Amy's Light & Lean Bean & Cheese Burrito by Amy's Kitchen Inc: Similar Foods
- Product:
- Light & Lean Bean & Cheese Burrito
- Brand:
- Amy's
- Maker:
- Amy's Kitchen Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2015087/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 165.0kcal | |
| Total Fat | 2.94g | |
| Saturated Fat | 0.59g | |
| Trans Fat | 0.0g | |
| Cholesterol | 3.0mg | |
| Sodium | 347.0mg | |
| Total Carbohydrates | 28.82g | |
| Dietary Fiber | 4.7g | |
| Sugars | 1.18g | |
| Sugars, added | N/A | |
| Protein | 6.47g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 59.0IU | |
| Vitamin C, total ascorbic acid | 1.4mg | |
| Calcium, Ca | 35.0mg | |
| Iron, Fe | 1.59mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Pinto Beans, Organic Wheat And Organic Whole Wheat Flour, Filtered Water, Organic Brown Rice, Organic Tomato Puree, Organic Onions, Organic Bell Peppers, Expeller Pressed High Oleic Safflower And Or Sunflower Oil, Cheddar And Monterey Jack Cheeses (pasteurized Milk, Culture, Salt, Enzymes [without Animal Enzymes Or Rennet]), Sea Salt, Organic Sweet Rice Flour, Spices, Organic Wheat Gluten, Organic Garlic, Organic Cornstarch | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 174.0kcal (+9.00kcal, +5.45%) | |
| Total Fat | 5.11g (+2.17g, +73.81%) | |
| Saturated Fat | 0.71g (+0.12g, +20.34%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+15.00mg, +500.00%) | |
| Sodium | 343.0mg (-4.00mg, -1.15%) | |
| Total Carbohydrates | 24.75g (-4.07g, -14.12%) | |
| Dietary Fiber | 2.2g (-2.50g, -53.19%) | |
| Sugars | 1.77g (+0.59g, +50.00%) | |
| Sugars, added | N/A | |
| Protein | 7.73g (+1.26g, +19.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 57.0IU (-2.00IU, -3.39%) | |
| Vitamin C, total ascorbic acid | 10.6mg (+9.20mg, +657.14%) | |
| Calcium, Ca | 22.0mg (-13.00mg, -37.14%) | |
| Iron, Fe | 1.67mg (+0.08mg, +5.03%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Cabbage, Chicken, Carrot, Onion, Celery, Sugar, Vegetable Oil, Sesame Flavored Oil (soy Bean Oil, Sesame Oil), And No More Than 2% Each Of Seasoning [sugar, Salt, Spices, Monoammonium Glutamate, Dehydrated Garlic, Flavorings (contains Maltodextrin), Disodium Inosinate And Disodium Guanylate, Yeast Extract, Citric Acid], Textured Soy Flour, Salt, Brown Rice Crust: Bleached Wheat Flour Enriched (niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour, Potassium Bromate), Water, Corn Starch, Egg, Salt, Ascorbic Acid & Citric Acid As Anti Oxidant, Fd & C Yellow #5 & #6 | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 168.0kcal (+3.00kcal, +1.82%) | |
| Total Fat | 2.19g (-0.75g, -25.51%) | |
| Saturated Fat | 0.73g (+0.14g, +23.73%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (+4.00mg, +133.33%) | |
| Sodium | 350.0mg (+3.00mg, +0.86%) | |
| Total Carbohydrates | 32.12g (+3.30g, +11.45%) | |
| Dietary Fiber | 3.6g (-1.10g, -23.40%) | |
| Sugars | 21.17g (+19.99g, +1694.07%) | |
| Sugars, added | N/A | |
| Protein | 5.84g (-0.63g, -9.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 73.0IU (+14.00IU, +23.73%) | |
| Vitamin C, total ascorbic acid | 0.9mg (-0.50mg, -35.71%) | |
| Calcium, Ca | 44.0mg (+9.00mg, +25.71%) | |
| Iron, Fe | 1.31mg (-0.28mg, -17.61%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Black Beans (black Beans, Water, Salt, Calcium Chloride, Ferrous Gluconate), Ketchup (tomato Concentrate From Red Ripe Tomatoes, Distilled Vinegar, Sugar, Salt, Onion Powder, Spice, Natural Flavoring), Brown Sugar (sugar, Cane Syrups), Onion, Bacon Bits (cured With Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, May Contain 2% Or Less Of Sugar, Brown Sugar, Smoke Flavoring), Apple Cider Vinegar, Cane Molasses, Mustard (distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Natural Flavor, Garlic Powder) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 158.0kcal (-7.00kcal, -4.24%) | |
| Total Fat | 1.67g (-1.27g, -43.20%) | |
| Saturated Fat | 0.33g (-0.26g, -44.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-3.00mg, -100.00%) | |
| Sodium | 350.0mg (+3.00mg, +0.86%) | |
| Total Carbohydrates | 33.33g (+4.51g, +15.65%) | |
| Dietary Fiber | 1.7g (-3.00g, -63.83%) | |
| Sugars | 5.83g (+4.65g, +394.07%) | |
| Sugars, added | N/A | |
| Protein | 5.0g (-1.47g, -22.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 83.0IU (+24.00IU, +40.68%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.40mg, -100.00%) | |
| Calcium, Ca | 17.0mg (-18.00mg, -51.43%) | |
| Iron, Fe | 0.9mg (-0.69mg, -43.40%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Noodles (wheat Flour, Water, Wheat Gluten, Soybean Oil, Salt, Lactic Acid), Sauce Packet (pure Cane Sugar, Soy Sauce [water, Soybeans, Wheat, Salt], Rice Vinegar [rice, Water], Rice Wine [rice, Water], Peanut Paste, Sesame Paste, Hot Sauce, Spices [pepper], Soybean Oil, Water, Garlic, Modified Starch, Yeast Extract, Salt, Ginger, Sesame Oil, Citric Acid), Dehydrated Vegetable Packet (green Onions, Carrot, Bell Pepper), Topping (roasted Peanuts) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 163.0kcal (-2.00kcal, -1.21%) | |
| Total Fat | 6.91g (+3.97g, +135.03%) | |
| Saturated Fat | 0.81g (+0.22g, +37.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (+13.00mg, +433.33%) | |
| Sodium | 358.0mg (+11.00mg, +3.17%) | |
| Total Carbohydrates | 19.92g (-8.90g, -30.88%) | |
| Dietary Fiber | 0.8g (-3.90g, -82.98%) | |
| Sugars | 5.69g (+4.51g, +382.20%) | |
| Sugars, added | N/A | |
| Protein | 5.69g (-0.78g, -12.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 81.0IU (+22.00IU, +37.29%) | |
| Vitamin C, total ascorbic acid | 2.4mg (+1.00mg, +71.43%) | |
| Calcium, Ca | 24.0mg (-11.00mg, -31.43%) | |
| Iron, Fe | 4.39mg (+2.80mg, +176.10%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Quinoa Brown Rice (water, Brown Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (kelp Extract, Sugar Alcohol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum)), Red Quinoa), Raw Salmon, Avocado, Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Organic Locust Bean Gum), Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Sesame Seeds, Seaweed, Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 148.0kcal (-17.00kcal, -10.30%) | |
| Total Fat | 4.23g (+1.29g, +43.88%) | |
| Saturated Fat | 0.53g (-0.06g, -10.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (+8.00mg, +266.67%) | |
| Sodium | 334.0mg (-13.00mg, -3.75%) | |
| Total Carbohydrates | 22.93g (-5.89g, -20.44%) | |
| Dietary Fiber | 1.1g (-3.60g, -76.60%) | |
| Sugars | 1.59g (+0.41g, +34.75%) | |
| Sugars, added | N/A | |
| Protein | 6.88g (+0.41g, +6.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 44.0IU (-15.00IU, -25.42%) | |
| Vitamin C, total ascorbic acid | 8.8mg (+7.40mg, +528.57%) | |
| Calcium, Ca | 18.0mg (-17.00mg, -48.57%) | |
| Iron, Fe | 0.41mg (-1.18mg, -74.21%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Fillings: Cabbage, Chicken, Carrot, Onion, Celery, Vegetable Oil, Sesame Oil, Sugar, And No More Than 2% Each Of Soy Flour, Brown Rice, Seasoning, Salt, Corn Starch Crust: Bleached Wheat Flour, Water, And Soybean Oil Sweet & Sour Sauce: Water, Sugar, Pineapple Juice, Tomato Paste, Apple Vinegar, White Vinegar, Modified Corn Starch, Fresh Lemon, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 184.0kcal (+19.00kcal, +11.52%) | |
| Total Fat | 4.0g (+1.06g, +36.05%) | |
| Saturated Fat | 0.4g (-0.19g, -32.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-3.00mg, -100.00%) | |
| Sodium | 352.0mg (+5.00mg, +1.44%) | |
| Total Carbohydrates | 33.6g (+4.78g, +16.59%) | |
| Dietary Fiber | 3.2g (-1.50g, -31.91%) | |
| Sugars | 4.8g (+3.62g, +306.78%) | |
| Sugars, added | N/A | |
| Protein | 4.0g (-2.47g, -38.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 40.0IU (-19.00IU, -32.20%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.40mg, -100.00%) | |
| Calcium, Ca | 16.0mg (-19.00mg, -54.29%) | |
| Iron, Fe | 1.15mg (-0.44mg, -27.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wheat Noodles, Water, Onions, Water Chestnuts, Raw Sugar, Hoisin Sauce, Soy Sauce, Toasted Sesame Oil, Sesame Seeds, Ginger, Garlic, Sunflower Oil, Vinegar, Natural Flavoring, Salt, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 156.0kcal (-9.00kcal, -5.45%) | |
| Total Fat | 3.53g (+0.59g, +20.07%) | |
| Saturated Fat | 0.74g (+0.15g, +25.42%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (+9.00mg, +300.00%) | |
| Sodium | 335.0mg (-12.00mg, -3.46%) | |
| Total Carbohydrates | 25.59g (-3.23g, -11.21%) | |
| Dietary Fiber | 2.4g (-2.30g, -48.94%) | |
| Sugars | 5.59g (+4.41g, +373.73%) | |
| Sugars, added | N/A | |
| Protein | 5.59g (-0.88g, -13.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 88.0IU (+29.00IU, +49.15%) | |
| Vitamin C, total ascorbic acid | 2.6mg (+1.20mg, +85.71%) | |
| Calcium, Ca | 29.0mg (-6.00mg, -17.14%) | |
| Iron, Fe | 1.06mg (-0.53mg, -33.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Bowl (cooked Rice, Sauce (water, Brown Sugar, Soy Sauce (water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid), Miso (soybeans, Rice, Salt, Koji [aspergillus Oryzae]), Wine Vinegar, Corn Starch, Molasses, Contains 2% Or Less Of: Garlic, Red Chili Peppers, Ginger, Potassium Chloride, Xanthan Gum, Spices), Lightly Breaded Chicken (chicken White Meat, Wheat Flour, Water, Contains 2% Or Less Of: Potato Starch, Soy Sauce (water, Wheat, Soybeans, Salt), Salt, Soy Protein Concentrate, Yeast Extract, Spices, Eggs Fried In Vegetable Oil), Broccoli, Carrots ), Egg Roll (filling (cabbage, Chicken White Meat, Carrots, Green Onion, Chicken Type Flavor (natural Flavor, Salt, Yeast Extract, Sunflower Oil), Contains 2% Or Less Of: Sugar, Salt, Soy Protein Concentrate, Corn Starch, Yeast Extract, Potassium Chloride, Onion Powder, Garlic Powder, Celery Seed, Spices Natural Flavor (gum Arabic, Natural Flavor, Salt), Rosemary ), Wrapper: (wheat Flour, Water, Palm Oil, Contains 2% Or Less Of: Salt, Soy Lecithin) Fried In Vegetable Oil ) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 145.0kcal (-20.00kcal, -12.12%) | |
| Total Fat | 0.0g (-2.94g, -100.00%) | |
| Saturated Fat | 0.0g (-0.59g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-3.00mg, -100.00%) | |
| Sodium | 331.0mg (-16.00mg, -4.61%) | |
| Total Carbohydrates | 33.1g (+4.28g, +14.85%) | |
| Dietary Fiber | 1.4g (-3.30g, -70.21%) | |
| Sugars | 1.38g (+0.20g, +16.95%) | |
| Sugars, added | N/A | |
| Protein | 3.45g (-3.02g, -46.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 69.0IU (+10.00IU, +16.95%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.40mg, -100.00%) | |
| Calcium, Ca | 14.0mg (-21.00mg, -60.00%) | |
| Iron, Fe | 0.0mg (-1.59mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mashed Potatoes 80% (water, Dried Potato Flakes [potatoes, Diglycerides Of Fatty Acids (emulsifier), Diphosphate, Potassium Sulfate, Ascorbic Acid, Citric Acid, Flavors]), Wheat Flour, Potato Starch, Salt, Flavors, Rice Flour, Citric Acid, Sorbic Acid (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 149.0kcal (-16.00kcal, -9.70%) | |
| Total Fat | 4.55g (+1.61g, +54.76%) | |
| Saturated Fat | 0.83g (+0.24g, +40.68%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (+5.00mg, +166.67%) | |
| Sodium | 364.0mg (+17.00mg, +4.90%) | |
| Total Carbohydrates | 21.9g (-6.92g, -24.01%) | |
| Dietary Fiber | 0.8g (-3.90g, -82.98%) | |
| Sugars | 5.79g (+4.61g, +390.68%) | |
| Sugars, added | N/A | |
| Protein | 5.37g (-1.10g, -17.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 41.0IU (-18.00IU, -30.51%) | |
| Vitamin C, total ascorbic acid | 2.5mg (+1.10mg, +78.57%) | |
| Calcium, Ca | 17.0mg (-18.00mg, -51.43%) | |
| Iron, Fe | 5.21mg (+3.62mg, +227.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Quinoa Brown Rice Water, Brown Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract Kelp Extract, Sugar Alcohol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum), Red Quinoa, Grilled Salmon, Avocado, Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Sesame Seeds, Seaweed, Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 152.0kcal (-13.00kcal, -7.88%) | |
| Total Fat | 3.63g (+0.69g, +23.47%) | |
| Saturated Fat | 0.33g (-0.26g, -44.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (+4.00mg, +133.33%) | |
| Sodium | 363.0mg (+16.00mg, +4.61%) | |
| Total Carbohydrates | 24.75g (-4.07g, -14.12%) | |
| Dietary Fiber | 1.0g (-3.70g, -78.72%) | |
| Sugars | 5.28g (+4.10g, +347.46%) | |
| Sugars, added | N/A | |
| Protein | 6.27g (-0.20g, -3.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 66.0IU (+7.00IU, +11.86%) | |
| Vitamin C, total ascorbic acid | 3.0mg (+1.60mg, +114.29%) | |
| Calcium, Ca | 7.0mg (-28.00mg, -80.00%) | |
| Iron, Fe | 1.19mg (-0.40mg, -25.16%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sushi Rice (water, White Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (kelp Extract, Sugar Alcohol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum))), Raw Tuna, Avocado, Cucumber, Vegan Spicy Mayo (vegan Mayo (expeller Pressed Canola Oil, Water, Modified Food Starches, White Distilled Vinegar, Sugar, Garlic Puree (garlic, Citric Acid), Lemon Juice Concentrate, Pea Protein, Salt, Spice, Tapioca Maltodextrin, Fruit And Vegetable Juice (color)), Red Chili Puree (red Jalapeno Peppers, Citric Acid), Water, Dextrose, Sesame Oil, Soy Sauce (water, Soybeans, Wheat, Salt), Cane Sugar, Distilled Vinegar, Salt, Cayenne Pepper, Modified Corn Starch, Lemon Juice Concentrate, Rice Vinegar, Yeast Extract, Cultured Dextrose, Xanthan Gum), Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Sriracha Chili Sauce [organic Red Jalapeno Puree, Water, Organic Sugar, Organic Garlic Powder, Xanthan Gum, Citric Acid], Scallions, Seaweed, Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 136.0kcal (-29.00kcal, -17.58%) | |
| Total Fat | 4.52g (+1.58g, +53.74%) | |
| Saturated Fat | 0.85g (+0.26g, +44.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (+11.00mg, +366.67%) | |
| Sodium | 362.0mg (+15.00mg, +4.32%) | |
| Total Carbohydrates | 16.38g (-12.44g, -43.16%) | |
| Dietary Fiber | 2.3g (-2.40g, -51.06%) | |
| Sugars | 1.13g (-0.05g, -4.24%) | |
| Sugars, added | N/A | |
| Protein | 5.65g (-0.82g, -12.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 56.0IU (-3.00IU, -5.08%) | |
| Vitamin C, total ascorbic acid | 2.0mg (+0.60mg, +42.86%) | |
| Calcium, Ca | 34.0mg (-1.00mg, -2.86%) | |
| Iron, Fe | 1.02mg (-0.57mg, -35.85%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pinto Beans (water, Pinto Beans, Soybean Oil, Onions, Salt, Serrano Peppers, Onion Powder, Potassium Chloride, Garlic Powder), Spanish Rice (water, Rice [parboiled Rice Enriched With Iron {ferric Orthophosphate}, Thiamine Mononitrate, Folic Acid], Soybean Oil, Tomatoes, Chicken Base [chicken Meat Including Natural Chicken Juices, Salt, Sugar, Corn Syrup Solids, Chicken Fat, Flavoring, Autolyzed Yeast Extract, Turmeric], Potassium Chloride, Salt, Onion Powder, Garlic Powder, Paprika), Pork Carnitas (pork, Water, Soybean Oil, Contains Less Than 2% Of Salt, Dextrose, Sodium Phosphate, Natural Flavors, Carrageenan, Green Sauce (tomatillos [tomatillos, Water, Citric Acid, Salt, Calcium Chloride], Onion, Jalapeno [jalapenos, Water, Vinegar, Salt], Chipotle Peppers [chipotle Peppers, Water, Tomato Paste, Vinegar, Onions, Salt, Sugar, Vegetable Oil, Spices], Cilantro, Modified Food Starch, Potassium Chloride, White Vinegar [white Distilled Vinegar, Water], Garlic, Salt, Spices) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 157.0kcal (-8.00kcal, -4.85%) | |
| Total Fat | 3.53g (+0.59g, +20.07%) | |
| Saturated Fat | 0.39g (-0.20g, -33.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (+17.00mg, +566.67%) | |
| Sodium | 369.0mg (+22.00mg, +6.34%) | |
| Total Carbohydrates | 29.02g (+0.20g, +0.69%) | |
| Dietary Fiber | 0.8g (-3.90g, -82.98%) | |
| Sugars | 5.49g (+4.31g, +365.25%) | |
| Sugars, added | N/A | |
| Protein | 4.31g (-2.16g, -33.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 39.0IU (-20.00IU, -33.90%) | |
| Vitamin C, total ascorbic acid | 1.9mg (+0.50mg, +35.71%) | |
| Calcium, Ca | 24.0mg (-11.00mg, -31.43%) | |
| Iron, Fe | 1.41mg (-0.18mg, -11.32%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sushi Rice (water, White Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (kelp Extract, Sugar Alcohol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum))), Cooked Shrimp (shrimp, Salt), Avocado, Cucumber, Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Vegan Spicy Mayo (vegan Mayo (expeller Pressed Canola Oil, Water, Modified Food Starches, White Distilled Vinegar, Sugar, Garlic Puree (garlic, Citric Acid), Lemon Juice Concentrate, Pea Protein, Salt, Spice, Tapioca Maltodextrin, Fruit And Vegetable Juice (color)), Red Chili Puree (red Jalapeno Peppers, Citric Acid), Water, Dextrose, Sesame Oil, Soy Sauce (water, Soybeans, Wheat, Salt), Cane Sugar, Distilled Vinegar, Salt, Cayenne Pepper, Modified Corn Starch, Lemon Juice Concentrate, Rice Vinegar, Yeast Extract, Cultured Dextrose, Xanthan Gum), Sesame Seeds, Seaweed, Lettuce Soy Sauce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 149.0kcal (-16.00kcal, -9.70%) | |
| Total Fat | 1.75g (-1.19g, -40.48%) | |
| Saturated Fat | 0.0g (-0.59g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (+1.00mg, +33.33%) | |
| Sodium | 342.0mg (-5.00mg, -1.44%) | |
| Total Carbohydrates | 28.95g (+0.13g, +0.45%) | |
| Dietary Fiber | 1.8g (-2.90g, -61.70%) | |
| Sugars | 0.88g (-0.30g, -25.42%) | |
| Sugars, added | N/A | |
| Protein | 5.26g (-1.21g, -18.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 88.0IU (+29.00IU, +49.15%) | |
| Vitamin C, total ascorbic acid | 4.2mg (+2.80mg, +200.00%) | |
| Calcium, Ca | 18.0mg (-17.00mg, -48.57%) | |
| Iron, Fe | 2.37mg (+0.78mg, +49.06%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Enriched Flour (wheat Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Potato Flakes (potatoes, Mono And Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Soybean Oil, Salt, Onion, Swiss And Monterey Jack Cheese Powders (swiss And Monterey Cheese [cultured Pasteurized Milk, Salt, Enzymes], Disodium Phosphate), Yeast Extract, Granulated Garlic, Eggs, Red Bell Pepper Granules, Black Pepper, Parsley, Chipotle Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 176.0kcal (+11.00kcal, +6.67%) | |
| Total Fat | 10.0g (+7.06g, +240.14%) | |
| Saturated Fat | 2.94g (+2.35g, +398.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (+21.00mg, +700.00%) | |
| Sodium | 324.0mg (-23.00mg, -6.63%) | |
| Total Carbohydrates | 12.94g (-15.88g, -55.10%) | |
| Dietary Fiber | 1.8g (-2.90g, -61.70%) | |
| Sugars | 0.59g (-0.59g, -50.00%) | |
| Sugars, added | N/A | |
| Protein | 8.82g (+2.35g, +36.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 59.0IU (=) | |
| Vitamin C, total ascorbic acid | 2.1mg (+0.70mg, +50.00%) | |
| Calcium, Ca | 24.0mg (-11.00mg, -31.43%) | |
| Iron, Fe | 0.85mg (-0.74mg, -46.54%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork Chile Verde (pork Carnitas [pork, Water, Soybean Oil, Contains Less Than 2% Of Salt, Dextrose, Sodium Phosphate, Natural Flavors, Carrageenan], Chile Verde Sauce [tomatillos {tomatillos, Citric Acid}, Onions, Water, Jalapeno Peppers, Cilantro, Cornstarch, Soybean Oil, Vegetable Stock {carrots, Onions, Celery, Mushroom, Garlic, Salt, Dried Potatoes, Olive Oil, Spice Extractives}, Garlic Puree {garlic, Water}, Salt, Sugar, Cumin, Turmeric]), Pinto Beans (water, Pinto Beans, Soybean Oil, Onion, Sea Salt, Serrano Peppers, Onion Powder, Garlic Powder), Spanish Rice (water, Rice, [enriched With Niacin, Iron {ferric Orthophosphate} Thiamine (thiamine Mononitrate} And Folic Acid], Tomato Paste, Soybean Oil, Vegetable Stock [carrots, Onions, Celety, Mushroom, Garlic], Salt, Dried Potatoes, Olive Oil, Spice Extractives], Salt, Onion Powder, Garlic Powder) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 168.0kcal (+3.00kcal, +1.82%) | |
| Total Fat | 12.8g (+9.86g, +335.37%) | |
| Saturated Fat | 9.6g (+9.01g, +1527.12%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-3.00mg, -100.00%) | |
| Sodium | 336.0mg (-11.00mg, -3.17%) | |
| Total Carbohydrates | 9.6g (-19.22g, -66.69%) | |
| Dietary Fiber | 0.8g (-3.90g, -82.98%) | |
| Sugars | 5.6g (+4.42g, +374.58%) | |
| Sugars, added | N/A | |
| Protein | 1.6g (-4.87g, -75.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 80.0IU (+21.00IU, +35.59%) | |
| Vitamin C, total ascorbic acid | 3.8mg (+2.40mg, +171.43%) | |
| Calcium, Ca | 16.0mg (-19.00mg, -54.29%) | |
| Iron, Fe | 1.44mg (-0.15mg, -9.43%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Coconut Cream, Water, Onion, Cane Vinegar, Garlic, Sugar, Canola Oil, Corn Starch, Soy Sauce (water, Wheat, Soybeans), Spices, Coconut, Salt, Ginger, Lactic Acid, Xanthan Gum | ||