00IU, +4.77%) | |
| Vitamin C, total ascorbic acid | 3.2mg (-0.20mg, -5.88%) | |
| Calcium, Ca | 105.0mg (+11.00mg, +11.70%) | |
| Iron, Fe | 0.47mg (-0.89mg, -65.44%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Jalapeno Pepper (contains Water, Acetic Acid, Salt, Calcium Chloride, Sodium Benzoate [as A Preservative]), Water, Wheat Flour, Soybean Oil, Bleached Wheat Flour, Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes), Modified Food Starch, Cheese Powder (whey, Modified Food Starch, Natural Flavors, Cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes], Salt, Cellulose Gum, Yeast Extract, Butter [cream, Salt], Disodium Phosphate, Guar Gum, Spice, Lactic Acid, Mono & Diglycerides, Buttermilk, Nonfat Milk, Annatto Extract [color]), Contains Less Than 2% Of: Milk Protein Concentrate, Canola Oil, Salt, Enzyme Modified Cheese (cultured Pasteurized Milk, Water, Sodium Phosphate, Milkfat, Salt, Enzymes), Wheat Starch, Sodium Phosphate, Sugar, Lactic Acid, Sodium Hexametaphosphate, Sorbic Acid, Annatto Extract, Caramel Color, Oleoresin Paprika (color), Yeast, Yellow Corn Flour, Dextrose, Dried Egg Whites, Dried Garlic, Dried Onion, Leavening (sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Nonfat Dry Milk, Sodium Alginate, Spice Extract, Spices, Apocarotenal (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 276.0kcal (+21.00kcal, +8.24%) | |
| Total Fat | 15.79g (+1.64g, +11.59%) | |
| Saturated Fat | 3.95g (-2.65g, -40.15%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-11.00mg, -45.83%) | |
| Sodium | 737.0mg (-37.00mg, -4.78%) | |
| Total Carbohydrates | 25.0g (+2.36g, +10.42%) | |
| Dietary Fiber | 1.3g (-0.60g, -31.58%) | |
| Sugars | 1.32g (-0.57g, -30.16%) | |
| Sugars, added | N/A | |
| Protein | 6.58g (-1.91g, -22.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 395.0IU (+18.00IU, +4.77%) | |
| Vitamin C, total ascorbic acid | 3.2mg (-0.20mg, -5.88%) | |
| Calcium, Ca | 105.0mg (+11.00mg, +11.70%) | |
| Iron, Fe | 0.47mg (-0.89mg, -65.44%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Jalapeno Pepper (contains Water, Acetic Acid, Salt, Calcium Chloride, Sodium Benzoate [as A Preservative]), Water, Wheat Flour, Soybean Oil, Bleached Wheat Flour, Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes), Modified Food Starch, Cheese Powder (whey, Modified Food Starch, Natural Flavors, Cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes], Salt, Cellulose Gum, Yeast Extract, Butter [cream, Salt], Disodium Phosphate, Guar Gum, Spice, Lactic Acid, Mono & Diglycerides, Buttermilk, Nonfat Milk, Annatto Extract [color]), Contains Less Than 2% Of: Milk Protein Concentrate, Canola Oil, Salt, Enzyme Modified Cheese (cultured Pasteurized Milk, Water, Sodium Phosphate, Milkfat, Salt, Enzymes), Wheat Starch, Sodium Phosphate, Sugar, Lactic Acid, Sodium Hexametaphosphate, Sorbic Acid, Annatto Extract, Caramel Color, Oleoresin Paprika (color), Yeast, Yellow Corn Flour, Dextrose, Dried Egg Whites, Dried Garlic, Dried Onion, Leavening (sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Nonfat Dry Milk, Sodium Alginate, Spice Extract, Spices, Apocarotenal (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 273.0kcal (+18.00kcal, +7.06%) | |
| Total Fat | 13.13g (-1.02g, -7.21%) | |
| Saturated Fat | 4.04g (-2.56g, -38.79%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-9.00mg, -37.50%) | |
| Sodium | 808.0mg (+34.00mg, +4.39%) | |
| Total Carbohydrates | 31.31g (+8.67g, +38.30%) | |
| Dietary Fiber | 1.0g (-0.90g, -47.37%) | |
| Sugars | 3.03g (+1.14g, +60.32%) | |
| Sugars, added | N/A | |
| Protein | 7.07g (-1.42g, -16.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 404.0IU (+27.00IU, +7.16%) | |
| Vitamin C, total ascorbic acid | 2.4mg (-1.00mg, -29.41%) | |
| Calcium, Ca | 101.0mg (+7.00mg, +7.45%) | |
| Iron, Fe | 1.45mg (+0.09mg, +6.62%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Total sugar alcohols | 0.0g | |
| Ingredients | ||
|---|---|---|
Water, Enriched Wheat Flour (wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (soybean And Or Canola Oil), Bleached Wheat Flour, Pasteurized Process Monterey Jack Cheese [monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Cream, Sodium Phosphate, Salt], Potatoes (potatoes, Dextrose, Citric Acid, Sodium Acid Pyrophosphate (preservative)), Dehydrated Potatoes, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Yellow Corn Flour, Modified Corn Starch, Corn Flakes (corn, Sucrose, High Fructose Corn Syrup, Salt, Malt Flavoring, Iron, Thiamine Hydrochloride, Niacinamide, Pyridoxine Hydrochloride, Folic Acid, Calcium Pantothenate, Riboflavin) Contains 2% Or Less Of Acetic Acid, Apocarotenal (color), Artificial Smoke Flavor, Bacon Flakes (bacon Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, Sugar, Dextrose, Brown Sugar, Sodium Phosphates, Potassium Chloride, Flavoring), Barley Malt Extract, Butter (cream, Salt), Canola Oil, Caramel Color, Citric Acid, Dextrose, Disodium Phosphate, Dried Cheddar And Semisoft Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Enzyme Modified Cheese (pasteurized Milk, Water, Milkfat, Sodium Phosphate, Cheese Culture, Salt, Enzymes), Garlic Powder, Green Onions, Gum Arabic, Jalapeno Pepper, Lactic Acid, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Sodium Aluminum Phosphate), Malted Barley Flour, Maltodextrin, Methylcellulose, Milk Protein Concentrate, Natural Caramelized Bacon Flavor, Natural Flavor (contains Milk), Natural Stout Beer Flavor, Onion Powder, Paprika Extract (color), Red Bell Peppers, Salt, Sodium Hexametaphosphate, Sodium Phosphate, Sorbic Acid (preservative), Sorbitol, Spices, Sugar, Sunflower Oil, Trehalose, Triacetin, Wheat Starch, Whey, Yeast, Yeast Extract, Yellow 5, Yellow 6 | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 267.0kcal (+12.00kcal, +4.71%) | |
| Total Fat | 23.33g (+9.18g, +64.88%) | |
| Saturated Fat | 10.0g (+3.40g, +51.52%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (+26.00mg, +108.33%) | |
| Sodium | 767.0mg (-7.00mg, -0.90%) | |
| Total Carbohydrates | 6.67g (-15.97g, -70.54%) | |
| Dietary Fiber | 0.0g (-1.90g, -100.00%) | |
| Sugars | 3.33g (+1.44g, +76.19%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-5.16g, -60.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 333.0IU (-44.00IU, -11.67%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.40mg, -100.00%) | |
| Calcium, Ca | 133.0mg (+39.00mg, +41.49%) | |
| Iron, Fe | 0.0mg (-1.36mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sour Cream (cultured Pasteurized Grade A Milk, Cream, Nonfat Milk Solids, Gelatin), Caramelized Onions (onion, Water, Canola Oil, Balsamic Vinegar [wine Vinegar, Grape Must], Brown Sugar), Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Xanthan Gum, Carob Bean Gum, And Guar Gum), Mayonnaise (soybean Oil, Water, Cider Vinegar, Egg Yolks, Contains Less Than 2% Of Salt, Spice, Lemon Juice Concentrate), Smoked Gouda Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [vegetable Color], Natural Smoke Flavoring, Natamycin [a Natural Mold Inhibitor]), Uncured Bacon Bits (pork, Water, Brown Sugar, Sea Salt, Celery Powder, Lactic Acid Starter Culture), Salt, Sugar, Bacon Base (cooked Bacon [cooked Bacon With Water, Salt, Sodium Phosphate, Sugar, Sodium Erythorbate, And Sodium Nitrite], Salt, Yeast Extract, Ham Stock, Bacon Fat, Sugar, Cornstarch, Natural Flavorings, Natural Smoke Flavoring, Disodium Inosinate, Disodium Guanylate, Caramel Color, Potassium Sorbate [to Preserve Color]), Dehydrated Onion, Water, Modified Corn Starch, Sodium Benzoate And Potassium Sorbate Added To Protect Flavor, Lactic Acid, Natural Bacon Flavor (natural Flavor [milk], Corn Syrup Solids, Salt, Yeast Extract, Smoke Flavoring), Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 69.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 261.0kcal (+6.00kcal, +2.35%) | |
| Total Fat | 14.49g (+0.34g, +2.40%) | |
| Saturated Fat | 7.25g (+0.65g, +9.85%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (+12.00mg, +50.00%) | |
| Sodium | 732.0mg (-42.00mg, -5.43%) | |
| Total Carbohydrates | 21.01g (-1.63g, -7.20%) | |
| Dietary Fiber | 1.4g (-0.50g, -26.32%) | |
| Sugars | 2.9g (+1.01g, +53.44%) | |
| Sugars, added | N/A | |
| Protein | 12.32g (+3.83g, +45.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 362.0IU (-15.00IU, -3.98%) | |
| Vitamin C, total ascorbic acid | 3.5mg (+0.10mg, +2.94%) | |
| Calcium, Ca | 145.0mg (+51.00mg, +54.26%) | |
| Iron, Fe | 1.3mg (-0.06mg, -4.41%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Enriched Wheat Flour (flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme, Ascorbic Acid), Water, Soybean Oil, Yeast, Bread Crumbs (wheat Flour, Yeast, Sugar, Salt), Olive Oil, Sugar, Salt, Cultured Wheat Starch, Honey, Sodium Bicarbonate, Sodium Aluminum Phosphate, L Cysteine, Citric Acid Low Moisture Mozzarella Cheese: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (to Prevent Caking) Sauce: Tomato Sauce (water, Tomato Paste), Salt, Sugar, Spices, Dextrose, Hydrolyzed Soy Protein, Garlic Extract, Soybean Oil, Refined Olive Pumace Oil, Extra Virgin Olive Oil Pepperoni: Pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid, Sodium Ascorbate Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 287.0kcal (+32.00kcal, +12.55%) | |
| Total Fat | 14.02g (-0.13g, -0.92%) | |
| Saturated Fat | 6.71g (+0.11g, +1.67%) | |
| Trans Fat | 0.61g (+0.61g) | |
| Cholesterol | 34.0mg (+10.00mg, +41.67%) | |
| Sodium | 795.0mg (+21.00mg, +2.71%) | |
| Total Carbohydrates | 28.66g (+6.02g, +26.59%) | |
| Dietary Fiber | 2.4g (+0.50g, +26.32%) | |
| Sugars | 1.83g (-0.06g, -3.17%) | |
| Sugars, added | N/A | |
| Protein | 11.59g (+3.10g, +36.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 427.0IU (+50.00IU, +13.26%) | |
| Vitamin C, total ascorbic acid | 5.5mg (+2.10mg, +61.76%) | |
| Calcium, Ca | 128.0mg (+34.00mg, +36.17%) | |
| Iron, Fe | 0.88mg (-0.48mg, -35.29%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pizza Crust: Flour (bleached Wheat Flour, Malted Barley Flour, Potassium Bromate), Water, Shortening (beef Fat, Soybean Oil, Bha, Bht And Citric Acid), Salt: (yellow Prussiate Of Soda, May Also Contain Tricalcium Phosphate, Dextrose, Potassium Iodide, Sodium Bicarbonate), Dough Conditioner: (whey, (milk), L Cysteine Hydrochloride), Yeast (saccharomyces Crevisiae, Sorbitan Monstearate, Ascorbic Acid), Sugar, Calcium Propionate Sauce: [water, Tomato Paste (tomatoes), Sugar, Spices (dehydrated Onion, Salt, Spices (black Pepper, Basil), Dehydrated Garlic, Soybean Oil, Sodium Benzoate (2 63%))], Provel Cheese: [cheddar, Swiss, And Provolone Cheese), (cultured Pasteurized Milk And Part Skim Milk, Water, Sodium Phosphate, Milkfat, Salt, Contains Less Than 0 5% Of Lactic Acid, Sorbic Acid As A Preservative, Enzymes, Smoke Flavor], Pepperoni: (pork And Beef, Salt, Contains Less Than 2% Of Water, Paprika, Dextrose, Natural Spices, Smoke Flavoring, Lactic Acid Startwr Culture, Sodium Ascorbate (vitamin C), Flavoring, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid Oregano And Grated Romano Cheese: (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Oregano, Powdered Cellulose (anti Caking Agent) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (+27.00kcal, +10.59%) | |
| Total Fat | 10.59g (-3.56g, -25.16%) | |
| Saturated Fat | 8.24g (+1.64g, +24.85%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-12.00mg, -50.00%) | |
| Sodium | 718.0mg (-56.00mg, -7.24%) | |
| Total Carbohydrates | 35.29g (+12.65g, +55.87%) | |
| Dietary Fiber | 1.2g (-0.70g, -36.84%) | |
| Sugars | 8.24g (+6.35g, +335.98%) | |
| Sugars, added | N/A | |
| Protein | 9.41g (+0.92g, +10.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 353.0IU (-24.00IU, -6.37%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.40mg, -100.00%) | |
| Calcium, Ca | 118.0mg (+24.00mg, +25.53%) | |
| Iron, Fe | 1.69mg (+0.33mg, +24.26%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Dough Biscuit Dough [enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Hydrogenated Cottonseed Oil, Sugar, Dextrose, Contains 2% Of Less Of: Buttermilk Solids, Salt, Baking Soda, Monocalcium Phosphate, Leavening (sodium Aluminum Phosphate, Calcium Carbonate), Butter Flavored Oil (liquid And Hydrogenated Soybean Oil, Contains Less Than 2% Of Salt, Soy Lecithin, Natural & Artificial Flavor, Beta Carotene [color], Tbhq And Citric Acid Added To Protect Flavor), Xanthan Gum, Eggs]), Filling (pasteurized Prepared Cheese Product [pasteurized Milk, Whey, Water, Milk Protein Concentrate, Modified Food Starch, Gelatin, Milkfat, Sodium Phosphate, Salt, Maltodextrin, Lactic Acid, Sodium Alginate, Sorbic Acid (preservative), Cheese Culture, Enzymes, Apocarotenal (color)], Cooked Ham With Natural Juices [cured With Water, Salt, Dextrose, Sodium Phosphate, Sodium Erythorbate And Sodium Nitrite], Water, Cheese Sauce [whey, Cheddar Cheese (cultured Milk, Salt, Enzymes), Modified Food Starch, Butter, Buttermilk Solids, Salt, Sodium Phosphate, Contains Less Than 2% Of Carrageenan, Lactic Acid, Oleoresin Paprika (color), Annatto (color), Natural Flavor, Enzyme Modified Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Disodium Phosphate, Enzymes, Xanthan Gum)], Modified Food Starch, Modified Cellulose) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 288.0kcal (+33.00kcal, +12.94%) | |
| Total Fat | 12.5g (-1.65g, -11.66%) | |
| Saturated Fat | 7.5g (+0.90g, +13.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (+7.00mg, +29.17%) | |
| Sodium | 712.0mg (-62.00mg, -8.01%) | |
| Total Carbohydrates | 41.25g (+18.61g, +82.20%) | |
| Dietary Fiber | 1.2g (-0.70g, -36.84%) | |
| Sugars | 5.0g (+3.11g, +164.55%) | |
| Sugars, added | N/A | |
| Protein | 6.25g (-2.24g, -26.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 375.0IU (-2.00IU, -0.53%) | |
| Vitamin C, total ascorbic acid | 1.5mg (-1.90mg, -55.88%) | |
| Calcium, Ca | 100.0mg (+6.00mg, +6.38%) | |
| Iron, Fe | 2.25mg (+0.89mg, +65.44%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Buttermilk (cultured Low Fat Milk, Salt), Butter (pasteurized Cream), Corn, Milk (milk, Vitamin D3), Cornmeal, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch {from Nongenetically Modified Corn}, Monocalcium Phosphate), Sugar, Kosher Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 278.0kcal (+23.00kcal, +9.02%) | |
| Total Fat | 13.53g (-0.62g, -4.38%) | |
| Saturated Fat | 5.26g (-1.34g, -20.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (+2.00mg, +8.33%) | |
| Sodium | 729.0mg (-45.00mg, -5.81%) | |
| Total Carbohydrates | 27.07g (+4.43g, +19.57%) | |
| Dietary Fiber | 0.8g (-1.10g, -57.89%) | |
| Sugars | 3.01g (+1.12g, +59.26%) | |
| Sugars, added | N/A | |
| Protein | 11.28g (+2.79g, +32.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 376.0IU (-1.00IU, -0.27%) | |
| Vitamin C, total ascorbic acid | 4.5mg (+1.10mg, +32.35%) | |
| Calcium, Ca | 150.0mg (+56.00mg, +59.57%) | |
| Iron, Fe | 1.08mg (-0.28mg, -20.59%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Bread Crumbs [bleached Wheat Flour, Yeast, Sugar, And Salt], Soybean Oil, Sugar, Yeast, Salt, Non Fat Dry Milk, Garlic), Sauce (tomato Puree [tomatoes, Salt, Citric Acid], Water, Seasoning [spices, Dehydrated Garlic, Modified Food Starch, Maltodextrin, Sugar, Salt, Dextrose, Hydrolyzed Corn Protein, Paprika, Citric Acid, Xanthan Gum, Sodium Benzoate [to Protect Freshness], Corn Oil, Soybean Oil, Extractives Of Paprika], Tomato Paste, Soybean Oil, Salt, Romano Cheese [pasteurized Cow'?s Milk, Cheese Culture, Salt, Enzymes]), Mozzarella Cheese (cultured Pasteurized Milk, Salt, Enzymes), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Dextrose, Garlic Powder, Lactic Acid Starter Culture, Natural Spice Extractives, Oleoresin Of Paprika, Sodium Nitrite, Spices, Bha, Bht, Citric Acid), Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan, Romano, & Asiago Cheese Blend (pasteurized Part Skim Milk, Cow's Milk, Cheese Cultures, Salt, Enzymes), Garlic, Basil, Parsley, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 314.0kcal (+59.00kcal, +23.14%) | |
| Total Fat | 9.8g (-4.35g, -30.74%) | |
| Saturated Fat | 4.9g (-1.70g, -25.76%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-24.00mg, -100.00%) | |
| Sodium | 745.0mg (-29.00mg, -3.75%) | |
| Total Carbohydrates | 47.06g (+24.42g, +107.86%) | |
| Dietary Fiber | 2.0g (+0.10g, +5.26%) | |
| Sugars | 1.96g (+0.07g, +3.70%) | |
| Sugars, added | N/A | |
| Protein | 7.84g (-0.65g, -7.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 392.0IU (+15.00IU, +3.98%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.40mg, -100.00%) | |
| Calcium, Ca | 118.0mg (+24.00mg, +25.53%) | |
| Iron, Fe | 2.82mg (+1.46mg, +107.35%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Margarine (palm Oil, Water, Soybean Oil, Salt, Vegetable Mono & Diglycerides, Sodium Benzoate (to Maintain Freshness), Citric Acid, Natural & Artificial Flavor, Beta Carotene, Vitamin A Palmitate) Contains Less Than 2% Of Each Of The Following: Mono And Diglycerides, Dextrose, Salt, Sodium Acid Pyrophosphate, Baking Soda, Calcium Propionate Preservative, Corn Starch, Fumaric Acid, Guar Gum, Distilled Monoglycerides, Potassium Sorbate Preservative, Dried Yeast, Monocalcium Phosphate, Enzymes, Wheat Starch, Sodium Metabisulfite Added As A Dough Conditioner, Calcium Carbonate, Sorbitan Monostearate, Microcrystalline Cellulose, Ascorbic Acid Added As A Dough Conditioner, Citric Acid Preservative, Bht Preservative, Dicalcium Phosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (+45.00kcal, +17.65%) | |
| Total Fat | 30.0g (+15.85g, +112.01%) | |
| Saturated Fat | 6.67g (+0.07g, +1.06%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (-7.00mg, -29.17%) | |
| Sodium | 800.0mg (+26.00mg, +3.36%) | |
| Total Carbohydrates | 3.33g (-19.31g, -85.29%) | |
| Dietary Fiber | 0.0g (-1.90g, -100.00%) | |
| Sugars | 3.33g (+1.44g, +76.19%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-5.16g, -60.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 333.0IU (-44.00IU, -11.67%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.40mg, -100.00%) | |
| Calcium, Ca | 133.0mg (+39.00mg, +41.49%) | |
| Iron, Fe | 0.0mg (-1.36mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Vegenaise* (soybean Oil*, Filtered Water, Brown Rice Syrup*, Apple Cider Vinegar*, Soy Protein*, Sea Salt, Mustard Flour*, Lemon Juice Concentrate*), Filtered Water, Fresh Cultured Buttermilk*, Bleu Cheese* (pasteurized Cultured Milk*, Salt, Enzymes), White Vinegar*, Sour Cream* (cultured Pasteurized Nonfat Milk*, Pasteurized Cream*, Acidophilus & Bifidus Cultures, Microbial Enzyme), Spices*, Sea Salt, Natural Flavor, Garlic*, Xanthan Gum, Onion*, Mustard Flour* | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 260.0kcal (+5.00kcal, +1.96%) | |
| Total Fat | 14.29g (+0.14g, +0.99%) | |
| Saturated Fat | 6.49g (-0.11g, -1.67%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (+12.00mg, +50.00%) | |
| Sodium | 721.0mg (-53.00mg, -6.85%) | |
| Total Carbohydrates | 19.48g (-3.16g, -13.96%) | |
| Dietary Fiber | 1.3g (-0.60g, -31.58%) | |
| Sugars | 2.6g (+0.71g, +37.57%) | |
| Sugars, added | N/A | |
| Protein | 12.34g (+3.85g, +45.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 325.0IU (-52.00IU, -13.79%) | |
| Vitamin C, total ascorbic acid | 3.1mg (-0.30mg, -8.82%) | |
| Calcium, Ca | 130.0mg (+36.00mg, +38.30%) | |
| Iron, Fe | 1.17mg (-0.19mg, -13.97%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Enriched Wheat Flour (flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme, Ascorbic Acid), Water, Soybean Oil, Yeast, Bread Crumbs (wheat Flour, Yeast, Sugar, Salt), Olive Oil, Sugar, Salt, Cultured Wheat Starch, Honey, Sodium Bicarbonate, Sodium Aluminum Phosphate, L Cysteine, Citric Acid Low Moisture Mozzarella Cheese: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (to Prevent Caking) Sauce: Tomato Sauce (water, Tomato Paste), Salt, Sugar, Spices, Dextrose, Hydrolyzed Soy Protein, Garlic Extract, Soybean Oil, Refined Olive Pumace Oil, Extra Virgin Olive Oil Italian Sauage: Pork, Seasoning (spices, Dehydrated Garlic), Water, Salt, Flavoring Pepperoni: Pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid Bacon Cured With: Water, Salt, Sugar, Natural Smoke Flavor, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite Ham Water Added: Water, Dextrose, Salt, Potassium Lactate, Sodium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Honey, Sugar Cheddar Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (color), Powdered Cellulose (to Prevent Caking), Potassium Sorbate And Natamycin (preservatives) Spices | ||