Home Chef Buffalo Style Macaroni & Cheese, Buffalo Style by Relish Labs Llc: Similar Foods
- Product:
- Buffalo Style Macaroni & Cheese, Buffalo Style
- Brand:
- Home Chef
- Maker:
- Relish Labs Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2466000/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 226.0kcal | |
| Total Fat | 12.06g | |
| Saturated Fat | 7.06g | |
| Trans Fat | 0.29g | |
| Cholesterol | 37.0mg | |
| Sodium | 321.0mg | |
| Total Carbohydrates | 20.29g | |
| Dietary Fiber | 0.9g | |
| Sugars | 2.65g | |
| Sugars, added | N/A | |
| Protein | 9.12g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 265.0mg | |
| Iron, Fe | 0.88mg | |
| Potassium, K | 121.0mg | |
| Vitamin D, IU | 21.0IU | |
| Ingredients | ||
|---|---|---|
Mac And Cheese (cooked Cavatappi Pasta [water, Cavatappi Pasta {durum Wheat Semolina, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid}], Whole Milk [milk, Vitamin D3], Sharp Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {color}, Potato Starch, Powdered Cellulose, Natamycin {mold Inhibitor}], Hot Sauce [vinegar, Aged Peppers {peppers, Salt, Vinegar}, Water, Xanthan Gum, Benzoate Of Soda {to Preserve Freshness}], Pasteurized Heavy Cream, Water, Blue Cheese [cultured Pasteurized Milk, Salt, Enzymes, Penicillium Roqueforti, Powdered Cellulose, Natamycin {mold Inhibitor}], Unsalted Butter [cream {milk}, Natural Flavor], Corn Starch, Cultured Dextrose [for Freshness], Parmesan Cheese [pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose], Dijon Mustard [water, Mustard Seeds, Vinegar, Salt], Sea Salt, Spice), Sharp Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color], Potato Starch, Powdered Cellulose, Natamycin [mold Inhibitor]), Toasted Panko Breadcrumbs (unbleached Wheat Flour, Cane Sugar, Yeast, Sea Salt), Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (-12.00kcal, -5.31%) | |
| Total Fat | 12.5g (+0.44g, +3.65%) | |
| Saturated Fat | 8.93g (+1.87g, +26.49%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 54.0mg (+17.00mg, +45.95%) | |
| Sodium | 304.0mg (-17.00mg, -5.30%) | |
| Total Carbohydrates | 21.43g (+1.14g, +5.62%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 21.43g (+18.78g, +708.68%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-5.55g, -60.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 282.0mg (+17.00mg, +6.42%) | |
| Iron, Fe | 0.0mg (-0.88mg, -100.00%) | |
| Potassium, K | 104.0mg (-17.00mg, -14.05%) | |
| Vitamin D, IU | 0.0IU (-21.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Sour Cream (cultured Cream, Modified Corn Starch, Lactic Acid, Gelatin, Mono & Diglycerides, Citric Acid, Potassium Sorbate [preservative], Disodium Phosphate, Locust Bean Gum, Natural Flavor), Sweet Thai Chili Sauce (cane Sugar, Water, Peppadew Peppers [piquante Fruit, Water, Sugar, Vinegar, Salt, Citric Acid, Ascorbic Acid, Calcium Chloride], White Distilled Vinegar, Roasted Red Bell Peppers, Modified Food Starch, Dehydrated Garlic, Sea Salt, Crushed Red Chile Flakes, Sodium Benzoate And Potassium Sorbate [preservatives]), Cream Cheese (milk, Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum), Salt, Dehydrated Garlic, Citrus Fiber, Dehydrated Onion, Xanthan Gum, Potassium Sorbate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 240.0kcal (+14.00kcal, +6.19%) | |
| Total Fat | 6.67g (-5.39g, -44.69%) | |
| Saturated Fat | 0.67g (-6.39g, -90.51%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 0.0mg (-37.00mg, -100.00%) | |
| Sodium | 307.0mg (-14.00mg, -4.36%) | |
| Total Carbohydrates | 41.33g (+21.04g, +103.70%) | |
| Dietary Fiber | 4.0g (+3.10g, +344.44%) | |
| Sugars | 4.0g (+1.35g, +50.94%) | |
| Sugars, added | N/A | |
| Protein | 2.67g (-6.45g, -70.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 267.0mg (+2.00mg, +0.75%) | |
| Iron, Fe | 1.33mg (+0.45mg, +51.14%) | |
| Potassium, K | 120.0mg (-1.00mg, -0.83%) | |
| Vitamin D, IU | 0.0IU (-21.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
(that We Are Proud Of!) Water, Van's Gluten Free Whole Grain Mix (brown Rice Flour, Millet, Teff, Buckwheat, Sorghum, Amaranth, Quinoa), Tapioca Starch, Non Gmo Expeller Pressed Canola Oil, Inulin, Potato Starch, Cane Sugar, Rice Bran, Contains 2% Or Less: Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Rice Flour, Monocalcium Phosphate), Van's Natural Fruit Juice Blend (pineapple, Peach And Pear Juice Concentrates), Flaxseed, Sunflower Lecithin And Or Soy Lecithin, Cinnamon, Calcium Carbonate, Rice Flour, Guar Gum, Vanilla Extract, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 239.0kcal (+13.00kcal, +5.75%) | |
| Total Fat | 10.45g (-1.61g, -13.35%) | |
| Saturated Fat | 5.97g (-1.09g, -15.44%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 26.0mg (-11.00mg, -29.73%) | |
| Sodium | 336.0mg (+15.00mg, +4.67%) | |
| Total Carbohydrates | 23.13g (+2.84g, +14.00%) | |
| Dietary Fiber | 1.5g (+0.60g, +66.67%) | |
| Sugars | 1.49g (-1.16g, -43.77%) | |
| Sugars, added | N/A | |
| Protein | 11.94g (+2.82g, +30.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 249.0mg (-16.00mg, -6.04%) | |
| Iron, Fe | 1.49mg (+0.61mg, +69.32%) | |
| Potassium, K | 74.0mg (-47.00mg, -38.84%) | |
| Vitamin D, IU | 0.0IU (-21.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Enriched, Unbleached, Unbromated Flour (wheat Flour, Malted Barley Flour, Niacin (b Vitamin), Iron, Thiamin Mononitrate (b Vitamin), Riboflavin (b Vitamin), Folic Acid (b Vitamin)), Provolone Cheese (cultured Pasteurized Milk, Salt, Enzymes), Water, Crushed Tomatoes (vine Ripened Fresh Tomatoes, Salt, Fresh Basil Leaves, Naturally Derived Citric Acid From Tomatoes), White Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes), Canola Oil, Sugar, Celery, Salt, Granulated Garlic, Baking Powder, Oregano, Yeast, And Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 265.0kcal (+39.00kcal, +17.26%) | |
| Total Fat | 13.24g (+1.18g, +9.78%) | |
| Saturated Fat | 5.88g (-1.18g, -16.71%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 29.0mg (-8.00mg, -21.62%) | |
| Sodium | 294.0mg (-27.00mg, -8.41%) | |
| Total Carbohydrates | 27.21g (+6.92g, +34.11%) | |
| Dietary Fiber | 1.5g (+0.60g, +66.67%) | |
| Sugars | 7.35g (+4.70g, +177.36%) | |
| Sugars, added | N/A | |
| Protein | 10.29g (+1.17g, +12.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 243.0mg (-22.00mg, -8.30%) | |
| Iron, Fe | 0.59mg (-0.29mg, -32.95%) | |
| Potassium, K | 96.0mg (-25.00mg, -20.66%) | |
| Vitamin D, IU | 12.0IU (-9.00IU, -42.86%) | |
| Ingredients | ||
|---|---|---|
Toppings: Cheeses (low Moisture Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes], Brie Cheese [pasteurized Milk, Salt, Cheese Cultures, Microbial Enzymes]), Sauce (water, Cornstarch, Maltodextrin [corn, Potato, Tapioca], Cane Sugar, Mustard, Onion Powder, Natural Flavor, Garlic Powder, Vinegar Solids, Salt, Whey, Citric Acid, Lactic Acid, Cheddar Cheese [milk, Salt, Cheese Cultures, Microbial Enzymes], Gum Arabic, Enzyme Modified Butter, Expeller Pressed Canola Oil, Caramel Color, Xanthan Gum, Modified Cornstarch, Silicon Dioxide [to Prevent Caking], Annatto [color], Turmeric [color]), Dried Cranberries (cranberries, Cane Sugar, Expeller Pressed Sunflower Seed Oil), Caramelized Onion (onion, Sunflower Seed Oil), Organic Parsley Crust: Unbleached Flour (wheat Flour, Malted Barley Flour), Water, Organic Expeller Pressed Soybean Oil, Contains 2% Or Less Of The Following: Yeast, Sea Salt, Dextrose, Cultured Wheat Starch, Soy Lecithin (emulsifier) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 234.0kcal (+8.00kcal, +3.54%) | |
| Total Fat | 10.94g (-1.12g, -9.29%) | |
| Saturated Fat | 7.03g (-0.03g, -0.42%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 31.0mg (-6.00mg, -16.22%) | |
| Sodium | 367.0mg (+46.00mg, +14.33%) | |
| Total Carbohydrates | 22.66g (+2.37g, +11.68%) | |
| Dietary Fiber | 0.8g (-0.10g, -11.11%) | |
| Sugars | 2.34g (-0.31g, -11.70%) | |
| Sugars, added | N/A | |
| Protein | 10.94g (+1.82g, +19.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 297.0mg (+32.00mg, +12.08%) | |
| Iron, Fe | 2.81mg (+1.93mg, +219.32%) | |
| Potassium, K | 117.0mg (-4.00mg, -3.31%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Fatty acids, total monounsaturated | 0.78g | |
| Fatty acids, total polyunsaturated | 0.39g | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil And Fractionated Palm Oil, Contains Less Than 2% Of Ascorbic Acid (dough Conditioner), Dextrose, Fumaric Acid, Salt, Natural Flavor, Soy Lecithin, Vegetable Oil (canola And Or Soybean Oil), Yeast), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Sauce (water, Tomato Paste, Seasoning Blend (salt, Sugar, Spice, Onion Powder, Garlic Powder, Xanthan Gum, Guar Gum, Citric Acid, Soybean Oil, Tricalcium Phosphate), Modified Food Starch) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 230.0kcal (+4.00kcal, +1.77%) | |
| Total Fat | N/A | |
| Saturated Fat | 3.98g (-3.08g, -43.63%) | |
| Trans Fat | N/A | |
| Cholesterol | 22.0mg (-15.00mg, -40.54%) | |
| Sodium | 372.0mg (+51.00mg, +15.89%) | |
| Total Carbohydrates | 25.66g (+5.37g, +26.47%) | |
| Dietary Fiber | 1.8g (+0.90g, +100.00%) | |
| Sugars | 1.77g (-0.88g, -33.21%) | |
| Sugars, added | N/A | |
| Protein | 12.39g (+3.27g, +35.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 273.0mg (+8.00mg, +3.02%) | |
| Iron, Fe | 1.77mg (+0.89mg, +101.14%) | |
| Potassium, K | 101.0mg (-20.00mg, -16.53%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Total fat (NLEA) | 8.85g | |
| Ingredients | ||
|---|---|---|
Breadstick (enriched Wheat Flour [wheat Flour, Malted Barley Flour,niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid],whole Wheat Flour, Water, Canola Oil, Contains 2% Or Less Of Each Ofthe Following: Sugar, Yeast, Soybean Oil, Dehydrated Garlic, Dehydratedonion, White Pepper, Dextrose, Salt, Diacetyl Tartaric Acid Esters Of Monodiglycerides, Calcium Sulfate, Guar Gum, Monoglycerides, Ammonionsulfate, Ascorbic Acid Added As A Dough Conditioner, Potassium Iodate,and Enzymes), Mozzarella Cheese (pasteurized Part Skim Milk, Cheeseculutre, Salt, Enzymes, And Natamycin), Water, Contains Less Than 2% Offood Starch Modified, Butter Buds (maltodextrin, Natural Butter Flavor),garlic Powder, Cellulose (anti Caking), Soy Protein Isolate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 274.0kcal (+48.00kcal, +21.24%) | |
| Total Fat | 8.42g (-3.64g, -30.18%) | |
| Saturated Fat | 5.26g (-1.80g, -25.50%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 58.0mg (+21.00mg, +56.76%) | |
| Sodium | 326.0mg (+5.00mg, +1.56%) | |
| Total Carbohydrates | 32.63g (+12.34g, +60.82%) | |
| Dietary Fiber | 2.1g (+1.20g, +133.33%) | |
| Sugars | 0.0g (-2.65g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 13.68g (+4.56g, +50.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 274.0mg (+9.00mg, +3.40%) | |
| Iron, Fe | 1.05mg (+0.17mg, +19.32%) | |
| Potassium, K | 95.0mg (-26.00mg, -21.49%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Ricotta Cheese (pasteurized Whole Milk, Vinegar, Salt), Durum Wheat Flour, Eggs, Water, Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose), Bread Crumbs (wheat Flour, Sugar, Yeast, Salt, Expeller Pressed Canola Oil), Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose), Romano Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose), Sea Salt, Garlic, White Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 274.0kcal (+48.00kcal, +21.24%) | |
| Total Fat | 8.42g (-3.64g, -30.18%) | |
| Saturated Fat | 5.26g (-1.80g, -25.50%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 58.0mg (+21.00mg, +56.76%) | |
| Sodium | 326.0mg (+5.00mg, +1.56%) | |
| Total Carbohydrates | 32.63g (+12.34g, +60.82%) | |
| Dietary Fiber | 2.1g (+1.20g, +133.33%) | |
| Sugars | 0.0g (-2.65g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 13.68g (+4.56g, +50.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 274.0mg (+9.00mg, +3.40%) | |
| Iron, Fe | 1.05mg (+0.17mg, +19.32%) | |
| Potassium, K | 95.0mg (-26.00mg, -21.49%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Ricotta Cheese (pasteurized Whole Milk, Vinegar, Salt), Durum Wheat Flour, Eggs, Water, Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose), Bread Crumbs (wheat Flour, Sugar, Yeast, Salt, Expeller Pressed Canola Oil), Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose), Romano Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose), Sea Salt, Garlic, White Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 227.0kcal (+1.00kcal, +0.44%) | |
| Total Fat | 4.2g (-7.86g, -65.17%) | |
| Saturated Fat | 0.42g (-6.64g, -94.05%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 0.0mg (-37.00mg, -100.00%) | |
| Sodium | 336.0mg (+15.00mg, +4.67%) | |
| Total Carbohydrates | 46.22g (+25.93g, +127.80%) | |
| Dietary Fiber | 1.7g (+0.80g, +88.89%) | |
| Sugars | 11.76g (+9.11g, +343.77%) | |
| Sugars, added | N/A | |
| Protein | 2.52g (-6.60g, -72.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 284.0mg (+19.00mg, +7.17%) | |
| Iron, Fe | 0.84mg (-0.04mg, -4.55%) | |
| Potassium, K | 87.0mg (-34.00mg, -28.10%) | |
| Vitamin D, IU | 0.0IU (-21.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
(that We Are Proud Of!) Water, Van's Gluten Free Mix (brown Rice Flour, Potato Starch, Rice Flour, Soy Flour), Cane Sugar, Non Gmo Expeller Pressed Canola Oil, Contains 2% Or Less: Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Rice Flour, Monocalcium Phosphate), Cinnamon, Molasses, Calcium Carbonate, Soy Lecithin, Sea Salt, Natural Flavor, Guar Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (+56.00kcal, +24.78%) | |
| Total Fat | 16.78g (+4.72g, +39.14%) | |
| Saturated Fat | 8.72g (+1.66g, +23.51%) | |
| Trans Fat | 0.34g (+0.05g, +17.24%) | |
| Cholesterol | 37.0mg (=) | |
| Sodium | 302.0mg (-19.00mg, -5.92%) | |
| Total Carbohydrates | 23.49g (+3.20g, +15.77%) | |
| Dietary Fiber | 2.7g (+1.80g, +200.00%) | |
| Sugars | 15.44g (+12.79g, +482.64%) | |
| Sugars, added | N/A | |
| Protein | N/A | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 290.0mg (+25.00mg, +9.43%) | |
| Iron, Fe | 0.67mg (-0.21mg, -23.86%) | |
| Potassium, K | 126.0mg (+5.00mg, +4.13%) | |
| Vitamin D, IU | 0.0IU (-21.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
White Chedder Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Powdered Cellulose [to Prevent Caking]) Mango Dried Cranberries (cranberries, Sugar, Sunflower Oil), Blueberries, Crackers (unbleached Enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate {vitamin B1}, Riboflavin {vitamin B2}, Folic Acid], Canola Oil, Palm Oil, Sugar, Salt, Leavening (calcium Phosphate, Baking Soda), High Fructose Corn Syrup, Soy Lecithin, Natural Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+24.00kcal, +10.62%) | |
| Total Fat | 9.0g (-3.06g, -25.37%) | |
| Saturated Fat | 5.0g (-2.06g, -29.18%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 35.0mg (-2.00mg, -5.41%) | |
| Sodium | 270.0mg (-51.00mg, -15.89%) | |
| Total Carbohydrates | 29.0g (+8.71g, +42.93%) | |
| Dietary Fiber | 2.0g (+1.10g, +122.22%) | |
| Sugars | 2.0g (-0.65g, -24.53%) | |
| Sugars, added | N/A | |
| Protein | 13.0g (+3.88g, +42.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 260.0mg (-5.00mg, -1.89%) | |
| Iron, Fe | 0.5mg (-0.38mg, -43.18%) | |
| Potassium, K | 80.0mg (-41.00mg, -33.88%) | |
| Vitamin D, IU | 0.0IU (-21.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Pasta Ingredients: Organic Wheat Flour, Water, Organic Eggs, Organic Turmeric Oil Filling Ingredients: Organic Ricotta Cheese (organic Whole Milk, Organic Vinegar, Sea Salt), Asiago Cheese (pasteurized Cows Milk, Cheese Culture, Salt, Enzymes), Prosciutto (pork, Water, Sea Salt, Natural Flavors, Sugars), Romano Cheese (pasteurized Cows Milk, Cheese Culture, Salt, Enzymes), Mozzarella Cheese (pasteurized Cows Milk, Cheese Culture, Salt, Enzymes), Milk, Parsley, Organic Eggs, Garlic, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+24.00kcal, +10.62%) | |
| Total Fat | 17.86g (+5.80g, +48.09%) | |
| Saturated Fat | 12.5g (+5.44g, +77.05%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 71.0mg (+34.00mg, +91.89%) | |
| Sodium | 357.0mg (+36.00mg, +11.21%) | |
| Total Carbohydrates | 3.57g (-16.72g, -82.41%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 0.0g (-2.65g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+8.74g, +95.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 286.0mg (+21.00mg, +7.92%) | |
| Iron, Fe | 0.0mg (-0.88mg, -100.00%) | |
| Potassium, K | 71.0mg (-50.00mg, -41.32%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Vinegar, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 175.0kcal (-51.00kcal, -22.57%) | |
| Total Fat | 1.75g (-10.31g, -85.49%) | |
| Saturated Fat | 0.0g (-7.06g, -100.00%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 0.0mg (-37.00mg, -100.00%) | |
| Sodium | 298.0mg (-23.00mg, -7.17%) | |
| Total Carbohydrates | 45.61g (+25.32g, +124.79%) | |
| Dietary Fiber | 14.0g (+13.10g, +1455.56%) | |
| Sugars | 1.75g (-0.90g, -33.96%) | |
| Sugars, added | N/A | |
| Protein | 7.02g (-2.10g, -23.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 263.0mg (-2.00mg, -0.75%) | |
| Iron, Fe | 1.93mg (+1.05mg, +119.32%) | |
| Potassium, K | 88.0mg (-33.00mg, -27.27%) | |
| Vitamin D, IU | 0.0IU (-21.00IU, -100.00%) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour [flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Water, Modified Wheat Starch, Cellulose Fiber, Farina, Wheat Gluten, Polydextrose, Yeast, Whole Grains (wheat, Rye, Corn, Oats, Millet, Triticale, Brown Rice, Barley), Calcium Propionate And Sorbic Acid (to Preserve Freshness), Wheat Starch, Whey, Grain Vinegar, Salt, Malt, Flaxseed, Natural Flavors, Xanthan Gum, Soy, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 175.0kcal (-51.00kcal, -22.57%) | |
| Total Fat | 1.75g (-10.31g, -85.49%) | |
| Saturated Fat | 0.0g (-7.06g, -100.00%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 0.0mg (-37.00mg, -100.00%) | |
| Sodium | 298.0mg (-23.00mg, -7.17%) | |
| Total Carbohydrates | 45.61g (+25.32g, +124.79%) | |
| Dietary Fiber | 14.0g (+13.10g, +1455.56%) | |
| Sugars | 1.75g (-0.90g, -33.96%) | |
| Sugars, added | N/A | |
| Protein | 7.02g (-2.10g, -23.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 263.0mg (-2.00mg, -0.75%) | |
| Iron, Fe | 1.93mg (+1.05mg, +119.32%) | |
| Potassium, K | 88.0mg (-33.00mg, -27.27%) | |
| Vitamin D, IU | 0.0IU (-21.00IU, -100.00%) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour [flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Water, Modified Wheat Starch, Cellulose Fiber, Farina, Wheat Gluten, Polydextrose, Yeast, Whole Grains (wheat, Rye, Corn, Oats, Millet, Triticale, Brown Rice, Barley), Calcium Propionate And Sorbic Acid (to Preserve Freshness), Wheat Starch, Whey, Grain Vinegar, Salt, Malt, Flaxseed, Natural Flavors, Xanthan Gum, Soy, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 204.0kcal (-22.00kcal, -9.73%) | |
| Total Fat | 8.55g (-3.51g, -29.10%) | |
| Saturated Fat | 5.26g (-1.80g, -25.50%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 53.0mg (+16.00mg, +43.24%) | |
| Sodium | 309.0mg (-12.00mg, -3.74%) | |
| Total Carbohydrates | 21.71g (+1.42g, +7.00%) | |
| Dietary Fiber | 1.3g (+0.40g, +44.44%) | |
| Sugars | 2.63g (-0.02g, -0.75%) | |
| Sugars, added | N/A | |
| Protein | 9.87g (+0.75g, +8.22%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 257.0mg (-8.00mg, -3.02%) | |
| Iron, Fe | 0.92mg (+0.04mg, +4.55%) | |
| Potassium, K | 46.0mg (-75.00mg, -61.98%) | |
| Vitamin D, IU | 0.0IU (-21.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Ricotta Cheese (pasteurized Milk, Pasteurized Whey, Pasteurized Cream, Vinegar, Salt, Stabilizers [xanthan Gum, Locust Bean Gum, Guar Gum]), Durum Flour, Wheat Flour, Water, Egg (pasteurized Whole Egg, Citric Acid), Parmesan Cheese (cow's Milk, Cheese Cultures, Salt, Enzymes), Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Cellulose Powder [anticaking Agent], Natamycin [natural Mold Inhibitor]), Manufacturing Cream (cream, Carrageenan), Whey, (chicory) Root Fiber, Food Starch Modified, Romano Cheese (part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Sea Salt, Acid Casein, Garlic, Parsley, Spice, Sunflower Oil, Colored By Beta Carotene | ||