Big Y French Bread Pizza, Deluxe by Big Y Foods, Inc: Similar Foods
- Product:
- French Bread Pizza, Deluxe
- Brand:
- Big Y
- Maker:
- Big Y Foods, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1899982/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 217.0kcal | |
| Total Fat | 7.43g | |
| Saturated Fat | 2.57g | |
| Trans Fat | 0.0g | |
| Cholesterol | 14.0mg | |
| Sodium | 509.0mg | |
| Total Carbohydrates | 28.57g | |
| Dietary Fiber | 1.7g | |
| Sugars | 1.71g | |
| Sugars, added | N/A | |
| Protein | 9.14g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU | |
| Vitamin C, total ascorbic acid | 6.9mg | |
| Calcium, Ca | 114.0mg | |
| Iron, Fe | 1.54mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.29g | |
| Fatty acids, total polyunsaturated | 0.57g | |
| Ingredients | ||
|---|---|---|
Crust: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Potassium Bromate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Salt, Yeast, Sugar, Soy Flour, Calcium Propionate (preservative), Soybean Oil, Datem, Monoglycerides, Corn Syrup Solids, Guar Gum, Ascorbic Acid, L Cysteine, Potassium Bromate, Ada, Enzymes Sauce: Water, Tomato Paste (tomatoes), Seasoning Blend (modified Corn Starch, Salt, Dehydrated Onion, Dehydrated Garlic, Sugar, Spice, Soybean Oil, Contains Less Than 2% Guar Gum, Parmesan Cheese [cultured Milk, Salt, Enzymes], Xanthan Gum, Paprika, Citric Acid, Beet Powder [color], Soy Flour), Sugar, Modified Food Starch Mozzarella Cheese: Pasteurized Part Skim Milk, Cultures, Salt, Enzymes Pepperoni Made With Pork, Chicken And Beef: Pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid Cooked Pork And Chicken Pizza Topping: Sausage (pork, Mechanically Separated Chicken, Water, Seasoning [spices, Corn Syrup Solids, Salt, Dry Garlic, Chili Pepper, Caramel Color], Caramel Color, Water, Textured Vegetable Protein [soy Protein Concentrate, Caramel Color]), Red Peppers, Green Peppers, Onions, Mushrooms | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 177.0kcal (-40.00kcal, -18.43%) | |
| Total Fat | 9.19g (+1.76g, +23.69%) | |
| Saturated Fat | 4.24g (+1.67g, +64.98%) | |
| Trans Fat | 0.35g (+0.35g) | |
| Cholesterol | 19.0mg (+5.00mg, +35.71%) | |
| Sodium | 502.0mg (-7.00mg, -1.38%) | |
| Total Carbohydrates | 16.96g (-11.61g, -40.64%) | |
| Dietary Fiber | 2.5g (+0.80g, +47.06%) | |
| Sugars | 2.12g (+0.41g, +23.98%) | |
| Sugars, added | N/A | |
| Protein | 7.07g (-2.07g, -22.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 707.0IU (-7.00IU, -0.98%) | |
| Vitamin C, total ascorbic acid | 7.4mg (+0.50mg, +7.25%) | |
| Calcium, Ca | 106.0mg (-8.00mg, -7.02%) | |
| Iron, Fe | 0.64mg (-0.90mg, -58.44%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Vegetable Cheese Mix (artichoke Hearts [artichoke Hearts, Water, Salt Citric Acid], Marinated Portabella Mushrooms [portabella Mushrooms, Water, Roasted Red Peppers {peppers, Water, Vinegar, Salt, Sugar}, Distilled Vinegar, Salt, Soybean Oil, Dried Garlic, Oregano, Marjoram), Cream Cheese [pasteurized Milk & Cream, Cheese Cultures, Salt, Carob Bean Gum], Green Onions, Fresh Parsley, Sea Salt [sea Salt, Magnesium Carbonate], Chives, Xanthan Gum, Black Pepper), Heavy Grain Bread (water, Unbleached Bread Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Whole Wheat Flour, Cracked Wheat, Sunflower Seeds, Honey, Canola Oil, Less Than 2% Of: Nonfat Milk, Wheat Gluten, Salt, Malt [malted Barley, Wheat Flour, Dextrose], Vinegar, Cultured Wheat Starch, Wheat Flour, Citric Acid, Yeast, Wheat Flour, Ascorbic Acid, Enzymes, Wheat Flour, Ascorbic Acid, Enzymes, Rye Flour), Roasted Asparagus (asparagus, Blended Oil [canola Oil, Extra Virgin Olive Oil], Sea Salt [sea Salt, Magnesium Carbonate], Black Pepper), Roasted Zucchini (zucchini, Blended Oil [canola Oil, Extra Virgin Olive Oil], Sea Salt [sea Salt, Magnesium Carbonate], Black Pepper), Chive Cream Cheese (cream Cheese [pasteurized Milk & Cream, Cheese Cultures, Salt, Carob Bean Gum], Green Onions, Fresh Parsley, Sea Salt [sea Salt, Magnesium Carbonate], Chives, Black Pepper) Parmesan Cheese (cultured Milk, Enzymes, Salt, Cellulose [prevents Caking], Natamycin [protects Flavor]) Baby Spinach | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (-3.00kcal, -1.38%) | |
| Total Fat | 17.86g (+10.43g, +140.38%) | |
| Saturated Fat | 0.0g (-2.57g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-14.00mg, -100.00%) | |
| Sodium | 500.0mg (-9.00mg, -1.77%) | |
| Total Carbohydrates | 14.29g (-14.28g, -49.98%) | |
| Dietary Fiber | 3.6g (+1.90g, +111.76%) | |
| Sugars | 3.57g (+1.86g, +108.77%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-5.57g, -60.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (=) | |
| Vitamin C, total ascorbic acid | 12.9mg (+6.00mg, +86.96%) | |
| Calcium, Ca | 71.0mg (-43.00mg, -37.72%) | |
| Iron, Fe | 2.57mg (+1.03mg, +66.88%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chickpeas (chickpeas And Water), Sesame Tahini, Canola Oil, Roasted Red Pepper (diced Red Pepper, Water, Salt, Citric Acid), Peppadew Pepper (sweet Piquante Pepper, Water, Sugar, Vinegar, Salt, Citic Acid, Ascorbic Acid, Calcium Chloride), Sea Salt, Citric Acid, Paprika, Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (-3.00kcal, -1.38%) | |
| Total Fat | 17.86g (+10.43g, +140.38%) | |
| Saturated Fat | 1.79g (-0.78g, -30.35%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-14.00mg, -100.00%) | |
| Sodium | 500.0mg (-9.00mg, -1.77%) | |
| Total Carbohydrates | 14.29g (-14.28g, -49.98%) | |
| Dietary Fiber | 3.6g (+1.90g, +111.76%) | |
| Sugars | 3.57g (+1.86g, +108.77%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-5.57g, -60.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (=) | |
| Vitamin C, total ascorbic acid | 17.1mg (+10.20mg, +147.83%) | |
| Calcium, Ca | 71.0mg (-43.00mg, -37.72%) | |
| Iron, Fe | 2.57mg (+1.03mg, +66.88%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chickpeas (water & Chickpeas), Roasted Red Pepper (diced Red Pepper, Water, Salt, Citric Acid), Sesame Tahini, Canola And Or Olive Oil, Piquante Pepper (sweet Piquante Pepper, Water, Sugar, Vinegar, Salt, Citric Acid, Ascorbic Acid, Calcium Chloride), Garlic, Sea Salt, Citric Acid, Paprika, Potassium Sorbate And Sodium Benzoate Added To Maintain Freshness, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 191.0kcal (-26.00kcal, -11.98%) | |
| Total Fat | 6.36g (-1.07g, -14.40%) | |
| Saturated Fat | 2.47g (-0.10g, -3.89%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 32.0mg (+18.00mg, +128.57%) | |
| Sodium | 537.0mg (+28.00mg, +5.50%) | |
| Total Carbohydrates | 18.37g (-10.20g, -35.70%) | |
| Dietary Fiber | 2.5g (+0.80g, +47.06%) | |
| Sugars | 1.77g (+0.06g, +3.51%) | |
| Sugars, added | N/A | |
| Protein | 15.19g (+6.05g, +66.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 707.0IU (-7.00IU, -0.98%) | |
| Vitamin C, total ascorbic acid | 6.4mg (-0.50mg, -7.25%) | |
| Calcium, Ca | 88.0mg (-26.00mg, -22.81%) | |
| Iron, Fe | 1.91mg (+0.37mg, +24.03%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Everroast Oven Roasted Chicken Breast Boneless Skinless (chicken Breast, Water, Less Than 1 5% Of Salt, Maltodextrin, Sugar, Sodium Phosphate, Dextrose, Flavor, Chicken Broth Coated With: Brown Sugar, Carrot, Onion, Maltodextrin, Sea Salt, Dextrose, Spice, Garlic, Celery, 2% Or Less Of Carrot Powder, Canola Oil, Natural Flavor, Chicken Broth, Salt, Caramel Color, Flavoring), Multigrain Bread (enriched Wheat Flour [malted Barley Flour, Niacin, Ascorbic Acid, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Sunflower Seeds, Wheat Bran, Oat Flakes, Rye Flakes, Flaxseeds, Corn Flakes, Sugar, Salt, Rye Flour, Soya Grits, Millet Seeds, Wheat Gluten, Yeast, Blackstrap Molasses, Sesame Seeds, Wheat Germ, Malted Barley Flour, Enzymes, Vegetable Oil [canola And Or Soybean], Ascorbic Acid, Dextrose, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Sea Salt, Calcium Propionate (preservative), Mono And Diglycerides, Guar Gum, Corn Syrup Solids), Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Lettuce, Red Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (-3.00kcal, -1.38%) | |
| Total Fat | 17.86g (+10.43g, +140.38%) | |
| Saturated Fat | 1.79g (-0.78g, -30.35%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-14.00mg, -100.00%) | |
| Sodium | 500.0mg (-9.00mg, -1.77%) | |
| Total Carbohydrates | 14.29g (-14.28g, -49.98%) | |
| Dietary Fiber | 3.6g (+1.90g, +111.76%) | |
| Sugars | 3.57g (+1.86g, +108.77%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-5.57g, -60.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (=) | |
| Vitamin C, total ascorbic acid | 17.1mg (+10.20mg, +147.83%) | |
| Calcium, Ca | 71.0mg (-43.00mg, -37.72%) | |
| Iron, Fe | 2.57mg (+1.03mg, +66.88%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 10.71g (+8.42g, +367.69%) | |
| Fatty acids, total polyunsaturated | 7.14g (+6.57g, +1152.63%) | |
| Ingredients | ||
|---|---|---|
Chickpeas (water & Chickpeas), Roasted Red Pepper [diced Red Peppers, Citric Acid, Salt, Sugar, Water), Sesame Tahini, Canola Oil, Piquante Pepper (sweet Piquant Pepper, Water, Sugar, Vinegar, Salt, Citric Acid, Ascorbic Acid, Calcium Chloride), Sea Salt, Onion, Citric Acid, Garlic, Paprika, Blended Oil (canola & Olive), Potassium Sorbate And Sodium Benzoate (added To Maintain Freshness), Smoked Paprika, Modified Corn Starch, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (-3.00kcal, -1.38%) | |
| Total Fat | 17.86g (+10.43g, +140.38%) | |
| Saturated Fat | 0.0g (-2.57g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-14.00mg, -100.00%) | |
| Sodium | 482.0mg (-27.00mg, -5.30%) | |
| Total Carbohydrates | 14.29g (-14.28g, -49.98%) | |
| Dietary Fiber | 3.6g (+1.90g, +111.76%) | |
| Sugars | 3.57g (+1.86g, +108.77%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-5.57g, -60.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (=) | |
| Vitamin C, total ascorbic acid | 4.3mg (-2.60mg, -37.68%) | |
| Calcium, Ca | 71.0mg (-43.00mg, -37.72%) | |
| Iron, Fe | 2.57mg (+1.03mg, +66.88%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chickpeas (chickpeas & Water), Sesame Tahini, Canola Oil, Carrot, Onion, Celery, Parsley, Sea Salt, Garlic Powder, Citric Acid, Sodium Benzoate And Potassium Sorbate (added To Maintain Freshness) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 229.0kcal (+12.00kcal, +5.53%) | |
| Total Fat | 7.86g (+0.43g, +5.79%) | |
| Saturated Fat | 4.29g (+1.72g, +66.93%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (-3.00mg, -21.43%) | |
| Sodium | 564.0mg (+55.00mg, +10.81%) | |
| Total Carbohydrates | 30.71g (+2.14g, +7.49%) | |
| Dietary Fiber | 1.4g (-0.30g, -17.65%) | |
| Sugars | 1.43g (-0.28g, -16.37%) | |
| Sugars, added | N/A | |
| Protein | 9.29g (+0.15g, +1.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (=) | |
| Vitamin C, total ascorbic acid | 3.4mg (-3.50mg, -50.72%) | |
| Calcium, Ca | 107.0mg (-7.00mg, -6.14%) | |
| Iron, Fe | 1.29mg (-0.25mg, -16.23%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Dough: Soft Wheat Flour, Water, Sunflower Oil, Salt, Yeast Toppings: Tomato Sauce (tomato Puree, Tomato Pulp, Olive Oil Sugar, Salt, Oregano, Basil), Sliced Mozzarella Cheese (cow's Milk, Salt, Microbial Rennet, Starter Culture), Seasoned Tomato (tomato, Olive Oil, Parsley, Salt, Garlic), Mozzarella Cheese (cow's Milk, Starter Culture, Microbial Rennet, Salt), Maasdam Cheese (cow's Milk, Salt, Starter Culture, Microbial Rennet, Coloring: Beta Carotene), Whole Leaf Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 190.0kcal (-27.00kcal, -12.44%) | |
| Total Fat | 7.0g (-0.43g, -5.79%) | |
| Saturated Fat | 3.5g (+0.93g, +36.19%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 45.0mg (+31.00mg, +221.43%) | |
| Sodium | 490.0mg (-19.00mg, -3.73%) | |
| Total Carbohydrates | 26.0g (-2.57g, -9.00%) | |
| Dietary Fiber | 2.0g (+0.30g, +17.65%) | |
| Sugars | 1.0g (-0.71g, -41.52%) | |
| Sugars, added | N/A | |
| Protein | 12.0g (+2.86g, +31.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 750.0IU (+36.00IU, +5.04%) | |
| Vitamin C, total ascorbic acid | 2.4mg (-4.50mg, -65.22%) | |
| Calcium, Ca | 100.0mg (-14.00mg, -12.28%) | |
| Iron, Fe | 1.44mg (-0.10mg, -6.49%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Chicken Sausage (chicken, Water, Salt, Spices), Ricotta Cheese (milk, Whey, Cream, Vinegar, Salt, Natural Stabilizers [xanthan Gum, Locust Bean Gum, Guar Gum]), Kale, Cheddar Cheese (milk, Enzymes, Salt), Mozzarella Cheese (cultured Pasteurized Milk, Salt, Enzymes), Milk, Parmesan Base (parmesan Cheese {milk, Culture, Salt, Enzymes}, Salt, Yeast Extract, Unsalted Butter, Corn Oil, Olive Oil, Creme Powder, Sugar And Natural Flavoring), Eggs, Garlic, Salt, Black Pepper, Blended Oil (canola, Olive), Crushed Red Pepper Pasta: Durum Flour, Water, Eggs, Beta Carotene | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (-3.00kcal, -1.38%) | |
| Total Fat | 17.86g (+10.43g, +140.38%) | |
| Saturated Fat | 5.36g (+2.79g, +108.56%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (+22.00mg, +157.14%) | |
| Sodium | 482.0mg (-27.00mg, -5.30%) | |
| Total Carbohydrates | 7.14g (-21.43g, -75.01%) | |
| Dietary Fiber | 0.0g (-1.70g, -100.00%) | |
| Sugars | 3.57g (+1.86g, +108.77%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-5.57g, -60.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (=) | |
| Vitamin C, total ascorbic acid | 12.9mg (+6.00mg, +86.96%) | |
| Calcium, Ca | 71.0mg (-43.00mg, -37.72%) | |
| Iron, Fe | 1.29mg (-0.25mg, -16.23%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sour Cream (cultured Pasteurized Light Cream, Nonfat Milk, Enzymes), Spinach, Mayonnaise (canola Oil, Egg Yolk, Lemon Juice, Water, White Wine Vinegar, Mustard Powder), Water, Chestnuts, Seasoning (dehydrated Onion, Salt, Garlic, Corn Starch, Mushroom Powder, Spices), Red Peppers, Carrots, Green Onions, Roasted Garlic, Xanthan Gum (a Natural Gum) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 240.0kcal (+23.00kcal, +10.60%) | |
| Total Fat | 12.98g (+5.55g, +74.70%) | |
| Saturated Fat | 3.85g (+1.28g, +49.81%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | N/A | |
| Sodium | 562.0mg (+53.00mg, +10.41%) | |
| Total Carbohydrates | 16.35g (-12.22g, -42.77%) | |
| Dietary Fiber | 1.4g (-0.30g, -17.65%) | |
| Sugars | 2.4g (+0.69g, +40.35%) | |
| Sugars, added | N/A | |
| Protein | 15.38g (+6.24g, +68.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 721.0IU (+7.00IU, +0.98%) | |
| Vitamin C, total ascorbic acid | 0.6mg (-6.30mg, -91.30%) | |
| Calcium, Ca | 120.0mg (+6.00mg, +5.26%) | |
| Iron, Fe | 1.73mg (+0.19mg, +12.34%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Roasted Turkey Breast (turkey Breast, Turkey Broth, Salt, Dextrose, Potassium Phosphate [preservative]), Lavash Bread (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Fiber Base [wheat Gluten, Corn Starch, Oat Fiber, Soy Protein, Soybean Oil, Salt, Calcium Sulfate, Dextrose, Whole Wheat Flour, Monoglycerides, Fumaric Acid], Canola Oil, Sugar, Yeast, Salt, Calcium Propionate [mold Inhibitor] [preservative], Enzymes), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [vegetable Color]), Green Leaf Lettuce, Bacon Topping (bacon Cured With: Water, Salt, Sugar, Sodium Erythorbate [preservative] And Or Sodium Ascorbate [preservative], Sodium Nitrite [preservative] May Contain Natural Smoke Flavoring, Sodium Phosphate [preservative]), Mayonnaise (soybean Oil, Water, Egg Yolks, Distilled Vinegar, Contains Less Than 2% Of Sugar, Salt, Calcium Disodium Edta Added To Protect Flavor, Dehydrated Garlic, Dehydrated Onion) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+33.00kcal, +15.21%) | |
| Total Fat | 17.86g (+10.43g, +140.38%) | |
| Saturated Fat | 1.79g (-0.78g, -30.35%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-14.00mg, -100.00%) | |
| Sodium | 536.0mg (+27.00mg, +5.30%) | |
| Total Carbohydrates | 17.86g (-10.71g, -37.49%) | |
| Dietary Fiber | 7.1g (+5.40g, +317.65%) | |
| Sugars | 3.57g (+1.86g, +108.77%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-2.00g, -21.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (=) | |
| Vitamin C, total ascorbic acid | 4.3mg (-2.60mg, -37.68%) | |
| Calcium, Ca | 71.0mg (-43.00mg, -37.72%) | |
| Iron, Fe | 3.86mg (+2.32mg, +150.65%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Chickpeas, Organic Sesame Tahini Extra Virgin Olive Oil, Organic Lemon Juice, Organic Tomato, Spices, Garlic, Kosher Salt, Cocoa | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 261.0kcal (+44.00kcal, +20.28%) | |
| Total Fat | 13.04g (+5.61g, +75.50%) | |
| Saturated Fat | 2.9g (+0.33g, +12.84%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-7.00mg, -50.00%) | |
| Sodium | 464.0mg (-45.00mg, -8.84%) | |
| Total Carbohydrates | 28.99g (+0.42g, +1.47%) | |
| Dietary Fiber | 2.9g (+1.20g, +70.59%) | |
| Sugars | 4.35g (+2.64g, +154.39%) | |
| Sugars, added | N/A | |
| Protein | 8.7g (-0.44g, -4.81%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 725.0IU (+11.00IU, +1.54%) | |
| Vitamin C, total ascorbic acid | 5.2mg (-1.70mg, -24.64%) | |
| Calcium, Ca | 116.0mg (+2.00mg, +1.75%) | |
| Iron, Fe | 1.57mg (+0.03mg, +1.95%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Wheat Flour, Organic Tomatoes, Filtered Water, Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Culture, Salt, Enzymes [without Animal Enzymes Or Rennet], Organic Pesto (organic Basil, Organic Extra Virgin Olive Oil, Sea Salt, Organic Garlic), Organic High Oleic Safflower And Or Sunflower Oil, Organic Cane Sugar, Organic Potatoes, Sea Salt, Organic Cornstarch, Yeast | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+33.00kcal, +15.21%) | |
| Total Fat | 17.86g (+10.43g, +140.38%) | |
| Saturated Fat | 1.79g (-0.78g, -30.35%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-14.00mg, -100.00%) | |
| Sodium | 536.0mg (+27.00mg, +5.30%) | |
| Total Carbohydrates | 14.29g (-14.28g, -49.98%) | |
| Dietary Fiber | 3.6g (+1.90g, +111.76%) | |
| Sugars | 3.57g (+1.86g, +108.77%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-5.57g, -60.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (=) | |
| Vitamin C, total ascorbic acid | 17.1mg (+10.20mg, +147.83%) | |
| Calcium, Ca | 71.0mg (-43.00mg, -37.72%) | |
| Iron, Fe | 2.57mg (+1.03mg, +66.88%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chickpeas (water & Chickpeas), Roasted Red Pepper (diced Red Pepper, Water, Salt, Citric Acid), Sesame Tahini, Canola Oil, Piquante Pepper (sweet Piquante Pepper, Water, Sugar, Vinegar, Salt, Citric Acid, Ascorbic Acid, Calcium Chloride), Sea Salt, Citric Acid, Garlic, Paprika, Potassium Sorbate And Sodium Benzoate (added To Maintain Freshness), Modified Food Starch, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 232.0kcal (+15.00kcal, +6.91%) | |
| Total Fat | 8.59g (+1.16g, +15.61%) | |
| Saturated Fat | 0.0g (-2.57g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (+24.00mg, +171.43%) | |
| Sodium | 505.0mg (-4.00mg, -0.79%) | |
| Total Carbohydrates | 21.21g (-7.36g, -25.76%) | |
| Dietary Fiber | 3.0g (+1.30g, +76.47%) | |
| Sugars | 3.03g (+1.32g, +77.19%) | |
| Sugars, added | N/A | |
| Protein | 16.67g (+7.53g, +82.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 758.0IU (+44.00IU, +6.16%) | |
| Vitamin C, total ascorbic acid | 2.4mg (-4.50mg, -65.22%) | |
| Calcium, Ca | 152.0mg (+38.00mg, +33.33%) | |
| Iron, Fe | 1.82mg (+0.28mg, +18.18%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Roast Beef (beef, Water, Contains Less Than 2% Of The Following: Sodium Lactate, Sodium Phosphate, Sodium Diacetate, Salt, Hydrolyzed Corn Protein, Flavorings Coated With: Dextrose, Salt, Caramel Color, Onion And Garlic Powder, Hydrolyzed Corn Protein, Spices), Bread (organic Wheat Flour, Water, Organic Whole Wheat Flour, Organic Cracked Wheat, Organic Molasses, Organic Honey, Organic Flax Seed Meal, Organic Canola Oil, Organic Oat Fiber, Organic Sesame Seeds, Organic Sunflower Seeds, Organic Wheat Bran, Sea Salt, Organic Blue Cornmeal, Organic Cultured Wheat [for Added Freshness], Ascorbic Acid, Organic Oats, Yeast), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes, Annatto [for Color], Natamycin), Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 179.0kcal (-38.00kcal, -17.51%) | |
| Total Fat | 10.71g (+3.28g, +44.15%) | |
| Saturated Fat | 0.0g (-2.57g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-14.00mg, -100.00%) | |
| Sodium | 536.0mg (+27.00mg, +5.30%) | |
| Total Carbohydrates | 17.86g (-10.71g, -37.49%) | |
| Dietary Fiber | 3.6g (+1.90g, +111.76%) | |
| Sugars | 0.0g (-1.71g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-2.00g, -21.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (=) | |
| Vitamin C, total ascorbic acid | 8.6mg (+1.70mg, +24.64%) | |
| Calcium, Ca | 71.0mg (-43.00mg, -37.72%) | |
| Iron, Fe | 1.29mg (-0.25mg, -16.23%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Garbanzo Beans, Water, Organic Red Bell Peppers, Organic Tahini (sesame Seeds), Organic Extra Virgin Olive Oil, Sea Salt, Organic Lemon Juice, Organic Spices, Organic Onion Powder, Citric Acid | ||