Signature Select Spinach & Ricotta Stuffed Shells With Marinara Sauce Bowl, Spinach & Ricotta by Safeway, Inc: Similar Foods
- Product:
- Spinach & Ricotta Stuffed Shells With Marinara Sauce Bowl, Spinach & Ricotta
- Brand:
- Signature Select
- Maker:
- Safeway, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2142751/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 102.0kcal | |
| Total Fat | 6.27g | |
| Saturated Fat | 3.53g | |
| Trans Fat | 0.0g | |
| Cholesterol | 20.0mg | |
| Sodium | 298.0mg | |
| Total Carbohydrates | 12.94g | |
| Dietary Fiber | 1.2g | |
| Sugars | 2.75g | |
| Sugars, added | N/A | |
| Protein | 7.84g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 216.0mg | |
| Iron, Fe | 0.78mg | |
| Potassium, K | 173.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Spinach Stuffed Shells (ricotta Cheese [whey, Milk, Vinegar, Carrageenan], Water, Enriched Durum Semolina [durum Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Spinach, Mozzarella Cheese [pasteurized Milk, Nonfat Milk, Cultures, Salt, Enzymes], Parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Eggs, Romano Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Salt, Modified Corn Starch, Xanthan Gum, Guar Gum, Locust Bean Gum, Spices), Cheesy Marinara Sauce (water, Tomatoes [tomatoes, Tomato Puree, Salt, Citric Acid, Calcium Chloride], Tomato Pasta, Carrots, Onions, Contains 2% Or Less Of: Olive And Or Canola Oils, Salt, Sugar, Garlic Powder, Garlic Corn Starch, Grated Parmesan Cheese [pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes], Spices), Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 128.0kcal (+26.00kcal, +25.49%) | |
| Total Fat | 3.21g (-3.06g, -48.80%) | |
| Saturated Fat | 1.61g (-1.92g, -54.39%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (-11.00mg, -55.00%) | |
| Sodium | 284.0mg (-14.00mg, -4.70%) | |
| Total Carbohydrates | 16.97g (+4.03g, +31.14%) | |
| Dietary Fiber | 0.9g (-0.30g, -25.00%) | |
| Sugars | 4.13g (+1.38g, +50.18%) | |
| Sugars, added | N/A | |
| Protein | 7.34g (-0.50g, -6.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 188.0mg (-28.00mg, -12.96%) | |
| Iron, Fe | 0.46mg (-0.32mg, -41.03%) | |
| Potassium, K | 143.0mg (-30.00mg, -17.34%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
Stuffed Shells (filling Ingredients: Low Fat Ricotta Cheese [skim Milk, Water, Modified Food Starch, Milkfat, Milk Protein Concentrate, Xanthan Gum, Carrageenan Gum, Acetic Acid], Low Moisture Part Skim Mozzarella Cheese [cultured Part Skim Milk, Salt, Enzymes], Romano Cheese Made From Cowsmilk [cultured Milk, Salt, Enzymes], Parmesan Cheese [part Skim Milk, Cheese Cultures, Salt, Enzymes], Asiago Cheese [cultured Milk, Salt, Enzymes], Water, Food Starch Modified, Whey Protein Isolate, Sodium Caseinate, Whole Wheat Cracker Meal [whole Wheat Flour, Dextrose], Sugar, Salt, Dehydrated Garlic Pasta Ingredients: Whole Wheat Flour And Enriched Semolina Blend [whole Wheat Flour, Durum Wheat, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Ascorbic Acid [to Promote Color Retention]), Marinara Sauce (water, Tomato Paste, Onion, Green Bell Peppers, Corn Starch, Olive Oil, Sugar, Salt, Spices, Garlic Powder, Onion Powder, Parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Cellulose {anticaking}], Mushroom Base [sauted Mushrooms {including Concentrated Mushroom Juice}, Salt, Sugar, Dextrose, Butter {cream (from Milk), Lactic Acid}, Hydrolyzed Soy And Wheat Proteins, Onion Powder, Corn Oil, Natural Flavor]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 128.0kcal (+26.00kcal, +25.49%) | |
| Total Fat | 6.09g (-0.18g, -2.87%) | |
| Saturated Fat | 3.53g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (+1.00mg, +5.00%) | |
| Sodium | 276.0mg (-22.00mg, -7.38%) | |
| Total Carbohydrates | 11.54g (-1.40g, -10.82%) | |
| Dietary Fiber | 1.0g (-0.20g, -16.67%) | |
| Sugars | 2.56g (-0.19g, -6.91%) | |
| Sugars, added | N/A | |
| Protein | 7.37g (-0.47g, -5.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 176.0mg (-40.00mg, -18.52%) | |
| Iron, Fe | 0.35mg (-0.43mg, -55.13%) | |
| Potassium, K | 173.0mg (=) | |
| Vitamin D, IU | 3.0IU (+3.00IU) | |
| Ingredients | ||
|---|---|---|
Tomatoes (tomatoes, Salt), Ricotta Cheese (milk [whole & Skim], Vinegar, Salt), Water, Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Pasta (durum Semolina), Imported Romano Cheese (pasteurized Sheep's Milk, Rennet, Salt), Onions, Garlic, Soy Oil, Spices, Salt, Olive Oil, Egg | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 145.0kcal (+43.00kcal, +42.16%) | |
| Total Fat | 9.19g (+2.92g, +46.57%) | |
| Saturated Fat | 3.89g (+0.36g, +10.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (+10.00mg, +50.00%) | |
| Sodium | 318.0mg (+20.00mg, +6.71%) | |
| Total Carbohydrates | 3.18g (-9.76g, -75.43%) | |
| Dietary Fiber | 0.7g (-0.50g, -41.67%) | |
| Sugars | 1.06g (-1.69g, -61.45%) | |
| Sugars, added | N/A | |
| Protein | 12.37g (+4.53g, +57.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 199.0mg (-17.00mg, -7.87%) | |
| Iron, Fe | 0.35mg (-0.43mg, -55.13%) | |
| Potassium, K | 170.0mg (-3.00mg, -1.73%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce Chicken Strips (boneless Skinless Chicken Breast Meat With Rib Meat, Water, Seasoning (modified Tapioca Starch, Whey Protein, Concentrate, Carrageenan, Sodium Citrate), Seasoning Onion And Garlic Powder, Hydrolyzed Corn Protein, Spices), Dextrose, Salt And Sodium Phosphates), Mozzarella Cheese (pasteurized Whole Milk, Vinegar, Cheese Cultures, Vegetable Rennet, Salt), Roasted Bell Pepper Strips (peppers, Water, Sea Salt,citric Acid, Calcium Chloride), Shaved Parmesan Cheese (parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes)), Tomatoes, Pesto Sauce (canola Oil, Basil, Parmesan Cheese (milk, Cheese Cultures, Enzymes), Romano Cheese (milk, Cheese Cultures, Enzymes),, Garlic, Walnuts, Olive Oil, Salt, Pine Nuts) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 134.0kcal (+32.00kcal, +31.37%) | |
| Total Fat | 3.83g (-2.44g, -38.92%) | |
| Saturated Fat | 1.91g (-1.62g, -45.89%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (-10.00mg, -50.00%) | |
| Sodium | 273.0mg (-25.00mg, -8.39%) | |
| Total Carbohydrates | 17.7g (+4.76g, +36.79%) | |
| Dietary Fiber | 2.9g (+1.70g, +141.67%) | |
| Sugars | 4.31g (+1.56g, +56.73%) | |
| Sugars, added | N/A | |
| Protein | 7.18g (-0.66g, -8.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 196.0mg (-20.00mg, -9.26%) | |
| Iron, Fe | 0.48mg (-0.30mg, -38.46%) | |
| Potassium, K | 149.0mg (-24.00mg, -13.87%) | |
| Vitamin D, IU | 19.0IU (+19.00IU) | |
| Ingredients | ||
|---|---|---|
Cheese Lasagna Rollup (filling Ingredients: Low Fat Ricotta Cheese[skim Milk, Water, Modified Food Starch, Milkfat, Milk Protein Concentrate, Xanthan Gum,carrageenan Gum, Acetic Acid], Low Moisture Part Skim Mozzarella Cheese [cultured Partskim Milk, Salt, Enzymes], Romano Cheese Made From Cows Milk [cultured Milk, Salt,enzymes], Parmesan Cheese [part Skim Milk, Cheese Cultures, Salt, Enzymes], Asiago Cheese[cultured Milk, Salt, Enzymes], Water, Whole Wheat Cracker Meal [whole Wheat Flour,dextrose], Whey Protein Isolate, Sodium Caseinate, Food Starch Modified, Sugar, Salt,dehydrated Garlic Pasta Ingredients: Whole Wheat Flour And Enriched Semolina Blend[whole Wheat Flour, Durum Wheat, Niacin, Ferrous Sulfate, Thiamin Mononitrate,riboflavin, Folic Acid], Water, Ascorbic Acid [to Promote Color Retention]), Marinarasauce (water, Tomato Paste, Onion, Green Bell Peppers, Corn Starch, Olive Oil, Sugar, Salt,spices, Garlic Powder, Onion Powder, Parmesan Cheese [pasteurized Milk, Cheese Cultures,salt, Enzymes, Cellulose {anticaking}], Mushroom Base [sauted Mushrooms {includingconcentrated Mushroom Juice}, Salt, Sugar, Dextrose, Butter {cream (from Milk), Lacticacid}, Hydrolyzed Soy And Wheat Proteins, Onion Powder, Corn Oil, Natural Flavor]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 89.0kcal (-13.00kcal, -12.75%) | |
| Total Fat | 7.14g (+0.87g, +13.88%) | |
| Saturated Fat | 0.0g (-3.53g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-20.00mg, -100.00%) | |
| Sodium | 321.0mg (+23.00mg, +7.72%) | |
| Total Carbohydrates | 3.57g (-9.37g, -72.41%) | |
| Dietary Fiber | 0.0g (-1.20g, -100.00%) | |
| Sugars | 0.0g (-2.75g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-7.84g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 214.0mg (-2.00mg, -0.93%) | |
| Iron, Fe | 0.0mg (-0.78mg, -100.00%) | |
| Potassium, K | 129.0mg (-44.00mg, -25.43%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Artichoke Hearts, Water, Sunflower Oil, Distilled Vinegar, Spices, Sea Salt, Garlic Powder, Onion Powder, Citric Acid, Ascorbic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (+48.00kcal, +47.06%) | |
| Total Fat | 2.86g (-3.41g, -54.39%) | |
| Saturated Fat | 2.14g (-1.39g, -39.38%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (-6.00mg, -30.00%) | |
| Sodium | 271.0mg (-27.00mg, -9.06%) | |
| Total Carbohydrates | 15.71g (+2.77g, +21.41%) | |
| Dietary Fiber | 1.4g (+0.20g, +16.67%) | |
| Sugars | 1.43g (-1.32g, -48.00%) | |
| Sugars, added | N/A | |
| Protein | 6.43g (-1.41g, -17.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 232.0mg (+16.00mg, +7.41%) | |
| Iron, Fe | 0.77mg (-0.01mg, -1.28%) | |
| Potassium, K | 168.0mg (-5.00mg, -2.89%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Total sugar alcohols | 0.0g | |
| Ingredients | ||
|---|---|---|
Dough Ingredients: Enriched Durum Semolina (enriched With Niacin (vitamin B3), Ferrous Sulfate (iron), Thiamine Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid) Filling Ingredients: Ricotta Cheese (pasteurized Milk, Whey, Vinegar, Salt), Water, Food Starch (made From Non Gmo Tapioca), Pasteurized Cream, Romano Cheese (pasteurized Sheep's And Or Cow's Milk, Cheese Cultures, Salt, Enzymes), Salt, Cheese Stabilizer (maltodextrin, Whey, Xanthan Gum), Spices, Pectin, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (+48.00kcal, +47.06%) | |
| Total Fat | 2.86g (-3.41g, -54.39%) | |
| Saturated Fat | 2.14g (-1.39g, -39.38%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (-6.00mg, -30.00%) | |
| Sodium | 271.0mg (-27.00mg, -9.06%) | |
| Total Carbohydrates | 15.71g (+2.77g, +21.41%) | |
| Dietary Fiber | 1.4g (+0.20g, +16.67%) | |
| Sugars | 1.43g (-1.32g, -48.00%) | |
| Sugars, added | N/A | |
| Protein | 6.43g (-1.41g, -17.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 232.0mg (+16.00mg, +7.41%) | |
| Iron, Fe | 0.77mg (-0.01mg, -1.28%) | |
| Potassium, K | 168.0mg (-5.00mg, -2.89%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Dough: Enriched Durum Semolina (enriched With Niacin (vitamin B3), Ferrous Sulfate (iron), Thiamine Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid), Filling: Ricotta Cheese (pasteurized Milk, Whey, Vinegar, Salt), Water, Food Starch (made From Non Gmo Tapioca), Pasteurized Cream, Romano Cheese (pasteurized Sheep's And Or Cow's Milk, Cheese Cultures, Salt, Enzymes), Salt, Cheese Stabilizer (maltodextrin, Whey, Xanthan Gum), Spices, Pectin, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal (+27.00kcal, +26.47%) | |
| Total Fat | 4.12g (-2.15g, -34.29%) | |
| Saturated Fat | 0.59g (-2.94g, -83.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-20.00mg, -100.00%) | |
| Sodium | 341.0mg (+43.00mg, +14.43%) | |
| Total Carbohydrates | 8.24g (-4.70g, -36.32%) | |
| Dietary Fiber | 4.7g (+3.50g, +291.67%) | |
| Sugars | 0.0g (-2.75g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 14.12g (+6.28g, +80.10%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 200.0mg (-16.00mg, -7.41%) | |
| Iron, Fe | 2.47mg (+1.69mg, +216.67%) | |
| Potassium, K | 165.0mg (-8.00mg, -4.62%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Organic Hodo Tofu* (water, Soybeans*, Calcium Sulfate (a Naturally Occurring Mineral)), Scramble Sauce (soymilk* (water, Soybeans*), Scramble Spice Mix (nutritional Yeast* (yeast*, Rice Flour*, Sea Salt), Black Salt (salt, Herbs), Onion Powder*, Garlic Powder*, Turmeric*, Cumin*, Smoked Paprika*), Soybean Oil*, Water, Lemon Juice Concentrate*) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (+48.00kcal, +47.06%) | |
| Total Fat | 2.86g (-3.41g, -54.39%) | |
| Saturated Fat | 2.14g (-1.39g, -39.38%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (-6.00mg, -30.00%) | |
| Sodium | 271.0mg (-27.00mg, -9.06%) | |
| Total Carbohydrates | 15.71g (+2.77g, +21.41%) | |
| Dietary Fiber | 1.4g (+0.20g, +16.67%) | |
| Sugars | 1.43g (-1.32g, -48.00%) | |
| Sugars, added | N/A | |
| Protein | 6.43g (-1.41g, -17.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 236.0mg (+20.00mg, +9.26%) | |
| Iron, Fe | 0.77mg (-0.01mg, -1.28%) | |
| Potassium, K | 171.0mg (-2.00mg, -1.16%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Dough Ingredients: Enriched Semolina And Durum Flour (enriched With Niacin Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water Filling Ingredients: Ricotta Cheese (pasteurized Milk, Whey, Vinegar, Salt), Water, Romano Cheese (pasteurized Sheep's And Or Cow's Milk, Cheese Cultures, Salt, Enzymes), Natural Flavor, Cheese Stabilizer (maltodextrin, Xanthan Gum), Salt, Spices, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 106.0kcal (+4.00kcal, +3.92%) | |
| Total Fat | 6.82g (+0.55g, +8.77%) | |
| Saturated Fat | 4.55g (+1.02g, +28.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (-1.00mg, -5.00%) | |
| Sodium | 288.0mg (-10.00mg, -3.36%) | |
| Total Carbohydrates | 5.3g (-7.64g, -59.04%) | |
| Dietary Fiber | 1.5g (+0.30g, +25.00%) | |
| Sugars | 2.27g (-0.48g, -17.45%) | |
| Sugars, added | N/A | |
| Protein | 5.3g (-2.54g, -32.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 159.0mg (-57.00mg, -26.39%) | |
| Iron, Fe | 0.0mg (-0.78mg, -100.00%) | |
| Potassium, K | 160.0mg (-13.00mg, -7.51%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cauliflower, Milk (vitamin D3 Added), Cheddar Cheese (pasteurized Milk, Salt, Culture, Enzymes), Water, Jack Cheese (pasteurized Milk, Salt, Culture, Enzymes), Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Rice Starch, Butter (cream, Salt), Salt, Chipotle In Adobo Puree (red Chile, Water, Chipotles [smoked Red Jalapeno], Apple Cider Vinegar, Lime Juice, Rice Flour, Sea Salt, Garlic, Onion, Honey, Rosemary, Thyme, Sage, Bay Leaves), Rice Flour, Lemon Juice, Dehydrated Garlic, Thyme, Smoked Paprika, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 100.0kcal (-2.00kcal, -1.96%) | |
| Total Fat | 3.21g (-3.06g, -48.80%) | |
| Saturated Fat | 1.07g (-2.46g, -69.69%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 43.0mg (+23.00mg, +115.00%) | |
| Sodium | 250.0mg (-48.00mg, -16.11%) | |
| Total Carbohydrates | 12.86g (-0.08g, -0.62%) | |
| Dietary Fiber | 2.9g (+1.70g, +141.67%) | |
| Sugars | 0.0g (-2.75g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-4.27g, -54.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 193.0mg (-23.00mg, -10.65%) | |
| Iron, Fe | 0.79mg (+0.01mg, +1.28%) | |
| Potassium, K | 157.0mg (-16.00mg, -9.25%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Tomato Sauce (water, Tomato Pulp, Onion, Sunflower Oil, Sugar, Salt, Modified Corn Starch, Extra Virgin Olive Oil, Garlic, Red Chili Pepper, Black Pepper), Precooked Egg Ravioli (durum Wheat Semolina, Water, Egg, Ricotta Cheese [milk Serum, Milk Cream, Milk Salt, Citric Acid], Spinach, Mascarpone Cheese [milk Cream, Citric Acid], Cheese [milk, Salt, Enzymes, {contains Egg}], Salt, Nutmeg), Spinach | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 100.0kcal (-2.00kcal, -1.96%) | |
| Total Fat | 3.21g (-3.06g, -48.80%) | |
| Saturated Fat | 1.07g (-2.46g, -69.69%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 43.0mg (+23.00mg, +115.00%) | |
| Sodium | 250.0mg (-48.00mg, -16.11%) | |
| Total Carbohydrates | 12.86g (-0.08g, -0.62%) | |
| Dietary Fiber | 2.9g (+1.70g, +141.67%) | |
| Sugars | 0.0g (-2.75g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-4.27g, -54.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 193.0mg (-23.00mg, -10.65%) | |
| Iron, Fe | 0.79mg (+0.01mg, +1.28%) | |
| Potassium, K | 157.0mg (-16.00mg, -9.25%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Tomato Sauce (water, Tomato Pulp, Onion, Sunflower Oil, Sugar, Salt, Modified Corn Starch, Extra Virgin Olive Oil, Garlic, Red Chilli Pepper, Black Pepper), Precooked Egg Ravioli [durum Wheat Semolina, Water, Egg, Ricotta Cheese (milk Serum, Milk Cream, Milk, Salt, Citric Acid), Spinach, Mascarpone Cheese (milk Cream, Citric Acid), Cheese [(milk, Salt Enzymes, (contains Egg)], Salt, Nutmeg], Spinach | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (+31.00kcal, +30.39%) | |
| Total Fat | 12.0g (+5.73g, +91.39%) | |
| Saturated Fat | 4.8g (+1.27g, +35.98%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 51.0mg (+31.00mg, +155.00%) | |
| Sodium | 292.0mg (-6.00mg, -2.01%) | |
| Total Carbohydrates | 3.2g (-9.74g, -75.27%) | |
| Dietary Fiber | 0.0g (-1.20g, -100.00%) | |
| Sugars | 3.2g (+0.45g, +16.36%) | |
| Sugars, added | N/A | |
| Protein | 4.0g (-3.84g, -48.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 189.0mg (-27.00mg, -12.50%) | |
| Iron, Fe | 0.0mg (-0.78mg, -100.00%) | |
| Potassium, K | 203.0mg (+30.00mg, +17.34%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Water, Double Cream, Champignon Mushroom, Mascarpone Cheese (cow's Milk, Citric Acid), Whey Proteins, Extra Virgin Olive Oil, Sherry Vinegar, Onion, Garlic, Sea Salt, Xanthan Gum, Porcini Mushroom, Sugar, Parsley, Black Pepper Acidity Regulator: Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 149.0kcal (+47.00kcal, +46.08%) | |
| Total Fat | 1.06g (-5.21g, -83.09%) | |
| Saturated Fat | 0.0g (-3.53g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-20.00mg, -100.00%) | |
| Sodium | 287.0mg (-11.00mg, -3.69%) | |
| Total Carbohydrates | 40.43g (+27.49g, +212.44%) | |
| Dietary Fiber | 12.8g (+11.60g, +966.67%) | |
| Sugars | 4.26g (+1.51g, +54.91%) | |
| Sugars, added | N/A | |
| Protein | 8.51g (+0.67g, +8.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 213.0mg (-3.00mg, -1.39%) | |
| Iron, Fe | 2.3mg (+1.52mg, +194.87%) | |
| Potassium, K | 160.0mg (-13.00mg, -7.51%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Thiamin | 0.0mg | |
| Riboflavin | 0.145mg | |
| Niacin | 1.702mg | |
| Ingredients | ||
|---|---|---|
Water, Whole Grain Wheat Flour, Enriched Flour Unbleached Wheat Flour, Malted Barley Flour, Reduced Iron, Thiamine Mononitrate (vitamin B1), Riboflavin (vitamin B2), Niacin (vitamin B3), Folic Acid), Wheat Gluten, Yeast, Oat Fiber, Resistant Corn Starch, Brown Sugar, Soluble Corn Fiber, Salt, Molasses, Calcium Sulfate, Monocalcium Phosphate, Datem, Cellulose Gum, Potassium Chloride, Vinegar, Calcium Propionate (a Preservative), Wheat Starch, Monoglycerides, Soybean Oil, Maltodextrin, Ethoxylated Mono And Diglycerides, Carrageenan Gum, Citric Acid, Ascorbic Acid, Soy Lecithin; Topped With Rolled Oats | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 125.0kcal (+23.00kcal, +22.55%) | |
| Total Fat | N/A | |
| Saturated Fat | 1.34g (-2.19g, -62.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 62.0mg (+42.00mg, +210.00%) | |
| Sodium | 330.0mg (+32.00mg, +10.74%) | |
| Total Carbohydrates | 0.89g (-12.05g, -93.12%) | |
| Dietary Fiber | 0.0g (-1.20g, -100.00%) | |
| Sugars | 0.89g (-1.86g, -67.64%) | |
| Sugars, added | N/A | |
| Protein | 21.43g (+13.59g, +173.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 214.0mg (-2.00mg, -0.93%) | |
| Iron, Fe | 2.41mg (+1.63mg, +208.97%) | |
| Potassium, K | 188.0mg (+15.00mg, +8.67%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Jack Mackerel (fish), Water, Tomato Paste Vegetable Oil (soybean And Sunflower Oil), Salt, Maize Starch And Xanthan Gum | ||