Kretschmar Chipotle Bbq Chicken & Sharp Cheddar On Basket Oat Bread, Chipotle Bbq Chicken & Sharp Cheddar by Taylor Fresh Foods, Inc: Similar Foods
- Product:
- Chipotle Bbq Chicken & Sharp Cheddar On Basket Oat Bread, Chipotle Bbq Chicken & Sharp Cheddar
- Brand:
- Kretschmar
- Maker:
- Taylor Fresh Foods, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2133993/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 216.0kcal | |
| Total Fat | 8.48g | |
| Saturated Fat | 2.83g | |
| Trans Fat | 0.0g | |
| Cholesterol | 28.0mg | |
| Sodium | 555.0mg | |
| Total Carbohydrates | 23.32g | |
| Dietary Fiber | 1.4g | |
| Sugars | 4.95g | |
| Sugars, added | N/A | |
| Protein | 12.37g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 707.0IU | |
| Vitamin C, total ascorbic acid | 3.2mg | |
| Calcium, Ca | 159.0mg | |
| Iron, Fe | 1.59mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Basket Oat Roll (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Dough Base [dextrose, Sugar, Soybean Oil, Salt, Mono And Diglycerides, Defatted Soy Flour, Corn Starch, Contains 2% Or Less Of: Monocalcium Phosphate, Calcium Stearoyl Lactylate {csl}, Ascorbic Acid {vitamin C}, Potassium Iodate, Soy Lecithin, I Cysteine Hydrochloride, Natural And Artificial Flavor, Enzymes {wheat}], Cracked Wheat Flour, Honey, Yeast, Dough Conditioner [calcium Sulfate, Wheat Starch, Wheat Flour, Contains 2% Or Less Of: Enzymes {wheat}, Salt], Calcium Propionate, Salt, Topping [oats]), Chipotle Bbq Flavored Chicken Breast, Smoke Flavor Added, Caramel Color Added (chicken Breast, Water, Chipotle Marinade [sugar, Garlic Powder, Onion Powder, Spice Extractive, Natural Smoke Flavor], Salt, Dextrose, Sugar, Sodium Phosphate Coated With Fructose, Maltodextrin, Tomato Powder, Sugar, Honey Solids [refinery Syrup, Honey], Molasses, Salt, Chipotle Pepper, Vinegar, Citric Acid, Caramel Color, Malic Acid, Spices, Jalapeno Pepper, Ancho Chili Pepper, Garlic Powder, Onion Powder, Natural Smoke Flavor, Spice Extractives Browned In Oil), Green Leaf Lettuce, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [vegetable Color]), Chipotle Ranch Sauce (soybean Oil, Water, Distilled Vinegar, Egg Yolks, Chipotle Pepper Puree [water, Chipotle Pepper], Sugar, Contains Less Than 2% Of Salt, Spice [includes Mustard], Xanthan Gum, Food Starch Modified, Phosphoric Acid, Natural Flavor, Chipotle Pepper, Sodium Benzoate And Potassium Sorbate [as Preservatives], Propylene Glycol Alginate, Oleoresin Paprika [color], Lactic Acid, Caramel Color, Dehydrated Onion, Calcium Disodium Edta Added To Protect Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 255.0kcal (+39.00kcal, +18.06%) | |
| Total Fat | 9.93g (+1.45g, +17.10%) | |
| Saturated Fat | 4.26g (+1.43g, +50.53%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-7.00mg, -25.00%) | |
| Sodium | 582.0mg (+27.00mg, +4.86%) | |
| Total Carbohydrates | 32.62g (+9.30g, +39.88%) | |
| Dietary Fiber | 1.4g (=) | |
| Sugars | 0.71g (-4.24g, -85.66%) | |
| Sugars, added | N/A | |
| Protein | 9.93g (-2.44g, -19.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 709.0IU (+2.00IU, +0.28%) | |
| Vitamin C, total ascorbic acid | 6.4mg (+3.20mg, +100.00%) | |
| Calcium, Ca | 177.0mg (+18.00mg, +11.32%) | |
| Iron, Fe | 1.28mg (-0.31mg, -19.50%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pizza Crust (water, Unbleached Hard And Soft Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Sourdough Culture, Olive Oil, Sea Salt, Yeast), Toppings (cheddar Cheese [unpasteurized Cow's Milk, Cultures, Salt, Vegetable Rennet], Parmesan Cheese [cow's Milk, Salt, Rennet], Lacinato Kale, Calabrian Chilies [100% Italian Hot Chili Peppers, Sunflower Seed Oil, Vinegar, Salt Natural Herbs, Citric Acid {acidity Regulator}, Ascorbic Acid {antioxidant}], Garlic) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 217.0kcal (+1.00kcal, +0.46%) | |
| Total Fat | 7.89g (-0.59g, -6.96%) | |
| Saturated Fat | 3.29g (+0.46g, +16.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-8.00mg, -28.57%) | |
| Sodium | 572.0mg (+17.00mg, +3.06%) | |
| Total Carbohydrates | 26.32g (+3.00g, +12.86%) | |
| Dietary Fiber | 2.0g (+0.60g, +42.86%) | |
| Sugars | 3.29g (-1.66g, -33.54%) | |
| Sugars, added | N/A | |
| Protein | 10.53g (-1.84g, -14.87%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 658.0IU (-49.00IU, -6.93%) | |
| Vitamin C, total ascorbic acid | 2.4mg (-0.80mg, -25.00%) | |
| Calcium, Ca | 164.0mg (+5.00mg, +3.14%) | |
| Iron, Fe | 1.78mg (+0.19mg, +11.95%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Toppings: Sauce (water, Tomato Paste, Seasoning [salt, Spices, Dehydrated Garlic, Dextrose, Soybean Oil], Garlic Powder), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Cooked Italian Style Pizza Topping (sausage [pork, Mechanically Separated Chicken, Spices, Salt, Water, Sugar, Paprika, Flavorings, Sodium Phosphates], Water, Textured Vegetable Protein [soy Flour, Soy Protein Concentrate, Caramel Color]), Spinach, Sundried Tomatoes (tomatoes, Water, Salt), Feta Cheese (pasteurized Milk, Salt, Cheese Culture, Enzymes, Potato Starch [added To Prevent Caking]), Red Onions, Black Olives (olives, Salt, Ferrous Gluconate [to Stabilize Color]) Crust: Flour (wheat, Malted Barley), Water, Soybean Oil, Contains 2% Or Less Of: Sugar, Yeast, Salt, Cultured Wheat Starch, Citric Acid, L Cysteine, Soy Lecithin (processing Aid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (+19.00kcal, +8.80%) | |
| Total Fat | 11.76g (+3.28g, +38.68%) | |
| Saturated Fat | 5.88g (+3.05g, +107.77%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (-2.00mg, -7.14%) | |
| Sodium | 571.0mg (+16.00mg, +2.88%) | |
| Total Carbohydrates | 14.12g (-9.20g, -39.45%) | |
| Dietary Fiber | 0.6g (-0.80g, -57.14%) | |
| Sugars | 3.53g (-1.42g, -28.69%) | |
| Sugars, added | N/A | |
| Protein | 12.94g (+0.57g, +4.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 735.0IU (+28.00IU, +3.96%) | |
| Vitamin C, total ascorbic acid | 2.1mg (-1.10mg, -34.38%) | |
| Calcium, Ca | 118.0mg (-41.00mg, -25.79%) | |
| Iron, Fe | 1.59mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Black Forest Ham: Cured With: Salt, Dextrose, Potassium Lactate, Sodium Phosphate, Sugar, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrate, Caramel Color , Croissant: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Margarine (palm Oil, Water, Soybean Oil, Sugar, Soy Lecithin, Mono & Diglycerides, Potassium Sorbate & Citric Acid Preservatives, Artificial Flavor, Beta Carotene Color, Vitamin A Palmitate), High Fructose Corn Syrup Contains Less Than 2% Of Each Of The Following: Yeast, Salt, Whey, [butter With Natural Flavor (pasteurized Cream, Lactic Acid), Calcium Propionate Preservative, Dextrose, Wheat Flour, Calcium Sulfate, Datem, Sugar, Maltrodextrin, Natural & Artificial Flavors, Enzymes, Ammonium Sulfate, High Oleic Canola Oil, Potato Starch, Ascorbic Acid Added As A (dough Conditioner), Acacia Gum, Azodicarbonamide, Capric Caprylic Triglycerides , , Swiss Cheese: Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 240.0kcal (+24.00kcal, +11.11%) | |
| Total Fat | 12.98g (+4.50g, +53.07%) | |
| Saturated Fat | 3.85g (+1.02g, +36.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | N/A | |
| Sodium | 562.0mg (+7.00mg, +1.26%) | |
| Total Carbohydrates | 16.35g (-6.97g, -29.89%) | |
| Dietary Fiber | 1.4g (=) | |
| Sugars | 2.4g (-2.55g, -51.52%) | |
| Sugars, added | N/A | |
| Protein | 15.38g (+3.01g, +24.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 721.0IU (+14.00IU, +1.98%) | |
| Vitamin C, total ascorbic acid | 0.6mg (-2.60mg, -81.25%) | |
| Calcium, Ca | 120.0mg (-39.00mg, -24.53%) | |
| Iron, Fe | 1.73mg (+0.14mg, +8.81%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Roasted Turkey Breast (turkey Breast, Turkey Broth, Salt, Dextrose, Potassium Phosphate [preservative]), Lavash Bread (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Fiber Base [wheat Gluten, Corn Starch, Oat Fiber, Soy Protein, Soybean Oil, Salt, Calcium Sulfate, Dextrose, Whole Wheat Flour, Monoglycerides, Fumaric Acid], Canola Oil, Sugar, Yeast, Salt, Calcium Propionate [mold Inhibitor] [preservative], Enzymes), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [vegetable Color]), Green Leaf Lettuce, Bacon Topping (bacon Cured With: Water, Salt, Sugar, Sodium Erythorbate [preservative] And Or Sodium Ascorbate [preservative], Sodium Nitrite [preservative] May Contain Natural Smoke Flavoring, Sodium Phosphate [preservative]), Mayonnaise (soybean Oil, Water, Egg Yolks, Distilled Vinegar, Contains Less Than 2% Of Sugar, Salt, Calcium Disodium Edta Added To Protect Flavor, Dehydrated Garlic, Dehydrated Onion) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 229.0kcal (+13.00kcal, +6.02%) | |
| Total Fat | 7.86g (-0.62g, -7.31%) | |
| Saturated Fat | 4.29g (+1.46g, +51.59%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (-17.00mg, -60.71%) | |
| Sodium | 564.0mg (+9.00mg, +1.62%) | |
| Total Carbohydrates | 30.71g (+7.39g, +31.69%) | |
| Dietary Fiber | 1.4g (=) | |
| Sugars | 1.43g (-3.52g, -71.11%) | |
| Sugars, added | N/A | |
| Protein | 9.29g (-3.08g, -24.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (+7.00IU, +0.99%) | |
| Vitamin C, total ascorbic acid | 3.4mg (+0.20mg, +6.25%) | |
| Calcium, Ca | 107.0mg (-52.00mg, -32.70%) | |
| Iron, Fe | 1.29mg (-0.30mg, -18.87%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Dough: Soft Wheat Flour, Water, Sunflower Oil, Salt, Yeast Toppings: Tomato Sauce (tomato Puree, Tomato Pulp, Olive Oil Sugar, Salt, Oregano, Basil), Sliced Mozzarella Cheese (cow's Milk, Salt, Microbial Rennet, Starter Culture), Seasoned Tomato (tomato, Olive Oil, Parsley, Salt, Garlic), Mozzarella Cheese (cow's Milk, Starter Culture, Microbial Rennet, Salt), Maasdam Cheese (cow's Milk, Salt, Starter Culture, Microbial Rennet, Coloring: Beta Carotene), Whole Leaf Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 246.0kcal (+30.00kcal, +13.89%) | |
| Total Fat | 10.53g (+2.05g, +24.17%) | |
| Saturated Fat | 5.26g (+2.43g, +85.87%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-6.00mg, -21.43%) | |
| Sodium | 553.0mg (-2.00mg, -0.36%) | |
| Total Carbohydrates | 27.19g (+3.87g, +16.60%) | |
| Dietary Fiber | 1.8g (+0.40g, +28.57%) | |
| Sugars | 2.63g (-2.32g, -46.87%) | |
| Sugars, added | N/A | |
| Protein | 9.65g (-2.72g, -21.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 658.0IU (-49.00IU, -6.93%) | |
| Vitamin C, total ascorbic acid | 1.1mg (-2.10mg, -65.63%) | |
| Calcium, Ca | 175.0mg (+16.00mg, +10.06%) | |
| Iron, Fe | 0.95mg (-0.64mg, -40.25%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Multigrain Crust (wheat Flour, Water, Vegetable Oil [corn Oil, Extra Virgin Olive Oil], Flaxseed, Yeast, Sugar, Salt, Whole Oat Flour), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Sauce (garlic Herb Cheese Spread [neufchatel Cheese {pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum And Or Guar Gum And Or Xanthan Gum), Sour Cream {grade A Cultured Milk And Cream, Less Than 2% Of: Nonfat Dry Milk, Organic Corn Starch, Organic Guar Gum, Carrageenan, Organic Locust Bean Gum}, Garlic, Contains 2% Or Less Of: Salt, Evaporated Cane Juice, Chives, Buttermilk*, Onion*, Basil, Autolyzed Yeast Extract, Citric Acid, Natural Flavors, Spices], Extra Virgin Olive Oil, Salt, Garlic*, Onion*, Black Pepper), Spinach, Feta Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 223.0kcal (+7.00kcal, +3.24%) | |
| Total Fat | 10.23g (+1.75g, +20.64%) | |
| Saturated Fat | 3.03g (+0.20g, +7.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (-1.00mg, -3.57%) | |
| Sodium | 515.0mg (-40.00mg, -7.21%) | |
| Total Carbohydrates | 21.97g (-1.35g, -5.79%) | |
| Dietary Fiber | 1.5g (+0.10g, +7.14%) | |
| Sugars | 3.41g (-1.54g, -31.11%) | |
| Sugars, added | N/A | |
| Protein | 12.12g (-0.25g, -2.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 663.0IU (-44.00IU, -6.22%) | |
| Vitamin C, total ascorbic acid | 1.4mg (-1.80mg, -56.25%) | |
| Calcium, Ca | 152.0mg (-7.00mg, -4.40%) | |
| Iron, Fe | 1.36mg (-0.23mg, -14.47%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pretzel Bun (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Sugar, Canola Oil, Salt, Whey Powder, Wheat Starch, Yeast, Soy Lecithin, Wheat Gluten), Ham With Natural Juices (ham Cured With Water, Contains 2% Or Less Of Sugar, Salt, Potassium Lactate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate), Dijonnaise Spread Pouch (vegetable Oil [soybean And Or Canola Oil], Dijon Mustard [water, Vinegar, Mustard Seeds, Salt, Spices], Water, Whole Egg, Egg Yolk, Distilled Vinegar, Salt, Sugar, Spices, Natural Flavors, Calcium Disodium Edta To Protect Flavor), Swiss Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Green Leaf Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 228.0kcal (+12.00kcal, +5.56%) | |
| Total Fat | 3.51g (-4.97g, -58.61%) | |
| Saturated Fat | 1.75g (-1.08g, -38.16%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (-2.00mg, -7.14%) | |
| Sodium | 579.0mg (+24.00mg, +4.32%) | |
| Total Carbohydrates | 38.6g (+15.28g, +65.52%) | |
| Dietary Fiber | 3.5g (+2.10g, +150.00%) | |
| Sugars | 1.75g (-3.20g, -64.65%) | |
| Sugars, added | N/A | |
| Protein | 8.77g (-3.60g, -29.10%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 658.0IU (-49.00IU, -6.93%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.20mg, -100.00%) | |
| Calcium, Ca | 175.0mg (+16.00mg, +10.06%) | |
| Iron, Fe | 1.58mg (-0.01mg, -0.63%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Durum Semolina Flour (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Ricotta Cheese (pasteurized Whey, Cream And Milk), Water, Eggs, Parmesan Cheese (part Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Imported Romano Cheese (sheep's And Cow's Milk, Salt, And Enzymes), Salt, Black Pepper, Green Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 203.0kcal (-13.00kcal, -6.02%) | |
| Total Fat | 15.38g (+6.90g, +81.37%) | |
| Saturated Fat | 2.45g (-0.38g, -13.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-28.00mg, -100.00%) | |
| Sodium | 552.0mg (-3.00mg, -0.54%) | |
| Total Carbohydrates | 11.89g (-11.43g, -49.01%) | |
| Dietary Fiber | 2.1g (+0.70g, +50.00%) | |
| Sugars | 1.4g (-3.55g, -71.72%) | |
| Sugars, added | N/A | |
| Protein | 6.29g (-6.08g, -49.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 699.0IU (-8.00IU, -1.13%) | |
| Vitamin C, total ascorbic acid | 4.2mg (+1.00mg, +31.25%) | |
| Calcium, Ca | 210.0mg (+51.00mg, +32.08%) | |
| Iron, Fe | 1.89mg (+0.30mg, +18.87%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Tofu (water, Organic Soybeans, Calcium Sulfate, Calcium Chloride), Basmati Rice, Tomato, Non Gmo Rice Bran Oil, Red Onion, Apple Cider Vinegar, Water, Shallot, Lemon Juice, Cilantro, Ginger, Sea Salt, Garlic, Tomato Paste, Coriander, Turmeric, Coconut, Thai Chile, Red Chile Powder, Poppy Seed, Curry Leaf, Garam Masala (spices), Black Peppercorn, Fennel Seed, Ajwain | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 179.0kcal (-37.00kcal, -17.13%) | |
| Total Fat | 17.86g (+9.38g, +110.61%) | |
| Saturated Fat | 10.71g (+7.88g, +278.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+43.00mg, +153.57%) | |
| Sodium | 536.0mg (-19.00mg, -3.42%) | |
| Total Carbohydrates | 7.14g (-16.18g, -69.38%) | |
| Dietary Fiber | 0.0g (-1.40g, -100.00%) | |
| Sugars | 3.57g (-1.38g, -27.88%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-8.80g, -71.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (+7.00IU, +0.99%) | |
| Vitamin C, total ascorbic acid | 8.6mg (+5.40mg, +168.75%) | |
| Calcium, Ca | 143.0mg (-16.00mg, -10.06%) | |
| Iron, Fe | 0.0mg (-1.59mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sour Cream (cultured Cream, Nonfat Dry Milk, Modified Corn Starch, Sodium Phosphate, Locust Bean Gum, Carrageenan, Sodium Citrate And Enzymes), Corn Syrup Solids, Salt, Dried Red And Green Bell Peppers, Monosodium Glutamate, Dried Onion, Spices, Garlic Powder, Maltodextrin, Citric Acid, Sodium Diacetate, Paprika, Xanthan Gum, Lactose, Soybean Oil, Sorbic Acid, Natural Flavor, Spice Extracts (soy) And Paprika Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 217.0kcal (+1.00kcal, +0.46%) | |
| Total Fat | 7.43g (-1.05g, -12.38%) | |
| Saturated Fat | 2.57g (-0.26g, -9.19%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (-14.00mg, -50.00%) | |
| Sodium | 509.0mg (-46.00mg, -8.29%) | |
| Total Carbohydrates | 28.57g (+5.25g, +22.51%) | |
| Dietary Fiber | 1.7g (+0.30g, +21.43%) | |
| Sugars | 1.71g (-3.24g, -65.45%) | |
| Sugars, added | N/A | |
| Protein | 9.14g (-3.23g, -26.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (+7.00IU, +0.99%) | |
| Vitamin C, total ascorbic acid | 6.9mg (+3.70mg, +115.63%) | |
| Calcium, Ca | 114.0mg (-45.00mg, -28.30%) | |
| Iron, Fe | 1.54mg (-0.05mg, -3.14%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.29g | |
| Fatty acids, total polyunsaturated | 0.57g | |
| Ingredients | ||
|---|---|---|
Crust: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Potassium Bromate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Salt, Yeast, Sugar, Soy Flour, Calcium Propionate (preservative), Soybean Oil, Datem, Monoglycerides, Corn Syrup Solids, Guar Gum, Ascorbic Acid, L Cysteine, Potassium Bromate, Ada, Enzymes Sauce: Water, Tomato Paste (tomatoes), Seasoning Blend (modified Corn Starch, Salt, Dehydrated Onion, Dehydrated Garlic, Sugar, Spice, Soybean Oil, Contains Less Than 2% Guar Gum, Parmesan Cheese [cultured Milk, Salt, Enzymes], Xanthan Gum, Paprika, Citric Acid, Beet Powder [color], Soy Flour), Sugar, Modified Food Starch Mozzarella Cheese: Pasteurized Part Skim Milk, Cultures, Salt, Enzymes Pepperoni Made With Pork, Chicken And Beef: Pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid Cooked Pork And Chicken Pizza Topping: Sausage (pork, Mechanically Separated Chicken, Water, Seasoning [spices, Corn Syrup Solids, Salt, Dry Garlic, Chili Pepper, Caramel Color], Caramel Color, Water, Textured Vegetable Protein [soy Protein Concentrate, Caramel Color]), Red Peppers, Green Peppers, Onions, Mushrooms | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 171.0kcal (-45.00kcal, -20.83%) | |
| Total Fat | 3.53g (-4.95g, -58.37%) | |
| Saturated Fat | 1.76g (-1.07g, -37.81%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 32.0mg (+4.00mg, +14.29%) | |
| Sodium | 553.0mg (-2.00mg, -0.36%) | |
| Total Carbohydrates | 18.82g (-4.50g, -19.30%) | |
| Dietary Fiber | 1.2g (-0.20g, -14.29%) | |
| Sugars | 2.35g (-2.60g, -52.53%) | |
| Sugars, added | N/A | |
| Protein | 13.53g (+1.16g, +9.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 735.0IU (+28.00IU, +3.96%) | |
| Vitamin C, total ascorbic acid | 3.5mg (+0.30mg, +9.37%) | |
| Calcium, Ca | 118.0mg (-41.00mg, -25.79%) | |
| Iron, Fe | 1.59mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Black Forest Ham (ham Cured With: Water, Sugar, Dextrose, Sea Salt, Less Than 2% Of Sodium Phosphate, Salt, Sodium Erythorbate, Sodium Nitrite), Marble Rye Bread (enriched Wheat Flour [malted Barley Flour, Niacin, Ascorbic Acid, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Caraway Seeds, Sea Salt, Cultured Rye Flour, Caramel Color, Malted Barley Flour, Yeast, Mono And Diglycerides, Enzymes, Guar Gum, Ascorbic Acid, Corn Syrup Solids, Vegetable Oil [canola And Or Soybean]), Romaine Lettuce, Swiss Cheese (pasteurized Part Skim Milk, Culture, Salt, Enzymes), Red Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 229.0kcal (+13.00kcal, +6.02%) | |
| Total Fat | 6.94g (-1.54g, -18.16%) | |
| Saturated Fat | 4.17g (+1.34g, +47.35%) | |
| Trans Fat | N/A | |
| Cholesterol | 14.0mg (-14.00mg, -50.00%) | |
| Sodium | 493.0mg (-62.00mg, -11.17%) | |
| Total Carbohydrates | 30.56g (+7.24g, +31.05%) | |
| Dietary Fiber | 2.1g (+0.70g, +50.00%) | |
| Sugars | 1.39g (-3.56g, -71.92%) | |
| Sugars, added | N/A | |
| Protein | 9.72g (-2.65g, -21.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 694.0IU (-13.00IU, -1.84%) | |
| Vitamin C, total ascorbic acid | 6.2mg (+3.00mg, +93.75%) | |
| Calcium, Ca | 174.0mg (+15.00mg, +9.43%) | |
| Iron, Fe | 1.88mg (+0.29mg, +18.24%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (white Flour, Water, Soybean Oil, Salt, Sugar, Yeast); Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes); Pizza Sauce (vine Ripened Fresh Tomatoes, Canola Oil, Extra Virgin Olive Oil, Onion Powder, Garlic Powder, Finely Ground Cayenne, Salt, Oregano, Spices And Citric Acid); Spinach (fresh Flat Leaf), Artichoke Quartered (quartered Artichoke Hearts, Water, Salt, Citric Acid), Parmesan Cheese(imported Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), And Anti Caking Agent (powdered Cellulose With Potassium Sorbate To Protect Flavor)), And A Dash Of Flake Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (-16.00kcal, -7.41%) | |
| Total Fat | 16.67g (+8.19g, +96.58%) | |
| Saturated Fat | 10.0g (+7.17g, +253.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 67.0mg (+39.00mg, +139.29%) | |
| Sodium | 567.0mg (+12.00mg, +2.16%) | |
| Total Carbohydrates | 6.67g (-16.65g, -71.40%) | |
| Dietary Fiber | 0.0g (-1.40g, -100.00%) | |
| Sugars | 3.33g (-1.62g, -32.73%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-9.04g, -73.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 667.0IU (-40.00IU, -5.66%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.20mg, -100.00%) | |
| Calcium, Ca | 133.0mg (-26.00mg, -16.35%) | |
| Iron, Fe | 0.0mg (-1.59mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Milk, Cream, Corn Starch Modified, Whey, Salt, Dehydrated Vegetables (bell Pepper, Tomato, Garlic), Chipotle Pepper, Sodium Phosphate, Natural Flavor, Including Smoke, Gelatin, Dextrose And Maltodextrin (as Dispersants), Citric Acid, Lactic Acid, Mono And Diglycerides, Sugar, Yeast Extract, Phosphoric Acid, Dehydrated Jalapeno Pepper, Guar Gum, Potassium Sorbate (as A Preservative), Carrageenan, Silicon Dioxide (added To Help Prevent Caking), Lime Juice Powder (maltodextrin, Lime Juice, Lime Oil), Tricalcium Phosphate (added To Help Prevent Caking), Extractives Of Paprika, Locust Bean Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (-16.00kcal, -7.41%) | |
| Total Fat | 16.67g (+8.19g, +96.58%) | |
| Saturated Fat | 11.67g (+8.84g, +312.37%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 67.0mg (+39.00mg, +139.29%) | |
| Sodium | 567.0mg (+12.00mg, +2.16%) | |
| Total Carbohydrates | 6.67g (-16.65g, -71.40%) | |
| Dietary Fiber | 0.0g (-1.40g, -100.00%) | |
| Sugars | 6.67g (+1.72g, +34.75%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-9.04g, -73.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 667.0IU (-40.00IU, -5.66%) | |
| Vitamin C, total ascorbic acid | 4.0mg (+0.80mg, +25.00%) | |
| Calcium, Ca | 133.0mg (-26.00mg, -16.35%) | |
| Iron, Fe | 0.0mg (-1.59mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Milk And Cream, Dip Seasoning (jalapeno Pepper Powder, Salt, Red Bell Pepper, Modified Tapioca Starch, Sugar, Monosodium Glutamate, Minced Onion, Hydrolyzed Soy And Corn Protein, Garlic Powder, Spice), Nonfat Dry Milk, Sodium Phosphate, Guar Gum, Carrageenan, Calcium Sulfate And Carob Bean Gum | ||