Taylor Farms, Celery & Peanut Butter Dip by Taylor Fresh Foods, Inc: Similar Foods
- Product:
- Taylor Farms, Celery & Peanut Butter Dip
- Brand:
- Taylor Farms
- Maker:
- Taylor Fresh Foods, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2186696/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 158.0kcal | |
| Total Fat | 10.87g | |
| Saturated Fat | 1.63g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 168.0mg | |
| Total Carbohydrates | 8.15g | |
| Dietary Fiber | 2.7g | |
| Sugars | 3.8g | |
| Sugars, added | N/A | |
| Protein | 5.98g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 408.0IU | |
| Vitamin C, total ascorbic acid | 2.6mg | |
| Calcium, Ca | 43.0mg | |
| Iron, Fe | 0.59mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Celery, Peanut Butter (roasted Peanuts, Sugar, Hydrogenated Vegetable Oil [rapeseed, Cottonseed And Or Soybean Oils], Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 178.0kcal (+20.00kcal, +12.66%) | |
| Total Fat | 8.33g (-2.54g, -23.37%) | |
| Saturated Fat | 1.11g (-0.52g, -31.90%) | |
| Trans Fat | N/A | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 189.0mg (+21.00mg, +12.50%) | |
| Total Carbohydrates | 20.0g (+11.85g, +145.40%) | |
| Dietary Fiber | 5.6g (+2.90g, +107.41%) | |
| Sugars | 3.61g (-0.19g, -5.00%) | |
| Sugars, added | N/A | |
| Protein | 7.22g (+1.24g, +20.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 417.0IU (+9.00IU, +2.21%) | |
| Vitamin C, total ascorbic acid | 3.3mg (+0.70mg, +26.92%) | |
| Calcium, Ca | 56.0mg (+13.00mg, +30.23%) | |
| Iron, Fe | 2.5mg (+1.91mg, +323.73%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Cooked Garbanzo Bears, Organic Kale, Organic Chard, Organic Spinach, Organic Tahini (ground Sesame Seeds), Organic Olive Oil, Organic Fresh Lemon Juice, Organic Granulated Garlic, Sea Salt, Organic Spices, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 178.0kcal (+20.00kcal, +12.66%) | |
| Total Fat | 8.33g (-2.54g, -23.37%) | |
| Saturated Fat | 1.11g (-0.52g, -31.90%) | |
| Trans Fat | N/A | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 189.0mg (+21.00mg, +12.50%) | |
| Total Carbohydrates | 20.0g (+11.85g, +145.40%) | |
| Dietary Fiber | 5.6g (+2.90g, +107.41%) | |
| Sugars | 3.61g (-0.19g, -5.00%) | |
| Sugars, added | N/A | |
| Protein | 7.22g (+1.24g, +20.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 417.0IU (+9.00IU, +2.21%) | |
| Vitamin C, total ascorbic acid | 3.3mg (+0.70mg, +26.92%) | |
| Calcium, Ca | 56.0mg (+13.00mg, +30.23%) | |
| Iron, Fe | 2.5mg (+1.91mg, +323.73%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Cooked Garbanzo Beans, Organic Roasted Garlic, Organic Tahini (ground Sesame Seeds), Organic Olive Oil, Organic Fresh Lemon Juice, Organic Garlic, Sea Salt, Organic Spices, Citric Cid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 174.0kcal (+16.00kcal, +10.13%) | |
| Total Fat | 8.71g (-2.16g, -19.87%) | |
| Saturated Fat | 1.66g (+0.03g, +1.84%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+15.00mg) | |
| Sodium | 195.0mg (+27.00mg, +16.07%) | |
| Total Carbohydrates | 20.33g (+12.18g, +149.45%) | |
| Dietary Fiber | 1.2g (-1.50g, -55.56%) | |
| Sugars | 1.66g (-2.14g, -56.32%) | |
| Sugars, added | N/A | |
| Protein | 6.22g (+0.24g, +4.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 415.0IU (+7.00IU, +1.72%) | |
| Vitamin C, total ascorbic acid | 6.2mg (+3.60mg, +138.46%) | |
| Calcium, Ca | 41.0mg (-2.00mg, -4.65%) | |
| Iron, Fe | 1.12mg (+0.53mg, +89.83%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Bowtie Pasta (water, Pasta [semolina {wheat}, Durum Wheat Flour, Niacin, Iron {ferrous Sulfate}, Thiamine Mononitrate, Riboflavin, Folic Acid], Canola Oil And Extra Virgin Olive Oil), Jalapeno Ranch Dressing (canola Oil, Non Fat Buttermilk [whey, Water, Skim Milk Powder, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum, Culture], Water, Egg Yolk, Jalapeno Peppers, Distilled Vinegar, Salt, Sugar, Green Onion, Apple Cider Vinegar, Spices, Dried Garlic, Xanthan Gum, Dried Onion, Skim Milk Powder Blend [dairy Whey, Sodium Caseinate, Skim Milk Powder], Dried Bell Pepper, Mustard Flour, Guar Gum, Paprika), Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Cultured Sugar And Vinegar, Potato Starch, Sea Salt, Natural Flavorings), Mild Cheddar And Monterey Jack Cheese Blend (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {vegetable Color}], Monterey Jack Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Jalapeno Pepper, Spinach | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 137.0kcal (-21.00kcal, -13.29%) | |
| Total Fat | 6.8g (-4.07g, -37.44%) | |
| Saturated Fat | 2.0g (+0.37g, +22.70%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (+16.00mg) | |
| Sodium | 196.0mg (+28.00mg, +16.67%) | |
| Total Carbohydrates | 16.0g (+7.85g, +96.32%) | |
| Dietary Fiber | 1.0g (-1.70g, -62.96%) | |
| Sugars | 9.0g (+5.20g, +136.84%) | |
| Sugars, added | N/A | |
| Protein | 3.0g (-2.98g, -49.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 400.0IU (-8.00IU, -1.96%) | |
| Vitamin C, total ascorbic acid | 1.2mg (-1.40mg, -53.85%) | |
| Calcium, Ca | 40.0mg (-3.00mg, -6.98%) | |
| Iron, Fe | 0.36mg (-0.23mg, -38.98%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta (durum Semolina, Niacin, Ferrous Sulfate (iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salad Dressing (soybean Oil, Water, High Fructose Corn Syrup, Distilled Vinegar, Modified Food Starch, Egg Yolk, Salt, Mustard Flour, Xanthan Gum, Potassium Sorbate As A Preservative), Peas (peas, Salt), Sugar, Cheddar Cheese (mild Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto (color), Potato Starch And Powdered Cellulose (to Prevent Caking), Natamycin (natural Mold Inhibitor), Water, Onion, Celery, Dill Relish (cucumbers, Water, Vinegar, Salt, Calcium Chloride, Alum, Xanthan Gum, Natural Flavors, Garlic Powder, Potassium Sorbate (preservative), Polysorbate 80, Turmeric), Salt, Sodium Benzoate, Potassium Sorbate Added As A Preservative, Delika Gum (xanthan Gum, Guar Gum And Gum Tragacanth, Standardized With Dextrose), Onion Powder, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 149.0kcal (-9.00kcal, -5.70%) | |
| Total Fat | 5.88g (-4.99g, -45.91%) | |
| Saturated Fat | 1.96g (+0.33g, +20.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (+10.00mg) | |
| Sodium | 180.0mg (+12.00mg, +7.14%) | |
| Total Carbohydrates | 18.43g (+10.28g, +126.13%) | |
| Dietary Fiber | 1.6g (-1.10g, -40.74%) | |
| Sugars | 1.96g (-1.84g, -48.42%) | |
| Sugars, added | N/A | |
| Protein | 5.1g (-0.88g, -14.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 392.0IU (-16.00IU, -3.92%) | |
| Vitamin C, total ascorbic acid | 7.1mg (+4.50mg, +173.08%) | |
| Calcium, Ca | 78.0mg (+35.00mg, +81.40%) | |
| Iron, Fe | 0.71mg (+0.12mg, +20.34%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Pasta (organic Whole Durum Flour, Water), Organic Lowfat Milk, Organic Broccoli, Organic Basil, Organic Cream, Organic Spinach, Organic Extra Virgin Olive Oil, Organic Fire Roasted Red Bell Peppers, Parmesan Cheese (pasteurized Part Skim Milk, Culture, Salt, Enzymes [without Animal Enzymes Or Rennet]), Organic Dried Tomatoes, Sea Salt, Filtered Water, Organic Garlic, Organic Cornstarch | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 160.0kcal (+2.00kcal, +1.27%) | |
| Total Fat | 12.8g (+1.93g, +17.76%) | |
| Saturated Fat | 4.8g (+3.17g, +194.48%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (+24.00mg) | |
| Sodium | 136.0mg (-32.00mg, -19.05%) | |
| Total Carbohydrates | 4.0g (-4.15g, -50.92%) | |
| Dietary Fiber | 0.8g (-1.90g, -70.37%) | |
| Sugars | 2.4g (-1.40g, -36.84%) | |
| Sugars, added | N/A | |
| Protein | 1.6g (-4.38g, -73.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 400.0IU (-8.00IU, -1.96%) | |
| Vitamin C, total ascorbic acid | 7.2mg (+4.60mg, +176.92%) | |
| Calcium, Ca | 64.0mg (+21.00mg, +48.84%) | |
| Iron, Fe | 0.86mg (+0.27mg, +45.76%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomatoes, Cream, Vodka, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes And Powdered Cellulose, Anti Caking Agent), Onions, Basil, Carrots, Olive Oil, Garlic, Salt, Sugar, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 159.0kcal (+1.00kcal, +0.63%) | |
| Total Fat | 3.53g (-7.34g, -67.53%) | |
| Saturated Fat | 0.53g (-1.10g, -67.48%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (+9.00mg) | |
| Sodium | 180.0mg (+12.00mg, +7.14%) | |
| Total Carbohydrates | 24.73g (+16.58g, +203.44%) | |
| Dietary Fiber | 1.1g (-1.60g, -59.26%) | |
| Sugars | 6.71g (+2.91g, +76.58%) | |
| Sugars, added | N/A | |
| Protein | 6.36g (+0.38g, +6.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 442.0IU (+34.00IU, +8.33%) | |
| Vitamin C, total ascorbic acid | 1.7mg (-0.90mg, -34.62%) | |
| Calcium, Ca | 21.0mg (-22.00mg, -51.16%) | |
| Iron, Fe | 1.27mg (+0.68mg, +115.25%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Rice Noodles: Water, Noodles (rice, Water) Sauce: Water, Dehydrated Cane Syrup (sugarcane Juice, Molasses), Tomato Paste, Peanut Butter (peanuts), Gluten Free Reduced Sodium Tamari (water, Soybeans, Salt), Vinegar, Vegetable Mirepoix (expeller Pressed Canola Oil, Carrots, Onions, Celery), Cayenne Pepper, Xnthan Gum Chicken: Boneless White Meat Chicken, Water, Rice Starch, Expeller Pressed Canola Oil, Lemon Juice Concentrate, Vinegar, Garlic Puree (garlic, Water), Ginger Garnish: Carrots, Scallions, Peanuts | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 158.0kcal (=) | |
| Total Fat | 5.39g (-5.48g, -50.41%) | |
| Saturated Fat | 2.49g (+0.86g, +52.76%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (+23.00mg) | |
| Sodium | 170.0mg (+2.00mg, +1.19%) | |
| Total Carbohydrates | 22.41g (+14.26g, +174.97%) | |
| Dietary Fiber | 0.8g (-1.90g, -70.37%) | |
| Sugars | 3.32g (-0.48g, -12.63%) | |
| Sugars, added | N/A | |
| Protein | 5.39g (-0.59g, -9.87%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 415.0IU (+7.00IU, +1.72%) | |
| Vitamin C, total ascorbic acid | 5.0mg (+2.40mg, +92.31%) | |
| Calcium, Ca | 83.0mg (+40.00mg, +93.02%) | |
| Iron, Fe | 0.75mg (+0.16mg, +27.12%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato & Meat Sauce [water, Concentrated Crushed Tomatoes, Ground Beef, Onions, Sugar, Canola Oil, Garlic (garlic, Water, Citric Acid), Sea Salt, Spices], Gluten Free Pasta [water, Rice Flour, Corn Flour, Corn Starch, Modified Corn Starch, Tapioca & Potato Starches, Xanthan Gum], Ricotta Cheese Blend [ricotta Cheese: (whey, Milk, Vinegar, Salt), Sea Salt, Spices], Mozzarella & Parmesan Cheeses [milk, Cheese Cultures, Salt, Enzymes] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 172.0kcal (+14.00kcal, +8.86%) | |
| Total Fat | 5.29g (-5.58g, -51.33%) | |
| Saturated Fat | 2.2g (+0.57g, +34.97%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+15.00mg) | |
| Sodium | 150.0mg (-18.00mg, -10.71%) | |
| Total Carbohydrates | 22.91g (+14.76g, +181.10%) | |
| Dietary Fiber | 1.8g (-0.90g, -33.33%) | |
| Sugars | 1.32g (-2.48g, -65.26%) | |
| Sugars, added | N/A | |
| Protein | 8.37g (+2.39g, +39.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 441.0IU (+33.00IU, +8.09%) | |
| Vitamin C, total ascorbic acid | 18.5mg (+15.90mg, +611.54%) | |
| Calcium, Ca | 18.0mg (-25.00mg, -58.14%) | |
| Iron, Fe | 1.59mg (+1.00mg, +169.49%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Thai Beef Massaman Curry: Boneless Beef (raised Without Antibiotics Or Hormones), Coconut Milk (coconut Extract, Water, Citric Acid), Potatoes, Chicken Stock (chicken Stock, Salt, Chicken Fat, Natural Flavor, Sugar, Maltodextrin, Yeast Extract, Stabilizer (xanthan Cum & Propylene Glycol Alginate)), Massaman Curry Paste (garlic, Sugar, Soybean Oil, Dried Red Chilies, Tamarind Juice, Shallot, Salt, Lemon Grass, Spices (coriander Seeds, Cumin, Cardamom, Cinnamon, Bay Leaves, Lesser Galangal Cloves), Kaffir Lime, Galangal, Citric Acid), Cultured Dextrose, Tamarind Chutney (tamarind, Water, Sugar, Salt, Coriander, Cumin Seeds, Garam Masala (spice Blend), Red Chili Powder), Ginger, Brown Sugar, Expeller Pressed Canola Oil, Salt, Fish Sauce (water, Anchovy Extract, Salt, Sugar), Lime Juice, Kaffir Lime Leaves, Cinnamon, Green Cardamom, Bay Leaf Thai Fried Rice: Basmati Rice, Water, Snow Peas, Broccoli Corn, Red Pepper, Onions, Yamasa Soy Sauce (water, Wheat, Soybeans, Salt, Alcohol To Retain Freshness), Scallions, Cultured Dextrose, Expeller Pressed Canola Oil, Ginger, Garlic, Basil, Salt, Curry Powder, Red Pepper Flakes, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 180.0kcal (+22.00kcal, +13.92%) | |
| Total Fat | 3.0g (-7.87g, -72.40%) | |
| Saturated Fat | 1.5g (-0.13g, -7.98%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (+20.00mg) | |
| Sodium | 190.0mg (+22.00mg, +13.10%) | |
| Total Carbohydrates | 29.0g (+20.85g, +255.83%) | |
| Dietary Fiber | 1.0g (-1.70g, -62.96%) | |
| Sugars | 1.0g (-2.80g, -73.68%) | |
| Sugars, added | N/A | |
| Protein | 7.0g (+1.02g, +17.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 400.0IU (-8.00IU, -1.96%) | |
| Vitamin C, total ascorbic acid | 1.2mg (-1.40mg, -53.85%) | |
| Calcium, Ca | 80.0mg (+37.00mg, +86.05%) | |
| Iron, Fe | 1.44mg (+0.85mg, +144.07%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Durum Flour Enriched (durum Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Ricota Cheese (whey, Milk, Vinegar, And Carrgeenan [stabilizer]) Bread Crumbs (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Soybean Oil, Yeast), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, And Powdered Cellulose [anti Caking Agent]), Whole Eggs, Asiago Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, And Powered Cellulose [anti Caking Agent]), Salt, Spinach Powder, Black Pepper, Extractives Of Paprika, Natural Flavors, Nutmeg | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 149.0kcal (-9.00kcal, -5.70%) | |
| Total Fat | 8.18g (-2.69g, -24.75%) | |
| Saturated Fat | 1.49g (-0.14g, -8.59%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (+16.00mg) | |
| Sodium | 138.0mg (-30.00mg, -17.86%) | |
| Total Carbohydrates | 11.15g (+3.00g, +36.81%) | |
| Dietary Fiber | 0.4g (-2.30g, -85.19%) | |
| Sugars | 0.74g (-3.06g, -80.53%) | |
| Sugars, added | N/A | |
| Protein | 5.2g (-0.78g, -13.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 372.0IU (-36.00IU, -8.82%) | |
| Vitamin C, total ascorbic acid | 1.3mg (-1.30mg, -50.00%) | |
| Calcium, Ca | 15.0mg (-28.00mg, -65.12%) | |
| Iron, Fe | 0.67mg (+0.08mg, +13.56%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken Salad: White Chicken Meat, Mayonnaise (soybean Oil, Egg Yolks, Distilled Vinegar, High Fructose Corn Syrup, Water, Salt, Spice, Calcium Disodium Edta Added To Protect Flavor, Paprika), Celery, Salad Dressing (soybean Oil, Distilled Vinegar, High Fructose Corn Syrup, Water, Egg Yolks, Modified Food Starch, Salt, Spices, Inactive Dry Yeast, Natural Flavors And Paprika), Bread Crumbs (bleached Wheat Flour, Yeast, Sugar And Salt), Seasoning (maltodextrin, Cultured Dextrose, Sodium Diacetate, Salt, Egg White Lysozyme, Nisin Preparation), Salt, Soybean Oil, Sugar, Cider Vinegar (cider And White), Citric Acid (antioxidant)< Xanthan And Guar Gum, Spice Parsley: Fresh Parsley 8"" Sub Roll: Enriched Flour (wheat Flour Unbleached, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% Or Less: Yeast, Soybean Oil, Sugar, Salt, Wheat Gluten, Distilled Monoglycerides (all Vegetable Origin), Calcium Propionate (to Retain Freshness), Calcium Sulfate, Enzymes, Azodicarbonamide, Ascorbic Acid, Calcium Peroxide Lettuce: Fresh Lettuce Tomato: Fresh Tomato | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 170.0kcal (+12.00kcal, +7.59%) | |
| Total Fat | 12.14g (+1.27g, +11.68%) | |
| Saturated Fat | 6.84g (+5.21g, +319.63%) | |
| Trans Fat | 0.22g (+0.22g) | |
| Cholesterol | 47.0mg (+47.00mg) | |
| Sodium | 185.0mg (+17.00mg, +10.12%) | |
| Total Carbohydrates | N/A | |
| Dietary Fiber | 0.9g (-1.80g, -66.67%) | |
| Sugars | 1.99g (-1.81g, -47.63%) | |
| Sugars, added | N/A | |
| Protein | 8.39g (+2.41g, +40.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 386.0IU (-22.00IU, -5.39%) | |
| Vitamin C, total ascorbic acid | 7.9mg (+5.30mg, +203.85%) | |
| Calcium, Ca | 33.0mg (-10.00mg, -23.26%) | |
| Iron, Fe | 0.32mg (-0.27mg, -45.76%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ground Beer Heavy Cream (grade A Cream Guar Gum, Carrageenan, Locust Bean Gumi), Cabbage, Button Mushrooms, Green Onion, Panko Bread Crumbs (bleached Wheat Flour, Yeast Sugar, Salt), Beef Broth (beef Stock Maltodexrin Natural Flavor Sugar, Beet Fat Salt Yeast Extract, Xanthan Gum), Swedish Meatball Seasoning (salt, Onion, Worcestershire Powder (worcestershire Sauce (molasses, Vinegar Com Syrup, Salt, Caramel Color Garlic, Sucrose, Spices Tamarind, And Natural Flavorl And Maltodex Trin, Contains Sultating Agents) Dill Weed, Allspice Paprika Ginger Pepper, Cardamom, Nutmeg Parsley) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 110.0kcal (-48.00kcal, -30.38%) | |
| Total Fat | 3.46g (-7.41g, -68.17%) | |
| Saturated Fat | 1.57g (-0.06g, -3.68%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 182.0mg (+14.00mg, +8.33%) | |
| Total Carbohydrates | 17.3g (+9.15g, +112.27%) | |
| Dietary Fiber | 3.1g (+0.40g, +14.81%) | |
| Sugars | 4.72g (+0.92g, +24.21%) | |
| Sugars, added | N/A | |
| Protein | 3.77g (-2.21g, -36.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 393.0IU (-15.00IU, -3.68%) | |
| Vitamin C, total ascorbic acid | 11.3mg (+8.70mg, +334.62%) | |
| Calcium, Ca | 19.0mg (-24.00mg, -55.81%) | |
| Iron, Fe | 0.06mg (-0.53mg, -89.83%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Farro Wheat (water, Farro Wheat, Turmeric), Black Beans (water, Black Beans, Salt), Peri Peri Sauce (roasted Pepper Puree, Water, Tomato Paste, Red Wine Vinegar, Garlic Puree, Lemon Juice Concentrate, Salt, Cornstarch, Spices, Lemon Peel, Paprika), Roasted Portobello Mushrooms, Mango, Sweet Potatoes, Red Bell Peppers, Toasted Coconut (coconut, Sugar, Salt), Extra Virgin Olive Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 134.0kcal (-24.00kcal, -15.19%) | |
| Total Fat | 5.3g (-5.57g, -51.24%) | |
| Saturated Fat | 2.8g (+1.17g, +71.78%) | |
| Trans Fat | 0.16g (+0.16g) | |
| Cholesterol | 14.0mg (+14.00mg) | |
| Sodium | 178.0mg (+10.00mg, +5.95%) | |
| Total Carbohydrates | 14.95g (+6.80g, +83.44%) | |
| Dietary Fiber | 0.9g (-1.80g, -66.67%) | |
| Sugars | 1.87g (-1.93g, -50.79%) | |
| Sugars, added | N/A | |
| Protein | 6.54g (+0.56g, +9.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 389.0IU (-19.00IU, -4.66%) | |
| Vitamin C, total ascorbic acid | 4.7mg (+2.10mg, +80.77%) | |
| Calcium, Ca | 93.0mg (+50.00mg, +116.28%) | |
| Iron, Fe | 0.56mg (-0.03mg, -5.08%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Lasagna Pasta (water, Semolina Wheat Flour, Egg Whites), Tomatoes In Puree (tomatoes, Tomato Puree, Citric Acid), Ricotta Cheese (whey, Milk, Vinegar, Salt), Tomatoes In Juice (tomatoes, Tomato Juice, Citric Acid), Low Moisture Mozzarella Cheese (milk, Cheese Cultures, Salt, Enzymes), Water, Cooked Beef, Red Wine, Heavy Cream, Onions, Garlic, Extra Virgin Olive Oil, Tomato Paste, Corn Starch, Basil, Carrots, Celery, Dried Cane Syrup, Salt, Oregano, Spices, Parsley, Rosemary | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 146.0kcal (-12.00kcal, -7.59%) | |
| Total Fat | 14.29g (+3.42g, +31.46%) | |
| Saturated Fat | 1.79g (+0.16g, +9.82%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 179.0mg (+11.00mg, +6.55%) | |
| Total Carbohydrates | 3.57g (-4.58g, -56.20%) | |
| Dietary Fiber | 3.6g (+0.90g, +33.33%) | |
| Sugars | 0.0g (-3.80g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-5.98g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (-51.00IU, -12.50%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.60mg, -100.00%) | |
| Calcium, Ca | 71.0mg (+28.00mg, +65.12%) | |
| Iron, Fe | 1.29mg (+0.70mg, +118.64%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 10.71g | |
| Fatty acids, total polyunsaturated | 1.79g | |
| Ingredients | ||
|---|---|---|
Certified Organic Raw Peruvian Dried Olives | ||