Nardone Bros 4x6 Ww Turkey Pepperoni Pizza by Nardone Brothers Baking Co: Similar Foods
- Product:
- 4x6 Ww Turkey Pepperoni Pizza
- Brand:
- Nardone Bros
- Maker:
- Nardone Brothers Baking Co
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2558116/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 326.0kcal | |
| Total Fat | 15.0g | |
| Saturated Fat | 8.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 47.0mg | |
| Sodium | 624.0mg | |
| Total Carbohydrates | 28.0g | |
| Dietary Fiber | 3.0g | |
| Sugars | 6.0g | |
| Sugars, added | N/A | |
| Protein | 21.0g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 254.0mg | |
| Iron, Fe | 3.0mg | |
| Potassium, K | 20.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust: Water, Whole Wheat Flour, Enriched Flour (malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Contains 2% Or Less Of: Vital Wheat Gluten, Sugar, Salt, Yeast Cheese: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cultures, Salt, Enzymes) Sauce: Tomatoes (water, Tomato Paste Contains 1% Or Less Of Onion, Salt, Spices, Garlic Powder, Soybean Oil, Xanthan Gum Turkey Pepperoni: Turkey, Salt, Contains 2% Or Less Of Natural Flavors, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Dehydrated Granulated Garlic, Sodium Nitrite, Bha, Bht, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 304.0kcal (-22.00kcal, -6.75%) | |
| Total Fat | 18.84g (+3.84g, +25.60%) | |
| Saturated Fat | 7.25g (-0.75g, -9.38%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (-11.00mg, -23.40%) | |
| Sodium | 638.0mg (+14.00mg, +2.24%) | |
| Total Carbohydrates | 23.19g (-4.81g, -17.18%) | |
| Dietary Fiber | 0.0g (-3.00g, -100.00%) | |
| Sugars | 1.45g (-4.55g, -75.83%) | |
| Sugars, added | N/A | |
| Protein | 11.59g (-9.41g, -44.81%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 246.0mg (-8.00mg, -3.15%) | |
| Iron, Fe | 0.0mg (-3.00mg, -100.00%) | |
| Potassium, K | 0.0mg (-20.00mg, -100.00%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Organic Low Moisture Mozzarella Cheese (cultured Pasteurized Organic Milk, Sea Salt, Vegetable Enzymes), Organic Wheat Flour, Water, Organic Expeller Pressed Canola Oil, Contains 2% Or Less Of: Leavening (sodium Acid Pyrophosphate, Baking Soda [sodium Bicarbonate]), Organic Cane Sugar, Organic Garlic Powder, Organic Expeller Pressed Soybean Oil, Organic Spices, Organic Wheat Gluten, Sea Salt, Yeast | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 289.0kcal (-37.00kcal, -11.35%) | |
| Total Fat | 14.47g (-0.53g, -3.53%) | |
| Saturated Fat | 7.89g (-0.11g, -1.38%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 53.0mg (+6.00mg, +12.77%) | |
| Sodium | 645.0mg (+21.00mg, +3.37%) | |
| Total Carbohydrates | 23.68g (-4.32g, -15.43%) | |
| Dietary Fiber | 1.3g (-1.70g, -56.67%) | |
| Sugars | 13.16g (+7.16g, +119.33%) | |
| Sugars, added | N/A | |
| Protein | 17.11g (-3.89g, -18.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 263.0mg (+9.00mg, +3.54%) | |
| Iron, Fe | 0.95mg (-2.05mg, -68.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
White Cheddar Cheese (milk, Ultrafiltered Milk, Cream, Salt, Cheese Cultures, Enzymes), Smoked Uncured Ham No Nitrates Or Nitrites Added Except For Those Naturally Occurring In Sea Salt And Cultured Celery Extract (contains 17% Added Solution Of Water, Sea Salt, Cultured Celery Extract, Vinegar, Cane Sugar), Dried Sweetened Blueberries (blueberries, Sugar Cane Syrup), Toasted Sesame Flavored Rounds (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sesame Seeds, Sugar, Cellulose, High Oleic Sunflower Oil, Salt, Leavening [yeast], Natural Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 308.0kcal (-18.00kcal, -5.52%) | |
| Total Fat | 13.46g (-1.54g, -10.27%) | |
| Saturated Fat | 6.41g (-1.59g, -19.88%) | |
| Trans Fat | 0.32g (+0.32g) | |
| Cholesterol | 29.0mg (-18.00mg, -38.30%) | |
| Sodium | 596.0mg (-28.00mg, -4.49%) | |
| Total Carbohydrates | 32.69g (+4.69g, +16.75%) | |
| Dietary Fiber | 1.9g (-1.10g, -36.67%) | |
| Sugars | 1.28g (-4.72g, -78.67%) | |
| Sugars, added | N/A | |
| Protein | 13.46g (-7.54g, -35.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 231.0mg (-23.00mg, -9.06%) | |
| Iron, Fe | 1.99mg (-1.01mg, -33.67%) | |
| Potassium, K | 45.0mg (+25.00mg, +125.00%) | |
| Vitamin D, IU | 5.0IU | |
| Ingredients | ||
|---|---|---|
Crust: Enriched Flour (wheat Flour, Niacin, Reduced Iron, Enzyme, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Extra Virgin Olive Oil, Yeast, Sugar, Salt, L Cysteine Hydrochloride (dough Conditioner) Toppings: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Salt, Cheese Culture, Calcium Chloride, Enzyme), Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Calcium Chloride, Cellulose), Italian Seasoning (dehydrated Vegetables [red And Green Bell Peppers, Onion, Garlic, Parsley], Salt, Sugar, Spices, Sunflower Oil) Garlic Spread: Garlic Butter (butter Unsalted [pasteurized Cream], Canola Oil, Water, Salt, Dehydrated Garlic, Parsley Flakes, Citric Acid) Garlic Puree (garlic, Canola Oil, Citric Acid), Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (+7.00kcal, +2.15%) | |
| Total Fat | 19.3g (+4.30g, +28.67%) | |
| Saturated Fat | 8.77g (+0.77g, +9.63%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (-38.00mg, -80.85%) | |
| Sodium | 632.0mg (+8.00mg, +1.28%) | |
| Total Carbohydrates | 38.6g (+10.60g, +37.86%) | |
| Dietary Fiber | 1.8g (-1.20g, -40.00%) | |
| Sugars | 1.75g (-4.25g, -70.83%) | |
| Sugars, added | N/A | |
| Protein | 5.26g (-15.74g, -74.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 246.0mg (-8.00mg, -3.15%) | |
| Iron, Fe | 2.11mg (-0.89mg, -29.67%) | |
| Potassium, K | 53.0mg (+33.00mg, +165.00%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water Palm Oil, Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum),butter, Cane, Sugar, Baking Powder (calcium Acid Pyrophosphate, Baking Soda), Natural Flavor, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 310.0kcal (-16.00kcal, -4.91%) | |
| Total Fat | 27.0g (+12.00g, +80.00%) | |
| Saturated Fat | 4.0g (-4.00g, -50.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (-17.00mg, -36.17%) | |
| Sodium | 630.0mg (+6.00mg, +0.96%) | |
| Total Carbohydrates | 13.0g (-15.00g, -53.57%) | |
| Dietary Fiber | 0.0g (-3.00g, -100.00%) | |
| Sugars | 4.0g (-2.00g, -33.33%) | |
| Sugars, added | N/A | |
| Protein | 3.0g (-18.00g, -85.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 250.0mg (-4.00mg, -1.57%) | |
| Iron, Fe | 1.08mg (-1.92mg, -64.00%) | |
| Potassium, K | 70.0mg (+50.00mg, +250.00%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Imitation Crab (pollock, Water, Potato Starch, Wheat Starch, Sugar, Sorbitol, Egg Whites, Contains 2% Or Less Of: Mirin Wine (sake, Sugar, Salt, Water, Yeast Extract), Soybean Oil, Tapioca Starch, Salt, Calcium Carbonate, Natural And Artificial Crab Flavors, Modified Food Starch, Carrageenan, Sodium Tripolyphosphate, Tetrasodium Pyrophosphate, Citric Acid, Color Added, Carmine, Paprika Oleoresin), Mayonnaise (soybean Oil, Egg Yolks, Water, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Mustard Flour, Salt), Red Onion, Celery, Green Onion, Parsley, Lemon Juice [water, Concentrated Lemon Juice, 1% Potassium Sorbate (preservative)], Spice Blend [salt, Red Pepper, Black Pepper, Chili Powder (chili Pepper, Spices, Salt, Garlic Powder), Dehydrated Garlic, Silicon Dioxide (anti Caking Agent)], Xanthan Gum, Cultured Dextrose, Maltodextrin, Sodium Benzoate, Potassium Sorbate, Rosemary Extract (for Freshness) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+31.00kcal, +9.51%) | |
| Total Fat | 32.14g (+17.14g, +114.27%) | |
| Saturated Fat | 10.71g (+2.71g, +33.88%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (+7.00mg, +14.89%) | |
| Sodium | 607.0mg (-17.00mg, -2.72%) | |
| Total Carbohydrates | 7.14g (-20.86g, -74.50%) | |
| Dietary Fiber | 0.0g (-3.00g, -100.00%) | |
| Sugars | 3.57g (-2.43g, -40.50%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-13.86g, -66.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 214.0mg (-40.00mg, -15.75%) | |
| Iron, Fe | 0.0mg (-3.00mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Sour Cream (cultured Cream, Nonfat Dry Milk, Gelatin), Mayonnaise (soybean Oil, Water, Egg Yolk, Vinegar, Salt, Mustard Flour), Neufchatel (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Jalapeno Peppers (jalapeno Pepper, Water, Vinegar, Salt, Calcium Chloride), Water, Ranchero Seasoning (dehydrated Vegetables [tomato, Onion, Garlic, Red And Green Bell Peppers], Spice, Salt), Xanthan Gum, Sodium Benzoate And Potassium Sorbate (preservatives) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 372.0kcal (+46.00kcal, +14.11%) | |
| Total Fat | 19.0g (+4.00g, +26.67%) | |
| Saturated Fat | 11.0g (+3.00g, +37.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 45.0mg (-2.00mg, -4.26%) | |
| Sodium | 630.0mg (+6.00mg, +0.96%) | |
| Total Carbohydrates | 31.0g (+3.00g, +10.71%) | |
| Dietary Fiber | 2.0g (-1.00g, -33.33%) | |
| Sugars | 3.0g (-3.00g, -50.00%) | |
| Sugars, added | N/A | |
| Protein | 18.0g (-3.00g, -14.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 248.0mg (-6.00mg, -2.36%) | |
| Iron, Fe | 2.0mg (-1.00mg, -33.33%) | |
| Potassium, K | 67.0mg (+47.00mg, +235.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Crust: Enriched Wheat Flour (malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Contains 2% Or Less Of: Sugar, Yeast, Salt Cheese: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes) Sauce: Tomatoes (water, Tomato Paste), Contains 1% Or Less Of: Onion, Salt, Spices, Garlic Powder, Soybean Oil, Xanthan Gum Pepperoni: Pork, Beef, Salt, Contains 2% Or Less Of Dextrose, Flavorings, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrite, Bha, Bht, Citric Acid Pepperoni: Pork And Beef, Salt, Contains 2% Or Less Of Flavorings, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate (vitamin C), Sodium Nitrite, Spices, Sugar, Bha, Bht, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 364.0kcal (+38.00kcal, +11.66%) | |
| Total Fat | 7.27g (-7.73g, -51.53%) | |
| Saturated Fat | 2.73g (-5.27g, -65.88%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (-38.00mg, -80.85%) | |
| Sodium | 636.0mg (+12.00mg, +1.92%) | |
| Total Carbohydrates | 43.64g (+15.64g, +55.86%) | |
| Dietary Fiber | 10.9g (+7.90g, +263.33%) | |
| Sugars | 16.36g (+10.36g, +172.67%) | |
| Sugars, added | N/A | |
| Protein | 36.36g (+15.36g, +73.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 2.2mg (+2.20mg) | |
| Calcium, Ca | 273.0mg (+19.00mg, +7.48%) | |
| Iron, Fe | 4.91mg (+1.91mg, +63.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Whey Protein Isolate (whey Protein Isolate [milk], Soy Lecithin), Pea Protein, Maple Drops (sugar, Palm Oil, Non Gmo Corn Flour, Natural Flavor, Non Gmo Corn Starch, Cocoa Powder [processed With Alkali]), Gluten Free Oat Flour, Pumpkin, Dextrin, Buttermilk, Butter (butter [cream, Salt], Dry Buttermilk), Spices, Natural Flavor, Baking Soda, Baking Powder (monocalcium Phosphate, Sodium Bicarbonate, Non Gmo Corn Starch), Xanthan Gum, Sea Salt, Stevia Extract, Probiotic (skim Milk Powder, Bacillus Coagulans Gbi 30 6086) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 351.0kcal (+25.00kcal, +7.67%) | |
| Total Fat | 19.3g (+4.30g, +28.67%) | |
| Saturated Fat | 10.53g (+2.53g, +31.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-29.00mg, -61.70%) | |
| Sodium | 632.0mg (+8.00mg, +1.28%) | |
| Total Carbohydrates | 40.35g (+12.35g, +44.11%) | |
| Dietary Fiber | 1.8g (-1.20g, -40.00%) | |
| Sugars | 3.51g (-2.49g, -41.50%) | |
| Sugars, added | N/A | |
| Protein | 5.26g (-15.74g, -74.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 246.0mg (-8.00mg, -3.15%) | |
| Iron, Fe | 1.58mg (-1.42mg, -47.33%) | |
| Potassium, K | 70.0mg (+50.00mg, +250.00%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water, Degermed Yellow Cornmeal, Palm Oil, Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Butter (butter Fat, Milk Solids, Water), Cane Sugar, Baking Powder (calcium Acid Pyrophosphate, Baking Soda), Natural Flavor, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 280.0kcal (-46.00kcal, -14.11%) | |
| Total Fat | 12.2g (-2.80g, -18.67%) | |
| Saturated Fat | 3.66g (-4.34g, -54.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 43.0mg (-4.00mg, -8.51%) | |
| Sodium | 585.0mg (-39.00mg, -6.25%) | |
| Total Carbohydrates | 34.15g (+6.15g, +21.96%) | |
| Dietary Fiber | 0.0g (-3.00g, -100.00%) | |
| Sugars | 1.22g (-4.78g, -79.67%) | |
| Sugars, added | N/A | |
| Protein | 14.63g (-6.37g, -30.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 256.0mg (+2.00mg, +0.79%) | |
| Iron, Fe | 0.24mg (-2.76mg, -92.00%) | |
| Potassium, K | 49.0mg (+29.00mg, +145.00%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Mozzarella Cheese: Pasteurized Milk, Cheese, Culture, Salt, Enzymes And Powdered Cellulose (to Prevent Caking) Pizza Crust: Flour (wheat, Malted Barley), Water, Soybean Oil, Yeast, Salt, Dextrose, Calcium Propionate (preservative) And Soy Lecithin Pizza Sauce: Tomatoes, Tomatoes Puree, Water, Olive Oil, Garlic, Salt, Onions, Spices, Black Pepper Italian Sausage: Pork, Spices, Salt, Paprika, Bha, Bht, Citric Acid Pepperoni: Pork, Beef, Salt, Contains 2% Or Less Of Dextrose, Flavoring, Lactic Acid, Starter Culture, Paprika, Sodium Nitrite, Spices, Bha, Bht, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 329.0kcal (+3.00kcal, +0.92%) | |
| Total Fat | 15.07g (+0.07g, +0.47%) | |
| Saturated Fat | 6.16g (-1.84g, -23.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-47.00mg, -100.00%) | |
| Sodium | 589.0mg (-35.00mg, -5.61%) | |
| Total Carbohydrates | 42.47g (+14.47g, +51.68%) | |
| Dietary Fiber | 2.7g (-0.30g, -10.00%) | |
| Sugars | 5.48g (-0.52g, -8.67%) | |
| Sugars, added | N/A | |
| Protein | 5.48g (-15.52g, -73.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 274.0mg (+20.00mg, +7.87%) | |
| Iron, Fe | 2.47mg (-0.53mg, -17.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Buttermilk (fat Free Cultured Milk, Nonfat Dry Milk, Corn Starch, Tapioca Starch, Locust Bean Gum, Carrageenan, Mono And Diglycerides, Salt, Sodium Citrate, Vitamin A Palmitate), Margarine (palm Oil, Water, Soybean Oil, Salt, Whey, Mono And Diglycerides, Soy Lecithin, Natural Butter Flavor, Beta Carotene [color], Vitamin A Palmitate), Wheat Flour, Water, Dextrose, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 69.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 351.0kcal (+25.00kcal, +7.67%) | |
| Total Fat | 1.75g (-13.25g, -88.33%) | |
| Saturated Fat | 0.0g (-8.00g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-47.00mg, -100.00%) | |
| Sodium | 632.0mg (+8.00mg, +1.28%) | |
| Total Carbohydrates | 61.4g (+33.40g, +119.29%) | |
| Dietary Fiber | 3.5g (+0.50g, +16.67%) | |
| Sugars | 7.02g (+1.02g, +17.00%) | |
| Sugars, added | N/A | |
| Protein | 24.56g (+3.56g, +16.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 263.0mg (+9.00mg, +3.54%) | |
| Iron, Fe | 3.16mg (+0.16mg, +5.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Thiamin | 0.0mg | |
| Riboflavin | 0.239mg | |
| Niacin | 3.509mg | |
| Ingredients | ||
|---|---|---|
King Arthur Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Hydrolyzed Wheat Protein, Faba Bean Protein Concentrate, Vital Wheat Gluten, Brown Sugar, Baking Powder (baking Soda, Monocalcium Phosphate, Calcium Acid Pyrophosphate), Natural Vanilla Flavor, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 69.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (+7.00kcal, +2.15%) | |
| Total Fat | 10.0g (-5.00g, -33.33%) | |
| Saturated Fat | 3.33g (-4.67g, -58.38%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-47.00mg, -100.00%) | |
| Sodium | 600.0mg (-24.00mg, -3.85%) | |
| Total Carbohydrates | 60.0g (+32.00g, +114.29%) | |
| Dietary Fiber | 6.7g (+3.70g, +123.33%) | |
| Sugars | 0.0g (-6.00g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-14.33g, -68.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 267.0mg (+13.00mg, +5.12%) | |
| Iron, Fe | 0.0mg (-3.00mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 6.67g | |
| Ingredients | ||
|---|---|---|
Corn Flour, Water, Canola Oil, Calcium Hydroxide, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (-40.00kcal, -12.27%) | |
| Total Fat | 28.57g (+13.57g, +90.47%) | |
| Saturated Fat | 10.71g (+2.71g, +33.88%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (-11.00mg, -23.40%) | |
| Sodium | 607.0mg (-17.00mg, -2.72%) | |
| Total Carbohydrates | 3.57g (-24.43g, -87.25%) | |
| Dietary Fiber | 3.6g (+0.60g, +20.00%) | |
| Sugars | 0.0g (-6.00g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-13.86g, -66.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 21.4mg (+21.40mg) | |
| Calcium, Ca | 286.0mg (+32.00mg, +12.60%) | |
| Iron, Fe | 5.14mg (+2.14mg, +71.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pepper Jack Cheese (pasteurized Milk, Cheese Cultures, Jalapeno Peppers, Red Bell Peppers, Salt, Vegetable Enzymes), Canola Oil, Olive Oil, Banana Peppers (sodium Benzoate, Calcium Chloride), Fresh Cilantro, Garlic, Green Olives With Pimentos (sodium Alginate, Guar Gum), Apple Cider Vinegar Powder (maltodextrin, Modified Food Starch), Roasted Peppers (citric Acid, Sugar), Dried Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+31.00kcal, +9.51%) | |
| Total Fat | 39.29g (+24.29g, +161.93%) | |
| Saturated Fat | 17.86g (+9.86g, +123.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+24.00mg, +51.06%) | |
| Sodium | 643.0mg (+19.00mg, +3.04%) | |
| Total Carbohydrates | N/A | |
| Dietary Fiber | 0.0g (-3.00g, -100.00%) | |
| Sugars | 3.57g (-2.43g, -40.50%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-17.43g, -83.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 286.0mg (+32.00mg, +12.60%) | |
| Iron, Fe | 0.0mg (-3.00mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cream Cheese Pasteurized Cultured Milk And Cream, Whey, Salt, Stabilizers (xanthan, Locust Bean, And Guar Gums) , Mayonnaise (soybean Oil, Whole Egg, Egg Yolks, Water, Distilled Vinegar, Contains Less Than 2% Of Salt Sugar, Lemon Juice Concentrate, Natural Flavors ), Jalapenos (fresh Jalapeno Peppers, Water, Salt, Vinegar, Calcium Chloride ) Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes And Annatto (vegetable Color) Potato Starch, Powdered Cellulose Added To Prevent Caking), Contains Less Than 2% Of Cultured Dextrose, | ||