Rainbow Tortellini by Rozzano: Similar Foods
- Product:
- Rainbow Tortellini
- Brand:
- N/A
- Maker:
- Rozzano
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/487106/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 280.0kcal | |
Total Fat | 8.0g | |
Saturated Fat | 4.0g | |
Trans Fat | 0.0g | |
Cholesterol | 60.0mg | |
Sodium | 290.0mg | |
Total Carbohydrates | 37.0g | |
Dietary Fiber | 2.0g | |
Sugars | 1.0g | |
Sugars, added | N/A | |
Protein | 14.0g |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 750.0IU | |
Vitamin C, total ascorbic acid | 1.2mg | |
Calcium, Ca | 200.0mg | |
Iron, Fe | 1.8mg | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Filling Ingredients: Aged Imported Romano Cheese (sheep's Milk, Cheese Culture, Salt, Enzymes), Ricotta Cheese (milk, Vinegar, Salt And Xanthan Gum, Locust Bean Gum, Guar Gum [stabilizers]), Panko (wheat Flour, Organic Cane Syrup, Sea Salt, Yeast), Water, Aged Imported Parmesan Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Aged Asiago Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Fontina Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Canola Oil, Granulated Garlic, Salt, Onion Powder, Spices Pasta Ingredients: Extra Fancy Durum Flour, Water, Egg, Vital Wheat Gluten, Spinach Powder, Natural Red Color (carmine, Annatto), Tomato Powder |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.85
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 283.0kcal (+3.00kcal, +1.07%) | |
Total Fat | 7.07g (-0.93g, -11.62%) | |
Saturated Fat | 4.04g (+0.04g, +1.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 20.0mg (-40.00mg, -66.67%) | |
Sodium | 303.0mg (+13.00mg, +4.48%) | |
Total Carbohydrates | 40.4g (+3.40g, +9.19%) | |
Dietary Fiber | 2.0g (=) | |
Sugars | 2.02g (+1.02g, +102.00%) | |
Sugars, added | N/A | |
Protein | 13.13g (-0.87g, -6.21%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 758.0IU (+8.00IU, +1.07%) | |
Vitamin C, total ascorbic acid | 9.1mg (+7.90mg, +658.33%) | |
Calcium, Ca | 202.0mg (+2.00mg, +1.00%) | |
Iron, Fe | 1.09mg (-0.71mg, -39.44%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Mozzarella Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan Romano Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Ricotta Cheese (sweet Whey, Whole Milk, Sweet Cream Culture, Vinegar, Salt), All Natural Wheat Flour, Yeast, Salt, Water, Olive Oil, Tomato Sauce (tomatoes, Tomato Juice, Basil, Salt, Citric Acid), Organic Tomatoes, Organic Cherry Tomatoes, Garlic, Organic Parsley |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.46
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 273.0kcal (-7.00kcal, -2.50%) | |
Total Fat | 5.05g (-2.95g, -36.87%) | |
Saturated Fat | 3.03g (-0.97g, -24.25%) | |
Trans Fat | N/A | |
Cholesterol | 40.0mg (-20.00mg, -33.33%) | |
Sodium | 242.0mg (-48.00mg, -16.55%) | |
Total Carbohydrates | 41.41g (+4.41g, +11.92%) | |
Dietary Fiber | 0.0g (-2.00g, -100.00%) | |
Sugars | 2.02g (+1.02g, +102.00%) | |
Sugars, added | N/A | |
Protein | 13.13g (-0.87g, -6.21%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 758.0IU (+8.00IU, +1.07%) | |
Vitamin C, total ascorbic acid | 0.0mg (-1.20mg, -100.00%) | |
Calcium, Ca | 202.0mg (+2.00mg, +1.00%) | |
Iron, Fe | 2.73mg (+0.93mg, +51.67%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Enriched Durum Flour (niacin, Ferrous Sulfate, Thiamine Mononitrate, Ribo Flavin, Folic Acid), Ricotta Cheese (pasteurized Whole Milk, Whey Starter, Salt), Water, Bread Crumbs (enriched Flour, (bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mono Nitrate, Riboflavin), Less Than 2% Of The Following: Whey, Salt, Sugar, Yeast, Salt, Palm Shortening, Canola Oils, Calcium Propianate, Soy Flour, Corn Flour Dough Conditioners: Sodium Steryol Lactalate, Amonium Sulfate, Diacetyl, Tartaric Acid, Esters Of Mono And Diglycerides (datem), Potassium Bromate, Monocalcium Phostate (leavening), Sesame Seeds), Whole Eggs, Parmesan Cheese (cow's Milk, Cheese Culture, Salt, Enzymes), Anti Caking (cellulose & Starch), Imported Pecorino Romano Cheese (sheep's Milk, Culture, Enzymes, Salt), Anti Caking (starch & Cellulose), Spinach Powder, Paprika Oleoresin, Salt, Pepper, Garlic Powder, Basil, Parsley |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.31
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 240.0kcal (-40.00kcal, -14.29%) | |
Total Fat | 8.0g (=) | |
Saturated Fat | 4.5g (+0.50g, +12.50%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 30.0mg (-30.00mg, -50.00%) | |
Sodium | 280.0mg (-10.00mg, -3.45%) | |
Total Carbohydrates | 33.0g (-4.00g, -10.81%) | |
Dietary Fiber | 2.0g (=) | |
Sugars | 6.0g (+5.00g, +500.00%) | |
Sugars, added | N/A | |
Protein | 10.0g (-4.00g, -28.57%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 750.0IU (=) | |
Vitamin C, total ascorbic acid | 27.0mg (+25.80mg, +2150.00%) | |
Calcium, Ca | 150.0mg (-50.00mg, -25.00%) | |
Iron, Fe | 1.44mg (-0.36mg, -20.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Filling: Ricotta Cheese (milk, Whey, Cream, Vinegar, Salt, Stabilizers [xanthan Gum, Locust Bean Gum, Guar Gum]), Goat Cheese (whole Goat Milk, Culture, Salt, Enzymes), Infused Apple Cubes (apples, Sugar, Sunflower Oil, Ascorbic Acid, Citric Acid), Cheddar Cheese (pasteurized Milk, Culture, Salt, Enzymes), Water, Bread Crumbs (wheat Flour, Sugar, Yeast, Salt), Mozzarella Cheese (whole Milk, Culture, Salt, Enzymes), Eggs, Salt, Cinnamon, Black Pepper Pasta: Durum Flour (niacin, Iron, Thiamin, Riboflavin, Folic Acid), Water, Eggs, Beta Carotene (color) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.22
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 260.0kcal (-20.00kcal, -7.14%) | |
Total Fat | 4.72g (-3.28g, -41.00%) | |
Saturated Fat | 2.76g (-1.24g, -31.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 28.0mg (-32.00mg, -53.33%) | |
Sodium | 252.0mg (-38.00mg, -13.10%) | |
Total Carbohydrates | 40.94g (+3.94g, +10.65%) | |
Dietary Fiber | 2.4g (+0.40g, +20.00%) | |
Sugars | 0.79g (-0.21g, -21.00%) | |
Sugars, added | N/A | |
Protein | 12.6g (-1.40g, -10.00%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 787.0IU (+37.00IU, +4.93%) | |
Vitamin C, total ascorbic acid | 2.8mg (+1.60mg, +133.33%) | |
Calcium, Ca | 157.0mg (-43.00mg, -21.50%) | |
Iron, Fe | 2.13mg (+0.33mg, +18.33%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Filling: Ricotta Cheese (pasteurized Whole Milk, Vinegar, Salt), Parmesan Cheese (part Skimmed Pasteurized Cow's Milk, Cheese Cultures, Salt, Rennet), Mozzarella Cheese (pasteurized Whole Milk, Culture, Salt, Enzymes), Natural Parmesan Flavor (parmesan Cheese (milk, Culture, Salt, Enzymes), Salt, Yeast Extract, Unsalted Butter, Corn Oil, Olive Oil, Creme Powder, Sugar And Natural Flavoring), Breadcrumbs (unbleached Wheat Flour, Evaporated Cane Juice Sugar, Yeast, Sea Salt), Basil, Parsley, Blended Oil (olive Canola Oil), Salt, Black Pepper, Nutmeg Pasta: Durum Flour, Natural Wheat Flour, Water, Eggs, Diced Pepper, Spinach Powder, Tomato Powder, Annatto, Turmeric Oil |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 81.44
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 280.0kcal (=) | |
Total Fat | 7.0g (-1.00g, -12.50%) | |
Saturated Fat | 4.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 55.0mg (-5.00mg, -8.33%) | |
Sodium | 340.0mg (+50.00mg, +17.24%) | |
Total Carbohydrates | 39.0g (+2.00g, +5.41%) | |
Dietary Fiber | 3.0g (+1.00g, +50.00%) | |
Sugars | 1.0g (=) | |
Sugars, added | N/A | |
Protein | 13.0g (-1.00g, -7.14%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 700.0IU (-50.00IU, -6.67%) | |
Vitamin C, total ascorbic acid | 1.2mg (=) | |
Calcium, Ca | 160.0mg (-40.00mg, -20.00%) | |
Iron, Fe | 2.52mg (+0.72mg, +40.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Romano Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [to Prevent Caking]), Ricotta Cheese (milk, Cream, Dairy Solids, Vinegar, Salt), Panko (wheat Flour, Organic Cane Sugar, Sea Salt, Yeast), Water, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Cellulose [to Prevent Caking]), Asiago Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes, Cellulose [to Prevent Caking]), Canola Oil, Fontina Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, And Enzymes), Granulated Garlic, Salt, Spices Dough Ingredients: Extra Fancy Durum Flour, Eggs, Water, Vital Wheat Gluten, Spinach Powder, Natural Red Color (carmine, Annatto), Tomato Powder |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.38
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 286.0kcal (+6.00kcal, +2.14%) | |
Total Fat | 17.86g (+9.86g, +123.25%) | |
Saturated Fat | 10.71g (+6.71g, +167.75%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 54.0mg (-6.00mg, -10.00%) | |
Sodium | 250.0mg (-40.00mg, -13.79%) | |
Total Carbohydrates | 21.43g (-15.57g, -42.08%) | |
Dietary Fiber | 0.0g (-2.00g, -100.00%) | |
Sugars | 14.29g (+13.29g, +1329.00%) | |
Sugars, added | N/A | |
Protein | 14.29g (+0.29g, +2.07%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 714.0IU (-36.00IU, -4.80%) | |
Vitamin C, total ascorbic acid | 0.0mg (-1.20mg, -100.00%) | |
Calcium, Ca | 143.0mg (-57.00mg, -28.50%) | |
Iron, Fe | 0.0mg (-1.80mg, -100.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Cultured Pasteurized Goat's Milk, Wild Blueberries (wild Blueberries, Sugar), Strawberries, Salt, Enzymes, Natamycin (a Natural Mold Inhibitor) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.60
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 231.0kcal (-49.00kcal, -17.50%) | |
Total Fat | 8.33g (+0.33g, +4.12%) | |
Saturated Fat | 4.63g (+0.63g, +15.75%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 51.0mg (-9.00mg, -15.00%) | |
Sodium | 306.0mg (+16.00mg, +5.52%) | |
Total Carbohydrates | 25.0g (-12.00g, -32.43%) | |
Dietary Fiber | 4.6g (+2.60g, +130.00%) | |
Sugars | 1.85g (+0.85g, +85.00%) | |
Sugars, added | N/A | |
Protein | 13.89g (-0.11g, -0.79%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 694.0IU (-56.00IU, -7.47%) | |
Vitamin C, total ascorbic acid | 0.0mg (-1.20mg, -100.00%) | |
Calcium, Ca | 231.0mg (+31.00mg, +15.50%) | |
Iron, Fe | 1.33mg (-0.47mg, -26.11%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Flour (bleached Enriched Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Ricotta Cheese (whole Milk, Whey, Cream, Skim Milk, Vinegar, Xanthan Gum, Locust Bean Gum And Guar Gum, Stabilizers), Parmesan & Romano Cheese (pasteurized Skim Cow's Milk, Sheep's Milk, Culture, Enzymes, Salt, Flow Agent (less Than 2% Microcellulose Crystalline)), Spinach, Liquid Eggs (whole Eggs, Citric Acid, 0 15% Water), Spices, Rice Flour (rice), Salt, Canola Oil, Extra Virgin Olive Oil |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 84.50
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 214.0kcal (-66.00kcal, -23.57%) | |
Total Fat | 16.07g (+8.07g, +100.88%) | |
Saturated Fat | 8.93g (+4.93g, +123.25%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 54.0mg (-6.00mg, -10.00%) | |
Sodium | 286.0mg (-4.00mg, -1.38%) | |
Total Carbohydrates | 3.57g (-33.43g, -90.35%) | |
Dietary Fiber | 3.6g (+1.60g, +80.00%) | |
Sugars | 3.57g (+2.57g, +257.00%) | |
Sugars, added | N/A | |
Protein | 10.71g (-3.29g, -23.50%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 714.0IU (-36.00IU, -4.80%) | |
Vitamin C, total ascorbic acid | 4.3mg (+3.10mg, +258.33%) | |
Calcium, Ca | 214.0mg (+14.00mg, +7.00%) | |
Iron, Fe | 0.0mg (-1.80mg, -100.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Greek Yogurt (pasteurized Milk, Milk Protein Concentrate, Live Active Cultures), Cheddar Cheese (cultured Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cream Cheese (pasteurized Milk And Cream, Cheese Cultures, Salt, Carob Bean And Or Xanthan And Or Guar Gums), Green Chiles (green Chili Peppers, Water, Salt, Citric Acid), Jalapenos, Garlic Puree (garlic, Citric Acid), Cilantro, Chipotle Chiles, Salt |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.84
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 250.0kcal (-30.00kcal, -10.71%) | |
Total Fat | 25.0g (+17.00g, +212.50%) | |
Saturated Fat | 12.5g (+8.50g, +212.50%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 71.0mg (+11.00mg, +18.33%) | |
Sodium | 268.0mg (-22.00mg, -7.59%) | |
Total Carbohydrates | 7.14g (-29.86g, -80.70%) | |
Dietary Fiber | 3.6g (+1.60g, +80.00%) | |
Sugars | 3.57g (+2.57g, +257.00%) | |
Sugars, added | N/A | |
Protein | 7.14g (-6.86g, -49.00%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 714.0IU (-36.00IU, -4.80%) | |
Vitamin C, total ascorbic acid | 4.3mg (+3.10mg, +258.33%) | |
Calcium, Ca | 143.0mg (-57.00mg, -28.50%) | |
Iron, Fe | 1.29mg (-0.51mg, -28.33%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean And Or Xanthan And Or Guar Gums), Artichoke Hearts (salt, Citric Acid), Parmesan Cheese (cultured Pasteurized Milk, Salt, Enzymes), Garlic, White Pepper, Citric Acid |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.86
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 214.0kcal (-66.00kcal, -23.57%) | |
Total Fat | 10.71g (+2.71g, +33.88%) | |
Saturated Fat | 7.14g (+3.14g, +78.50%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 36.0mg (-24.00mg, -40.00%) | |
Sodium | 304.0mg (+14.00mg, +4.83%) | |
Total Carbohydrates | 10.71g (-26.29g, -71.05%) | |
Dietary Fiber | 0.9g (-1.10g, -55.00%) | |
Sugars | 7.14g (+6.14g, +614.00%) | |
Sugars, added | N/A | |
Protein | 14.29g (+0.29g, +2.07%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 714.0IU (-36.00IU, -4.80%) | |
Vitamin C, total ascorbic acid | 0.0mg (-1.20mg, -100.00%) | |
Calcium, Ca | 214.0mg (+14.00mg, +7.00%) | |
Iron, Fe | 0.0mg (-1.80mg, -100.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Cultured Pasteurized Milk, Cream, And Skim Milk, Whey Protein Concentrate, Non Fat Dry Milk, Water, Lactic Acid, Inulin, Salt, Stabilizers (xanthan, Locust Bean, And Guar Gums), Potassium Sorbate (maintains Freshness) Contains Live And Active Cultures: S Thermophilus, L Bulgarious, L Acidophilus, Bifidus |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 87.65
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 321.0kcal (+41.00kcal, +14.64%) | |
Total Fat | 25.0g (+17.00g, +212.50%) | |
Saturated Fat | 12.5g (+8.50g, +212.50%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 54.0mg (-6.00mg, -10.00%) | |
Sodium | 232.0mg (-58.00mg, -20.00%) | |
Total Carbohydrates | 14.29g (-22.71g, -61.38%) | |
Dietary Fiber | 0.0g (-2.00g, -100.00%) | |
Sugars | 14.29g (+13.29g, +1329.00%) | |
Sugars, added | N/A | |
Protein | 7.14g (-6.86g, -49.00%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 714.0IU (-36.00IU, -4.80%) | |
Vitamin C, total ascorbic acid | 0.0mg (-1.20mg, -100.00%) | |
Calcium, Ca | 214.0mg (+14.00mg, +7.00%) | |
Iron, Fe | 0.0mg (-1.80mg, -100.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Pasteurized Milk, Pasteurized Cream, Almond, Pineapple, Papaya, Pineapple Concentrate, Sugar, Whey, Gelatin, Rice Flour, Salt, Locust Bean Gum, Citrus Fiber, Sorbic Acid, Citric Acid, Cheese Culture |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 88.08
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 333.0kcal (+53.00kcal, +18.93%) | |
Total Fat | 16.67g (+8.67g, +108.38%) | |
Saturated Fat | 10.71g (+6.71g, +167.75%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 48.0mg (-12.00mg, -20.00%) | |
Sodium | 286.0mg (-4.00mg, -1.38%) | |
Total Carbohydrates | 35.71g (-1.29g, -3.49%) | |
Dietary Fiber | 2.4g (+0.40g, +20.00%) | |
Sugars | 9.52g (+8.52g, +852.00%) | |
Sugars, added | N/A | |
Protein | 7.14g (-6.86g, -49.00%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 714.0IU (-36.00IU, -4.80%) | |
Vitamin C, total ascorbic acid | 0.0mg (-1.20mg, -100.00%) | |
Calcium, Ca | 143.0mg (-57.00mg, -28.50%) | |
Iron, Fe | 0.86mg (-0.94mg, -52.22%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cream Cheese Filling [ (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Water, Sugar, Food Starch Modified, Corn Syrup, Cellulose Gel, Cellulose Gum, Potassium Sorbate, Benzoic Acid And Sodium Propionate (as Preservatives), Salt, Xanthan Gum, Lactic Acid, Titanium Dioxide (as Preservatives), Salt, Xanthan Gum, Lactic Acid, Titanium Dioxide (as Color), Glucono Deltalactone, Propylene Glycol, Natural And Artificial Flavors, Polysorbate 80, Yellow 5, Yellow 6, Glycerin, Caramel Color)], Butter (pasteurized Cream, Natural Flavor), Sugar, Nonfat Dry Milk, Yeast, Salt, Calcium Propionate Dough Imp0rover (wheat Flour, Dextrose, Soybean Oil, Ascorbic Enzymes) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 88.12
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 218.0kcal (-62.00kcal, -22.14%) | |
Total Fat | 9.15g (+1.15g, +14.37%) | |
Saturated Fat | 4.93g (+0.93g, +23.25%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 46.0mg (-14.00mg, -23.33%) | |
Sodium | 261.0mg (-29.00mg, -10.00%) | |
Total Carbohydrates | 23.94g (-13.06g, -35.30%) | |
Dietary Fiber | 1.4g (-0.60g, -30.00%) | |
Sugars | 0.7g (-0.30g, -30.00%) | |
Sugars, added | N/A | |
Protein | 9.86g (-4.14g, -29.57%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 704.0IU (-46.00IU, -6.13%) | |
Vitamin C, total ascorbic acid | 0.0mg (-1.20mg, -100.00%) | |
Calcium, Ca | 176.0mg (-24.00mg, -12.00%) | |
Iron, Fe | 1.01mg (-0.79mg, -43.89%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Enriched Extra Fancy Durum Flour And Semolina (durum Wheat Flour, Semolina, Niacin, Iron [ferrous Sulfate], Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Ricotta Cheese (pasteurized Milk, Pasteurized Whey, Pasteurized Cream, Vinegar, Stabilizers [xanthan Gum, Locust Bean Gum, Guar Gum]), Asiago Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose To Prevent Caking), Whole Eggs, Low Moisture Part Skim Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cream (cream, Carrageenan), Half & Half (milk, Cream), Food Starch Modified, Salt, Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Spices, Dehydrated Parsley, Beta Carotene |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 90.19
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 232.0kcal (-48.00kcal, -17.14%) | |
Total Fat | 6.32g (-1.68g, -21.00%) | |
Saturated Fat | 3.68g (-0.32g, -8.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 32.0mg (-28.00mg, -46.67%) | |
Sodium | 347.0mg (+57.00mg, +19.66%) | |
Total Carbohydrates | 26.32g (-10.68g, -28.86%) | |
Dietary Fiber | 1.1g (-0.90g, -45.00%) | |
Sugars | 4.21g (+3.21g, +321.00%) | |
Sugars, added | N/A | |
Protein | 9.47g (-4.53g, -32.36%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 789.0IU (+39.00IU, +5.20%) | |
Vitamin C, total ascorbic acid | 3.8mg (+2.60mg, +216.67%) | |
Calcium, Ca | 211.0mg (+11.00mg, +5.50%) | |
Iron, Fe | 1.89mg (+0.09mg, +5.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
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Fresh Pumpkin, Fresh Pumpkin Puree, Pumpkin Flakes, Fresh Sage, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose To Prevent Caking), Mascarpone Cheese, Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes Powdered Cellulose To Prevent Caking), Bread Crumbs (wheat Flour, Sugar, Yeast, Salt), Heavy Cream, Brown Sugar, Butter, Maple Syrup, Nutmeg And Sea Salt Pasta Ingredients: Durum Flour (durum Flour, Niacin, Thiamine Riboflavin, Folic Acid ), Pasteurized Liquid Whoe Egg, Spinach Powder, Paprika Oleoresin, Sage, And Filtered Water |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 94.07
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 229.0kcal (-51.00kcal, -18.21%) | |
Total Fat | 7.64g (-0.36g, -4.50%) | |
Saturated Fat | 3.47g (-0.53g, -13.25%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 21.0mg (-39.00mg, -65.00%) | |
Sodium | 319.0mg (+29.00mg, +10.00%) | |
Total Carbohydrates | 29.86g (-7.14g, -19.30%) | |
Dietary Fiber | 1.4g (-0.60g, -30.00%) | |
Sugars | 2.78g (+1.78g, +178.00%) | |
Sugars, added | N/A | |
Protein | 9.72g (-4.28g, -30.57%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 694.0IU (-56.00IU, -7.47%) | |
Vitamin C, total ascorbic acid | 1.7mg (+0.50mg, +41.67%) | |
Calcium, Ca | 174.0mg (-26.00mg, -13.00%) | |
Iron, Fe | 1.88mg (+0.08mg, +4.44%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
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Toppings: Organic Mozzarella Cheese (pasteurized Organic Grade A Milk, Salt, Cheese Culture [non Animal] Rennet), Organic Alfredo Sauce (water, Organic Soybean Oil, Organic Alfredo Sauce Mix [organic Cheddar Cheese {organic Pasteurized Milk, Salt, Cheese Culture, Enzymes}, Organic Maltodextrin, Organic Parmesan Cheese (organic Pasteurized Milk, Salt, Cheese Culture, Enzymes), Organic Garlic Powder, Salt, Organic Parsley], Organic Nonfat Dry Milk Powder, Organic Parmesan Cheese [cultured Pasteurized Organic Cow's Milk, Microbial Enzymes, Salt], Organic Corn Starch, Sea Salt), Organic Spinach, Organic Mushrooms, Organic Tomatoes Crust: Organic Wheat Flour, Water, Yeast, Contains Less Than 2% Of Organic Sugar, Sea Salt, Organic Soybean Oil |