Severino, Ravioli, Butternut Squash, Butternut Squash by Severino Pasta Mfg: Similar Foods
- Product:
- Severino, Ravioli, Butternut Squash, Butternut Squash
- Brand:
- Severino
- Maker:
- Severino Pasta Mfg
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1882577/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 175.0kcal | |
| Total Fat | 3.25g | |
| Saturated Fat | 2.27g | |
| Trans Fat | 0.0g | |
| Cholesterol | 16.0mg | |
| Sodium | 188.0mg | |
| Total Carbohydrates | 29.22g | |
| Dietary Fiber | 2.6g | |
| Sugars | 1.95g | |
| Sugars, added | N/A | |
| Protein | 8.44g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2273.0IU | |
| Vitamin C, total ascorbic acid | 3.1mg | |
| Calcium, Ca | 130.0mg | |
| Iron, Fe | 0.7mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling (butternut Squash, Whole Milk Ricotta Cheese (pasteurized, Whole Milk, Vinegar, Salt), Cloumage Cheese (milk, Sea Salt, Natural Enzymes, Milk Cultures), Potato Flakes (potato), Salt, Spices), Dough (durum Wheat Flour, Water, Semolina Flour (unenriched), Pasteurized Cage Free Eggs) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 190.0kcal (+15.00kcal, +8.57%) | |
| Total Fat | 4.0g (+0.75g, +23.08%) | |
| Saturated Fat | 2.0g (-0.27g, -11.89%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (+4.00mg, +25.00%) | |
| Sodium | 210.0mg (+22.00mg, +11.70%) | |
| Total Carbohydrates | 30.0g (+0.78g, +2.67%) | |
| Dietary Fiber | 2.0g (-0.60g, -23.08%) | |
| Sugars | 1.0g (-0.95g, -48.72%) | |
| Sugars, added | N/A | |
| Protein | 8.0g (-0.44g, -5.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2250.0IU (-23.00IU, -1.01%) | |
| Vitamin C, total ascorbic acid | 4.8mg (+1.70mg, +54.84%) | |
| Calcium, Ca | 100.0mg (-30.00mg, -23.08%) | |
| Iron, Fe | 1.44mg (+0.74mg, +105.71%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Butternut Squash, Ricotta Cheese (pasteurized Milk, Whey, Cream, Vinegar, Salt, Stabilizer [guar Gum, Locust Bean Gum, Xanthan Gum]), Mozzarella Cheese (pasteurized Cows Milk, Cheese Culture, Salt, Enzymes), Breadcrumbs (wheat Flour, Sugar, Yeast, Salt), Parmesan Cheese (pasteurized Cows Milk, Cheese Culture, Salt, Enzymes), Honey, Eggs, Canola Oil, Salt, Parsley, Black Pepper, Nutmeg, Cinnamon, Annatto Oil Pasta: Wheat Flour, Water, Eggs, Beta Carotene, Annatto Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 164.0kcal (-11.00kcal, -6.29%) | |
| Total Fat | 10.73g (+7.48g, +230.15%) | |
| Saturated Fat | 2.54g (+0.27g, +11.89%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (+1.00mg, +6.25%) | |
| Sodium | 203.0mg (+15.00mg, +7.98%) | |
| Total Carbohydrates | 10.17g (-19.05g, -65.20%) | |
| Dietary Fiber | 1.7g (-0.90g, -34.62%) | |
| Sugars | 2.82g (+0.87g, +44.62%) | |
| Sugars, added | N/A | |
| Protein | 6.78g (-1.66g, -19.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2260.0IU (-13.00IU, -0.57%) | |
| Vitamin C, total ascorbic acid | 16.9mg (+13.80mg, +445.16%) | |
| Calcium, Ca | 85.0mg (-45.00mg, -34.62%) | |
| Iron, Fe | 1.02mg (+0.32mg, +45.71%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Salad: Green Cabbage, Romaine Lettuce, Carrots, Green Onion, Cilantro, Dressing: Low Fat Buttermilk (skim Milk, Whey, Water, Skim Milk Solids, Whey Solids, Corn Starch, Tapioca Starch, Disodium Phosphate, Carrageenan Gum, Locust Bean Gum, Culture), Canola Oil, Water, Avocado Pulp, Non Fat Sour Cream (cultured Skim Milk, Corn Starch, Tapioca Starch, Carrageenan Gum, Locust Bean Gum), Maltodextrin, Egg Yolk, Sugar, Salt, Distilled Vinegar, Cider Vinegar, Natural Flavors, Modified Corn Starch, Dried Onion, Xanthan Gum, Carrageenan Gum, Dried Garlic, Soy Sauce (water, Wheat, Soybeans, Salt, Lactic Acid), Cultured Dextrose, Spice, Dried Green Onion, Lactic Acid, Yellow 5 & 6, Blue 1, Calcium Disodium Edta (added To Protect Quality), Chicken: Chicken Breast With Rib Meat, Less Than 2% Soy Protein Concentrate, Sodium Lactate, Salt, Modified Food Starch, Carrageenan, Sodium Phosphate, Cheese: Monterey Jack And Queso Quesadilla Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Asadero And Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)], Potato Starch And Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor), Chili Lemon Corn Sticks: Yellow Corn Masa, Soybean Oil, Chili Lemon Seasoning [maltodextrin, Salt, Paprika (color) And Other Spices, Citric Acid, Onion Powder, Tomato Powder, Garlic Powder, Natural Flavor, Chili Pepper, Cocoa Powder (with Alkali), Paprika Extract (color), Partially Hydrogenated Soybean Oil], Pepitas: Pumpkin Seeds, Spicy Seasoning [salt, Ground Chili Peppers, Grown Cayenne Peppers, Spice Extractives, Torula Yeast, Natural Flavors, Silicon Dioxide (less Than 2% To Prevent Caking)], Vegetable Oil (may Contain One Or More Of The Following: Peanut Oil, Canola Oil, Sunflower Oil And Or Soybean Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 69.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 127.0kcal (-48.00kcal, -27.43%) | |
| Total Fat | 3.89g (+0.64g, +19.69%) | |
| Saturated Fat | 1.41g (-0.86g, -37.89%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-9.00mg, -56.25%) | |
| Sodium | 205.0mg (+17.00mg, +9.04%) | |
| Total Carbohydrates | 17.31g (-11.91g, -40.76%) | |
| Dietary Fiber | 3.9g (+1.30g, +50.00%) | |
| Sugars | 2.47g (+0.52g, +26.67%) | |
| Sugars, added | N/A | |
| Protein | 5.65g (-2.79g, -33.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2297.0IU (+24.00IU, +1.06%) | |
| Vitamin C, total ascorbic acid | 31.8mg (+28.70mg, +925.81%) | |
| Calcium, Ca | 106.0mg (-24.00mg, -18.46%) | |
| Iron, Fe | 7.63mg (+6.93mg, +990.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.77g | |
| Fatty acids, total polyunsaturated | 0.71g | |
| Ingredients | ||
|---|---|---|
Vegetable Blend (chickpeas, Kale, Cooked Black Beans, Fire Roasted Tomatoes, Roasted Red Bell Peppers, Corn, Fire Roasted Red Onions), Sauce (water, Garlic, Parmesan Cheese [cultured Part Skim Milk, Salt, Enzymes], Spices, Extra Virgin Olive Oil, Honey, Milk, Cornstarch, Salt, Granulated Onion, Roasted Granulated Garlic, Cream, Lemon Juice Concentrate, Celery, Tomatoes, Onions, Carrot Juice Concentrate, Carrots, Natural Flavor, Leeks, Tomato Paste, Parsley), Cooked Quinoa (water, Quinoa), Low Moisture Part Skim Mozzarella Cheese (milk, Non Fat Milk, Cultures, Salt, Enzymes), Romano Cheese Made From Cow's Milk (cultured Part Skimmed Cow's Milk, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 176.0kcal (+1.00kcal, +0.57%) | |
| Total Fat | 10.21g (+6.96g, +214.15%) | |
| Saturated Fat | 1.58g (-0.69g, -30.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (-2.00mg, -12.50%) | |
| Sodium | 162.0mg (-26.00mg, -13.83%) | |
| Total Carbohydrates | 15.49g (-13.73g, -46.99%) | |
| Dietary Fiber | 2.1g (-0.50g, -19.23%) | |
| Sugars | 3.52g (+1.57g, +80.51%) | |
| Sugars, added | N/A | |
| Protein | 6.34g (-2.10g, -24.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2289.0IU (+16.00IU, +0.70%) | |
| Vitamin C, total ascorbic acid | 21.1mg (+18.00mg, +580.65%) | |
| Calcium, Ca | 70.0mg (-60.00mg, -46.15%) | |
| Iron, Fe | 1.27mg (+0.57mg, +81.43%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cellentani Pasta (water, Pasta [semolina {wheat}, Durum Wheat Flour, Niacin, Iron {ferrous Sulfate}, Thiamine Mononitrate, Riboflavin, Folic Acid), Lemon Garlic Vinaigrette (water, Soybean Oil, Olive Oil, White Balsamic Vinegar [wine Vinegar, Grape Must, Caramel Color], Garlic, Honey, Lemon Juice Concentrate, Shallot, Sugar, Lemon Peel, Dijon Mustard [distilled Vinegar, Water, Mustard Seed, Salt, White Wine, Citric Acid, Turmeric, Spices], Orange Juice Concentrate, Salt, Spices, Xanthan Gum, Red Chili Pepper Flakes, Lemon Oil), Kale, Cannellini Beans (soaked White Kidney Beans, Water, Contains Less Than 2% Of: Salt, Calcium Chloride, Disodium Edta [preservative]), Shrimp (white Shrimp, Sodium Tripolyphosphates [to Retain Moisture], Salt), Grape Tomatoes, Carrot, Sunflower Seeds (sunflower Kernels, Vegetable Oil [sunflower Oil], And Salt), Parmesan Cheese (parmesan Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Powdered Cellulose [to Prevent Caking]), Canola Oil And Extra Virgin Olive Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 190.0kcal (+15.00kcal, +8.57%) | |
| Total Fat | 6.0g (+2.75g, +84.62%) | |
| Saturated Fat | 3.5g (+1.23g, +54.19%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (+14.00mg, +87.50%) | |
| Sodium | 260.0mg (+72.00mg, +38.30%) | |
| Total Carbohydrates | 27.0g (-2.22g, -7.60%) | |
| Dietary Fiber | 2.0g (-0.60g, -23.08%) | |
| Sugars | 1.0g (-0.95g, -48.72%) | |
| Sugars, added | N/A | |
| Protein | 8.0g (-0.44g, -5.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2250.0IU (-23.00IU, -1.01%) | |
| Vitamin C, total ascorbic acid | 2.4mg (-0.70mg, -22.58%) | |
| Calcium, Ca | 100.0mg (-30.00mg, -23.08%) | |
| Iron, Fe | 1.44mg (+0.74mg, +105.71%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Ricotta Cheese (pasteurized Milk, Whey, Cream, Vinegar, Salt, Stabilizer [guar Gum, Locust Bean Gum, Xanthan Gum]), Crab Meat, Breadcrumb (wheat Flour, Sugar, Yeast, Salt), White Wine, Butter, Glycerine, Wheat Flour, Heavy Cream, Seasoning (salt, Celery Seed, Mustard, Paprika, Black Pepper, Cayenne Red Pepper, Laurel, Ginger, Allspice, Cloves, Mace, Cardamom, Cinnamon), Sea Salt, Eggs, Parsley, Paprika Oil, Black Pepper Pasta: Wheat Flour, Water, Eggs, Annatto Oil, Paprika Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 88.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 140.0kcal (-35.00kcal, -20.00%) | |
| Total Fat | 9.0g (+5.75g, +176.92%) | |
| Saturated Fat | 1.5g (-0.77g, -33.92%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 5.0mg (-11.00mg, -68.75%) | |
| Sodium | 180.0mg (-8.00mg, -4.26%) | |
| Total Carbohydrates | 12.0g (-17.22g, -58.93%) | |
| Dietary Fiber | 2.0g (-0.60g, -23.08%) | |
| Sugars | 6.0g (+4.05g, +207.69%) | |
| Sugars, added | N/A | |
| Protein | 3.0g (-5.44g, -64.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2250.0IU (-23.00IU, -1.01%) | |
| Vitamin C, total ascorbic acid | 27.0mg (+23.90mg, +770.97%) | |
| Calcium, Ca | 60.0mg (-70.00mg, -53.85%) | |
| Iron, Fe | 0.72mg (+0.02mg, +2.86%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Green Leaf Spring Mix (green Leaf Lettuce, Spring Mix [may Contain Some Or All Of The Following Baby Whole Leaf Varieties: Green Leaf, Mizuna, Green Romaine, Tango, Green Oak, Green Chard, Baby Spinach, Arugula, Frisee, Tatsoi, Mache, Red Chard, Red Leaf, Lolla Rosa, Red Romaine, Red Mustard, Radicchio, Red Oak, Beet Tops]), Brown Sugar Balsamic Vinaigrette (canola Oil, Balsamic Vinegar, Brown Sugar, High Fructose Corn Syrup, Salt, Spice, Xanthan Gum, Natural And Artificial Flavors, Caramel Color), Kale, Roasted Butternut Squash (butternut Squash, Canola Oil), Roasted Red Beet (red Beet, Canola Oil), Roasted Red Onion (red Onion, Canola Oil, Salt, Black Pepper), Goat Cheese (pasteurized Goat's Milk, Salt, Cheese Culture, Vegetal Rennet, Powdered Cellulose, Natamycin), Roasted Red Pepper (fire Roasted Red Peppers, Water, Salt, Citric Acid), Roasted Pumpkin Seed (pumpkin Seed Kernels And Sea Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 103.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+25.00kcal, +14.29%) | |
| Total Fat | 7.69g (+4.44g, +136.62%) | |
| Saturated Fat | 5.38g (+3.11g, +137.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (+22.00mg, +137.50%) | |
| Sodium | 108.0mg (-80.00mg, -42.55%) | |
| Total Carbohydrates | 29.23g (+0.01g, +0.03%) | |
| Dietary Fiber | 0.0g (-2.60g, -100.00%) | |
| Sugars | 24.62g (+22.67g, +1162.56%) | |
| Sugars, added | N/A | |
| Protein | 3.08g (-5.36g, -63.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2308.0IU (+35.00IU, +1.54%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.10mg, -100.00%) | |
| Calcium, Ca | 92.0mg (-38.00mg, -29.23%) | |
| Iron, Fe | 0.0mg (-0.70mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredents: Milkfat And Nonfat Milk, Sweet Cream Buttermilk, Pumpkin Base (pumpkin, Sugar, Cinnamon, Salt, Ginger, Nutmeg, Cloves, Natural Flavor), Sugar, Corn Syrup, High Fructose Corn Syrup, Whey, Mono And Diglycerdes, Guargum, Calcium Sulfate, Locust Bean Gum, Carrageenan, Annatto (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 105.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 96.0kcal (-79.00kcal, -45.14%) | |
| Total Fat | 4.55g (+1.30g, +40.00%) | |
| Saturated Fat | 2.53g (+0.26g, +11.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-1.00mg, -6.25%) | |
| Sodium | 121.0mg (-67.00mg, -35.64%) | |
| Total Carbohydrates | 10.1g (-19.12g, -65.43%) | |
| Dietary Fiber | 1.5g (-1.10g, -42.31%) | |
| Sugars | 7.58g (+5.63g, +288.72%) | |
| Sugars, added | N/A | |
| Protein | 3.54g (-4.90g, -58.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2273.0IU (=) | |
| Vitamin C, total ascorbic acid | 2.4mg (-0.70mg, -22.58%) | |
| Calcium, Ca | 126.0mg (-4.00mg, -3.08%) | |
| Iron, Fe | 0.18mg (-0.52mg, -74.29%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Apples (apples, Calcium Ascorbate [a Blend Of Calcium And Vitamin To Maintain Color]), Grapes, Celery, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes, Annatto [for Color], Natamycin [mold Inhibitor]), Carrots | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 109.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (+58.00kcal, +33.14%) | |
| Total Fat | 20.93g (+17.68g, +544.00%) | |
| Saturated Fat | 11.63g (+9.36g, +412.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 70.0mg (+54.00mg, +337.50%) | |
| Sodium | 198.0mg (+10.00mg, +5.32%) | |
| Total Carbohydrates | 4.65g (-24.57g, -84.09%) | |
| Dietary Fiber | 0.0g (-2.60g, -100.00%) | |
| Sugars | 2.33g (+0.38g, +19.49%) | |
| Sugars, added | N/A | |
| Protein | 4.65g (-3.79g, -44.91%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2326.0IU (+53.00IU, +2.33%) | |
| Vitamin C, total ascorbic acid | 20.9mg (+17.80mg, +574.19%) | |
| Calcium, Ca | 93.0mg (-37.00mg, -28.46%) | |
| Iron, Fe | 0.84mg (+0.14mg, +20.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers [xanthan Gum, Carob Bean And Guar Gum]), Chives | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 109.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 107.0kcal (-68.00kcal, -38.86%) | |
| Total Fat | 7.91g (+4.66g, +143.38%) | |
| Saturated Fat | 2.54g (+0.27g, +11.89%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (+1.00mg, +6.25%) | |
| Sodium | 254.0mg (+66.00mg, +35.11%) | |
| Total Carbohydrates | 4.52g (-24.70g, -84.53%) | |
| Dietary Fiber | 1.1g (-1.50g, -57.69%) | |
| Sugars | 2.26g (+0.31g, +15.90%) | |
| Sugars, added | N/A | |
| Protein | 5.65g (-2.79g, -33.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2260.0IU (-13.00IU, -0.57%) | |
| Vitamin C, total ascorbic acid | 15.3mg (+12.20mg, +393.55%) | |
| Calcium, Ca | 85.0mg (-45.00mg, -34.62%) | |
| Iron, Fe | 1.02mg (+0.32mg, +45.71%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Southwest Style Chipotle Ranch Dressing (cultured Fat Free Buttermilk, Soybean Oil, Water, Eggs, Salt, Sugar, Vinegar, Chipotle Puree [ Chipotle Peppers, Water, Salt, Vinegar, Citric Acid], Cultured Dextrose, Egg Yolk, Garlic, Onion, Natural Smoke Flavor, Lemon Juice From Concentrate, Maltodextrin, Xanthan & Guar Gums, Spice, Food Starch Modified, Autolyzed Yeast Extract, Maltodextrin, Natural Flavor, Corn Syrup Solids), Chicken Breast Meat (chicken Breast With Rib Meat, Water, Cultured Sugar, And Vinegar, Potato Starch, Sea Salt, Natural Flavors), Nacho And Taco Cheese Blend (cheddar And Colby Cheese [ Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {vegetable Color}], Monterey Jack Cheese [ Pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch And Powdered Cellulose [ To Prevent Caking], Nacho Taco Seasoning [ Spices, Salt, Sugar, Garlic Powder, Onion Powder, Soybean Oil, Citric Acid, Lime Oil], Natamycin [ A Natural Mold Inhibitor]), Red Cabbage, Carrot, Fried Red Pepper, Tortilla And Jalapeno Blend (red Bell Peppers, Sunflower Oil And Or Corn Oil, Enriched Flour [ Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Corn Masa Flour, Jalapeno Peppers, Less Than 2% Of: Tomato Powder, Onion Powder, Salt, Garlic Powder, Paprika [ Color], Spices, Sugar, Corn Syrup Solids, Dehydrated Jalapeno Pepper, Natural Flavor, Autolyzed Yeast Extract, Lime Juice Solids, Disodium Inosinate, Disodium Guanylate, Trace Of Lime) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 110.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 184.0kcal (+9.00kcal, +5.14%) | |
| Total Fat | 6.71g (+3.46g, +106.46%) | |
| Saturated Fat | 2.47g (+0.20g, +8.81%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (+17.00mg, +106.25%) | |
| Sodium | 277.0mg (+89.00mg, +47.34%) | |
| Total Carbohydrates | 20.14g (-9.08g, -31.07%) | |
| Dietary Fiber | 2.1g (-0.50g, -19.23%) | |
| Sugars | 1.06g (-0.89g, -45.64%) | |
| Sugars, added | N/A | |
| Protein | 12.01g (+3.57g, +42.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2297.0IU (+24.00IU, +1.06%) | |
| Vitamin C, total ascorbic acid | 4.5mg (+1.40mg, +45.16%) | |
| Calcium, Ca | 74.0mg (-56.00mg, -43.08%) | |
| Iron, Fe | 2.1mg (+1.40mg, +200.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken Fajita Mix (fully Cooked Shredded Chicken [chicken Breast Meat, Vegetable Oil, Lemon Juice, Vinegar, Garlic, Salt, Parsley, Black Pepper], Red Peppers, Onions, Samba Salsa [tomatoes, Red Onions, Fresh Cilantro, Jalapeno Peppers, Garlic Powder, Salt, Ground Black Pepper, Ground White Pepper], Adobo [salt, Monosodium Glutamate, Garlic, Onion, Tricalcium Phosphate {anti Caking Agent}, Oregano, Turmeric], Soybean Oil), Lemon Cilantro Wrap (enriched Wheat Flour, Water, Soybean Oil, Contains Less Than 2% Of: Salt, Citric Acid, Sugar, Wheat Flour, Parsley, Cilantro, Turmeric {color}, Lemon Oil, Cornstarch, Mono And Diglycerides, Calcium Propionate And Potassium Sorbate {for Freshness}, Sodium Acid Pyrophosphate, Baking Soda, Fumaric Acid, Guar Gum, Calcium, Sulfate, Enzymes {wheat}, Monocalcium Phosphate], Lettuce, Mozzarella Cheese (pasteurized Milk, Cultures, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 110.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 184.0kcal (+9.00kcal, +5.14%) | |
| Total Fat | 6.71g (+3.46g, +106.46%) | |
| Saturated Fat | 2.47g (+0.20g, +8.81%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (+17.00mg, +106.25%) | |
| Sodium | 277.0mg (+89.00mg, +47.34%) | |
| Total Carbohydrates | 20.14g (-9.08g, -31.07%) | |
| Dietary Fiber | 2.1g (-0.50g, -19.23%) | |
| Sugars | 1.06g (-0.89g, -45.64%) | |
| Sugars, added | N/A | |
| Protein | 12.01g (+3.57g, +42.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2297.0IU (+24.00IU, +1.06%) | |
| Vitamin C, total ascorbic acid | 4.5mg (+1.40mg, +45.16%) | |
| Calcium, Ca | 74.0mg (-56.00mg, -43.08%) | |
| Iron, Fe | 2.1mg (+1.40mg, +200.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken Fajita Mix (fully Cooked Shredded Chicken [chicken Breast Meat, Vegetable Oil, Lemon Juice, Vinegar, Garlic, Salt, Parsley, Black Pepper], Red Peppers, Onions, Samba Salsa [tomatoes, Red Onions, Fresh Cilantro, Jalapeno Peppers, Garlic Powder, Salt, Ground Black Pepper, Ground White Pepper], Soybean Oil, Kosher Salt, Onion Powder, Granulated Garlic, White Pepper), Lemon Cilantro Wrap (enriched Wheat Flour, Water, Soybean Oil, Contains Less Than 2% Of: Salt, Citric Acid, Sugar, Wheat Flour, Parsley, Cilantro, Turmeric {color}, Lemon Oil, Cornstarch, Mono And Diglycerides, Calcium Propionate And Potassium Sorbate {for Freshness}, Sodium Acid Pyrophosphate, Baking Soda, Fumaric Acid, Guar Gum, Calcium, Sulfate, Enzymes {wheat}, Monocalcium Phosphate], Lettuce, Mozzarella Cheese (pasteurized Milk, Cultures, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 110.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 140.0kcal (-35.00kcal, -20.00%) | |
| Total Fat | 9.0g (+5.75g, +176.92%) | |
| Saturated Fat | 2.0g (-0.27g, -11.89%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (+4.00mg, +25.00%) | |
| Sodium | 260.0mg (+72.00mg, +38.30%) | |
| Total Carbohydrates | 9.0g (-20.22g, -69.20%) | |
| Dietary Fiber | 2.0g (-0.60g, -23.08%) | |
| Sugars | 2.0g (+0.05g, +2.56%) | |
| Sugars, added | N/A | |
| Protein | 7.0g (-1.44g, -17.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2250.0IU (-23.00IU, -1.01%) | |
| Vitamin C, total ascorbic acid | 3.6mg (+0.50mg, +16.13%) | |
| Calcium, Ca | 60.0mg (-70.00mg, -53.85%) | |
| Iron, Fe | 0.72mg (+0.02mg, +2.86%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, White Meat Chicken (chicken Breast With Rib Meat, Water, Seasoning [modified Tapioca Starch, Whey Protein Concentrate, Carrageenan, Sodium Citrate], Seasoning [onion And Garlic Powder, Spices, Hydrolyzed Corn Protein], Sodium Phosphates, Salt), Salsa Ranch Dressing (salsa [tomatoes, Onions, Chilies, Garlic, Salt, Cilantro, Citric Acid, Xanthan Gum], Vegetable Oil [soybean And Or Canola Oil], Buttermilk [cultured Skim Milk, Butterfat, Salt], Sugar, Water, White Wine Vinegar, Salt, Egg Yolks, Natural And Artificial Flavors, Jalapeno Peppers, Distilled Vinegar, Dehydrated Garlic, Lemon Juice Concentrate, Extractive Of Rice, Xanthan Gum, Spices [including Cumin And Mustard], Phosphoric Acid, Polysorbate 60, Sodium Benzoate [as A Preservative], Potassium Sorbate [as A Preservative], Dehydrated Parsley, Citric Acid, Calcium Disodium Edta [to Protect Flavor]), Corn, Black Beans, Cheese Blend (monterey Jack And Queso Quesadilla Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Asadero And Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)], Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Tri Color Tortilla Strips (corn Masa Flour, Sunflower, Safflower, And Or Canola Oil, Seasoning [whey, Sour Cream Solids {cream, Nonfat Milk Cultures}, Cheddar Cheese {milk, Salt, Cheese Cultures, Enzymes}, Sea Salt, Milk, Citric Acid, Buttermilk, Spices, Tomato Powder, Partially Hydrogenated Soybean Oil, Paprika {color}, Onion Powder, Chili Pepper, Sodium Caseinate, Corn Syrup Solids, Garlic Powder, Lactose, Lactic Acid, Lime Juice Solids, Modified Food Starch, Extractive Of Paprika {color}, Natural Flavors], Red 40, Blue 1, Blue 2) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 111.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 106.0kcal (-69.00kcal, -39.43%) | |
| Total Fat | 5.56g (+2.31g, +71.08%) | |
| Saturated Fat | 3.03g (+0.76g, +33.48%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+2.00mg, +12.50%) | |
| Sodium | 131.0mg (-57.00mg, -30.32%) | |
| Total Carbohydrates | 10.61g (-18.61g, -63.69%) | |
| Dietary Fiber | 2.0g (-0.60g, -23.08%) | |
| Sugars | 8.08g (+6.13g, +314.36%) | |
| Sugars, added | N/A | |
| Protein | 4.04g (-4.40g, -52.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2273.0IU (=) | |
| Vitamin C, total ascorbic acid | 66.7mg (+63.60mg, +2051.61%) | |
| Calcium, Ca | 126.0mg (-4.00mg, -3.08%) | |
| Iron, Fe | 0.36mg (-0.34mg, -48.57%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Apples (apples And Calcium Ascorbate [vitamin C Calcium Salt], Grapes, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes, Annatto [for Color], Natamycin, Celery, Carrots | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 111.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 216.0kcal (+41.00kcal, +23.43%) | |
| Total Fat | 13.22g (+9.97g, +306.77%) | |
| Saturated Fat | 5.29g (+3.02g, +133.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 46.0mg (+30.00mg, +187.50%) | |
| Sodium | 167.0mg (-21.00mg, -11.17%) | |
| Total Carbohydrates | 10.13g (-19.09g, -65.33%) | |
| Dietary Fiber | 0.9g (-1.70g, -65.38%) | |
| Sugars | 1.76g (-0.19g, -9.74%) | |
| Sugars, added | N/A | |
| Protein | 14.1g (+5.66g, +67.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2203.0IU (-70.00IU, -3.08%) | |
| Vitamin C, total ascorbic acid | 4.0mg (+0.90mg, +29.03%) | |
| Calcium, Ca | 66.0mg (-64.00mg, -49.23%) | |
| Iron, Fe | 0.79mg (+0.09mg, +12.86%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Salmon (color Added), Cream Cheese (pasteurized Milk And Cream, Whey Protein Concentrate, Salt, Carob Bean Gum, Cheese Culture), Spinach, Bleached Wheat Flour, Feta Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Dextrose, Salt, Water, Dried Onion, Dried Garlic, Dried Milk Powder, Cream Powder (cream Solids [milk Fat, Nonfat Milk, Dipotassium Phosphate, Sodium Aluminosilicate], Natural Cream Flavor [maltodextrin, Salt, Natural Cream Flavor], Modified Corn Starch, Xanthan Gum, Mono & Diglycerides And Sodium Phosphate), Powdered Egg Whites, Yeast, Parsley | ||