Stouffer's Tuscan Style Vegetable Lasagna Tender Hand Placed Noodles Are Layered With Spinach, Kale, Artichoke And A Blend Of Cheeses, Tuscan Style Vegetable by Nestle Usa Frozen Food Division: Similar Foods
- Product:
- Tuscan Style Vegetable Lasagna Tender Hand Placed Noodles Are Layered With Spinach, Kale, Artichoke And A Blend Of Cheeses, Tuscan Style Vegetable
- Brand:
- Stouffer's
- Maker:
- Nestle Usa Frozen Food Division
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2396369/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 195.0kcal | |
| Total Fat | 11.9g | |
| Saturated Fat | 4.29g | |
| Trans Fat | 0.24g | |
| Cholesterol | 17.0mg | |
| Sodium | 395.0mg | |
| Total Carbohydrates | 14.29g | |
| Dietary Fiber | 1.9g | |
| Sugars | 2.38g | |
| Sugars, added | N/A | |
| Protein | 7.62g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 186.0mg | |
| Iron, Fe | 0.71mg | |
| Potassium, K | 171.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cooked Pasta (water, Semolina), Spinach, Skim Milk, Low Moisture Part Skim Mozzarella Cheese With Flavors (low Moisture Part Skim Mozzarella Cheese [cultured Milk, Salt, Enzymes], Flavors), Parmesan Cheese (cultured Milk, Salt, Enzymes), Kale, Water, Soybean Oil, Artichokes (artichokes, Citric Acid And Ascorbic Acid [to Preserve Color]), Low Fat Ricotta Cheese (whey, Milk, Cream, Vinegar, Carrageenan, Xanthan Gum), 2% Or Less Of Butter (cream, Salt), Extra Virgin Olive Oil, Fontina Cheese (cultured Milk, Salt, Enzymes), Sour Cream (cultured Cream, Nonfat Milk), Swiss Cheese (cultured Part Skim Milk, Salt, Enzymes), Canola Oil, Modified Cornstarch, Dried Onions, Salt, Parmesan Cheese Paste (granular And Parmesan Cheese [cultured Milk, Salt, Enzymes], Water, Salt, Lactic Acid, Citric Acid), Garlic, Sugar, Seasoning (yeast Extract, Tapioca Maltodextrin, Natural Flavoring, Maltodextrin, Palm Oil, Sunflower Oil), Dry Cream Blend (cream, Whey Protein Concentrate, Whey), Mono And Diglycerides, Lemon Peel, Spices, Xanthan Gum, Guar Gum, Lemon Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 205.0kcal (+10.00kcal, +5.13%) | |
| Total Fat | 7.23g (-4.67g, -39.24%) | |
| Saturated Fat | 3.61g (-0.68g, -15.85%) | |
| Trans Fat | 0.0g (-0.24g, -100.00%) | |
| Cholesterol | 12.0mg (-5.00mg, -29.41%) | |
| Sodium | 386.0mg (-9.00mg, -2.28%) | |
| Total Carbohydrates | 27.11g (+12.82g, +89.71%) | |
| Dietary Fiber | 2.4g (+0.50g, +26.32%) | |
| Sugars | 1.2g (-1.18g, -49.58%) | |
| Sugars, added | N/A | |
| Protein | 7.83g (+0.21g, +2.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 175.0mg (-11.00mg, -5.91%) | |
| Iron, Fe | 0.72mg (+0.01mg, +1.41%) | |
| Potassium, K | 157.0mg (-14.00mg, -8.19%) | |
| Vitamin D, IU | 2.0IU (+2.00IU) | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Water, Palm Oil (palm Oil, Natural Flavors, And Beta Carotene), Yeast, Salt, Calcium Propionate, Sugar, Lcysteine , Tomato Puree (water, Tomato Paste), Salt, Spices, Dehydrated Onion And Garlic, Citric Acid, Crushed Red Pepper, Potassium Sorbate And Sodium Benzoate Added As Preservatives,(containing Calcium Propionateor Addedto Retard Of Spoilage Of Crust) Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Com Starch And Or Cellulose (to Prevent Caking), Natamycin (preservative) , Pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid *bha & Bht With Citric Acid Added To Help Protest Flavor , Pork, Water, Textured Vegetable Protein (soy Flour, Soy Proten Concentrate, Caramel Color), Spices, Salt, Sodium Phosphates, Sugar, Garlic Powder , Peppers, Sweet, Green, Raw, Onions, Raw, Mushrooms, White, Raw | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 181.0kcal (-14.00kcal, -7.18%) | |
| Total Fat | 9.64g (-2.26g, -18.99%) | |
| Saturated Fat | 4.82g (+0.53g, +12.35%) | |
| Trans Fat | 0.0g (-0.24g, -100.00%) | |
| Cholesterol | 21.0mg (+4.00mg, +23.53%) | |
| Sodium | 410.0mg (+15.00mg, +3.80%) | |
| Total Carbohydrates | 15.06g (+0.77g, +5.39%) | |
| Dietary Fiber | 1.8g (-0.10g, -5.26%) | |
| Sugars | 1.2g (-1.18g, -49.58%) | |
| Sugars, added | N/A | |
| Protein | 9.64g (+2.02g, +26.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 199.0mg (+13.00mg, +6.99%) | |
| Iron, Fe | 0.66mg (-0.05mg, -7.04%) | |
| Potassium, K | 163.0mg (-8.00mg, -4.68%) | |
| Vitamin D, IU | 7.0IU (+7.00IU) | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Water, Palm Oil (palm Oil, Natural Flavors, And Beta Carotene), Yeast, Salt, Calcium Propionate, Sugar, Lcysteine , Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Corn Starch And Or Cellulose (to Prevent Caking), Natamycin (preservative) , Tomato Puree (water, Tomato Paste), Salt, Spices, Dehydrated Onion And Garlic, Citric Acid, Crushed Red Pepper, Potassium Sorbate And Sodium Benzoate Added As Preservatives, Hormel Spicy Italian Old World Chunk, Mushrooms, White, Raw | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 188.0kcal (-7.00kcal, -3.59%) | |
| Total Fat | 8.55g (-3.35g, -28.15%) | |
| Saturated Fat | 5.13g (+0.84g, +19.58%) | |
| Trans Fat | 0.0g (-0.24g, -100.00%) | |
| Cholesterol | 43.0mg (+26.00mg, +152.94%) | |
| Sodium | 393.0mg (-2.00mg, -0.51%) | |
| Total Carbohydrates | 18.8g (+4.51g, +31.56%) | |
| Dietary Fiber | 2.6g (+0.70g, +36.84%) | |
| Sugars | 1.71g (-0.67g, -28.15%) | |
| Sugars, added | N/A | |
| Protein | 9.4g (+1.78g, +23.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 197.0mg (+11.00mg, +5.91%) | |
| Iron, Fe | 1.2mg (+0.49mg, +69.01%) | |
| Potassium, K | 179.0mg (+8.00mg, +4.68%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cauliflower Crust (cauliflower, Rice Flour, Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Sorghum Flour, Whole Egg, Salt, Xanthan Gum), Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pizza Sauce (tomato, Olive Oil, Salt, Garlic, Black Pepper, Onion, Oregano, Basil), Tomatoes, Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 188.0kcal (-7.00kcal, -3.59%) | |
| Total Fat | 8.04g (-3.86g, -32.44%) | |
| Saturated Fat | 4.46g (+0.17g, +3.96%) | |
| Trans Fat | 0.0g (-0.24g, -100.00%) | |
| Cholesterol | 18.0mg (+1.00mg, +5.88%) | |
| Sodium | 402.0mg (+7.00mg, +1.77%) | |
| Total Carbohydrates | 24.11g (+9.82g, +68.72%) | |
| Dietary Fiber | 1.8g (-0.10g, -5.26%) | |
| Sugars | 1.79g (-0.59g, -24.79%) | |
| Sugars, added | N/A | |
| Protein | 6.25g (-1.37g, -17.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 196.0mg (+10.00mg, +5.38%) | |
| Iron, Fe | 0.98mg (+0.27mg, +38.03%) | |
| Potassium, K | 196.0mg (+25.00mg, +14.62%) | |
| Vitamin D, IU | 4.0IU (+4.00IU) | |
| Ingredients | ||
|---|---|---|
Filling (spinach, Onions, Mozzarella (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose, Natamycin), Tapioca Flour, Extra Virgin Olive Oil, Salt, Black Pepper, Nutmeg) Crust: Cocina 54 Blend (corn Starch, Tapioca Starch, Nonfat Dry Milk, Psyllium Husk Powder, Dry Egg Whites, Buttermilk Solids, Gum Blend (xanthan Gum, Sodium Alginate, Guar Gum), Sea Salt, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Sunflower Lecithin), Water, Butter (cream, Natural Flavorings), Dehydrated Spinach) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 189.0kcal (-6.00kcal, -3.08%) | |
| Total Fat | 6.82g (-5.08g, -42.69%) | |
| Saturated Fat | 3.41g (-0.88g, -20.51%) | |
| Trans Fat | 0.0g (-0.24g, -100.00%) | |
| Cholesterol | 15.0mg (-2.00mg, -11.76%) | |
| Sodium | 394.0mg (-1.00mg, -0.25%) | |
| Total Carbohydrates | 22.73g (+8.44g, +59.06%) | |
| Dietary Fiber | 1.5g (-0.40g, -21.05%) | |
| Sugars | 2.27g (-0.11g, -4.62%) | |
| Sugars, added | N/A | |
| Protein | 9.09g (+1.47g, +19.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 174.0mg (-12.00mg, -6.45%) | |
| Iron, Fe | 1.06mg (+0.35mg, +49.30%) | |
| Potassium, K | 197.0mg (+26.00mg, +15.20%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.27g | |
| Fatty acids, total polyunsaturated | 0.76g | |
| Ingredients | ||
|---|---|---|
Toppings: Sauce (water, Tomato Paste, Extra Virgin Olive Oil, Sugar, Seasoning [salt, Paprika, Spices, Onion Powder, Garlic Powder, Parmesan Cheese {pasteurized Cultured Part Skim Milk, Salt, Enzymes}], Modified Food Starch, Salt, Garlic Powder, Onion Powder, Spices), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Tomatoes, Black Olives (ripe Olives, Salt, Ferrous Gluconate [to Stabilize Color]), Spinach, Artichokes, Red Onions, Feta Cheese (pasteurized Milk, Salt, Cheese Culture, Enzymes, Potato Starch [added To Prevent Caking]), Grated Parmesan Cheese (parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Cellulose [anticaking]), Grated Romano Cheese (romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Cellulose [anticaking]) Crust: Wheat Flour, Water, Soybean Oil, Palm Oil With Natural Flavor Colored With Beta Carotene, Yeast, Preservative (cultured Wheat Starch, Citric Acid), Dextrose, Salt, White Cornmeal, L Cysteine | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 185.0kcal (-10.00kcal, -5.13%) | |
| Total Fat | 8.46g (-3.44g, -28.91%) | |
| Saturated Fat | 4.62g (+0.33g, +7.69%) | |
| Trans Fat | 0.0g (-0.24g, -100.00%) | |
| Cholesterol | 27.0mg (+10.00mg, +58.82%) | |
| Sodium | 423.0mg (+28.00mg, +7.09%) | |
| Total Carbohydrates | 19.23g (+4.94g, +34.57%) | |
| Dietary Fiber | 0.8g (-1.10g, -57.89%) | |
| Sugars | 3.08g (+0.70g, +29.41%) | |
| Sugars, added | N/A | |
| Protein | 9.23g (+1.61g, +21.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 192.0mg (+6.00mg, +3.23%) | |
| Iron, Fe | 0.77mg (+0.06mg, +8.45%) | |
| Potassium, K | 169.0mg (-2.00mg, -1.17%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Crust (organic Wheat Flour, Water, Yeast, Organic Evaporated Cane Sugar, Organic Olive Oil, Contains 2% Or Less Of Salt, Organic Vinegar, Organic Soy Lecithin, Organic Oat Flour, Ascorbic Acid, Enzymes, Organic Sunflower Oil [processing Aid], Organic Coconut Oil [processing Aid], Organic Sunflower Lecithin (processing Aid]), Cheeses (organic Whole Milk Mozzarella Cheese [pasteurized Organic Milk, Cheese Cultures, Sea Salt, Vegetable Enzymes], Organic Feta Cheese [pasteurized Organic Milk, Cheese Cultures, Salt, Enzymes]), Sauce (water, Organic Tomato Paste, Sea Salt, Organic Evaporated Cane Sugar, Organic Spices, Organic Dehydrated Onion, Organic Dehydrated Garlic), Organic Spinach | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 205.0kcal (+10.00kcal, +5.13%) | |
| Total Fat | 5.11g (-6.79g, -57.06%) | |
| Saturated Fat | 2.84g (-1.45g, -33.80%) | |
| Trans Fat | 0.0g (-0.24g, -100.00%) | |
| Cholesterol | 17.0mg (=) | |
| Sodium | 386.0mg (-9.00mg, -2.28%) | |
| Total Carbohydrates | 30.68g (+16.39g, +114.70%) | |
| Dietary Fiber | 3.4g (+1.50g, +78.95%) | |
| Sugars | 4.55g (+2.17g, +91.18%) | |
| Sugars, added | N/A | |
| Protein | 11.36g (+3.74g, +49.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 193.0mg (+7.00mg, +3.76%) | |
| Iron, Fe | 1.93mg (+1.22mg, +171.83%) | |
| Potassium, K | 148.0mg (-23.00mg, -13.45%) | |
| Vitamin D, IU | 3.0IU (+3.00IU) | |
| Ingredients | ||
|---|---|---|
Bagel (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate {vitamin B1}, Riboflavin {vitamin B2}, Folic Acid], Water, Whole Wheat Flour, Contains Less Than 2% Of The Following: Sugar, Wheat Gluten, Yeast, Salt, Soybean Oil, Modified Wheat Starch, Soy Protein Isolate, Vinegar [preservative]), Tomato Sauce (water, Tomato Paste, Spices [sugar, Salt, Garlic, Black Pepper, Basil]), Mozzarella Cheese (pasteurized Milk, Nonfat Milk, Cultures, Salt, Enzymes), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto [color]), Monterey Jack Cheese (cultured Pasteurized Milk, Salt, Enzymes), Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 205.0kcal (+10.00kcal, +5.13%) | |
| Total Fat | 5.11g (-6.79g, -57.06%) | |
| Saturated Fat | 2.84g (-1.45g, -33.80%) | |
| Trans Fat | 0.0g (-0.24g, -100.00%) | |
| Cholesterol | 17.0mg (=) | |
| Sodium | 386.0mg (-9.00mg, -2.28%) | |
| Total Carbohydrates | 30.68g (+16.39g, +114.70%) | |
| Dietary Fiber | 3.4g (+1.50g, +78.95%) | |
| Sugars | 4.55g (+2.17g, +91.18%) | |
| Sugars, added | N/A | |
| Protein | 11.36g (+3.74g, +49.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 193.0mg (+7.00mg, +3.76%) | |
| Iron, Fe | 1.93mg (+1.22mg, +171.83%) | |
| Potassium, K | 148.0mg (-23.00mg, -13.45%) | |
| Vitamin D, IU | 3.0IU (+3.00IU) | |
| Ingredients | ||
|---|---|---|
Bagel (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate {vitamin B1}, Riboflavin {vitamin B2}, Folic Acid], Water, Whole Wheat Flour, Contains Less Than 2% Of The Following: Sugar, Wheat Gluten, Yeast, Salt, Soybean Oil, Modified Wheat Starch, Soy Protein Isolate, Vinegar [preservative]), Tomato Sauce (water, Tomato Paste, Spices [sugar, Salt, Garlic, Black Pepper, Basil]), Mozzarella Cheese (pasteurized Milk, Nonfat Milk, Cultures, Salt, Enzymes), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto [color]), Monterey Jack Cheese (cultured Pasteurized Milk, Salt, Enzymes), Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 205.0kcal (+10.00kcal, +5.13%) | |
| Total Fat | 5.11g (-6.79g, -57.06%) | |
| Saturated Fat | 2.84g (-1.45g, -33.80%) | |
| Trans Fat | 0.0g (-0.24g, -100.00%) | |
| Cholesterol | 17.0mg (=) | |
| Sodium | 386.0mg (-9.00mg, -2.28%) | |
| Total Carbohydrates | 30.68g (+16.39g, +114.70%) | |
| Dietary Fiber | 3.4g (+1.50g, +78.95%) | |
| Sugars | 4.55g (+2.17g, +91.18%) | |
| Sugars, added | N/A | |
| Protein | 11.36g (+3.74g, +49.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 5.7mg | |
| Calcium, Ca | 193.0mg (+7.00mg, +3.76%) | |
| Iron, Fe | 1.93mg (+1.22mg, +171.83%) | |
| Potassium, K | 148.0mg (-23.00mg, -13.45%) | |
| Vitamin D, IU | 3.0IU (+3.00IU) | |
| Ingredients | ||
|---|---|---|
Bagel: (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate {b1}, Riboflavin {b2}, Folic Acid], Water, Whole Wheat Flour, Contains Less Than 2% Of The Following: Sugar, Wheat Gluten, Yeast, Salt, Soybean Oil, Modified Wheat Starch, Soy Protein Isolate, Vinegar [preservative]), Tomato Sauce: (water, Tomato Paste, Spices [sugar, Salt, Garlic, Black Pepper, Basil]), Mozzarella Cheese: (pasteurized Milk, Nonfat Milk, Cultures, Salt, Enzymes), Cheddar Cheese: (cultured Pasteurized Milk, Salt, Enzymes, Annatto [color]), Monterey Jack Cheese: (cultured Pasteurized Milk, Salt, Enzymes), Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 171.0kcal (-24.00kcal, -12.31%) | |
| Total Fat | 10.08g (-1.82g, -15.29%) | |
| Saturated Fat | 5.43g (+1.14g, +26.57%) | |
| Trans Fat | 0.0g (-0.24g, -100.00%) | |
| Cholesterol | 12.0mg (-5.00mg, -29.41%) | |
| Sodium | 380.0mg (-15.00mg, -3.80%) | |
| Total Carbohydrates | 3.88g (-10.41g, -72.85%) | |
| Dietary Fiber | 1.6g (-0.30g, -15.79%) | |
| Sugars | 0.78g (-1.60g, -67.23%) | |
| Sugars, added | N/A | |
| Protein | 15.5g (+7.88g, +103.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 186.0mg (=) | |
| Iron, Fe | 0.93mg (+0.22mg, +30.99%) | |
| Potassium, K | 155.0mg (-16.00mg, -9.36%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cage Free Egg Whites (egg Whites, Whole Milk, Non Gmo Corn Starch, Sea Salt, Pepper), Beyond Meat Breakfast Sausage (water, Refined Coconut Oil, Pea Protein*, Expeller Pressed Canola Oil, Natural Flavors, Dried Yeast, Rice Protein, Chicory Root Fiber, Pea Fiber, Methylcellulose, Yeast Extract [niacin (vitamin B3), Pyridoxine Hydrochloride (vitamin B6), Thiamin Hydrochloride (vitamin B1), Riboflavin (vitamin B2), Folic Acid (vitamin B9), Cyanocobalamin (vitamin B12)], Apple Extract, Pomegranate Extract, Salt, Vinegar, Lemon Juice Concentrate, Sunflower Lecithin, Beet Juice Extract (for Color), Carrot), White Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 206.0kcal (+11.00kcal, +5.64%) | |
| Total Fat | 9.03g (-2.87g, -24.12%) | |
| Saturated Fat | 4.52g (+0.23g, +5.36%) | |
| Trans Fat | 0.0g (-0.24g, -100.00%) | |
| Cholesterol | 23.0mg (+6.00mg, +35.29%) | |
| Sodium | 419.0mg (+24.00mg, +6.08%) | |
| Total Carbohydrates | 21.29g (+7.00g, +48.99%) | |
| Dietary Fiber | 0.6g (-1.30g, -68.42%) | |
| Sugars | 1.94g (-0.44g, -18.49%) | |
| Sugars, added | N/A | |
| Protein | 9.68g (+2.06g, +27.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 174.0mg (-12.00mg, -6.45%) | |
| Iron, Fe | 0.65mg (-0.06mg, -8.45%) | |
| Potassium, K | 151.0mg (-20.00mg, -11.70%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Multigrain Crust (wheat Flour, Water, Vegetable Oil [canola Oil, Pure Olive Oil], Flaxseed, Yeast, Sugar, Salt, Whole Oat Flour), Sauce (tomato Puree [water, Tomato Paste], Extra Virgin Olive Oil, Red Wine Vinegar, Salt, Spices, Garlic*, Onion*), Low Moisture Mozzarella Cheese (pasteurized Whole Milk, Cheese Cultures, Salt And Enzymes), Tomatoes, Parmesan Cheese (pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes), Basil* | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 221.0kcal (+26.00kcal, +13.33%) | |
| Total Fat | 15.04g (+3.14g, +26.39%) | |
| Saturated Fat | 6.19g (+1.90g, +44.29%) | |
| Trans Fat | 0.0g (-0.24g, -100.00%) | |
| Cholesterol | 0.0mg (-17.00mg, -100.00%) | |
| Sodium | 407.0mg (+12.00mg, +3.04%) | |
| Total Carbohydrates | 3.54g (-10.75g, -75.23%) | |
| Dietary Fiber | 1.8g (-0.10g, -5.26%) | |
| Sugars | 0.88g (-1.50g, -63.03%) | |
| Sugars, added | N/A | |
| Protein | 17.7g (+10.08g, +132.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 195.0mg (+9.00mg, +4.84%) | |
| Iron, Fe | 4.25mg (+3.54mg, +498.59%) | |
| Potassium, K | 168.0mg (-3.00mg, -1.75%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Water, Pea Protein, Expeller Pressed Sunflower Oil, Expeller Pressed Coconut Oil, Natural Flavors, Contains Less Than 2% Of Vegetable And Fruit Juice For Color, Methyl Cellulose, Carrageenan, Yeast Extract, Dried Vinegar, Sugar, Salt, Potassium Chloride, Cultured Dextrose | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 221.0kcal (+26.00kcal, +13.33%) | |
| Total Fat | 15.04g (+3.14g, +26.39%) | |
| Saturated Fat | 6.19g (+1.90g, +44.29%) | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 407.0mg (+12.00mg, +3.04%) | |
| Total Carbohydrates | 3.54g (-10.75g, -75.23%) | |
| Dietary Fiber | 1.8g (-0.10g, -5.26%) | |
| Sugars | 0.88g (-1.50g, -63.03%) | |
| Sugars, added | N/A | |
| Protein | 17.7g (+10.08g, +132.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 195.0mg (+9.00mg, +4.84%) | |
| Iron, Fe | 4.25mg (+3.54mg, +498.59%) | |
| Potassium, K | 168.0mg (-3.00mg, -1.75%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Pea Protein, Expeller Pressed Sunflower Oil, Expeller Pressed Coconut Oil, Natural Flavors, Contains Less Than 2% Of Vegetable And Fruit Juice For Color, Methyl Cellulose, Carrageenan, Yeast Extract, Dried Vinegar, Sugar, Salt, Potassium Chloride, Cultured Dextrose | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 183.0kcal (-12.00kcal, -6.15%) | |
| Total Fat | 5.83g (-6.07g, -51.01%) | |
| Saturated Fat | 2.92g (-1.37g, -31.93%) | |
| Trans Fat | 0.0g (-0.24g, -100.00%) | |
| Cholesterol | 17.0mg (=) | |
| Sodium | 383.0mg (-12.00mg, -3.04%) | |
| Total Carbohydrates | 28.33g (+14.04g, +98.25%) | |
| Dietary Fiber | 0.8g (-1.10g, -57.89%) | |
| Sugars | 5.0g (+2.62g, +110.08%) | |
| Sugars, added | N/A | |
| Protein | 5.0g (-2.62g, -34.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 159.0mg (-27.00mg, -14.52%) | |
| Iron, Fe | 0.83mg (+0.12mg, +16.90%) | |
| Potassium, K | 153.0mg (-18.00mg, -10.53%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pizza Crust (water, Rice Flour, Modified Rice Starch, Potato Starch, Non Gmo Canola Olive Oil Blend, Evaporated Cane Sugar, Tapioca Flour, Potato Flour, Fresh Yeast, Salt, Italian Seasoning, Garlic Powder, Xantham Gum, Calcium Sulfate [added For Freshness]), Mozzarella Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Sauce (tomato Puree, Tomato Paste, Water, Cane Sugar, Red Wine Vinegar, Salt, Non Gmo Canola Oil, Oregano, Black Pepper), Tomato, Garlic, Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+5.00kcal, +2.56%) | |
| Total Fat | 13.33g (+1.43g, +12.02%) | |
| Saturated Fat | 10.0g (+5.71g, +133.10%) | |
| Trans Fat | 0.0g (-0.24g, -100.00%) | |
| Cholesterol | 50.0mg (+33.00mg, +194.12%) | |
| Sodium | 383.0mg (-12.00mg, -3.04%) | |
| Total Carbohydrates | 3.33g (-10.96g, -76.70%) | |
| Dietary Fiber | 0.0g (-1.90g, -100.00%) | |
| Sugars | 3.33g (+0.95g, +39.92%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (+2.38g, +31.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 200.0mg (+14.00mg, +7.53%) | |
| Iron, Fe | 0.0mg (-0.71mg, -100.00%) | |
| Potassium, K | 167.0mg (-4.00mg, -2.34%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Skim Milk, Milk And Cream, Garlic, Salt, Chives, Spice Blend, Stabilizers (guar, Locust Bean And Xanthan Gums), Cheese Cultures, Potassium Sorbate (maintains Freshness) | ||