Michael Angelo's Al Dente Manicotti Shells Stuffed With Creamy Ricotta Smothered In Vine Ripened Tomato Sauce And Topped With Mozzarella Cheese, Manicotti With Sauce by Michael Angelo's Gourmet Foods, Inc: Similar Foods
- Product:
- Al Dente Manicotti Shells Stuffed With Creamy Ricotta Smothered In Vine Ripened Tomato Sauce And Topped With Mozzarella Cheese, Manicotti With Sauce
- Brand:
- Michael Angelo's
- Maker:
- Michael Angelo's Gourmet Foods, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2471413/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 128.0kcal | |
| Total Fat | 6.09g | |
| Saturated Fat | 3.53g | |
| Trans Fat | 0.0g | |
| Cholesterol | 21.0mg | |
| Sodium | 276.0mg | |
| Total Carbohydrates | 11.54g | |
| Dietary Fiber | 1.0g | |
| Sugars | 2.56g | |
| Sugars, added | N/A | |
| Protein | 7.37g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 176.0mg | |
| Iron, Fe | 0.35mg | |
| Potassium, K | 173.0mg | |
| Vitamin D, IU | 3.0IU | |
| Ingredients | ||
|---|---|---|
Tomatoes (tomatoes, Salt), Ricotta Cheese (milk [whole & Skim], Vinegar, Salt), Water, Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Pasta (durum Semolina), Imported Romano Cheese (pasteurized Sheep's Milk, Rennet, Salt), Onions, Garlic, Soy Oil, Spices, Salt, Olive Oil, Egg | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 140.0kcal (+12.00kcal, +9.38%) | |
| Total Fat | 5.82g (-0.27g, -4.43%) | |
| Saturated Fat | 3.42g (-0.11g, -3.12%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (-4.00mg, -19.05%) | |
| Sodium | 267.0mg (-9.00mg, -3.26%) | |
| Total Carbohydrates | 14.38g (+2.84g, +24.61%) | |
| Dietary Fiber | 1.0g (=) | |
| Sugars | 3.42g (+0.86g, +33.59%) | |
| Sugars, added | N/A | |
| Protein | 7.19g (-0.18g, -2.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 158.0mg (-18.00mg, -10.23%) | |
| Iron, Fe | 0.34mg (-0.01mg, -2.86%) | |
| Potassium, K | 158.0mg (-15.00mg, -8.67%) | |
| Vitamin D, IU | 1.0IU (-2.00IU, -66.67%) | |
| Ingredients | ||
|---|---|---|
Organic Pasta (organic Unbleached Durum Wheat Flour, Organic Whole Durum Wheat Flour, Filtered Water), Organic Tomato Puree, Ricotta Cheese (pasteurized Whey, Pasteurized Part Skim Milk, Vinegar, Salt), Filtered Water, Organic Monterey Jack And Organic White Cheddar Cheeses (organic Pasteurized Milk, Culture, Salt, Enzymes), Part Skim Mozzarella And Parmesan Cheeses (pasteurized Part Skim Milk, Culture, Salt, Enzymes), Organic Onions, Organic Lowfat Milk, Organic Whole Milk Ricotta Cheese (organic Pasteurized Whole Milk, Organic Vinegar, Salt), Organic Extra Virgin Olive Oil, Sea Salt, Organic Honey, Organic Garlic, Black Pepper, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 148.0kcal (+20.00kcal, +15.63%) | |
| Total Fat | 7.04g (+0.95g, +15.60%) | |
| Saturated Fat | 4.23g (+0.70g, +19.83%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (=) | |
| Sodium | 261.0mg (-15.00mg, -5.43%) | |
| Total Carbohydrates | 15.49g (+3.95g, +34.23%) | |
| Dietary Fiber | 1.4g (+0.40g, +40.00%) | |
| Sugars | 7.75g (+5.19g, +202.73%) | |
| Sugars, added | N/A | |
| Protein | 6.34g (-1.03g, -13.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 165.0mg (-11.00mg, -6.25%) | |
| Iron, Fe | 0.7mg (+0.35mg, +100.00%) | |
| Potassium, K | 181.0mg (+8.00mg, +4.62%) | |
| Vitamin D, IU | 0.0IU (-3.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Grapes, Carrots, Colby Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color], Potato Starch, Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Pretzels (enriched Wheat Flour [wheat Flour, Ferrous Sulfate, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid], Salt, Sunflower Oil Or Canola Oil Or Rice Oil, Corn Syrup, Malt Syrup, Yeast) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (+22.00kcal, +17.19%) | |
| Total Fat | 6.76g (+0.67g, +11.00%) | |
| Saturated Fat | 3.82g (+0.29g, +8.22%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-3.00mg, -14.29%) | |
| Sodium | 256.0mg (-20.00mg, -7.25%) | |
| Total Carbohydrates | 14.71g (+3.17g, +27.47%) | |
| Dietary Fiber | 1.2g (+0.20g, +20.00%) | |
| Sugars | 1.47g (-1.09g, -42.58%) | |
| Sugars, added | N/A | |
| Protein | 7.65g (+0.28g, +3.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 172.0mg (-4.00mg, -2.27%) | |
| Iron, Fe | 0.85mg (+0.50mg, +142.86%) | |
| Potassium, K | 162.0mg (-11.00mg, -6.36%) | |
| Vitamin D, IU | 0.0IU (-3.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Cooked Pasta: Durum Wheat Flour, Water Roasted Garlic Alfredo Sauce: Water, Cream (water, Edible Vegetable Fat, Liquid Glucose, Milk Solids), Parmesan Cheese (cow's Milk, Starter Culture, Calcium Chloride, Milk Protein Concentrate, Salt), Butter (pasteurized Cream From Cow's Milk, Salt), Seasoning Powder (wheat Flour, Sugar, Salt, Milk Solids (whey Powder, Lactose), Soy Sauce Powder (wheat Flour, Soya Sauce, Corn Starch, Salt), Dehydrated Onion And Garlic Powder, Yeast Extract, Pepper), Garlic, Olive Oil, Refined Flour, Salt, Xanthan Gum, Black Pepper Grilled Fully Cooked Chicken Strips: Chicken White Meat, Water, Corn Starch, Salt, Sodium Phosphate Red Bell Peppers, Broccoli Florets | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 106.0kcal (-22.00kcal, -17.19%) | |
| Total Fat | 6.82g (+0.73g, +11.99%) | |
| Saturated Fat | 4.55g (+1.02g, +28.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (-2.00mg, -9.52%) | |
| Sodium | 288.0mg (+12.00mg, +4.35%) | |
| Total Carbohydrates | 5.3g (-6.24g, -54.07%) | |
| Dietary Fiber | 1.5g (+0.50g, +50.00%) | |
| Sugars | 2.27g (-0.29g, -11.33%) | |
| Sugars, added | N/A | |
| Protein | 5.3g (-2.07g, -28.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 159.0mg (-17.00mg, -9.66%) | |
| Iron, Fe | 0.0mg (-0.35mg, -100.00%) | |
| Potassium, K | 160.0mg (-13.00mg, -7.51%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cauliflower, Milk (vitamin D3 Added), Cheddar Cheese (pasteurized Milk, Salt, Culture, Enzymes), Water, Jack Cheese (pasteurized Milk, Salt, Culture, Enzymes), Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Rice Starch, Butter (cream, Salt), Salt, Chipotle In Adobo Puree (red Chile, Water, Chipotles [smoked Red Jalapeno], Apple Cider Vinegar, Lime Juice, Rice Flour, Sea Salt, Garlic, Onion, Honey, Rosemary, Thyme, Sage, Bay Leaves), Rice Flour, Lemon Juice, Dehydrated Garlic, Thyme, Smoked Paprika, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 127.0kcal (-1.00kcal, -0.78%) | |
| Total Fat | 7.75g (+1.66g, +27.26%) | |
| Saturated Fat | 4.23g (+0.70g, +19.83%) | |
| Trans Fat | 0.18g (+0.18g) | |
| Cholesterol | 23.0mg (+2.00mg, +9.52%) | |
| Sodium | 257.0mg (-19.00mg, -6.88%) | |
| Total Carbohydrates | 8.8g (-2.74g, -23.74%) | |
| Dietary Fiber | 1.4g (+0.40g, +40.00%) | |
| Sugars | 2.46g (-0.10g, -3.91%) | |
| Sugars, added | N/A | |
| Protein | 5.99g (-1.38g, -18.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 148.0mg (-28.00mg, -15.91%) | |
| Iron, Fe | 0.46mg (+0.11mg, +31.43%) | |
| Potassium, K | 180.0mg (+7.00mg, +4.05%) | |
| Vitamin D, IU | 11.0IU (+8.00IU, +266.67%) | |
| Ingredients | ||
|---|---|---|
Cauliflower, Cheese Sauce (milk [milk, Vitamin D3], Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes, Annatto {color}], Onion, Water, Navy Bean Flour, Butter [pasteurized Cream], Contains 2% Or Less Of: Corn Starch, Garlic Powder, Salt, Black Pepper, Extractive Of Annatto [color]), Gluten Free Bread Crumbs (water, Potato Starch, White Rice Flour, Tapioca Starch, Canola Oil, Eggs, Egg Whites, Sugar, Rice Non Dairy Milk (water, Rice, Sunflower Oil, Salt], Xanthan Gum, Yeast, Salt, Invert Sugar), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 128.0kcal (=) | |
| Total Fat | 3.21g (-2.88g, -47.29%) | |
| Saturated Fat | 1.61g (-1.92g, -54.39%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (-12.00mg, -57.14%) | |
| Sodium | 284.0mg (+8.00mg, +2.90%) | |
| Total Carbohydrates | 16.97g (+5.43g, +47.05%) | |
| Dietary Fiber | 0.9g (-0.10g, -10.00%) | |
| Sugars | 4.13g (+1.57g, +61.33%) | |
| Sugars, added | N/A | |
| Protein | 7.34g (-0.03g, -0.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 188.0mg (+12.00mg, +6.82%) | |
| Iron, Fe | 0.46mg (+0.11mg, +31.43%) | |
| Potassium, K | 143.0mg (-30.00mg, -17.34%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
Stuffed Shells (filling Ingredients: Low Fat Ricotta Cheese [skim Milk, Water, Modified Food Starch, Milkfat, Milk Protein Concentrate, Xanthan Gum, Carrageenan Gum, Acetic Acid], Low Moisture Part Skim Mozzarella Cheese [cultured Part Skim Milk, Salt, Enzymes], Romano Cheese Made From Cowsmilk [cultured Milk, Salt, Enzymes], Parmesan Cheese [part Skim Milk, Cheese Cultures, Salt, Enzymes], Asiago Cheese [cultured Milk, Salt, Enzymes], Water, Food Starch Modified, Whey Protein Isolate, Sodium Caseinate, Whole Wheat Cracker Meal [whole Wheat Flour, Dextrose], Sugar, Salt, Dehydrated Garlic Pasta Ingredients: Whole Wheat Flour And Enriched Semolina Blend [whole Wheat Flour, Durum Wheat, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Ascorbic Acid [to Promote Color Retention]), Marinara Sauce (water, Tomato Paste, Onion, Green Bell Peppers, Corn Starch, Olive Oil, Sugar, Salt, Spices, Garlic Powder, Onion Powder, Parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Cellulose {anticaking}], Mushroom Base [sauted Mushrooms {including Concentrated Mushroom Juice}, Salt, Sugar, Dextrose, Butter {cream (from Milk), Lactic Acid}, Hydrolyzed Soy And Wheat Proteins, Onion Powder, Corn Oil, Natural Flavor]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 134.0kcal (+6.00kcal, +4.69%) | |
| Total Fat | 3.83g (-2.26g, -37.11%) | |
| Saturated Fat | 1.91g (-1.62g, -45.89%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (-11.00mg, -52.38%) | |
| Sodium | 273.0mg (-3.00mg, -1.09%) | |
| Total Carbohydrates | 17.7g (+6.16g, +53.38%) | |
| Dietary Fiber | 2.9g (+1.90g, +190.00%) | |
| Sugars | 4.31g (+1.75g, +68.36%) | |
| Sugars, added | N/A | |
| Protein | 7.18g (-0.19g, -2.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 196.0mg (+20.00mg, +11.36%) | |
| Iron, Fe | 0.48mg (+0.13mg, +37.14%) | |
| Potassium, K | 149.0mg (-24.00mg, -13.87%) | |
| Vitamin D, IU | 19.0IU (+16.00IU, +533.33%) | |
| Ingredients | ||
|---|---|---|
Cheese Lasagna Rollup (filling Ingredients: Low Fat Ricotta Cheese[skim Milk, Water, Modified Food Starch, Milkfat, Milk Protein Concentrate, Xanthan Gum,carrageenan Gum, Acetic Acid], Low Moisture Part Skim Mozzarella Cheese [cultured Partskim Milk, Salt, Enzymes], Romano Cheese Made From Cows Milk [cultured Milk, Salt,enzymes], Parmesan Cheese [part Skim Milk, Cheese Cultures, Salt, Enzymes], Asiago Cheese[cultured Milk, Salt, Enzymes], Water, Whole Wheat Cracker Meal [whole Wheat Flour,dextrose], Whey Protein Isolate, Sodium Caseinate, Food Starch Modified, Sugar, Salt,dehydrated Garlic Pasta Ingredients: Whole Wheat Flour And Enriched Semolina Blend[whole Wheat Flour, Durum Wheat, Niacin, Ferrous Sulfate, Thiamin Mononitrate,riboflavin, Folic Acid], Water, Ascorbic Acid [to Promote Color Retention]), Marinarasauce (water, Tomato Paste, Onion, Green Bell Peppers, Corn Starch, Olive Oil, Sugar, Salt,spices, Garlic Powder, Onion Powder, Parmesan Cheese [pasteurized Milk, Cheese Cultures,salt, Enzymes, Cellulose {anticaking}], Mushroom Base [sauted Mushrooms {includingconcentrated Mushroom Juice}, Salt, Sugar, Dextrose, Butter {cream (from Milk), Lacticacid}, Hydrolyzed Soy And Wheat Proteins, Onion Powder, Corn Oil, Natural Flavor]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 109.0kcal (-19.00kcal, -14.84%) | |
| Total Fat | 5.45g (-0.64g, -10.51%) | |
| Saturated Fat | 2.73g (-0.80g, -22.66%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (-7.00mg, -33.33%) | |
| Sodium | 273.0mg (-3.00mg, -1.09%) | |
| Total Carbohydrates | 2.73g (-8.81g, -76.34%) | |
| Dietary Fiber | 0.0g (-1.00g, -100.00%) | |
| Sugars | 2.73g (+0.17g, +6.64%) | |
| Sugars, added | N/A | |
| Protein | 12.73g (+5.36g, +72.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 145.0mg (-31.00mg, -17.61%) | |
| Iron, Fe | 0.0mg (-0.35mg, -100.00%) | |
| Potassium, K | 172.0mg (-1.00mg, -0.58%) | |
| Vitamin D, IU | 0.0IU (-3.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Organic Pasteurized Whole Milk, Organic Pasteurized Cream, Organic Pasteurized Nonfat Milk, Salt, 4 Strains Of Lactic Cultures, Live Probiotic Cultures: L Acidophilus, Bifidobacterium Lactis | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 157.0kcal (+29.00kcal, +22.66%) | |
| Total Fat | 7.46g (+1.37g, +22.50%) | |
| Saturated Fat | 5.97g (+2.44g, +69.12%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (+1.00mg, +4.76%) | |
| Sodium | 291.0mg (+15.00mg, +5.43%) | |
| Total Carbohydrates | 17.91g (+6.37g, +55.20%) | |
| Dietary Fiber | 1.5g (+0.50g, +50.00%) | |
| Sugars | 8.96g (+6.40g, +250.00%) | |
| Sugars, added | N/A | |
| Protein | 6.72g (-0.65g, -8.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 157.0mg (-19.00mg, -10.80%) | |
| Iron, Fe | 1.49mg (+1.14mg, +325.71%) | |
| Potassium, K | 184.0mg (+11.00mg, +6.36%) | |
| Vitamin D, IU | 0.0IU (-3.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Red Grapes, Baby Carrots, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Powdered Cellulose [to Prevent Caking], Enzymes, Annatto [color]), Mini Twist Pretzels (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Salt, Corn Syrup, Sodium Bicarbonate, Yeast) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 132.0kcal (+4.00kcal, +3.13%) | |
| Total Fat | 4.12g (-1.97g, -32.35%) | |
| Saturated Fat | 2.35g (-1.18g, -33.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-8.00mg, -38.10%) | |
| Sodium | 285.0mg (+9.00mg, +3.26%) | |
| Total Carbohydrates | 15.88g (+4.34g, +37.61%) | |
| Dietary Fiber | 1.2g (+0.20g, +20.00%) | |
| Sugars | 1.47g (-1.09g, -42.58%) | |
| Sugars, added | N/A | |
| Protein | 6.18g (-1.19g, -16.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 142.0mg (-34.00mg, -19.32%) | |
| Iron, Fe | 0.29mg (-0.06mg, -17.14%) | |
| Potassium, K | 149.0mg (-24.00mg, -13.87%) | |
| Vitamin D, IU | 12.0IU (+9.00IU, +300.00%) | |
| Ingredients | ||
|---|---|---|
Skim Milk, Cooked Lasagna Pasta (semolina [milled Wheat], Water), Spinach, Ricotta Cheese (pasteurized Whey, Pasteurized Cream, Vinegar, Salt), Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Carrots, Corn, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Cornstarch, Butter, Onion, Salt, Wheat Flour, Sugar, Dehydrated Garlic, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 151.0kcal (+23.00kcal, +17.97%) | |
| Total Fat | 10.21g (+4.12g, +67.65%) | |
| Saturated Fat | 5.28g (+1.75g, +49.58%) | |
| Trans Fat | 0.35g (+0.35g) | |
| Cholesterol | 23.0mg (+2.00mg, +9.52%) | |
| Sodium | 313.0mg (+37.00mg, +13.41%) | |
| Total Carbohydrates | 6.69g (-4.85g, -42.03%) | |
| Dietary Fiber | 2.1g (+1.10g, +110.00%) | |
| Sugars | 3.52g (+0.96g, +37.50%) | |
| Sugars, added | N/A | |
| Protein | 9.51g (+2.14g, +29.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 169.0mg (-7.00mg, -3.98%) | |
| Iron, Fe | 1.23mg (+0.88mg, +251.43%) | |
| Potassium, K | 173.0mg (=) | |
| Vitamin D, IU | 0.0IU (-3.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Riced Cauliflower (cauliflower, Salt), Vegan Crumbles (water, Pea Protein, Coconut Oil, Rice Flour, Coconut Aminos [coconut Syrup, White Cane Vinegar, Salt], Molasses, Tomato Powder, Oregano, Cocoa Powder Onion Powder, Dried Basil, Bay Leaf, Black Pepper, Natural Smoke Flavor), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Roasted Red Onions, Organic Ketchup (organic Tomato Puree [water, Organic Tomato Paste], Organic Sugar, Organic Vinegar, Sea Salt, Organic Onion Powder, Natural Flavor, Organic Garlic Powder), Mayonnaise (expeller Pressed Canola Oil, Pasteurized Eggs, Apple Cider Vinegar, Water, Sea Salt, White Mustard [distilled Vinegar, Water, Mustard Seed] Lemon Juice), Sweet Relish (pickles, Sugar, Distilled Vinegar, Water, Salt, Dehydrated Red Bell Pepper, Natural Flavoring, Turmeric), Sugar, White Wine Vinegar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (+22.00kcal, +17.19%) | |
| Total Fat | 5.88g (-0.21g, -3.45%) | |
| Saturated Fat | 3.24g (-0.29g, -8.22%) | |
| Trans Fat | 0.15g (+0.15g) | |
| Cholesterol | 21.0mg (=) | |
| Sodium | 285.0mg (+9.00mg, +3.26%) | |
| Total Carbohydrates | 17.06g (+5.52g, +47.83%) | |
| Dietary Fiber | 1.5g (+0.50g, +50.00%) | |
| Sugars | 3.82g (+1.26g, +49.22%) | |
| Sugars, added | N/A | |
| Protein | 7.06g (-0.31g, -4.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 146.0mg (-30.00mg, -17.05%) | |
| Iron, Fe | 0.59mg (+0.24mg, +68.57%) | |
| Potassium, K | 194.0mg (+21.00mg, +12.14%) | |
| Vitamin D, IU | 12.0IU (+9.00IU, +300.00%) | |
| Ingredients | ||
|---|---|---|
Cooked Pasta (semolina [wheat], Water), Water, Ricotta Cheese (pasteurized Whey, Pasteurized Cream, Vinegar, Salt), Tomato Paste, Mozzarella Cheese (cultured Pasteurized Milk, Salt, Enzymes), Tomatoes (tomatoes, Tomato Juice, Citric Acid), Asiago Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cornstarch, Romano Cheese (skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Onion, Extra Virgin Olive Oil, Sugar, Spices, Salt, Garlic (garlic, Citric Acid), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (+5.00kcal, +3.91%) | |
| Total Fat | 7.08g (+0.99g, +16.26%) | |
| Saturated Fat | 4.42g (+0.89g, +25.21%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (+1.00mg, +4.76%) | |
| Sodium | 257.0mg (-19.00mg, -6.88%) | |
| Total Carbohydrates | 10.62g (-0.92g, -7.97%) | |
| Dietary Fiber | 1.8g (+0.80g, +80.00%) | |
| Sugars | 2.65g (+0.09g, +3.52%) | |
| Sugars, added | N/A | |
| Protein | 6.19g (-1.18g, -16.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 150.0mg (-26.00mg, -14.77%) | |
| Iron, Fe | 0.53mg (+0.18mg, +51.43%) | |
| Potassium, K | 204.0mg (+31.00mg, +17.92%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cauliflower, Cheese Sauce (milk [milk, Vitamin D3], Cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes, Annatto (color)], , Enriched Wheat Flour [unbleached Wheat Flour, Niacin, Reduced Iron, Thiamin, Mononitrate, Riboflavin, Folic Acid], Butter [pasteurized Cream], Contains 2% Or Less Of: Water, Corn Starch, Garlic Powder, Salt, Black Pepper, Annatto [color]), Bread Crumbs (unbleached Wheat Flour, Organic Cane Sugar, Yeast, Salt), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 113.0kcal (-15.00kcal, -11.72%) | |
| Total Fat | 7.55g (+1.46g, +23.97%) | |
| Saturated Fat | 4.25g (+0.72g, +20.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (-2.00mg, -9.52%) | |
| Sodium | 302.0mg (+26.00mg, +9.42%) | |
| Total Carbohydrates | 4.72g (-6.82g, -59.10%) | |
| Dietary Fiber | 1.9g (+0.90g, +90.00%) | |
| Sugars | 1.89g (-0.67g, -26.17%) | |
| Sugars, added | N/A | |
| Protein | 5.66g (-1.71g, -23.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 151.0mg (-25.00mg, -14.20%) | |
| Iron, Fe | 0.57mg (+0.22mg, +62.86%) | |
| Potassium, K | 151.0mg (-22.00mg, -12.72%) | |
| Vitamin D, IU | 0.0IU (-3.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Cauliflower, Broccoli, Water, Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Cream, Less Than 2% Of: Garlic, Modified Corn Starch, Unsalted Butter (cream, Natural Flavor), Soybean Oil, Nonfat Dry Milk, Salt, Onion Powder, Garlic Powder, Black Pepper, Xanthan Gum, Guar Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (+5.00kcal, +3.91%) | |
| Total Fat | 7.08g (+0.99g, +16.26%) | |
| Saturated Fat | 4.42g (+0.89g, +25.21%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (+1.00mg, +4.76%) | |
| Sodium | 257.0mg (-19.00mg, -6.88%) | |
| Total Carbohydrates | 10.62g (-0.92g, -7.97%) | |
| Dietary Fiber | 1.8g (+0.80g, +80.00%) | |
| Sugars | 2.65g (+0.09g, +3.52%) | |
| Sugars, added | N/A | |
| Protein | 6.19g (-1.18g, -16.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 150.0mg (-26.00mg, -14.77%) | |
| Iron, Fe | 0.53mg (+0.18mg, +51.43%) | |
| Potassium, K | 204.0mg (+31.00mg, +17.92%) | |
| Vitamin D, IU | 11.0IU (+8.00IU, +266.67%) | |
| Ingredients | ||
|---|---|---|
Cauliflower, Cheese Sauce (milk [milk, Vitamin D3], Cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes, Annatto (color)], Onion, Enriched Wheat Flour [unbleached Wheat Flour, Niacin, Reduced Iron, Thiamin, Mononitrate, Riboflavin, Folic Acid], Butter [pasteurized Cream], Contains 2% Or Less Of: Water, Corn Starch, Garlic Powder, Salt, Black Pepper, Annatto [color]), Bread Crumbs (unbleached Wheat Flour, Organic Cane Sugar, Yeast, Salt), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]) | ||