Central Market Broccoli Cheddar Premium Soup, Broccoli Cheddar by Price Chopper Supermarkets: Similar Foods

Product:
Broccoli Cheddar Premium Soup, Broccoli Cheddar
Brand:
Central Market
Maker:
Price Chopper Supermarkets

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2380341/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 127.0kcal
Total Fat9.8g
Saturated Fat 6.12g
Trans Fat 0.0g
Cholesterol 29.0mg
Sodium 310.0mg
Total Carbohydrates 6.12g
Dietary Fiber 0.4g
Sugars 0.41g
Sugars, added N/A
Protein 4.49g
Core Vitamins and Minerals
Vitamin A, IU306.0IU
Vitamin C, total ascorbic acid0.5mg
Calcium, Ca122.0mg
Iron, Fe0.15mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Water, Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes), Broccoli, Light Cream (milk, Cream), Rice Flour, Butter (cream, Salt), Onions, Olive Oil, Sea Salt, Garlic, Spices, Annatto
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 6.88
All Nutrients Per 100g (3.527 oz)
Calories 131.0kcal (+4.00kcal, +3.15%)
Total Fat9.8g (=)
Saturated Fat 6.12g (=)
Trans Fat 0.0g (=)
Cholesterol 29.0mg (=)
Sodium 310.0mg (=)
Total Carbohydrates 6.12g (=)
Dietary Fiber 0.4g (=)
Sugars 0.41g (=)
Sugars, added N/A
Protein 4.49g (=)
Core Vitamins and Minerals
Vitamin A, IU306.0IU (=)
Vitamin C, total ascorbic acid6.1mg (+5.60mg, +1120.00%)
Calcium, Ca122.0mg (=)
Iron, Fe0.15mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Water, Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes), Broccoli, Light Cream (milk, Cream), Rice Flour, Butter (cream, Salt), Onions, Olive Oil, Sea Salt, Garlic, Spices, Annatto (for Color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 12.90
All Nutrients Per 100g (3.527 oz)
Calories 132.0kcal (+5.00kcal, +3.94%)
Total Fat10.0g (+0.20g, +2.04%)
Saturated Fat 6.4g (+0.28g, +4.58%)
Trans Fat 0.0g (=)
Cholesterol 30.0mg (+1.00mg, +3.45%)
Sodium 320.0mg (+10.00mg, +3.23%)
Total Carbohydrates 6.4g (+0.28g, +4.58%)
Dietary Fiber 0.4g (=)
Sugars 0.4g (-0.01g, -2.44%)
Sugars, added N/A
Protein 4.8g (+0.31g, +6.90%)
Core Vitamins and Minerals
Vitamin A, IU300.0IU (-6.00IU, -1.96%)
Vitamin C, total ascorbic acid0.5mg (=)
Calcium, Ca120.0mg (-2.00mg, -1.64%)
Iron, Fe0.14mg (-0.01mg, -6.67%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Water, Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes), Broccolo,light Cream (milk, Cream), Rice Flour, Butter (cream, Salt), Onions, Olive Oil, Sea Salt, Garlic,spices, Annatto (for Color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 12.90
All Nutrients Per 100g (3.527 oz)
Calories 132.0kcal (+5.00kcal, +3.94%)
Total Fat10.0g (+0.20g, +2.04%)
Saturated Fat 6.4g (+0.28g, +4.58%)
Trans Fat 0.0g (=)
Cholesterol 30.0mg (+1.00mg, +3.45%)
Sodium 320.0mg (+10.00mg, +3.23%)
Total Carbohydrates 6.4g (+0.28g, +4.58%)
Dietary Fiber 0.4g (=)
Sugars 0.4g (-0.01g, -2.44%)
Sugars, added N/A
Protein 4.8g (+0.31g, +6.90%)
Core Vitamins and Minerals
Vitamin A, IU300.0IU (-6.00IU, -1.96%)
Vitamin C, total ascorbic acid0.5mg (=)
Calcium, Ca120.0mg (-2.00mg, -1.64%)
Iron, Fe0.14mg (-0.01mg, -6.67%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Water, Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes), Broccoli, Light Cream (milk, Cream), Rice Flour, Butter (cream, Salt), Onions, Olive Oil, Sea Salt, Garlic, Spices, Annatto (for Color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.55
All Nutrients Per 100g (3.527 oz)
Calories 122.0kcal (-5.00kcal, -3.94%)
Total Fat4.62g (-5.18g, -52.86%)
Saturated Fat 1.89g (-4.23g, -69.12%)
Trans Fat 0.42g (+0.42g)
Cholesterol 19.0mg (-10.00mg, -34.48%)
Sodium 298.0mg (-12.00mg, -3.87%)
Total Carbohydrates 10.5g (+4.38g, +71.57%)
Dietary Fiber 0.8g (+0.40g, +100.00%)
Sugars 2.1g (+1.69g, +412.20%)
Sugars, added N/A
Protein 8.82g (+4.33g, +96.44%)
Core Vitamins and Minerals
Vitamin A, IU315.0IU (+9.00IU, +2.94%)
Vitamin C, total ascorbic acid6.3mg (+5.80mg, +1160.00%)
Calcium, Ca105.0mg (-17.00mg, -13.93%)
Iron, Fe0.76mg (+0.61mg, +406.67%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Vegetables (zucchini, Diced Tomatoes), Cooked Penne Pasta (water, Enriched Durum Wheat Semolina [semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Sauce (water, Tomato Paste, Olive Oil, Onions, Garlic Puree [garlic, High Fructose Corn Syrup], Chicken Base [chicken Meat Including Chicken Juices, Maltodextrin, Chicken Fat, Hydrolyzed Corn Protein, Salt, Sugar, Dried Whey, Onion Powder, Turmeric, Spice Extractives], Spices, Salt, Sugar, Corn Starch), Cooked Chicken Breast Strips With Garlic (chicken Breast, Water, Seasoning [salt, Maltodextrin, Garlic Powder, Dextrose, Hydrolyzed Soy Protein, Natural Flavor (milk), Parsley, Spices, Oil Of Garlic], Sodium Phosphate), Low Moisture Part Skim Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.82
All Nutrients Per 100g (3.527 oz)
Calories 134.0kcal (+7.00kcal, +5.51%)
Total Fat8.6g (-1.20g, -12.24%)
Saturated Fat 6.0g (-0.12g, -1.96%)
Trans Fat 0.4g (+0.40g)
Cholesterol 42.0mg (+13.00mg, +44.83%)
Sodium 300.0mg (-10.00mg, -3.23%)
Total Carbohydrates 10.6g (+4.48g, +73.20%)
Dietary Fiber 1.0g (+0.60g, +150.00%)
Sugars 3.6g (+3.19g, +778.05%)
Sugars, added N/A
Protein 3.4g (-1.09g, -24.28%)
Core Vitamins and Minerals
Vitamin A, IU300.0IU (-6.00IU, -1.96%)
Vitamin C, total ascorbic acid1.2mg (+0.70mg, +140.00%)
Calcium, Ca120.0mg (-2.00mg, -1.64%)
Iron, Fe28.8mg (+28.65mg, +19100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Milk Cream, Milk, Acidity Regulator:
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.24
All Nutrients Per 100g (3.527 oz)
Calories 119.0kcal (-8.00kcal, -6.30%)
Total Fat4.87g (-4.93g, -50.31%)
Saturated Fat 2.65g (-3.47g, -56.70%)
Trans Fat 0.0g (=)
Cholesterol 18.0mg (-11.00mg, -37.93%)
Sodium 323.0mg (+13.00mg, +4.19%)
Total Carbohydrates 12.39g (+6.27g, +102.45%)
Dietary Fiber 0.9g (+0.50g, +125.00%)
Sugars 3.1g (+2.69g, +656.10%)
Sugars, added N/A
Protein 6.64g (+2.15g, +47.88%)
Core Vitamins and Minerals
Vitamin A, IU332.0IU (+26.00IU, +8.50%)
Vitamin C, total ascorbic acid0.5mg (=)
Calcium, Ca133.0mg (+11.00mg, +9.02%)
Iron, Fe0.8mg (+0.65mg, +433.33%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated1.55g
Fatty acids, total polyunsaturated0.0g
Ingredients
Cooked Enriched Macaroni Product (water, Semolina [milled Wheat, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Tomatoes (tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Water, Whole Milk Ricotta Cheese (whey, Cream, Vinegar, Salt), Mozzarella Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Cooked Beef, Tomato Paste, Onion, Sugar, Modified Corn Starch, Red Wine (contains Sulfites), Salt, Parmesan Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Beef Base (beef Stock, Salt, Flavor, Yeast Extract, Beef Fat, Caramel Color, Onion Powder, Soy Sauce [water, Wheat, Soybeans, Salt], Modified Corn Starch, Garlic Powder, Corn Syrup Solids), Spices, Garlic (garlic, Water), Citric Acid, Xanthan Gum, Mono & Diglycerides With Citric Acid To Help Protect Flavor, Dehydrated Garlic
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.73
All Nutrients Per 100g (3.527 oz)
Calories 154.0kcal (+27.00kcal, +21.26%)
Total Fat6.57g (-3.23g, -32.96%)
Saturated Fat 3.28g (-2.84g, -46.41%)
Trans Fat 0.13g (+0.13g)
Cholesterol 24.0mg (-5.00mg, -17.24%)
Sodium 313.0mg (+3.00mg, +0.97%)
Total Carbohydrates 14.65g (+8.53g, +139.38%)
Dietary Fiber 0.5g (+0.10g, +25.00%)
Sugars 3.03g (+2.62g, +639.02%)
Sugars, added N/A
Protein 9.09g (+4.60g, +102.45%)
Core Vitamins and Minerals
Vitamin A, IU316.0IU (+10.00IU, +3.27%)
Vitamin C, total ascorbic acid0.9mg (+0.40mg, +80.00%)
Calcium, Ca101.0mg (-21.00mg, -17.21%)
Iron, Fe0.45mg (+0.30mg, +200.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cooked Enriched Pasta (water, Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Skim Milk, Cooked White Meat Chicken (white Meat Chicken, Water, Isolated Soy Protein, Modified Food Starch, Seasoning [dried Chicken Broth, Chicken Powder, Natural Flavor], Sodium Phosphate, Maltodextrin, Salt), Water, Cream Cheese (cultured Milk And Cream, Salt, Carob Bean Gum), Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto Color), Bacon (cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Monterey Jack Cheese (cultured Milk, Salt, Enzymes), 2% Or Less Of Buttermilk Powder, Soybean Oil, Sour Cream (cultured Cream, Nonfat Milk), Modified Cornstarch, Garlic Puree, White Vinegar, Potassium Chloride, Natural Flavors, Lemon Juice Concentrate, Salt, Spices, Mushroom Juice Concentrate
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.55
All Nutrients Per 100g (3.527 oz)
Calories 134.0kcal (+7.00kcal, +5.51%)
Total Fat6.34g (-3.46g, -35.31%)
Saturated Fat 2.82g (-3.30g, -53.92%)
Trans Fat 0.0g (=)
Cholesterol 32.0mg (+3.00mg, +10.34%)
Sodium 289.0mg (-21.00mg, -6.77%)
Total Carbohydrates 7.04g (+0.92g, +15.03%)
Dietary Fiber 0.7g (+0.30g, +75.00%)
Sugars 0.7g (+0.29g, +70.73%)
Sugars, added N/A
Protein 12.68g (+8.19g, +182.41%)
Core Vitamins and Minerals
Vitamin A, IU282.0IU (-24.00IU, -7.84%)
Vitamin C, total ascorbic acid8.5mg (+8.00mg, +1600.00%)
Calcium, Ca106.0mg (-16.00mg, -13.11%)
Iron, Fe0.76mg (+0.61mg, +406.67%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Sockeye Salmon, Spinach, Ricotta Cheese (whey, Milk, Cream, Vinegar, Salt), Feta Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Red Peppers, Water, Bread Crumbs (wheat Flour, Contains 2% Or Less Of: Sugar, Yeast, Soybean Oil, Salt), Roasted Red Peppers (roasted Red Peppers, Water, Salt, Citric Acid), Romano Cheese (sheep's Milk, Culture, Salt, Enzymes, Corn Starch, Cellulose), Modified Corn Starch, Autolyzed Yeast, Dried Yeast, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.24
All Nutrients Per 100g (3.527 oz)
Calories 133.0kcal (+6.00kcal, +4.72%)
Total Fat8.33g (-1.47g, -15.00%)
Saturated Fat 3.33g (-2.79g, -45.59%)
Trans Fat 0.0g (=)
Cholesterol 17.0mg (-12.00mg, -41.38%)
Sodium 333.0mg (+23.00mg, +7.42%)
Total Carbohydrates 10.0g (+3.88g, +63.40%)
Dietary Fiber 3.3g (+2.90g, +725.00%)
Sugars 3.33g (+2.92g, +712.20%)
Sugars, added N/A
Protein 6.67g (+2.18g, +48.55%)
Core Vitamins and Minerals
Vitamin A, IU333.0IU (+27.00IU, +8.82%)
Vitamin C, total ascorbic acid4.0mg (+3.50mg, +700.00%)
Calcium, Ca133.0mg (+11.00mg, +9.02%)
Iron, Fe1.2mg (+1.05mg, +700.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Refried Beans (cooked Beans, Water, Less Than 2% Of: Canola Oil, Salt, Distilled Vinegar, Chile Pepper, Onion Powder, Spices, Garlic Powder, Natural Flavor), Sour Cream (cultured Cream, Whey, Modified Food Starch, Sodium Phosphate, Guar Gum, Carrageenan, Calcium Sulfate, Carob Bean Gum, Potassium Sorbate [preservative]), Four Cheese Blend (monterey Jack And Queso Quesadilla Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Asadero And Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {vegetable Color}], Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Diced Tomatoes (vine Ripened Tomatoes, Tomato Juice, Less Than 2% Of: Calcium Chloride, Citric Acid), Olives (ripe Olives, Water, Salt, Ferrous Gluconate), Roma Tomato, Green Onion, Water, Green Chile (green Chile Peppers, Contains Less Than 2% Of Calcium Chloride, Citric Acid, Salt), Yellow Onion, Tomato Paste (vine Ripened Tomatoes And Citric Acid), Lemon Juice, Jalapeno Pepper, Garlic, Oregano, Fresh Cilantro, Salt (salt, Yellow Prussiate Of Soda [anti Caking Agent])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.40
All Nutrients Per 100g (3.527 oz)
Calories 135.0kcal (+8.00kcal, +6.30%)
Total Fat5.88g (-3.92g, -40.00%)
Saturated Fat 2.65g (-3.47g, -56.70%)
Trans Fat 0.0g (=)
Cholesterol 18.0mg (-11.00mg, -37.93%)
Sodium 318.0mg (+8.00mg, +2.58%)
Total Carbohydrates 12.94g (+6.82g, +111.44%)
Dietary Fiber 0.6g (+0.20g, +50.00%)
Sugars 1.76g (+1.35g, +329.27%)
Sugars, added N/A
Protein 7.06g (+2.57g, +57.24%)
Core Vitamins and Minerals
Vitamin A, IU294.0IU (-12.00IU, -3.92%)
Vitamin C, total ascorbic acid1.4mg (+0.90mg, +180.00%)
Calcium, Ca88.0mg (-34.00mg, -27.87%)
Iron, Fe0.42mg (+0.27mg, +180.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Chili Cheese Sauce: Skim Milk, Water, Cheddar Cheese (milk, Cheese Cultures, Salt Enzymes, Annatto Color), Cheddar Club Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Salt, Annatto Color), Tomatoes, Soybean Oil, Modified Cornstarch, Onions, Bleached Wheat Flour, Salt, Chile Peppers, Spices, Potassium Chloride, Jalapeno Puree (jalapeno Peppers, Salt, Acetic Acid And Calcium Chloride), Red Pepper Sauce (vinegar, Red Pepper, Salt), Dried Garlic, Autolyzed Yeast Extract, Xanthan Gum Cooked Pasta: Water, Semolina, Wheat Gluten Cooked Beef
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.55
All Nutrients Per 100g (3.527 oz)
Calories 118.0kcal (-9.00kcal, -7.09%)
Total Fat10.29g (+0.49g, +5.00%)
Saturated Fat 5.15g (-0.97g, -15.85%)
Trans Fat 0.0g (=)
Cholesterol 29.0mg (=)
Sodium 294.0mg (-16.00mg, -5.16%)
Total Carbohydrates 4.41g (-1.71g, -27.94%)
Dietary Fiber 0.0g (-0.40g, -100.00%)
Sugars 0.0g (-0.41g, -100.00%)
Sugars, added N/A
Protein 2.94g (-1.55g, -34.52%)
Core Vitamins and Minerals
Vitamin A, IU294.0IU (-12.00IU, -3.92%)
Vitamin C, total ascorbic acid0.0mg (-0.50mg, -100.00%)
Calcium, Ca88.0mg (-34.00mg, -27.87%)
Iron, Fe0.0mg (-0.15mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Water, Ricotta Cheese (milk, Vinegar, Salt), Heavy Cream, Natural Flavors, Food Starch, Romano And Parmesan Cheese (milk, Cultures, Salt, Enzymes), Olive Oil, Dry Garlic, Bisulfate Of Soda, Spices, Salt, Fresh Basil, Xanthan Gum, Red Pepper
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.86
All Nutrients Per 100g (3.527 oz)
Calories 106.0kcal (-21.00kcal, -16.54%)
Total Fat6.53g (-3.27g, -33.37%)
Saturated Fat 3.67g (-2.45g, -40.03%)
Trans Fat 0.2g (+0.20g)
Cholesterol 18.0mg (-11.00mg, -37.93%)
Sodium 286.0mg (-24.00mg, -7.74%)
Total Carbohydrates 6.53g (+0.41g, +6.70%)
Dietary Fiber 0.4g (=)
Sugars 3.27g (+2.86g, +697.56%)
Sugars, added N/A
Protein 4.9g (+0.41g, +9.13%)
Core Vitamins and Minerals
Vitamin A, IU306.0IU (=)
Vitamin C, total ascorbic acid8.6mg (+8.10mg, +1620.00%)
Calcium, Ca143.0mg (+21.00mg, +17.21%)
Iron, Fe0.29mg (+0.14mg, +93.33%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Milk, Vegetable Stock (water, Vegetable Base [salt, Yeast Extract, Sugar, Dextrose, Onion Powder, Soybean Oil, Cornstarch, Celery Powder, Black Pepper, Turmeric {color}]), Broccoli, Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto [color], Potato Starch & Cellulose Powder [to Prevent Caking], Natamycin [natural Mold Inhibitor]), Onions, Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cream, Natural Cheese Flavor (cheddar, Blue And Semi Soft Cheese Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Whey, Salt, Citric Acid), Modified Cornstarch, Canola Oil, Cultured Dextrose, Garlic, Hot Sauce (aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder), Citric Acid, Spice
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.89
All Nutrients Per 100g (3.527 oz)
Calories 133.0kcal (+6.00kcal, +4.72%)
Total Fat7.08g (-2.72g, -27.76%)
Saturated Fat 3.98g (-2.14g, -34.97%)
Trans Fat 0.0g (=)
Cholesterol 31.0mg (+2.00mg, +6.90%)
Sodium 301.0mg (-9.00mg, -2.90%)
Total Carbohydrates 8.85g (+2.73g, +44.61%)
Dietary Fiber 0.0g (-0.40g, -100.00%)
Sugars 7.08g (+6.67g, +1626.83%)
Sugars, added N/A
Protein 9.73g (+5.24g, +116.70%)
Core Vitamins and Minerals
Vitamin A, IU265.0IU (-41.00IU, -13.40%)
Vitamin C, total ascorbic acid0.0mg (-0.50mg, -100.00%)
Calcium, Ca133.0mg (+11.00mg, +9.02%)
Iron, Fe0.32mg (+0.17mg, +113.33%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: (water, Brown Rice Flour, Tapioca Flour, Modified Rice Starch, Yeast, Ngmo Canola Olive Oil Blend, Fat Flakes, Whey Powder, Evaporated Cane Sugar, Salt, Xanthan Gum, Calcium Sulfate (added To Preserve Freshness)) Barbeque Sauce: (corn Syrup, Vinegar, Tomato Paste, Modified Food Starch, Salt, Natural Flavors, Natural Smoke Flavor, Spices, Caramel Color, Sodium Benzoate, Molasses, Garlic Dried, Sugar, Tamarin, Red Onion) Cooked White Chicken: (white Chicken Meat, Water, Modified Food Starch, Salt, Sodium Phosphate), Mozzarella Cheese: (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cilantro
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.89
All Nutrients Per 100g (3.527 oz)
Calories 133.0kcal (+6.00kcal, +4.72%)
Total Fat7.08g (-2.72g, -27.76%)
Saturated Fat 3.98g (-2.14g, -34.97%)
Trans Fat 0.0g (=)
Cholesterol 31.0mg (+2.00mg, +6.90%)
Sodium 301.0mg (-9.00mg, -2.90%)
Total Carbohydrates 8.85g (+2.73g, +44.61%)
Dietary Fiber 0.0g (-0.40g, -100.00%)
Sugars 7.08g (+6.67g, +1626.83%)
Sugars, added N/A
Protein 9.73g (+5.24g, +116.70%)
Core Vitamins and Minerals
Vitamin A, IU265.0IU (-41.00IU, -13.40%)
Vitamin C, total ascorbic acid0.0mg (-0.50mg, -100.00%)
Calcium, Ca133.0mg (+11.00mg, +9.02%)
Iron, Fe0.32mg (+0.17mg, +113.33%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: (wheat Flour, Water, Palm Oil, Yeast, Salt, Calcium Propionate, Sugar, And L Cysteine) Barbeque Sauce: (corn Syrup, Vinegar, Tomato Paste, Modified Food Starch, Salt, Natural Flavors, Natural Smoke Flavor, Spices, Caramel Color, Sodium Benzoate, Molasses, Garlic Dried, Sugar, Tamarin, Red Onion) Cooked White Chicken: (white Chicken Meat, Water, Modified Food Starch, Salt, Sodium Phosphate), Mozzarella Cheese: (pasteurized Milk, Cheese Cultures, Salt, Enzymes) Cheddar Cheese: (pasteurized Milk, Cheese Culture, Salt, Enzymes, May Contain Color), Cilantro
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.02
All Nutrients Per 100g (3.527 oz)
Calories 132.0kcal (+5.00kcal, +3.94%)
Total Fat2.75g (-7.05g, -71.94%)
Saturated Fat 1.65g (-4.47g, -73.04%)
Trans Fat 0.0g (=)
Cholesterol 8.0mg (-21.00mg, -72.41%)
Sodium 319.0mg (+9.00mg, +2.90%)
Total Carbohydrates 18.13g (+12.01g, +196.24%)
Dietary Fiber 1.6g (+1.20g, +300.00%)
Sugars 3.3g (+2.89g, +704.88%)
Sugars, added N/A
Protein 7.69g (+3.20g, +71.27%)
Core Vitamins and Minerals
Vitamin A, IU275.0IU (-31.00IU, -10.13%)
Vitamin C, total ascorbic acid8.2mg (+7.70mg, +1540.00%)
Calcium, Ca137.0mg (+15.00mg, +12.30%)
Iron, Fe0.79mg (+0.64mg, +426.67%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Fiber, soluble0.0g
Ingredients
Ingredients: Blanched Pasta (whole Wheat Flour And Enriched Semolina Blend [whole Wheat Flour, Durum Wheat, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Ascorbic Acid [to Promote Color Retention]), Tomato Puree (water, Tomato Paste [tomatoes, Citric Acid] 31% Ntss), Low Fat Ricotta Cheese (skim Milk, Water, Modified Food Starch, Milkfat, Milk Protein Concentrate, Xanthan Gum, Carrageenan Gum, Acetic Acid), Water, Tomatoes (tomatoes, Salt, Citric Acid, Calcium Chloride [as A Firming Agent]), Low Moisture Part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Tomatoes (tomatoes, Tomato Juice, Salt, Calcium Chloride [as A Firming Agent], Citric Acid), Parmesan Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Breadcrumb (whole Wheat Flour, Sugar, Yeast, Salt, Canola Oil), Corn Starch Modified, Sugar, Sodium Caseinate, Whey Protein Isolate, Romano Cheese Made From Cows Milk (cultured Milk, Salt, Enzymes), Salt, Spices, Dehydrated Garlic, Olive Oil, Dehydrated Parsley Flakes, Citric Acid