Michigan Hunters Sticks by Michigan Brand Inc: Similar Foods
- Product:
- Hunters Sticks
- Brand:
- Michigan
- Maker:
- Michigan Brand Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2097137/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 500.0kcal | |
| Total Fat | 35.71g | |
| Saturated Fat | 12.5g | |
| Trans Fat | 0.0g | |
| Cholesterol | 143.0mg | |
| Sodium | 1357.0mg | |
| Total Carbohydrates | 7.14g | |
| Dietary Fiber | 0.0g | |
| Sugars | 3.57g | |
| Sugars, added | N/A | |
| Protein | 35.71g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 8.6mg | |
| Calcium, Ca | 214.0mg | |
| Iron, Fe | 2.57mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork, Salt, Dextrose, Spices, Jalapeno Pepper, Cultured Dextrose, Water, Citric Acid, Garlic, Sodium Erythorbate, Starter Culture, Sodium Nitrite Stuffed Into Beef Collagen Casings Fd&c Red 3 | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 114.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 418.0kcal (-82.00kcal, -16.40%) | |
| Total Fat | 32.91g (-2.80g, -7.84%) | |
| Saturated Fat | 11.39g (-1.11g, -8.88%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 82.0mg (-61.00mg, -42.66%) | |
| Sodium | 1329.0mg (-28.00mg, -2.06%) | |
| Total Carbohydrates | 5.06g (-2.08g, -29.13%) | |
| Dietary Fiber | 2.5g (+2.50g) | |
| Sugars | 1.27g (-2.30g, -64.43%) | |
| Sugars, added | N/A | |
| Protein | 22.78g (-12.93g, -36.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (-8.60mg, -100.00%) | |
| Calcium, Ca | 253.0mg (+39.00mg, +18.22%) | |
| Iron, Fe | 1.37mg (-1.20mg, -46.69%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Genoa Salami Ingredients: Pork, Salt, Contains 2% Or Less Of: Dextrose, Spices, Rosemary Extract, Sodium Ascorbate, Granulated Garlic, Lactic Acid Starter Culture, Sodium Nitrite Gouda Cheese Ingredients: Gouda Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)], Potato Starch (to Prevent Caking), Powdered Cellulose (to Prevent Caking) Roasted, Salted Almonds Ingredients: Almonds, Corn Oil, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 120.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 429.0kcal (-71.00kcal, -14.20%) | |
| Total Fat | 32.14g (-3.57g, -10.00%) | |
| Saturated Fat | 12.5g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 107.0mg (-36.00mg, -25.17%) | |
| Sodium | 1429.0mg (+72.00mg, +5.31%) | |
| Total Carbohydrates | 1.79g (-5.35g, -74.93%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 32.14g (-3.57g, -10.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-8.60mg, -100.00%) | |
| Calcium, Ca | 268.0mg (+54.00mg, +25.23%) | |
| Iron, Fe | 1.93mg (-0.64mg, -24.90%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Genoa Salame (pork, Sea Salt, Less Than 2% Of: Dextrose, Spices, Wine, Natural Flavoring, Sodium Erythorbate, Sodium Nitrate, Sodium Nitrite, Starter Culture); Parmesan Cheese Crisps (pasteurized Part Skimmed Milk, Cheese Cultures, Sea Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 125.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 432.0kcal (-68.00kcal, -13.60%) | |
| Total Fat | 32.43g (-3.28g, -9.19%) | |
| Saturated Fat | 8.11g (-4.39g, -35.12%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 41.0mg (-102.00mg, -71.33%) | |
| Sodium | 1351.0mg (-6.00mg, -0.44%) | |
| Total Carbohydrates | 18.92g (+11.78g, +164.99%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 2.7g (-0.87g, -24.37%) | |
| Sugars, added | N/A | |
| Protein | 13.51g (-22.20g, -62.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (-8.60mg, -100.00%) | |
| Calcium, Ca | 216.0mg (+2.00mg, +0.93%) | |
| Iron, Fe | 1.95mg (-0.62mg, -24.12%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Dressing: Soybean Oil, Water, Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Corn Vinegar, Sugar, Salt, Natural Flavors (contain Soy), Egg Yolk, Spices (contain Mustard), Distilled Vinegar, Anchovy Paste (anchovies, Salt, Water), Dehydrated Garlic, Citric Acid, Lemon Juice Concentrate, Natural Bacon Flavor, Extractive Of Rice, Xanthan Gum, Dehydrated Onion Croutons: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Canola Oil, Whole Wheat Flour, Salt, Contains 2% Or Less Of: Sugar, Dehydrated Garlic, Yeast, Maltodextrin, Natural Butter Flavor (contains Milk) Cheese: Parmesan Cheese (milk, Cheese Cultures, Salt, Enzymes), Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Natamycin (natural Mold Inhibitor) Bacon: Pork, Water, Salt, Sugar, Smoke Flavoring, Natural Flavors, Lactic Acid Starter Culture | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 147.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 478.0kcal (-22.00kcal, -4.40%) | |
| Total Fat | 26.09g (-9.62g, -26.94%) | |
| Saturated Fat | 8.7g (-3.80g, -30.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-121.00mg, -84.62%) | |
| Sodium | 1348.0mg (-9.00mg, -0.66%) | |
| Total Carbohydrates | 56.52g (+49.38g, +691.60%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 4.35g (+0.78g, +21.85%) | |
| Sugars, added | N/A | |
| Protein | 4.35g (-31.36g, -87.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 261.0mg (+47.00mg, +21.96%) | |
| Iron, Fe | 23.91mg (+21.34mg, +830.35%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 6.52g | |
| Fatty acids, total polyunsaturated | 10.87g | |
| Ingredients | ||
|---|---|---|
Rice Flour, Vegetable Oil (soybean Oil And Or Palm Oil), Rice Starch, Cheddar Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Leavening (sodium Bicarbonate, Ammonium Bicarbonate, Monocalcium Phosphate), Salt, Sugar, Corn Starch, Maltodextrin, Potato Starch, Tapioca Flour, Xanthan Gum, Corn Syrup, Nonfat Dry Milk, Soy Lecithin (emulsifier), Locust Bean Gum, Lactic Acid, Annatto (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 147.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 478.0kcal (-22.00kcal, -4.40%) | |
| Total Fat | 26.09g (-9.62g, -26.94%) | |
| Saturated Fat | 8.7g (-3.80g, -30.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-121.00mg, -84.62%) | |
| Sodium | 1348.0mg (-9.00mg, -0.66%) | |
| Total Carbohydrates | 56.52g (+49.38g, +691.60%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 4.35g (+0.78g, +21.85%) | |
| Sugars, added | N/A | |
| Protein | 4.35g (-31.36g, -87.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 261.0mg (+47.00mg, +21.96%) | |
| Iron, Fe | 23.91mg (+21.34mg, +830.35%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 6.52g | |
| Fatty acids, total polyunsaturated | 10.87g | |
| Ingredients | ||
|---|---|---|
Rice Flour, Vegetable Oil (soybean Oil And Or Palm Oil), Rice Starch, Cheddar Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Leavening (sodium Bicarbonate, Ammonium Bicarbonate, Monocalcium Phosphate), Salt, Sugar, Corn Starch, Maltodextrin, Potato Starch, Tapioca Flour, Xanthan Gum, Corn Syrup, Nonfat Dry Milk, Soy Lecithin (emulsifier), Locust Bean Gum, Lactic Acid, Annatto (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 148.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 430.0kcal (-70.00kcal, -14.00%) | |
| Total Fat | 34.18g (-1.53g, -4.28%) | |
| Saturated Fat | 11.39g (-1.11g, -8.88%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 76.0mg (-67.00mg, -46.85%) | |
| Sodium | 1253.0mg (-104.00mg, -7.66%) | |
| Total Carbohydrates | 5.06g (-2.08g, -29.13%) | |
| Dietary Fiber | 2.5g (+2.50g) | |
| Sugars | 1.27g (-2.30g, -64.43%) | |
| Sugars, added | N/A | |
| Protein | 20.25g (-15.46g, -43.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (-8.60mg, -100.00%) | |
| Calcium, Ca | 253.0mg (+39.00mg, +18.22%) | |
| Iron, Fe | 1.37mg (-1.20mg, -46.69%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sopressata Salame: Pork, Salt, 2% Or Less Of: Wine, Dextrose, Lactic Acid Starter Culture, Garlic In Soybean Oil, Spices, Sodium Ascorbate, Flavoring, Sodium Nitrite, White Cheddar Cheese: Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Vegetable Rennet), Potato Starch (to Prevent Caking), Powdered Cellulose (to Prevent Caking), Natamycin (a Mold Inhibitor), Roasted, Salted Almonds: Almonds, Corn Oil, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 153.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 406.0kcal (-94.00kcal, -18.80%) | |
| Total Fat | 31.25g (-4.46g, -12.49%) | |
| Saturated Fat | 18.75g (+6.25g, +50.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 94.0mg (-49.00mg, -34.27%) | |
| Sodium | 1406.0mg (+49.00mg, +3.61%) | |
| Total Carbohydrates | 6.25g (-0.89g, -12.46%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 21.88g (-13.83g, -38.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 312.0mg (+98.00mg, +45.79%) | |
| Iron, Fe | 0.0mg (-2.57mg, -100.00%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pasteurized Process Cheddar Cheese With Jalapeno Peppers (cultured Pasteurized Milk, Water, Red And Green Jalapeno Peppers, Salt, Sodium Phosphate, Sorbic Acid [preservative], Natural Flavoring, Enzymes), Original Smoked Snack Stick (beef, Pork, Mechanically Separated Chicken, Water, Textured Soy Flour, Corn Syrup, Salt, Contains Less Than 2% Of: Natural Flavors, Dextrose, Paprika And Extractives Of Paprika, Hydrolyzed Soy Protein, Maltodextrin, Lactic Acid Starter Culture, Barley Malt Extract, Citric Acid, Soy Lecithin, Sodium Nitrite ) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 153.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 406.0kcal (-94.00kcal, -18.80%) | |
| Total Fat | 31.25g (-4.46g, -12.49%) | |
| Saturated Fat | 18.75g (+6.25g, +50.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 94.0mg (-49.00mg, -34.27%) | |
| Sodium | 1406.0mg (+49.00mg, +3.61%) | |
| Total Carbohydrates | 6.25g (-0.89g, -12.46%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 21.88g (-13.83g, -38.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 312.0mg (+98.00mg, +45.79%) | |
| Iron, Fe | 0.0mg (-2.57mg, -100.00%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pasteurized Process Cheddar Cheese (cultured Pasteurized Milk, Water, Salt, Sodium Phosphate, Natural Flavoring, Sorbic Acid [preservative], Color [paprika And Turmeric Extract], Enzymes), Original Smoked Snack Stick (beef, Pork, Mechanically Separated Chicken, Water, Textured Soy Flour, Corn Syrup, Salt, Contains Less Than 2% Of: Natural Flavors, Dextrose, Paprika And Extractives Of Paprika, Hydrolyzed Soy Protein, Maltodextrin, Lactic Acid Starter Culture, Barley Malt Extract, Citric Acid, Soy Lecithin, Sodium Nitrite) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 154.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 413.0kcal (-87.00kcal, -17.40%) | |
| Total Fat | 28.0g (-7.71g, -21.59%) | |
| Saturated Fat | 12.0g (-0.50g, -4.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 73.0mg (-70.00mg, -48.95%) | |
| Sodium | 1267.0mg (-90.00mg, -6.63%) | |
| Total Carbohydrates | 18.67g (+11.53g, +161.48%) | |
| Dietary Fiber | 1.3g (+1.30g) | |
| Sugars | 1.33g (-2.24g, -62.75%) | |
| Sugars, added | N/A | |
| Protein | 22.67g (-13.04g, -36.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 8.0mg (-0.60mg, -6.98%) | |
| Calcium, Ca | 267.0mg (+53.00mg, +24.77%) | |
| Iron, Fe | 1.92mg (-0.65mg, -25.29%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
Smoked Dry Uncured Salami No Nitrates Or Nitrites Added Except For Those Naturally Occurring In Sea Salt And Cultured Celery Extract (pork, Sea Salt, Less Than 2% Of Cultured Celery Extract, Cane Sugar, Spice, Cherry Powder, Spice Extract, Garlic Powder, Lactic Acid Starter Culture) White Cheddar Cheese (milk, Ultrafiltered Milk, Cream, Salt, Cheese Cultures, Enzymes) Toasted Sesame Flavored Rounds (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sesame Seeds, Sugar, Cellulose, High Oleic Sunflower Oil, Salt, Leavening [yeast], Natural Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 155.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 430.0kcal (-70.00kcal, -14.00%) | |
| Total Fat | 34.18g (-1.53g, -4.28%) | |
| Saturated Fat | 11.39g (-1.11g, -8.88%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 76.0mg (-67.00mg, -46.85%) | |
| Sodium | 1253.0mg (-104.00mg, -7.66%) | |
| Total Carbohydrates | 5.06g (-2.08g, -29.13%) | |
| Dietary Fiber | 2.5g (+2.50g) | |
| Sugars | 1.27g (-2.30g, -64.43%) | |
| Sugars, added | N/A | |
| Protein | 20.25g (-15.46g, -43.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (-8.60mg, -100.00%) | |
| Calcium, Ca | 253.0mg (+39.00mg, +18.22%) | |
| Iron, Fe | 1.37mg (-1.20mg, -46.69%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 46.0ug | |
| Ingredients | ||
|---|---|---|
Wine Infused Salame Pork, Salt, Contains 2% Or Less Of: Wine, Dextrose, Lactic Acid Starter Culture, Spices, Dehydrated Garlic, Sodium Ascorbate, Flavoring, Sodium Nitrite White Cheddar Cheese Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch (to Prevent Caking), Powdered Cellulose (to Prevent Caking) Contains: Milk Roasted, Salted Almonds Almonds, Corn Oil, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 168.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 400.0kcal (-100.00kcal, -20.00%) | |
| Total Fat | 36.0g (+0.29g, +0.81%) | |
| Saturated Fat | 24.0g (+11.50g, +92.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 120.0mg (-23.00mg, -16.08%) | |
| Sodium | 1280.0mg (-77.00mg, -5.67%) | |
| Total Carbohydrates | 0.0g (-7.14g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 16.0g (-19.71g, -55.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 320.0mg (+106.00mg, +49.53%) | |
| Iron, Fe | 0.0mg (-2.57mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Salt, Cheese Culture, Enzyme, Penicillium Roqueforti | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 168.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 400.0kcal (-100.00kcal, -20.00%) | |
| Total Fat | 36.0g (+0.29g, +0.81%) | |
| Saturated Fat | 24.0g (+11.50g, +92.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 120.0mg (-23.00mg, -16.08%) | |
| Sodium | 1280.0mg (-77.00mg, -5.67%) | |
| Total Carbohydrates | 0.0g (-7.14g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 16.0g (-19.71g, -55.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 320.0mg (+106.00mg, +49.53%) | |
| Iron, Fe | 0.0mg (-2.57mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Salt, Cheese Culture, Enzyme, Penicillium Roqueforti | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 168.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 443.0kcal (-57.00kcal, -11.40%) | |
| Total Fat | 36.71g (+1.00g, +2.80%) | |
| Saturated Fat | 12.66g (+0.16g, +1.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 76.0mg (-67.00mg, -46.85%) | |
| Sodium | 1228.0mg (-129.00mg, -9.51%) | |
| Total Carbohydrates | 7.59g (+0.45g, +6.30%) | |
| Dietary Fiber | 2.5g (+2.50g) | |
| Sugars | 3.8g (+0.23g, +6.44%) | |
| Sugars, added | N/A | |
| Protein | 17.72g (-17.99g, -50.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (-8.60mg, -100.00%) | |
| Calcium, Ca | 253.0mg (+39.00mg, +18.22%) | |
| Iron, Fe | 1.37mg (-1.20mg, -46.69%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 46.0ug | |
| Ingredients | ||
|---|---|---|
Uncured Chorizo: Pork, Salt, Spices, Contains 2% Or Less: Dextrose, Smoked Paprika, Garlic, Lactic Acid Starter Culture, Celery Juice Powder, Natural Flavor, Oleoresin Of Paprika, Garlic Powder, Sea Salt, Soybean Oil, Gum Arabic, Monterey Jack Cheese: Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch And Powdered Cellulose (to Prevent Caking), Natamycin (a Mold Inhibitor), Roasted, Salted Almonds: Almonds, Corn Oil, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 171.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 533.0kcal (+33.00kcal, +6.60%) | |
| Total Fat | 50.0g (+14.29g, +40.02%) | |
| Saturated Fat | 5.0g (-7.50g, -60.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-143.00mg, -100.00%) | |
| Sodium | 1333.0mg (-24.00mg, -1.77%) | |
| Total Carbohydrates | 23.33g (+16.19g, +226.75%) | |
| Dietary Fiber | 10.0g (+10.00g) | |
| Sugars | 3.33g (-0.24g, -6.72%) | |
| Sugars, added | N/A | |
| Protein | 20.0g (-15.71g, -43.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (-8.60mg, -100.00%) | |
| Calcium, Ca | 267.0mg (+53.00mg, +24.77%) | |
| Iron, Fe | 3.6mg (+1.03mg, +40.08%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 60.0ug | |
| Ingredients | ||
|---|---|---|
Almonds, Lime And Chili Seasoning (salt, Sour Cream Powder [cream, Nonfat Milk, Cultures], Maltodextrin, Modified Corn Starch, Paprika, Citric Acid, Spice, Corn Syrup Solids, Lime Juice Solids, Vinegar Solids And Natural Flavor), Vegetable Oil (may Contain One Or More Of The Following: Peanut, Canola, Sunflower And Or Soybean Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 172.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 477.0kcal (-23.00kcal, -4.60%) | |
| Total Fat | 21.54g (-14.17g, -39.68%) | |
| Saturated Fat | 9.23g (-3.27g, -26.16%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-128.00mg, -89.51%) | |
| Sodium | 1385.0mg (+28.00mg, +2.06%) | |
| Total Carbohydrates | 55.38g (+48.24g, +675.63%) | |
| Dietary Fiber | 3.1g (+3.10g) | |
| Sugars | 9.23g (+5.66g, +158.54%) | |
| Sugars, added | N/A | |
| Protein | 12.31g (-23.40g, -65.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-8.60mg, -100.00%) | |
| Calcium, Ca | 308.0mg (+94.00mg, +43.93%) | |
| Iron, Fe | 4.15mg (+1.58mg, +61.48%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Buttermilk Biscuits*: Enriched Bleached Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Shortening (palm Oil, Mono & Diglycerides, Polysorbate 60, Citric Acid), Buttermilk Solids, Sugar, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Calcium Sulfate, Monocalcium Phosphate), Salt Pork Patty Crumbles*: Pork Sausage (pork, Salt, Spice, Sugar), Textured Vegetable Protein (soy Flour, Salt) Gravy Mix: Modified Corn Starch, Palm Oil, Buttermilk Powder, Nonfat Dry Milk, Corn Syrup Solids, Spice, Sugar, Yeast Extract, Salt, Sodium Caseinate, Disodium Inosinate & Guanylate, Dipotassium Phosphate | ||