Broadway Foods Enchiladas, Beef & Cheese by Rwfr, Inc: Similar Foods

Product:
Enchiladas, Beef & Cheese
Brand:
Broadway Foods
Maker:
Rwfr, Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1945390/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 197.0kcal
Total Fat10.1g
Saturated Fat 4.04g
Trans Fat 0.0g
Cholesterol 28.0mg
Sodium 561.0mg
Total Carbohydrates 15.66g
Dietary Fiber 1.0g
Sugars 1.01g
Sugars, added N/A
Protein 10.1g
Core Vitamins and Minerals
Vitamin A, IU253.0IU
Vitamin C, total ascorbic acid1.2mg
Calcium, Ca152.0mg
Iron, Fe2.73mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Enchilada Filling: Cooked Ground Beef, Tomato Sauce (tomato Concentrate [water, Tomato Paste], Water, Salt, Citric Acid, Red Bell Pepper Powder, Dextrose, Spices, Natural Flavor), Water, Flour (bleached Wheat Flour Enriched [bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour, Potassium Bromate), Chili Powder (chili Pepper, Salt, Spices, Silicon Dioxide, Garlic Powder, And Ethoxyquin [<100 Ppm]), Dehydrated Onion Flakes, Salt, Garlic Powder, Cumin Seed Tortilla: Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (partially Hydrogenated Soybean Oil And Cottonseed Oil), Salt, Calcium Propionate, Mono Diglycerides, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Mono Calcium Phosphate, Sugar, Guar Gum, Fumeric Acid, Monocalcium Phosphate) Enchilada Sauce: Water, Vegetable Oil (soybean Oil, Tbhq And Citric Acid Added As Preservatives And Dimethylpolysiloxane As An Antifoaming Agent), Flour (bleached Wheat Flour Enriched [bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour, Potassium Bromate), Chili Powder (chili Pepper, Salt, Spices, Silicon Dioxide, Garlic Powder, And Ethoxyquin [<100 Ppm]) , Salt, Garlic Powder, Cumin Seed American Cheese: Cultured Milk And Skim Milk, Cream, Sodium Citrate, Salt, Color Added, Sodium Phosphate, Sorbic Acid (preservatives), Enzymes, Soy Lecithin (non Sticking Agent)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.79
All Nutrients Per 100g (3.527 oz)
Calories 216.0kcal (+19.00kcal, +9.64%)
Total Fat8.8g (-1.30g, -12.87%)
Saturated Fat 4.0g (-0.04g, -0.99%)
Trans Fat 0.0g (=)
Cholesterol 20.0mg (-8.00mg, -28.57%)
Sodium 552.0mg (-9.00mg, -1.60%)
Total Carbohydrates 24.8g (+9.14g, +58.37%)
Dietary Fiber 1.6g (+0.60g, +60.00%)
Sugars 2.4g (+1.39g, +137.62%)
Sugars, added N/A
Protein 10.4g (+0.30g, +2.97%)
Core Vitamins and Minerals
Vitamin A, IU240.0IU (-13.00IU, -5.14%)
Vitamin C, total ascorbic acid1.9mg (+0.70mg, +58.33%)
Calcium, Ca160.0mg (+8.00mg, +5.26%)
Iron, Fe1.44mg (-1.29mg, -47.25%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Cooked Italian Sausage (pork, Water, Spices, 2% Or Less Salt, Dextrose, Sodium Lactate, Garlic Powder, Sodium Diacetate, Natural Flavor, Oleoresin Of Paprika, Bha And Bht Added To Help Protect Flavor), Tomato Paste, Reduced Fat Provolone Cheese (pasteurized Part Skim Milk, Nonfat Milk, Cultures, Salt, Modified Food Starch*, Vitamin A Palmitate, Enzymes, *ingredients Not In Regular Provolone Cheese) Tomatoes, 2% Or Less Of Shortening (palm Oil, Natural Flavor, Beta Carotene [color]), Extra Virgin Olive Oil, Spices, Sugar, Salt, Yeast, Malted Barley Flour, Spice Blend (salt, Sugar, Spices), Canola Oil, Garlic Puree (garlic, Vinegar), Parsley
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.00
All Nutrients Per 100g (3.527 oz)
Calories 205.0kcal (+8.00kcal, +4.06%)
Total Fat5.5g (-4.60g, -45.54%)
Saturated Fat 2.0g (-2.04g, -50.50%)
Trans Fat 0.0g (=)
Cholesterol 5.0mg (-23.00mg, -82.14%)
Sodium 560.0mg (-1.00mg, -0.18%)
Total Carbohydrates 30.0g (+14.34g, +91.57%)
Dietary Fiber 2.0g (+1.00g, +100.00%)
Sugars 2.0g (+0.99g, +98.02%)
Sugars, added N/A
Protein 10.0g (-0.10g, -0.99%)
Core Vitamins and Minerals
Vitamin A, IU250.0IU (-3.00IU, -1.19%)
Vitamin C, total ascorbic acid1.2mg (=)
Calcium, Ca150.0mg (-2.00mg, -1.32%)
Iron, Fe1.8mg (-0.93mg, -34.07%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Flatbread (unbleached Enriched Wheat Flour {wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Water, Sprouted Whole Wheat Flour, Soybean Oil, Yeast, Contains 2% Or Less Of: Wheat Gluten, Sugar, Fermented Wheat Flour, Salt, Oat Bran, Oat Fiber, Cultured Wheat Starch, Enzymes), Egg White Patty (egg Whites, Water, Contains 2% Or Less Of The Following: Modified Food Starch, Dicalcium Phosphate, Sodium Bicarbonate, Natural Flavor, Guar Gum, Xanthan Gum), Feta Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose {to Prevent Caking}, Natamycin {a Natural Mold Inhibitor}), Sun Blushed Tomatoes (tomatoes, Canola Oil, Salt, Extra Virgin Olive Oil, Sugar, Thyme), Spinach
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.27
All Nutrients Per 100g (3.527 oz)
Calories 177.0kcal (-20.00kcal, -10.15%)
Total Fat8.08g (-2.02g, -20.00%)
Saturated Fat 3.03g (-1.01g, -25.00%)
Trans Fat 0.0g (=)
Cholesterol 25.0mg (-3.00mg, -10.71%)
Sodium 540.0mg (-21.00mg, -3.74%)
Total Carbohydrates 15.15g (-0.51g, -3.26%)
Dietary Fiber 0.5g (-0.50g, -50.00%)
Sugars 1.01g (=)
Sugars, added N/A
Protein 10.61g (+0.51g, +5.05%)
Core Vitamins and Minerals
Vitamin A, IU253.0IU (=)
Vitamin C, total ascorbic acid0.6mg (-0.60mg, -50.00%)
Calcium, Ca152.0mg (=)
Iron, Fe2.27mg (-0.46mg, -16.85%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Enchilada Filling: Chicken Breast Meat, Tomato Sauce (tomato Concentrate [water, Tomato Paste], Water, Salt, Citric Acid, Red Bell Pepper Powder, Dextrose, Spices, Natural Flavor), Water, Flour (bleached Wheat Flour Enriched [bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour, Potassium Bromate), Chili Powder (chili Pepper, Salt, Spices, Silicon Dioxide, Garlic Powder, And Ethoxyquin [100 Ppm]), Dehydrated Onion Flakes, Salt, Garlic Powder, Cumin Seed Tortilla: Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (partially Hydrogenated Soybean Oil And Cottonseed Oil), Salt, Calcium Propionate, Mono Diglycerides, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Mono Calcium Phosphate, Sugar, Guar Gum, Fumeric Acid, Monocalcium Phosphate) Enchilada Sauce: Water, Vegetable Oil (soybean Oil, Tbhq And Citric Acid Added As Preservatives And Dimethylpolysiloxane As An Antifoaming Agent), Flour (bleached Wheat Flour Enriched [bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour, Potassium Bromate), Chili Powder (chili Pepper, Salt, Spices, Silicon Dioxide, Garlic Powder, And Ethoxyquin [100 Ppm]) , Salt, Garlic Powder, Cumin Seed American Cheese: Cultured Milk And Skim Milk, Cream, Sodium Citrate, Salt, Color Added, Sodium Phosphate, Sorbic Acid (preservatives), Enzymes, Soy Lecithin (non Sticking Agent)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.24
All Nutrients Per 100g (3.527 oz)
Calories 227.0kcal (+30.00kcal, +15.23%)
Total Fat8.08g (-2.02g, -20.00%)
Saturated Fat 4.04g (=)
Trans Fat 0.0g (=)
Cholesterol 20.0mg (-8.00mg, -28.57%)
Sodium 566.0mg (+5.00mg, +0.89%)
Total Carbohydrates 28.79g (+13.13g, +83.84%)
Dietary Fiber 1.0g (=)
Sugars 1.52g (+0.51g, +50.50%)
Sugars, added N/A
Protein 8.59g (-1.51g, -14.95%)
Core Vitamins and Minerals
Vitamin A, IU253.0IU (=)
Vitamin C, total ascorbic acid3.0mg (+1.80mg, +150.00%)
Calcium, Ca152.0mg (=)
Iron, Fe1.82mg (-0.91mg, -33.33%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Filling: Chicken Tinga: Chicken Breast With Rib Meat, Dark Chicken Meat, Concentrated Crushed Tomatoes, Water, Onions, Green Anaheim Peppers, Contains 2% Or Less Of Cornstarch, Dried Chicken Stock, Garlic, Salt, Smoked Paprika, Smoked Chipotle Chili Pepper Powder, Olive Oil, Sunflower Lecithin, Spices, Flavoring Pasteurized Process American Hot Pepper Cheese: American Cheese (milk, Cheese Cultures, Salt, Enzymes), Water, Cream, Jalapeno Peppers, Salt, Red Bell Peppers, Sodium Phosphate, Sodium Citrate, Color Added, Natural Flavor, Lactic Acid, Sorbic Acid (preservative), Corn Starch (anti Caking Agent), Natamycin (mold Inhibitor) White Rice: Water, White Rice Black Beans: Black Beans, Water, Salt, Calcium Chloride And Ferrous Gluconate Whole Kernel Corn: Corn, Water, Sugar, Salt Roasted Red Bell Peppers Salsa Blend: Jalapenos, Green Onions, Cilantro And Garlic Onion Corn Starch Flour Tortilla: Enriched Bleached Wheat Flour (flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (interesterified Soybean Oil, Fully Hydrogenated Soybean Oil), Contains 2% Or Less Of The Following: Salt, Mono And Diglycerides, Dextrose, Leavening (sodium Bicarbonate, Sodium Aluminum Phosphate, Sodium Aluminum Sulfate), Fumaric Acid, Yeast, Preservatives (calcium Propionate, Potassium Sorbate), Corn Starch, Carboxymethyl Gum, Wheat Starch, Xanthan Gum, Enzymes (wheat Starch, Microcrystalline Cellulose), Dough Conditioner (sodium Metabisulfite)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.76
All Nutrients Per 100g (3.527 oz)
Calories 210.0kcal (+13.00kcal, +6.60%)
Total Fat7.26g (-2.84g, -28.12%)
Saturated Fat 3.63g (-0.41g, -10.15%)
Trans Fat 0.0g (=)
Cholesterol 16.0mg (-12.00mg, -42.86%)
Sodium 540.0mg (-21.00mg, -3.74%)
Total Carbohydrates 26.61g (+10.95g, +69.92%)
Dietary Fiber 1.6g (+0.60g, +60.00%)
Sugars 2.42g (+1.41g, +139.60%)
Sugars, added N/A
Protein 11.29g (+1.19g, +11.78%)
Core Vitamins and Minerals
Vitamin A, IU242.0IU (-11.00IU, -4.35%)
Vitamin C, total ascorbic acid12.1mg (+10.90mg, +908.33%)
Calcium, Ca161.0mg (+9.00mg, +5.92%)
Iron, Fe1.45mg (-1.28mg, -46.89%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: Enriched Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme, Ascorbic Acid), Water, Soybean Oil, Yeast, Bread Crumbs (wheat Flour, Yeast, Sugar, Salt), Sugar, Salt, Cultured Wheat Starch, Olive Oil, Sodium Bicarbonate, Sodium Aluminum Phosphate, Honey, L Cysteine, Citric Acid Sauce: Tomatoes (water, Tomato Paste), Salt, Modified Food Starch, Spices, Sugar, Dehydrated Garlic, Dehydrated Onion Cheese: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cultures, Salt, Enzymes) Cheese: Provolone Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes) Cheese: Domestic Romano Cheese (pasteurized Cow's Milk, Cheese, Cultures, Salt, Enzymes) Cheese: Imported Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese, Cultures, Salt, Enzymes)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.47
All Nutrients Per 100g (3.527 oz)
Calories 194.0kcal (-3.00kcal, -1.52%)
Total Fat5.34g (-4.76g, -47.13%)
Saturated Fat 2.43g (-1.61g, -39.85%)
Trans Fat 0.0g (=)
Cholesterol 24.0mg (-4.00mg, -14.29%)
Sodium 573.0mg (+12.00mg, +2.14%)
Total Carbohydrates 23.79g (+8.13g, +51.92%)
Dietary Fiber 1.1g (+0.10g, +10.00%)
Sugars 1.46g (+0.45g, +44.55%)
Sugars, added N/A
Protein 12.62g (+2.52g, +24.95%)
Core Vitamins and Minerals
Vitamin A, IU243.0IU (-10.00IU, -3.95%)
Vitamin C, total ascorbic acidN/A
Calcium, Ca121.0mg (-31.00mg, -20.39%)
Iron, Fe1.75mg (-0.98mg, -35.90%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Hoagie (ennched Flour, Water, Salt, Vegetables Shortening, Malt, Yeast, Dough Conditioner, Calcium Propionate, Seeded Sesame Or Poppy Seeds Added As A Topping); Turkey(turkey Breast, Turkey Broth Less Than 2% Salt, Dextrose, Tapioca Starch, Modified Food Starch, Carrageenan, Sodium Phosphate Vegetables Oil); Cheddar Cheese (pasteurized Milk, Cheese, Cultures Salt, Enzymes, Annatto[color]); Lettuce
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.08
All Nutrients Per 100g (3.527 oz)
Calories 232.0kcal (+35.00kcal, +17.77%)
Total Fat10.4g (+0.30g, +2.97%)
Saturated Fat 4.8g (+0.76g, +18.81%)
Trans Fat 0.0g (=)
Cholesterol 28.0mg (=)
Sodium 552.0mg (-9.00mg, -1.60%)
Total Carbohydrates 23.2g (+7.54g, +48.15%)
Dietary Fiber 1.6g (+0.60g, +60.00%)
Sugars 2.4g (+1.39g, +137.62%)
Sugars, added N/A
Protein 12.8g (+2.70g, +26.73%)
Core Vitamins and Minerals
Vitamin A, IU240.0IU (-13.00IU, -5.14%)
Vitamin C, total ascorbic acid1.0mg (-0.20mg, -16.67%)
Calcium, Ca160.0mg (+8.00mg, +5.26%)
Iron, Fe2.16mg (-0.57mg, -20.88%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Water, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Cooked Beef Pizza Topping (hamburger [beef, Salt, Spices, Natural Flavor], Water, Textured Vegetable Protein [soy Protein Concentrate, Caramel Color], Dehydrated Potatoes, Soy Protein Concentrate, Sodium Phosphate, Caramel Color, Bha, Bht, Citric Acid Cooked In Pork Fat Or Beef Fat Or Vegetable Oil), Tomato Paste, Cooked Bacon Pieces (bacon [cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite], Smoke Flavor), Cheese Blend (mozzarella Cheese [milk, Cheese Cultures, Salt, Enzymes], Modified Food Starch, Flavor, Nonfat Milk, Whey Protein Concentrate, Cheddar Cheese [milk, Cheese Cultures, Salt, Enzymes], Annatto [color]), Contains Less Than 2% Of Vegetable Oil (soybean Oil And Or Corn Oil), Sugar, Seasoning Blend (salt, Spice, Dried Garlic), Yeast, Cellulose Powder, Salt, L Cysteine
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.94
All Nutrients Per 100g (3.527 oz)
Calories 203.0kcal (+6.00kcal, +3.05%)
Total Fat10.36g (+0.26g, +2.57%)
Saturated Fat 5.41g (+1.37g, +33.91%)
Trans Fat 0.0g (=)
Cholesterol 38.0mg (+10.00mg, +35.71%)
Sodium 536.0mg (-25.00mg, -4.46%)
Total Carbohydrates 16.22g (+0.56g, +3.58%)
Dietary Fiber 1.4g (+0.40g, +40.00%)
Sugars 2.25g (+1.24g, +122.77%)
Sugars, added N/A
Protein 11.26g (+1.16g, +11.49%)
Core Vitamins and Minerals
Vitamin A, IU225.0IU (-28.00IU, -11.07%)
Vitamin C, total ascorbic acid0.5mg (-0.70mg, -58.33%)
Calcium, Ca135.0mg (-17.00mg, -11.18%)
Iron, Fe0.81mg (-1.92mg, -70.33%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cavatappi Four Cheese Mac & Cheese (cooked Cavatappi Pasta Water, Cavatappi Pasta (semolina Wheat), Niacin, Iron (ferrous Sulfate), Thiamine Mononitrate, Riboflavin, And Folic Acid), Canola Oil, Extra Virgin Olive Oil), Cheddar Cheese Sauce (milk (grade A Milk, Vitamin D3), Pasteurized Process Sharp Cheddar Cheese (pasteurized Milk Water, Pasteurized Cream, Sodium Phosphate, Cheese Culture, Salt, Potato Starch (to Prevent Caking), Powdered Cellulose (to Prevent Caking), Enzymes, Apo Carotenal (color), Annatto (vegetable Color), Natamycin (a Natural Mold Inhibitor), Butter (pasteurized Cream, Natural Flavorings), Modified Food Starch, Granulated Cane Sugar, Salt, White Pepper), Buffalo Style Seasoned Chicken (chicken Breast (chicken Breast Cutlet, Water, Isolated Soy Protein, Kosher Salt, Black Pepper), Buffalo Style Chicken Salad Dressing (soybean Oil, Hot Sauce (aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder), Water, Dijon Mustard (distilled Vinegar, Water, Mustard Seed, Sea Salt, White Wine, Citric Acid, Turmeric, Spices), Salt, Dried Egg Yolk, Sugar, White Distilled Vinegar, Organic Paprika, Xanthan Gum, Mustard Flour, Corn Starch, White Pepper), Buffalo Type Seasoning (maltodextrin, Paprika {color}, Salt, Sugar, Spice, Cayenne Pepper Powder, Citric Acid, Vinegar Solids, Sodium Diacetate (2 5%), Natural Flavors {contains Milk}, Disodium Inosinate, Disodium Guanylate, Extractive Of Paprika {color}, Garlic Powder, With Not More Than 2% Silicon Dioxide Added As An Anti Caking Agent), Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Potato Starch And Powdered Cellulose {to Prevent Caking, Natamycin (a Natural Mold Inhibitor), Cheddar, Monterey Jack And Cheddar Jack Cheese Blend (pasteurized Milk, Cheese Culture, Potato Starch [to Prevent Caking), Salt, Powdered Cellulose [to Prevent Caking], Enzymes, Annatto (vegetable Color), Natamycin [a Natural Mold Inhibitor], Mild Cheddar Cheese (cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color), Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.38
All Nutrients Per 100g (3.527 oz)
Calories 190.0kcal (-7.00kcal, -3.55%)
Total Fat5.98g (-4.12g, -40.79%)
Saturated Fat 3.26g (-0.78g, -19.31%)
Trans Fat 0.0g (=)
Cholesterol 35.0mg (+7.00mg, +25.00%)
Sodium 565.0mg (+4.00mg, +0.71%)
Total Carbohydrates 26.09g (+10.43g, +66.60%)
Dietary Fiber 1.6g (+0.60g, +60.00%)
Sugars 2.72g (+1.71g, +169.31%)
Sugars, added N/A
Protein 8.7g (-1.40g, -13.86%)
Core Vitamins and Minerals
Vitamin A, IU272.0IU (+19.00IU, +7.51%)
Vitamin C, total ascorbic acid3.3mg (+2.10mg, +175.00%)
Calcium, Ca190.0mg (+38.00mg, +25.00%)
Iron, Fe0.98mg (-1.75mg, -64.10%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated1.09g
Total sugar alcohols0.0g
Fatty acids, total polyunsaturated0.0g
Ingredients
Crust: Rice Flour, Water, Corn Starch, Tapioca Dextrin, Non Fat Dry Milk, Whole Eggs, Sugar, Salt, Xanthan Gum, Baking Powder, Soybean Oil, Yeast Topping: Tomato Sauce (vine Ripened Tomatoes, Water, Garlic, Olive Oil, Oregano, Basil, Salt, Black Pepper), Mozzarella Cheese (pasteurized Whole Milk, Culture, Salt, Enzymes [without Animal Enzymes Or Animal Rennet]), Romano Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes [without Animal Enzymes Or Animal Rennet]), Asiago Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes [without Animal Enzymes Or Animal Rennet])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.81
All Nutrients Per 100g (3.527 oz)
Calories 229.0kcal (+32.00kcal, +16.24%)
Total Fat11.02g (+0.92g, +9.11%)
Saturated Fat 4.24g (+0.20g, +4.95%)
Trans Fat 0.0g (=)
Cholesterol 25.0mg (-3.00mg, -10.71%)
Sodium 534.0mg (-27.00mg, -4.81%)
Total Carbohydrates 22.03g (+6.37g, +40.68%)
Dietary Fiber 1.7g (+0.70g, +70.00%)
Sugars 1.69g (+0.68g, +67.33%)
Sugars, added N/A
Protein 11.02g (+0.92g, +9.11%)
Core Vitamins and Minerals
Vitamin A, IU254.0IU (+1.00IU, +0.40%)
Vitamin C, total ascorbic acid1.0mg (-0.20mg, -16.67%)
Calcium, Ca169.0mg (+17.00mg, +11.18%)
Iron, Fe0.92mg (-1.81mg, -66.30%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pizza Crust (flour [wheat Flour, Malted Barley Flour], Water, Corn Oil, Sugar, Yeast, Salt), Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Water, Tomato Paste, Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Pork Stock, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid), Cooked Seasoned Pizza Topping With Pork, Chicken, Beef, Bha, Bht, Citric Acid Added To Help Protect Flavor (pork, Water, Mechanically Separated Chicken, Textured Soy Protein Concentrate, Modified Cornstarch, Salt, Spices, Beef, Soy Protein Concentrate, Flavoring, Sodium Phosphate, Bha, Bht, Citric Acid Cooked In Pork Fat Or Beef Fat Or Vegetable Oil ), 2% Or Less Of Seasoning Blend (salt, Spice, Dried Garlic), Vegetable Oil (soybean Oil And Or Corn Oil)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.34
All Nutrients Per 100g (3.527 oz)
Calories 212.0kcal (+15.00kcal, +7.61%)
Total Fat7.07g (-3.03g, -30.00%)
Saturated Fat 3.8g (-0.24g, -5.94%)
Trans Fat 0.0g (=)
Cholesterol 19.0mg (-9.00mg, -32.14%)
Sodium 549.0mg (-12.00mg, -2.14%)
Total Carbohydrates 27.17g (+11.51g, +73.50%)
Dietary Fiber 1.1g (+0.10g, +10.00%)
Sugars 1.63g (+0.62g, +61.39%)
Sugars, added N/A
Protein 8.7g (-1.40g, -13.86%)
Core Vitamins and Minerals
Vitamin A, IU217.0IU (-36.00IU, -14.23%)
Vitamin C, total ascorbic acid1.3mg (+0.10mg, +8.33%)
Calcium, Ca136.0mg (-16.00mg, -10.53%)
Iron, Fe1.47mg (-1.26mg, -46.15%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Filling: Chicken: Boneless, Skinless Chicken Breast With Rib Meat, Water, Seasoning (spices [including Paprika, Black Pepper, Crushed Red Pepper, Cayenne, Cumin], Dextrose, Salt, Dehydrated Garlic, Dehydrated Onion, Bell Pepper Powder, Cilantro Flakes, Lemon Juice Powder [corn Syrup Solids, Lemon Juice Solids, Lemon Oil], Lime Juice Powder [corn Syrup Solids, Lime Juice Solids, Lime Oil], Soybean Oil, Natural Flavor, Parsley Flakes), Contains Less Than 2% Of: Potato Starch, Yeast Extract, Citrus Extract, And Vinegar White Rice: Water, White Rice Whole Kernel Corn: Corn, Water, Sugar, Salt Pasteurized Processed American Cheese Product: Pasteurized Processed American Cheese (american Cheese [cultured Milk, Salt, Enzymes], Water, Cream, Sodium Phosphates, Salt, Sorbic Acid, Artificial Color), Powdered Cellulose (to Prevent Caking), Potassium Sorbate And Natamycin (preservatives) Jalapeno Cheese Sauce: Cheese Whey, Water, Modified Food Starch, Palm Oil, Contains Less Than 2% Of Maltodextrin, Salt, Jalapenos, Sodium Phosphate, Cheddar Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Sodium Citrate, Sodium Stearoyl Lactylate, Skim Milk, Vinegar, Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Mono And Diglycerides, Sodium Hexametaphosphate, Acetic Acid, Cream, Butterfat, Annatto Extract (color), Disodium Inosinate, Natural Flavors, Yellow 6 Black Beans: Black Beans, Water, Salt, Calcium Chloride, Ferrous Gluconate Salsa Blend: Jalapenos, Green Onions, Cilantro And Garlic, Corn Starch Lime Juice Powder: Crystallized Lime (citric Acid, Lime Oil, Lime Juice), Cumin, Chili Pepper Flour Tortilla: Enriched Bleached Wheat Flour (flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (interesterified Soybean Oil, Fully Hydrogenated Soybean Oil), Contains 2% Or Less Of The Following: Salt, Mono And Diglycerides, Dextrose, Leavening (sodium Bicarbonate, Sodium Aluminum Phosphate, Sodium Aluminum Sulfate), Fumaric Acid, Yeast, Preservatives (calcium Propionate, Potassium Sorbate), Corn Starch, Carboxymethyl Gum, Wheat Starch, Xanthan Gum, Enzymes (wheat Starch, Microcrystalline Cellulose), Dough Conditioner (sodium Metabisulfite)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.03
All Nutrients Per 100g (3.527 oz)
Calories 217.0kcal (+20.00kcal, +10.15%)
Total Fat7.64g (-2.46g, -24.36%)
Saturated Fat 3.82g (-0.22g, -5.45%)
Trans Fat 0.0g (=)
Cholesterol 16.0mg (-12.00mg, -42.86%)
Sodium 583.0mg (+22.00mg, +3.92%)
Total Carbohydrates 29.3g (+13.64g, +87.10%)
Dietary Fiber 1.3g (+0.30g, +30.00%)
Sugars 1.27g (+0.26g, +25.74%)
Sugars, added N/A
Protein 9.55g (-0.55g, -5.45%)
Core Vitamins and Minerals
Vitamin A, IU255.0IU (+2.00IU, +0.79%)
Vitamin C, total ascorbic acid5.0mg (+3.80mg, +316.67%)
Calcium, Ca121.0mg (-31.00mg, -20.39%)
Iron, Fe0.0mg (-2.73mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated1.91g
Fatty acids, total polyunsaturated0.64g
Ingredients
Crust: (soft Unbleached Wheat Flour, Water, Expeller Pressed Sunflower Oil, Yeast, Salt, Malted Wheat Flour) Topping: Tomato Sauce (tomato Passata, Water, Sunflower Oil, Salt, Sugar, Oregano, Pepper), Emmenthal Cheese (from Pasteurized Cow's Milk, Salt, Starter Culture, Microbial Rennet, Microbial Culture), Goat Cheese (from Pasteurized Goat's Milk, Lactic Acid, Microbial Rennet, Salt), Diced Spinach, Sliced Tomatoes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.26
All Nutrients Per 100g (3.527 oz)
Calories 233.0kcal (+36.00kcal, +18.27%)
Total Fat12.7g (+2.60g, +25.74%)
Saturated Fat 4.23g (+0.19g, +4.70%)
Trans Fat 0.0g (=)
Cholesterol 16.0mg (-12.00mg, -42.86%)
Sodium 534.0mg (-27.00mg, -4.81%)
Total Carbohydrates 22.22g (+6.56g, +41.89%)
Dietary Fiber 2.1g (+1.10g, +110.00%)
Sugars 3.7g (+2.69g, +266.34%)
Sugars, added N/A
Protein 9.52g (-0.58g, -5.74%)
Core Vitamins and Minerals
Vitamin A, IU265.0IU (+12.00IU, +4.74%)
Vitamin C, total ascorbic acid0.0mg (-1.20mg, -100.00%)
Calcium, Ca159.0mg (+7.00mg, +4.61%)
Iron, Fe0.57mg (-2.16mg, -79.12%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Organic Wheat Flour Organic Mozzarella Cheese (organic Milk, Salt, Culture Starter, Microbial Rennet), Organic Tomato Puree Water Organic Parmigiano Reggiano Cheese (organic Milk, Salt, Animal Rennet), Organic Cherry Tomatoes (organic Cherry Tomatoes, Organic Sugar Syrup Salt), Organic Basil Sauce (water Organic Extra Virgin Olive Oil Organic Basil, Organic Parmigiano Reggiano [organic Milk, Salt, Animal Rennet] Organic Wheat Starch, Organic Sugar, Organic Sunflower Seed Oil Organic Garlic, Organic Lemon Juice, Salt), Organic Sunflower Seed Oil Orgnic Extra Virgin Olive Oil Organic Durum Wheat Semolina, Salt, Organic Malted Wheat Flour, Organic Dextrose, Organic Sourdough (organic Wheat Flour, Water, Amylase, Dough Conditioner: Ascorbic Acid), Yeast, Organic Basil, Calcium Phosphate, Sodium Bicarbonate, Organic Oregano
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.92
All Nutrients Per 100g (3.527 oz)
Calories 240.0kcal (+43.00kcal, +21.83%)
Total Fat9.74g (-0.36g, -3.56%)
Saturated Fat 4.55g (+0.51g, +12.62%)
Trans Fat 0.0g (=)
Cholesterol 23.0mg (-5.00mg, -17.86%)
Sodium 578.0mg (+17.00mg, +3.03%)
Total Carbohydrates 28.57g (+12.91g, +82.44%)
Dietary Fiber 1.3g (+0.30g, +30.00%)
Sugars 3.25g (+2.24g, +221.78%)
Sugars, added N/A
Protein 10.39g (+0.29g, +2.87%)
Core Vitamins and Minerals
Vitamin A, IU260.0IU (+7.00IU, +2.77%)
Vitamin C, total ascorbic acid3.9mg (+2.70mg, +225.00%)
Calcium, Ca162.0mg (+10.00mg, +6.58%)
Iron, Fe2.34mg (-0.39mg, -14.29%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: Enriched Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Part Skim Mozzarella Cheese ([pasteurized Milk, Cultures, Salt, Enzymes], Modified Food Starch, Methylcellulose), Soybean Oil, Sugar, Yeast, Palm Oil, Malt Extract, Dough Conditioners (diacetyl Tartaric Acid Ester Of Mono And Diglycerides, Wheat Gluten, Sugar, Dextrose, Malted Barley Flour, Guar Gum, Active Malt Flour, Calcium Pyrophosphate, Ascorbic Acid, Enzyme, L Cysteine), Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate, Toppings: Sauce (water, Tomato Paste, Seasoning [salt, Spices, Dehydrated Garlic, Dextrose, Soybean Oil), Garlic Powder), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Cooked Italian Style Pizza Topping (sausage [pork, Mechanically Separated Chicken, Spices, Salt, Water, Sugar, Paprika, Flavorings, Sodium Phosphates], Water, Textured Vegetable Protein [soy Flour, Soy Protein Concentrate, Caramel Color]), Cooked Beef Topping (beef, Water, Textured Vegetable Protein [soy Flour, Caramel Color], Salt, Soy Protein Concentrate, Sugar, Spice)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.98
All Nutrients Per 100g (3.527 oz)
Calories 225.0kcal (+28.00kcal, +14.21%)
Total Fat11.97g (+1.87g, +18.51%)
Saturated Fat 4.23g (+0.19g, +4.70%)
Trans Fat 0.0g (=)
Cholesterol 21.0mg (-7.00mg, -25.00%)
Sodium 577.0mg (+16.00mg, +2.85%)
Total Carbohydrates 21.13g (+5.47g, +34.93%)
Dietary Fiber 1.4g (+0.40g, +40.00%)
Sugars 2.82g (+1.81g, +179.21%)
Sugars, added N/A
Protein 10.56g (+0.46g, +4.55%)
Core Vitamins and Minerals
Vitamin A, IU282.0IU (+29.00IU, +11.46%)
Vitamin C, total ascorbic acid8.5mg (+7.30mg, +608.33%)
Calcium, Ca176.0mg (+24.00mg, +15.79%)
Iron, Fe1.27mg (-1.46mg, -53.48%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Flatbread (enriched Wheat Flour [wheat Flour, Ascorbic Acid, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Soybean Oil, Cultured Wheat Flour, Salt, Sugar, Dried Sourdough [wheat Flour, Rye Flour, Yeast, Bacterial Culture], Yeast, Inactive Yeast, Extra Virgin Olive Oil, Vegetable Mono And Diglycerides, Durum Wheat Semolina), Pizza Sauce (vine Ripened Fresh Tomatoes, Blend Of Extra Virgin Olive Oil And Sunflower Oil, Salt, Oregano, Granulated Garlic, Black Pepper And Naturally Derived Citric Acid), 4 Cheese Blend (low Moisture Part Skim Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Provolone Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Asiago Medium Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Imported Romano Cheese [pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes], Product Of France, Rice Flour And Cellulose Powder Added To Prevent Caking, Natamycin [a Natural Mold Inhibitor]), Cooked Italian Sausage (pork, Water, Salt, Spices, Corn Syrup Solids, Caramel Color, Sodium Phosphates, Autolyzed Yeast, Flavoring, Bha, Bht, Citric Acid), Green Bell Pepper, Sliced Ripe Olives (ripe Olives, Water, Salt, Ferrous Gluconate [to Stabilize Color]), Red Onion, Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Corn Syrup, Dextrose, Flavorings, Lactic Acid Starter Culture, Oleoresin Of Paprika, Paprika, Sodium Erythorbate, Sodium Nitrite, Spices)