New Bridge Sharp Cheddar Cheese Ball, Sharp Cheddar by Russell Mccall's Inc: Similar Foods
- Product:
- Sharp Cheddar Cheese Ball, Sharp Cheddar
- Brand:
- New Bridge
- Maker:
- Russell Mccall's Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2509866/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | N/A | |
| Total Fat | 25.0g | |
| Saturated Fat | 14.29g | |
| Trans Fat | 0.0g | |
| Cholesterol | 71.0mg | |
| Sodium | 714.0mg | |
| Total Carbohydrates | 10.71g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 17.86g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 357.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | 250.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Ny Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Whey, Almonds, Milk Fat, Guar Gum, Potassium Sorbate (to Retard Mold), Salt, Disodium Phosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 187.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 77.0kcal | |
| Total Fat | 2.58g (-22.42g, -89.68%) | |
| Saturated Fat | 1.29g (-13.00g, -90.97%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-42.00mg, -59.15%) | |
| Sodium | 555.0mg (-159.00mg, -22.27%) | |
| Total Carbohydrates | 3.23g (-7.48g, -69.84%) | |
| Dietary Fiber | 0.6g (+0.60g) | |
| Sugars | 1.94g (+1.94g) | |
| Sugars, added | N/A | |
| Protein | 10.97g (-6.89g, -38.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 331.0mg (-26.00mg, -7.28%) | |
| Iron, Fe | 1.29mg (+1.29mg) | |
| Potassium, K | 226.0mg (-24.00mg, -9.60%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Mackerel Tomato Sauce, Salt, Sugar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 188.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 86.0kcal | |
| Total Fat | 2.86g (-22.14g, -88.56%) | |
| Saturated Fat | 1.43g (-12.86g, -89.99%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-42.00mg, -59.15%) | |
| Sodium | 557.0mg (-157.00mg, -21.99%) | |
| Total Carbohydrates | 2.86g (-7.85g, -73.30%) | |
| Dietary Fiber | 1.4g (+1.40g) | |
| Sugars | 1.43g (+1.43g) | |
| Sugars, added | N/A | |
| Protein | 11.43g (-6.43g, -36.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 331.0mg (-26.00mg, -7.28%) | |
| Iron, Fe | 1.43mg (+1.43mg) | |
| Potassium, K | 229.0mg (-21.00mg, -8.40%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Mackerel, Tomato Sauce, Salt, Sugar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 191.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 82.0kcal | |
| Total Fat | 2.94g (-22.06g, -88.24%) | |
| Saturated Fat | 1.18g (-13.11g, -91.74%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-42.00mg, -59.15%) | |
| Sodium | 553.0mg (-161.00mg, -22.55%) | |
| Total Carbohydrates | 2.35g (-8.36g, -78.06%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 2.35g (+2.35g) | |
| Sugars, added | N/A | |
| Protein | 10.59g (-7.27g, -40.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 329.0mg (-28.00mg, -7.84%) | |
| Iron, Fe | 1.41mg (+1.41mg) | |
| Potassium, K | 224.0mg (-26.00mg, -10.40%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Mackerel, Tomato Sauce (watre Tomato Paste, Sugar, Guar Gum, Paprika, Colour), Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 200.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | N/A | |
| Total Fat | 10.0g (-15.00g, -60.00%) | |
| Saturated Fat | 3.5g (-10.79g, -75.51%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 40.0mg (-31.00mg, -43.66%) | |
| Sodium | 520.0mg (-194.00mg, -27.17%) | |
| Total Carbohydrates | 1.0g (-9.71g, -90.66%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.0g (+1.00g) | |
| Sugars, added | N/A | |
| Protein | 11.0g (-6.86g, -38.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 340.0mg (-17.00mg, -4.76%) | |
| Iron, Fe | 10.0mg (+10.00mg) | |
| Potassium, K | 220.0mg (-30.00mg, -12.00%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork, Water, Beef, Nonfat Dry Milk, Salt, Spices, Dextrose, Monosodium Glutamate, Garlic, Sodium Erythorbate And Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 208.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 135.0kcal | |
| Total Fat | 5.41g (-19.59g, -78.36%) | |
| Saturated Fat | 1.35g (-12.94g, -90.55%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 108.0mg (+37.00mg, +52.11%) | |
| Sodium | 581.0mg (-133.00mg, -18.63%) | |
| Total Carbohydrates | 0.0g (-10.71g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 20.27g (+2.41g, +13.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 293.0mg (-64.00mg, -17.93%) | |
| Iron, Fe | 1.35mg (+1.35mg) | |
| Potassium, K | 212.0mg (-38.00mg, -15.20%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 3.0ug | |
| Ingredients | ||
|---|---|---|
Sardines (sprattus Sprattus Or Clupea Harengus), Water, Sugar, Salt, Citric Acid, Lemon Juice Concentrate, Natural Flavor, Xanthan Gum, Smoke Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 216.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 0.0kcal | |
| Total Fat | 0.0g (-25.00g, -100.00%) | |
| Saturated Fat | 0.0g (-14.29g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (-38.00mg, -53.52%) | |
| Sodium | 533.0mg (-181.00mg, -25.35%) | |
| Total Carbohydrates | 3.33g (-7.38g, -68.91%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.33g (+3.33g) | |
| Sugars, added | N/A | |
| Protein | 83.33g (+65.47g, +366.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 333.0mg (-24.00mg, -6.72%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 333.0mg (+83.00mg, +33.20%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Hydrolyzed Whey Protein Isolate, Whey Protein Isolate, Natural And Artificial Flavors, Salt, Soy Lecithin, Sucralose, Steviol Glycosides (stevia) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 216.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 6.0kcal | |
| Total Fat | 11.54g (-13.46g, -53.84%) | |
| Saturated Fat | 6.41g (-7.88g, -55.14%) | |
| Trans Fat | 0.32g (+0.32g) | |
| Cholesterol | 32.0mg (-39.00mg, -54.93%) | |
| Sodium | 558.0mg (-156.00mg, -21.85%) | |
| Total Carbohydrates | 17.95g (+7.24g, +67.60%) | |
| Dietary Fiber | 1.9g (+1.90g) | |
| Sugars | 3.21g (+3.21g) | |
| Sugars, added | N/A | |
| Protein | 14.74g (-3.12g, -17.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 385.0mg (+28.00mg, +7.84%) | |
| Iron, Fe | 0.58mg (+0.58mg) | |
| Potassium, K | 109.0mg (-141.00mg, -56.40%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Cauliflower Crust: Cauliflower, Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Rice Flour, Water, Egg Whites, Rice Starch, Milled Flax Seeds, Yeast, Sugar, Salt, Spices, Cultured Brown Rice, Sauce: Crushed Tomatoes (water, Concentrated Crushed Tomatoes) Tomato Puree (water, Tomato Paste), Sugar, Salt Spices, Canola Oil, Citric Acid, Garlic, Dehydrated Onion, Romano Cheese (cow's Milk, Cheese Cultures, Salt, Enzymes), Toasted Onion Powder Low Moisture Part Skim Milk Mozzarella Cheese: Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes Asiago Cheese: Pasteurized Milk, Cheese Cultures, Salt, Enzymes Fontina Cheese: Pasteurized Milk, Cheese Cultures, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 219.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 77.0kcal | |
| Total Fat | 2.88g (-22.12g, -88.48%) | |
| Saturated Fat | 1.28g (-13.01g, -91.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-42.00mg, -59.15%) | |
| Sodium | 558.0mg (-156.00mg, -21.85%) | |
| Total Carbohydrates | 3.21g (-7.50g, -70.03%) | |
| Dietary Fiber | 0.6g (+0.60g) | |
| Sugars | 1.92g (+1.92g) | |
| Sugars, added | N/A | |
| Protein | 10.9g (-6.96g, -38.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 256.0mg (-101.00mg, -28.29%) | |
| Iron, Fe | 1.15mg (+1.15mg) | |
| Potassium, K | 179.0mg (-71.00mg, -28.40%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Mackerel (fish), Tomato Sauce (tomato Paste, Water, Sugar, Modified Tapioca Starch), Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 219.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 77.0kcal | |
| Total Fat | 2.88g (-22.12g, -88.48%) | |
| Saturated Fat | 1.28g (-13.01g, -91.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-42.00mg, -59.15%) | |
| Sodium | 558.0mg (-156.00mg, -21.85%) | |
| Total Carbohydrates | 3.21g (-7.50g, -70.03%) | |
| Dietary Fiber | 0.6g (+0.60g) | |
| Sugars | 1.92g (+1.92g) | |
| Sugars, added | N/A | |
| Protein | 10.9g (-6.96g, -38.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 256.0mg (-101.00mg, -28.29%) | |
| Iron, Fe | 1.15mg (+1.15mg) | |
| Potassium, K | 179.0mg (-71.00mg, -28.40%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Mackerel (fish), Tomato Sauce (tomato Paste, Water, Sugar, Modified Tapioca Starch), Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 224.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | N/A | |
| Total Fat | 2.22g (-22.78g, -91.12%) | |
| Saturated Fat | 0.0g (-14.29g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-71.00mg, -100.00%) | |
| Sodium | 511.0mg (-203.00mg, -28.43%) | |
| Total Carbohydrates | 44.44g (+33.73g, +314.94%) | |
| Dietary Fiber | 6.7g (+6.70g) | |
| Sugars | 11.11g (+11.11g) | |
| Sugars, added | N/A | |
| Protein | 11.11g (-6.75g, -37.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 327.0mg (-30.00mg, -8.40%) | |
| Iron, Fe | 2.22mg (+2.22mg) | |
| Potassium, K | 218.0mg (-32.00mg, -12.80%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Thiamin | 0.0mg | |
| Riboflavin | 0.222mg | |
| Ingredients | ||
|---|---|---|
Ingredients: Whole Wheat Flour, Water, Wheat Gluten, Wheat Bran, Wheat, Yeast, Sugar, Honey, Brown Sugar, Contains 2% Or Less Of The Following: Soybean Oil, Salt, Calcium Sulfate, Raisin Juice Concentrate, Cultured Wheat Flour, Wheat Flour, Calcium Sulfate, Salt, Ascorbic Acid, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 224.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 100.0kcal | |
| Total Fat | 9.35g (-15.65g, -62.60%) | |
| Saturated Fat | 5.04g (-9.25g, -64.73%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-42.00mg, -59.15%) | |
| Sodium | 568.0mg (-146.00mg, -20.45%) | |
| Total Carbohydrates | 24.46g (+13.75g, +128.38%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 2.88g (+2.88g) | |
| Sugars, added | N/A | |
| Protein | 11.51g (-6.35g, -35.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 324.0mg (-33.00mg, -9.24%) | |
| Iron, Fe | 2.16mg (+2.16mg) | |
| Potassium, K | 124.0mg (-126.00mg, -50.40%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
Reduced Fat Cheddar Cheese (pasteurized Milk, Nonfat Milk, Cultures,salt, Modified Food Starch, Flavors, Annatto, Vitamin A Palmitate, Enzymes), Water, Salsa(water, Tomato Paste, Tomatoes [diced Tomatoes, Tomato Juice, Citric Acid], Onion,chili Peppers, Roasted Jalapeno Pepper, Lime Juice Concentrate, Sugar, Salt, Cilantro,spices, Garlic Powder), Whole Grain Whole Wheat Flour, Enriched Flour (wheat Flour,malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Yeast,soybean Oil, Sugar, Seasoning (dextrose, Onion, Salt, Paprika, Spices, Chili Pepper,garlic, Red Pepper, Citric Acid, And Less Than 2% Silicon Dioxide To Prevent Caking),salt, Jalapeno Powder, Paprika, Parsley, Chipotle Powder (dried Chipotle Peppers, Lessthan 2% Silicon Dioxide Added To Prevent Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 224.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 100.0kcal | |
| Total Fat | 9.35g (-15.65g, -62.60%) | |
| Saturated Fat | 5.04g (-9.25g, -64.73%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-42.00mg, -59.15%) | |
| Sodium | 568.0mg (-146.00mg, -20.45%) | |
| Total Carbohydrates | 24.46g (+13.75g, +128.38%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 2.88g (+2.88g) | |
| Sugars, added | N/A | |
| Protein | 11.51g (-6.35g, -35.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 324.0mg (-33.00mg, -9.24%) | |
| Iron, Fe | 2.16mg (+2.16mg) | |
| Potassium, K | 124.0mg (-126.00mg, -50.40%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
Reduced Fat Cheddar Cheese (pasteurized Milk, Nonfat Milk, Cultures,salt, Modified Food Starch, Flavors, Annatto, Vitamin A Palmitate, Enzymes), Water, Salsa(water, Tomato Paste, Tomatoes [diced Tomatoes, Tomato Juice, Citric Acid], Onion,chili Peppers, Roasted Jalapeno Pepper, Lime Juice Concentrate, Sugar, Salt, Cilantro,spices, Garlic Powder), Whole Grain Whole Wheat Flour, Enriched Flour (wheat Flour,malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Yeast,soybean Oil, Sugar, Seasoning (dextrose, Onion, Salt, Paprika, Spices, Chili Pepper,garlic, Red Pepper, Citric Acid, And Less Than 2% Silicon Dioxide To Prevent Caking),salt, Jalapeno Powder, Paprika, Parsley, Chipotle Powder (dried Chipotle Peppers, Lessthan 2% Silicon Dioxide Added To Prevent Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 227.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 159.0kcal | |
| Total Fat | 10.14g (-14.86g, -59.44%) | |
| Saturated Fat | 2.17g (-12.12g, -84.81%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 138.0mg (+67.00mg, +94.37%) | |
| Sodium | 580.0mg (-134.00mg, -18.77%) | |
| Total Carbohydrates | 0.0g (-10.71g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 17.39g (-0.47g, -2.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 299.0mg (-58.00mg, -16.25%) | |
| Iron, Fe | 1.45mg (+1.45mg) | |
| Potassium, K | 238.0mg (-12.00mg, -4.80%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 7.0ug | |
| Ingredients | ||
|---|---|---|
Sardines (sprattus Sprattus Or Clupea Harengus), Soybean Oil, Water, Black Olives, Extra Virgin Olive Oil, Salt, Dried Red Bell Peppers, Spices, Hot And Sweet Paprika, Dried Garlic, Smoke Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 232.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 33.0kcal | |
| Total Fat | 13.33g (-11.67g, -46.68%) | |
| Saturated Fat | 5.56g (-8.73g, -61.09%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (-60.00mg, -84.51%) | |
| Sodium | 556.0mg (-158.00mg, -22.13%) | |
| Total Carbohydrates | 62.22g (+51.51g, +480.95%) | |
| Dietary Fiber | 2.2g (+2.20g) | |
| Sugars | 41.11g (+41.11g) | |
| Sugars, added | N/A | |
| Protein | 2.22g (-15.64g, -87.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 244.0mg (-113.00mg, -31.65%) | |
| Iron, Fe | 3.11mg (+3.11mg) | |
| Potassium, K | 178.0mg (-72.00mg, -28.80%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Sugar, Water, Enriched Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate Or Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Palm Oil, Corn Syrup, Soybean Oil, Cocoa, Tallow, Raspberry Puree, Contains 2% Or Less: Glycerin, Cocoa Processed With Alkali, Modified Cornstarch, Baking Soda, Dextrose, Salt, Whey, Cornstarch, Hydrogenated Tallow, Inulin, Egg, Calcium Carbonate, Sorbic Acid And Potassium Sorbate (to Retain Freshness), Calcium Sulfate, Enzymes, Egg White, Mono And Diglycerides, Sodium Acid Pyrophosphate, Cottonseed Oil, Natural And Artificial Flavors, Sodium Stearoyl Lactylate, Agar, Xanthan Gum, Soy Lecithin, Polysorbate 60, Cellulose Gum, Locust Bean Gum, Monocalcium Phosphate, Chocolate Liquor, Disodium Phosphate, Sunflower Oil, Titanium Dioxide (color), Red 40, Red 40 Lake, Defatted Soy Flour | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 238.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 118.0kcal | |
| Total Fat | 2.94g (-22.06g, -88.24%) | |
| Saturated Fat | 1.18g (-13.11g, -91.74%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-42.00mg, -59.15%) | |
| Sodium | 565.0mg (-149.00mg, -20.87%) | |
| Total Carbohydrates | 4.71g (-6.00g, -56.02%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 18.82g (+0.96g, +5.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 2.4mg | |
| Calcium, Ca | 224.0mg (-133.00mg, -37.25%) | |
| Iron, Fe | 10.0mg (+10.00mg) | |
| Potassium, K | 268.0mg (+18.00mg, +7.20%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Vitamin E (label entry primarily) | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cooked Whole Mussels, Salt | ||