Roast Beef Dinwheels by Papa John's Salads & Produce: Similar Foods
- Product:
- Roast Beef Dinwheels
- Brand:
- Maker:
- Papa John's Salads & Produce
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1938611/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 186.0kcal | |
| Total Fat | 8.14g | |
| Saturated Fat | 3.49g | |
| Trans Fat | 0.0g | |
| Cholesterol | 35.0mg | |
| Sodium | 151.0mg | |
| Total Carbohydrates | 16.28g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 13.95g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 930.0IU | |
| Vitamin C, total ascorbic acid | 11.2mg | |
| Calcium, Ca | 93.0mg | |
| Iron, Fe | 1.67mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Lavash (enriched Unbleached Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Filtered Water, Sea Salt, Yeast, Cultured Wheat, Citric Acid), Roast Beef (beef, Water, Contains Less Than 2% Sodium Lactate, Sodium Phosphate, Sodium Diacetate, Salt, Hydrolyzed Corn Protein, Flavorings Coated With Dextrose, Salt, Caramel Color, Onion And Garlic Powder, Hydrolyzed Corn Protein, Spices), Cheddar Cheese (cultured Pasteurized Milk, Salt, Cheese Color, Enzymes), Green Leaf Lettuce, Roasted Red Pepper (fire Roasted Red Peppers, Water, Salt, Citric Acid), Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 219.0kcal (+33.00kcal, +17.74%) | |
| Total Fat | 9.87g (+1.73g, +21.25%) | |
| Saturated Fat | 2.13g (-1.36g, -38.97%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 40.0mg (+5.00mg, +14.29%) | |
| Sodium | 184.0mg (+33.00mg, +21.85%) | |
| Total Carbohydrates | 14.67g (-1.61g, -9.89%) | |
| Dietary Fiber | 1.1g (+1.10g) | |
| Sugars | 1.07g (+1.07g) | |
| Sugars, added | N/A | |
| Protein | 8.0g (-5.95g, -42.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 933.0IU (+3.00IU, +0.32%) | |
| Vitamin C, total ascorbic acid | 5.6mg (-5.60mg, -50.00%) | |
| Calcium, Ca | 67.0mg (-26.00mg, -27.96%) | |
| Iron, Fe | 0.48mg (-1.19mg, -71.26%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta (water, Pasta [durum Wheat Semolina, Niacin, Iron (ferrous Sulfate}, Thiamin Mononitrate, Riboflavin, Folic Acid], Corn Oil), Roasted Tomatoes & Spinach (tomato, Baby Spinach, Extra Virgin Olive Oil, Tuscan Seasoning [garlic, Onion, Bell Pepper, Other Herbs & Spices (pepper, Crushed Red Pepper, Oregano, Basil, Marjoram, Parsley}], Sea Salt), Shrimp (shrimp, Sea Salt), Marinade (extra Virgin Olive Oil, Garlic [water, Garlic, Citric Acid], Shallots, Sea Salt, Lemon Juice, Modified Food Starch, Black Pepper, Butter Flavor [dextrose, Corn Starch, Natural & Artificial Flavor, Dextrin; Less Than 2% Silicon Dioxide (prevents Caking}]), Parmesan Cheese (cultured Milk, Salt, Enzymes, Cellulose To Prevent Caking Natamycin To Protect Flavor), Chardonnay, Black Garlic Sauce (canola Oil, Salt, Spices, Soy Sauce [water, Soybean, Salt, Sugar], Brandy Vinegar, Palm Fat, Garlic Powder, Onion, Black Garlic, Onion Powder, Spice Extract), Parsley, Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 69.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 229.0kcal (+43.00kcal, +23.12%) | |
| Total Fat | 13.57g (+5.43g, +66.71%) | |
| Saturated Fat | 2.5g (-0.99g, -28.37%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-28.00mg, -80.00%) | |
| Sodium | 129.0mg (-22.00mg, -14.57%) | |
| Total Carbohydrates | 20.71g (+4.43g, +27.21%) | |
| Dietary Fiber | 1.4g (+1.40g) | |
| Sugars | 1.43g (+1.43g) | |
| Sugars, added | N/A | |
| Protein | 5.71g (-8.24g, -59.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 893.0IU (-37.00IU, -3.98%) | |
| Vitamin C, total ascorbic acid | 3.4mg (-7.80mg, -69.64%) | |
| Calcium, Ca | 107.0mg (+14.00mg, +15.05%) | |
| Iron, Fe | 1.29mg (-0.38mg, -22.75%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta (durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Tomato, Canola Oil, Mozzarella Pearls (cultured Pasteurized Milk, Enzymes, Salt), Basil, Spinach, Olive Oil, Parmesan Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (anti Caking Agent)), Romano Cheese Made With Cow's Milk [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (anti Caking Agent)], Lemon Juice Concentrate, Garlic, Salt, White Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 149.0kcal (-37.00kcal, -19.89%) | |
| Total Fat | 6.96g (-1.18g, -14.50%) | |
| Saturated Fat | 0.71g (-2.78g, -79.66%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-17.00mg, -48.57%) | |
| Sodium | 155.0mg (+4.00mg, +2.65%) | |
| Total Carbohydrates | 11.87g (-4.41g, -27.09%) | |
| Dietary Fiber | 1.6g (+1.60g) | |
| Sugars | 4.27g (+4.27g) | |
| Sugars, added | N/A | |
| Protein | 8.23g (-5.72g, -41.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 949.0IU (+19.00IU, +2.04%) | |
| Vitamin C, total ascorbic acid | 14.2mg (+3.00mg, +26.79%) | |
| Calcium, Ca | 40.0mg (-53.00mg, -56.99%) | |
| Iron, Fe | 0.71mg (-0.96mg, -57.49%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Boneless Skinless Chicken Breasts, Potatoes, Sauce (white Wine [white Table Wine, Salt, Sulfites], Onions, Water, Dijon Mustard [water, Mustard Seeds, Vinegar, Salt, Citric Acid, Natural Flavors, Potassium Metabisulphite (sulfites), Turmeric], Canola Oil, Honey, Mustard Seeds, Modified Cornstarch, Sugar, Vinegar, Salt, Lemon Juice Concentrate, Herbs, Spices), Snap Peas Caramelized Onions (onions, Canola Oil), Carrots, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [anticaking Agent]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 229.0kcal (+43.00kcal, +23.12%) | |
| Total Fat | 13.57g (+5.43g, +66.71%) | |
| Saturated Fat | 2.14g (-1.35g, -38.68%) | |
| Trans Fat | 0.36g (+0.36g) | |
| Cholesterol | 11.0mg (-24.00mg, -68.57%) | |
| Sodium | 121.0mg (-30.00mg, -19.87%) | |
| Total Carbohydrates | 20.0g (+3.72g, +22.85%) | |
| Dietary Fiber | 1.4g (+1.40g) | |
| Sugars | 1.43g (+1.43g) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-6.81g, -48.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 893.0IU (-37.00IU, -3.98%) | |
| Vitamin C, total ascorbic acid | 4.3mg (-6.90mg, -61.61%) | |
| Calcium, Ca | 107.0mg (+14.00mg, +15.05%) | |
| Iron, Fe | 1.29mg (-0.38mg, -22.75%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Pasta (durum Semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Cherry Tomato, Mozzarella Pearls (milk, Salt, Lactic Acid, Rennet), Canola Oil, Spices, Spinach, Olive Oil, Parmesan Cheese (reduced Fat Milk, Salt, Cultures, Enzymes), Romano Cheese (milk, Cheese Cultures, Salt, Enzymes), Lemon Juice Concentrate, Garlic, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 177.0kcal (-9.00kcal, -4.84%) | |
| Total Fat | 5.31g (-2.83g, -34.77%) | |
| Saturated Fat | 3.1g (-0.39g, -11.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 44.0mg (+9.00mg, +25.71%) | |
| Sodium | 212.0mg (+61.00mg, +40.40%) | |
| Total Carbohydrates | 24.78g (+8.50g, +52.21%) | |
| Dietary Fiber | 1.8g (+1.80g) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 8.85g (-5.10g, -36.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 885.0IU (-45.00IU, -4.84%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-11.20mg, -100.00%) | |
| Calcium, Ca | 88.0mg (-5.00mg, -5.38%) | |
| Iron, Fe | 0.96mg (-0.71mg, -42.51%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Durum Wheat Flour (enriched With Iron (ferrous Sulfate) And B Vitamins (niacin, Thiamin, Riboflavin, Folic Acid)), Whole Milk Ricotta Cheese (sweet Whey, Whole Milk, Sweet Cream, Culture, Vinegar And Salt), Water, Whole Egg, Spinach, Romano Cheese (pasteurized Sheep's Milk, Cheese Culture, Salt, Enzymes, Modified Food Starch, Powdered Cellulose (anti Caking Agent), Flour Blend (yellow Corn Flour, Wheat Flour, Soybean Oil, Extractives Of Turmeric And Paprika), Rice Flour, Half & Half (milk, Cream), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Modified Food Starch, And Anti Caking Agent (powdered Cellulose And Potassium Sorbate To Protect Flavor)), Salt, Wheat Fiber, Black Pepper, Garlic Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 149.0kcal (-37.00kcal, -19.89%) | |
| Total Fat | 6.79g (-1.35g, -16.58%) | |
| Saturated Fat | 1.13g (-2.36g, -67.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 5.0mg (-30.00mg, -85.71%) | |
| Sodium | 131.0mg (-20.00mg, -13.25%) | |
| Total Carbohydrates | 19.46g (+3.18g, +19.53%) | |
| Dietary Fiber | 3.2g (+3.20g) | |
| Sugars | 8.14g (+8.14g) | |
| Sugars, added | N/A | |
| Protein | 5.88g (-8.07g, -57.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 905.0IU (-25.00IU, -2.69%) | |
| Vitamin C, total ascorbic acid | 38.0mg (+26.80mg, +239.29%) | |
| Calcium, Ca | 45.0mg (-48.00mg, -51.61%) | |
| Iron, Fe | 2.04mg (+0.37mg, +22.16%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Vegetable Blend (broccoli, Brussels Sprouts, Green Cabbage, Kale, Chicory), Poppy Seed Dressing (water, Sugar, Canola Oil, Cider Vinegar, Egg Yolk, Salt, Poppy Seeds, Distilled Vinegar, Modified Corn Starch, Mustard Flour, Dried Onion, Xanthan Gum, Acacia Gum), Roasted Yellow Corn, Dried Cranberries (cranberries, Sugar, Sunflower Oil), Roasted Pepitas (pumpkin Seeds, Canola Oil), Roasted Edamame | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 84.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 192.0kcal (+6.00kcal, +3.23%) | |
| Total Fat | 8.61g (+0.47g, +5.77%) | |
| Saturated Fat | 3.97g (+0.48g, +13.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 60.0mg (+25.00mg, +71.43%) | |
| Sodium | 179.0mg (+28.00mg, +18.54%) | |
| Total Carbohydrates | 25.17g (+8.89g, +54.61%) | |
| Dietary Fiber | 2.6g (+2.60g) | |
| Sugars | 1.99g (+1.99g) | |
| Sugars, added | N/A | |
| Protein | 8.61g (-5.34g, -38.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 993.0IU (+63.00IU, +6.77%) | |
| Vitamin C, total ascorbic acid | 6.0mg (-5.20mg, -46.43%) | |
| Calcium, Ca | 132.0mg (+39.00mg, +41.94%) | |
| Iron, Fe | 1.79mg (+0.12mg, +7.19%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Dough Ingredients: Extra Fancy Durum Flour (durum Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Eggs, Dough Mix (yellow Corn Flour, Vegetable Oil (soybean Oil), Beta Carotene) Filling Ingredients: Ricotta Impastata (pasteurized Whole Milk, Whey, Cream, Vinegar, Salt & Stabilizers), Chopped Spinach, Diced Onions, Romano Cheese (pasteurized Sheep's Milk, Culture, Salt, Corn Starch And Cellulose), Eggs, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 140.0kcal (-46.00kcal, -24.73%) | |
| Total Fat | 10.53g (+2.39g, +29.36%) | |
| Saturated Fat | 6.14g (+2.65g, +75.93%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (=) | |
| Sodium | 149.0mg (-2.00mg, -1.32%) | |
| Total Carbohydrates | 7.02g (-9.26g, -56.88%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.51g (+3.51g) | |
| Sugars, added | N/A | |
| Protein | 3.51g (-10.44g, -74.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 877.0IU (-53.00IU, -5.70%) | |
| Vitamin C, total ascorbic acid | 2.1mg (-9.10mg, -81.25%) | |
| Calcium, Ca | 140.0mg (+47.00mg, +50.54%) | |
| Iron, Fe | 0.0mg (-1.67mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Yogurt (milk Ingredients, Modified Milk Ingredients, Bacterial Culture), Sour Cream (milk Ingredients, Modified Corn Starch, Guar Gum, Carrageenan, Locust Bean Gum, Sodium Citrate, Bacterial Culture), Cucumber, Canola Oil, Garlic, Vinegar, Modified Corn Starch, Sea Salt, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 218.0kcal (+32.00kcal, +17.20%) | |
| Total Fat | 12.82g (+4.68g, +57.49%) | |
| Saturated Fat | 1.92g (-1.57g, -44.99%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 3.0mg (-32.00mg, -91.43%) | |
| Sodium | 160.0mg (+9.00mg, +5.96%) | |
| Total Carbohydrates | 24.36g (+8.08g, +49.63%) | |
| Dietary Fiber | 3.2g (+3.20g) | |
| Sugars | 19.23g (+19.23g) | |
| Sugars, added | N/A | |
| Protein | 4.49g (-9.46g, -67.81%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 962.0IU (+32.00IU, +3.44%) | |
| Vitamin C, total ascorbic acid | 38.5mg (+27.30mg, +243.75%) | |
| Calcium, Ca | 38.0mg (-55.00mg, -59.14%) | |
| Iron, Fe | 1.15mg (-0.52mg, -31.14%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Poppyseed Dressing (soybean Oil, Sugar, Water, Cider Vinegar, Salt, Orange Juice Concentrate, Poppy Seeds, Egg Yolk, Xanthan Gum, Lemon Juice Concentrate, Dried Onion, Dried Lemon Peel), Broccoli Stalk, Green Cabbage, Dried Cranberries (cranberries, Sugar, Sunflower Oil), Roasted Pumpkin Seeds (pumpkin Seeds, Canola Oil, Salt), Brussels Sprouts, Kale, Chicory | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 89.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 124.0kcal (-62.00kcal, -33.33%) | |
| Total Fat | 5.3g (-2.84g, -34.89%) | |
| Saturated Fat | 2.12g (-1.37g, -39.26%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (-10.00mg, -28.57%) | |
| Sodium | 191.0mg (+40.00mg, +26.49%) | |
| Total Carbohydrates | 13.07g (-3.21g, -19.72%) | |
| Dietary Fiber | 1.4g (+1.40g) | |
| Sugars | 2.12g (+2.12g) | |
| Sugars, added | N/A | |
| Protein | 4.95g (-9.00g, -64.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 883.0IU (-47.00IU, -5.05%) | |
| Vitamin C, total ascorbic acid | 19.1mg (+7.90mg, +70.54%) | |
| Calcium, Ca | 88.0mg (-5.00mg, -5.38%) | |
| Iron, Fe | 0.64mg (-1.03mg, -61.68%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Whole Wheat Gnocchi (water, Potato Flour [dehydrated Potato], Whole Wheat Flour, Eggs, Milk, Canola Oil, Enriched Flour [unbleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Dried Egg Whites, Salt, Spices), Red And Yellow Bell Peppers, Broccoli, Homogenized Milk (milk, Vitamin D3), Organic Kale, Tomatoes (extra Heavy Tomato Puree, Salt), Water, Cooking Vodka (with Salt), Parmesan Cheese ([milk, Cheese Cultures, Salt, Enzymes], Salt), Romano Cheese (cow's Milk, Cheese Culture, Salt, Enzymes), Caramelized Onion, Tomato Paste, Less Than 2% Of Garlic, Unsalted Butter (cream, Natural Flavors), Olive Oil, Spices, Corn Starch, Granulated Onion, Smoked Paprika, Granulated Garlic, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 89.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 199.0kcal (+13.00kcal, +6.99%) | |
| Total Fat | 6.85g (-1.29g, -15.85%) | |
| Saturated Fat | 4.11g (+0.62g, +17.77%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 55.0mg (+20.00mg, +57.14%) | |
| Sodium | 192.0mg (+41.00mg, +27.15%) | |
| Total Carbohydrates | 25.34g (+9.06g, +55.65%) | |
| Dietary Fiber | 1.4g (+1.40g) | |
| Sugars | 2.05g (+2.05g) | |
| Sugars, added | N/A | |
| Protein | 8.22g (-5.73g, -41.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 856.0IU (-74.00IU, -7.96%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-11.20mg, -100.00%) | |
| Calcium, Ca | 103.0mg (+10.00mg, +10.75%) | |
| Iron, Fe | 1.85mg (+0.18mg, +10.78%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ricotta Cheese (made From Cow's Milk), Wheat Flour [enriched Semolina And Enriched Extra Fancy Durum Flour (niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid)], Water, Pasteurized Whole Eggs, Imported Pecorino Romano Cheese (made From Sheep's Milk) Dough Mix (yellow Corn Flour, Corn Oil, Beta Carotene, Apo Carotenal, Oleoresin Paprika), Food Starch Modified, Salt, Black Pepper And Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 89.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 199.0kcal (+13.00kcal, +6.99%) | |
| Total Fat | 10.6g (+2.46g, +30.22%) | |
| Saturated Fat | 6.62g (+3.13g, +89.68%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (-2.00mg, -5.71%) | |
| Sodium | 212.0mg (+61.00mg, +40.40%) | |
| Total Carbohydrates | 15.23g (-1.05g, -6.45%) | |
| Dietary Fiber | 1.3g (+1.30g) | |
| Sugars | 4.64g (+4.64g) | |
| Sugars, added | N/A | |
| Protein | 10.6g (-3.35g, -24.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 993.0IU (+63.00IU, +6.77%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-11.20mg, -100.00%) | |
| Calcium, Ca | 99.0mg (+6.00mg, +6.45%) | |
| Iron, Fe | 1.19mg (-0.48mg, -28.74%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crepe Shell: Wheat Flour (enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Pasteurized Fresh Eggs, Wheat Four, Yellow Corn Flower, Corn Oil Filling: Whole Milk Ricotta Cheese (pasteurized Whole Milk, Milk Cultures, Salt), Whole Milk, Imported Romano Cheese (pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes), Salt, Pepper, And Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 90.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 176.0kcal (-10.00kcal, -5.38%) | |
| Total Fat | 5.59g (-2.55g, -31.33%) | |
| Saturated Fat | 1.47g (-2.02g, -57.88%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-14.00mg, -40.00%) | |
| Sodium | 176.0mg (+25.00mg, +16.56%) | |
| Total Carbohydrates | 23.53g (+7.25g, +44.53%) | |
| Dietary Fiber | 2.4g (+2.40g) | |
| Sugars | 6.18g (+6.18g) | |
| Sugars, added | N/A | |
| Protein | 8.24g (-5.71g, -40.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 882.0IU (-48.00IU, -5.16%) | |
| Vitamin C, total ascorbic acid | 8.8mg (-2.40mg, -21.43%) | |
| Calcium, Ca | 24.0mg (-69.00mg, -74.19%) | |
| Iron, Fe | 1.32mg (-0.35mg, -20.96%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sriracha Chicken (chicken, Soy Sauce [water, Wheat, Soybeans, Salt, Lactic Acid, Sodium Benzoate], Ginger, Lime Juice, Sriracha Sauce [chili, Sugar, Salt, Garlic, Distilled Vinegar, Potassium Sorbate, Sodium Bisulfite, Xanthan Gum], Honey, Food Starch, Water, Dehydrated Ginger, Garlic Powder), Barley, Dressing (orange Juice, Rice Wine Vinegar, Sesame Seeds, Sesame Oil, Canola Oil, Sugar, Cilantro, Sriracha Sauce [chili, Sugar, Salt, Garlic, Distilled Vinegar, Potassium Sorbate, Sodium Bisulfite, Xanthan Gum], Soy Sauce [water, Wheat, Soybeans, Salt, Lactic Acid, Sodium Benzoate], Ginger, Xanthan Gum), Red Quinoa, Rice, Honey Sriracha Sauce (honey, Sriracha Sauce [chili, Sugar, Salt, Garlic, Distilled Vinegar, Potassium Sorbate, Sodium Bisulfite, Xanthan Gum], Butter [pasteurized Cream, Natural Flavors], Water, Lime Juice, Modified Food Starch, Salt), Mandarin Oranges (mandarin Oranges, Water, Sugar), Snow Peas, Carrots, Sesame Seeds, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 92.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 165.0kcal (-21.00kcal, -11.29%) | |
| Total Fat | 14.12g (+5.98g, +73.46%) | |
| Saturated Fat | 10.59g (+7.10g, +203.44%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (=) | |
| Sodium | 129.0mg (-22.00mg, -14.57%) | |
| Total Carbohydrates | 3.53g (-12.75g, -78.32%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 1.18g (+1.18g) | |
| Sugars, added | N/A | |
| Protein | 7.06g (-6.89g, -49.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 882.0IU (-48.00IU, -5.16%) | |
| Vitamin C, total ascorbic acid | 24.7mg (+13.50mg, +120.54%) | |
| Calcium, Ca | 24.0mg (-69.00mg, -74.19%) | |
| Iron, Fe | 0.85mg (-0.82mg, -49.10%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Scallop, Pangasius, Shrimp, Celery, Red Bell Peppers, Vegetable Oil, Lime Juice, Green Onion, Cilantro, Garlic, Adobo Fresco, And Black Peppers | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 92.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 195.0kcal (+9.00kcal, +4.84%) | |
| Total Fat | 0.0g (-8.14g, -100.00%) | |
| Saturated Fat | 0.0g (-3.49g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-35.00mg, -100.00%) | |
| Sodium | 159.0mg (+8.00mg, +5.30%) | |
| Total Carbohydrates | 48.78g (+32.50g, +199.63%) | |
| Dietary Fiber | 2.4g (+2.40g) | |
| Sugars | 43.9g (+43.90g) | |
| Sugars, added | N/A | |
| Protein | 2.44g (-11.51g, -82.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 976.0IU (+46.00IU, +4.95%) | |
| Vitamin C, total ascorbic acid | 11.7mg (+0.50mg, +4.46%) | |
| Calcium, Ca | 49.0mg (-44.00mg, -47.31%) | |
| Iron, Fe | 1.76mg (+0.09mg, +5.39%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Brown Sugar, Tomato Paste, Water, Worcestershire Sauce (distilled Vinegar, Molasses, Water, Sugar, Onions, Anchovies, Salt, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chill Pepper Extract), Pineapple Juice Concentrate, Cayenne Pepper, Distilled Vinegar, Granulated Garlic, Black Pepper, Granulated Onion, Hickory Smoke | ||