Evol Truffle Parmesan Mac & Cheese Tubetti Pasta And Creamy Truffle Parmesan Cheddar Cheese Sauce All Topped With Insanely Tasty Panko Breadcrumbs, Truffle Parmesan Mac & Cheese by Pinnacle Foods Group Llc: Similar Foods
- Product:
- Truffle Parmesan Mac & Cheese Tubetti Pasta And Creamy Truffle Parmesan Cheddar Cheese Sauce All Topped With Insanely Tasty Panko Breadcrumbs, Truffle Parmesan Mac & Cheese
- Brand:
- Evol
- Maker:
- Pinnacle Foods Group Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2609886/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 198.0kcal | |
Total Fat | 11.01g | |
Saturated Fat | 5.73g | |
Trans Fat | 0.22g | |
Cholesterol | 26.0mg | |
Sodium | 251.0mg | |
Total Carbohydrates | 19.38g | |
Dietary Fiber | 0.9g | |
Sugars | 2.2g | |
Sugars, added | N/A | |
Protein | 5.73g |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 110.0mg | |
Iron, Fe | 0.35mg | |
Potassium, K | 106.0mg | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
---|---|---|
Tubetti Pasta (water, Durum Semolina Wheat Flour), Milk, White Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Heavy Cream, Water, Unsalted Butter (cream, Natural Flavor), Panko Breadcrumbs (unbleached Wheat Flour, Sugar, Yeast, Sea Salt), Parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Truffle Sauce (champignon Mushrooms, Extra Virgin Olive Oil, Sunflower Oil, Porcini Mushrooms, Summer Truffle Breakings, Salt, Natural Flavor, Parsley, Garlic, Corn Starch, Lemon Juice, Black Pepper), Canola Oil, Onions, Potato Flour, Rice Starch, Salt, Olive Oil, Parsley, Spice, Mustard Flour, Natural Flavor, Olive Oil, Black Truffle Extract, Dried Black Truffle |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.76
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 200.0kcal (+2.00kcal, +1.01%) | |
Total Fat | 7.33g (-3.68g, -33.42%) | |
Saturated Fat | 4.67g (-1.06g, -18.50%) | |
Trans Fat | 0.0g (-0.22g, -100.00%) | |
Cholesterol | 23.0mg (-3.00mg, -11.54%) | |
Sodium | 247.0mg (-4.00mg, -1.59%) | |
Total Carbohydrates | 26.67g (+7.29g, +37.62%) | |
Dietary Fiber | 1.3g (+0.40g, +44.44%) | |
Sugars | 3.33g (+1.13g, +51.36%) | |
Sugars, added | N/A | |
Protein | 8.0g (+2.27g, +39.62%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 133.0mg (+23.00mg, +20.91%) | |
Iron, Fe | 0.47mg (+0.12mg, +34.29%) | |
Potassium, K | 127.0mg (+21.00mg, +19.81%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug (=) |
Ingredients | ||
---|---|---|
Partially Cooked Pasta (durum Wheat Semolina, Water), Milk, White Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Butter, Wheat Flour, Salt, Corn Starch, Black Pepper, Nutmeg |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.44
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 172.0kcal (-26.00kcal, -13.13%) | |
Total Fat | 9.2g (-1.81g, -16.44%) | |
Saturated Fat | 4.91g (-0.82g, -14.31%) | |
Trans Fat | 0.15g (-0.07g, -31.82%) | |
Cholesterol | 23.0mg (-3.00mg, -11.54%) | |
Sodium | 255.0mg (+4.00mg, +1.59%) | |
Total Carbohydrates | 16.56g (-2.82g, -14.55%) | |
Dietary Fiber | 1.2g (+0.30g, +33.33%) | |
Sugars | 0.61g (-1.59g, -72.27%) | |
Sugars, added | N/A | |
Protein | 6.13g (+0.40g, +6.98%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 126.0mg (+16.00mg, +14.55%) | |
Iron, Fe | 0.89mg (+0.54mg, +154.29%) | |
Potassium, K | 95.0mg (-11.00mg, -10.38%) | |
Vitamin D, IU | 5.0IU |
Ingredients | ||
---|---|---|
Cooked Cavatappi (cooked Pasta [water, Semolina {wheat), Durum Wheat Flour, Niacin, Iron (ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid]), Alfredo Sauce (water, Cream, Parmesan Cheese [parmesan And Asiago Cheese (cultured Milk, Salt, Enzymes), Natural Flavor, Cellulose], Cheese Blend [cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Romano Cheese Made From Cow's Milk (part Skim Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Water, Contains Less Than 2% Of Salt, Butter (cream, Salt), Sodium Phosphate, Enzymes], Roux [wheat Flour, Soybean Oil, Maltodextrin, Food Starch Modified, Palm Oil, Xanthan Gum], Contains Less Than 2% Of The Following: Nonfat Dry Milk, Modified Food Starch, Butter (pasteurized Cream, Salt], Salt, Cultured Dextrose, Whey, Propylene Glycol Alginate, Emulsifier [mono And Diglycerides], Rendered Chicken Fat, Soy Lecithin, Natural Flavor [maltodextrin, Enzyme Modified Butter Oil, Salt, Dehydrated Butter, Guar Gum, Sodium Bicarbonate, Annatto And Turmeric], Xanthan Gum, Spices, Yeast Extract, Lactic Acid [lactic Acid Powder, Calcium L Lactate], Vegetable Color [annatto Extract]), Italian Cheese Blend (mozzarella, Parmesan, Asiago, Montamore, And Fontina Cheeses [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (to Prevent Caking}]), Spinach, Truffle Butter (butter[cream, Salt], Canola Oil, Truffles, Garlic, Salt, Cornstarch) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.49
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 208.0kcal (+10.00kcal, +5.05%) | |
Total Fat | 4.25g (-6.76g, -61.40%) | |
Saturated Fat | 2.36g (-3.37g, -58.81%) | |
Trans Fat | 0.0g (-0.22g, -100.00%) | |
Cholesterol | 24.0mg (-2.00mg, -7.69%) | |
Sodium | 226.0mg (-25.00mg, -9.96%) | |
Total Carbohydrates | 34.91g (+15.53g, +80.13%) | |
Dietary Fiber | 0.9g (=) | |
Sugars | 1.89g (-0.31g, -14.09%) | |
Sugars, added | N/A | |
Protein | 8.49g (+2.76g, +48.17%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 104.0mg (-6.00mg, -5.45%) | |
Iron, Fe | 1.51mg (+1.16mg, +331.43%) | |
Potassium, K | 113.0mg (+7.00mg, +6.60%) | |
Vitamin D, IU | 0.0IU |
Ingredients | ||
---|---|---|
Enriched Durum Wheat Flour (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Ricotta Cheese (pasteurized Whey, Pasteurized Milk, Vinegar, Carrageenan [stabilizer]), Bleached Wheat Flour, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Pecorino Romano Cheese (pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes), Eggs, Contains Less Than 2% Of: Romano Cheese Flavor (natural Flavorings [natural Flavoring, Salt, Parmesan Cheese {milk, Cultures, Salt, Enzymes}, Mustard Flour, Buttermilk Powder, Cottonseed Oil, Horseradish Powder, Spice, Herb, Yeast Powder, Citric Acid]), Spices, Garlic Powder, Parmesan Cheese Flavor (enzyme Modified Cheese [parmesan Cheese {pasteurized Part Skim Milk, Salt, Cheese Culture, Calcium Chloride, Enzymes}, Modified Corn Starch, Salt, Enzymes, Xanthan Gum], Modified Corn Starch, Corn Syrup, Cheddar Cheese [milk, Starter Cultures, Salt, Enzymes], Water, Salt, Disodium Phosphate), Salt |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.66
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 176.0kcal (-22.00kcal, -11.11%) | |
Total Fat | 7.06g (-3.95g, -35.88%) | |
Saturated Fat | 3.92g (-1.81g, -31.59%) | |
Trans Fat | 0.0g (-0.22g, -100.00%) | |
Cholesterol | 20.0mg (-6.00mg, -23.08%) | |
Sodium | 267.0mg (+16.00mg, +6.37%) | |
Total Carbohydrates | 21.57g (+2.19g, +11.30%) | |
Dietary Fiber | 1.2g (+0.30g, +33.33%) | |
Sugars | 1.96g (-0.24g, -10.91%) | |
Sugars, added | N/A | |
Protein | 7.06g (+1.33g, +23.21%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 122.0mg (+12.00mg, +10.91%) | |
Iron, Fe | 0.43mg (+0.08mg, +22.86%) | |
Potassium, K | 122.0mg (+16.00mg, +15.09%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug (=) |
Ingredients | ||
---|---|---|
Organic Macaroni (organic Unbleached Durum Wheat Flour, Organic Whole Durum Wheat Flour, Filtered Water), Organic Lowfat Milk, White Cheddar Cheese (pasteurized Milk, Culture, Salt, Enzymes), Butter (cream, Salt), Organic Sweet Rice Flour, Sea Salt, Organic Annatto (color) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.04
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 200.0kcal (+2.00kcal, +1.01%) | |
Total Fat | 5.52g (-5.49g, -49.86%) | |
Saturated Fat | 3.1g (-2.63g, -45.90%) | |
Trans Fat | 0.0g (-0.22g, -100.00%) | |
Cholesterol | 28.0mg (+2.00mg, +7.69%) | |
Sodium | 228.0mg (-23.00mg, -9.16%) | |
Total Carbohydrates | 28.97g (+9.59g, +49.48%) | |
Dietary Fiber | 0.7g (-0.20g, -22.22%) | |
Sugars | 2.76g (+0.56g, +25.45%) | |
Sugars, added | N/A | |
Protein | 8.28g (+2.55g, +44.50%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 110.0mg (=) | |
Iron, Fe | 1.45mg (+1.10mg, +314.29%) | |
Potassium, K | 131.0mg (+25.00mg, +23.58%) | |
Vitamin D, IU | 0.0IU |
Ingredients | ||
---|---|---|
Enriched Durum Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Ricotta Cheese (pasteurized Whey, Pasteurized Milk, Vinegar, Carrageenan [stabilizer]), Asiago Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Eggs, Contains Less Than 2% Of: Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Pecorino Romano Cheese (pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes), Bleached Wheat Flour, Spice, Parsley, Salt |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.72
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 176.0kcal (-22.00kcal, -11.11%) | |
Total Fat | 11.76g (+0.75g, +6.81%) | |
Saturated Fat | 2.35g (-3.38g, -58.99%) | |
Trans Fat | 0.0g (-0.22g, -100.00%) | |
Cholesterol | 6.0mg (-20.00mg, -76.92%) | |
Sodium | 259.0mg (+8.00mg, +3.19%) | |
Total Carbohydrates | 11.76g (-7.62g, -39.32%) | |
Dietary Fiber | 2.4g (+1.50g, +166.67%) | |
Sugars | 1.18g (-1.02g, -46.36%) | |
Sugars, added | N/A | |
Protein | 4.71g (-1.02g, -17.80%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 94.0mg (-16.00mg, -14.55%) | |
Iron, Fe | 0.59mg (+0.24mg, +68.57%) | |
Potassium, K | 94.0mg (-12.00mg, -11.32%) | |
Vitamin D, IU | 0.0IU |
Ingredients | ||
---|---|---|
Broccoli, Sunflower Oil, Emmental Cheese (pasteurized Cow's Milk, Salt, Starters, Microbial Rennet Substitute, Anti Caking Agent [potato Starch]), Corn Starch, Water, Pea Flour, Potato Flakes, Salt |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.92
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 216.0kcal (+18.00kcal, +9.09%) | |
Total Fat | N/A | |
Saturated Fat | 0.0g (-5.73g, -100.00%) | |
Trans Fat | 0.0g (-0.22g, -100.00%) | |
Cholesterol | 14.0mg (-12.00mg, -46.15%) | |
Sodium | 243.0mg (-8.00mg, -3.19%) | |
Total Carbohydrates | 40.54g (+21.16g, +109.18%) | |
Dietary Fiber | 2.7g (+1.80g, +200.00%) | |
Sugars | 13.51g (+11.31g, +514.09%) | |
Sugars, added | N/A | |
Protein | 5.41g (-0.32g, -5.58%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 99.0mg (-11.00mg, -10.00%) | |
Iron, Fe | 1.97mg (+1.62mg, +462.86%) | |
Potassium, K | 108.0mg (+2.00mg, +1.89%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug (=) | |
Total fat (NLEA) | 4.05g |
Ingredients | ||
---|---|---|
Whole Wheat Flour Blend (whole Wheat Flour, Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Sugar, Buttermilk Solids, Dextrose, Soybean Oil, Egg, Whey Powder Contains 2% Or Less Of: Baking Powder (sodium Bicarbonate, Corn Starch, Sodium Acid Pyrophosphate, Mono Calcium Phosphate), Salt, Soy Lecithin |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.15
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 202.0kcal (+4.00kcal, +2.02%) | |
Total Fat | 11.63g (+0.62g, +5.63%) | |
Saturated Fat | 3.88g (-1.85g, -32.29%) | |
Trans Fat | 0.0g (-0.22g, -100.00%) | |
Cholesterol | 12.0mg (-14.00mg, -53.85%) | |
Sodium | 264.0mg (+13.00mg, +5.18%) | |
Total Carbohydrates | 17.83g (-1.55g, -8.00%) | |
Dietary Fiber | 2.3g (+1.40g, +155.56%) | |
Sugars | 7.75g (+5.55g, +252.27%) | |
Sugars, added | N/A | |
Protein | 6.98g (+1.25g, +21.82%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 78.0mg (-32.00mg, -29.09%) | |
Iron, Fe | 0.56mg (+0.21mg, +60.00%) | |
Potassium, K | 109.0mg (+3.00mg, +2.83%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug (=) |
Ingredients | ||
---|---|---|
Apples, Calcium Ascorbate (a Blend Of Calcium And Vitamin C To Maintain Freshness And Color), Peanut Butter (roasted Peanuts, Sugar, Hydrogenated Vegetable Oil (rapeseed, Cottonseed And Orsoybean Oils), Salt), Cheddar Cheese Cubes (cheddar Cheese [pasterurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)], Potato Starch And Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor)), Pretzels (unbleached Enriched Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate B 1, Riboflavin B 2, Folic Acid), Malt, Salt, Soybean Oil) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.02
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 197.0kcal (-1.00kcal, -0.51%) | |
Total Fat | 4.05g (-6.96g, -63.22%) | |
Saturated Fat | 2.02g (-3.71g, -64.75%) | |
Trans Fat | 0.0g (-0.22g, -100.00%) | |
Cholesterol | 9.0mg (-17.00mg, -65.38%) | |
Sodium | 220.0mg (-31.00mg, -12.35%) | |
Total Carbohydrates | 31.79g (+12.41g, +64.04%) | |
Dietary Fiber | 1.7g (+0.80g, +88.89%) | |
Sugars | 2.89g (+0.69g, +31.36%) | |
Sugars, added | N/A | |
Protein | 8.09g (+2.36g, +41.19%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 116.0mg (+6.00mg, +5.45%) | |
Iron, Fe | 1.68mg (+1.33mg, +380.00%) | |
Potassium, K | 104.0mg (-2.00mg, -1.89%) | |
Vitamin D, IU | 0.0IU |
Other Nutrients | ||
---|---|---|
Fatty acids, total monounsaturated | 0.87g | |
Fatty acids, total polyunsaturated | 0.87g |
Ingredients | ||
---|---|---|
Crust (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Yeast, Sugar, Soybean Oil, Natural Flavor [contains Milk]), Water, Reduced Fat Mozzarella Cheese (cultured Part Skim Milk And Skim Milk, Modified Cornstarch*, Salt, Vitamin A Palmitate, Enzymes, *ingredient Not In Regular Mozzarella Cheese), Spinach, Mushrooms (mushrooms, Water, Salt), Seasoning (sweet Cream, Modified Cornstarch, Parmesan And Romano Cheese [cow's Milk, Starter Cultures, Salt, Enzymes], Whey, Salt, Butter [cream, Salt], Buttermilk, Maltodextrin, Sugar, Soy Lecithin, Skim Milk, Xanthan Gum, Sodium Phosphate, Garlic Powder, Natural Flavor, Spice, Lactic Acid), 2% Or Less Of Parmesan, Asiago And Romano Cheese Blend (cultured Part Skim Cow's Milk, Salt, Enzymes), Seasoning (soybean Oil, Salt, 2% Or Less Of Natural Flavor, Lactic Acid, Turmeric And Annatto Color), Salt, Natural Flavors, Spices |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.21
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 189.0kcal (-9.00kcal, -4.55%) | |
Total Fat | 9.69g (-1.32g, -11.99%) | |
Saturated Fat | 5.73g (=) | |
Trans Fat | 0.22g (=) | |
Cholesterol | 48.0mg (+22.00mg, +84.62%) | |
Sodium | 229.0mg (-22.00mg, -8.76%) | |
Total Carbohydrates | 20.26g (+0.88g, +4.54%) | |
Dietary Fiber | 1.3g (+0.40g, +44.44%) | |
Sugars | 1.76g (-0.44g, -20.00%) | |
Sugars, added | N/A | |
Protein | 5.73g (=) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 132.0mg (+22.00mg, +20.00%) | |
Iron, Fe | 0.26mg (-0.09mg, -25.71%) | |
Potassium, K | 97.0mg (-9.00mg, -8.49%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug (=) |
Ingredients | ||
---|---|---|
Cooked Gluten Free Pasta (water, Brown Rice Flour, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Xanthan Gum, Salt), Milk, White Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Roasted Onions, Smoked Gouda Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Liquid Smoke Flavoring, Enzymes, Annatto [color]), Heavy Cream, Water, Unsalted Butter, Less Than 2% Of: Onions, Potato Flour, Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Rice Starch, Honey, Chives, Salt, Hickory Smoke Flavor, Spice, Mustard Flour |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.23
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 202.0kcal (+4.00kcal, +2.02%) | |
Total Fat | 10.35g (-0.66g, -5.99%) | |
Saturated Fat | 4.47g (-1.26g, -21.99%) | |
Trans Fat | 0.35g (+0.13g, +59.09%) | |
Cholesterol | 34.0mg (+8.00mg, +30.77%) | |
Sodium | 273.0mg (+22.00mg, +8.76%) | |
Total Carbohydrates | 15.53g (-3.85g, -19.87%) | |
Dietary Fiber | 1.9g (+1.00g, +111.11%) | |
Sugars | 1.88g (-0.32g, -14.55%) | |
Sugars, added | N/A | |
Protein | 10.82g (+5.09g, +88.83%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 110.0mg (=) | |
Iron, Fe | 2.12mg (+1.77mg, +505.71%) | |
Potassium, K | 139.0mg (+33.00mg, +31.13%) | |
Vitamin D, IU | 0.0IU |
Ingredients | ||
---|---|---|
Ground Beef, Flour Tortillas (bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Salt, Sodium Bicarbonate, Mono And Diglycerides, Sodium Aluminum Phosphate, Preservatives [calcium Propionate, Potassium Sorbate], Sodium Aluminum Sulfate, Fumaric Acid, Cornstarch, Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Calcium Sulfate, And 2% Or Less Of Each Of The Following: Guar Gum, Soybean Oil, Monocalcium Phosphate, Hydrogenated Soybean Oil, Enzymes, Sodium Metabisulfite, Palm Oil, Water), Red Onion, Lime, Sour Cream (cultured Milk & Cream, Contains Less Than 2% Of Each Of The Following: Modified Food Starch, Sodium Tripolyphosphate, Carrageenan, Calcium Sulfate, Locust Bean Gum, Guar Gum, Lactic Acid, Water, Citric Acid, Natural Flavor [milk], And Potassium Sorbate [preservative]), Pepper Jack Cheese (pasteurized Milk, Hot Peppers [jalapeno Peppers, Habanero Peppers], Cheese Cultures, Salt, Enzymes, Anti Caking Agent [potato Starch, Powdered Cellulose, Natamycin]), Red Wine Vinegar, Poblano Pepper, Jalapeno, Hot Sauce (water, Peppers [arbol & Piquin], Salt, Vinegar, Spices, Xanthan Gum), Southwest Spice Blend (dehydrated Garlic, Cumin, Chili Powder) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.28
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 162.0kcal (-36.00kcal, -18.18%) | |
Total Fat | 6.15g (-4.86g, -44.14%) | |
Saturated Fat | 2.79g (-2.94g, -51.31%) | |
Trans Fat | 0.0g (-0.22g, -100.00%) | |
Cholesterol | 20.0mg (-6.00mg, -23.08%) | |
Sodium | 235.0mg (-16.00mg, -6.37%) | |
Total Carbohydrates | 18.99g (-0.39g, -2.01%) | |
Dietary Fiber | 0.6g (-0.30g, -33.33%) | |
Sugars | 1.68g (-0.52g, -23.64%) | |
Sugars, added | N/A | |
Protein | 7.26g (+1.53g, +26.70%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 101.0mg (-9.00mg, -8.18%) | |
Iron, Fe | 0.56mg (+0.21mg, +60.00%) | |
Potassium, K | 106.0mg (=) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug (=) |
Ingredients | ||
---|---|---|
Pasta (water (semolina [wheat])), Water, Shredded Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (color)), Light Cream, Cooked Seasoned Beef Crumbles (beef, Water, Less Than 2% Salt, Garlic Powder, Pepper), Carrot Puree, Nonfat Dry Milk, Unmodified Corn Starch, Canola Oil, Sea Salt |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.90
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 225.0kcal (+27.00kcal, +13.64%) | |
Total Fat | N/A | |
Saturated Fat | 1.0g (-4.73g, -82.55%) | |
Trans Fat | 0.0g (-0.22g, -100.00%) | |
Cholesterol | 12.0mg (-14.00mg, -53.85%) | |
Sodium | 238.0mg (-13.00mg, -5.18%) | |
Total Carbohydrates | 35.0g (+15.62g, +80.60%) | |
Dietary Fiber | 2.5g (+1.60g, +177.78%) | |
Sugars | 10.0g (+7.80g, +354.55%) | |
Sugars, added | N/A | |
Protein | 5.0g (-0.73g, -12.74%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 114.0mg (+4.00mg, +3.64%) | |
Iron, Fe | 1.75mg (+1.40mg, +400.00%) | |
Potassium, K | 100.0mg (-6.00mg, -5.66%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug (=) | |
Total fat (NLEA) | 7.5g |
Ingredients | ||
---|---|---|
Whole Wheat Flour Blend( Whole Wheat Flour Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid],water, Soybean Oil, Maple Chips (sugar, Wheat Flour, Canola Oil ,yellow Corn Flour, Dextrose, Natural Flavor, Sunflower Lecithin), Brown Sugar, Nonfat Milk Contains 2% Or Less Of Soy Lecithin, Baking Powder (sodium Bicarbonate, Corn Starch, Sodium Acid Pyrophosphate, Mono Calcium Phosphate), Egg, Natural Maple Flavor (water, Natural Flavors, Propylene Glycol) Salt |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.95
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 187.0kcal (-11.00kcal, -5.56%) | |
Total Fat | 5.22g (-5.79g, -52.59%) | |
Saturated Fat | 2.61g (-3.12g, -54.45%) | |
Trans Fat | 0.0g (-0.22g, -100.00%) | |
Cholesterol | 11.0mg (-15.00mg, -57.69%) | |
Sodium | 246.0mg (-5.00mg, -1.99%) | |
Total Carbohydrates | 25.37g (+5.99g, +30.91%) | |
Dietary Fiber | 1.5g (+0.60g, +66.67%) | |
Sugars | 4.48g (+2.28g, +103.64%) | |
Sugars, added | N/A | |
Protein | 7.46g (+1.73g, +30.19%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 119.0mg (+9.00mg, +8.18%) | |
Iron, Fe | 0.6mg (+0.25mg, +71.43%) | |
Potassium, K | 142.0mg (+36.00mg, +33.96%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug (=) |
Ingredients | ||
---|---|---|
Conveniently Pre Cut Into 4 Pizza Squares (slices) : Provolone Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Whole Wheat Flour(bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Potassium Bromate, Thiamin Mononitrate, Riboflavin, Folic Acid) Water, Yeast, Salt, Canola Soybean Oil, Extra Virgin Oil Tomato Sauce (tomato, Oregano, Salt, Naturally Derived Citric Acid, Sugar, Canola Soybean Oil, Extra Virgin Oil) Bacon Cured With (water, Salt, Sugar, Sodium, Nitrite) May Contain Sodium Phosphate, Smoke Flavoring, Sodium Erythorbate, Sodium Ascorbate |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.59
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 189.0kcal (-9.00kcal, -4.55%) | |
Total Fat | 10.13g (-0.88g, -7.99%) | |
Saturated Fat | 5.73g (=) | |
Trans Fat | 0.22g (=) | |
Cholesterol | 55.0mg (+29.00mg, +111.54%) | |
Sodium | 282.0mg (+31.00mg, +12.35%) | |
Total Carbohydrates | 19.38g (=) | |
Dietary Fiber | 0.9g (=) | |
Sugars | 1.76g (-0.44g, -20.00%) | |
Sugars, added | N/A | |
Protein | 5.29g (-0.44g, -7.68%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 106.0mg (-4.00mg, -3.64%) | |
Iron, Fe | 0.35mg (=) | |
Potassium, K | 106.0mg (=) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug (=) |
Ingredients | ||
---|---|---|
Gluten Free Elbow Pasta (water, Brown Rice Flour, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Xanthan Gum, Salt), Whole Milk (milk, Vitamin D3), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Heavy Cream, Uncured Bacon No Nitrites Or Nitrates Added* (pork, Water, Sea Salt, Sugar, Celery Powder), Unsalted Butter (cream, Natural Flavor), Less Than 2% Of: Water, Onions, Potato Flour, Parmesan Cheese (milk, Cheese Cultures, Salt, Enzymes), Rice Starch, Salt, Spices |