Rainbow Tortellini by Rozzano: Similar Foods

Product:
Rainbow Tortellini
Brand:
N/A
Maker:
Rozzano

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/487106/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 280.0kcal
Total Fat8.0g
Saturated Fat 4.0g
Trans Fat 0.0g
Cholesterol 60.0mg
Sodium 290.0mg
Total Carbohydrates 37.0g
Dietary Fiber 2.0g
Sugars 1.0g
Sugars, added N/A
Protein 14.0g
Core Vitamins and Minerals
Vitamin A, IU750.0IU
Vitamin C, total ascorbic acid1.2mg
Calcium, Ca200.0mg
Iron, Fe1.8mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Filling Ingredients: Aged Imported Romano Cheese (sheep's Milk, Cheese Culture, Salt, Enzymes), Ricotta Cheese (milk, Vinegar, Salt And Xanthan Gum, Locust Bean Gum, Guar Gum [stabilizers]), Panko (wheat Flour, Organic Cane Syrup, Sea Salt, Yeast), Water, Aged Imported Parmesan Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Aged Asiago Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Fontina Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Canola Oil, Granulated Garlic, Salt, Onion Powder, Spices Pasta Ingredients: Extra Fancy Durum Flour, Water, Egg, Vital Wheat Gluten, Spinach Powder, Natural Red Color (carmine, Annatto), Tomato Powder
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.85
All Nutrients Per 100g (3.527 oz)
Calories 283.0kcal (+3.00kcal, +1.07%)
Total Fat7.07g (-0.93g, -11.62%)
Saturated Fat 4.04g (+0.04g, +1.00%)
Trans Fat 0.0g (=)
Cholesterol 20.0mg (-40.00mg, -66.67%)
Sodium 303.0mg (+13.00mg, +4.48%)
Total Carbohydrates 40.4g (+3.40g, +9.19%)
Dietary Fiber 2.0g (=)
Sugars 2.02g (+1.02g, +102.00%)
Sugars, added N/A
Protein 13.13g (-0.87g, -6.21%)
Core Vitamins and Minerals
Vitamin A, IU758.0IU (+8.00IU, +1.07%)
Vitamin C, total ascorbic acid9.1mg (+7.90mg, +658.33%)
Calcium, Ca202.0mg (+2.00mg, +1.00%)
Iron, Fe1.09mg (-0.71mg, -39.44%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Mozzarella Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan Romano Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Ricotta Cheese (sweet Whey, Whole Milk, Sweet Cream Culture, Vinegar, Salt), All Natural Wheat Flour, Yeast, Salt, Water, Olive Oil, Tomato Sauce (tomatoes, Tomato Juice, Basil, Salt, Citric Acid), Organic Tomatoes, Organic Cherry Tomatoes, Garlic, Organic Parsley
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.46
All Nutrients Per 100g (3.527 oz)
Calories 273.0kcal (-7.00kcal, -2.50%)
Total Fat5.05g (-2.95g, -36.87%)
Saturated Fat 3.03g (-0.97g, -24.25%)
Trans Fat N/A
Cholesterol 40.0mg (-20.00mg, -33.33%)
Sodium 242.0mg (-48.00mg, -16.55%)
Total Carbohydrates 41.41g (+4.41g, +11.92%)
Dietary Fiber 0.0g (-2.00g, -100.00%)
Sugars 2.02g (+1.02g, +102.00%)
Sugars, added N/A
Protein 13.13g (-0.87g, -6.21%)
Core Vitamins and Minerals
Vitamin A, IU758.0IU (+8.00IU, +1.07%)
Vitamin C, total ascorbic acid0.0mg (-1.20mg, -100.00%)
Calcium, Ca202.0mg (+2.00mg, +1.00%)
Iron, Fe2.73mg (+0.93mg, +51.67%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Enriched Durum Flour (niacin, Ferrous Sulfate, Thiamine Mononitrate, Ribo Flavin, Folic Acid), Ricotta Cheese (pasteurized Whole Milk, Whey Starter, Salt), Water, Bread Crumbs (enriched Flour, (bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mono Nitrate, Riboflavin), Less Than 2% Of The Following: Whey, Salt, Sugar, Yeast, Salt, Palm Shortening, Canola Oils, Calcium Propianate, Soy Flour, Corn Flour Dough Conditioners: Sodium Steryol Lactalate, Amonium Sulfate, Diacetyl, Tartaric Acid, Esters Of Mono And Diglycerides (datem), Potassium Bromate, Monocalcium Phostate (leavening), Sesame Seeds), Whole Eggs, Parmesan Cheese (cow's Milk, Cheese Culture, Salt, Enzymes), Anti Caking (cellulose & Starch), Imported Pecorino Romano Cheese (sheep's Milk, Culture, Enzymes, Salt), Anti Caking (starch & Cellulose), Spinach Powder, Paprika Oleoresin, Salt, Pepper, Garlic Powder, Basil, Parsley
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.31
All Nutrients Per 100g (3.527 oz)
Calories 240.0kcal (-40.00kcal, -14.29%)
Total Fat8.0g (=)
Saturated Fat 4.5g (+0.50g, +12.50%)
Trans Fat 0.0g (=)
Cholesterol 30.0mg (-30.00mg, -50.00%)
Sodium 280.0mg (-10.00mg, -3.45%)
Total Carbohydrates 33.0g (-4.00g, -10.81%)
Dietary Fiber 2.0g (=)
Sugars 6.0g (+5.00g, +500.00%)
Sugars, added N/A
Protein 10.0g (-4.00g, -28.57%)
Core Vitamins and Minerals
Vitamin A, IU750.0IU (=)
Vitamin C, total ascorbic acid27.0mg (+25.80mg, +2150.00%)
Calcium, Ca150.0mg (-50.00mg, -25.00%)
Iron, Fe1.44mg (-0.36mg, -20.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Filling: Ricotta Cheese (milk, Whey, Cream, Vinegar, Salt, Stabilizers [xanthan Gum, Locust Bean Gum, Guar Gum]), Goat Cheese (whole Goat Milk, Culture, Salt, Enzymes), Infused Apple Cubes (apples, Sugar, Sunflower Oil, Ascorbic Acid, Citric Acid), Cheddar Cheese (pasteurized Milk, Culture, Salt, Enzymes), Water, Bread Crumbs (wheat Flour, Sugar, Yeast, Salt), Mozzarella Cheese (whole Milk, Culture, Salt, Enzymes), Eggs, Salt, Cinnamon, Black Pepper Pasta: Durum Flour (niacin, Iron, Thiamin, Riboflavin, Folic Acid), Water, Eggs, Beta Carotene (color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.22
All Nutrients Per 100g (3.527 oz)
Calories 260.0kcal (-20.00kcal, -7.14%)
Total Fat4.72g (-3.28g, -41.00%)
Saturated Fat 2.76g (-1.24g, -31.00%)
Trans Fat 0.0g (=)
Cholesterol 28.0mg (-32.00mg, -53.33%)
Sodium 252.0mg (-38.00mg, -13.10%)
Total Carbohydrates 40.94g (+3.94g, +10.65%)
Dietary Fiber 2.4g (+0.40g, +20.00%)
Sugars 0.79g (-0.21g, -21.00%)
Sugars, added N/A
Protein 12.6g (-1.40g, -10.00%)
Core Vitamins and Minerals
Vitamin A, IU787.0IU (+37.00IU, +4.93%)
Vitamin C, total ascorbic acid2.8mg (+1.60mg, +133.33%)
Calcium, Ca157.0mg (-43.00mg, -21.50%)
Iron, Fe2.13mg (+0.33mg, +18.33%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Filling: Ricotta Cheese (pasteurized Whole Milk, Vinegar, Salt), Parmesan Cheese (part Skimmed Pasteurized Cow's Milk, Cheese Cultures, Salt, Rennet), Mozzarella Cheese (pasteurized Whole Milk, Culture, Salt, Enzymes), Natural Parmesan Flavor (parmesan Cheese (milk, Culture, Salt, Enzymes), Salt, Yeast Extract, Unsalted Butter, Corn Oil, Olive Oil, Creme Powder, Sugar And Natural Flavoring), Breadcrumbs (unbleached Wheat Flour, Evaporated Cane Juice Sugar, Yeast, Sea Salt), Basil, Parsley, Blended Oil (olive Canola Oil), Salt, Black Pepper, Nutmeg Pasta: Durum Flour, Natural Wheat Flour, Water, Eggs, Diced Pepper, Spinach Powder, Tomato Powder, Annatto, Turmeric Oil
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 81.44
All Nutrients Per 100g (3.527 oz)
Calories 280.0kcal (=)
Total Fat7.0g (-1.00g, -12.50%)
Saturated Fat 4.0g (=)
Trans Fat 0.0g (=)
Cholesterol 55.0mg (-5.00mg, -8.33%)
Sodium 340.0mg (+50.00mg, +17.24%)
Total Carbohydrates 39.0g (+2.00g, +5.41%)
Dietary Fiber 3.0g (+1.00g, +50.00%)
Sugars 1.0g (=)
Sugars, added N/A
Protein 13.0g (-1.00g, -7.14%)
Core Vitamins and Minerals
Vitamin A, IU700.0IU (-50.00IU, -6.67%)
Vitamin C, total ascorbic acid1.2mg (=)
Calcium, Ca160.0mg (-40.00mg, -20.00%)
Iron, Fe2.52mg (+0.72mg, +40.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Romano Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [to Prevent Caking]), Ricotta Cheese (milk, Cream, Dairy Solids, Vinegar, Salt), Panko (wheat Flour, Organic Cane Sugar, Sea Salt, Yeast), Water, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Cellulose [to Prevent Caking]), Asiago Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes, Cellulose [to Prevent Caking]), Canola Oil, Fontina Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, And Enzymes), Granulated Garlic, Salt, Spices Dough Ingredients: Extra Fancy Durum Flour, Eggs, Water, Vital Wheat Gluten, Spinach Powder, Natural Red Color (carmine, Annatto), Tomato Powder
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.38
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (+6.00kcal, +2.14%)
Total Fat17.86g (+9.86g, +123.25%)
Saturated Fat 10.71g (+6.71g, +167.75%)
Trans Fat 0.0g (=)
Cholesterol 54.0mg (-6.00mg, -10.00%)
Sodium 250.0mg (-40.00mg, -13.79%)
Total Carbohydrates 21.43g (-15.57g, -42.08%)
Dietary Fiber 0.0g (-2.00g, -100.00%)
Sugars 14.29g (+13.29g, +1329.00%)
Sugars, added N/A
Protein 14.29g (+0.29g, +2.07%)
Core Vitamins and Minerals
Vitamin A, IU714.0IU (-36.00IU, -4.80%)
Vitamin C, total ascorbic acid0.0mg (-1.20mg, -100.00%)
Calcium, Ca143.0mg (-57.00mg, -28.50%)
Iron, Fe0.0mg (-1.80mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cultured Pasteurized Goat's Milk, Wild Blueberries (wild Blueberries, Sugar), Strawberries, Salt, Enzymes, Natamycin (a Natural Mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.60
All Nutrients Per 100g (3.527 oz)
Calories 231.0kcal (-49.00kcal, -17.50%)
Total Fat8.33g (+0.33g, +4.12%)
Saturated Fat 4.63g (+0.63g, +15.75%)
Trans Fat 0.0g (=)
Cholesterol 51.0mg (-9.00mg, -15.00%)
Sodium 306.0mg (+16.00mg, +5.52%)
Total Carbohydrates 25.0g (-12.00g, -32.43%)
Dietary Fiber 4.6g (+2.60g, +130.00%)
Sugars 1.85g (+0.85g, +85.00%)
Sugars, added N/A
Protein 13.89g (-0.11g, -0.79%)
Core Vitamins and Minerals
Vitamin A, IU694.0IU (-56.00IU, -7.47%)
Vitamin C, total ascorbic acid0.0mg (-1.20mg, -100.00%)
Calcium, Ca231.0mg (+31.00mg, +15.50%)
Iron, Fe1.33mg (-0.47mg, -26.11%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Flour (bleached Enriched Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Ricotta Cheese (whole Milk, Whey, Cream, Skim Milk, Vinegar, Xanthan Gum, Locust Bean Gum And Guar Gum, Stabilizers), Parmesan & Romano Cheese (pasteurized Skim Cow's Milk, Sheep's Milk, Culture, Enzymes, Salt, Flow Agent (less Than 2% Microcellulose Crystalline)), Spinach, Liquid Eggs (whole Eggs, Citric Acid, 0 15% Water), Spices, Rice Flour (rice), Salt, Canola Oil, Extra Virgin Olive Oil
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 84.50
All Nutrients Per 100g (3.527 oz)
Calories 214.0kcal (-66.00kcal, -23.57%)
Total Fat16.07g (+8.07g, +100.88%)
Saturated Fat 8.93g (+4.93g, +123.25%)
Trans Fat 0.0g (=)
Cholesterol 54.0mg (-6.00mg, -10.00%)
Sodium 286.0mg (-4.00mg, -1.38%)
Total Carbohydrates 3.57g (-33.43g, -90.35%)
Dietary Fiber 3.6g (+1.60g, +80.00%)
Sugars 3.57g (+2.57g, +257.00%)
Sugars, added N/A
Protein 10.71g (-3.29g, -23.50%)
Core Vitamins and Minerals
Vitamin A, IU714.0IU (-36.00IU, -4.80%)
Vitamin C, total ascorbic acid4.3mg (+3.10mg, +258.33%)
Calcium, Ca214.0mg (+14.00mg, +7.00%)
Iron, Fe0.0mg (-1.80mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Greek Yogurt (pasteurized Milk, Milk Protein Concentrate, Live Active Cultures), Cheddar Cheese (cultured Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cream Cheese (pasteurized Milk And Cream, Cheese Cultures, Salt, Carob Bean And Or Xanthan And Or Guar Gums), Green Chiles (green Chili Peppers, Water, Salt, Citric Acid), Jalapenos, Garlic Puree (garlic, Citric Acid), Cilantro, Chipotle Chiles, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.84
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (-30.00kcal, -10.71%)
Total Fat25.0g (+17.00g, +212.50%)
Saturated Fat 12.5g (+8.50g, +212.50%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (+11.00mg, +18.33%)
Sodium 268.0mg (-22.00mg, -7.59%)
Total Carbohydrates 7.14g (-29.86g, -80.70%)
Dietary Fiber 3.6g (+1.60g, +80.00%)
Sugars 3.57g (+2.57g, +257.00%)
Sugars, added N/A
Protein 7.14g (-6.86g, -49.00%)
Core Vitamins and Minerals
Vitamin A, IU714.0IU (-36.00IU, -4.80%)
Vitamin C, total ascorbic acid4.3mg (+3.10mg, +258.33%)
Calcium, Ca143.0mg (-57.00mg, -28.50%)
Iron, Fe1.29mg (-0.51mg, -28.33%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean And Or Xanthan And Or Guar Gums), Artichoke Hearts (salt, Citric Acid), Parmesan Cheese (cultured Pasteurized Milk, Salt, Enzymes), Garlic, White Pepper, Citric Acid
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.86
All Nutrients Per 100g (3.527 oz)
Calories 214.0kcal (-66.00kcal, -23.57%)
Total Fat10.71g (+2.71g, +33.88%)
Saturated Fat 7.14g (+3.14g, +78.50%)
Trans Fat 0.0g (=)
Cholesterol 36.0mg (-24.00mg, -40.00%)
Sodium 304.0mg (+14.00mg, +4.83%)
Total Carbohydrates 10.71g (-26.29g, -71.05%)
Dietary Fiber 0.9g (-1.10g, -55.00%)
Sugars 7.14g (+6.14g, +614.00%)
Sugars, added N/A
Protein 14.29g (+0.29g, +2.07%)
Core Vitamins and Minerals
Vitamin A, IU714.0IU (-36.00IU, -4.80%)
Vitamin C, total ascorbic acid0.0mg (-1.20mg, -100.00%)
Calcium, Ca214.0mg (+14.00mg, +7.00%)
Iron, Fe0.0mg (-1.80mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cultured Pasteurized Milk, Cream, And Skim Milk, Whey Protein Concentrate, Non Fat Dry Milk, Water, Lactic Acid, Inulin, Salt, Stabilizers (xanthan, Locust Bean, And Guar Gums), Potassium Sorbate (maintains Freshness) Contains Live And Active Cultures: S Thermophilus, L Bulgarious, L Acidophilus, Bifidus
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 87.65
All Nutrients Per 100g (3.527 oz)
Calories 321.0kcal (+41.00kcal, +14.64%)
Total Fat25.0g (+17.00g, +212.50%)
Saturated Fat 12.5g (+8.50g, +212.50%)
Trans Fat 0.0g (=)
Cholesterol 54.0mg (-6.00mg, -10.00%)
Sodium 232.0mg (-58.00mg, -20.00%)
Total Carbohydrates 14.29g (-22.71g, -61.38%)
Dietary Fiber 0.0g (-2.00g, -100.00%)
Sugars 14.29g (+13.29g, +1329.00%)
Sugars, added N/A
Protein 7.14g (-6.86g, -49.00%)
Core Vitamins and Minerals
Vitamin A, IU714.0IU (-36.00IU, -4.80%)
Vitamin C, total ascorbic acid0.0mg (-1.20mg, -100.00%)
Calcium, Ca214.0mg (+14.00mg, +7.00%)
Iron, Fe0.0mg (-1.80mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Pasteurized Cream, Almond, Pineapple, Papaya, Pineapple Concentrate, Sugar, Whey, Gelatin, Rice Flour, Salt, Locust Bean Gum, Citrus Fiber, Sorbic Acid, Citric Acid, Cheese Culture
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 88.08
All Nutrients Per 100g (3.527 oz)
Calories 333.0kcal (+53.00kcal, +18.93%)
Total Fat16.67g (+8.67g, +108.38%)
Saturated Fat 10.71g (+6.71g, +167.75%)
Trans Fat 0.0g (=)
Cholesterol 48.0mg (-12.00mg, -20.00%)
Sodium 286.0mg (-4.00mg, -1.38%)
Total Carbohydrates 35.71g (-1.29g, -3.49%)
Dietary Fiber 2.4g (+0.40g, +20.00%)
Sugars 9.52g (+8.52g, +852.00%)
Sugars, added N/A
Protein 7.14g (-6.86g, -49.00%)
Core Vitamins and Minerals
Vitamin A, IU714.0IU (-36.00IU, -4.80%)
Vitamin C, total ascorbic acid0.0mg (-1.20mg, -100.00%)
Calcium, Ca143.0mg (-57.00mg, -28.50%)
Iron, Fe0.86mg (-0.94mg, -52.22%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cream Cheese Filling [ (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Water, Sugar, Food Starch Modified, Corn Syrup, Cellulose Gel, Cellulose Gum, Potassium Sorbate, Benzoic Acid And Sodium Propionate (as Preservatives), Salt, Xanthan Gum, Lactic Acid, Titanium Dioxide (as Preservatives), Salt, Xanthan Gum, Lactic Acid, Titanium Dioxide (as Color), Glucono Deltalactone, Propylene Glycol, Natural And Artificial Flavors, Polysorbate 80, Yellow 5, Yellow 6, Glycerin, Caramel Color)], Butter (pasteurized Cream, Natural Flavor), Sugar, Nonfat Dry Milk, Yeast, Salt, Calcium Propionate Dough Imp0rover (wheat Flour, Dextrose, Soybean Oil, Ascorbic Enzymes)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 88.12
All Nutrients Per 100g (3.527 oz)
Calories 218.0kcal (-62.00kcal, -22.14%)
Total Fat9.15g (+1.15g, +14.37%)
Saturated Fat 4.93g (+0.93g, +23.25%)
Trans Fat 0.0g (=)
Cholesterol 46.0mg (-14.00mg, -23.33%)
Sodium 261.0mg (-29.00mg, -10.00%)
Total Carbohydrates 23.94g (-13.06g, -35.30%)
Dietary Fiber 1.4g (-0.60g, -30.00%)
Sugars 0.7g (-0.30g, -30.00%)
Sugars, added N/A
Protein 9.86g (-4.14g, -29.57%)
Core Vitamins and Minerals
Vitamin A, IU704.0IU (-46.00IU, -6.13%)
Vitamin C, total ascorbic acid0.0mg (-1.20mg, -100.00%)
Calcium, Ca176.0mg (-24.00mg, -12.00%)
Iron, Fe1.01mg (-0.79mg, -43.89%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Enriched Extra Fancy Durum Flour And Semolina (durum Wheat Flour, Semolina, Niacin, Iron [ferrous Sulfate], Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Ricotta Cheese (pasteurized Milk, Pasteurized Whey, Pasteurized Cream, Vinegar, Stabilizers [xanthan Gum, Locust Bean Gum, Guar Gum]), Asiago Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose To Prevent Caking), Whole Eggs, Low Moisture Part Skim Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cream (cream, Carrageenan), Half & Half (milk, Cream), Food Starch Modified, Salt, Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Spices, Dehydrated Parsley, Beta Carotene
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 90.19
All Nutrients Per 100g (3.527 oz)
Calories 232.0kcal (-48.00kcal, -17.14%)
Total Fat6.32g (-1.68g, -21.00%)
Saturated Fat 3.68g (-0.32g, -8.00%)
Trans Fat 0.0g (=)
Cholesterol 32.0mg (-28.00mg, -46.67%)
Sodium 347.0mg (+57.00mg, +19.66%)
Total Carbohydrates 26.32g (-10.68g, -28.86%)
Dietary Fiber 1.1g (-0.90g, -45.00%)
Sugars 4.21g (+3.21g, +321.00%)
Sugars, added N/A
Protein 9.47g (-4.53g, -32.36%)
Core Vitamins and Minerals
Vitamin A, IU789.0IU (+39.00IU, +5.20%)
Vitamin C, total ascorbic acid3.8mg (+2.60mg, +216.67%)
Calcium, Ca211.0mg (+11.00mg, +5.50%)
Iron, Fe1.89mg (+0.09mg, +5.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Fresh Pumpkin, Fresh Pumpkin Puree, Pumpkin Flakes, Fresh Sage, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose To Prevent Caking), Mascarpone Cheese, Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes Powdered Cellulose To Prevent Caking), Bread Crumbs (wheat Flour, Sugar, Yeast, Salt), Heavy Cream, Brown Sugar, Butter, Maple Syrup, Nutmeg And Sea Salt Pasta Ingredients: Durum Flour (durum Flour, Niacin, Thiamine Riboflavin, Folic Acid ), Pasteurized Liquid Whoe Egg, Spinach Powder, Paprika Oleoresin, Sage, And Filtered Water
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 94.07
All Nutrients Per 100g (3.527 oz)
Calories 229.0kcal (-51.00kcal, -18.21%)
Total Fat7.64g (-0.36g, -4.50%)
Saturated Fat 3.47g (-0.53g, -13.25%)
Trans Fat 0.0g (=)
Cholesterol 21.0mg (-39.00mg, -65.00%)
Sodium 319.0mg (+29.00mg, +10.00%)
Total Carbohydrates 29.86g (-7.14g, -19.30%)
Dietary Fiber 1.4g (-0.60g, -30.00%)
Sugars 2.78g (+1.78g, +178.00%)
Sugars, added N/A
Protein 9.72g (-4.28g, -30.57%)
Core Vitamins and Minerals
Vitamin A, IU694.0IU (-56.00IU, -7.47%)
Vitamin C, total ascorbic acid1.7mg (+0.50mg, +41.67%)
Calcium, Ca174.0mg (-26.00mg, -13.00%)
Iron, Fe1.88mg (+0.08mg, +4.44%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Toppings: Organic Mozzarella Cheese (pasteurized Organic Grade A Milk, Salt, Cheese Culture [non Animal] Rennet), Organic Alfredo Sauce (water, Organic Soybean Oil, Organic Alfredo Sauce Mix [organic Cheddar Cheese {organic Pasteurized Milk, Salt, Cheese Culture, Enzymes}, Organic Maltodextrin, Organic Parmesan Cheese (organic Pasteurized Milk, Salt, Cheese Culture, Enzymes), Organic Garlic Powder, Salt, Organic Parsley], Organic Nonfat Dry Milk Powder, Organic Parmesan Cheese [cultured Pasteurized Organic Cow's Milk, Microbial Enzymes, Salt], Organic Corn Starch, Sea Salt), Organic Spinach, Organic Mushrooms, Organic Tomatoes Crust: Organic Wheat Flour, Water, Yeast, Contains Less Than 2% Of Organic Sugar, Sea Salt, Organic Soybean Oil