Racine Danish Kringles Kringles, Raspberry Bite by Rdk Corp: Similar Foods
- Product:
- Kringles, Raspberry Bite
- Brand:
- Racine Danish Kringles
- Maker:
- Rdk Corp
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1890920/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 302.0kcal | |
| Total Fat | 13.95g | |
| Saturated Fat | 6.98g | |
| Trans Fat | 0.0g | |
| Cholesterol | 12.0mg | |
| Sodium | 605.0mg | |
| Total Carbohydrates | 41.86g | |
| Dietary Fiber | 2.3g | |
| Sugars | 23.26g | |
| Sugars, added | N/A | |
| Protein | 4.65g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 930.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 140.0mg | |
| Iron, Fe | 0.84mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sugar, Wheat Flour, Margarine (interesterified Soybean Oil, Water, Salt, Mono And Diglycerides, Colored With Annatto Turmeric, Calcium Disodium Edta Added As A Preservative, Artificial Butter Flavor, Vitamin A Palmitate Added ), Raspberries, Eggs, Corn Syrup, Corn Syrup, Modified Food Starch, Contains 2% Or Less Of The Following: Water, Soy Protein, Soy Lecithin, Yeast, Dextrose, Salt, Citric Acid, Soy Flour, Canola Oil, Red 40, Natural & Artificial Flavors(milk), Potassium Sorbate Preservative, Sodium Benzoate Preservative, Calcium Carbonate, Partially Hydrogenated Soybean & Cottonseed Oils, Sodium Citrate, Guar Gum, Tocopherols Preservative, Maltodextrin, Agar Agar, Calcium Propionate Preservative, Corn Starch, Cinnamon, Beta Carotene Color, Turmeric Color, Malted Barley, Titanium Dioxide Color, Caramel Color, Annatto Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 310.0kcal (+8.00kcal, +2.65%) | |
| Total Fat | 14.29g (+0.34g, +2.44%) | |
| Saturated Fat | 3.57g (-3.41g, -48.85%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+6.00mg, +50.00%) | |
| Sodium | 631.0mg (+26.00mg, +4.30%) | |
| Total Carbohydrates | 34.52g (-7.34g, -17.53%) | |
| Dietary Fiber | 2.4g (+0.10g, +4.35%) | |
| Sugars | 8.33g (-14.93g, -64.19%) | |
| Sugars, added | N/A | |
| Protein | 8.33g (+3.68g, +79.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 893.0IU (-37.00IU, -3.98%) | |
| Vitamin C, total ascorbic acid | 4.3mg (+4.30mg) | |
| Calcium, Ca | 119.0mg (-21.00mg, -15.00%) | |
| Iron, Fe | 1.29mg (+0.45mg, +53.57%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Bleached Wheat Flour, Water, Ricotta Cheese (pasteurized Milk, Whey, Cream, Vinegar, Salt, Modified Food Starch, Guar Gum, Carrageenan, Potassium Sorbate [preservative]), Marinara Sauce (tomato Powder, Dextrose, Corn Syrup Solids, Modified Food Starch, Sugar, Salt, Citric Acid, Garlic Powder, Xanthan Gum, Spices), Canola Oil, Cooked Italian Sausage (pork, Spices, Water, Salt, Corn Syrup Solids, Paprika, Caramel Color, Flavorings, Bha [preservative], Propyl Gallate, Citric Acid), Mozzarella And Parmesan And Blue Cheeses (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Seasoned Cooked Beef (beef, Salt, Hydrolyzed Soy And Corn Protein, Garlic Powder, Onion Powder, Sugar, Spices), Contain Less Than 2% Of The Following: Corn Flour, Modified Cornstarch, Spices, Salt, Garlic And Onion Powder, Methylcellulose, Sodium Alginate, Whey, Dried Buttermilk, Dextrose, Natural Flavor, Yeast, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Whey Solids, Modified Butterfat, Guar Gum, Butter, Turmeric And Annatto Extract (colors), Cultured Nonfat Milk, Maltodextrin, Sodium Citrate, Lactic Acid, Soybean Oil, Sodium Phosphates, Soy Flour, Spice Extract, Artificial Flavor, Paprika Oleoresin (color), Paprika (color), Caramel Color, Eggs, Maltodextrin, Partially Hydrogenated Soybean Oil, Ascorbic Acid, Annatto Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 326.0kcal (+24.00kcal, +7.95%) | |
| Total Fat | 16.28g (+2.33g, +16.70%) | |
| Saturated Fat | 8.14g (+1.16g, +16.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (+11.00mg, +91.67%) | |
| Sodium | 558.0mg (-47.00mg, -7.77%) | |
| Total Carbohydrates | 39.53g (-2.33g, -5.57%) | |
| Dietary Fiber | 2.3g (=) | |
| Sugars | 16.28g (-6.98g, -30.01%) | |
| Sugars, added | N/A | |
| Protein | 4.65g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 930.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 140.0mg (=) | |
| Iron, Fe | 0.84mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Main Ingredient Statement: Wheat Flour, Margarine (interesterified Soybean Oil, Water, Salt, Mono And Diglycerides, Colored With Annatto Turmeric, Calcium Disodium Edta Added As A Preservative, Artificial Butter Flavor, Vitamin A Palmitate Added ), Sugar, Corn Syrup, Eggs, Maltodextrin, Cream Cheese (pasteurized Cream, Skim Milk, Dairy Cultures, Salt, Xanthan, Carob Bean And Guar Gums, Natural Flavors), Modified Food Starch, Contains 2% Or Less Of The Following: Water, Soy Protein, Soy Lecithin, Yeast, Dextrose, Salt, Agar Agar, Dextrose, Benzoic Acid, Lactic Acid, Citric Acid, Soy Flour, Canola Oil, Locust Bean Gum, Partially Hydrogenated Soybean & Cottonseed Oils, Polysorbate 60, Potassium Sorbate Preservative, Palm Oil, Titanium Dioxide, Tocopherols Preservative, Yellow 5&6, Natural & Artificial Flavors (milk), Calcium Carbonate, Calcium Propionate Preservative, Malted Barley, Corn Starch, Xanthan Gum, Guar Gum, Color Added | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 281.0kcal (-21.00kcal, -6.95%) | |
| Total Fat | 7.81g (-6.14g, -44.01%) | |
| Saturated Fat | 0.0g (-6.98g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 562.0mg (-43.00mg, -7.11%) | |
| Total Carbohydrates | 53.12g (+11.26g, +26.90%) | |
| Dietary Fiber | 15.6g (+13.30g, +578.26%) | |
| Sugars | 3.12g (-20.14g, -86.59%) | |
| Sugars, added | N/A | |
| Protein | 3.12g (-1.53g, -32.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 938.0IU (+8.00IU, +0.86%) | |
| Vitamin C, total ascorbic acid | 3.8mg (+3.80mg) | |
| Calcium, Ca | 125.0mg (-15.00mg, -10.71%) | |
| Iron, Fe | 2.25mg (+1.41mg, +167.86%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 3.12g | |
| Fatty acids, total polyunsaturated | 1.56g | |
| Ingredients | ||
|---|---|---|
Whole Grain Flours (sorghum, Brown Rice, Corn, Amaranth, Quinoa, Millet, Teff), Corn Starch, Tapioca Flour, Rice Flour, Water, Canola Oil*, Xanthan Gum, Spinach Powder, Evaporated Cane Juice (cane Sugar), Cultured Dextrose And Maltodextrin, Salt, Baking Powder (monocalcium Phosphate, Sodium Bicarbonate, Corn Starch), Guar Gum, Dried Cilantro Leaves, Malic Acid, Garlic Powder, Apple Cider Vinegar, Active Dry Yeast | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 81.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 312.0kcal (+10.00kcal, +3.31%) | |
| Total Fat | 16.25g (+2.30g, +16.49%) | |
| Saturated Fat | 10.0g (+3.02g, +43.27%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 81.0mg (+69.00mg, +575.00%) | |
| Sodium | 575.0mg (-30.00mg, -4.96%) | |
| Total Carbohydrates | 33.75g (-8.11g, -19.37%) | |
| Dietary Fiber | 2.5g (+0.20g, +8.70%) | |
| Sugars | 1.25g (-22.01g, -94.63%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (+5.35g, +115.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 938.0IU (+8.00IU, +0.86%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 125.0mg (-15.00mg, -10.71%) | |
| Iron, Fe | 0.9mg (+0.06mg, +7.14%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta: Wheat Flour, Pasteurized Eggs, Durum Wheat Semolina Filling: Sauteed Mushrooms (mushroom, Porcini Mushroom, Onion, Sunflower Oil, Water, Parsley, Salt, Garlic, Pepper), Ricotta Cheese (cultured Whey, Salt, Citric Acid), Butter, Breadcrumbs (wheat Flour, Natural Yeast, Salt), Grana Padano D O P (milk, Salt, Rennet, Lysozyme From Egg White), Salt, Truffle Oil (olive Oil, White Truffle (tuber Magnatum Pico), Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 87.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 268.0kcal (-34.00kcal, -11.26%) | |
| Total Fat | 13.77g (-0.18g, -1.29%) | |
| Saturated Fat | 5.07g (-1.91g, -27.36%) | |
| Trans Fat | 0.36g (+0.36g) | |
| Cholesterol | 29.0mg (+17.00mg, +141.67%) | |
| Sodium | 674.0mg (+69.00mg, +11.40%) | |
| Total Carbohydrates | 26.09g (-15.77g, -37.67%) | |
| Dietary Fiber | 1.4g (-0.90g, -39.13%) | |
| Sugars | 2.17g (-21.09g, -90.67%) | |
| Sugars, added | N/A | |
| Protein | 12.32g (+7.67g, +164.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 906.0IU (-24.00IU, -2.58%) | |
| Vitamin C, total ascorbic acid | 4.3mg (+4.30mg) | |
| Calcium, Ca | 145.0mg (+5.00mg, +3.57%) | |
| Iron, Fe | 1.96mg (+1.12mg, +133.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crusts: Bleached Flour (wheat Flour, Malted Barley Flour), Water, Shortening Flakes (palm Oil, Soy Lecithin, Natural Butter Flavor), Yeast, Sugar, Salt, Corn Oil, Dough Conditioner (whey, Ammonium Sulfate, L Cysteine) Toppings: Cheese: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes) Butter Garlic Alfredo Sauce: Liquid Soybean Oil, Partially Hydrogenated Soybean Oil, Water, Salt, [parmesan, Cheddar & Romano Cheeses [pasteurized Cultured Cow's Milk, Salt, Enzymes)], Sweet Cream Butter, Roasted Sun Dried Tomato Paste, Citric Acid, Milk, Cream, Disodium Phosphates, Whey Solids, Food Starch Modified, Soy Lecithin, Garlic Powder, Vegetable Mono And Diglycerides, Natural Flavors (butter And Cream), Potassium Sorbate And Sodium Benzoate Added As Preservatives, Nonfat Dry Milk, Buttermilk Solids, Spices, Onion Powder, Artificial Flavor, Colored With Beta Carotene, Tricalcium Phosphate, Sulfur Dioxide, Vitamin A Palmitate Added Sausage: Pork, Water, Spices, Salt, Dextrose, Garlic Powder, Paprika Pepperoni: (pork, Beef, Salt, Dextrose, Sodium Nitrite, Bha, Bht, Citric Acid, May Contain Water, Spices, Flavoring, Smoke Flavoring, Paprika, Oleoresin Of Paprika, Lactic Acid Starter Culture, Sodium Ascorbate, Garlic Powder, Dehydrated Garlic) Salami: Pork, Beef, Water, Salt, Dextrose, Spices, Flavoring And Sodium Nitrite Roasted Red Pepper Parmesan: (cultured Part Skim Milk, Salt And Enzymes), Cellulose Powder (added To Prevent Caking) Asiago: (pasteurized Milk, Cheese Cultures, Salt And Enzymes), Powdered Cellulose (to Prevent Caking) Minced Garlic Parsley Spice Blend: Spices, (oregano, Pepper, Basil), Maltodextrin, Onion & Garlic, Partially Hydrogenated Soybean Oil, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 90.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 273.0kcal (-29.00kcal, -9.60%) | |
| Total Fat | 22.73g (+8.78g, +62.94%) | |
| Saturated Fat | 13.64g (+6.66g, +95.42%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 68.0mg (+56.00mg, +466.67%) | |
| Sodium | 614.0mg (+9.00mg, +1.49%) | |
| Total Carbohydrates | 4.55g (-37.31g, -89.13%) | |
| Dietary Fiber | 0.0g (-2.30g, -100.00%) | |
| Sugars | 4.55g (-18.71g, -80.44%) | |
| Sugars, added | N/A | |
| Protein | 9.09g (+4.44g, +95.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 909.0IU (-21.00IU, -2.26%) | |
| Vitamin C, total ascorbic acid | 10.9mg (+10.90mg) | |
| Calcium, Ca | 182.0mg (+42.00mg, +30.00%) | |
| Iron, Fe | 0.0mg (-0.84mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Neufchatel, Asiago, And Cheddar Cheeses (pasteurized Cultured Milk And Cream, Salt, Enzymes, Carob Bean Gum), Water, Roasted Sweet Red Peppers, Cream, Garlic Juice, Buttermilk, Natural Flavor, Salt, Red Bell Peppers*, Xanthan Gum, Potassium Sorbate (to Protect Flavor), Citric Acid, Guar Gum, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 91.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (-67.00kcal, -22.19%) | |
| Total Fat | 10.29g (-3.66g, -26.24%) | |
| Saturated Fat | 3.31g (-3.67g, -52.58%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+6.00mg, +50.00%) | |
| Sodium | 551.0mg (-54.00mg, -8.93%) | |
| Total Carbohydrates | 26.47g (-15.39g, -36.77%) | |
| Dietary Fiber | 1.5g (-0.80g, -34.78%) | |
| Sugars | 2.21g (-21.05g, -90.50%) | |
| Sugars, added | N/A | |
| Protein | 11.03g (+6.38g, +137.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 919.0IU (-11.00IU, -1.18%) | |
| Vitamin C, total ascorbic acid | 6.6mg (+6.60mg) | |
| Calcium, Ca | 147.0mg (+7.00mg, +5.00%) | |
| Iron, Fe | 1.99mg (+1.15mg, +136.90%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crusts: Bleached Flour (wheat Flour, Malted Barley Flour), Water, Shortening Flakes (palm Oil, Soy Lecithin, Natural Butter Flavor), Yeast, Sugar, Salt, Corn Oil, Dough Conditioner (whey, Ammonium Sulfate, L Cysteine) Toppings: Cheese: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes) Butter Garlic Alfredo Sauce: Liquid Soybean Oil, Partially Hydrogenated Soybean Oil, Water, Salt, [parmesan, Cheddar & Romano Cheeses [pasteurized Cultured Cow's Milk, Salt, Enzymes)], Sweet Cream Butter, Roasted Sun Dried Tomato Paste, Citric Acid, Milk, Cream, Disodium Phosphates, Whey Solids, Food Starch Modified, Soy Lecithin, Garlic Powder, Vegetable Mono And Diglycerides, Natural Flavors (butter And Cream), Potassium Sorbate And Sodium Benzoate Added As Preservatives, Nonfat Dry Milk, Buttermilk Solids, Spices, Onion Powder, Artificial Flavor, Colored With Beta Carotene, Tricalcium Phosphate, Sulfur Dioxide, Vitamin A Palmitate Added Sausage: Pork, Water, Spices, Salt, Dextrose, Garlic Powder, Paprika Roasted Mushrooms Roasted Red Peppers Roasted Green Peppers Roasted Red Onion Parmesan: (cultured Part Skim Milk, Salt And Enzymes), Cellulose Powder (added To Prevent Caking) Asiago: (pasteurized Milk, Cheese Cultures, Salt And Enzymes), Powdered Cellulose (to Prevent Caking) Minced Garlic, Parsley Spice Blend: Spices, (oregano, Pepper, Basil), Maltodextrin, Onion & Garlic, Partially Hydrogenated Soybean Oil, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 93.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (-69.00kcal, -22.85%) | |
| Total Fat | 10.69g (-3.26g, -23.37%) | |
| Saturated Fat | 5.66g (-1.32g, -18.91%) | |
| Trans Fat | 0.31g (+0.31g) | |
| Cholesterol | 31.0mg (+19.00mg, +158.33%) | |
| Sodium | 597.0mg (-8.00mg, -1.32%) | |
| Total Carbohydrates | 21.38g (-20.48g, -48.92%) | |
| Dietary Fiber | 0.6g (-1.70g, -73.91%) | |
| Sugars | 0.63g (-22.63g, -97.29%) | |
| Sugars, added | N/A | |
| Protein | 12.58g (+7.93g, +170.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 943.0IU (+13.00IU, +1.40%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 189.0mg (+49.00mg, +35.00%) | |
| Iron, Fe | 1.7mg (+0.86mg, +102.38%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tortilla Bleached Wheat Flour (enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil Shortening (interesterified Soybean Oil, Hydrogenated Soybean Oil), Salt, To Maintain Freshness (fumaric Acid, Potassium Sorbate, Calcium Propionate), Sodium Bicarbonate, Mono And Diglycerides, Corn Starch, Guar Gum, Sodium Metabisulfite, Enzymes), Scrambled Egg Whites (egg Whites, Nonfat Milk, Modified Corn Starch, Whey Protein Isolate, Soybean Oil, Carrageenan, Salt, Natural Egg Flavor, Guar Gum, Xanthan Gum) Turkey Sausage (turkey, Water, Salt, And 2% Or Less Of: Spices, Corn Syrup Solids, Dextrose, Caramel Color, Natural Flavor, Maltodextrin, Sodium Citrate, Sodium Diacetate Citric Acid), Cheddar Cheese (pasteurize Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)), Garden Vegetable Cream Cheese (pasteurized Milk And Cream, Whey Protein Concentrate, Whey, Onions, Salt, Carrots, Green Bell Peppers, Cucumbers, Cucumbers, Red Bell Peppers, Dried Green Bell Peppers, Dried Red Bell Peppers, Dried Carrots, Carob Bean Gun, Xanthan Gum, Guar Gum, Natural Flavor (contains Celery), Natamycin (a Natural Mold Inhibitor), Vitamin A Palmitate, Cheese Culture), Spinach | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 101.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 241.0kcal (-61.00kcal, -20.20%) | |
| Total Fat | 12.05g (-1.90g, -13.62%) | |
| Saturated Fat | 3.21g (-3.77g, -54.01%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 34.0mg (+22.00mg, +183.33%) | |
| Sodium | 667.0mg (+62.00mg, +10.25%) | |
| Total Carbohydrates | 20.08g (-21.78g, -52.03%) | |
| Dietary Fiber | 0.8g (-1.50g, -65.22%) | |
| Sugars | 0.8g (-22.46g, -96.56%) | |
| Sugars, added | N/A | |
| Protein | 14.06g (+9.41g, +202.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 904.0IU (-26.00IU, -2.80%) | |
| Vitamin C, total ascorbic acid | 1.9mg (+1.90mg) | |
| Calcium, Ca | 120.0mg (-20.00mg, -14.29%) | |
| Iron, Fe | 1.81mg (+0.97mg, +115.48%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Spinach Wrap (enriched Bleached Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Vegetable Shortening [soybean Oil, Vegetable Mono & Diglycerides, Tocopherols {vitamin E} And Vitamin C Palmitate {as Antioxidants}] Contains Less Than 2% Of Each Of The Following: Spinach Powder, Salt, Mono And Diglycerides, Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Calcium Propionate, Fumaric Acid, Color Added [yellow 5, Red 40, Blue 1], Citric Acid, Sodium Benzoate, Guar Gum, Xanthan Gum, Sodium Metabisulfite, Microcrystalline Cellulose, Dicalcium Phosphate), Chicken Breast Meat With Rib Meat (boneless Skinless Chicken Breast With Rib Meat, Chicken Broth, Seasoning [salt, Maltodextrin, Flavorings, Paprika, Parsley, Extractives Of Paprika], Potassium Lactate, Isolated Soy Protein Product [isolated Soy Protein, Modified Food Starch, Corn Starch, Carrageenan], Sodium Phosphates, Sodium Diacetate, Natural Flavor), Green Leaf Lettuce, Caesar Dressing (soybean Oil, Water, Parmesan Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Anti Caking Agent], Corn Vinegar, Eggs, Corn Syrup, Salt, Sugar, Contains Less Than 2% Of Cured Anchovies, Spices, Citric Acid, Dehydrated Garlic, Lemon Juice Concentrate, Natural Flavor, Xanthan Gum, Dehydrated Onion, Defatted Soy Flour, Sodium Benzoate [a Preservative], Distilled Vinegar, Calcium Disodium Edta Added To Protect Flavor, Caramel Color, Extractives Of Turmeric), Parmesan Cheese (parmesan Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Powdered Cellulose [to Prevent Caking]), Cream Cheese (cream, Skim Milk, Food Starch, Salt, Sodium Stearoyl, Lactylate, Locust Bean Gum, Citric Acid, Xanthan Gum, Lactic Acid, Natural Flavor, Phosphoric Acid, And Potassium Sorbate), Caesar Style Chicken Rub (parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Dehydrated Garlic, Sugar, Corn Syrup Solids, Spice, Yeast Extract, Romano Cheese From Cow's Milk [pasteurized Milk, Cultures, Salt, Enzymes], Maltodextrin And Anchovy Extract, Maltodextrin, Dehydrated Onion, Worcestershire Sauce Solids [distilled Vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor], Lemon Juice Solids, Whey, Dehydrated Parsley, Dehydrated Red Bell Pepper, Natural Flavors, Paprika [color], Salt, With Not More Than 2% Silicon Dioxide Added As An Anti Caking Agent) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 102.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 221.0kcal (-81.00kcal, -26.82%) | |
| Total Fat | 10.71g (-3.24g, -23.23%) | |
| Saturated Fat | 3.57g (-3.41g, -48.85%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 39.0mg (+27.00mg, +225.00%) | |
| Sodium | 629.0mg (+24.00mg, +3.97%) | |
| Total Carbohydrates | 16.43g (-25.43g, -60.75%) | |
| Dietary Fiber | 1.4g (-0.90g, -39.13%) | |
| Sugars | 2.14g (-21.12g, -90.80%) | |
| Sugars, added | N/A | |
| Protein | 15.0g (+10.35g, +222.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 893.0IU (-37.00IU, -3.98%) | |
| Vitamin C, total ascorbic acid | 3.4mg (+3.40mg) | |
| Calcium, Ca | 143.0mg (+3.00mg, +2.14%) | |
| Iron, Fe | 1.29mg (+0.45mg, +53.57%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Blazing Buffalo Style Oven Roasted Chicken (chicken Breast, Water, Contains 1 5% Or Less Of Salt, Sugar, Sodium Phosphate, And Dextrose, Browned In Sunflower Oil, Coated With: Cayenne Red Pepper, Vinegar, Salt, Spice, Paprika, Rice Starch, Garlic, Natural Flavor, Sugar), Lavosh (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Fiber Base [wheat Gluten, Corn Starch, Oat Fiber, Soy Protein, Soybean Oil, Salt, Calcium Sulfate, Dextrose, Whole Wheat Flour, Monoglycerides, Fumaric Acid], Canola Oil, Sugar, Yeast, Salt, Calcium Propionate [mold Inhibitor], Enzymes), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [vegetable Color], If Colored), Green Leaf Lettuce, Roasted Red Peppers (red Sweet Pepper, Water, Sea Salt, And Citric Acid), Bacon (cured With Water, Salt, Sugar, Natural Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Buffalo Blue Cheese Dressing (canola Oil, Low Fat Buttermilk [skim Milk, Whey, Water, Skim Milk Solids, Whey Solids, Corn Starch, Tapioca Starch, Disodium Phosphate, Carrageenan Gum, Locust Bean Gum, Culture], Pepper Sauce [cayenne Peppers, Distilled Vinegar, Water, Salt, Garlic Powder], Blue Cheese [milk, Salt, Culture, Enzymes], Water, Egg Yolk, Salt, Distilled Vinegar, Sugar, Maltodextrin, Cultured Dextrose, Xanthan Gum, Carrageenan Gum, Dried Garlic, Mustard Flour, Spice), Whipped Cream Cheese Spread (pasteurized Milk And Cream Skim Milk, Whey Protein Concentrate, Whey, Modified Food Starch, Salt, Carob Bean Gum, Xanthan Gum, Guar Gum, Lactic Acid, Natamycin [a Natural Mold Inhibitor], Vitamin A Palmitate, Cheese Culture) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 103.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 318.0kcal (+16.00kcal, +5.30%) | |
| Total Fat | 27.27g (+13.32g, +95.48%) | |
| Saturated Fat | 15.91g (+8.93g, +127.94%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 91.0mg (+79.00mg, +658.33%) | |
| Sodium | 614.0mg (+9.00mg, +1.49%) | |
| Total Carbohydrates | 13.64g (-28.22g, -67.42%) | |
| Dietary Fiber | 0.0g (-2.30g, -100.00%) | |
| Sugars | 9.09g (-14.17g, -60.92%) | |
| Sugars, added | N/A | |
| Protein | 4.55g (-0.10g, -2.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 909.0IU (-21.00IU, -2.26%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 91.0mg (-49.00mg, -35.00%) | |
| Iron, Fe | 0.0mg (-0.84mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Cultured Milk And Cream, Water, Sugar, Jalapeno Peppers, Cranberries*, Salt, Buttermilk, Cranberry Juice Concentrate, Natural Flavor, Carob Bean Gum, Potassium Sorbate (to Protect Flavor), Black Pepper, Xanthan Gum, Sunflower Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 106.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 258.0kcal (-44.00kcal, -14.57%) | |
| Total Fat | 22.58g (+8.63g, +61.86%) | |
| Saturated Fat | 12.9g (+5.92g, +84.81%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (+53.00mg, +441.67%) | |
| Sodium | 548.0mg (-57.00mg, -9.42%) | |
| Total Carbohydrates | 6.45g (-35.41g, -84.59%) | |
| Dietary Fiber | 0.0g (-2.30g, -100.00%) | |
| Sugars | 3.23g (-20.03g, -86.11%) | |
| Sugars, added | N/A | |
| Protein | 6.45g (+1.80g, +38.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 968.0IU (+38.00IU, +4.09%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 129.0mg (-11.00mg, -7.86%) | |
| Iron, Fe | 0.0mg (-0.84mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk And Cream, Whey Protein Concentrate, Whey, Onions, Salt, Carrots, Green Bell Peppers, Cucumbers, Red Bell Peppers, Green Bell Peppers*, Red Bell Peppers*, Carrots*, Carob Bean Gum, Xanthan Gum, Guar Gum, Lactic Acid, Natural Flavor (contains Celery), Sorbic Acid (as A Preservative), Vitamin A Palmitate, Cheese Culture | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 106.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 258.0kcal (-44.00kcal, -14.57%) | |
| Total Fat | 22.58g (+8.63g, +61.86%) | |
| Saturated Fat | 12.9g (+5.92g, +84.81%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (+53.00mg, +441.67%) | |
| Sodium | 548.0mg (-57.00mg, -9.42%) | |
| Total Carbohydrates | 6.45g (-35.41g, -84.59%) | |
| Dietary Fiber | 0.0g (-2.30g, -100.00%) | |
| Sugars | 3.23g (-20.03g, -86.11%) | |
| Sugars, added | N/A | |
| Protein | 6.45g (+1.80g, +38.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 968.0IU (+38.00IU, +4.09%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 129.0mg (-11.00mg, -7.86%) | |
| Iron, Fe | 0.0mg (-0.84mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk And Cream, Whey Protein Concentrate, Whey, Onions, Salt, Carrots, Green Bell Peppers, Cucumbers, Red Bell Peppers, Green Bell Peppers*, Red Bell Peppers*, Carrots*, Carob Bean Gum, Xanthan Gum, Guar Gum, Lactic Acid, Natural Flavor (contains Celery), Sorbic Acid (as A Preservative), Vitamin A Palmitate, Cheese Culture | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 106.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 280.0kcal (-22.00kcal, -7.28%) | |
| Total Fat | 11.98g (-1.97g, -14.12%) | |
| Saturated Fat | 7.99g (+1.01g, +14.47%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 40.0mg (+28.00mg, +233.33%) | |
| Sodium | 639.0mg (+34.00mg, +5.62%) | |
| Total Carbohydrates | 30.63g (-11.23g, -26.83%) | |
| Dietary Fiber | 1.3g (-1.00g, -43.48%) | |
| Sugars | 2.66g (-20.60g, -88.56%) | |
| Sugars, added | N/A | |
| Protein | 9.32g (+4.67g, +100.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 999.0IU (+69.00IU, +7.42%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 200.0mg (+60.00mg, +42.86%) | |
| Iron, Fe | 1.92mg (+1.08mg, +128.57%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Dip: Pasteurized Milk, Water, Cream, Salt, Cheese Culture, Whey, Milkfat, Carob Bean Gum, Lactic Acid, Cultured Whey, Enzymes Apocarotenal (color), Annatto (color) Pretzel Chips: Enriched Wheat Flour (flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Salt, Malt Syrup (tapioca Syrup, Malt Extract), Soda | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 107.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 208.0kcal (-94.00kcal, -31.13%) | |
| Total Fat | 6.67g (-7.28g, -52.19%) | |
| Saturated Fat | 0.0g (-6.98g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+23.00mg, +191.67%) | |
| Sodium | 592.0mg (-13.00mg, -2.15%) | |
| Total Carbohydrates | 18.75g (-23.11g, -55.21%) | |
| Dietary Fiber | 0.8g (-1.50g, -65.22%) | |
| Sugars | 0.0g (-23.26g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 16.25g (+11.60g, +249.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 938.0IU (+8.00IU, +0.86%) | |
| Vitamin C, total ascorbic acid | 2.0mg (+2.00mg) | |
| Calcium, Ca | 167.0mg (+27.00mg, +19.29%) | |
| Iron, Fe | 2.25mg (+1.41mg, +167.86%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Roast Beef (beef, Water, Contains Less Than 2% Sodium Lactate, Sodium Phosphate, Sodium Diacetate, Salt, Hydrolyzed Corn Protein, Flavorings, Coated With Dextrose, Salt, Caramel Color, Onion And Garlic Powder, Hydrolyzed Corn Protein, Spices), Bread (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Contains 2% Or Less Of Each Of: Yeast, Sugar, Salt, Malted Barley Extract, Wheat Gluten, Vegetable Oil [canola Oil Or Soybean Oil], Fumaric Acid, Preservatives [calcium Propionate, Phosphoric Acid, Sodium Propionate], Wheat Starch, Dough Conditioners [mono And Diglycerides, Ethoxylated Mono And Diglycerides, Polysorbate 60, Ascorbic Acid, Enzymes], Lactic Acid, Sodium Diacetate, Hydrogenated Vegetable Oil [soybean, Palm And Or Cottonseed]), Mild Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes, Annatto [for Color]), Lettuce | ||