Signature Select Smoked Turkey And Cheddar Lunch Kit Cheese Crackers Mini Oatmeal Cookies, Smoked Turkey And Cheddar by Safeway, Inc: Similar Foods
- Product:
- Smoked Turkey And Cheddar Lunch Kit Cheese Crackers Mini Oatmeal Cookies, Smoked Turkey And Cheddar
- Brand:
- Signature Select
- Maker:
- Safeway, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2495844/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 329.0kcal | |
| Total Fat | 17.72g | |
| Saturated Fat | 7.59g | |
| Trans Fat | 0.0g | |
| Cholesterol | 38.0mg | |
| Sodium | 646.0mg | |
| Total Carbohydrates | 27.85g | |
| Dietary Fiber | 1.3g | |
| Sugars | 6.33g | |
| Sugars, added | N/A | |
| Protein | 15.19g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 203.0mg | |
| Iron, Fe | 1.52mg | |
| Potassium, K | 190.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Smoked Turkey (turkey, Water, Sea Salt, Vinegar, Potato Starch, Cultured Celery Extract, Cane Sugar), Cheddar Cheese (milk, Ultrafiltered Milk, Cream, Salt, Cheese Cultures, Annatto [color], Enzymes), Crackers (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], High Oleic Sunflower Oil, Sugar, Salt, Contains 2% Or Less Of: Leavening [ammonium Bicarbonate, Baking Soda, Calcium Phosphate], Malted Barley Extract, Natural Flavor, Enzymes), Mini Oatmeal Cookies (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Sugar, Rolled Oats, Palm Oil, Corn Syrup, Canola Oil, Cinnamon, Baking Soda, Salt, Soy Lecithin, Caramel Color, Vanilla Extract, Natural Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 11.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (+4.00kcal, +1.22%) | |
| Total Fat | 17.28g (-0.44g, -2.48%) | |
| Saturated Fat | 7.41g (-0.18g, -2.37%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 37.0mg (-1.00mg, -2.63%) | |
| Sodium | 642.0mg (-4.00mg, -0.62%) | |
| Total Carbohydrates | 28.4g (+0.55g, +1.97%) | |
| Dietary Fiber | 1.2g (-0.10g, -7.69%) | |
| Sugars | 7.41g (+1.08g, +17.06%) | |
| Sugars, added | N/A | |
| Protein | 16.05g (+0.86g, +5.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 198.0mg (-5.00mg, -2.46%) | |
| Iron, Fe | 1.85mg (+0.33mg, +21.71%) | |
| Potassium, K | 198.0mg (+8.00mg, +4.21%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Smoked Turkey (turkey, Water, Sea Salt, Vinegar, Potato Starch, Cultured Celery Extract, Cane Sugar), Crackers (enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), High Oleic Sunflower Oil, Sugar, Salt, Contains 2% Or Less Of: Leavening (ammonium Bicarbonate, Baking Soda, Calcium Phosphate), Malted Barley Extract, Natural Flavor, Enzymes), Colby Cheese (pasteurized Partly Skimmed Milk, Salt, Bacterial Culture, Annatto (color), Calcium Chloride, Microbial Enzyme), Chocolate Chip Button Cookies (enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Palm Oil, Chocolate Chips (sugar, Unsweetened Chocolate, Cocoa Butter, Dextrose, Soy Lecithin, Natural Vanilla Extract), Corn Syrup Sea Salt, Cocoa Powder (processed With Alkali), Ammonium Bicarbonate, Baking Soda, Vanilla Extract, Soy Lecithin) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 311.0kcal (-18.00kcal, -5.47%) | |
| Total Fat | 16.67g (-1.05g, -5.93%) | |
| Saturated Fat | 6.06g (-1.53g, -20.16%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 34.0mg (-4.00mg, -10.53%) | |
| Sodium | 659.0mg (+13.00mg, +2.01%) | |
| Total Carbohydrates | 28.03g (+0.18g, +0.65%) | |
| Dietary Fiber | 1.5g (+0.20g, +15.38%) | |
| Sugars | 1.52g (-4.81g, -75.99%) | |
| Sugars, added | N/A | |
| Protein | 11.36g (-3.83g, -25.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 242.0mg (+39.00mg, +19.21%) | |
| Iron, Fe | 1.06mg (-0.46mg, -30.26%) | |
| Potassium, K | 189.0mg (-1.00mg, -0.53%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust: (wheat Flour, Water, Corn Oil, Yeast, Salt), Rbst Free Whole Milk Mozzarella*: (pasteurized Milk, Cheese Cultures, Salt, Enzymes), *our Cheese Is Made From Milk That Is Rbst Free No Significant Difference Has Been Shown Between Milk Derived From Rbst Treated And Non Rbst Treated Cows Sauce: (tomatoes, Salt, Water, Spices (oregano, Salt, Black Pepper)), All Natural* Uncured Pepperoni: (no Nitrites Or Nitrates Added* Except For Naturally Occurring In Celery Juice And Cherry Powder, Pork, Salt, Contains 2% Or Less Of Turbinado Sugar, Spices, Flavoring, Celery Juice Powder, Cherry Powder, Lactic Acid Starter Culture, Oleoresin Of Paprika, Lime Juice Concentrate), | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 295.0kcal (-34.00kcal, -10.33%) | |
| Total Fat | 14.94g (-2.78g, -15.69%) | |
| Saturated Fat | 5.39g (-2.20g, -28.99%) | |
| Trans Fat | 0.21g (+0.21g) | |
| Cholesterol | 37.0mg (-1.00mg, -2.63%) | |
| Sodium | 618.0mg (-28.00mg, -4.33%) | |
| Total Carbohydrates | 26.14g (-1.71g, -6.14%) | |
| Dietary Fiber | 1.7g (+0.40g, +30.77%) | |
| Sugars | 1.24g (-5.09g, -80.41%) | |
| Sugars, added | N/A | |
| Protein | 13.69g (-1.50g, -9.87%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 199.0mg (-4.00mg, -1.97%) | |
| Iron, Fe | 1.04mg (-0.48mg, -31.58%) | |
| Potassium, K | 199.0mg (+9.00mg, +4.74%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust: (wheat Flour, Water, Corn Oil, Yeast, Salt), Rbst Free Whole Milk Mozzarella*: (pasteurized Milk, Cheese Cultures, Salt, Enzymes) *our Cheese Is Made From Milk That Is Rbst Free No Significant Difference Has Been Shown Between Milk Derived From Rbst Treated And Non Rbst Treated Cows Sauce: (tomatoes, Salt, Water, Spices (oregano, Salt, Black Pepper)) Sausage: (pork, Salt, Spices, Flavorings) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 288.0kcal (-41.00kcal, -12.46%) | |
| Total Fat | 15.07g (-2.65g, -14.95%) | |
| Saturated Fat | 5.48g (-2.11g, -27.80%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (=) | |
| Sodium | 644.0mg (-2.00mg, -0.31%) | |
| Total Carbohydrates | 23.29g (-4.56g, -16.37%) | |
| Dietary Fiber | 1.4g (+0.10g, +7.69%) | |
| Sugars | 1.37g (-4.96g, -78.36%) | |
| Sugars, added | N/A | |
| Protein | 13.7g (-1.49g, -9.81%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 192.0mg (-11.00mg, -5.42%) | |
| Iron, Fe | 1.03mg (-0.49mg, -32.24%) | |
| Potassium, K | 205.0mg (+15.00mg, +7.89%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Corn Oil, Yeast, Salt), Whole Milk Mozzarella+ (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (tomatoes, Salt, Water, Spices (oregano, Black Pepper)), Sausage (pork, Salt, Spices, Flavorings), All Natural* Uncured Pepperoni (no Nitrites Or Nitrates Added Except For Naturally Occurring In Celery Juice And Cherry Powder, Pork, Salt Contains 2% Or Less Of Turbinado Sugar, Spices, Flavorings, Celery Juice Powder, Cherry Powder, Lactic Acid Starter Culture, Oleoresin Of Paprika, Lime Juice Concentrate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 288.0kcal (-41.00kcal, -12.46%) | |
| Total Fat | 15.07g (-2.65g, -14.95%) | |
| Saturated Fat | 5.48g (-2.11g, -27.80%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (=) | |
| Sodium | 644.0mg (-2.00mg, -0.31%) | |
| Total Carbohydrates | 23.29g (-4.56g, -16.37%) | |
| Dietary Fiber | 1.4g (+0.10g, +7.69%) | |
| Sugars | 1.37g (-4.96g, -78.36%) | |
| Sugars, added | N/A | |
| Protein | 13.7g (-1.49g, -9.81%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 192.0mg (-11.00mg, -5.42%) | |
| Iron, Fe | 1.03mg (-0.49mg, -32.24%) | |
| Potassium, K | 205.0mg (+15.00mg, +7.89%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Corn Oil, Yeast, Salt), Whole Milk Mozzarella (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (tomatoes, Salt, Water, Spices (oregano, Black Pepper)), Sausage (pork, Salt, Spices, Flavorings), All Natural* Uncured Pepperoni (no Nitrites Or Nitrates Added Except For Naturally Occurring In Celery Juice And Cherry Powder, Pork, Salt Contains 2% Or Less Of Turbinado Sugar, Spices, Flavorings, Celery Juice Powder, Cherry Powder, Lactic Acid Starter Culture, Oleoresin Of Paprika, Lime Juice Concentrate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 309.0kcal (-20.00kcal, -6.08%) | |
| Total Fat | 16.82g (-0.90g, -5.08%) | |
| Saturated Fat | 5.91g (-1.68g, -22.13%) | |
| Trans Fat | 0.23g (+0.23g) | |
| Cholesterol | 32.0mg (-6.00mg, -15.79%) | |
| Sodium | 636.0mg (-10.00mg, -1.55%) | |
| Total Carbohydrates | 28.64g (+0.79g, +2.84%) | |
| Dietary Fiber | 1.8g (+0.50g, +38.46%) | |
| Sugars | 1.36g (-4.97g, -78.52%) | |
| Sugars, added | N/A | |
| Protein | 11.36g (-3.83g, -25.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 232.0mg (+29.00mg, +14.29%) | |
| Iron, Fe | 0.95mg (-0.57mg, -37.50%) | |
| Potassium, K | 164.0mg (-26.00mg, -13.68%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust: (wheat Flour, Water, Corn Oil, Yeast, Salt), Rbst Free Whole Milk Mozzarella*: (pasteurized Milk, Cheese Cultures, Salt, Enzymes) *our Cheese Is Made From Milk That Is Rbst Free No Significant Difference Has Been Shown Between Milk Derived From Rbst Treated And Non Rbst Treated Cows Sauce: (tomatoes, Salt, Water, Spices (oregano, Salt, Black Pepper)), All Natural *uncured Pepperoni: (no Nitrites Or Nitrates Added* Except For Naturally Occurring In Celery Juice And Cherry Powder, Pork, Salt, Contains 2% Or Less Of Turbinado Sugar, Spices, Flavoring, Celery Juice Powder, Cherry Powder, Lactic Acid Starter Culture, Oleoresin Of Paprika, Lime Juice Concentrate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 309.0kcal (-20.00kcal, -6.08%) | |
| Total Fat | 16.82g (-0.90g, -5.08%) | |
| Saturated Fat | 5.91g (-1.68g, -22.13%) | |
| Trans Fat | 0.23g (+0.23g) | |
| Cholesterol | 32.0mg (-6.00mg, -15.79%) | |
| Sodium | 636.0mg (-10.00mg, -1.55%) | |
| Total Carbohydrates | 28.64g (+0.79g, +2.84%) | |
| Dietary Fiber | 1.8g (+0.50g, +38.46%) | |
| Sugars | 1.36g (-4.97g, -78.52%) | |
| Sugars, added | N/A | |
| Protein | 11.36g (-3.83g, -25.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 232.0mg (+29.00mg, +14.29%) | |
| Iron, Fe | 0.95mg (-0.57mg, -37.50%) | |
| Potassium, K | 164.0mg (-26.00mg, -13.68%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Crust: (wheat Flour, Water, Corn Oil, Yeast, Salt), Rbst Free Whole Milk Mozzarella*: (pasteurized Milk, Cheese Cultures, Salt, Enzymes) *our Cheese Is Made From Milk That Is Rbst Free No Significant Difference Has Been Shown Between Milk Derived From Rbst Treated And Non Rbst Treated Cows Sauce: (tomatoes, Salt, Water, Spices (oregano, Salt, Black Pepper), All Natural *uncured Pepperoni: (no Nitrites Or Nitrates Added* Except For Naturally Occurring In Celery Juice And Cherry Powder, Pork, Salt, Contains 2% Or Less Of Turbinado Sugar, Spices, Flavoring, Celery Juice Powder Cherry Powder, Lactic Acid Starter Culture, Oleoresin Of Paprika, Lime Juice Concentrate) *minimally Processed, No Artificial Ingredients | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 298.0kcal (-31.00kcal, -9.42%) | |
| Total Fat | 15.73g (-1.99g, -11.23%) | |
| Saturated Fat | 5.65g (-1.94g, -25.56%) | |
| Trans Fat | 0.2g (+0.20g) | |
| Cholesterol | 38.0mg (=) | |
| Sodium | 617.0mg (-29.00mg, -4.49%) | |
| Total Carbohydrates | 24.6g (-3.25g, -11.67%) | |
| Dietary Fiber | 1.6g (+0.30g, +23.08%) | |
| Sugars | 0.81g (-5.52g, -87.20%) | |
| Sugars, added | N/A | |
| Protein | 13.71g (-1.48g, -9.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 190.0mg (-13.00mg, -6.40%) | |
| Iron, Fe | 0.93mg (-0.59mg, -38.82%) | |
| Potassium, K | 169.0mg (-21.00mg, -11.05%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust: (wheat Flour, Water, Corn Oil, Yeast, Salt), Rbst Free Whole Milk Mozzarella*: (pasteurized Milk, Cheese Cultures, Salt, Enzymes) *our Cheese Is Made From Milk That Is Bst Free No Significant Difference Has Been Shown Between Milk Derived From Rbst Treated And Non Rbst Treated Cows Sauce: (tomatoes, Salt, Water, Spices (oregano, Salt, Black Pepper)), Sausage: (pork, Salt, Spices, Flavorings), All Natural* Uncured Pepperoni: (no Nitrites Or Nitrates Added* Except For Naturally Occurring In Celery Juice And Cherry Powder, Pork, Salt, Contains 2% Or Less Of Turbinado Sugar, Spices, Flavoring, Celery Juice Powder, Cherry Powder, Lactic Acid Starter Culture, Oleoresin Of Paprika, Lime Juice Concentrate), | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 298.0kcal (-31.00kcal, -9.42%) | |
| Total Fat | 13.91g (-3.81g, -21.50%) | |
| Saturated Fat | 7.28g (-0.31g, -4.08%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (-12.00mg, -31.58%) | |
| Sodium | 656.0mg (+10.00mg, +1.55%) | |
| Total Carbohydrates | 31.79g (+3.94g, +14.15%) | |
| Dietary Fiber | 1.3g (=) | |
| Sugars | 1.99g (-4.34g, -68.56%) | |
| Sugars, added | N/A | |
| Protein | 11.92g (-3.27g, -21.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 225.0mg (+22.00mg, +10.84%) | |
| Iron, Fe | 0.53mg (-0.99mg, -65.13%) | |
| Potassium, K | 166.0mg (-24.00mg, -12.63%) | |
| Vitamin D, IU | 16.0IU (+16.00IU) | |
| Ingredients | ||
|---|---|---|
Ingredients: Crust (wheat Flour, Water, Durum Wheat Semolina, Yeast, Palm Oil, Soybean Oil, Contains Less Than 2% Of The Following: Natural Flavor, Extra Virgin Olive Oil, Salt, Leavening (sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Guar Gum, Arabic Gum, Enzyme), Pizza Sauce (tomatoes [tomatoes, Tomato Juice, Citric Acid, Water, Tomato Paste, Sugar, Modified Corn Starch, Salt, Parmesan & Romano Cheese [pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes], Citric Acid, Spices, Potassium Sorbate And Sodium Benzoate As Preservatives, Onion Powder, Garlic Powder), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Provolone Cheese Not Smoked (cultured Pasteurized Milk, Salt, Enzymes), Low Moisture Mozzarella Cheese Slices (pasteurized Milk, Cheese Culture, Salt, Enzymes, Natamycin [a Natural Mold Inhibitor]), Grated Parmesan And Romano Cheeses (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 314.0kcal (-15.00kcal, -4.56%) | |
| Total Fat | 16.03g (-1.69g, -9.54%) | |
| Saturated Fat | 5.77g (-1.82g, -23.98%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-9.00mg, -23.68%) | |
| Sodium | 647.0mg (+1.00mg, +0.15%) | |
| Total Carbohydrates | 30.77g (+2.92g, +10.48%) | |
| Dietary Fiber | 1.9g (+0.60g, +46.15%) | |
| Sugars | 1.92g (-4.41g, -69.67%) | |
| Sugars, added | N/A | |
| Protein | 11.54g (-3.65g, -24.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 244.0mg (+41.00mg, +20.20%) | |
| Iron, Fe | 1.15mg (-0.37mg, -24.34%) | |
| Potassium, K | 218.0mg (+28.00mg, +14.74%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Crust: (wheat Flour, Water, Corn Oil, Yeast, Salt), Rbst Free Whole Milk Mozzarella*: (pasteurized Milk, Cheese Cultures, Salt, Enzymes) Sauce: (tomatoes, Salt, Water, Spices (oregano, Salt, Black Pepper)) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 308.0kcal (-21.00kcal, -6.38%) | |
| Total Fat | 13.51g (-4.21g, -23.76%) | |
| Saturated Fat | 4.32g (-3.27g, -43.08%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (-8.00mg, -21.05%) | |
| Sodium | 638.0mg (-8.00mg, -1.24%) | |
| Total Carbohydrates | 33.51g (+5.66g, +20.32%) | |
| Dietary Fiber | 1.1g (-0.20g, -15.38%) | |
| Sugars | 3.24g (-3.09g, -48.82%) | |
| Sugars, added | N/A | |
| Protein | 12.43g (-2.76g, -18.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 164.0mg (-39.00mg, -19.21%) | |
| Iron, Fe | 2.16mg (+0.64mg, +42.11%) | |
| Potassium, K | 207.0mg (+17.00mg, +8.95%) | |
| Vitamin D, IU | 22.0IU (+22.00IU) | |
| Ingredients | ||
|---|---|---|
Fish Fillet (alaska Pollock, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (soybean And Or Canola), Water, Modified Corn Starch, Contains 2% Or Less Of: Yellow Corn Flour, Salt, Wheat Gluten, Bleached Wheat Flour, Sugar, Garlic Powder, Onion Powder, Palm Oil, Yeast, Whey, Parsley, Leavening (baking Soda, Sodium Aluminum Phosphate, Sodium Acid Pyrophosphate), Spice) Buttery Bun (enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Soybean Oil, Natural Butter Flavor (whey Solids, Enzyme Modified Butter, Maltodextrin, Salt, Dehydrated Butter, Guar Gum, Annatto And Turmeric [color]), Dough Conditioner (wheat Flour, Diacetyl Tartaric Acid Esters Of Mono Diglycerides [datem), Enzyme, Ascorbic Acid, L Cysteine), Salt, Dough Extender (wheat Flour, Monoglycerides, Guar Gum, Corn Syrup Solids, Silicon Dioxide [flow Aid), Soybean Oil, Enzymes, Salt), Calcium Propionate, Dough Conditioner (yellow Corn Flour, Turmeric Oleoresin And Paprika Oleoresin Ifor Color), Natural Flavor), Shine Agent (water, Pea Protein, Canola Oil, Dextrose, Maltodextrins, Starch) American Cheese (american Cheese (milk, Cheese Culture, Salt Enzymes), Water, Milkfat, Sodium Citrate, Calcium Phosphate, Salt, Sodium Phosphate, Sorbic Acid As A Preservative, Oleoresin Paprika (color), Annatto (color), Vitamin D3, With Sunflower Lecithin Added For Slice Separation), Tartar Sauce (vinegar, Water, Soybean Oil, Pickles (cucumbers, Vinegar, Salt, Calcium Chloride), Sugar, Modified Food Starch, Contains Less Than 2% Of: Dried Onions, Egg Yolks, Salt, Natural And Artificial Flavors, Mustard Flour, Xanthan Gum, Spices, Onion, Juice Concentrate, Paprika, Polysorbate 80, Dried Garlic, Phosphoric Acid, Potassium Sorbate And Calcium Sodium Edta (to Protect Freshness)) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 280.0kcal (-49.00kcal, -14.89%) | |
| Total Fat | 13.99g (-3.73g, -21.05%) | |
| Saturated Fat | 6.29g (-1.30g, -17.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (-3.00mg, -7.89%) | |
| Sodium | 643.0mg (-3.00mg, -0.46%) | |
| Total Carbohydrates | 26.57g (-1.28g, -4.60%) | |
| Dietary Fiber | 2.1g (+0.80g, +61.54%) | |
| Sugars | 2.1g (-4.23g, -66.82%) | |
| Sugars, added | N/A | |
| Protein | 13.29g (-1.90g, -12.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 182.0mg (-21.00mg, -10.34%) | |
| Iron, Fe | 1.4mg (-0.12mg, -7.89%) | |
| Potassium, K | 196.0mg (+6.00mg, +3.16%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Stone Ground Wheat Flour, Soybean Oil, Bread Crumbs [wheat Flour, Sugar, Yeast, Salt], Hulled Millet Seed, Ground Flax Seed, Steel Cut Oats, Salt, Sugar, Wheat Gluten, Yeast), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (tomato Puree [tomatoes, Salt, Citric Acid], Water, Tomato Paste, Spices, Salt), Uncured Pepperoni, No Nitrite, No Nitrate Added* (pork, Salt, Contains 2% Or Less Of Cane Sugar, Natural Flavorings [including Celery Powder], Spices, Oleoresin Of Paprika, Lactic Acid Starter Culture), Parmesan And Romano Cheese Blend (parmesan Cheese [pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes]), Garlic, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (-43.00kcal, -13.07%) | |
| Total Fat | 16.67g (-1.05g, -5.93%) | |
| Saturated Fat | 6.35g (-1.24g, -16.34%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 32.0mg (-6.00mg, -15.79%) | |
| Sodium | 643.0mg (-3.00mg, -0.46%) | |
| Total Carbohydrates | 21.43g (-6.42g, -23.05%) | |
| Dietary Fiber | 1.6g (+0.30g, +23.08%) | |
| Sugars | 2.38g (-3.95g, -62.40%) | |
| Sugars, added | N/A | |
| Protein | 11.9g (-3.29g, -21.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 167.0mg (-36.00mg, -17.73%) | |
| Iron, Fe | 3.73mg (+2.21mg, +145.39%) | |
| Potassium, K | 183.0mg (-7.00mg, -3.68%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Soybean Oil, Sugar, Palm Oil, Contains 2% Or Less Of The Following: Semolina [wheat], Salt, Baking Powder [corn Starch, Sodium Aluminum Phosphate And Or Sodium Aluminum Sulfate, Sodium Bicarbonate], Cultured Whey, Whey, Yeast, Vinegar, Soy Lecithin, Canola Oil, Wheat Flour, Ascorbic Acid, Enzymes), Sauce (water, Tomato Concentrate, Sugar, Contains 2% Or Less Of Spices, Basil, Salt, Soybean Oil, Citric Acid, Dehydrated Onion, Xanthan Gum, Garlic Powder), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Italian Sausage (pork, Pork Fat, Spices, Dextrose, Salt, Flavorings, Sodium Phosphates, Yeast Extract), Pepperoni Made With Pork, Chicken, And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cooked Beef Pizza Topping (hamburger [beef, Salt, Spice], Water, Textured Vegetable Protein [soy Protein Concentrate, Caramel Color], Potato Flour [dehydrated Potatoes, Sodium Acid Pyrophosphatej, Hydrolyzed Proteins [corn, Soy, Wheat], Corn Syrup Solids, Corn Maltodextrin, Garlic Powder, Sunflower Oil, Modified Corn Starch, Natural Flavor), Parmesan And Romano Cheese Blend (parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet], Romano Cheese Made With Cow's Milk [pasteurized Milk, Cheese Cultures, Salt, Rennet], Powdered Cellulose [anti Caking], Salt), Oregano, Granulated Garlic, Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 289.0kcal (-40.00kcal, -12.16%) | |
| Total Fat | 17.11g (-0.61g, -3.44%) | |
| Saturated Fat | 4.61g (-2.98g, -39.26%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (-5.00mg, -13.16%) | |
| Sodium | 671.0mg (+25.00mg, +3.87%) | |
| Total Carbohydrates | 25.0g (-2.85g, -10.23%) | |
| Dietary Fiber | 0.0g (-1.30g, -100.00%) | |
| Sugars | 9.21g (+2.88g, +45.50%) | |
| Sugars, added | N/A | |
| Protein | 9.21g (-5.98g, -39.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 171.0mg (-32.00mg, -15.76%) | |
| Iron, Fe | 2.37mg (+0.85mg, +55.92%) | |
| Potassium, K | 184.0mg (-6.00mg, -3.16%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Chicken Frank Ingredients: Mechanically Separated Chicken, Water, Salt, Contains Less Than 2% Of Corn Syrup, Potassium Lactate, Potassium Acetate, Spices, Sodium Phosphate, Sodium Diacetate, Flavorings, Sodium Erythorbate, Sodium Nitrite, May Also Contain Calcium Alginate Casing, Batter Ingredients: Water, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate Riboflavin, Folic Acid), Sugar, Yellow Corn Flour, Enriched Degermed Yellow Corn Meal (yellow Corn Meal, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains Less Than 2% Of Soy Flour, Leavening (sodium Acid Pyrophosphate Sodium Bicarbonate), Soybean Oil, Salt, Dextrose, Egg Yolk Potato Flour, Dried Honey, Egg White, Artificial Flavor, Breading Ingredients: Enriched Wheat Flour And Enriched Degermed Yellow Corn Meal (both Enriched With Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Modified Corn Starch, Contains Less Than 2% Of Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Soy Flour, Nonfat Milk, Salt, Egg Yolk, Sodium Caseinate, Fried In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 289.0kcal (-40.00kcal, -12.16%) | |
| Total Fat | 17.11g (-0.61g, -3.44%) | |
| Saturated Fat | 4.61g (-2.98g, -39.26%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (-5.00mg, -13.16%) | |
| Sodium | 671.0mg (+25.00mg, +3.87%) | |
| Total Carbohydrates | 25.0g (-2.85g, -10.23%) | |
| Dietary Fiber | 0.0g (-1.30g, -100.00%) | |
| Sugars | 9.21g (+2.88g, +45.50%) | |
| Sugars, added | N/A | |
| Protein | 9.21g (-5.98g, -39.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 171.0mg (-32.00mg, -15.76%) | |
| Iron, Fe | 2.37mg (+0.85mg, +55.92%) | |
| Potassium, K | 184.0mg (-6.00mg, -3.16%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Mechanically Separated Chicken, Water, Salt, Contains Less Than 2% Of Corn Syrup, Potassium Lactate, Potassium Acetate, Spices, Sodium Phosphate, Sodium Diacetate, Flavorings, Sodium Erythorbate, Sodium Nitrite, May Also Contain Calcium Alginate Casing ,water, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Sugar, Yellow Corn Flour, Enriched Degermed Yellow Corn Meal (yellow Corn Meal, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains Less Than 2% Of Soy Flour, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Soybean Oil, Salt, Dextrose, Egg Yolk, Potato Flour, Dried Honey, Egg White, Artificial Flavor ,enriched Wheat Flour And Enriched Degermed Yellow Corn Meal (both Enriched With Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Modified Corn Starch, Contains Less Than 2% Of Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Soy Flour, Nonfat Milk, Salt, Egg Yolk, Sodium Caseinate Fried In Vegetable Oil | ||