Napa Snacker by Renaissance Food Group, Llc: Similar Foods

Product:
Napa Snacker
Brand:
Maker:
Renaissance Food Group, Llc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1931857/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 256.0kcal
Total Fat19.23g
Saturated Fat 8.33g
Trans Fat 0.32g
Cholesterol 35.0mg
Sodium 333.0mg
Total Carbohydrates 20.51g
Dietary Fiber 3.2g
Sugars 8.33g
Sugars, added N/A
Protein 12.82g
Core Vitamins and Minerals
Vitamin A, IU321.0IU
Vitamin C, total ascorbic acid1.5mg
Calcium, Ca288.0mg
Iron, Fe1.15mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Grapes, Pasteurized Process Smoked Gouda Style Cheese (cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Color: Annatto, Carotene], Water, Butter, Emulsifying Salts: Sodium Polyphosphate, Monosodium Phosphate, Corn Starch, Salt), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto Color [if Colored]), Multi Grain Pita Chips (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], High Oleic Sunflower Oil [tocopherols And Rosemary Extract (to Preserve Freshness)], Wheat Bran, Whole Wheat Flour, Vital Wheat Gluten, Barley Flour, Sugar Cane Fiber, Sesame Seeds, Less Than 2% Of: Flax Seed, Yeast, Sugar, Rolled Oats, Yellow Corn Meal, Millet, Sea Salt, Salt), Almonds (almonds Roasted In Peanut And Or Cottonseed Oil, Salt), Chocolate Covered Almonds (dark Chocolate Coating [unsweetened Chocolate, Cane Sugar, Cocoa Butter, Soy Or Sunflower Lecithin, Vanilla], Dry Roasted Almonds, Pure Food Glaze)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.18
All Nutrients Per 100g (3.527 oz)
Calories 281.0kcal (+25.00kcal, +9.77%)
Total Fat10.53g (-8.70g, -45.24%)
Saturated Fat 6.14g (-2.19g, -26.29%)
Trans Fat 0.0g (-0.32g, -100.00%)
Cholesterol 70.0mg (+35.00mg, +100.00%)
Sodium 342.0mg (+9.00mg, +2.70%)
Total Carbohydrates 28.95g (+8.44g, +41.15%)
Dietary Fiber 1.8g (-1.40g, -43.75%)
Sugars 2.63g (-5.70g, -68.43%)
Sugars, added N/A
Protein 14.91g (+2.09g, +16.30%)
Core Vitamins and Minerals
Vitamin A, IU351.0IU (+30.00IU, +9.35%)
Vitamin C, total ascorbic acid0.0mg (-1.50mg, -100.00%)
Calcium, Ca307.0mg (+19.00mg, +6.60%)
Iron, Fe0.63mg (-0.52mg, -45.22%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Durum Flour, Ricotta Cheese (pasteurized Cheese Whey, Vinegar, Salt), Water, Eggs, Mozzarella Cheese (pasteurized Milk, Cheese Culture, Rennet, Enzymes, Salt), Cracker Meal (wheat Flour), Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), White Cheddar Cheese (pasteurized Milk, Cheese Culture, Enzymes, Salt), Sea Salt, Garlic, Corn Starch, Lemon Juice, Spice
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.18
All Nutrients Per 100g (3.527 oz)
Calories 281.0kcal (+25.00kcal, +9.77%)
Total Fat10.53g (-8.70g, -45.24%)
Saturated Fat 6.14g (-2.19g, -26.29%)
Trans Fat 0.0g (-0.32g, -100.00%)
Cholesterol 70.0mg (+35.00mg, +100.00%)
Sodium 342.0mg (+9.00mg, +2.70%)
Total Carbohydrates 28.95g (+8.44g, +41.15%)
Dietary Fiber 1.8g (-1.40g, -43.75%)
Sugars 2.63g (-5.70g, -68.43%)
Sugars, added N/A
Protein 14.91g (+2.09g, +16.30%)
Core Vitamins and Minerals
Vitamin A, IU351.0IU (+30.00IU, +9.35%)
Vitamin C, total ascorbic acid0.0mg (-1.50mg, -100.00%)
Calcium, Ca307.0mg (+19.00mg, +6.60%)
Iron, Fe0.63mg (-0.52mg, -45.22%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Durum Flour, Ricotta Cheese (pasteurized Cheese Whey, Vinegar, Salt), Water, Eggs, Mozzarella Cheese (pasteurized Milk, Cheese Culture, Rennet, Enzymes Salt), Cracker Meal (wheat Flour), Parmesan Cheese (pasteurized Part Skim Cow's Milk Cheese Cultures, Salt Enzymes), Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), White, Cheddar Cheese (pasteurized Milk, Cheese Culture, Enzymes, Salt), Sea Salt, Garlic, Corn Starch, Lemon Juice Spice
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.32
All Nutrients Per 100g (3.527 oz)
Calories 273.0kcal (+17.00kcal, +6.64%)
Total Fat11.72g (-7.51g, -39.05%)
Saturated Fat 6.25g (-2.08g, -24.97%)
Trans Fat 0.0g (-0.32g, -100.00%)
Cholesterol 31.0mg (-4.00mg, -11.43%)
Sodium 336.0mg (+3.00mg, +0.90%)
Total Carbohydrates 28.12g (+7.61g, +37.10%)
Dietary Fiber 0.8g (-2.40g, -75.00%)
Sugars 1.56g (-6.77g, -81.27%)
Sugars, added N/A
Protein 13.28g (+0.46g, +3.59%)
Core Vitamins and Minerals
Vitamin A, IU312.0IU (-9.00IU, -2.80%)
Vitamin C, total ascorbic acid0.9mg (-0.60mg, -40.00%)
Calcium, Ca234.0mg (-54.00mg, -18.75%)
Iron, Fe2.11mg (+0.96mg, +83.48%)
Potassium, KN/A
Vitamin D, IU6.0IU
Ingredients
Flour, (wheat, Malted Barley, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cheddar Cheese, Muenster Cheese, Mozzarella Cheese, Gouda Cheese, Low Fat Muenster Cheese, Organic Canola Oil, Sugar, Brian's Seasoning (salt, Sugar, Garlic, Spices, Onion, Bell Pepper, Soybean Oil, Paprika, And Silicon Dioxide), Salt, Yeast, Dry Garlic, Oregano, Basil
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.06
All Nutrients Per 100g (3.527 oz)
Calories 229.0kcal (-27.00kcal, -10.55%)
Total Fat9.29g (-9.94g, -51.69%)
Saturated Fat 5.0g (-3.33g, -39.98%)
Trans Fat 0.0g (-0.32g, -100.00%)
Cholesterol 29.0mg (-6.00mg, -17.14%)
Sodium 321.0mg (-12.00mg, -3.60%)
Total Carbohydrates 26.43g (+5.92g, +28.86%)
Dietary Fiber 1.4g (-1.80g, -56.25%)
Sugars 2.14g (-6.19g, -74.31%)
Sugars, added N/A
Protein 9.29g (-3.53g, -27.54%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (+36.00IU, +11.21%)
Vitamin C, total ascorbic acid3.4mg (+1.90mg, +126.67%)
Calcium, Ca250.0mg (-38.00mg, -13.19%)
Iron, Fe0.77mg (-0.38mg, -33.04%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: (wheat Flour, Water, Corn Oil, Yeast, Sugar, Salt), Whole Milk Mozzarella Cheese: (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Tomatoes: (vine Ripened Tomatoes, Tomato Puree, Salt, Citric Acid), Romano Cheese: (part Skim Cow's Milk, Part Skim Sheep's Milk, Cheese Culture, Salt, Enzymes, Sodium Cellulose (anti Caking Agent))oregano, Olive Oil
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.61
All Nutrients Per 100g (3.527 oz)
Calories 258.0kcal (+2.00kcal, +0.78%)
Total Fat16.67g (-2.56g, -13.31%)
Saturated Fat 6.82g (-1.51g, -18.13%)
Trans Fat 0.0g (-0.32g, -100.00%)
Cholesterol 30.0mg (-5.00mg, -14.29%)
Sodium 333.0mg (=)
Total Carbohydrates 16.67g (-3.84g, -18.72%)
Dietary Fiber 3.0g (-0.20g, -6.25%)
Sugars 1.52g (-6.81g, -81.75%)
Sugars, added N/A
Protein 9.09g (-3.73g, -29.10%)
Core Vitamins and Minerals
Vitamin A, IU303.0IU (-18.00IU, -5.61%)
Vitamin C, total ascorbic acid13.6mg (+12.10mg, +806.67%)
Calcium, Ca227.0mg (-61.00mg, -21.18%)
Iron, Fe1.64mg (+0.49mg, +42.61%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Potato Skin: (baked Potato With Shell, Non Hydrogenated Soybean Oil), Topping: Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cultured Modified Milk, Palm Oil, Food Starch Modified, Natural Flavors, Salt, Color (beta Carotene, Paprika Extract, Annatto Extract, Beta Apo 8' Carotenal), Mono And Diglycerides, Xanthan Gum, Sorbic Acid (preservative), Sodium Benzoate, And Autolyzed Yeast Extract, Bacon: (bacon Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, May Contain: Sugar, Brown Sugar, Smoke Flavoring, Natural And Artificial Maple Concentrate, Potassium Chloride, Sodium Phosphate, Honey, Dextrose, Citric Acid)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.57
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (-6.00kcal, -2.34%)
Total Fat17.86g (-1.37g, -7.12%)
Saturated Fat 12.5g (+4.17g, +50.06%)
Trans Fat 0.0g (-0.32g, -100.00%)
Cholesterol 54.0mg (+19.00mg, +54.29%)
Sodium 286.0mg (-47.00mg, -14.11%)
Total Carbohydrates 0.0g (-20.51g, -100.00%)
Dietary Fiber 0.0g (-3.20g, -100.00%)
Sugars 0.0g (-8.33g, -100.00%)
Sugars, added N/A
Protein 14.29g (+1.47g, +11.47%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (+36.00IU, +11.21%)
Vitamin C, total ascorbic acid0.0mg (-1.50mg, -100.00%)
Calcium, Ca286.0mg (-2.00mg, -0.69%)
Iron, Fe0.0mg (-1.15mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Buffalo Milk, Salt, Cultures (from Buffalo Milk), Rennet And Lactic Acid (natural Preservative)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.57
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (-6.00kcal, -2.34%)
Total Fat17.86g (-1.37g, -7.12%)
Saturated Fat 12.5g (+4.17g, +50.06%)
Trans Fat 0.0g (-0.32g, -100.00%)
Cholesterol 54.0mg (+19.00mg, +54.29%)
Sodium 286.0mg (-47.00mg, -14.11%)
Total Carbohydrates 0.0g (-20.51g, -100.00%)
Dietary Fiber 0.0g (-3.20g, -100.00%)
Sugars 0.0g (-8.33g, -100.00%)
Sugars, added N/A
Protein 14.29g (+1.47g, +11.47%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (+36.00IU, +11.21%)
Vitamin C, total ascorbic acid0.0mg (-1.50mg, -100.00%)
Calcium, Ca286.0mg (-2.00mg, -0.69%)
Iron, Fe0.0mg (-1.15mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Buffalo Milk, Salt, Cultures (from Buffalo Milk), Rennet And Lactic Acid (natural Preservative)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.55
All Nutrients Per 100g (3.527 oz)
Calories 260.0kcal (+4.00kcal, +1.56%)
Total Fat9.45g (-9.78g, -50.86%)
Saturated Fat 4.72g (-3.61g, -43.34%)
Trans Fat 0.0g (-0.32g, -100.00%)
Cholesterol 16.0mg (-19.00mg, -54.29%)
Sodium 394.0mg (+61.00mg, +18.32%)
Total Carbohydrates 31.5g (+10.99g, +53.58%)
Dietary Fiber 1.6g (-1.60g, -50.00%)
Sugars 2.36g (-5.97g, -71.67%)
Sugars, added N/A
Protein 10.24g (-2.58g, -20.12%)
Core Vitamins and Minerals
Vitamin A, IU315.0IU (-6.00IU, -1.87%)
Vitamin C, total ascorbic acid4.7mg (+3.20mg, +213.33%)
Calcium, Ca276.0mg (-12.00mg, -4.17%)
Iron, Fe2.13mg (+0.98mg, +85.22%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Low Fat Mozzarella Cheese ([pasteurized Part Skim Milk, Cultures, Salt, Enzymes], Non Fat Milk, Modified Food Starch*, *ingredient Not In Regular Mozzarella Cheese], Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto), Tomato Paste, Provolone Cheese (pasteurized Milk, Nonfat Milk, Cultures, Salt, Enzymes), Contains Less Than 2% Of: Soybean Oil And Partially Hydrogenated Soybean Oil, Palm Oil (with Soy Lecithin, Natural And Artificial Flavors, Beta Carotene), Sugar, Seasoning (salt, Sugar, Spices, Onion Powder, Garlic Powder, Parsley, Citric Acid), Pizza Seasoning, Romano Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Canola Oil With Tbhq, Modified Food Starch, Partially Hydrogenated Palm Kernel Oil (with Soy Lecithin), Seasoned Bread Crumbs (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Dehydrated Garlic, Tomato Powder, Salt, Dextrose, Onion Powder, Maltodextrin, Dehydrated Parsley, Corn Syrup, Sugar, Citric Acid, Partially Hydrogenated Soybean And Cottonseed Oil Yeast, Sodium Stearoyl Lactylate, Calcium Propionate [preservative]), Dough Conditioners (calcium Sulfate, L Cysteine Hydrochloride, Deodorized Garlic Powder, Tricalcium Phosphate, Fungal Enzymes, Mono And Diglycerides, Whey, Ethoxylated Mono And Diglycerides, Wheat Flour), Dried Egg Yolks, Salt, Yeast, Parmesan Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Dried Whey, Soy Flour, Dried Egg Whites, Powdered Cellulose
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.60
All Nutrients Per 100g (3.527 oz)
Calories 260.0kcal (+4.00kcal, +1.56%)
Total Fat9.45g (-9.78g, -50.86%)
Saturated Fat 4.72g (-3.61g, -43.34%)
Trans Fat 0.0g (-0.32g, -100.00%)
Cholesterol 16.0mg (-19.00mg, -54.29%)
Sodium 394.0mg (+61.00mg, +18.32%)
Total Carbohydrates 31.5g (+10.99g, +53.58%)
Dietary Fiber 1.6g (-1.60g, -50.00%)
Sugars 2.36g (-5.97g, -71.67%)
Sugars, added N/A
Protein 10.24g (-2.58g, -20.12%)
Core Vitamins and Minerals
Vitamin A, IU315.0IU (-6.00IU, -1.87%)
Vitamin C, total ascorbic acid4.7mg (+3.20mg, +213.33%)
Calcium, Ca276.0mg (-12.00mg, -4.17%)
Iron, Fe2.13mg (+0.98mg, +85.22%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated1.97g
Fatty acids, total polyunsaturated1.57g
Ingredients
Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Low Fat Mozzarella Cheese ([pasteurized Part Skim Milk, Cultures, Salt, Enzymes], Non Fat Milk, Modified Food Starch*, *ingredient Not In Regular Mozzarella Cheese), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [for Color]), Tomato Paste, Provolone Cheese (pasteurized Milk, Nonfat Milk, Cultures, Salt, Enzymes) Contains Less Than 2% Of: Soybean Oil And Partially Hydrogenated Soybean Oil, Palm Oil (with Soy Lecithin, Natural And Artificial Flavors, Beta Carotene [for Color]), Sugar, Seasoning (salt, Sugar, Spices, Onion Powder, Garlic Powder, Parsley, Citric Acid), Romano Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Canola Oil With Tbhq, Modified Corn Starch, Partially Hydrogenated Palm Kernel Oil (with Soy Lecithin), Seasoned Bread Crumbs (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Dehydrated Garlic, Tomato Powder, Salt, Dextrose, Onion Powder, Maltodextrin, Dehydrated Parsley, Corn Syrup, Sugar, Citric Acid, Partially Hydrogenated Soybean And Cottonseed Oil Yeast, Sodium Stearoyl Lactylate, Calcium Propionate [preservative]), Dough Conditioners (calcium Sulfate, L Cysteine Hydrochloride, Deodorized Garlic Powder, Tricalcium Phosphate, Fungal Enzymes, Mono And Diglycerides, Whey, Ethoxylated Mono And Diglycerides, Wheat Flour), Dried Egg Yolks, Salt, Yeast, Parmesan Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Dried Whey, Soy Flour, Dried Egg Whites, Powdered Cellulose
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.13
All Nutrients Per 100g (3.527 oz)
Calories 220.0kcal (-36.00kcal, -14.06%)
Total Fat10.17g (-9.06g, -47.11%)
Saturated Fat 4.24g (-4.09g, -49.10%)
Trans Fat 0.0g (-0.32g, -100.00%)
Cholesterol 25.0mg (-10.00mg, -28.57%)
Sodium 373.0mg (+40.00mg, +12.01%)
Total Carbohydrates 18.64g (-1.87g, -9.12%)
Dietary Fiber 0.8g (-2.40g, -75.00%)
Sugars 1.69g (-6.64g, -79.71%)
Sugars, added N/A
Protein 12.71g (-0.11g, -0.86%)
Core Vitamins and Minerals
Vitamin A, IU339.0IU (+18.00IU, +5.61%)
Vitamin C, total ascorbic acid5.1mg (+3.60mg, +240.00%)
Calcium, Ca254.0mg (-34.00mg, -11.81%)
Iron, Fe0.61mg (-0.54mg, -46.96%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: Flour (wheat, Malted Barley), Water, Soybean Oil, Yeast, Salt, Dextrose, Calcium Propionate (preservative), And Soy Lecithin Sauce: Tomato Paste, Salt, Calcium Chloride And Naturally Derived Citric Acid, Water, Sauce Seasoning (salt, Dehydrated Garlic, Spices And 2% Or Less Soybean Oil Added As A Processing Aid) Mozzarella Cheese: Low Moisture Mozzarella Cheese, Pasteurized Skim Milk, Cheese Cultures, Salt, Vinegar, Enzymes, Natamycin (natural Mold Inhibitor) Cheddar: Pasteurized Milk, Cheese Cultures, Salt, Enzymes And Annotto For Color Sausage: Pork, Water, Spices, Sea Salt, Dried Cane Syrup, Red Bell Pepper Powder, Dried Garlic, Flavorings Topping: Parmesan, Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes And Powdered Cellulose (anti Caking Agent), Romano, Pasteurized Cow's Milk, Cheese, Culture, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.91
All Nutrients Per 100g (3.527 oz)
Calories 253.0kcal (-3.00kcal, -1.17%)
Total Fat8.24g (-10.99g, -57.15%)
Saturated Fat 2.94g (-5.39g, -64.71%)
Trans Fat 0.0g (-0.32g, -100.00%)
Cholesterol 15.0mg (-20.00mg, -57.14%)
Sodium 312.0mg (-21.00mg, -6.31%)
Total Carbohydrates 32.94g (+12.43g, +60.60%)
Dietary Fiber 1.2g (-2.00g, -62.50%)
Sugars 4.12g (-4.21g, -50.54%)
Sugars, added N/A
Protein 7.06g (-5.76g, -44.93%)
Core Vitamins and Minerals
Vitamin A, IU294.0IU (-27.00IU, -8.41%)
Vitamin C, total ascorbic acid1.4mg (-0.10mg, -6.67%)
Calcium, Ca235.0mg (-53.00mg, -18.40%)
Iron, Fe0.21mg (-0.94mg, -81.74%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Wheat Flour, Tomatoes, Mozzarella (pasteurized Cow Milk, Salt, Enzymes), Water, Durum Wheat Semolina, Extra Virgin Olive Oil, Salt, Yeast, Wheat Gluten, Malt Flour, Basil, Oregano
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.91
All Nutrients Per 100g (3.527 oz)
Calories 253.0kcal (-3.00kcal, -1.17%)
Total Fat8.24g (-10.99g, -57.15%)
Saturated Fat 2.94g (-5.39g, -64.71%)
Trans Fat 0.0g (-0.32g, -100.00%)
Cholesterol 15.0mg (-20.00mg, -57.14%)
Sodium 312.0mg (-21.00mg, -6.31%)
Total Carbohydrates 32.94g (+12.43g, +60.60%)
Dietary Fiber 1.2g (-2.00g, -62.50%)
Sugars 4.12g (-4.21g, -50.54%)
Sugars, added N/A
Protein 7.06g (-5.76g, -44.93%)
Core Vitamins and Minerals
Vitamin A, IU294.0IU (-27.00IU, -8.41%)
Vitamin C, total ascorbic acid1.4mg (-0.10mg, -6.67%)
Calcium, Ca235.0mg (-53.00mg, -18.40%)
Iron, Fe0.21mg (-0.94mg, -81.74%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Wheat Flour, Tomatoes, Mozzarella (pasteurized Cow Milk, Salt, Enzymes), Water, Durum Wheat Semolina, Extra Virgin Olive Oil, Salt, Yeast, Wheat Gluten, Malt Flour, Basil, Oregano
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.91
All Nutrients Per 100g (3.527 oz)
Calories 253.0kcal (-3.00kcal, -1.17%)
Total Fat8.24g (-10.99g, -57.15%)
Saturated Fat 2.94g (-5.39g, -64.71%)
Trans Fat 0.0g (-0.32g, -100.00%)
Cholesterol 15.0mg (-20.00mg, -57.14%)
Sodium 312.0mg (-21.00mg, -6.31%)
Total Carbohydrates 32.94g (+12.43g, +60.60%)
Dietary Fiber 1.2g (-2.00g, -62.50%)
Sugars 4.12g (-4.21g, -50.54%)
Sugars, added N/A
Protein 7.06g (-5.76g, -44.93%)
Core Vitamins and Minerals
Vitamin A, IU294.0IU (-27.00IU, -8.41%)
Vitamin C, total ascorbic acid1.4mg (-0.10mg, -6.67%)
Calcium, Ca235.0mg (-53.00mg, -18.40%)
Iron, Fe0.21mg (-0.94mg, -81.74%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Wheat Flour, Tomatoes, Mozzarella (pasteurized Cow Milk, Salt, Enzymes), Water, Durum Wheat Semolina, Extra Virgin Olive Oil, Salt, Yeast, Wheat Gluten, Malt Flour, Basil, Oregano
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 69.68
All Nutrients Per 100g (3.527 oz)
Calories 292.0kcal (+36.00kcal, +14.06%)
Total Fat19.72g (+0.49g, +2.55%)
Saturated Fat 8.45g (+0.12g, +1.44%)
Trans Fat 0.0g (-0.32g, -100.00%)
Cholesterol 37.0mg (+2.00mg, +5.71%)
Sodium 377.0mg (+44.00mg, +13.21%)
Total Carbohydrates 18.31g (-2.20g, -10.73%)
Dietary Fiber 1.4g (-1.80g, -56.25%)
Sugars 1.41g (-6.92g, -83.07%)
Sugars, added N/A
Protein 11.27g (-1.55g, -12.09%)
Core Vitamins and Minerals
Vitamin A, IU282.0IU (-39.00IU, -12.15%)
Vitamin C, total ascorbic acid3.4mg (+1.90mg, +126.67%)
Calcium, Ca282.0mg (-6.00mg, -2.08%)
Iron, Fe1.01mg (-0.14mg, -12.17%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cheese Blend (monterey Jack, Cheddar, Mozzarella Cheeses (cultured Pasteurized Milk, Salt, Enzymes, Annatto Color (in Cheddar Cheese)), Cream Cheese (pasteurized Milk And Cream Cheese Culture, Salt, Stabilizers(carob Bean And Or Xanthan And Or Guar Gums)), Masa (ground Cooked Com And Corn Flour Treated With Lime Water) Water, Vegetable Oil (soybean Oil), Corn, Onions, Red And Green Peppers, Jalapenos, Salt, Baking Powder (corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Cilantro, Corn Starch And Spices
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.57
All Nutrients Per 100g (3.527 oz)
Calories 254.0kcal (-2.00kcal, -0.78%)
Total Fat11.4g (-7.83g, -40.72%)
Saturated Fat 6.14g (-2.19g, -26.29%)
Trans Fat 0.0g (-0.32g, -100.00%)
Cholesterol 66.0mg (+31.00mg, +88.57%)
Sodium 386.0mg (+53.00mg, +15.92%)
Total Carbohydrates 23.68g (+3.17g, +15.46%)
Dietary Fiber 1.8g (-1.40g, -43.75%)
Sugars 2.63g (-5.70g, -68.43%)
Sugars, added N/A
Protein 13.16g (+0.34g, +2.65%)
Core Vitamins and Minerals
Vitamin A, IU351.0IU (+30.00IU, +9.35%)
Vitamin C, total ascorbic acid0.0mg (-1.50mg, -100.00%)
Calcium, Ca263.0mg (-25.00mg, -8.68%)
Iron, Fe0.63mg (-0.52mg, -45.22%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Durum Flour, Ricotta Cheese (pasteurized Cheese Whey, Vinegar, Salt), Mozzarella Cheese (pasteurized Milk, Cheese Culture, Rennet, Enzymes, Salt), Water, Eggs, Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Culture, Enzymes, Rennet, Salt), Asiago Cheese (pasteurized Milk, Cheese Culture, Rennet, Enzymes, Salt), Chia Seed Oil, Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Enzymes, Rennet, Salt), Parsley, Sea Salt, Evaporated Cane Juice, White Peppers