Tasty Bite, Teriyaki Noodles by Preferred Brands International: Similar Foods
- Product:
- Tasty Bite, Teriyaki Noodles
- Brand:
- Tasty Bite
- Maker:
- Preferred Brands International
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2016533/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 184.0kcal | |
| Total Fat | 4.0g | |
| Saturated Fat | 0.4g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 352.0mg | |
| Total Carbohydrates | 33.6g | |
| Dietary Fiber | 3.2g | |
| Sugars | 4.8g | |
| Sugars, added | N/A | |
| Protein | 4.0g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 40.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 16.0mg | |
| Iron, Fe | 1.15mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wheat Noodles, Water, Onions, Water Chestnuts, Raw Sugar, Hoisin Sauce, Soy Sauce, Toasted Sesame Oil, Sesame Seeds, Ginger, Garlic, Sunflower Oil, Vinegar, Natural Flavoring, Salt, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 174.0kcal (-10.00kcal, -5.43%) | |
| Total Fat | 5.11g (+1.11g, +27.75%) | |
| Saturated Fat | 0.71g (+0.31g, +77.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+18.00mg) | |
| Sodium | 343.0mg (-9.00mg, -2.56%) | |
| Total Carbohydrates | 24.75g (-8.85g, -26.34%) | |
| Dietary Fiber | 2.2g (-1.00g, -31.25%) | |
| Sugars | 1.77g (-3.03g, -63.13%) | |
| Sugars, added | N/A | |
| Protein | 7.73g (+3.73g, +93.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 57.0IU (+17.00IU, +42.50%) | |
| Vitamin C, total ascorbic acid | 10.6mg (+10.60mg) | |
| Calcium, Ca | 22.0mg (+6.00mg, +37.50%) | |
| Iron, Fe | 1.67mg (+0.52mg, +45.22%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Cabbage, Chicken, Carrot, Onion, Celery, Sugar, Vegetable Oil, Sesame Flavored Oil (soy Bean Oil, Sesame Oil), And No More Than 2% Each Of Seasoning [sugar, Salt, Spices, Monoammonium Glutamate, Dehydrated Garlic, Flavorings (contains Maltodextrin), Disodium Inosinate And Disodium Guanylate, Yeast Extract, Citric Acid], Textured Soy Flour, Salt, Brown Rice Crust: Bleached Wheat Flour Enriched (niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour, Potassium Bromate), Water, Corn Starch, Egg, Salt, Ascorbic Acid & Citric Acid As Anti Oxidant, Fd & C Yellow #5 & #6 | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 165.0kcal (-19.00kcal, -10.33%) | |
| Total Fat | 2.94g (-1.06g, -26.50%) | |
| Saturated Fat | 0.59g (+0.19g, +47.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 3.0mg (+3.00mg) | |
| Sodium | 347.0mg (-5.00mg, -1.42%) | |
| Total Carbohydrates | 28.82g (-4.78g, -14.23%) | |
| Dietary Fiber | 4.7g (+1.50g, +46.87%) | |
| Sugars | 1.18g (-3.62g, -75.42%) | |
| Sugars, added | N/A | |
| Protein | 6.47g (+2.47g, +61.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 59.0IU (+19.00IU, +47.50%) | |
| Vitamin C, total ascorbic acid | 1.4mg (+1.40mg) | |
| Calcium, Ca | 35.0mg (+19.00mg, +118.75%) | |
| Iron, Fe | 1.59mg (+0.44mg, +38.26%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Pinto Beans, Organic Wheat And Organic Whole Wheat Flour, Filtered Water, Organic Brown Rice, Organic Tomato Puree, Organic Onions, Organic Bell Peppers, Expeller Pressed High Oleic Safflower And Or Sunflower Oil, Cheddar And Monterey Jack Cheeses (pasteurized Milk, Culture, Salt, Enzymes [without Animal Enzymes Or Rennet]), Sea Salt, Organic Sweet Rice Flour, Spices, Organic Wheat Gluten, Organic Garlic, Organic Cornstarch | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 157.0kcal (-27.00kcal, -14.67%) | |
| Total Fat | 3.53g (-0.47g, -11.75%) | |
| Saturated Fat | 0.39g (-0.01g, -2.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (+20.00mg) | |
| Sodium | 369.0mg (+17.00mg, +4.83%) | |
| Total Carbohydrates | 29.02g (-4.58g, -13.63%) | |
| Dietary Fiber | 0.8g (-2.40g, -75.00%) | |
| Sugars | 5.49g (+0.69g, +14.37%) | |
| Sugars, added | N/A | |
| Protein | 4.31g (+0.31g, +7.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 39.0IU (-1.00IU, -2.50%) | |
| Vitamin C, total ascorbic acid | 1.9mg (+1.90mg) | |
| Calcium, Ca | 24.0mg (+8.00mg, +50.00%) | |
| Iron, Fe | 1.41mg (+0.26mg, +22.61%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sushi Rice (water, White Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (kelp Extract, Sugar Alcohol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum))), Cooked Shrimp (shrimp, Salt), Avocado, Cucumber, Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Vegan Spicy Mayo (vegan Mayo (expeller Pressed Canola Oil, Water, Modified Food Starches, White Distilled Vinegar, Sugar, Garlic Puree (garlic, Citric Acid), Lemon Juice Concentrate, Pea Protein, Salt, Spice, Tapioca Maltodextrin, Fruit And Vegetable Juice (color)), Red Chili Puree (red Jalapeno Peppers, Citric Acid), Water, Dextrose, Sesame Oil, Soy Sauce (water, Soybeans, Wheat, Salt), Cane Sugar, Distilled Vinegar, Salt, Cayenne Pepper, Modified Corn Starch, Lemon Juice Concentrate, Rice Vinegar, Yeast Extract, Cultured Dextrose, Xanthan Gum), Sesame Seeds, Seaweed, Lettuce Soy Sauce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 149.0kcal (-35.00kcal, -19.02%) | |
| Total Fat | 4.55g (+0.55g, +13.75%) | |
| Saturated Fat | 0.83g (+0.43g, +107.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (+8.00mg) | |
| Sodium | 364.0mg (+12.00mg, +3.41%) | |
| Total Carbohydrates | 21.9g (-11.70g, -34.82%) | |
| Dietary Fiber | 0.8g (-2.40g, -75.00%) | |
| Sugars | 5.79g (+0.99g, +20.62%) | |
| Sugars, added | N/A | |
| Protein | 5.37g (+1.37g, +34.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 41.0IU (+1.00IU, +2.50%) | |
| Vitamin C, total ascorbic acid | 2.5mg (+2.50mg) | |
| Calcium, Ca | 17.0mg (+1.00mg, +6.25%) | |
| Iron, Fe | 5.21mg (+4.06mg, +353.04%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Quinoa Brown Rice Water, Brown Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract Kelp Extract, Sugar Alcohol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum), Red Quinoa, Grilled Salmon, Avocado, Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Sesame Seeds, Seaweed, Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 180.0kcal (-4.00kcal, -2.17%) | |
| Total Fat | 4.73g (+0.73g, +18.25%) | |
| Saturated Fat | 0.63g (+0.23g, +57.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (+8.00mg) | |
| Sodium | 353.0mg (+1.00mg, +0.28%) | |
| Total Carbohydrates | 30.28g (-3.32g, -9.88%) | |
| Dietary Fiber | 0.9g (-2.30g, -71.88%) | |
| Sugars | 5.68g (+0.88g, +18.33%) | |
| Sugars, added | N/A | |
| Protein | 5.68g (+1.68g, +42.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (-40.00IU, -100.00%) | |
| Vitamin C, total ascorbic acid | 1.5mg (+1.50mg) | |
| Calcium, Ca | 19.0mg (+3.00mg, +18.75%) | |
| Iron, Fe | 1.7mg (+0.55mg, +47.83%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sushi Rice Water, White Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (kelp Extract, Sugar Alcohol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum)), Raw Salmon, Avocado, Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Sesame Seeds, Seaweed, Lettuce Soy Sauce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 194.0kcal (+10.00kcal, +5.43%) | |
| Total Fat | 5.29g (+1.29g, +32.25%) | |
| Saturated Fat | 0.59g (+0.19g, +47.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 347.0mg (-5.00mg, -1.42%) | |
| Total Carbohydrates | 31.18g (-2.42g, -7.20%) | |
| Dietary Fiber | 1.8g (-1.40g, -43.75%) | |
| Sugars | 4.71g (-0.09g, -1.88%) | |
| Sugars, added | N/A | |
| Protein | 5.29g (+1.29g, +32.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (-40.00IU, -100.00%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 12.0mg (-4.00mg, -25.00%) | |
| Iron, Fe | 2.12mg (+0.97mg, +84.35%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Noodle Pouch: Noodles (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Salt, Potassium Carbonate, Color [organic Maltodextrin, Annatto Extract, Turmeric, Organic Rice Concentrate], Sodium Carbonate), Edamame, Carrots Sauce Pouch: Water, Tamari Soy Sauce (water, Soybeans, Salt, Sugar), Sugar, Hoisin Sauce (sugar, Water, Sweet Potato, Salt, Modified Corn Starch, Soybeans, Spices, Sesame Seeds, Wheat Flour, Garlic, Chili Pepper, Acetic Acid), Canola Oil, Rice Vinegar, Sesame Oil, Contains Less Than 2% Of Each Of The Following: Garlic Powder, Ginger Powder, Onion Powder, Sunflower Lecithin, Xanthan Gum, Lemon Juice Concentrate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 178.0kcal (-6.00kcal, -3.26%) | |
| Total Fat | 4.55g (+0.55g, +13.75%) | |
| Saturated Fat | 0.83g (+0.43g, +107.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (+8.00mg) | |
| Sodium | 360.0mg (+8.00mg, +2.27%) | |
| Total Carbohydrates | 30.17g (-3.43g, -10.21%) | |
| Dietary Fiber | 0.8g (-2.40g, -75.00%) | |
| Sugars | 5.79g (+0.99g, +20.62%) | |
| Sugars, added | N/A | |
| Protein | 5.79g (+1.79g, +44.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (-40.00IU, -100.00%) | |
| Vitamin C, total ascorbic acid | 1.5mg (+1.50mg) | |
| Calcium, Ca | 17.0mg (+1.00mg, +6.25%) | |
| Iron, Fe | 1.49mg (+0.34mg, +29.57%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sushi Rice (water, White Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (kelp Extract, Sugar Alcohol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum))), Raw Salmon, Avocado, Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Sesame Seeds, Seaweed, Lettuce, Soy Sauce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 178.0kcal (-6.00kcal, -3.26%) | |
| Total Fat | 4.55g (+0.55g, +13.75%) | |
| Saturated Fat | 0.83g (+0.43g, +107.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (+8.00mg) | |
| Sodium | 360.0mg (+8.00mg, +2.27%) | |
| Total Carbohydrates | 30.17g (-3.43g, -10.21%) | |
| Dietary Fiber | 0.8g (-2.40g, -75.00%) | |
| Sugars | 5.79g (+0.99g, +20.62%) | |
| Sugars, added | N/A | |
| Protein | 5.79g (+1.79g, +44.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (-40.00IU, -100.00%) | |
| Vitamin C, total ascorbic acid | 1.5mg (+1.50mg) | |
| Calcium, Ca | 17.0mg (+1.00mg, +6.25%) | |
| Iron, Fe | 1.49mg (+0.34mg, +29.57%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sushi Rice (water, White Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (kelp Extract, Sugar Alcohol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum))), Grilled Salmon, Avocado, Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Sesame Seeds, Seaweed, Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 211.0kcal (+27.00kcal, +14.67%) | |
| Total Fat | 8.37g (+4.37g, +109.25%) | |
| Saturated Fat | 0.88g (+0.48g, +120.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (+24.00mg) | |
| Sodium | 370.0mg (+18.00mg, +5.11%) | |
| Total Carbohydrates | 24.67g (-8.93g, -26.58%) | |
| Dietary Fiber | 1.8g (-1.40g, -43.75%) | |
| Sugars | 3.96g (-0.84g, -17.50%) | |
| Sugars, added | N/A | |
| Protein | 11.01g (+7.01g, +175.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 44.0IU (+4.00IU, +10.00%) | |
| Vitamin C, total ascorbic acid | 0.3mg (+0.30mg) | |
| Calcium, Ca | 18.0mg (+2.00mg, +12.50%) | |
| Iron, Fe | 0.87mg (-0.28mg, -24.35%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Walnut Raisin Cranberry Bread (enriched Unbleached Wheat Flour), Chicken Salad (fully Cooked Cubed Chicken {chicken Breast Meat], Mayonnaise [soybean Oil, Eggs, Vinegar, Water, Salt, Dextrose, Sugar, Lemon Juice, Calcium Disodium Edta {preservative}, Natural Flavors], Celery, White Pepper, Salt, Sugar) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 211.0kcal (+27.00kcal, +14.67%) | |
| Total Fat | 8.37g (+4.37g, +109.25%) | |
| Saturated Fat | 0.88g (+0.48g, +120.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (+24.00mg) | |
| Sodium | 370.0mg (+18.00mg, +5.11%) | |
| Total Carbohydrates | 24.67g (-8.93g, -26.58%) | |
| Dietary Fiber | 1.8g (-1.40g, -43.75%) | |
| Sugars | 3.96g (-0.84g, -17.50%) | |
| Sugars, added | N/A | |
| Protein | 11.01g (+7.01g, +175.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 44.0IU (+4.00IU, +10.00%) | |
| Vitamin C, total ascorbic acid | 0.3mg (+0.30mg) | |
| Calcium, Ca | 18.0mg (+2.00mg, +12.50%) | |
| Iron, Fe | 0.87mg (-0.28mg, -24.35%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Walnut Raisin Cranberry Bread (enriched Unbleached Wheat Flour), Chicken Salad (fully Cooked Cubed Chicken [chicken Breast Meat], Mayonnaise [soybean Oil, Eggs, Vinegar, Water, Salt, Dextrose, Sugar, Lemon Juice, Calcium Disodium Edta {preservative}, Natural Flavors], Celery, White Pepper, Salt, Sugar) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 181.0kcal (-3.00kcal, -1.63%) | |
| Total Fat | 5.68g (+1.68g, +42.00%) | |
| Saturated Fat | 1.14g (+0.74g, +185.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (+11.00mg) | |
| Sodium | 356.0mg (+4.00mg, +1.14%) | |
| Total Carbohydrates | 26.7g (-6.90g, -20.54%) | |
| Dietary Fiber | 2.3g (-0.90g, -28.13%) | |
| Sugars | 5.11g (+0.31g, +6.46%) | |
| Sugars, added | N/A | |
| Protein | 6.25g (+2.25g, +56.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (-40.00IU, -100.00%) | |
| Vitamin C, total ascorbic acid | 1.4mg (+1.40mg) | |
| Calcium, Ca | 11.0mg (-5.00mg, -31.25%) | |
| Iron, Fe | 1.53mg (+0.38mg, +33.04%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sushi Rice (water, White Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (kelp Extract, Sorbitol, Maltitol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum))), Raw Salmon, Avocado, Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Sesame Seed, Seaweed | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 180.0kcal (-4.00kcal, -2.17%) | |
| Total Fat | 2.33g (-1.67g, -41.75%) | |
| Saturated Fat | 0.0g (-0.40g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 367.0mg (+15.00mg, +4.26%) | |
| Total Carbohydrates | 35.33g (+1.73g, +5.15%) | |
| Dietary Fiber | 0.7g (-2.50g, -78.13%) | |
| Sugars | 0.67g (-4.13g, -86.04%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-0.67g, -16.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (-40.00IU, -100.00%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 13.0mg (-3.00mg, -18.75%) | |
| Iron, Fe | 1.2mg (+0.05mg, +4.35%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.33g | |
| Fatty acids, total polyunsaturated | 1.67g | |
| Ingredients | ||
|---|---|---|
Water, Parboiled Long Grain Rice, Wild Rice, Canola And Or Sunflower Oil, Maltodextrin, Sugar, Vegetables (onions*, Parsley*, Celery*, Tomato*, Carrots*), Salt, Garlic Powder, Hydrolyzed Vegetable Protein (hydrolyzed Corn Gluten, Partially Hydrogenated Cottonseed And Soy Oil), Chicken Broth*, Onion Powder, Autolyzed Yeast, Yeast Extract, Smoke Flavor (tortula Yeast, Maltodextrin, Grill Flavor, Modified Food Starch, Corn Syrup Solids, Tricalcium Phosphate), Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 169.0kcal (-15.00kcal, -8.15%) | |
| Total Fat | 0.31g (-3.69g, -92.25%) | |
| Saturated Fat | 0.31g (-0.09g, -22.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 356.0mg (+4.00mg, +1.14%) | |
| Total Carbohydrates | 36.88g (+3.28g, +9.76%) | |
| Dietary Fiber | 1.9g (-1.30g, -40.63%) | |
| Sugars | 0.0g (-4.80g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 3.75g (-0.25g, -6.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (-40.00IU, -100.00%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 12.0mg (-4.00mg, -25.00%) | |
| Iron, Fe | 0.23mg (-0.92mg, -80.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mashed Potatoes 35 Degree [water, Dehydrated Potatoes: Potatoes, Mono Diglycerid Of Fatty Acids (emulsifers), Sodium Metabisulfate (as A Preservative), Curcuma, Carrot Extract, Paprika], Water Wheat Flour, Potato Starch, Salt, Rice Flour, Lactic Acid, Potassium Sorbate (as A Preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 188.0kcal (+4.00kcal, +2.17%) | |
| Total Fat | 6.53g (+2.53g, +63.25%) | |
| Saturated Fat | 1.22g (+0.82g, +205.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (+12.00mg) | |
| Sodium | 348.0mg (-4.00mg, -1.14%) | |
| Total Carbohydrates | 26.12g (-7.48g, -22.26%) | |
| Dietary Fiber | 2.0g (-1.20g, -37.50%) | |
| Sugars | 4.9g (+0.10g, +2.08%) | |
| Sugars, added | N/A | |
| Protein | 6.53g (+2.53g, +63.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (-40.00IU, -100.00%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 8.0mg (-8.00mg, -50.00%) | |
| Iron, Fe | 1.47mg (+0.32mg, +27.83%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sushi Rice (water, White Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (kelp Extract, Sorbitol, Maltitol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum))), Raw Salmon, Avocado, Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Vegan Spicy Mayo (canola Oil, Brown Rice Syrup, Apple Cider Vinegar, Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Red Chili Puree (jalapeno Peppers, Citric Acid), Water, Dextrose, Sesame Oil, Soy Sauce (water, Soybean, Wheat, Salt), Sugar, Distilled Vinegar, Salt, Pepper, Modified Corn Starch, Lemon Juice Concentrate, Rice Vinegar, Yeast Extract, Cultured Dextrose, Xanthan Gum), Wasabi (wasabi, Horseradish, Sorbitol, Rapeseed, Oil, Salt, Natural Mustard Oil), Sesame Seed, Seaweed | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (+28.00kcal, +15.22%) | |
| Total Fat | 5.05g (+1.05g, +26.25%) | |
| Saturated Fat | 1.26g (+0.86g, +215.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (+10.00mg) | |
| Sodium | 369.0mg (+17.00mg, +4.83%) | |
| Total Carbohydrates | 31.82g (-1.78g, -5.30%) | |
| Dietary Fiber | 1.5g (-1.70g, -53.13%) | |
| Sugars | 0.51g (-4.29g, -89.38%) | |
| Sugars, added | N/A | |
| Protein | 8.08g (+4.08g, +102.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 51.0IU (+11.00IU, +27.50%) | |
| Vitamin C, total ascorbic acid | 0.6mg (+0.60mg) | |
| Calcium, Ca | 40.0mg (+24.00mg, +150.00%) | |
| Iron, Fe | 0.73mg (-0.42mg, -36.52%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Water, Cooked Seasoned Chicken Breast With Rib Meat (chicken Breast With Rib Meat, Water, Seasoning [modified Food Starch Whey Protein Concentrate {milk}, Carrageenan, Sodium Citrate], Seasoning [flavorings, Hydrolyzed Corn Protein], Salt, Sodium Phosphate, Soy Lecithin), Cooked Black Beans, Three Cheeses (low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk Cheese Cultures, Salt, Enzymes], Monterey Jack Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], White Cheddar Cheese [pasteurized Milk Cheese Culture, Salt, Enzymes]), Rice, Roasted Red Bell Peppers, Corn Starch, Contains 2% Or Less Of: Vinegar, Tomato Paste, Flavorings, Salt, Chicken Flavor Base (salt Onion Ponder, Dehydrated Chicken Broth, Turmeric, Garlic Powder Extractives Of Turmeric And Spice), Spices, Canola Oil Tortilla: Wheat Flour, Water, Soybean Oil, Contains 2% Or Less Of Salt, Vital Wheat Gluten, Guar Gum | ||